Address
107 The Strand, Tauranga, 3110, New Zealand
Brew Craft Beer Pub in Tauranga Menu
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ENTREES & BAR SNACKS-
Warm Turkish Bread & Dips $11.50
- Local grove avocado oil, hummus, rocket pesto
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Bacon-wrapped Scallops $18.00
- With creamy cauliflower herb puree, micro cress
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Salmon Gravadlax $16.50
- House-cured with beetroot & apple relish, wasabi cream
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Butternut & Sage Risotto Balls $11.50
- Crumbed and served with rocket pesto & vincotto
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Popcorn Chicken $12.50
- Free-range with chilli, lime & maple dip
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Chili-salt Calamari $13.00
- With Asian 'slaw, lime Mayo & honey soy reduction
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Hand-cut Chips $9.50
- With garlic aioli & tomato sauce
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Cajun-spiced Potato ''Hunks'' $10.50
- With sour cream & sweet chili
- with garlic herb butter $9.50
- with blue cheese, walnut & pickled pear $10.50
- with Portobello mushroom, olive tapenade, Parmesan & rocket $10.50
- Grilled Ciabatta:
PIZZAS-
Stranded $20.00
- Fresh Mozzarella, tomato & basil
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Deka-dent $24.00
- Smoked chicken, bacon & Brie, cranberry glaze
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Coyote $23.00
- Prawns, chorizo, calamari & spinach
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Syndicate $20.00
- Miso-roast pumpkin, spinach, olives, feta, caramelised onion jam
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Crafty Blue $22.00
- Barbeque pulled pork, chorizo, pickled pear, blue cheese & rocket
LUNCH MEALS-
Pork Belly Sandwich $19.50
- On grilled Turkish bread, Waldorf Salad, tomato & hand-cut chips
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Chargrilled Steak Sandwich $19.50
- With onion jam, crumbly blue cheese, pickle & hand-cut chips
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Chicken Katsu Burger $19.50
- Crumbed Katsu chicken, Asian 'slaw & hand-cut chips
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BREW Burger $25.00
- 1/2lb in-house ground beef, vintage cheese, streaky bacon, onion jam, hand cut chips, coleslaw
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Beer-Battered Fish & Chips $24.50
- Our own Croucher Pilsner beer-batter, garden salad, chunky Tartare Sauce
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Chili Beef Salad $17.50
- Sesame, ginger & sweet chili beef, salad greens, tomato, red onion, toasted cashews, crispy noodles
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Miso-roast Veggie Salad $18.00
- Pumpkin, kumara, beetroot, spinach, grilled Haloumi, orange & toasted chia
DESSERTS- Espresso Brulee with almond amoretti $12.00
- Hot Sticky Pudding with butterscotch sauce & vanilla bean ice cream $12.00
- Baked Lemon Cheesecake with raspberry cream, balsamic berry coulis $12.00
- Double Chocolate Brownie with peanut butter sauce, vanilla bean ice cream $12.00
- Rhubarb, Coconut & Sago Pudding with lime custard & macadamia crumb $12.00
SIDES- Hand-cut Chips $6.50
- Herb & Garlic Mash $6.50
- Aioli Dressed Coleslaw $6.50
- Seasonal Vegetables $6.50
- Garden Salad $6.50
KIDS MEALS- Sausage & Mash $10.00
- Cheese & Bacon Pizza $10.00
- Fish & Chips $10.00
- Chicken Nuggets & Chips $10.00
- Vanilla Ice-cream $4.00
Nearby Sample Menus
-
Lambs Fry and Bacon (GF) $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
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Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicium, red onion
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Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
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Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
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Chicken Fettuccini (V) $19.90
- Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
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Butter Chicken (GF) $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
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Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
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Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
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Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
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From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
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Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
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Sticky Butterscotch Pudding $14.00
- with ginger ice crem
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Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
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Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
- Side fries $7.00
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Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
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Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
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Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
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Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice.
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Onion kulcha on naan $5.00
- Naan stuffed with onions
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Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
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Chicken tikka $18.00
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
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Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
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Chicken madras $16.00
- Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
- Banana fritter $1.50
- King prawn $11.30
- Pineapple $2.50
- Donut $1.10
- chicken wing $0.70
- Chicken fritter $2.50
- Onion $2.50
- Pineapple fritter $1.10
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Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
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Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
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The Brooklyn $24.50
- pepperoni, chicken, smoked bacon, chipotle
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
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Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
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Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
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Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
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Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
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Lunchtime Special $9.95
- 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
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Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
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Ice Cream Sundae $10
- choice of chocolate, caramel or strawberry sauce
- House Slaw $4
-
Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
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Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
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Poached Eggs $18.00
- served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
- Wedges $9.50
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Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
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Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
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BBQ pork ribs $31.50
- served with a butter infused corn cob seasonal salad & chunky chips
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Roast of the Day $22.00
- Your waiter will advise
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An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
- Fries $6.50
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Vegetarian Broccoli Pizza $14.50
- broccoli, mozzarella, red onion and capsicum
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Combination (Large) $15.50
- chicken, lamb, falafel & mujver
- Chicken Shish $16.00
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Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
- Mixed $9.00
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Chicken Avocado $14.90
- chicken, avocado, red onion, mozzarella and pizza sauce
- Chicken Grill $16.00
- Mujver (Small/Large) $10.00/$12.00
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Smugglers Breakfast $ 18.50
- Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
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The Badger Platter for 2 people $39.50
- Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
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Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream
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Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
- Served with seasonal roasted and steamed vegetables
- -Ham, cheese and pineapple
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Scotch Fillet $ 27.50
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
- Vegetarian-Plum and brie
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Crumbed Camembert $ 13.00
- Served with cranberry sauce and small side of coleslaw
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Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
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Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
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Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
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Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
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Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
- Green Salad $8
-
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
-
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
- Fresh Salmon Supreme
- LARGE $8.90
- 8PC. MAYO OR CHILLI $9.00
- Spicy Dragon Roll
- 8PC. JUMBO $11.00
- 8PC. REG $7.90
- - 3 pieces Prawn Nigiri
- - 4 pieces Smoked Salmon & Avocado
- Cheese Garlic Naan $3.50
- Tangri Kabab (3 pieces) $10.00
- Veg Korma Reg $7.50 L $12.00
- Ghobi Parantha $4.00
- Malai Kofta $10.00
- Lamb Kadai $13.00
- Lamb Vindalo $13.00
- Lamb Saag Wala $13.00
- Cheesy Garlic Bread $6.50
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BLAT $14.50
- Bacon, lettuce, tomato and avocado
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
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Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
- Garlic Bread $4.50
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
- Antipasto Platter $9.50 Sm / $18 Lg
- Fresh Salmon Nigiri
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- Teriyaki Chicken & Fresh Salmon
- - 10 pieces Fresh Salmon Nigiri
- 8PC. JUMBO $9.00
- 8PC. DBL AVO $7.30
- 8PC. REG $7.90
- 8PC. DBL AVO $8.90
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- Toast & Bagel Selection
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- vegetarian $15.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Brew Craft Beer Pub
Phone
0075783543
Opened hours
Sunday
11:00 - 23:00
Monday
16:00 - 23:00
Tuesday
16:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Gastropub , New Zealand , Pizza , Pub Food
Features
Reservations , After-hours , Waitstaff , Lunch , Bar Scene , Seating , Drinks , Dinner , Child-friendly , Outdoor Seating
107 The Strand, Tauranga, 3110, New Zealand
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