Address
56 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Brooklyn Fish Supply in Wellington Menu
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DEEP FRIED- Battered Fish $3.30
- Crumbed Fish $4.00
- Tarakihi Fillet (crumbed) $8.80
- Chips (1 scoop) $3.30
- Seasoned wedges (1 scoop) $5.00
- Kumara chips (1 scoop) $5.50
- Paua fritter $2.50
- Genuine paua pattie $7.00
- Hot dog $2.40
- Hot dog on stick $2.60
- Sausage $2.40
- Chicken spring roll $2.50
- Curry Spring Roll $2.50
- Steak spring roll $2.50
- Vegeterian spring roll $2.50
- Potato fritter $0.90
- Pineapple fritter $1.80
- Crab stick $1.80
- Scallops (each) $1.80
- Mussels (each) $1.00
- Squid rings (each) $0.90
- Chicken nuggets (each) $0.90
- Crumbed prawns (each) $1.80
- Frankfurter $2.00
- Meat pattie $3.50
- Bacon fritter $2.50
- Spinach & pumpkin pattie $3.50
- Corn fritter $2.50
- Donut (in cinnamon sugar) $1.50
- Chicken wontons (1/2 doz and sauce) $5.40
SAUCE- Tomato S $0.90/M $2/B $4
- Tartare S $0.90/M $2
- Garlic mayo M $2
FAMILY PACKS- 1/2 doz Mussels & chips $8.30
- 1/2 doz Chicken nuggets & chips $7.80
- 1/2 doz squid rings & chips $7.80
- 1/4 chicken & chips $8.90
- 1/2 chicken & chips $12.90
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Family 6 pack $25.00
- 6 Fish & 2 1/2 chips
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Family 9 packs $36.00
- 9 Fish & 3 1/2 chips
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Fish fillet dinner $15.00
- Crumbed fillet, chips, coleslaw, tomato sauce, tartare sauce and lemon
BURGERS- All our burgers are served with fancy lettuce, tomato, onion, beetroot, tomato sauce and mayonaise N/A
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Ham burger $6.50
- (120g beef pattie)
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Fish burger $6.50
- (battered fish & tartare sauce)
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Cheese Burger $7.50
- (120g beef pattie & double cheese)
-
Hawaiian Burger $7.50
- (120g beef pattie, cheese & pineapple)
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Egg Burger $7.50
- (120g beef pattie & egg )
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Vegeterian Burger $7.50
- (Spinach and pumpkin pattie)
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Chicken Burger $7.50
- (Chicken Pattie)
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Bacon & egg burger $7.50
- (double bacon & egg)
- Steak an d egg burger $7.50
EXTRAS- Meat pattie or bacon $2.00
- Cheese, pineapple & egg $1.00
FRIED RICE- Vegetable $10.00
- Chicken $12.00
- BBQ Pork $12.00
- Combination $12.00
- Shrimp $12.00
- Nasi Goreng (spicy) $12.00
- Sing chow $12.00
CHOW MEIN- Vegetable $10.00
- Chicken $12.00
- BBQ Pork $12.00
- Combination $12.00
- Shrimp $12.00
- Mee Goreng $12.00
- Bami Goreng (spicy) $12.00
- Shanghai Style $12.00
- Sinagpore fried noodles $12.00
EGG FOO YOUNG- Served with rice N/A
- Vegetable $10.00
- Chicken $12.00
- BBQ Pork $12.00
- Combination $12.00
- Shrimp $12.00
CURRY- Served with rice N/A
- Vegetables $10.00
- Chicken and vegetables $12.00
- BBQ Pork and vegetables $12.00
- Beef and vegetables $12.00
- Combination $12.00
SOUP- Chicken sweet corn $8.00
- Hot and sour $8.00
- Wonton (12) $12.00
SWEET & SOUR- Served with rice N/A
- Pork $12.00
- Chicken $12.00
- Fish $12.00
- Wonton (without rice) $12.00
- Lemon Chicken $12.00
- Lemon Fish $12.00
CHOP SUEY- Served with rice or noodles N/A
- Vegetable $10.00
- Chicken $12.00
- BBQ Pork $12.00
- Beef $12.00
- Combination $12.00
BLACK BEAN SAUCE- Served with rice or noodles N/A
- Vegetable $10.00
- Chicken $12.00
- BBQ Pork $12.00
- Beef $12.00
- Combination $12.00
SPECIAL DISHES- Chicken, beef or BBQ pork with cashew nuts $12.00
- Chicken, beef or BBQ pork with ginger and spring onion $12.00
- Sichaun chicken $12.00
- Sichaun beef $12.00
- Chicken and tomato with rice $12.00
- Beef and tomato with rice $12.00
MEAL EXTRAS- Pineapple $2.00
- Meat $3.00
- Cashew nuts $3.00
- Mushroom $2.00
BURGERS- Hamburger $6.50
- Fish Burger $6.50
- Vegeterian Burger $7.50
- Egg Burger $7.50
- Bacon & egg burger $7.50
- Cheese Burger $7.50
- Chicken Burger $7.50
- Hawaiian Burger $7.50
- Steak and egg burger $7.50
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Fish fillet dinner $15.00
- Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
SPECIAL PACKS-
Special one $7.00
- 1 fish, 1 crabstick, 1 scoop of chips
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Special two $7.50
- 1 fish, 1 hotdog, 1 scoop of chips
-
Special three $8.00
- 1 fish, 1 spring roll, 1 scoop of chips
-
Special four $10.00
- 1 crumbed fish, 1 hotdog, 2 potato fritters, 1 scoop of chips
Nearby Sample Menus
- Cannolo sweet ricotta $3
- Anchovy, mozzarella & oregano $12
- Gnocchisundried tomato, rocket & goat cheese $14
- Risotto del marc $17
