Burger Liquor in Wellington Menu

SNACK SNACK
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • Edamame(VG)(GF)(DF) $6
    • Flaky Sea Salt, miso Mayo
  • Jalapeño Poppers(V) $10
    • Stuffed crumbed and fried, sriracha yoghurt
  • Spicy Lettuce Tacos (GF) (DF) $11
    • grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
  • Housemade Dumplings(VG)(DF) $11
    • Mushrooms and cabbage, Chilli Sambal
PICKLE BRINED HOT WINGS PICKLE BRINED HOT WINGS
  • Free range chicken drenched in pikle hooch $13
    • Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
SPUD SPUD
  • Smoked Paprika "Fats"(GF) (DF) $5
    • beef planched, malt vinegar mayo
  • Curlies(V) $7
    • Smokey bbq sauce (vg-df)
  • Crinkle Cuts(V) $5
    • Malt vinegar mayo (vg-gf-df)
PUNJABI POUTINE PUNJABI POUTINE
  • Butter "Chicken" Fries
    • Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
  • -Vegetarian $12
  • -With Chicken(V)(GF) $17
SALAD SALAD
  • Not Kale (V)
    • short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
  • -Side $7
  • -Mine (VG)(DF) $13
  • Pimp your greens $5
    • and grilled chicken or fish to your salad
  • Weekly Specials: cooking up new styles every week #checkoutourbuns
  • pleas note all credit cards incur a surcharge of 2%
  • our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
BURGER BURGER
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • Double Smokey $18
    • go large with double the beef and double the cheese
  • The Standard(GF)*(DF)* $10
    • ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
  • Double Standard(GF)*(DF)* $15
    • our original standard burger buth with double the beef and double the cheese
  • Bernie Mac(GF)*(DF)* $16
    • two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
  • Baja Fish(GF)*(DF)* $14
    • seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
  • Yoga Pants[v] $13
    • zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
  • Notorius P.I.G.(GF)*(DF)* $14
    • bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
  • Coco-Loco Chook(GF)*(DF)* $14
    • jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
  • Señor Bean[V] $13
    • three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
  • The Schnitz $14
    • crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
PIMP YOUR BUNS PIMP YOUR BUNS
  • -Meat $4
  • -beef patty $5
  • -fried chicken $5
  • -grilled chicken $5
  • -strike bacon $3
  • -pulled pork $4
  • -crispy chicken skin $2
NOT MEAT NOT MEAT
  • -avocado $2
  • -lettuce $6
  • -tomato $2
  • -crispy fried shallots $2
  • -buttermilk onion strings $2
  • -fried onions $2
  • -fried egg $2
  • -pickles $2
  • -jalapenos $2
  • -Cheddar $2
  • -vegan/df cheese $3
HOUSE-MADE SAUCES HOUSE-MADE SAUCES
  • -smokey bbq sauce $1
  • -blue cheese $2
  • -aioli $1
  • -malt vinegar mayo $1

Nearby Sample Menus

  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • BASMATI RICE $3.00
    • steamed rice
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • Gluten Free $2.70
  • Meat Patty $3.50
  • Beef Bacon & Egg Burger $10.80
  • Gluten Free $6.20
  • Fish of the Day - See Board
  • bacon add $1.50
  • Gluten Free $3.70
  • Fillet of the Day $10.80
  • Black Bean Sauce Chicken or Beef $13.00
  • Vegetable $11.00
  • 4 Mushrooms-Crumbed $3.50
  • Sausage $2.90
  • Mixed Pack $24.00
    • 2 fish, 2 Hot Dogs, 2 sausages, 2 Chips, Tomato or tartare sauce
  • Egg Burger-w/meat Patty $6.50/$11.00
  • Bacon $2.50
  • Vegetable $11.90
  • Hawaiian Burger $5.20
  • Whole Chicken $21.00
  • Dimsim $1.30
  • Fish(Deepsea Cod, Warehou) $3.00
  • P2 $14.50
    • 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
  • Oyster (6 Oyster) $19.80
  • Real Paua Fritter $6.00
  • Scallop (6 Scallop) $14.80
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • See our board for delicious daily specials. $10.00
  • Apricot Chicken $18.00
    • Chicken, onion, capsicum, cream cheese and apricot sauce
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Mushrooms in Garlic Sauce $5.00
  • Summer Stir Fried Veg $6.00
  • Stir-fried Seasonal Vegetables in Oyster Sauce $16.00
  • Beef Meat Balls $6.00
  • Shu Mei - Steamed Pork Dumplings (4 pcs) $8.00
  • Bamboo Sponge braised with Chinese Monk Style Vegetables $23.00
  • Scallops stir-fried with Cashew Nuts & Vegetables in Basket $35.00
  • Chicken Fillet in Sweet & Sour Sauce $21.00
  • Beef Tendon with Chilli $6.00
  • Chinese Monk Style Vegetarian Dish $20.00
  • Chicken $12.50
  • Pineapple Fritter $2.00
  • (with rice)
  • Banana Fritter $7.00
  • Wedges $6.00
  • Mussel or Seafood Fritter $4.00
  • Chicken $12.50
  • 1/4 Chicken $5.00
  • Polenta corn cakes $7.50
    • fried corn cakes with roast mushroom, spinach and chilli jam
  • Extras $4.50 each
    • kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
  • Extra sides $4.50 each
    • bacon, fries, mushrooms
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Crumbed Halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
  • Soup of the day $10.90
    • served with warmed bread
  • Zany Zeus halloumi $17.90
    • in coconut crumb with pear and walnut Smith's beetroot and harissa relish
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • A HELLTHY OPTION $5.00
    • CHEESE + 1 TOPPING FOR ONLY
  • SNACK - 9 INCHES ADD $1 PER PIZZA FEEDS 1 SOUL
  • LAMB SHANK $12.00
    • WITH GRAVY, MASH & MINTED PEAS
  • CHEESECAKE $4.00-$5.00
    • KAHLUA & WHITE CHOCOLATE CHEESECAKE
  • DOUBLE $18.50
  • CORN NUGGETS $4.00-$5.00
    • 1 DOZ BATTERED SWEET CORN & DIP
  • SNACK - ADD $2 PER PIZZA
  • Affogato $4.5
    • Scoop of vanilla ice cream topped w a shot of espresso
  • Egg, any style on toast $5
  • Saute spinach and mushrooms on toast $15
  • Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
  • Bacon & avocado bagel $12
  • Cheese sticks+ grapes $5
  • Toast & Jam sourdough, bagel or grain $6
  • Chocolate Brownie $3.20
  • Rasberry Slice $3.20
  • White Bread $2.60
  • Gluten Free Macaroons $4.00
  • Chocolate Cake $44.00
  • Sultana & Bran $3.20
  • Banana & Bran $3.20
  • Chocolate Cup Cakes $3.60
  • Kaffir Lime Grilled Chicken On Rice $14.00
  • La Vong Grilled Fish With Vermicelli $18.00
  • Stir Fry Noodles With Chicken $15.00
  • Vege Rice Noodle Rolls $7.00
  • Pork Vietnamese Sandwich $10.00
  • Summer Rolls $7.00
  • Vietnamese Crepes $10.00
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • Warmed baguette $3.50
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
    • selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • Fried cherry tomatoes $5.00
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • MINI VEGETABLE MURTABAK $4.00
    • Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
  • CHEESE AND GARLIC ROTI $4.50
    • A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
  • VEGETABLE KURMA $11.00
    • vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
  • Kurma Sauce $3.00
  • PAN FRIED SQUID $15.00
    • Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
  • Steamed vegetables $5.00
  • MEE HOON $13.50
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
  • Steamed Yellow Noodles $5.00
  • Steak & kidney $3.70
  • Egg $1.00
  • Garden salad with cashion chicken (not in stock) $13.00
  • Mince pies $2.90
  • Kebab $2.70
  • Cheese $1.00
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Eggs benedict $9.50
Burger Liquor

Burger Liquor

location

Address

129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043851104

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand