Brasserie Flipp in Wellington Menu

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Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

Veal lasagne $22.00
- mozzarella & fresh basil napoli
Eggs $4.00
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Mushrooms $4.00
Add bacon $4.00
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Thai style chicken $16.00
- soft herbs & nam jim dressing
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt

6 SCALLOPS $12.00
CHIPS $3.00
SQUID RING $0.90
SOUR-CREAM
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
WEDGES & SOUR CREAM
12 SCALLOPS $24.00
SMOKE FISH FRITTER $3.40

-1/2 Metre $26
-1 Metre $47
-Singo $14
-Singo $14
our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
Tre Formaggio (v)
- mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
Isola
- ham, pineapple & tomatoes
250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw

Meal 4 $9.90
- sweet chicken fillet burger 1/2 chips can drink
Fish Cake $3.00
Special D $15.90
- 2 fish, 2 sausages, 2 crab stick, 1 chips
Pod /Chicken/ Beef $10.90
Chicken Chow Mein $10.90
Curry Roll (Home Made) $2.50
Wonton on Rice $9.90
Stuffed Mushroom $1.90

Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce

Chicken Tikka Taco and complimentary juice $11.50
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
Green Goddess Smoothie Bowl $10.00
- Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
-Add Coffee Glazed Bacon for $5.00
Available from 9am
Mushroom and parmesan arancini, flax seed aioli (V) $10.50

Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Little Treats $4.00
- Roasted Peanuts, Lollies
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)

Beef Vindaloo $15.00
- Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.
Butter Naan $3.50
- Refined flour bread finished with butter
Onion & Kachumber $3.00
Mango Lassi $4.00
- Mango and yoghurt smoothie.
Parantha $3.50
- Wholemeal flour bread
Extra Rice $3.00
Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes
Bavaldi Handi $16.00
- Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.

Hollandaise/aioli $1.50
Streaky bacon $5.00
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Kanteen grilled cheese toastie & house pickle $7.00
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Creamy mushrooms on sourdough toast with rocket $12.50

Inari $1.50
California Rolls $2.00
Vegetarian Sushi $1.50
Salmon & Avocado $1.50
Chicken Katsu & Cheese $1.50
Prawn Salad $2.00
Teriyaki Salmon $1.50
Tuna Salad $1.00

Vege stir fried rice noodles $15.00
Tofu and vegetable on rice $14.00
Rice noodle rolls $7.00
Stir fry noodles with chicken $15.00
Sweet & sour beef with rice noodles $14.50
Chicken vietnamese sandwich $10.00
Coming soon vietnamese crepes $10.00
Bbq pork on rice $14.00

Vegetarian chew kua teaw $10.00
- A stir-fried fresh vegetables & mushroom on
Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
Fried rice (seafood) $14.00
- Choice of marinated beef beef or chicken with mixed vegetables &egg.
Deep fried ice-cream $6.00
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
Combination three style on rice $10.00
- A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.

Vegetarian Fried Rice $10.50
Shanghai Stir Fried Noodle with Pork $11.00
BBQ Pork on Rice $12.00
BBQ Pork & Roast Pork on Rice $12.50
Brisket on Rice $11.00
Salt and Pepper Squid on Rice $12.00
Soya Sauce Chicken Leg on Rice $11.00
Brisket Noodle Soup $12.00

-Med $19.00
-Med $21.00
●Pizza extras
Home-made calamari rings $10.00
- With lemon aioli
Chicken croquettes $10.00
- Grilled chicken & red onion croquettes served with a basil & chilli sauce
-Lg $32.00
-Spicy base $2.00
Asian platter $15.00
- A variety of asian bites with dipping sauces

Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
All main courses are served with today's potato and vegetables (unless otherwise specified)