Burger Riot in Wellington Menu

Shrimp Cocktail $12.00
- Tender bay shrimps served on a bed of lettuce with seafood sauce
Ranch $2.50
Apricot Chicken $21.50
- Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with vegetables or salad and your choice of potato or French fries
Salmon Salad $8.00
- Smoked salmon with grated cheese on lettuce
Fettucini Carbonara $17.50
- A creamy bacon, mushroom and onion sauce (Italy's favourite pasta) served with salad and a garlic roll
Chilli Fries $11.50
- Can't find the French fries? They're buried under all that beef con-carne and grated cheese
Satay Roll $15.00
- Chicken satay pieces on a long roll with lettuce, tomato, onion and satay sauce, served with French fries
Bread n Butter Pudding $7.50

SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
- red wine gravy seasonal vegetables & fat bird chips or mash
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
ADULT SUNDAE $8.90
- everything you have ever wanted
AFFOGATO $8.90
- almond biscotti add something boozy
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
WAFFLE CHIPS $7.90
EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00

-Brussels sprouts (v, v*, g/f) $7.00
Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche
-Green salad (v, v*, g/f) $6.00
Slow $26.00
- braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
Toasted ciabatta (v) $4.00
Kumara, leek & halloumi espétinhos w. smoked paprika tomato chutney (3 skewers, v, g/f) $15.00

Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Stir fried vegetables with peanut sauce $12.00
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Fried pork with garlic and pepper sauce on broccoli $13.50
Lemon Chicken pieces $12.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Rice $3.00
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.

Insalata $8.50
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Patate arrosto con rosmarino $6.50

Chicken and corn chowder $10.90
Mascarpone cheesecake $4.90
Hearty all day breakfast $17.90
- Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
Caesar salad $7.90
Banana chocolate cake $3.90
Soup of the Day $8.90
Bowl of fries or kumara chips $5.50
- served with kawakawa mayonnaise
Banana chocolate mousse cake $4.90

Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.

Vanilla risotto $12.50
- plus berry compote & fruit
Add $4.50
- black pudding
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
Add $5.50
- free-range bacon
Free-range eggs on toast $10.00
Fries w aioli $7.00
Add $1.50
- gluten free bread
Add $3.50
- roast tomato

Add chorizo to any of the above $5.00
Ensalada De Col $5.00
- Mexican coleslaw with house vinaigrette
Extra free range egg $2.50
- With Double Espresso Shot $6.50
Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
For Two $15.00
Aceitunas Con Chiles $8.00
- Chile marinated olives
Quesos Fundidos $16.00
- Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)

SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.

Nearby Sample Menus