Burger Liquor in Wellington Menu

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(V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo
Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
Spicy Lettuce Tacos (GF) (DF) $11
- grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
Housemade Dumplings(VG)(DF) $11
- Mushrooms and cabbage, Chilli Sambal

Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles

Smoked Paprika "Fats"(GF) (DF) $5
- beef planched, malt vinegar mayo
Curlies(V) $7
- Smokey bbq sauce (vg-df)
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)

Butter "Chicken" Fries
- Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
-Vegetarian $12
-With Chicken(V)(GF) $17

Not Kale (V)
- short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
-Side $7
-Mine (VG)(DF) $13
Pimp your greens $5
- and grilled chicken or fish to your salad
Weekly Specials: cooking up new styles every week #checkoutourbuns
pleas note all credit cards incur a surcharge of 2%
our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender

The Smokey $13
- Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
Double Smokey $18
- go large with double the beef and double the cheese
The Standard(GF)*(DF)* $10
- ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
Double Standard(GF)*(DF)* $15
- our original standard burger buth with double the beef and double the cheese
Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
Baja Fish(GF)*(DF)* $14
- seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.

-Meat $4
-beef patty $5
-fried chicken $5
-grilled chicken $5
-strike bacon $3
-pulled pork $4
-crispy chicken skin $2

-avocado $2
-lettuce $6
-tomato $2
-crispy fried shallots $2
-buttermilk onion strings $2
-fried onions $2
-fried egg $2
-pickles $2
-jalapenos $2
-Cheddar $2
-vegan/df cheese $3

-smokey bbq sauce $1
-blue cheese $2
-aioli $1
-malt vinegar mayo $1

Nearby Sample Menus

Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
Catch of the day to be advised $POA
Crumbed fish and chips served with Hand cut fries, mixed leaf salad, tartare sauce and fresh lemon $19.00
Add bacon $2.00
Chilli and garlic king tiger prawns pan fried in chilli, garlic and lime sauce $18.50
Corn chips served with tomato salsa $10.00
Apple $4.50
Mexican soup with grilled chicken, sour cream and avocado $9.50

oven baked free range chicken Salad $21.00
Fries (V, GF) $9.00
- With tomato sauce & aioli
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Small side of fries (V, GF) $5.00
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)

Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
all salads can be made vegan N/A
Market fish POA
Smashed Avo $15
- avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
Hash brown $4
Mushroom Ragout $5
Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
Tamari and sweet chilli Nuts and seeds $6

Combination- Chicken, Steak, Pork $12.50
Satay Chicken or Beef $12.50
Meat Patty $3.50
Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
Thai Chicken $12.50
Prawn-Crumbed $1.60
Egg $1.50
Combination- Chicken Steak, Pork $12.80

Garlic Roti $4.00
Curry Laksa: $11.50
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
-Meat $9.00
Lamb Curry with Roti Chanai and Rice: $10.90
- Traditional lamb curry with potatoes. Best enjoyed with roti.
Garlic Roti $4.00
-Vege $8.50

Sausage Roll $3.40
Mexican PIe $4.90
Thai Chicken Pie $5.10
Roast Chicken & Vegetable Pie $5.10
Chicken bacon & mushroom pie $5.10
Steak & Vegetable Pie $5.10
Mince Pie $4.70
Mince & Cheese Pie $4.90

Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.

Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)

Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
Gourmet Burger $4.00
- For the Double Patty - add
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries

Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Tomato $4.00
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Side of curly fries $4.00
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread

Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
Additional Sauces $2.50
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Truffle fries $9.00
Leaf salad, vinaigrette $7.00

Combination $9.00
Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
Lamb $7.00
Lamb $11.00
Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
Shish kofte $11.00
Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
Mixed $14.00

Coconut rice $8.00
- basmati rice cooked with coconut.
Vegetable samosa $6.00
- deep-fried triangular pastry filled with potatoes, green peas and spices.
Per person – minimum of two people $25.00
Barrah kebab $24.00
- lamb chops marinated with ground spices and cooked in tandoor.
Rice
Butter chicken $18.00
- boneless tandoori chicken cooked with tomato base gravy, butter and cream.
Murgh saag $19.00
- boneless chicken pieces cooked with spinach and ground spices.
Baoli handi

Deep fried onion ring $0.50
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Fish & Chips $9.50
- With tomato or tartar sauce
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Mushrooms $1.00
Egg $1.00

Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Black pudding $6
Soup of day $10
Spinach $2
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette

Burger Liquor

Wellington Region > Wellington > Burger Liquor

Address

129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043851104

Email

info@burgerliquor.co.nz

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Bar , Gluten Free , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Television , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Burger Liquor in Wellington Menu

Nearby Sample Menus

Burger Liquor

Wellington Region > Wellington > Burger Liquor

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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