Breads of Europe on Colombo in Christchurch Menu

3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
Chicken/Bacon $3.00
Nutella $8.00
Caramelised Onions $2.00
3e Complete $9.50
- Ham, cheese & free-range egg
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
Extra Egg $1.00

Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Won Ton Soup $10.00
- Won ton and bean sprouts.
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.

Chow $4.20
3 Battered Mushroom $2.80
FAMILY PACK 2 $24.00
- 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
Crabstick $2.30
Egg $4.20
Chicken & Cheese $5.70
- without Meat
Chicken and Cheese Pattie $2.80
Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion

Quattro Formaggio $26.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Cervo $24.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Iceberg wedge with blue cheese dressing $10.00
Carbonara $26.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Fries with Bloody Mary ketchup $10.00
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola

Prawns or Lamb $23.90
Chicken Noodle Soup $10.00
Peanut Sauce (Satay)
- Stir-fried handmade Thai peanut sauce with seasonal vegetables.
Sweet and Sour
Thai Money Bags (4) $8.50
Vegetarian $20.90
Prawns or Lamb $23.00
Chicken, Pork or Beef $20.90

Slow Roasted Beef Barbacoa (two $12.70) $6.60
Nachos
Quesadilla
Pulled Pork Carnitas $14.10
Fajita Veggies with Guac $9.90
Seasoned Mince Beef $13.40
Fajita Veggies with Guac (Mini $8.90) $12.90
Pulled Pork Carnitas $14.10

ANGUS RUMP STEAK SPECIAL $20.00
- 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
WHITEBAIT BUTTY (GF AVAILABLE) $12.00
- fresh West Coast whitebait served as an omelette on white bread
FISH AND CHIPS $20.00
- fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
RIBS $20.00
- smoked BBQ ribs with fries and side salad
APRICOT CRUMBLE $8.00
- served with cream
BANGERS AND MASH $20.00
- served with seasonal vegetables, creamy mashed potato and onion gravy
SOUP OF THE DAY $10.00
- served with toast
THAI CHICKEN
- Thai peanut satay sauce on base, Thai spiced chicken, onions, red capsicum topped with toasted coconut

Fish of the day $POA
- Market fresh fish, specially prepared each day
Soup of the day $11.90
- Created fresh and served with warm toast
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Ice cream sundae $11.90
- Served with real caramel, chocolate or berries
Garlic bread $7.90
- Cobb style loaf, baked and served with butter
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
-Small $5.00
Merrin St chicken $29.50

25. Chinese Style Beef Fillet $17.00
49. Chicken Cashew Nuts with Rice $16.00
4. Stir-fried Seasonal Vegetables
42. Sweet and Sour pork with Rice $13.00
79. Thai Beef $19.00
- Stir-fried marinated beef fillets and onions with Thai sauce
18. Crispy Chicken $16.00
14. Sweet and Sour Chicken $14.00
69. Vegetable Fried Noodles $11.00

Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Mini steak $9.50
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing

Pancakes with fried bacon & banana $13.00
- Served with maple syrup
Garlic bread $7.00
Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
Bach Feast $12.00
- Two eggs - cooked any style, bacon and toast
Basket of fries $6.00
Bacon $3.00
Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast

Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Salsa Roja $8.00
- w house made yellow corn chips
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt

Terra viva hot smoked salmon (50g) $6.50
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
available 11am to 2:30pm
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Mushroom, 2 eggs, spinach $5
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)

Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Bacon butty $8.00
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
Eggs benedict $16.50
- With bacon & hollandaise
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg

Toasted Sandwiches $0.50
- Extra filling add
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish

Breads of Europe on Colombo in Christchurch Menu

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Breads of Europe on Colombo

Canterbury > Christchurch > Breads of Europe on Colombo

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303 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

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