Brasserie Flipp in Wellington Menu

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Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips

Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Peppercorn $3
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Lentil & quinoa salad $8
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
250g Eye Fillet $35
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15

Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
Rojak $12.90
- Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
Mango Chutney $2.80
Seafood Murtabak $19.90
- Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.

Pickled Garlic Cucumber $10.00
Black Pepper Beef $15.00
Shoestring Fries $6.00
Salt and Pepper Duck Chins $15.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Combination Deep Fried Platter $20.00
Mapo Tofu $15.00
Deep Fried Tofu $6.00

BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
Two white toast and spreads $3
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
Omlettes $15
- 3 egg omlette, with your choice of filling
Toasted sandwichOn
- Freyas Bread or Sourdough

Garlic Prawns $13.00
Battered Scallop $1.90
Hawaiian $5.00
Spring Roll / Curry Roll / Beef Roll / Vege Roll $2.50
Tom Yum Soup (Chicken or Seafood) $11.00
6 Fish Pack $20.00
- 6 Fish & 1 1/2 Chips
Combination Fried Rice $12.00
Prawn Meat, Egg with Chives - 12 / 6 $11.00/$6.00

Chicken & Mushroom
Butter Chicken
Pies $6.00
Hot Chilli Cheese
Roast Vegetable & Creamy Mushroom
Ham, tomato, cheese or pineapple $5.00
Mince
Bacon & Egg

Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Hot chocolate $4.5
Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
Flat white $4.5
Mochaccino $4.5
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi

Muruku $4.00
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.

EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
House-cured salmon $6.00
SALAD OF THE DAY $9.50
FREE RANGE EGGS 2 ON TOAST $9.00
SOUP OF THE DAY $10.00

Mushroom & Tofu Pie
Chili & Cheese Pie
Nachos
Claire's Crispy Cashew Salad

Mushroom $5.00
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
Warmed baguette $3.50
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
Fried cherry tomatoes $5.00

BBQ Pork Bun(Steamed) $2.50
Kumara Chips $4.50
Wontons (Homemade) $0.80
Steak Dinner: $12.00
- Steak, chips 2 eggs, salad, onion & sauce
Waffle Dogs $2.50
or 1/2 Doz + Dip $7.00
Seafood Fritters $3.50
Bluff Oysters Seasonal

Lamb vindaloo opn1 $12.00 Opn2 $13.00
Murgh malai tikka $11.00
- boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
Mains
Beef bhuna gosht $18.00
- boneless beef cooked with spices served dry, garnished with ginger and coriander.
Chocolate naan $4.50
- naan stuffed with onion, fresh coriander and spices.
Tandoori platter $25.00
- consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
Dal makhani (very mild) $9.00
Beef vindaloo $18.00
- boneless beef cooked with potatoes and vindaloo paste.

Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
French toast
- accompanied by cinnamon sugar and maple syrup
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Assorted jams
- spreads, dips and condiments
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Assorted flavours of yoghurt, milk and soy milk