Burger Riot in Wellington Menu

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Burger Riot in Wellington has no menu available, but can choose from many other options such as Toast and spreads or Eggs on taost from Finn's. Caffiend offers many options including Homemade Toasted Muesli and Toast with Homemade jam or Vegemite. Japanese Thai Restaurant and Takeaway includes a wide range like Wakatori or Tonkatsu. Pane- Olio e Olive - Bread – EV Olive Oil and Olives and Schiacciata all’ Aglio o al Sale Marino - Wood fire Pizza Bread with Garlic and Oil or with Sea Salt and Rosemary from . La Bella Italia.co.nz offers The Boulevard Kitchen and PORRIDGE.

Nearby Sample Menus

Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
Manchego spanish sheeps milk cheese fennel tortas & crackers $18
Toasted Panettone, vanilla mascapone & passionfruit syrup $14
Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
Clam, tomato, borlotti bean & dill soup $14
- with salty bread sticks
5 Grain toast $7
- Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
Figgy pudding, eggnog icecream & softly whipped cream $15

BURRITTOS $9.50
ALMOND CROISANT $5.00
SAUSAGE ROLL $3.50
HAM $4.20
BLUE $5.90
LASAGNE (piece) $9.50
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
FRIENDS $5.00

Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Pasta of the Day $10.00
- Chefs house pasta dish
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce

Garlic and Mozzarella $10.00
- Ham, Cheese, Mustard $8.00
Add:
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- Gluten Free Bread $2.50
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough

Dips $1.00
Family Meal 2 $43.90
Mixed $13.50
Hummus & Tabouli $7 / $8
Burger Combo $14.50
Lamb $10.00
Chicken $13.00
Mixed $11.00

Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Corn Chips $7.00
- With Salsa and Sour Cream
4Pm till late
Cheese Burger $5.90
- 6pk
4pm - 4Am
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Large $4.50
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon

Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil

10 pieces chicken nibbles & wings (free 1 chip) $11.00
Seafood Mee Goreng $13.00
- Egg noodles with fish cakes, prawns, crab,meat, mussel and fresh vegetables in hot chillisauce
Jam Donut $2.50
Curry Laksa $10.50
- Egg Noodles with prawns, crab,meat, chicken, and fresh vegetables in a coconut curry Soup
Garlic Prawns $14.00
- 9 king prawns and 9 shrimps Egg Noodles and fresh vegetables in a delicious garlic sauce
Corn $2.50
Onion Ring 1/2 doz $3.50
Spring Roll (Homemade) $2.50

9. SWEET & SOUR PORK NOODLES/RICE $11.50
- Carrot, Pineapple and Deep Fried Pork
Fennel Pork Dumpling $9.00/12each
42. FRIED WON TON $3.50/4 or $1.00/ea
29. ROAST PORK STEAMED RICE $12.50
- Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
5. SINGAPORE RICE STICKS $11.50
- Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
18.HONEY CHICKEN noodles/rice $11.50
- Carrot, Pineapple and Deep Fried Boneless Chicken
17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
6. Beef Stir Fried with Button Mushroom $14.50

Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Papadam $1.00
Other Snacks $3.50
Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.

Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers

Breakfast #3 n/a
- Egg Benedict
Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette
Breakfast #2 n/a
- Big Breakfast
Breakfast #5 n/a
- Toasted Bagel

Fettuccini $9.00
Mixed (Chicken & Lamb) $14.00
Lasagna $9.00
Mixed Dip $6.50
Mixed Vegetarian $7.50
Mixed Pide $10.00
Mixed $12.00
Pepperoni Pide $10.00

COMBINATION $14.00
PAD THAI / CHAR KUEY TEOW
CHICKEN / PORK / BEEF $12.00
COMBINATION $12.00
BAMI GORENG
SEAFOOD $14.00
CHICKEN / PORK / BEEF $10.00
SEAFOOD $14.00

Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Weekdays 7am-11am