Brasserie Flipp in Wellington Menu

Brasserie Flipp in Wellington has no menu available, but can choose from many other options such as Steak Sammni or Gourmet Burguer from RiverStone Cafe. Kuripuni Sports Bar and TAB offers many options including AJ'S CLASSIC COWBOY BURGER and CHAMPION CHEESE & BACON BURGER. The Arborist includes a wide range like Market fish or Ceviche. Shoe String Chips and Fish from . A Salt & Battered offers Steer & Beer and The fire house.

Nearby Sample Menus

  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • add scallops $34
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Truffle fries $10
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Hot Wings $12
    • w/ ranch dressing
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Won Ton $12.50
  • Fish Burger $5.20
  • Roast pork $10.50/$9.80
  • Cheese, Egg, Pineapple $1.30
  • Vegetable $9.50/$9.00
  • Wedges $5.20
  • Waffle Dog (with sauce) $2.50
  • Mussel $1.00
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • grilled halloumi Salad (V) $21.00
  • oven baked free range chicken Salad $21.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • 1 CAJUN FISH
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • Check the cabinet for more treats!
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Garlic mash and gravy $4.50
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • Shoestring fries $7.50
  • -Beef Brisket on Rice $13.00
  • -BBQ Pork, Beef or Chicken $14.00
  • -Half Dozen $8.00
  • -Chicken or Beef $13.00
  • -Salt and Pepper King Prawn $18.00
  • -Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
  • -Chinese Mushroom and Seasonal Vegetables (V) $18.00
  • -Stir Fried Chinese Vegetables $15.00
  • Salt and Pepper Squid with Lemon oil $11.00
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Chicken Liver Pate with Cheese Wafers $11.00
  • Rosemary and Garlic Potatoes $8.00
  • Cajun Chicken Salad $17.50
    • with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Bacon and Cheese Pasta $9.00
  • SHRIMP FOO YOUNG $11.00
  • CURRY & RICE ROLLS $2.20
  • CHICKEN NUGGETS 6 $4.50
  • CORN FRITTERS $2.20
  • ALL WITH BLACK BEAN SAUCE
  • CHICKEN $4.50
  • COMBINATION CHOW MEIN $11.00
  • POTATO FRITTERS $1.20
  • - 8 pieces Seafood Celebration
  • Seaweed Salad
  • 8PC. JUMBO $9.00
  • - 4 pieces Fresh Salmon Supreme
  • - 2 pieces Inari
  • 8PC. DBL AVO $8.90
  • Seafood Supreme $22.90
  • 8PC. JUMBO $11.00
  • Fresh Salmon
  • Fresh Seaweed
  • O’Nagiri $2.50
  • vegetarian Roll
  • Spring Roll
  • Selection of Sushi may change*
  • Spicy chicken
  • O’Sushi Special $6.90
  • Stir Fried Seafood $10.50
  • Deep Fried Spring Roll
  • Steamed Pork Bun $2.50 each
  • Dumplig Noodle Soup $9.50
  • Fish Pieces (3)
  • Beef Brisket Soup $9.50
  • Fried Rice S $5 / M $6 / L $7
  • BBQ Pork Noodle Soup $9.50
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
  • All food is available for dine in or take-away.
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • -Both rice and roti $15.00
  • Spiced Chicken Wings $14
    • ranch dressing
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Marinated Olives $7
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Cornbread $8
    • house made paprika whipped butter
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Hand Cut Fries (GF, DF, V) $7.50
  • -Add Slow-Roasted Chicken $21.50
Brasserie Flipp

Brasserie Flipp

location

Address

103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3859493

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French

features

Features

Cash

Location
103 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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