Brasserie Flipp in Wellington Menu

Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00

Orange almond cake $6.00
Chicken iskender $15.00
Mixed grill $18.50
- Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
Tiramisu $7.00
Garlic bread $6.00
Chicken or beef with chips $7.50
Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
Diced lamb/diced chicken/diced mixed $16.50
- Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces

Kids pack $5
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Fruit kebabs $5
Milk & cookies $6

Chicken Liver Pate $14.00
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
Beef Kebab, Hummus & Ratatouille
Mushroom Skewer , Crostini & Coriander Yoghurt
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
Bratwurst $18.50
- Sauerkraut & Mash

Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Wooden spoon ice cream sandwich $6.95
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base

Chicken, Beef or Pork $14.00
Duck $16.00
TS1 Grilled Chicken, Beef or Pork Salad $15.00
V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
Prawns $ 8.50
V1 Summer Rolls with Vegetables and Thai Herbs $6.50
M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
Lamb $15.00

36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.
50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
6. CHICKEN TIKKA $9.50
- Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.
1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.

Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket

Chicken curry $18.50
- with rice and roti
-salmon $18.00
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
-bacon $18.00
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain

Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Scrambled eggs $10.00
- on toast or with baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Spicy baked beans $12.00
- on toast or baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
House smoked Klippers $15.00
- on toast with lemon parsley butter

OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
Fried cherry tomatoes $5.00
Maple sirup $2.50
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V

Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
Cashew Nuts $3.00
Chicken Satay $7.50
Sticky Rice $2.00
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork

Spicy Hot Steamed Won Tons
Scallops Cashew Nuts
Sichuan Spicy Squid
Thai Sauce Chicken
Chicken and Vegetables
Kung Bau Pork
Sichuan Spicy Fish Pieces
Black Bean Sauce Beef Fillet

Kiwi Fresh Fush & Chups $33.50
Free Range Chicken Achari Masala Curry $34.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
Malaysian Vegetable Curry Puffs (3) $12.00
- Over the Moon Galactic Gold $15.00
Italian Caesar Chicken Sliders (3) $14.00
Breads and Dips $15.00
Wedges $12.00 / $14.00
- With bacon & cheese

Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Freshly brewed coffee and a selection of tea and herbal infusions
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Assorted jams
- spreads, dips and condiments
French toast
- accompanied by cinnamon sugar and maple syrup
Assorted flavours of yoghurt, milk and soy milk
A selection of continental meats and cheeses
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits

Brasserie Flipp in Wellington Menu

Nearby Sample Menus

Brasserie Flipp

Wellington Region > Wellington > Brasserie Flipp

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel