Bud Florists in Wellington Menu

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Bud Florists in Wellington has no menu available, but can choose from many other options such as Garlic pizza pane or Cheese pizza pane from Portofinos Restaurant Wellington CBD. Hardware Bar & Cafe offers many options including PLATTER TO SHARE and BLT. Heaven Woodfire Pizza includes a wide range like Anchovy or Artichoke. Eggs on Toast and Eggs Benedict from . Island Bay Bar offers Reka Cafe and Wholegrain toast, berry conserve or marmalade.

Nearby Sample Menus

Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
Rice with Braised Chicken $7.90
Nyonya (mild) n/a
- light curry with vegetables and tofu
Nasi Goreng (v)(gf)(pf) $13.90
- Fried rice topped with a fried egg
Ikan Bilis $1.00
Masak Merah (sp) n/a
- chicken drumstick in sweet & spicy sambal
Nyonya (med) n/a
- traditional curry with potatoes
Roti, curry and rice (v) $11.90
- Coconut rice for an extra 1

SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast

Kimchi $2.00
Spiced Spring Chicken in Chilli $11.50
Shredded Pork with Chinese Cabbage $11.00
Diced Chicken with Cashew $11.00
Beef Black Bean Sauce $11.00
Roti Chanai (Curry chicken or beef) $10.00
BBQ Noodle Soup $9.00
Sauteed Beef Filet with Black Pepper $12.00

Bacon Jam $8.00
Home made Toasted Muesli $13.00
-GF $2.00
Cheddar & Chive Dutch Baby $15.50
Pan Fried Bacon
Green Baked Eggs $19.00
- Add GF $2
Black Pudding Hash $19.00
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00

Lamb Shahi Korma Lunch $10.90
- Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Paneer Tikka Masla $14.90
- Homemade spiced cheese pieces cooked with tomato and fenugreek gravy.
Chicken $16.00
Butter Chicken $15.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
Balti
- Cooked with vegetables and lentils in onion and tomato based gravy.
Shahi Paneer $14.90
- Housemade cottage cheese cooked with cashew nut sauce on low heat with tomatoes and dried fenugreek leaves.
Keema Naan $5.00
- White flour bread stuffed with minced lamb.
Chicken Naan $5.00
- White flour bread stuffed with chicken.

Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
All noodles fried with vegetable
Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
Fu-Jian Fried Rice (pork,shrimp, & vegetable in oyster sauce) / Curry Coconut Cream Beef or Chicken on Steamed Rice $13.90
Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
Fish Balls $10.90
Marinated Pot-Stewed Egg $2.00

250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
-Singo $14
Fishy Bussiness $18
- market fresh fish in a Monteith ´s Golden bee batter, with slaw, fresh salsa verde and house pickled onions.
Tre Formaggio (v)
- mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
-1 Metre $47
-1 Metre $47
Flatbread (gf) $8/13 $12/17
- Our thin and crispy Pizza base, toppe with olive oil, crushed garlic, cracked pepper, shaved parmesan and fres herbs add house pickles and dips
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup

Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Bucket of fries $7.50
- with aioli and tomato sauce
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Bacon and Eggs > with your choice of eggs $15.90
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa

Gluten Free Bun $2.50
Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
Pilsner Cheese Sauce $1.00
M.A.D Hot Sauce $1.50
Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
Beetroot Relish $1.50
Fat Fries $5.00
GMB Gelato Cookie Sandwich $7.50

KIMCHI BIBIMBAP $15.00
KIMCHI RAMEN $13.50
KIMCHI MANDU $5.00
SPICY CHICKEN WITH RICE AND SALAD $15.00
POPCORN CHICKEN $4.00/$15.00
- small/large
JEYUK $13.50
CHICKEN BIBIMBAP $15.00
GARLIC SOY BULGOGI $13.50

Kabab Kaliyan $10.50
- Drumsticks marinated with ginger, yoghurt, cream, cashew nut paste served with salad
Honey Cauliflower $10.90
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
-Bhuna Khumi Matter Dhaniya
- Mushroom and green peas served with dhaniya flavoured gravy
Plain Naan $2.50
-Bombay Aloo
- Deep fried potatoes cooked with spices
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
-Korma (Chicken/Beef/Lamb)
- Cooked with gravy cashew nuts, almonds and mild Indian spices

Handmade Schoc Chocolate Truffles (2) $6.00
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
Entrée $21.50
-served with Crackers
Baked Bombe Alaska Rose & Pistachio $15.00
Wedges /with Bacon & Cheese $12.00/ $14.00
Caesar Chicken, Egg, Bacon Salad
Chefs Soup of the Day $15.00

MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
Summer Salad $16.00
- pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
DONALD & DAISY GO ASIAN $18.10/$23.90
- duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
LBQ Nachos
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
Pork Scratching $5.00
- Classic pub snack
Good Ole Blue Bulls
- steak, rocket, and blue cheese
Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread

Steak & Onion
- Diced onion on top of Prime beef Steak
Savories $1.60
Large $5.20
Sausage Roll $2.20
Mince & Cheese
- Cheese topping on quality beef mince
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables

Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

Bud Florists

Wellington Region > Wellington > Bud Florists

Address

4/168 Clarkin Road, Upper Hutt, Wellington, Wellington, 5018, New Zealand

Phone

045279914

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed