Brasserie 345 in Wellington Menu

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Brasserie 345 in Wellington has no menu available, but can choose from many other options such as Marinated Olives & Spiced Almonds or Toasted Garlic Baguette from Cobar. Loong Fong Chinese Takeaway offers many options including 1/2 CHIPS and CHIPS (SCOOP). Strawberry Fare Restaurant includes a wide range like Toasted Muesli or Fresh Fruit Bowl. Fettuccine and Fish and chips from . The George on Willis offers Funicular Eatery and Bircher Muesli.

Nearby Sample Menus

HOUSE SALAD SMALL $3.90
DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
- red wine gravy seasonal vegetables & fat bird chips or mash
SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
SEASONAL VEGETABLES $6.90
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce

Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Salt & pepper squid, Nam Jim dressing 10
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Triple cooked hand cut fries, aioli 9
Wagyu beef dumplings, chilli & roasted cashew soy 14
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14

●Fried Noodles
●Side Dishes
●Donburi Rice
-Veggie Tempura (V) $4.20
-Chicken / Chashu $4.00
-Red Tonkotsu $10.80
-Mushroom (V) $3.00
-Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00

Mince Pie $4.70
Bacon & Egg Pie $4.90
Sausage Roll $3.40
Mince & Cheese Pie $4.90
Braised beef cheek pie $5.10
Mexican Savoury $2.50
Vegetable Pie $4.90
Roast Chicken & Vegetable Pie $5.10

Mixed & Chips $11.00
Iskender Combo $18.50
Lamb $10.00
Vege Pide $12.00
Vege $10.00
Lamb Sml $6.50 / Lrg $8.50
Lamb Shish $12.00
Chicken Pide $12.00

ONION PARANTHA $4.00
- variation of a naan bread, it has minced onion and spices, baked on a hot plate
CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
CHILLI CHICKEN $17.00
- marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
MALAI KOFTA $15.00
- home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices

Big Thumb Pork Cutlets $24.00
- Crispy Pork loins tossed with the chef’s secret sauce and served on iceberg lettuce.
Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
Black Pepper French Lamb Cutlets $28.00
- Grilled Lamb cutlets and cracked black pepper sauce simmering on a sizzling plate.
Pan Fried Dumplings (4pc) $9.00
- Pork and chives filled dumplings, pan-fried until golden and served with Chinkiang vinegar.
Spicy Garlic Beef $22.00
- Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
Orange Chicken $24.00
- Deep fried chicken fillets tossed in a rich orange sauce.
Mixed Vegetables $16.00
- Seasonal vegetables wok fried with garlic.
Black Bean Beef $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.

Groper $ 9.30
Spinach & Pumpkin Fritter $ 2.90
Blue Cod‘ $ 9.30
Gurnard $ 8.30
All above grilled add $ 0.50
Bluenose $ 9.30
Scallop $ 1.80
Sausaqe $2.80

-Mini $7.00
Falafel salad $8.50
Cajun
Lamb donor salad $8.50
Large salad $7.00
Falafel kebab $8.00
Mix donor salad $8.50
-Mini $10.00

Steak Sandwich $21.00
- Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
Chicken Nuggets & Chips $9.00
- 5 deep fried chicken nuggets & a side of chips
Hot Chips $6.00 Full / $4.00 Half
Eggs Benedict $18.00
- Eggs, Spinach & Bacon
All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
Ice Cream Sundaes $9.00
- Caramel, Berry, Chocolate or Passion - Kids Size $6.00
Tangarakau Fish Burger $18.00
- Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00

- Free range bbq pulled pork served with caramelized onion & apple relish
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Slow cooked, tender free range lamb topped with mint tzatziki
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils

Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough
Fries & garlic aioli sml $5.0 lge $9.0
Poached eggs on toasted sourdough $10.0
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel

Tomato relish $1.00
Kransky $4.50
Gotham Salad $17.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
Eggs Benedict $18.00
- on toasted sourdough with homemade lemon hollandaise/Montreal salmon
Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
Mushrooms $3.50
Traditional Fish and Chips $17.50
- fish of the day red cabbage slaw, fries & aioli
Extra Egg $3.00

PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
STEAK & ONION
- Diced onion on top of prime beef steak
QUICHE
- Bacon, Egg, Cheese and Vegetables
FAMILY PIES $18.00
POTATO TOP
- Creamy potato topping on quality beef mince
QUICHE $5.20
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base

FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
CREAMY PORRIDGE & COMPOTE $11.00
TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
MUESLI WITH FRUIT & YOGURT $12.50
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00