Brasserie 345 in Wellington Menu

Brasserie 345 in Wellington has no menu available, but can choose from many other options such as Marinated Olives & Spiced Almonds or Toasted Garlic Baguette from Cobar. Loong Fong Chinese Takeaway offers many options including 1/2 CHIPS and CHIPS (SCOOP). Strawberry Fare Restaurant includes a wide range like Toasted Muesli or Fresh Fruit Bowl. Fettuccine and Fish and chips from . The George on Willis offers Funicular Eatery and Bircher Muesli.

Nearby Sample Menus

  • Mushrooms / Black Pudding $5.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
  • Clams, ramen noodle, green, xo sauce $22.00
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Mixed Grain Salad $10.00
  • Please advise our wait staff any allergies or dietary requirements
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Pancake Stack $9.00
    • Large stack of 3
  • Ranch $2.50
  • Pork Loin Steak $23.50
    • 230gms (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato, French fries
  • Vege Burger $11.50
    • Vegetable patty with tomato, lettuce, mayo, mushroom and cheese
  • Chocolate Peanut Butter Lava $8.00
  • Hot Fudge Cake $7.50
    • Fudge Cake filled with Vanilla Ice Cream topped off with rich Hot Fudge Sauce served with whipped cream
  • Millennium Burger $14.00
    • This burger has two patties, cheese and onion served with fries
  • Apple Pie n Ice Cream $7.50
  • The Texan Burger $25.50
    • The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
  • Sauces n/a
    • Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
  • Chicken Caesar Salad $21.50
    • Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
  • Blue Cheese & Walnut Tart $22.00
    • Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • Market Fish $30.00
    • Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • Spicy Prawns $18.00
    • Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Salt & pepper squid, Nam Jim dressing 10
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Triple cooked hand cut fries, aioli 9
  • A platter of the above $22.5
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Rulo de cabra $9.5
    • soft, goat
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Bread with whipped olive oil $7
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Olives & citrus $6.5
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Pork stir-fried with Cashew Nuts & Vegetables in Basket $25.00
  • Mushrooms Sweet corn Soup $6.00
  • Rainbow Tofu Soup $6.00
  • Seafood with Tofu $28.00
  • Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
  • Steamed Seasonal Fish with Chinese Pickled Vegetables $40.00
  • Sweet & Sour Pork $21.00
  • Seafood Money Bag $9.00
  • Large $4.50
  • Fries
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • 5pm till late
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • Quattro Formaggi Pizza $23.50
    • White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
  • Garlic Bread $8.00
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Soup of the Day $9
    • Please ask for today’s special
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Hand Cut Fries GF $6.00
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • Eggs Montreal $17.50
    • with salmon & hollandaise
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • Chicken Burger $16.00
    • Buttermilk chicken, salad, chipotle ketchup and mayo
  • Fried Cauliflower $8.00
    • Harrisa yogurt, almond, lemon
  • The Reverend Al $4.00
    • add coleslaw, mash + a dash of soul
  • T-Bone Steak for two $38.00
    • Red wine butter, jus
  • 9 Stack $32.00
  • 3 Stack $14.00
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • Creamy Mac 'n' cheese $8.00
  • Inari Boat with surimi and fish eggs
  • Crab Nugget
  • BBQ prawn on rice with sauces
  • Surimi + avocado
  • Pumpkin
  • (delicious homemade traditional Japanese octopus dumplings)
  • Each $1.20
  • Pumpkin
  • Stuffed Sausages $2.00
  • Steak & Cheese $4.20
  • Steak & Bacon $4.20
  • Savouries $1.40
  • Chicken $4.20
  • Bacon & Egg $4.20
  • Potato Top $4.20
  • Steak & Kidney $4.20
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Takoyaki $7
    • Ball shaped Japanese octopus dumplings
  • Combination Bento $22
    • Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup
  • Fish Katsu & Udon Soup $15
  • Combination Nigiri $16
    • 10 pieces of Combination of fresh Salmon, seared Salmon & Tuna, Prawn Nigiri
  • Spicy Tofu Donburi - Vegetarian $12
  • Spicy Beef Donburi $13
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Bacon $4
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Spinach $2
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Roasted tomatoes $3
  • Soup of day $10
  • Parsley and garlic butter mushrooms $4
Brasserie 345

Brasserie 345

location

Address

345 The Terrace, Wellington, New Zealand

phone

Phone

048023888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
345 The Terrace, Wellington, New Zealand
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