Brasserie Flipp in Wellington Menu

Are you the owner? Manage this listing for free.

Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
L $4.00
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
12 pcs $9.80
V $3.10
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.

Orange almond cake $6.00
Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
Garlic prawn $14.50
- Marinated garlic prawn & mozzarella cheese
Venison pepperoni $14.50
- Venison pepperoni, onions & mozzarella cheese
Chicken or beef with chips $7.50
Lamb kebab (diced) R $10.5 / L $12.5
Beetroot $1.00

Hash bites $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Xtra Large $3.90
Cheese stuffed crust $3.90
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Cookies & cream mousse $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl

●Black Tonkotsu with Garlic Oil
-Spicy Gyoza / -Agedashi Tofu (V) $6.80
-Soy Ramen $10.80
-Mixed Tempura $7.50
-Seaweed / Edamame (V) $5.50
●Sushi & Sashimi
-Mushroom (V) $3.00
-Prawn Tempura Udon $12.80

CHEESE $4.20
WON TON $11.00
SHRIMP $12.50
CRUMBED FILLET & CHIPS $8.00
- served with crumbed fillet only
SEAFOOD CHILLI SAUCE $12.50
CHICKEN CORN $7.00
HOTDOGS $2.20
PORK $10.00

Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Steamed Fruit Pudding $12
Pancakes, Whipped Cream & Stewed Fruit $16
Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
Beef Tartare, Fattoush $12
Mixed Green Leaf Salad $8
Selection of Breads & Dips $14
Burger with House $22

-Chicken Cashew Nut in Noodle Basket
Stir Fried Beef [Topside] Slices with Bok Choy $19.80
-BBQ Pork $17.80
Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
Deep Fried Salt and Pepper Squid º $21.80
º= Mild ºº =Medium ººº = Hot
Salted Fish, Chicken & Tofu in Casserole Pot *** $24.80
-Orange Beef º

CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
SWEET CHILLI CHICKEN ON RICE $8.90
FAMILY BENTO $22.50
- salmon or chicken
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
NUGGET COMBO $6.50
PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken

22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
42. BUTTER PRAWN $15.90
- King prawn cooked in a rich and butter gravy.
53. COCONUT RICE $3.90
- Basmati rice cooked with grated coconut.
58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
37. BEEF ROGANJOSH $14.50
- A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
63. CHEESE NAAN $4.00
- Stuffed with cheese, finished with butter.
80. PAPPADOMS (4pcs) $2.00

JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CRISPY CHICKEN PO BOY $10.00
POPCORN CHICKEN $6.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
MONKFISH PO BOY $10.00
CURLY FRIES $5.00

Cajun Chicken Burger $18.00
- spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
RETURN OF THE SPICY CHICKEN $16.70/$22.90
- citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
Summer Salad
- halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
Spicy Chicken Pizza
- cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
LBQ Sliders-Mini LBQ Burgers $12.00
- three sliders no mixing
The LBQ Platter $28.00
- create your own platter from our snack menu four choices
Beef, Bacon, and Vintage Cheddar Burger $19.00
- 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
Panhead Battered Fish & Chips $16.00
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size

All our dim sum and dumplings are handmade inhouse.
Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce
Edamame Beans 1 bowl $5.00
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
Lamb Cutlets $10.00
- with cumin, salt and black pepper 2 cutlets
Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
Sichuan Style $24.00
- tianjin pickles, chilli, garlic

SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
AGED ANGUS
- chives parmesan wafer & Napoli sauce
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
SQUID WITH SICHUAN PEPPER $11.00
- polenta crumb & saffron aioli
SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full

Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Greek Salad $6.50
- V, GF
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan

Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
House smoked salmon $7.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Toast and spreads $8.00
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
-Add blue cheese $3.00
Garden salad $7.50