Weekly Specials: cooking up new styles every week #checkoutourbuns
pleas note all credit cards incur a surcharge of 2%
our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
BURGER
The Smokey $13
Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
Double Smokey $18
go large with double the beef and double the cheese
The Standard(GF)*(DF)* $10
ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
Double Standard(GF)*(DF)* $15
our original standard burger buth with double the beef and double the cheese
Bernie Mac(GF)*(DF)* $16
two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
Baja Fish(GF)*(DF)* $14
seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
Yoga Pants[v] $13
zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Verdura della Sera Vegetable dish of the evening $8.5
All Pasta & Gnocchi are made fresh in house $N/A
Antipasti per Due $32
A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Insalata Verde Green salad with white balsamic dressing $7
Panna Cotta $14
Almond panna cotta with Campari caramel and passionfruit sorbet
Spaghetti con Pesto (Vegetarian) $26
Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
Cinghiale $24
Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
Skewed satay chicken or beef, served with peanut sauce.
Chicken Wings $11.50
Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
Char Rice Noodles $24.00
Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
Char Hot Basil $23.00
Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
Lamb Rack $21.50
Lamb racks smothered in lemon grass herbs. Served with house salad.
Satay sauce $2.00
Ban Chow $24.00
Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
Nhorm Grilled Salad $23.00
Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
selection of three cheeses, house chutney, jelly and crackers
Eggs Benedict $17.00
maple cured ham, toasted muffin withhollandaise
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Pie of the day $12.00
served with brown sauce and salad
Potato & Herb Rosti $19.00
smoked salmon, potato & herb rosti, tomato and caper dressing
Chicken liver pate $13.00
withport jelly, toasted ciabatta
Salt & pepper squid $12.00
withlime pickle
Charcuterie Board for two $23.00
selection of speciality deli meats, olives, house relish, cheese and fresh breads
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American
,
Bar
,
Gluten Free
,
Vegetarian
Features
Mastercard
,
Visa
,
Wheelchair accessible
,
Waitstaff
,
Takeout
,
Television
,
Groups
,
Lunch
,
Bar Scene
,
Seating
,
Serves Alcohol
,
Dinner
,
Child-friendly
,
Full Bar