Brasserie 345 in Wellington Menu

Brasserie 345 in Wellington has no menu available, but can choose from many other options such as Marinated Olives & Spiced Almonds or Toasted Garlic Baguette from Cobar. Loong Fong Chinese Takeaway offers many options including 1/2 CHIPS and CHIPS (SCOOP). Strawberry Fare Restaurant includes a wide range like Toasted Muesli or Fresh Fruit Bowl. Fettuccine and Fish and chips from . The George on Willis offers Funicular Eatery and Bircher Muesli.

Nearby Sample Menus

Queen of Jackson (sample menu)
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Salt & pepper squid, Nam Jim dressing 10
  • Rocky road, raspberry jelly, cream, roasted pistachio 9
Two Grey Bar and Brasserie (sample menu)
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Charcuterie selection $ 19
    • house made pickles
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • House marinated olives $ 9
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Green beans $ 9
    • 63 egg / brown butter
Cin Cin (sample menu)
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Quattro formaggi $24.50
    • mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
  • Spaghetti and meatballs $12.00
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • Tiramisu coffee $11.00
    • Delicious
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
Chans Restaurant and Takeaways (sample menu)
  • Thai Red Curry Chicken (rice) $13.50
  • Thai Green Curry $13.50
    • Chicken, Beef or Fish
  • Ham $3.80
  • Chicken $12.90
  • Egg 0.80¢
  • - Tarakihi $5.50
  • Nashei or Bami Gorang $14.50
  • Bacon $5.70
Le Marche Francais (sample menu)
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Cafe Strada (sample menu)
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Thai Green chicken Curry $18.90
    • with vegetables & turmeric rice
  • Housemade Granola $9.50
    • served with yogurt & stewed apple
  • - with chicken $18.90
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Angus Eye Fillet $29.50
    • Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
  • Toast & Jam $5.50
  • Creamy Button Mushrooms $16.90
    • on toasted ciabatta with crispy bacon
Korean Country House (sample menu)
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • KIMCHI JEON $13.00
    • kimchi vegetables
Egmont Street Eatery (sample menu)
  • -add poached chicken $22.00
  • Smoked nuts, pepitas $6.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • -add pork belly $25.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • - add line caught fish $25.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Floyd's Cafe (sample menu)
  • Add $4.00
    • sausages
  • Toast & spreads $6.00
  • Kids eggs & toast $5.00
  • Corn fritters $19.00
    • & bacon or grilled haloumi w side salad
  • Free-range eggs on toast $10.00
  • Vanilla risotto $12.50
    • plus berry compote & fruit
  • Kids pancakes $10.50
    • with maple & bacon
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
Golden Gate (sample menu)
  • EGG FU YUNG $11.00/$10.50
  • PINEAPPLE RING $2.40
  • CRAB STICK $3.00
  • COMBINATION $13.70/$12.60
  • CORN ON THE COB $1.60
  • FISH $4.90
  • HAWAIIAN PINEAPPLE $4.80
  • CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
Ancestral (sample menu)
  • Kumara $5.50
    • with butter 4/5 slices
  • Steamed Pork Belly Buns $14.00
    • handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
  • Momo $7.50
    • Rangitikei corn-fed chicken thigh with spring onion 2 skewers
  • Fried Rice $9.00
    • egg, chinese greens
  • Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
  • Buddha's Hot Pot $19.00
    • red braised mushrooms, bamboo, tofu
  • Mongo Pudding $12.00
    • mango, ruby grapefruit, sago, whipped coconut cream
  • Vegetarian Dumplings $10.00
    • wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
Osteria del Toro (sample menu)
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
Alasia (sample menu)
  • Vegetable $10.90
  • Hash brown $1.30
  • Oyster P.O.A
  • Seafood combination $13.50
    • 1 fish, 3 squid rings, 2 mussels, 1 prawn
  • Lemon chicken w/ rice $12.80
  • Vegetable $10.90
  • Mixed pack $19.90
    • 2 fish, 2 sausages, 2 hot dogs, 2 chips
  • with rice
Wholly Bagels & Pizza (sample menu)
  • Low fat sundried tomato 5.40
  • Rock salt
  • Blueberry
  • Poppy
  • Honey Smoked Turkey 9.20
  • FRESH SOUP TO WARM THE SOUL 9.50
    • Served with a large bagel
  • Low fat pesto 5.40
  • Big Pineapple 27.00/16.00
    • Ham, pineapple, mozzarella cheese and pizza sauce
Gare-Fare Cafe (sample menu)
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Eggs on Toast $7.50
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Eggs on Toast $10.50
Brasserie 345

Brasserie 345

location

Address

345 The Terrace, Wellington, New Zealand

phone

Phone

048023888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
345 The Terrace, Wellington, New Zealand
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