Bubble Central in Wellington Menu

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Bubble Central in Wellington has no menu available, but can choose from many other options such as Squid Rings or Kumara Chips from Kingston Takeaways. Zaika Indian Bistro & Bar offers many options including Basmati Rice and Peas Pulao. Bay Plaza Restaurant & Bar - Bay Plaza Hotel includes a wide range like Bread roll or Crispy garlic bread. Claire's Crispy Cashew Salad and Nachos from . Sweet Release Cakes And Treats offers Rogue and Vagabond Craft Beer Bar and Vegetarian.

Nearby Sample Menus

Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts
Soft serve – but not as you know it
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
Taiwanese style steamed bun, house made with:
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)

SOUP OF THE DAY $9.90
- warm bread roll
THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
AFFOGATO $8.90
- almond biscotti add something boozy
WARM CHOCOLATE BROWNIE $8.90
- chantilly cream
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast

Potato Fritter $0.90
Kumara Chips $6.50
Paua Fritter $2.60
Egg $1.50
Tomato Sauce (large) $2.00
Crumbed Fillet $8.50
Steak Roll $2.70
Seasoned Wedges $5.50

Plat de jour See our waiters
- Daily french classic dish- see our blackboard
Sandwich basque $7.50
- Banguette with chorizo and gherkins
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
Tarte au citro meringuee $6.00
- Lemon tart with meringue
Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
Dessert du jour See our waiters
- Dessert of the day
Soupe de jour See our waiters
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce

Pumpkin Ravioli & Thyme Butter
Lamb Cutlet, Herb Butter & Green Beans
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Saltimbocca Meatballs , Celeriac Puree
Granola $10.50
- Yoghurt & Fruit Compote
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
Speckknoedel On Creamy Savoy Cabbage $19.50

Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Thai Style Noodles $19.50
- with veges & blue cod or chicken
Risotto of the Day $18.90
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream
Steak & Chips $27.50
- Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream

Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Mesclun and vinaigrette (V) $5.00
Small side of fries (V,GF) $5.00
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Oven baked free range chicken Salad(*) $21.00
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
(ALL SERVED WITH FRIES)

OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
FRENCH FRIES & ACME CATSUP $7.00
DANISH RYE RUEBEN $16.00
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE

Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree

Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Steamed Mussels $14.00
- Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
Skewered Squid $13.00
- Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
Roti $5.00
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28

CORN NUGGETS 6 FOR $3.00
HAWAIIAN BURGER $5.60
STEAK ROLL $2.60
PAUA FRITTER $2.50
WHOLE CHICKEN $20.00
WEDGES $4.80
SAUSAGE $2.60
6 FISH + CHIPS(2 scoops) $24.00

Vege Stir Fried Rice Noodles $15.00
Sweet & Sour Vege Rice Noodle $15.00
Kaffir Lime Grilled Chicken On Rice $14.00
Rice Noodle Rolls $7.00
Quangnam Style Noodle $16.00
Special Van Dinh Duck Salad $19.00
Pork Vietnamese Sandwich $10.00
Vege Rice Noodle Rolls $7.00

Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Soup of the Day $8
- Chefs choice changes daily
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Omelete & Salad $15
- Your choice of filling
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Toasted Sandwiches $5
- your choice of filling
Fish n Chips $15
- served with salad

Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Seasonal Salad $6.50
- V, GF
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema