Brasserie Flipp in Wellington Menu

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Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood $22.00
- Prawn $23.00
- Prawn $23.00
Sharing Menu 2 $30.00
- Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice
- Seafood $22.00
- Chicken, Beef, Pork or Vegetables & Tofu $19.90
Guri Puffs $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.

Chicken Nuggets 5 $5.40
Fish & Chips $7.30
Coleslaw $2.50 / $5.10
- regular / large
Chips $3.40 / $6.60
- regular / large
Squid Rings $1.20
Lamb meal $11.80
1/4 chicken $7.20
Bean Salad $3.80 / $7.40
- regular / large

Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Fries (V, GF) $9.00
- With tomato sauce & aioli
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Chef’s Salad (V) $17.00
Small side of fries (V, GF) $5.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Mesclun and vinaigrette (V) $5.00

OLIVES $8.00
- Marinated with lemon, herbs and spices
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Panna Cotta $11.00
- ask for today’s flavour
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Ham Pizza $10.00

Fried squid with aioli & balsamic rocket $17.50
Yogurt panna cotta with Capitol’s honey $15.50
Risotto vignole $21.50
ENTREE
MAIN
Rocket & Grana Padano $9.50
Served daily
DESSERT

Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
Fruit Salad with Yoghurt $7.00
Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
Pancakes with Fruit or Bacon & Banana $14.00
Soup of the Day $9.00
Beef Stroganoff with Fresh Rice & Salad $16.00
Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00

Kumara Chips $6.00
Calamari 1/2 doz $4.00
Corn $3.50
Steak Roll $2.70
Hot Dog $2.50
(Served with chips, coleslaw, sauce, lemon) N/A
Chicken Nugget $0.90
Fish $3.20

Seasonal Roast Vegetables $6.00
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Fruit Salad $6.50
Garden Salad w/ Homemade Dressing $6.00
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Bangers & Mash $12.00
- W/ gravy
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt

Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Bastella
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.

VEGE MANDU $4.00
HALLOUMI BIBIMBAP $17.00
JEYUK $13.50
GARLIC SOY DOOBU $13.50
PORK BIBIMBAP $15.00
GARLIC SOY DAKGALBI $13.50
CHICKEN BIBIMBAP $15.00
CORN FRITTERS $13.50

CURLY FRIES $5.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
MONKFISH PO BOY $10.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon

Sichuan Lobster Seasonal Price
Chicken Fried Rice $14.80
Spring Rolls $7.00
Stir Fried Chinese Vegetables $14.80
For 4 People or More (B) $28.00 per person
- Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.
Crispy Rice and Shrimps in Tomato Sauce $24.80
Banana Fritters $10.00
- Deep fried banana and ice cream with chocolate sauce

Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Chips $5.00
- Served with tomato sauce or aioli.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Wedges $6.00
- Served with sour cream & salsa.

Vege Sammie $5.50
Mince
Mince & Cheese
Steak & Creamy Mushroom
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Bacon, Maski, Tomato & Aioli $5.00
Roast Chicken, Meski, Tomato & Aioli $5.50

BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
STEAMED RICE $3.00
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.