Brasserie Flipp in Wellington Menu

Cheddar Cheese $1.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
1/4 Chicken $8.90
- Small fraction, big reaction
Chips
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Spicy Rice
- +1 Large side $29.90
Grilled Livers $6.90

Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
Wood-fired prime beef short rib w chimichurri $18.00
Ojo de bife (Ribeye steak) $34.50
- Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
Bife de chorizo (Sirloin steak) $32.00
- Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.
Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
Charcuterie: cold meat platter (for two to four) $49.00
Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00

Beer Battered $6.00
John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
Moonfish $6.80
- Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
Sweet Chilli $1.50
Tomato $1.50

Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
Creamy garlic mushrooms $13.00
- On toast - can be vegan
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Egg your choice $9.00
- On toast
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
Porridge $6.50
- With cate paste

Bacon $5.00
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Breakfast N/A
- Our eggs and bacon are free range
Scopa tiramisu $12.00
Bacon $5.00
Buttermilk hotcakes $21.00
- add bacon
Pork & fennel sausage $6.00
Eggs on Italian loaf $8.50
- poached, scrambled or fried

Chili bean nachos w salsa & sour cream $12.50
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Tomato $3.00
Halloumi/grilled free range chicken $4.50
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Kanteen grilled cheese toastie & house pickle $7.00

Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Kids Panini $5
- Your choice of any two fillings
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce

Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Josper roasted asparagus N/A
- with dill and mint emulsion
2 courses $35
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Confit potatoes $9
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero

Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Small $4.20
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Large $5.20
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Steak & cheese
- Cheese topping on prime beef Steak

Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Pikelets $13.80
- streaky bacon, maple syrup and banana
Flat bread $8.00
- cream cheese and sweet chilli
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Kids beef burger $12.80
- beef pattie and lettuce with chips and tomato sauce
Eddie would go $17.50
- bacon, pineapple, mozzarella and joe’s tomato sauce

Nearby Sample Menus