Brasserie Flipp in Wellington Menu

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Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
Matcha Green Tea Waffle with Ice Cream $8
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce

Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Hand Cut Chips with Aioli $6.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00

Salad $4.8
Bowl of Fries $5.5
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain

Chicken & chips $7.60
Chicken patty $2.50
Oysters (dozen)
- (Subject to Seasonal Price)
Wontons $12.90
Steak $6.20
Ham $1.00
8 fish, 2 hot dogs and 2 chips $36.00
Vegetables $10.90

*Vegetarian Nacho
- Topped With Salsa, Sourcream And Guacamole
Kiwi road $17.90
- crumbed halloumi cheese and roasted vegetable chutney
Fish And Fries*
- Choice Of Battered Crumbed
Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
Smoked salmon* $14.90
- with horseradish cream capers and toasted bread
Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
Check Our Dessert Board For Daily Offers $9.50 Each
availeable 11am - 2:30pm

Battered Sausage $2.90
Crab stick $1.90
MIXED FAMILY PACK $35.90
- 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
Garlic Mayo $3.50
Hot Dog $2.50
SUPREMO BACON & EGG $9.00
- supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
Homemade Onion Rings (half dozen) $2.80
Jam Rap $2.80

Focaccia-Sandwiches & Panini:
- Roasted Winter veggies Small $6.50 Large $8.50
Many Italian and French Desserts
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
Quiche & Pie: $7.00 / slice
- Chicken, leeks and potatoes
Fresh Pasta:
- Vegetarian and vegan focaccia sandwich $7.50

- 4 Pack $4.90
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Signature Vegetarian $9.00 per head
Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Very Vegemite $4.00
Free Range Chicken Tenders
Super Vege (3 Fillings) $4.00

WEDGES $5.00
- CAJUN OR LEMON PEPPER & DIP
OUR ORIGINAL BASE HAND STRETCHED FOR THOSE THAT LIKE A THIN BASE AND SPREAD OUT TOPPINGS.
LUST DELUXE
- MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
GREEK $7.00
- WITH KALAMATA OLIVES & FETA
A HELLTHY OPTION $5.00
- CHEESE + 1 TOPPING FOR ONLY
DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
PURGATORY
- FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH

English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Side dish of the day priced daily
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Seasonal vegetables $6.50
- w extra virgin olive oil
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50

Pork Riblet N/A
Choc Chip N/A
Cheddar N/A
Western Egg and Cheese N/A
Sweet Chilli N/A
Olives N/A
Lettuce N/A
Aioli N/A

Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Pistachio Nuts $4.50
Goose Shack Cut Chips with Lemon Mayo $7.00
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Marinated Kalamata Olives & Green Olives $7.00
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Small Diced Pork Belly Stew on Rice/ Noodles $12.90
Pork Spare Ribs Vermicelli $15.90
- (Frozen Tofu / Fried Tofu)
Wonton Soup $7.00 / $9.00
- Small (6 pcs) / Large (8 pcs)
Wonton Noodles Soup $11.90
Crispy Chicken $9.00
Marinated Eggs (2 eggs) $5.00
Braised Beef Noodles Soup $13.00
Blueberry Cheese Cake $8.90

Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.

Water hound
- Smoked salmon, capers, red onion & seared prawns
Thai beef & prawn salad $22.00
- Crispy noodles, cashews & mesclun in a coconut, lime & chili sauce (mild)
-Lg $34.00
Home-made calamari rings $10.00
- With lemon aioli
-Med $19.00
-Any other meat $4.00
Pluto $8.50
- Ham, cheese and pineapple
Terrier
- Pepperoni, sliced olives, artichokes & parmesan