- Pork, porcini, chickpeas & grana $14
- Arancinoartichoke & gorgonzola $6
- Marinated white anchovies $8
- Pizza frittasmoked salmon and lemon ricotta $14
-
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
-
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
- 9 pcs $7.30
-
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
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1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
- J $1.50
-
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
-
Home Made Soup $8 or $14
- Add GF $2
- Black Pudding Hash $19.00
- Deep Fried Pickles $7.00
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Beef Burger $19.00
- Add GF $2
- Pan Fried Bacon
- Seared Salmon (GF) $19.00
- Steel Cut Oats $13.00
- Cheddar & Chive Dutch Baby $15.50
- 33 Beef Oyster Sauce $11.00
- 9 Tom Yum with Rice $12.50
- 16 Grilled Beef & lemon Juice $12.50
- 24 Goye Simee $11.00
- 52 Pork Hock on Dried Noodle $12.50
- 39 Stir Fried Chicken and Satay Sauce $11.00
- 51 Duck Noodle Soup $12.50
- 22 Seafood Noodle Soup $14.00
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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
-
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
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FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
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BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
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FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
- Aubergine, anchovy + tomato $12.50
- Groper $10.50
- Bluff oysters soz n/a
- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- Pacific oyster doz n/a
- Potato fritter $0.80
- Tarakihi $9.50
- Pacific oyster 1/2 doz n/a
- Bluff oyster 1/2 doz n/a
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Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
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The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
-
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
-
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
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Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
-
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
-
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
-
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
- CHICKEN WONTON $9.20
- VEGETABLE $8.50
- CRAB STICK $2.00
- PAUA FRITTER $2.80
- CORN FRITTER $2.80
- EGG $8.50
- CHICKEN MUSHROOM $11.50
- ROAST PORK WITH NOODLE $8.30
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Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
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Ham Steak with pineapple
- served with salad and chips
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Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
-
Chicken Curry
- homemade curry served with rice.
- Potato Croquette or Mash $2.50
- All $10
-
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
- Sausage $2.00
-
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
-
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
-
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
-
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
-
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
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Flautas $15.00
- Deep fried tacos
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Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
- Nachos
- Claire's Crispy Cashew Salad
- Chili & Cheese Pie
- Mushroom & Tofu Pie
- Feta
- Aioli
- Cheddar + 1 Filling $5.50
- Cajun Chicken, Jalapenos, Spicy Tomato Relish
- Spinach
- Olives
- Spicy Tomato Relish
- Combo $12.50
-
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
-
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
-
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
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Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
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Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
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Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
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Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
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Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
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Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Brooklyn Fish Supply
Phone
043856510
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips , New Zealand
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
56 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
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