Brasserie 345 in Wellington Menu

Brasserie 345 in Wellington has no menu available, but can choose from many other options such as Marinated Olives & Spiced Almonds or Toasted Garlic Baguette from Cobar. Loong Fong Chinese Takeaway offers many options including 1/2 CHIPS and CHIPS (SCOOP). Strawberry Fare Restaurant includes a wide range like Toasted Muesli or Fresh Fruit Bowl. Fettuccine and Fish and chips from . The George on Willis offers Funicular Eatery and Bircher Muesli.

Nearby Sample Menus

  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Pizza frittasmoked salmon and lemon ricotta $14
  • Basil & blueberries pannacotta $7
  • San Marzano tomatoes, mozzarella & basil $10
  • Risotto del marc $17
  • Saladrocket, pear & pecorino $8
  • Fritto Misto $18
  • Arancinoartichoke & gorgonzola $6
  • Lamb cacciatoragarlic & rosemary $22
  • Child $12
  • Strawberries & Ice Cream (seasonal) $7
  • Curry Puffs $8
  • Banana Fritter with Caramel Sauce $7
  • Fresh Fruit Salad & Ice Cream $7
  • Chicken & Potato Balls $8
  • Spring Rolls $8
  • Soup of the day $7
    • self-service, complimentary with main course
  • Palak Paneer Lunch $9.90
  • Chicken $15.50
  • Chicken $16.00
  • Aloo Saag Lunch $9.90
  • Subz Shami Kebab (6 pieces) $10.00
    • Vegetable cottage cheese patties with a coarse spice mix of black cardamon, cloves and cinnamon
  • Prawn Biryani $18.00
    • Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
  • Butter Chicken $15.50
    • Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
  • Tandoori Chicken Tikka (5 pieces) $13.00
    • Chicken tikka grilled with ginger, garlic, garam masala served with mint chutney
  • Hash brown $1.50
  • Roast Pork or Steak $12.20
  • Chicken Roti wrap $9.90
    • Lettuce,tomato,onion & mayo sauce
  • Combination-Chicken, Steak, Pork $12.90
  • LEMON FISH w/Rice $12.90
  • Steak onion roll $2.80
  • Battered Fish $3.50
  • Chicken $11.90
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME PIZZA SPECIAL $25.00
  • FRENCH FRIES & ACME CATSUP $7.00
  • DAILY FISH $26.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • ACME SEAFOOD CHOWDER $19.00
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • -Large $8.00
  • -Large $11.00
  • Falafel rice $7.00
  • Chicken rice $7.00
  • Falafel burger $5.00
  • Falafel
  • -Mini $10.00
  • -Large $11.00
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Marmalade
    • Churned with house-made Seville orange marmalade
  • Fish finger sandwich, tartare sauce $19
  • Mount Eliza Red Leicester cheese scone $6
  • Pea, mint & chorizo soup $14
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Rum & raisin
    • Golden raisins soaked in dark rum
  • Vanilla
    • Perfect on its own or paired with our puddings and cakes
  • Chips $2.80
  • Wedges $3.50
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Wing $2.00
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Thigh $3.60
  • Drum $2.50
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • FREE RANGE EGGS 2 ON TOAST $9.00
  • HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • CHEESEBOARD FOR ONE $10.00
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Fish Katsu $1.00
  • Vegetable $1.00
  • Tuna Nigiri $2.00
  • Salmon Avocado $1.00
  • Shrimp Avocado $1.00
  • Octopus $1.50
  • Teriyaki Chicken $1.00
  • Crab Top $1.00
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Vegetarian fried noodles
  • Wonton Noodle Soup $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Mee Goreng $11.80
  • Seafood fried noodles
  • Sichuan Noodles $11.80
  • Singapore fried rice noodles
Brasserie 345

Brasserie 345

location

Address

345 The Terrace, Wellington, New Zealand

phone

Phone

048023888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
345 The Terrace, Wellington, New Zealand
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