free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
Roasted Vegetable Salad $18
roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Cheese Burger $10
Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
Egg $2
Kumara Chips $10
with hefeweizen aioli and tomato sauce.
Vegetarian Stack $19.5
Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
Chicken Burger $19
oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
Chorizo $20
Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.