Brasserie Flipp in Wellington Menu

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Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce

PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf

Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
Mince it $12
- good old mince on two pieces toast
Cornflakes with banana $5
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes

Chicken salad $18.90
- on turmeric potatoes, spiced peanuts with mango coriander dressing
Bacon and cheese melt $16.90
- crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach
Fish of the day $19.90
- with olive and fennel salad on potato rosti
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach

GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
THAI CHICKEN CURRY $18.00
- served with rice
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
PORTERHOUSE STEAK $22.00
- with salad and fries
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon

Lamb $37
- Eggplant, Apricot, Lavender
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Poussin $38
- Peas, Porcini, Walnuts

Sour Cream $1.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-King $15.00
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-Reg $10.00
Jalapeno $1.00
-Reg $10.00
Nachos with any meat
- Beef, pork, chicken

Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
Deep Fried Oysters $12.00
Pork with Snow Vegetable Noodle Soup $14.80
Garlic Seafood $24.80
Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
Pork with Bamboo Shoots $16.80
Lychee with Ice Cream $8.00
Sichuan Lobster Seasonal Price

Toasted Croissant with Ham & Cheese $8.00
Eggs $11.50
- 2 poached on toast
Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
Toasted Croissant with Tomato & Cheese $7.00
5 Grain Toast with Avocado & Salsa $11.00
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Bagel with Cream Cheese & Jam $8.00
Toast Bagel $3.50

Lamb Shank $25.50
- Classic lamb shank served with side salad, creamy mash or fries
Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
Free range ham, spinach, tomato and cheese $17.50
Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
MEXICAN OMELETTE $17.50
- Served with homemade salsa
Fries with aioli/Mixed salad $5.00
Hash Brown $2.50
Kumara Chips $12.50
- Slightly spicy, sweet and very addictive.

Large Salad $14.50
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Daily Special $12.90
- Please ask your server what our Chef has created today!

Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Bacon, avocado, tomato jam & poached eggs $15.00
Sticky lemon yoghurt cake $5.00
Check out our cake stand for special N/A
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Eggs $2.00

Combo with potatoes and coleslaw $16.00
Roasted pork $40.00
1/4 chicken $7.00
Roasted duck $40.00
Pork sandwich with coleslaw and aioli $8.00
Combo with potatoes and coleslaw $11.00
Free range roasted chicken $20.00
Half roasted pork $20.00

St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Greek Salad $6.50
- V, GF
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema