Brasserie Flipp in Wellington Menu

Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

  • Caramelized Pork in clay pot $18.5
    • Slow cooked Pork Belly with a hardboiled egg and crunchy salad
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Salt and Pepper King Prawns $22.5
    • Pan-fried king prawns with capsicum and onions
  • "Shaking" Beef $22.5
    • Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
  • Vegetables on Crispy Egg Noodles $17.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
  • Vietnamese Creme Caramel Flan $6
  • Tofu Lotus Root Salad $10.5
    • Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
  • Espresso BBQ Pork Ribs $23.5
    • Served with fresh apple and mushroom salad
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Quinoa & feta slider $ 15
    • iceberg
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Kumara wedges $ 9
    • sour cream
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Aged beef slider $ 15
    • cheddar / bbq
  • Seafood chowder $ 18
    • grilled sourdough
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Steak Roll $ 2.90
  • Lasagna $ 2.60
  • Paua Fritter $ 2.40
  • Crumbed Fish $ 3.70
  • Bacon Fritter $ 2.40
  • Pineapple Fritter $ 2.10
  • Bluenose Dinner $ 13.50
  • Corn Fritter $ 2.60
  • How would you like it cooked? N/A
    • Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
  • Pork Belly $32.00
    • Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Steak, Eggs & Chips $19.00
    • Grilled Porterhouse steak with golden fries and two fried eggs
  • Creamy Mushrooms on Toast $10.00
    • Creamy garlic sautéed mushrooms on toasted bread
  • Sticky BBQ Ribs $15.00
    • Pork ribs braised for twohours the coated in our homemade BBQ sauce
  • Accompaniments N/A
    • You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
  • Apple Crumble $12.00
    • Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
  • Mixed $11.00
  • Hawaiian Pide $11.00
  • Family Meal 1 $34.90
  • Mixed Sml $9 / Lrg $10
  • Apple Tea $2.50
  • Chicken Sml $6.50 / Lrg $8.50
  • Mijvel $8 / $9
  • Mixed Pide $13.00
  • Lamb shish $13.50
  • Falafel $14.00
  • Mixed vegetable $15.00
  • Chicken $10.00
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
  • Large fries $4.00
  • Mixed falafel $13.50
  • Mixed $11.00
  • Crumbed or Battered
  • Chips (scoop) $ 3.90
  • Vega Burger $6.10
  • Scallop $ 1.80
  • Crab Stick $1.80
  • Curry Roll $2.80
  • ‘Depends on availability
  • Spring Roll $2.80
  • BEEF VINDALOO $17.00
    • Diced beef pieces cooked in hot ground vindaloo paste.
  • PANEER MAKHANI $15.00
    • Cottage cheese cooked in butter sauce.
  • FISH MASALA $17.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
  • CHANA MASALA $14.00
    • Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
  • MALAI KOFTA $14.00
    • Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
  • LAMB VINDALOO $17.00
    • Lamb pieces cooked in hot ground vindaloo paste.
  • Chicken wings(5 pieces) $12.50
    • mildly spiced thick barbequed in clay oven.
  • Tandoori salads $9.00
    • chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
  • Seafood Nugget $1.00
  • Prawn Katsu $1.00
  • Avocado Triangle $1.50
  • Salmon Nigiri $2.00
  • Chicken Katsu $1.00
  • Prawn Tempura $2.50
  • Tuna Triangle $1.50
  • Beancurd $1.00
  • Fish Fillet in Thai Chilli Sauce $16.90
  • Deep Fried Wontons $6.00
  • Japanese Seaweed Salad (Goma Wakame) (Veg) $5.00
  • Fish Fillet in Lemon & Lime Sauce $16.90
  • Marinated Eggs (2 eggs) $5.00
  • Chicken in Thai Chilli Sauce $15.90
  • Deep Fried King Prawns with Garlic Crumbs $18.90
  • Seasonal Vegetables with Cashew Nuts $13.90
  • Coleslaw $5.00
  • 1/2 Roasted duck $22.00
  • 1/4 chicken $7.00
  • Roasted duck $40.00
  • Half roasted pork $20.00
  • 1/2 chicken $12.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Roasted pork $40.00
  • Papa's Masak Lemak Corner $14.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
  • Veg Dhal Curry $15.90
  • Papa's Rendang Corner $15.90
    • Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
  • Rojak Mamal $9.00
    • spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
  • Curry puff 4 per serving $6.00
    • Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
  • curry Laksa $15.90
  • Spring Rolls 8 per serving $7.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • with hummus v d $7.00
  • salad leaves, vinaigrette g d v $7.00
  • Soup / salads add add $4.00 for smoked chicken
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
  • pizza g* add 3 for gluten free base
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • Gluten Free Bread $2.00
  • Spinach $3.50
  • Muesli Bombe $10.00
    • with berry compote and greek yogurt
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Salami $4.50
  • Mushrooms $3.50
  • Ham $4.50
Brasserie Flipp

Brasserie Flipp

location

Address

103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3859493

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French

features

Features

Cash

Location
103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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