Brinkley Village Resort in Canterbury Menu

WINTER MENU-STARTERS & ENTREES WINTER MENU-STARTERS & ENTREES
  • Order 3 choices at the start of dinner & you are eligible for this 3 course special $ 70.00
  • Warm House Baked Cob $10.00
    • Extra virgin olive oil, tapenade
  • Warm Mixed Olives V / AGF $16.00
    • With crumbled goats fetta, house baked bread
  • Polenta Chips V / GF $16.00
    • With rosemary, sea salt & parmesan. A great snack at any time.
  • Canterbury Beef & Lamb Pie AGF $18.00
    • Rich beef & lamb pie with root vegetables served with pastry
  • Crab & Saffron Arancini $18.00
    • Traditional Sicilian risotto balls filled with crab & fragrant saffron, citrus & crustacean crème >>
  • Zuppa di Pesce – Seafood Chowder AGF $19.00
    • Our famous Brinkley’s seafood chowder consisting of the freshest & finest New Zealand seafood topped with New Zealand Scampi.Served with house made bread
SHACKLETON’S WOOD FIRED PIZZA SELECTION (ALL OUR WOOD FIRED PIZZA BASES ARE FRESHLY HAND CRAFTED & MADE USING THE FINEST CANTERBURY PRODUCE.ENJOY!) SHACKLETON’S WOOD FIRED PIZZA SELECTION (ALL OUR WOOD FIRED PIZZA BASES ARE FRESHLY HAND CRAFTED & MADE USING THE FINEST CANTERBURY PRODUCE.ENJOY!)
  • Caramelized Onion & Blue Cheese - V $20.00
    • Blue cheese, rocket, caramelized onions, pine nuts, truffle oil
  • The “Baa Baa” Pizza $25.00
    • Succulent canterbury lamb, red onion, fetta & mozzarella
  • Prosciutto e Funghi $25.00
    • Imported Italian prosciutto ham, mushrooms, thyme, caramelized onion, truffle oil
  • Siciliana $25.00
    • Salami, roasted capsicum, olives, red onion, goats cheese
  • Prawn & Chorizo $25.00
    • Spicy chorizo & prawns, cherry tomatoes, mozzarella, jalapeño salsa
  • Calzone $25.00
    • Italian folded pizza filled with mushroom, ham & mozzarella cheese
AND SOMETHING SPECIAL……. AND SOMETHING SPECIAL…….
  • Mountain Man Burger $24.00
    • 300g Angus Canterbury beef, house made brioche bun, lettuce, tomato, Swiss cheese, streaky bacon, pickles, aioli, tomato relish. Served with hand cut chunky chips.
  • Pulled Pork Sliders $20.00
    • Duo of ‘melt in the mouth’ pulled pork sliders on lotus buns with Asian slaw, mayo, hand cut chunky chips
PASTA PASTA
  • Confit Duck Ragout $24.00/ $30.00
    • Pappardelle, mushrooms, orange & thyme, parmesan (entrée/main)
  • Truffle & Porcini Mezzelune - V $24.00/ $30.00
    • Crescent parcels of pasta filled with fragrant truffles & porcini, parmesan (entrée/main)
  • Scallop Tortellini $25.00/ $32.00
    • Seared Atlantic scallops, prosciutto, tomato, lime & herb sauce (entrée/main)
  • Mediterranean Risotto V / GF $18.00/ $24.00
    • Medley of leek, olives, roasted capsicum, pistachio, fetta & sage wine suggestion: Framingham Montepulciano (entrée/main) >>
MAINS MAINS
  • Chicken Aotearoa GF $36.00
    • Roasted free range Canterbury chicken with crispy skin served on a mirepoix of creamy vegetables wine suggestion: Chard Farm Judge & Jury Chardonnay
  • Aoraki Salmon GF $36.00
    • Freshly sourced South Island Salmon & vegetables served with a creamy pesto sauce wine suggestion: Cloudy Bay Sauvignon Blanc
  • Merino Lamb Rack GF $45.00
    • Canterbury Merino lamb rack slow cooked to perfection, herb polenta cake, roasted baby carrots, Persian fetta, spinach, port wine jus wine suggestion: Wild Earth Pinot Noir
  • Canterbury Duck GF $38.00
    • Local Canterbury duck served with poached pear, kumara, wilted Spinach & orange Jus Gras
  • Angus Canterbury Eye Fillet GF $44.00
    • Premium aged chargrilled New Zealand grass fed Eye Fillet, truffled mash, broccoli, mixed mushroom ragout wine suggestion: Peter Lehmann “Futures” Shiraz
EXTRAS EXTRAS
  • Hand cut chunky chips - v / GF $8.00
  • Broccoli - v / GF $8.00
  • Polenta chips – V / GF $8.00
  • Braised Brussel Sprouts w bacon - GF $8.00
  • Truffled Mash – V / GF $8.00
  • Garden Salad - V /GF $8.00
  • Spinach – V / GF $8.00
DESSERTS DESSERTS
  • Vanilla Creme Brulee - AGF $16.00
    • A French classic, tuille, berry coulis
  • Decadent Chocolate $18.00
    • Chocolate macaroon, vanilla ice-cream, tuille basket
  • Lemon Meringue $18.00
    • Deconstructed Italian lemon meringue
  • Banana Tarte Tatin $18.00
    • Banana drizzled with caramel sauce, caramelized rum, vanilla ice-cream
  • Chef’s Cheese Selection - AGF $15.00
    • Premium selection of New Zealand cheese wine suggestion: Perfect with a glass of De Bortoli 21yr old port (selection for 1)
  • Chef’s Cheese Selection - AGF $20.00
    • Premium selection of New Zealand cheese wine suggestion: Perfect with a glass of De Bortoli 21yr old port (selection for 2)
CHILDRENS MENU (Children 10 yrs & under dine free*) CHILDRENS MENU (Children 10 yrs & under dine free*)
  • Mario Brothers Bolognese $15.00
    • Home-made classic Bolognese sauce with prime beef, served with fettuccine
  • Angry Birds Chicken Tenders $15.00
    • Free range home-made crumbed tenders served with fresh salad and stringy fries
  • Bart Simpsons Beef Slider $15.00
    • Prime NZ home-made beef burger and bread with cheese, lettuce, tomato and stringy fries
  • Pirates Treasure $15.00
    • Freshly battered fish served with salad and stringy fries.
CHILDRENS DESSERTS (For one adult main course ordered, get one children main course for free/ Dessert not inc in kids4free promo) CHILDRENS DESSERTS (For one adult main course ordered, get one children main course for free/ Dessert not inc in kids4free promo)
  • Sundae of your choice $8.00
  • Banana split $8.00

