Brasserie Flipp in Wellington Menu

Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

  • Hand-cut fries $7.00
  • Fish, root vegetable puree, salsa verde market price
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Please advise our wait staff any allergies or dietary requirements
  • Lemon chiffon cake $13.00
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Bitter leaf salad $8.00
  • Sides n/a
    • Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
  • Rump Steak 250g $27.00
    • Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • Steak Sammy $22.00
    • Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • Crumbed Calamari $15.50
    • With Chilli Mayo and Lemon
  • Green Man Fried Chicken $16.00
    • Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
  • Bangers & Mash $23.50
    • Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
  • half and half pizzas $2
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
  • Toasted Focaccia (V) $7
    • With garlic confit butter
  • Soup $11
    • With garlic toast
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • Ugly Duckling M $27 L $37
    • Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Rojak $12.90
    • Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
  • Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
  • Lemon Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Garlic Roti $3.50
  • Nasi-Goreng $18.90
    • Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
  • Crushed potatos, mustard seeds + herbs. $12.50
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • Warmed olives $8.50
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • Seed bread $4.00
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • Vegetables Egg Foo young $12.50
  • Seafood/Tofu $18.90
  • Stir fried Garlic & chilli Chicken $14.90
  • Shrimp Fried Rice $13.90
  • Cashew nuts $3.50
  • Crumbed chocolate bar $4.50
  • Bacon & Egg $5.50
  • Roti $2.80
  • Seasoned grilled tomatoes $3.50
  • Smoked salmon $5.00
  • THE BIG BREAKFAST $18.00
    • poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • Hashbrowns $3.50
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • NACHOS $13.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
  • TOASTED MUESLI $8.50
    • Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
  • Combination fried rice $11.50
  • Barbecued meat combination $18.00
  • Crispy skin roast pork $18.00
  • Fish fillet & vegetables in black bean sauce $12.00
  • Ma pou tofu (hot & spicy) $12.00
  • Stir- fried squid with vegetables in black bean sauce $12.00
  • - combination fried rice
  • Stir-fried pak choy in oyster sauce $9.00
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Tortas de elote $12.00
    • Corn fritters
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Steamed Multi Grain Rice $8.00
    • black rice, red rice, brown rice, white rice, toasted pumpkin seeds
  • Lamb Cutlets $10.00
    • with cumin, salt and black pepper 2 cutlets
  • King Salmon $16.50
    • lapsang souchong tea-smoked Salmon, egg, wood ear mushroom, celery
  • Steamed Free Range Chicken Dumplings $12.00
    • button mushroom, wood ear mushrooms, cabbage, black pepper
  • Pork, Prawn & Shiitake Dim Sum $16.00
    • green pea puree, chilli oil, truffle-mushroom emulsion
  • Earth - minimum of 2 people $44.00 per person
    • Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
  • All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
  • Fire - minimum of 2 people $55.00 per person
    • King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
  • 2 piece pack $8.80
    • 2 piece chicken thigh & chips
  • Bacon & egg burger $5.20/C$9.70
  • Chicken $ cashew nuts $12.90
  • Chicken $11.90
  • Chicken fillet burger $6.90/C$10.80
  • Orange beef w/ rice $12.80
  • Apple turnover $2.20
  • Bbq pork or steak $11.50
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Mushroom & Tofu Pie
  • Nachos
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Sausage rolls $10
    • with tomato ketchup
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Warm mixed olives(V) (GF) (DF) $8
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Bacon $4.50
  • Gluten Free Bread $2.00
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Half Bowl $4.00
  • Kransky $4.50
  • Folded Omelette $17.00
    • with spinach, grilled capsicum, and feta on sourdough or five grain
  • Gotham Salad $17.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
  • Hash Browns $4.50
  • Indian Garlic Ciabatta $12.00
  • Kiwi Fresh Fush & Chups $33.50
  • Free Range Chicken Achari Masala Curry $34.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Italian Caesar Chicken Sliders (3) $14.00
  • Wedges $12.00 / $14.00
    • With bacon & cheese
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • - Kapiti Aorangi Brie $15.00
Brasserie Flipp

Brasserie Flipp

location

Address

103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3859493

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French

features

Features

Cash

Location
103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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