Brasserie Flipp in Wellington Menu

Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

  • Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
  • Biro biro rice (v, v*, g/f) $4.00
  • -Rosemary & garlic fries (v, v*) $5.00
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • Albondigas $12.00
    • pork & beef meatballs in rich tomato sauce, feta cheese
  • -Biro biro rice (v, v*, g/f) $4.00
  • Housemade latin slaw (v, g/f) $5.00
  • Served 5.30Pm To 9Pm Every Day
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Fries $5.00
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Chips (scoop) $ 3.90
  • Curry Roll $2.80
  • Tarakihi $ 8.30
  • Corn Fritter $2.90
  • Scallop $ 1.80
  • Hamburger $ 6.10
  • Chicken Nugget $0.90
  • Bluenose $ 9.30
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • Fresh Green Salad $4.50
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon, melted cheese and sour cream.
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • Chicken Satay Kebabs $24.00
    • Grilled chicken skewers on turmeric rice with salad and satay same. >>
  • Vege burger $16.00
    • crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
  • Hot Roast Meat Sandwich $16.50
    • Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
  • Satay sauce $5.00
  • Char Rice Noodles $24.00
    • Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
  • Green curry $23.00
    • Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Amok Fish $26.00
    • Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
  • Larp Salad $23.00
    • Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
  • Stuffed Chicken Wings $13.00
    • Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Add $3.50
    • roast tomato
  • Toast & spreads $6.00
  • Add $7.50
    • salmon
  • Kids eggs & toast $5.00
  • Free-range eggs on toast $10.00
  • Vanilla risotto $12.50
    • plus berry compote & fruit
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Sliced sirloin steak sandwich $20.00
    • plus sauteed potatoes, caramelized onions, haloumi
  • BEER GARDEN 2 $16.20/$22.20
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • Arancini $12.50
    • Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
  • Nuts $6.00
    • seasoned spiced assortment of nuts
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • The LBQ Platter $28.00
    • create your own platter from our snack menu four choices
  • Summer Salad
    • halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
  • Panhead Battered Onion Rings $7.00
    • with tomato chili jam and BBQ sauce
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Fresh lemon curd $5.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Canadian premium maple syrup $4.50
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Jam with cream $4.50
  • Jam, Brie and walnuts $7.50
  • Siglo Brew Smoky Barbeque
  • Honey, soy and ginger
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • Extra mayo $4.00
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • Blue cheese aioli
  • Chipotle mayo
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Scotch Fillet Steak $17.90
  • -Combo $8.80
  • Drumstick $1.70
  • -Combo $8.80
  • Pork Chop with Wedges, Salad $16.90
  • -Combo $8.80
  • T-Bone Steak with Chips or Wedges $16.90
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Fried Noodles S $5 / M $6 / L $7
  • Stir Fried Pork $10.50
  • Mee Goreng S $5 / M $6 / L $7
  • Deep Fried Spring Roll
  • Fried Rice S $5 / M $6 / L $7
  • Rice Noodles S $5 / M $6 / L $7
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Combo Seafood Noodle Soup $10.50
  • Eggs benedict $9.50
  • Steak & cheese $3.70
  • Tomato $1.50
  • Butter chicken
  • Steak & kidney $3.70
  • Salt & pepper chicken tenders with wedges(not in stock) $11.00
  • Mince pies $2.90
  • Cheese $1.00
Brasserie Flipp

Brasserie Flipp

location

Address

103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3859493

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French

features

Features

Cash

Location
103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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