Nearby Sample Menus

  • Roast Pork Fried Rice $10.00
  • Prawn with Cashew Nut & Mushroom $15.00
  • Tomato $2.50
  • Prawn Chow Mein $13.00
  • ●Eggs
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Chicken/Corn Soup $5.00
  • ●Extras
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Valley Breakfast (Available all day) $22.00
    • Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
  • Fish and Chips $22.00
    • Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Eggs Benedict $19.00
    • Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
  • Thai Beef Salad $24.00
    • Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
  • Mushrooms $5.00
  • PRAWN JALFREZEE $23.00
    • Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
  • BALTI DANSAK CHICKEN $21.00
    • Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
  • TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • PANEER TIKKA $14.00
    • Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
  • BUTTER CHICKEN $20.00
    • The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
  • FISH TIKKA $15.00
    • Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
  • ONION KULCHA $5.50
    • Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
  • CORIANDER'S VEGETARIAN PLATTER $10.00
    • Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • All includes drink and Ice cream Sundae
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • Pancake Stack $16.5
    • Freshly made pancakes topped with bacon, maple syrup and banana
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • -Mushrooms $4.5
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Vegetarian Delight on Fried Rice $10.00
  • Roast Pork & Season Veges $12.00
  • Pottle of Mushrooms $6.00
  • Plain Egg Foo Young $10.00
  • Prawn Chow Mein $12.00
  • Chicken with Satay Sauce $12.00
  • Mushrooms $4.00
  • Pork and Cashew Nuts $13.00
  • Maui $18.00
    • House sauce, ham & fresh pineapple
  • Gluten Free $5.00
  • Meat lovers $20.00
    • House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
  • Unlucky hunter $18.00
    • House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
  • Takeaway $1.00
  • Smokey Chicken $18.00
    • House sauce, smoked chicken breast, basil pesto, tomatoes, red onion & capsicum.
  • Pizza of the week $ POA
    • See our blackboard for this week's special.
  • Berlusconi $16.00
    • House Sauce topped with fresh mozzarella & balsamic glaze
  • Loaded Wedges $14.00
    • With cheese, bacon, sweet chilli sauce and sour cream
  • Garlic and Parmesan Flat Bread $12.00
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Fish and Chips $12.00
    • With salad
  • Vegetarian Sandwich $8.00
    • Variety Of Veges With Salt & Pepper
  • Donkatsu Sandwich $9.00
    • Pork Cutlet + Apple + Onion + Donkatsu Sauce
  • Inari $5.00
  • Sweet Chilli Chicken Roll $5.00
    • Sweet Chilli Chicken With Lettuce
  • Combination $10.00
  • Tuna Bento $9.00
  • Vegetable Bento $9.00
  • Sushi Sandwich $6.50
    • Sushi Rice Sandwich
  • SWEET POTATO GRIT CAKES $15.00
    • okra ratatouille shaved parmesan, rocket,(V)
  • 12-HOUR ANGUS SIRLOIN $23.00
    • served with "Hello Cleveland" potato salad, bourbon steak sauce
  • SEASONAL HOUSE SLAW (GF)( V) $8.00
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • SOUTHERN-FRIED OYSTERS (4) $21.50
    • Texas caviar, avocado purée, micro greens(GFO)
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • OKRA RATATOUILLE(GF)(V) $9.50
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • Please ask staff about our gluten free options
  • -Add fries and tomato sauce $12.00
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Served until 2pm
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Steamed vegetables
  • Spiced apple custard, puff pastry
  • Steamed jasmine rice
  • Tea, coffee, and hot chocolate
  • Mixed salad leaves
  • Pasta with creamy mushroom sauce & cherry tomatoes
  • Freshly baked bread rolls
  • Roasted Kumara (sweet potato) salad, seeded mustard, red onion
  • Ravioli $23.80
    • in a pesto cream sauce
  • Seafood Chowder $18.80
    • (Ch-Ch's best)
  • Pate Campagnard $13.80
    • Home made pate with Cumberland sauce
  • Swiss Bratwurst $20.80
    • Roesti and salad (Pork or Veal)
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Sirloin steak and salad $26.80
  • The original beef canelloni $23.80
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Steak Black Bean Sauce $11.50
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Quarter Chicken & Chips Meal $9.50
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Bami Goreng / Nasi Goreng $11.00
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
Brinkley Village Resort

Brinkley Village Resort

location

Address

43 Barkers Road, Methven, Methven, Canterbury, 7730, New Zealand

phone

Phone

033028885

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner

Location
43 Barkers Road, Methven, Methven, Canterbury, 7730, New Zealand
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