Burger Wisconsin in 57 Cleveland Street Menu

BEEF BEEF
  • ●Wisconsin Burger
    • Angus beef pattie with salad, mayo and relish
  • -Petite $8.40
  • -Grand $9.90
  • ●Wisconsin With Cheese
    • Angus beef pattie with cheddar, salad, mayo and relish
  • -Petite $9.90
  • -Grand $11.40
  • ●California
    • Angus beef pattie with avocado, free farmed bacon, salad, mayo and relish
  • -Petite $11.90
  • -Grand $13.40
  • ●Kiwi Classic
    • Angus beef pattie with free farmed bacon, cheddar, free farmed egg, beetroot relish, salad and mayo
  • -Petite $14.90
  • -Grand $16.40
  • ●Full Monty
    • Double Angus beef patties with free farmed bacon, cheddar, garlic mayo, salad and relish
  • -Grand $17.90
  • ●BBQ Beef & Bacon
    • Angus beef pattie with free farmed bacon, onion rings, cheddar, Wisconsin BBQ sauce, salad, mayo and relish
  • -Petite $13.90
  • -Grand $15.40
  • ●Beef & Blue Cheese
    • Angus beef pattie with blue cheese mayo, caramelized onions, salad and relish
  • -Petite $11.40
  • -Grand $12.90
  • ●Rocket
    • Angus beef with free farmed bacon, cheese, salad, mayo, relish and topped off with Rocket Sauce
  • -Petite $13.40
  • -Grand $14.90
CHICKEN CHICKEN
  • ●Original Chicken
    • Chicken with salad, mayo and relish
  • -Petite $8.90
  • -Grand $10.40
  • ●Cabbie
    • Chicken with avocado, free farmed bacon, salad, mayo and relish
  • -Petite $12.40
  • -Grand $13.90
  • ●Big Island
    • Chicken with free farmed bacon, pineapple, cheddar, salad and mayo
  • -Petite $13.40
  • -Grand $14.90
  • ●Bird On Fire
    • Chicken tenderloins with sriracha chili sauce, coriander & lime mayo, salad and relish
  • -Petite $11.40
  • -Grand $12.90
  • ●Triple C
    • Chicken with camembert, cranberry sauce, salad and mayo
  • -Petite $11.90
  • -Grand $13.40
  • ●Charlie Brown
    • Chicken with spicy satay, salad, mayo and relish
  • -Petite $9.90
  • -Grand $11.40
SPECIALTY SPECIALTY
  • ●Davey Jones
    • Crumbed NZ dory with coriander & lime mayo, salad and relish
  • -Petite $10.40
  • -Grand $11.90
  • ●Minted Lamb
    • Marinated lamb leg with mint & cucumber yoghurt, salad, mayo and relish
  • -Grand $14.90
  • ●Big Squeaky
    • Organic halloumi with caramelised onions, coriander & lime mayo, salad and relish
  • -Petite $12.40
  • -Grand $13.90
  • ●Vege Deluxe
    • Chickpea falafel with spicy satay, camembert, garlic mayo, salad and relish
  • -Petite $12.40
  • -Grand $13.90
  • ●The Greek
    • Chickpea falafel with avocado, mint & cucumber yoghurt, salad, mayo and relish
  • -Petite $11.40
  • -Grand $12.90
SIDES SIDES
  • All sides come with 1 free dip of your choice. Extra dips $1.20 each
  • Potato Fries $4.90
  • Kumara Fries $5.90
  • Onion Rings $5.90
  • Tempura Chicken / Nibbles $7.40
  • -Dips
    • garlic mayo / blue cheese mayo / spicy satay/ cranberry / BBQ sauce / tomato ketchup.
JUNIOR JUNIOR
  • All Junior meals come with potato fries and a Charlie's Kids drink
  • Junior Cheese Burger $8.40
    • Angus beef pattie with cheddar, tomato ketchup and mayo
  • Junior Chick Burger $8.40
    • Chicken with tomato ketchup and mayo
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Go Fish $8.40
    • One piece of crumbed fish

Nearby Sample Menus

  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Siciliana $24.50
    • Napolitana sauce, mozzarella, anchovies, olives and basil
  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • Spaghetti and meatballs $12.00
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Quattro Formaggi $24.50
    • mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Steamed Rice $2.5
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • tuna roll $5
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • Sustainably source fish of the day $39.00
  • Eggs benedict (GF) $20.00
    • 2 poached eggs on english muffin with ham and hollandaise sauce
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Hand cut agria chips with smoked paprika oil $9.00
  • Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Whole grilled fish of the day with charred citrus Priced daily
  • Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
  • Steak & Egg $5.50
  • PorkiChicken/Beef Bami Goreng $11.90
  • Vegetarian Noodles soup $9.90
  • Garlic Prawns Chow Mein $14.90
  • Meal 2 $9.50
    • fish burger chips 420ml drink
  • Satay beef on Rice $11.90
  • Special C $16.90
    • 10 small fish 1 chips
  • Special F $23.90
    • 4 fish, 4 hot dogs, 2 chips
  • Lamb, feta, beetroot & lettuce $18.00
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • Chicken, bacon & smashed avocado with tomato relish $18.00
  • Kids choice of one roller or slider with fries $8.00
  • Steamed Vegetables $7.00
  • Pulled Pork Quesadilla $14.50
  • Pulled Pork & Chipotle Aioli $12
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Burger w Fries $16.50
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • Eggs Benedict w Bacon or Spinach $16.50
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Vegetable Biryani $16.90
    • Vegetables cooked with rice and fruits, nuts and spices
  • Lamb Biryani $19.90
    • Tender lamb cooked the rice and herbs and spices
  • Kadai Fish $19.90
    • Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
  • Vegetable Korma $15.50
    • A selection of mixed vegetable cooked with creamy cashew nut sauce
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese
  • Paneer Makhani $16.50
    • Homemade cottage cheese cooked with rich tomato and creamy sauce
  • Onion Bhaji $6.90
    • Chopped onion battered with chickpea flour and spices and deep fried until crispy
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Chilli/Vegetable Pakoras (V) $1.00
    • Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
  • Paratha (Alu/Gobi) (V) $8.00
    • Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
  • Paneer Uttapam $12.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
  • Almond Delights (V) $3.00
    • Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
  • Lasagne $7.50
    • Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
  • Small Plate $10.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • - 2 eggs $10.00
  • Smoked Fish $21.00
    • w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Slow Roasted Lamb $28.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Sauteed Greens $5.50
    • w/ almonds
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • Chocolate And English Toffee Pudding $17.00
    • Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
  • Greek salad $6.50
  • The Famous Nz Pavlova $15.00
    • Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
  • Beef Burgundy $20.50
    • With button mushroom, baby onions and streaky bacon served on potato mash.
  • Fries with tomato sauce $6.50
  • Warm Chocolate And English Toffee Pudding $17.50
    • Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
  • Cornbread $8
    • house made paprika whipped butter
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Marinated Olives $7
  • 2 courses $35
    • Suitable for 10 guests or more
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Creamy Mushroom Sauce 3.50
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • Fried Mushrooms 3.00
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Fried Onions 2.50
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
Burger Wisconsin

Burger Wisconsin

location

Address

57 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

043848468

email

Email

None

clock

Opened hours

Mon 5 PM to 9 PM Tue 5 PM to 9 PM Wed 5 PM to 9 PM Thu 5 PM to 9 PM Fri 5 PM to 9 PM Sat 5 PM to 9 PM Sun 5 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner

Location
57 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Similar Restaurants based on Cuisines