Burger Liquor in Wellington Menu

 SNACK

• (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
• Edamame(VG)(GF)(DF) $6
  • Flaky Sea Salt, miso Mayo
• Jalapeño Poppers(V) $10
  • Stuffed crumbed and fried, sriracha yoghurt
• Spicy Lettuce Tacos (GF) (DF) $11
  • grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
• Housemade Dumplings(VG)(DF) $11
  • Mushrooms and cabbage, Chilli Sambal

 PICKLE BRINED HOT WINGS

• Free range chicken drenched in pikle hooch $13
  • Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles

 SPUD

• Smoked Paprika "Fats"(GF) (DF) $5
  • beef planched, malt vinegar mayo
• Curlies(V) $7
  • Smokey bbq sauce (vg-df)
• Crinkle Cuts(V) $5
  • Malt vinegar mayo (vg-gf-df)

 PUNJABI POUTINE

• Butter "Chicken" Fries
  • Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
• -Vegetarian $12
• -With Chicken(V)(GF) $17

 SALAD

• Not Kale (V)
  • short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
• -Side $7
• -Mine (VG)(DF) $13
• Pimp your greens $5
  • and grilled chicken or fish to your salad
• Weekly Specials: cooking up new styles every week #checkoutourbuns
• pleas note all credit cards incur a surcharge of 2%
• our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
• gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender

 BURGER

• The Smokey $13
  • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
• Double Smokey $18
  • go large with double the beef and double the cheese
• The Standard(GF)*(DF)* $10
  • ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
• Double Standard(GF)*(DF)* $15
  • our original standard burger buth with double the beef and double the cheese
• Bernie Mac(GF)*(DF)* $16
  • two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
• Baja Fish(GF)*(DF)* $14
  • seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
• Yoga Pants[v] $13
  • zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
• Notorius P.I.G.(GF)*(DF)* $14
  • bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
• Coco-Loco Chook(GF)*(DF)* $14
  • jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
• Señor Bean[V] $13
  • three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
• The Schnitz $14
  • crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.

 PIMP YOUR BUNS

• -Meat $4
• -beef patty $5
• -fried chicken $5
• -grilled chicken $5
• -strike bacon $3
• -pulled pork $4
• -crispy chicken skin $2

 NOT MEAT

• -avocado $2
• -lettuce $6
• -tomato $2
• -crispy fried shallots $2
• -buttermilk onion strings $2
• -fried onions $2
• -fried egg $2
• -pickles $2
• -jalapenos $2
• -Cheddar $2
• -vegan/df cheese $3

 HOUSE-MADE SAUCES

• -smokey bbq sauce $1
• -blue cheese $2
• -aioli $1
• -malt vinegar mayo $1

129 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

• Wellington American Menus
• Wellington Bar Menus
• Wellington Gluten Free Menus
• Wellington Vegetarian Menus

Wellington Region Restaurants

• Wellington Region American Menus
• Wellington Region Bar Menus
• Wellington Region Gluten Free Menus
• Wellington Region Vegetarian Menus