Brasserie 345 in Wellington Menu

Brasserie 345 in Wellington has no menu available, but can choose from many other options such as Marinated Olives & Spiced Almonds or Toasted Garlic Baguette from Cobar. Loong Fong Chinese Takeaway offers many options including 1/2 CHIPS and CHIPS (SCOOP). Strawberry Fare Restaurant includes a wide range like Toasted Muesli or Fresh Fruit Bowl. Fettuccine and Fish and chips from . The George on Willis offers Funicular Eatery and Bircher Muesli.

Nearby Sample Menus

  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Antipasto $27.50
  • Midday to 3pm
  • Soup with grilled ciabatta $15.50
  • Yogurt panna cotta with Capitol’s honey
  • Today’s fish $26.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Two course set lunch $26.50 per person
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Albondigas $16 / five
    • pork meatballs with aubergine sauce & almond picada
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Gambas $14.5
    • prawns, chilli & paprika
  • Bread with whipped olive oil $7
  • A platter of the above $22.5
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Swap for gluten free bread $1.50
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Add bacon $ 4.00
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • M9 PAD PIK KHING
    • Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
  • N6 EGG NOODLE
    • Fried egg noodle with your choice of meat and seasonal vegetables
  • Y1 LARB GAI (Chicken) $14.50
    • Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
  • PEANUT SAUCE $2.00
  • Z3 COMBINATION SEAFOOD $ 15.50
    • Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
  • N1 PADTHAI
    • Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
  • E10 TEMPURA PRAWN BALL (2 skewers) $8.50
    • Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
  • M1 CASHEW NUT
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Cheese $20
    • w Accompaniments
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Warm Seasonal Vegetables $6
    • changes daily
  • Fish Masala $17.00
    • Fish cooked in onion and capsicum sauce with tomatoes
  • Lamb Masala $16.00
    • Lamb pieces cooked in onion and capsicum sauce with tomatoes.
  • Lamb Vindaloo $16.00
    • Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
  • Chicken Saag $16.00
    • Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
  • Mushroom Masala $12.50
    • Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
  • Beef Jalfrezi $15.00
    • Tender beef cooked with fresh vegetables tempered with coriander seeds.
  • Keema Naan $4.00
    • Naan stuffed with spiced lamb mince.
  • Beef Masala $15.00
    • Beef pieces cooked in onion and capsicum sauce with tomatoes.
  • Foto Maki (tuna roll) $2.80
  • Hoso Maki (vege roll) $2.80
  • Seafood Salad $4.00
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Scallop Sushi $5.00
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Prawn Sushi $5.00
  • Vegetarian $5.00
  • 3 2 x Roti with Curry $9.90
  • B.L.T $5.90
  • 5 Kway Teow in Creamy Egg Sauce $13.90
  • Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
  • 7 Seafood Laksa $12.90
  • Fried Wonton Noodles $12.90
  • 11 Seafood Rice Noodles Soup $9.90
  • Chocolate mousse $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Large fries $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • All burgers served with fries tomato sauce & aioli.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Poached eggs on toasted sourdough $10.0
  • Vegetables $4.5
  • 200gm aged beef fillet $33.5
    • roasted gourmet potatoes with creamy truffle mushroom sauce
  • Corn fed chicken liver pate with port wine jelly $16.0
    • toasted sourdough, cranberry & orange relish
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
  • Smoked fish potato cakes $16.0
    • vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • Beer battered tarakihi & chips $26.0
    • coleslaw, tartare sauce & lemon wedge
  • Panko crumbed sweet breads $15.0
    • sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Mini Bacon and Eggs with Toast $9.50
  • Eggs Bayside $15.00
    • Poached eggs, English muffin, smoked salmon and hollandaise
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • French toast with bacon. banana and maple syrup $13.50
  • Wedges with Sour Cream and Sweet Chilli sauce $8.50
  • Scrambled eggs $8.50
  • Soup of the Day with bread $9.50
  • Duck Meat Fried Rice $13.00
  • Singapore Style Rice Vermicelli $11.00
  • Sweet and Sour Pork on Rice $11.50
  • Orange Beef on Rice $13.00
  • Seafood Noodle Soup $12.00
  • Ma Po Tofu on Rice $10.50
  • Salt and Pepper Squid on Rice $12.00
  • Roast Pork on Rice $12.00
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • Weekdays 7am-11am
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
Brasserie 345

Brasserie 345

location

Address

345 The Terrace, Wellington, New Zealand

phone

Phone

048023888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
345 The Terrace, Wellington, New Zealand
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