Breads of Europe on Colombo in Christchurch Menu

Breads of Europe on Colombo in Christchurch has no menu available, but can choose from many other options such as DONUTS or FALAFEL PATIES 1/2 from Kebab & Roast. Joe's Garage Riccarton offers many options including Brat and Clever Trevor. The Plough Restaurant includes a wide range like Strips and Dips or Garlic loaf. Bacon & Egg and Beef, Bacon & Beer from . Sydenham Bakery offers Buddha Stix and Chicken Wings (4).

Nearby Sample Menus

  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Butlers Platter $19.00
    • Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Butlers Banquet $30.00 per person
    • Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
  • Vegetarian Wrap $11.00
  • Cheese & Garlic Naan $6.50
  • Red Curry $10.00
    • served with rice
  • (B) Combination Meats $20.00
  • (A) Chicken, Beef or Pork $18.00
  • Mussamun Curry $10.00
    • served with rice
  • (C) Crispy Pork $20.00
  • (D) Seafood or Prawns $21.00
  • Fried Rice $10.00
  • Red Curry
    • Bamboo shoots & vegetables with coconut milk
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Cakes By Anna $7.50 slice
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Chicken parmigiana $17.50
    • Served with golden fries and coasters house salad
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
.
  • Beef sirloin – 300 gm $30
  • Traditional shrimp cocktail $13
  • Roast of the day(GF) $17.50
    • Roast potato, pumpkin, kumara 
and seasonal vegetables topped with a rich brown gravy
  • Dusted fried squid tentacles $14
    • Served on a herb and chilli salad with lemon aioli
  • Each choice includes an Ice-Cream Sundae for dessert
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Paninis $10.90
    • Bacon, Scrambled Egg,Tomato and Smoked Cheese
  • Handcrafted chocolates from $2.30
    • Assorted Selection
  • Chicken and ham wrap $7.90
    • Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
  • Muffins from $4.50
    • Assorted Selection
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Veggie Burger $10.90
    • Grilled Vegetable pattie with Lettuce, Cheese and Tomato
  • Savoury muffins from $4.90
    • Assorted Selection
  • Pearl’s special salad $6.00
    • Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.
  • Keema Nan $4.50
    • Nan bread stuffed with spices and lamb mince.
  • Paneer Pakora $9.90
    • Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
  • Chicken Handi $15.90
    • A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Mix Vegetables $10.00
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
  • Pearl Special Lamb $16.90
    • Lamb first cooked in tandoor and then finished freshly grounded spices creamy butter sauce and herbs tomato and spices.
  • Aloo Gobi $14.90
    • auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
  • Lamb Korma $16.90
    • Boneless lamb cooked in creamy dry fruit sauce and spices.
  • Pineapple Stir Fry
  • Vegetarian Satay $13.00
  • Fish Cakes
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
  • Khor Ko Khmer Beef Stew With Noodles $17.00
  • Khmer Style Curry
  • -Beef, Pork Or Chicken $17.00
  • -Beef, Chicken Or Pork $16.00
  • Pineapple fried rice N/A
    • Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut
  • Chicken, pork or beef $16.50
  • Crispy chicken $20.00
    • Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
  • Rice $3.00
  • Red curry N/A
    • Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
  • Vegetables $3.50
  • Crispy fried tofu (4 pcs) $7.50
    • Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
  • Thai salad $17.50
    • Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
  • Toasted Croissant $5.50
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • -Sugar & Lemon $12.00
  • Bacon & Egg Bagel $15.00
  • -Akaroa hot smoked salmon $21.00
  • -Bacon, banana & maple syrup $17.00
  • Fresh Fruit Salad (P) $10.00
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • Wok fried fresh market vegetables $14.00
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • SP Vegeterian pad thai $22.00
  • Single seared scallop w/ avocado, ginger & lime dressing $6.50
  • Miang spinach Leaf w/ Thai style grilled pork $6.00
  • SP Coconut cream brulee $14.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Chicken Karaage Curry Don $12.50
  • Udon $10.00
  • Pork Katsu Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Chicken Katsu Don $11.50
  • Salmon Shasimi Don $13.50
  • Salmon Teriyaki Don $13.50
  • Calzone Paradiso $24.50 / $34.50
    • A folded pizza with Italian salami, smoked chicken, sundried tomato, mozzarella, ricotta & capsicum
  • NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
  • Chargrilled Chilli Calamari $21.50
    • Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
  • Polenta Chips $10.50
    • Crispy, soft-centred golden polenta chips served with our classic aioli
  • Spaghetti Roberto $20.50 / $26.50
    • A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
  • Penne Pollo $19.50 / $26.50
    • A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • Warmed Olive Marinate $10.90
    • Succulent kalamata & green Sicilian olives marinated in lemon, chilli, garlic & rosemary
  • Hawaiin (with egg) $3.90
  • Mushroom $3.90
  • Chicken $9.50
  • Chicken Nuggets x 6 $3.60
  • Plain $9.50
  • Steak $9.50
  • Bacon $4.20
  • Sausage $1.20
  • Mushroom chilly $14.50
  • Vegetables korma $14.50
    • A variety of vegetable cooked with mild spices.
  • Chicken tikka masala /lamb/beef/prawn/fish
    • Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
  • Veg chowmein $11.00
  • Chicken lolipops $9.99
    • Specially cut chicken wings cooked in chef special homemade sauce.
  • Goan fish curry
    • Fish cooked in coconut milk, mustard seeds, almond paste & spices.
  • -Half $11.99
  • Seekh kebab (6 psc) $9.99
    • Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
Breads of Europe on Colombo

Breads of Europe on Colombo

location

Address

303 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033320402

email

Email

None

clock

Opened hours

9 AM to 5 PM (Mon-Fri), 9 AM to 3 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
303 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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