Bud Florists in Wellington Menu

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Bud Florists in Wellington has no menu available, but can choose from many other options such as Garlic pizza pane or Cheese pizza pane from Portofinos Restaurant Wellington CBD. Hardware Bar & Cafe offers many options including PLATTER TO SHARE and BLT. Heaven Woodfire Pizza includes a wide range like Anchovy or Artichoke. Eggs on Toast and Eggs Benedict from . Island Bay Bar offers Reka Cafe and Wholegrain toast, berry conserve or marmalade.

Nearby Sample Menus

Roast Duck on Rice $14.50
Fried Rice $12.90
- chicken, beef or pork
Egg Noodle Soup with BBQ Pork $12.90
Grilled Beef with Lemon Juice (spicy) $13.90
Green Curry (spicy) $12.90
- chicken, beef or pork
Prawn Spring Rolls $6.90
- 5 pcs
Garlic Roti with Satay Sauce (v) $6.50
Spicy Fried Rice (spicy) $12.90
- chicken, beef or pork

Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Double Chocolate Pudding And Coconut Sorbet $13
Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
Spinach + Kale $5
Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
Mince $15
Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Streaky Bacon $5

Chilli Fries $7.00
Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
The GMB Classic Beef $15.00
- Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
Fat Fries $5.00
Pickles $1.50
Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
Thyme Roasted Portobello Mushrooms & Balsamic $10.00

Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Combo platter $47.00
- (Served for 3 to 5 people to share)
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.

Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Fried Rice with Chicken & Egg $14.50
Red Curry of Beef or Chicken $14.50
Chicken or Beef with Garlic & Basil $14.50
Fried Mixed Vegetables $13.50
Sauteed Beef with Oyster Sauce $14.50
Yellow Curry of Chicken $14.50
Deep Fried Thai Spring Rolls (5) $8.50

Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Pie of the day $12.00
- served with brown sauce and salad
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Salt & pepper squid $12.00
- withlime pickle
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise

Steak and Cheese N/A
Roasted Garlic N/A
Cheddar N/A
Mayo N/A
Italian Dressing N/A
Sweet Onion N/A
Lettuce N/A
Double Choc Chip N/A

Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
Chips with aioli $8.00
Soup of the day $12.00
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.

or 1/2 Doz + Dip $7.00
2 Filling $3.50
Bacon & Egg $4.50
Steak Dinner: $12.00
- Steak, chips 2 eggs, salad, onion & sauce
Extra Filling $1.00
- Ham, Egg, Cheese, Onion, Tomato, Pineapple, Mushroom
Fish Cake(Homemade) $2.50
Chicken Deluxe $8.00
Hamburger $4.00

Mushroom & Carrot $1.00
Tuna Avocado $1.00
Salmon Nigiri $2.00
Octopus $1.50
Seafood Nugget $1.00
Crab Triangle $1.50
Avocado Triangle $1.50
Teriyaki Chicken $1.00

Sweet and Sour Pork on Rice $11.50
Soya Sauce Chicken Leg on Rice $11.00
Salt and Pepper Squid on Rice $12.00
Dumpling (Pan Fried or Steam) $8.00
Double Cooked Pork on Rice $11.00
Seafood Noodle Soup $12.00
Roast Duck on Rice $13.00
Beef Fried Rice Noodle $11.00

Crumbed lamb medallions $25.80
- lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Pork belly $25.80
- twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
Add spinach $16.80
Little stan $16.00
- 150gm sirloin with chips and tomato sauce
Plain or garlic bread roll $4.00
Small chips $4.80

Steak cut fries $6.50
- With aioli and tomato relish
Pork Sausage /Bacon $4.00
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Childrens portions available $7.50
3 courses $55.00 Pp

Wedges $5.00
Roti Wrap $9.00
Donner Kebab $9.00
Kebab on Rice $10.00
Chicken Nuggets $6.00
Hot Chips $4.00
Coleslaw $4.00
Salads $9.00

Grilled chicken $8.50
Lemongrass pork $8.50
Up size deal $11.50
Five spice beef $8.50
Spicy tofu $8.50
Drink combo $10.50
The classic $8.50

Bud Florists

Wellington Region > Wellington > Bud Florists

Address

4/168 Clarkin Road, Upper Hutt, Wellington, Wellington, 5018, New Zealand

Phone

045279914

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed