Breads of Europe on Colombo in Christchurch Menu

Breads of Europe on Colombo in Christchurch has no menu available, but can choose from many other options such as DONUTS or FALAFEL PATIES 1/2 from Kebab & Roast. Joe's Garage Riccarton offers many options including Brat and Clever Trevor. The Plough Restaurant includes a wide range like Strips and Dips or Garlic loaf. Bacon & Egg and Beef, Bacon & Beer from . Sydenham Bakery offers Buddha Stix and Chicken Wings (4).

Nearby Sample Menus

  • Stewed Beef Rice Noodle Soup $12.00
  • Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
  • Sate King Prawn (hot) $18 Med/$32 Lg
  • Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
  • Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
  • Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
  • Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Medium Rare Beef & Beef Brisket Rice Noodle Soup $12.00
  • Crispy Bacon $4.00
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • Spreads and Jams $2.00
  • Smashed Avocado $3.50
  • Black Pudding $4.00
  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • Specially Cuts-Dry Aged $55
    • aged rib eye on the bone 500g
  • White Peppercorn $5.5
  • White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
  • Lamb Collar 350g $30
  • Freekah Wheat, Broccolini, Dates, Pine Nuts $13
  • Specially Cuts-Butchers Block
  • Rib Eye 200g $58
  • Roasted Brussels, Leaves, Bacon, Walnut Crema $15
  • Meringue cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Pork Fillet Salad * $20.00
    • Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Salmon Fillet * $28.50
    • Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
  • Ribeye Steak * $28.50
    • 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Eggs each $2.00
  • Sticky Date Pudding $8.00
    • This classic served hot with toffee sauce, cream & ice cream
  • Chicken Tenderloin Stack * $23.00
    • Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
  • Beef onion dumplings M $8.50 L $11.50
  • Chicken gizzard $1.50
  • Cold Olio $4.00
  • Dish pickle $0.50 each
  • Bean curd shin $1.00
  • Extra fried bread stick $1.00
  • Side dish $1.00 each
  • Spiced Pork Leg $6.80
  • FARMHOUSE BREAKFAST $21.00
    • beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • BBQ PORK RIBS $26.00
    • served with crunchy apple slaw, thick cut fries and bbq sauce
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • CHEESECAKE $12.00
    • check out the specials board for today's cheesecake
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • ICE CREAM SUNDAE $7.00
    • your choice of chocolate, caramel or strawberry toppings
  • Gang Par $12.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
  • Chilli And Fresh Basil $12.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu
  • Vietnamese Salad $13.00
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
  • Roti & Peanut Sauce $6.50
  • Ginger Stir Fry $12.50
    • Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Seafood $13.50
    • available in certain meals
  • Vietnamese Spicy Fried Noodle With Basil $13.00
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
  • Larb Chicken Salad $12.50
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • RodCod $4.00
  • Salmon $6.00
  • Sole $5.00
  • Chicken Satay $5.50
  • Bacon and Egg $4.50
  • Hoki $3.00
  • Tarakihi $4.00
  • Vegetarian $5.00
  • Corn Spinch (Med Curry) $12.90
  • Palak Paneer (Med) $12.90
  • Lacha Parantha $4.50
  • Shahi Vegetable Samosa $2.50
  • Mango Lassi $4.40
  • Basmati Rice $2.90
  • Kadhai Chicken (Hot) $13.90
  • Butter Lamb (Med) $13.90
  • Cheese Pakora - 6 pcs per portion $6.00
    • Indian cheese layered with coriander then lightly dipped in spiced chick pea batter and finished in hot oil
  • Fish Malabari $19.00
    • Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
  • Chicken Tikka - 5 pieces per portion $13.00
    • Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
  • Curry Pot Special Kebab - 5 pcs per portion $14.50
    • Chicken marinated in cumin, spices with a touch of wheat flour
  • Chicken Dopayaza - Chef Special $17.50
    • Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
  • Chicken or Lamb Sagwala $17.50
    • Choice of chicken/ lamb pieces cooked with fresh tomato, spinach gravy, herbs and spices
  • Daal Makhni (Chef Special) $14.00
    • Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
  • Kashmiri Pulao $7.00
    • Basmati rice cooked with almond, cashew nuts and sultanas
  • Sweet & Sour Pork $68.00
    • 5-6 servings
  • Pottles Fried Rice $108.00
    • 8-10 servings
  • Prawn Chop Suey $13.50
  • Prawn Cashew Nuts on Rice $14.50
  • Seafood on Noodles $12.50
  • Sweet & Sour Pork $48.00
    • 3-4 servings
  • Fried Rice $8.50
  • Pork Fried Rice $12.00
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Smoked salmon & cream cheese $8.50
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Cinnamon porridge Topped with apricots, brown sugar & cream
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Chicken Wings $1.50
  • SAMOSA $2.00
  • Seek Kebab Wrap $6.00
  • Samosa Chat $6.00
  • Veg. Korma $7.00
  • LAMB BIRYANI $10.00
  • Pakora $2.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Herb & Garlic Toasties N/A
  • Mayo N/A
  • Aioli N/A
  • Oven Roasted Chicken N/A
  • Olives N/A
  • Hot Chilli N/A
  • Jalapenos N/A
  • Turkey & Ham N/A
Breads of Europe on Colombo

Breads of Europe on Colombo

location

Address

303 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033320402

email

Email

None

clock

Opened hours

9 AM to 5 PM (Mon-Fri), 9 AM to 3 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
303 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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