Brasserie Flipp in Wellington Menu

Are you the owner? Manage this listing for free.

Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken

Chicken $12.20
Potato Fritter $0.80
Squid Ring-Calamari $1.00
Steak $12.50
Cheese Burger-w/Meat Patty $6.20/$10.70
Sausage $2.90
9 Piece Family Pack $38.00
- 9 fish and 3 Chips, tomato or tartare sauce
Chicken $12.50

Free-range Eggs Tour Way on Sourdough $9
Duck Liver Pate, House $14
Steak Sandwich with Onions & Cheese, Fries $16
Cauliflower & Blue Cheese Soup $12
Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
Freshly Baked Bread $2pp
Haloumi & Melon, lemon dressing $9
Blue Cheese Arancini $10

Squid in Black Bean Sauce $13.90
Szechuan pork with mix vegetables $13.90
1/4 crispy chicken(1/2 chip) $7.50
Battered Sausage $3.00
Pork with pickled Cabbage $11.50/15p
Roti $2.80
Szechuan chicken with mix Veges $13.90
Beef Foo young $13.90

Mince Pie $4.70
Vegetable Pie $4.90
Chicken bacon & mushroom pie $5.10
Mexican Savoury $2.50
Bacon & Egg Pie $4.90
Mince & Cheese Pie $4.90
Potato Top Savoury $2.50
Roast Chicken & Vegetable Pie $5.10

JEYUK $13.50
CORN FRITTERS $13.50
GARLIC SOY BULGOGI $13.50
POPCORN CHICKEN $4.00/$15.00
- small/large
HALLOUMI BIBIMBAP $17.00
VEGE RAMEN $11.50
KIMCHI MANDU $5.00
CHICKEN BIBIMBAP $15.00

Roasted baby vine tomatoes, balsamic parmiggiano $10
Shoestring fries $8
Hand cut fries, truffle oil, parmigiano $10
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
Latte $4.5
Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry

19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
57. CHICKEN/LAMB/BEEF BIRYANI $13.50
- Basmati rice cooked with assorted diced chicken, lamb and beef.
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
38. BEEF JALFREZI $14.50
- Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.

Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
-Medium $13.00
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato

LAMB MASALA $17.00
- Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
KADAI CHICKEN $16.50
- Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
CHICKEN HAKKA NOODLES $14.00
- Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.

Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Eton mess $12
- with lavender meringue & fresh strawberries
Beer battered fish goujons $10
- with homemade tartare sauce
Crusty bread(V)(GF) $7
- with olive oil & balsamic

Scrambled eggs $8.50
Sausages or bacon $5.00
with chicken $9.50
Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread

Crumb chicken $2.00
Hash brown $1.00
Tomato $1.50
Home made beef burger with wedges $12.50
Mince curry $3.70
Cheese $1.00
Garden salad with cashion chicken (not in stock) $13.00
Savouries

Dirty peas $12.00
Beef, lamb or pork sandwich $16.00
Gravy $6.00
Beef, lamb or pork melt $16.00
Tossed salad $16.00
Choc brownie w ice cream $12.00
Pork & kumara $8.00
Beef & mushroom $8.00

SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>