Brunch 'N' Lunch in Dunedin Menu

Brunch 'N' Lunch in Dunedin has no menu available, but can choose from many other options such as Pork and Prawn or Beef from Queenies Dumplings. Kinloch Lodge offers many options including Southland Lamb Salad (GF) and Mussel Plate (GF). Bobs Weigh Cafe includes a wide range like Lauren's Porridge or Bri Guy's Toasted Muesil. Straight cut chips and Capers Seasonal Soup from . Capers Cafe offers Starlight Restaurant and Fish in Sweet & Sour.

Nearby Sample Menus

  • -Large $16.00
  • Salad of the day (seasonal option) (GF) (V)
    • Please see the blackboard for today's special
  • Chicken chippies $7.50
    • Served with plum sauce
  • Please order at the counter
  • Sour cream $6.00
  • Sausages, eggs & chips $10.00
  • Vegetarian lasagne $16.50
    • Topped with tomato salsa and grilled with cheese.Served with chips & salad
  • Creme brulee $7.50
    • Served with cream & ice cream
  • -20" $45.00
  • Greek salad $9.00
    • Olives, feta, red onion, spinach, sundried tomatoes and pesto
  • Dessert pizza of the day $19.00
    • Please ask our staff for today's flavor.
  • Aioli $2.00
  • -12" $19.00
  • -12" $19.00
  • Salt and pepper squid $11.00
    • Tartare sauce and fresh lemon.
  • -20" $35.00
  • OLD FASHIONED CHEESE ROLL S $ 2.50
  • Option 2 $ 17.00
    • TOASTED CIABATTA, AVOCADO OR MUSHROOM, HASHBROWNS, GRILLED TOMATO AND A POACHED EGG WITH PESTO & HOLLANDAISE
  • Homemade raspberry jam & cream cheese $6.00
  • ADD HASH BROWNS (3) $4.00
  • Option 1 $ 17.00
    • TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
  • ADD MUSHROOMS $5.00
  • ADD TOMATO (1) $4.00
  • Eggs Benedict $16.00
    • Served with -MUSHROOMS & WILTED SPINACH
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Add Chips $1.00
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Hotdog $2.00
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • TY1 Prawns Tom Yum (f) (GF) $14.50
  • * Vegetables and Tofu $14.90
  • A4 Curry Puffs (s) $7.00
    • Stir-fried of specialized curry with minced chicken and potatoes in a deep-fried pastry shell.
  • A5 Thai Fish Cake (f) $7.00
    • Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Prawns $18.90
  • ●P4 Cashew Nut (f)
    • Stir-fried roasted cashews with Thai seasonings and vegetables with your choice of *
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Straight cut chips $7
    • Served with Garlic Aioli
  • BLT $16.5
    • With Straight cut chips and aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Egg breakfast $5.00
    • Poached egg on toast
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Warm salad, crisp pork belly $26.00
    • seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
  • Duck liver pate, crostini, fig & balsamic relish $12.20
  • Whitestone Windsor blue cheese $18.00
    • red onion marmalade, homemade oatmeal cookies
  • Chef's soup chosen for the day, grilled ciabatta $14.50
  • Dark chocolate mouse $15.50
    • chocolate meringue, salted chocolate caramel, dark plum ice cream
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Minestrone of clams, prawns & white fish $18.50
    • smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
  • Seared tuna steak, mild surf clam $26.50
    • kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
  • Dishes served with rice
  • 28 Squid Curry $17.90
    • Squid and potato cooked in traditional Malaysian style curry
  • Dishes served with rice
  • 23 Lamb Biryani $14.90
    • Basmati rice cooked with lamb infused fresh spices, cashew nuts and fresh coriander served with acar rampal and papadoms
  • 54 Stir-Fried Vegetable with Tofu $13.50
    • Stir fried vegetable with tofu in oyster sauce
  • 20 Onion Dosai $10
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 64 Peanut Sauce $3
  • 31 Udang Curry $19.90
    • Prawns and potato cooked in traditional Malaysian style curry
  • Cakes+slices $3.60
  • Means on menu board
  • Sole fillet and fries( with salad) $13.80
  • Hot fish sandwich $8.00
  • Tarts, flans, etc $5.80
  • all available as takeaways
  • Omelette $10.50
    • Ham cheese, tomato with salad
  • Chips $5.90
    • Bowl
  • Bacon $3
  • Sausage $3
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • Spinach $3
  • Ham $3
  • Hashbrown $3
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Steak $6.00
  • Steak & Cheese $1.95
  • Steak & Mushroom $1.95
  • Cheese, Onion & Mushroom $10.50 per doz
  • Chocolate Sponge Sheet $25.00
  • Pastry $4.90 per kg
  • Cheese, Onion & Mushroom $7.50 per doz
  • Potato Top Cottage Pie $1.95
  • Shredded Duck & Cabbage Salad $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Sukor Spiced Sticky Chicken Wings $12
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Chinese Mushroom Spring Rolls $9
  • Pork Wonton and Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Percik Chicken $14
    • toasted coconut
  • Shoestring fries $8.00
    • With garlic aioli
  • Available until 10pm
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Available All Day
  • -add extra slider $5.50
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • any dish can be served at your choice of mild, medium, hot or indian hot.
  • Lamb nawabi $6.00
    • Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
  • Garlic naan $3.50
    • Plain flour bread garnished with garlic coriander.
  • Chicken naan $4.50
    • Naan stuffed with spiced chicken tikka.
  • Stuffed kulcha $4.50
    • Plain flour stuffed with spiced potatoes & peas.
  • Raita $3.50
    • Yoghurt mixed with cucumber & ground spices
  • Cheese and garlic naan $4.50
    • Plain flour naan stuffed with cheese, garlic and coriander.
  • Roti $2.50
    • Unleavened wholemeal flour bread and baked in the tandoor.
Brunch 'N' Lunch

Brunch 'N' Lunch

location

Address

136 Frederick Street, Dunedin, Otago, 9016, New Zealand

phone

Phone

4770899

email

Email

None

clock

Opened hours

Monday 6:00 - 18:00 Tuesday 6:00 - 18:00 Wednesday 6:00 - 18:00 Thursday 6:00 - 18:00 Friday 6:00 - 18:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Cash

Location
136 Frederick Street, Dunedin, Otago, 9016, New Zealand
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