Address
107 The Strand, Tauranga, 3110, New Zealand
Brew Craft Beer Pub in Tauranga Menu
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ENTREES & BAR SNACKS-
Warm Turkish Bread & Dips $11.50
- Local grove avocado oil, hummus, rocket pesto
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Bacon-wrapped Scallops $18.00
- With creamy cauliflower herb puree, micro cress
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Salmon Gravadlax $16.50
- House-cured with beetroot & apple relish, wasabi cream
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Butternut & Sage Risotto Balls $11.50
- Crumbed and served with rocket pesto & vincotto
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Popcorn Chicken $12.50
- Free-range with chilli, lime & maple dip
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Chili-salt Calamari $13.00
- With Asian 'slaw, lime Mayo & honey soy reduction
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Hand-cut Chips $9.50
- With garlic aioli & tomato sauce
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Cajun-spiced Potato ''Hunks'' $10.50
- With sour cream & sweet chili
- with garlic herb butter $9.50
- with blue cheese, walnut & pickled pear $10.50
- with Portobello mushroom, olive tapenade, Parmesan & rocket $10.50
- Grilled Ciabatta:
PIZZAS-
Stranded $20.00
- Fresh Mozzarella, tomato & basil
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Deka-dent $24.00
- Smoked chicken, bacon & Brie, cranberry glaze
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Coyote $23.00
- Prawns, chorizo, calamari & spinach
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Syndicate $20.00
- Miso-roast pumpkin, spinach, olives, feta, caramelised onion jam
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Crafty Blue $22.00
- Barbeque pulled pork, chorizo, pickled pear, blue cheese & rocket
LUNCH MEALS-
Pork Belly Sandwich $19.50
- On grilled Turkish bread, Waldorf Salad, tomato & hand-cut chips
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Chargrilled Steak Sandwich $19.50
- With onion jam, crumbly blue cheese, pickle & hand-cut chips
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Chicken Katsu Burger $19.50
- Crumbed Katsu chicken, Asian 'slaw & hand-cut chips
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BREW Burger $25.00
- 1/2lb in-house ground beef, vintage cheese, streaky bacon, onion jam, hand cut chips, coleslaw
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Beer-Battered Fish & Chips $24.50
- Our own Croucher Pilsner beer-batter, garden salad, chunky Tartare Sauce
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Chili Beef Salad $17.50
- Sesame, ginger & sweet chili beef, salad greens, tomato, red onion, toasted cashews, crispy noodles
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Miso-roast Veggie Salad $18.00
- Pumpkin, kumara, beetroot, spinach, grilled Haloumi, orange & toasted chia
DESSERTS- Espresso Brulee with almond amoretti $12.00
- Hot Sticky Pudding with butterscotch sauce & vanilla bean ice cream $12.00
- Baked Lemon Cheesecake with raspberry cream, balsamic berry coulis $12.00
- Double Chocolate Brownie with peanut butter sauce, vanilla bean ice cream $12.00
- Rhubarb, Coconut & Sago Pudding with lime custard & macadamia crumb $12.00
SIDES- Hand-cut Chips $6.50
- Herb & Garlic Mash $6.50
- Aioli Dressed Coleslaw $6.50
- Seasonal Vegetables $6.50
- Garden Salad $6.50
KIDS MEALS- Sausage & Mash $10.00
- Cheese & Bacon Pizza $10.00
- Fish & Chips $10.00
- Chicken Nuggets & Chips $10.00
- Vanilla Ice-cream $4.00
Nearby Sample Menus
-
Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple
- -add bacon $4.50
- All burgers are served with seasoned fries and golden onion rings
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Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
- (V) = Vegetarian available / GF= Gluten free available
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Vegetarian Burger (V) $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
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Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
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Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
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Lamb biryani $17.00
- Rice cooked with lamb, herbs and spices.
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Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
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Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
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Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
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Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
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Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
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Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
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Palak paneer $14.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach.
- Or a selection of all three cheeses $35.00
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Potato and olive oil mash $8.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- KUMARA FRITTER $1.50
- POTATO NUGGETS $4.00
- SAUSAGES $6.00
- SHRIMP $4.00
- PORK AND VEGES $11.00
- SCALLOP OYSTER SAUCE $14.00
- MEAT $4.00
- 4 HOT DOGS
-
Cassava chips (S) $11.50
- With a wild rocket salad and smoked aioli
- -1/2 Rack $22.00
-
Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
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Salmon and prawn $34.00
- With a vodka and lime glaze
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Rocket salad $11.50
- With blue cheese, walnuts and balsamic dressing
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Wild mushroom risotto
- With shaved grana padano
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Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
- Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
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Smoked Duck Liver ad Bacon Pate $ 13.50
- On toasted bread
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Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)
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The Crown Steak Sandwich $ 18.50
- With smoked cheese and caramelised onion served on turkish bread with fries
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Salted Caramel Tiramsu $ 11.50
- Served with fresh cream
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Beef and Bacon Croquettes $ 11.50
- Served with aioli and a small coleslaw
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Our Famous Hickory Smoked Pork Ribs $28.00
- Served with fresh coleslaw and fries
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Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy
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Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- Breakfast Stack (Vegetarian) $16.00
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
- Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
- ($8.50 for half)
- Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Panini of the day with salad. $12.00
- Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
- Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
-
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
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Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
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Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Bacon Burger $16.00
- Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
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Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
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Bacon & Eggs $10.00
- 2 eggs and 2 bacon rashers served with toasted Vienna
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Nek Minut $11/$14.90
- Bacon, salami, onions, cheese & BBQ sauce
- Cheese and Herb Pizza Bread $7.00/$10.00
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Barbie Hot Dogs $7.00
- 3 x Mini Hot Dogs with fries, tomato sauce, small juice
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Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
- Garlic Pizza Bread $6.00/$9.00
- Peppercorn jus
- Fries $5.00
- Rice $4.00
- Red wine sauce
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
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Apple crumble $9.00
- With vanilla ice cream
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Créme brule $9.00
- With prunes and biscotti
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
- -Smoked salmon $8.00
- -Bacon bits $2.50
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Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
- -Hot mixed berries $3.00
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Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
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Chicken caesar sandwich $16.50
- Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
- -Tomato, avocado, lettuce, and brie cheese $13.00
-
Toasted croissant
- A lightly toasted croissant with your choice of
- Gluten free bases also available for an extra $2.50
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Roasted Vege $22.00
- Roasted pumpkin, portobello mushroom, red onion, feta, olives and salsa verde
- Bacon (3) $6.00
-
Calamari Salad $24.90
- Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
- Extras
- Cheese Kransky (2) $5.00
-
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
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Hawke's Bay Lamb $34.50
- Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
- ●Side
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Blat $14.50
- Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
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Pork and bacon $27.00
- Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy
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Chicken caesar $17.50
- Sauté slithers of tender chicken with cos + mixed lettuce, streaky bacon, garlic croutons, pesto, shaved parmesan + egg dressing
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Mediterranean lamb salad $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
- ●Extra
-
Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
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Lemon tart $10.50
- Classic lemon meringue tart with candied zest
Brew Craft Beer Pub
Phone
0075783543
Opened hours
Sunday
11:00 - 23:00
Monday
16:00 - 23:00
Tuesday
16:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Gastropub , New Zealand , Pizza , Pub Food
Features
Reservations , After-hours , Waitstaff , Lunch , Bar Scene , Seating , Drinks , Dinner , Child-friendly , Outdoor Seating
107 The Strand, Tauranga, 3110, New Zealand
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