Brasserie Flipp in Wellington Menu

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Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Minced Pork & Shrimp Parcels $8
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Chocolate Liqueur Mousse $7
Lychees & Ice Cream $7
Spring Rolls $8
Cashew Nuts $8
Smoking Chocolate Ice Cream Sundae $7
Banana Fritter with Caramel Sauce $7

Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00

Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
2 SPICY CHICKEN
1 CAJUN FISH

Satay Hotplate $19 / $28
Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Prawn Bites $14
Hoisen Lamb $20 / $30
Mongolian Style Hotplate $19 / $28
Cantonese Roast Duck $18 / $27
Chicken and Sweetcorn Soup $6.80

-all packs served with lemon
GRILL GOURMET CHICKEN SATAY $10.00
- 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
Prawns (crumbed) $1.40
SUPREMO BACON & EGG $9.00
- supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
Pineapple $1.50
Genuine Paua Fritter $6.00
Hot Dog $2.50
SUPREMO FISH $7.50
- crumbed or battered fish, fresh salad, tomatoes, tartare sauce

BEEF $9.80
EGG $8.50
CHICKEN MUSHROOM $11.50
STUFF MUSHROOM $2.50
SAUSAGE $2.20
CHIPS ONE SCOOP $3.00
SHRIMP $10.80
BEEF $9.80

- Ham, Cheese, Mustard $8.00
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
Avocado and Tomato $14.00
- On five-grain (seasonal)
- Feta, Pesto, Spinach, Red Peppers $8.50
Toasted Sandwiches
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00

Chicken and Sweet Corn Soup $7.00
- Crabmeat and Sweet Corn Soup
Mapo Tofu $18.00
- Stir-fried soft Tofu with pork mince, shrimps, garlic, chilli bean sauce, soya and Sichuan pepper.
Spicy Garlic Beef $22.00
- Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
Crabmeat and Sweet Corn Soup $7.00
Garlic Chilli Pork $22.00
- Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
Hot Chilli Squid $22.00
- Wok fried in homemade hot chilli sauce, served on a sizzling plate.
Chicken with Cashew Nuts $22.00
- Classic wok fried.
Beef with Vegetables $22.00
- Wok fried sliced beef with seasonal vegetables.

Fries S $5 / L $7
- Homemade Tomato Saute
Fries Sml $5 / Lge $7
- Housemade Tomato Sauce
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
3 Cheese $4
Passion Fruit Parfait $8
- Coconut , Candled Popcorn
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Bucatti $17.5
- Coconut , Spinach , Garlic And

BBQ SQUID $7.00
STEAM BEEF & MUSHROOM BUN $4.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
BBQ SQUID $10.00
- with steam rice
STEAM RED BEAN PASTE BUN $2.50
STEAM PORK BUN $3.00

Eggs Benedict w/ ham off the bone & hollandaise $20.00
Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Garlic bread w/ our original butter blends $6.50
MAINS
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF

Goose Shack Cut Chips with Lemon Mayo $7.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Marinated Kalamata Olives & Green Olives $7.00
Cashew Nuts $4.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00

Roast Duck $24.90
Prawn Salad $24.90
- Prawns with vegetables in Thai spicy lemon dressing sauce
Steamed Bowl Plate $4.50
Prawn/Main $23.90
Squid Salad $23.90
- Grilled quid with vegetables in Thai spicy lemon dressing sauce
Spicy Pad Kee Mao
- Please Select meat Stir -fried wide flat rice noodles with egg and vegetables in spicy basil leaf sauce.
Vege Or Tofu $19.90
Red Curry (GF)
- Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .

Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast

SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
PAN FRIED MUSHROOMS WITH GARLIC $7.50
MASHED POTATO $5.00
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
ROTI $5.90
- with lemon butter
GARLIC BREAD $5.50
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.