Burger Wisconsin in 57 Cleveland Street Menu

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●Wisconsin Burger
- Angus beef pattie with salad, mayo and relish
-Petite $8.40
-Grand $9.90
●Wisconsin With Cheese
- Angus beef pattie with cheddar, salad, mayo and relish
-Petite $9.90
-Grand $11.40
●California
- Angus beef pattie with avocado, free farmed bacon, salad, mayo and relish
-Petite $11.90
-Grand $13.40
●Kiwi Classic
- Angus beef pattie with free farmed bacon, cheddar, free farmed egg, beetroot relish, salad and mayo
-Petite $14.90
-Grand $16.40
●Full Monty
- Double Angus beef patties with free farmed bacon, cheddar, garlic mayo, salad and relish
-Grand $17.90
●BBQ Beef & Bacon
- Angus beef pattie with free farmed bacon, onion rings, cheddar, Wisconsin BBQ sauce, salad, mayo and relish
-Petite $13.90
-Grand $15.40
●Beef & Blue Cheese
- Angus beef pattie with blue cheese mayo, caramelized onions, salad and relish
-Petite $11.40
-Grand $12.90
●Rocket
- Angus beef with free farmed bacon, cheese, salad, mayo, relish and topped off with Rocket Sauce
-Petite $13.40
-Grand $14.90

●Original Chicken
- Chicken with salad, mayo and relish
-Petite $8.90
-Grand $10.40
●Cabbie
- Chicken with avocado, free farmed bacon, salad, mayo and relish
-Petite $12.40
-Grand $13.90
●Big Island
- Chicken with free farmed bacon, pineapple, cheddar, salad and mayo
-Petite $13.40
-Grand $14.90
●Bird On Fire
- Chicken tenderloins with sriracha chili sauce, coriander & lime mayo, salad and relish
-Petite $11.40
-Grand $12.90
●Triple C
- Chicken with camembert, cranberry sauce, salad and mayo
-Petite $11.90
-Grand $13.40
●Charlie Brown
- Chicken with spicy satay, salad, mayo and relish
-Petite $9.90
-Grand $11.40

●Davey Jones
- Crumbed NZ dory with coriander & lime mayo, salad and relish
-Petite $10.40
-Grand $11.90
●Minted Lamb
- Marinated lamb leg with mint & cucumber yoghurt, salad, mayo and relish
-Grand $14.90
●Big Squeaky
- Organic halloumi with caramelised onions, coriander & lime mayo, salad and relish
-Petite $12.40
-Grand $13.90
●Vege Deluxe
- Chickpea falafel with spicy satay, camembert, garlic mayo, salad and relish
-Petite $12.40
-Grand $13.90
●The Greek
- Chickpea falafel with avocado, mint & cucumber yoghurt, salad, mayo and relish
-Petite $11.40
-Grand $12.90

All sides come with 1 free dip of your choice. Extra dips $1.20 each
Potato Fries $4.90
Kumara Fries $5.90
Onion Rings $5.90
Tempura Chicken / Nibbles $7.40
-Dips
- garlic mayo / blue cheese mayo / spicy satay/ cranberry / BBQ sauce / tomato ketchup.

All Junior meals come with potato fries and a Charlie's Kids drink
Junior Cheese Burger $8.40
- Angus beef pattie with cheddar, tomato ketchup and mayo
Junior Chick Burger $8.40
- Chicken with tomato ketchup and mayo
Chicken Littles $8.40
- Three tempura nibbles
Go Fish $8.40
- One piece of crumbed fish

Nearby Sample Menus

Blue warehou $5.5
- Firm white fish with a medium fat content
Island Bay Bavarian style sausage $5.5
- Beer battered
Potato Fritter $2
Whitebait fritter $11
- Whitebait fritter served on buttered white bread andseerved with lemon
Butterfish $8.5
- Delicate rice white fish with a high iodine content
Chicken Burger $13
- southern Style spiced flavoured breast using free range Waiton Chicken,chiptole, mayo and guacamole with crispy lettuce, red onionand tomato
Moon fish $6.8
Onion Rings $4

Charcuterie platter with pickles & bread 30
Roast & pickled cauliflower with chard, celery & spiced olive oil 10
Fish finger sandwiches with American cheddar 12
Buttermilk fried chicken with Moroccan chermoula mayo 12
Roasted spuds with buttermilk cream 8
Rhubarb & cream trifle with champagne & custard 15
Black Angus fillet with potato, onions & roast marrow jus 35
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30

Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
Plat de jour See our waiters
- Daily french classic dish- see our blackboard
Sandwich basque $7.50
- Banguette with chorizo and gherkins
Formule gouter $7.00
- Tart + tea
Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
Croque monsieur $7.50
- Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
Soupe de jour See our waiters
Dessert du jour See our waiters
- Dessert of the day

The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish

Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Add $2.00
- Colby Cheese & Streaky Bacon
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Gluten Free Bases Available $2.00
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella

Mexican PIe $4.90
Mexican Savoury $2.50
Roast Chicken & Vegetable Pie $5.10
Mince & Cheese Pie $4.90
Pie of the week $5.10
Steak & Vegetable Pie $5.10
Potato Top Pie $4.90
Steak & Kidney Pie $5.10

Or little mama $10.50
- as above but smaller size
Toast and spreads $6.00
- with your choice of 2 spreads
Small greek $11.00
- add bacon for $5.00
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
Creamy mushrooms and bacon $15.00
- with toast
Savoury beef mince $17.00
- with a potato cake and toast on the side

Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Cured meat & cheese focaccia sandwich $7.50
- Beef and mushrooms
Many Italian and French Desserts
Salads/Sides:
- Spaghetti with Zucchini & Gorgonzola $14.50
Focaccia-Sandwiches & Panini:
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50

Egg Foo Young $9.00
- Egg and Fresh Vegetables
Corn Fritter $2.50
Moro Bar (deep Fried) $2.50
Wonton $0.80
Includes coleslaw ,chips, lemon, tartare ot tomato Sauce N/A
Potato Fritter $0.80
Golden Potatoes $0.60
Onion Ring 1/2 doz $3.50

Garlic Chilli Tofu $16.00
- Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
Garlic Ginger Lamb $24.00
- Wok fried sliced lamb with garlic, ginger and spring onion, served on a sizzling plate.
Singapore Noodle $18.00
- Stir-fried thin rice noodles with BBQ pork, shrimps and yellow curry.
Spicy Garlic Lamb $24.00
- Wok fried lamb with Hoi Sin and Do Ban sauce, served on a sizzling plate.
Kung Pao Chicken $22.00
- Chicken strips sautéed with dry chilli, Sichuan pepper corn, peanuts and sweet chilli sauce.
Tofu with Vegetables $16.00
- Deep fried Tofu and seasonal vegetables wok fried with garlic and oyster sauce.
Prawn and Chives Dumplings (4pc) $9.00
- Deep fried and served with home-made sweet and sour sauce.

Pineapple
Avocado $1.00
Salmon $1.50
Creamcheese $0.50
Add $1.00 each
- brie, avocado, sundried tomato
Corn
Mushroom
Chicken

Wellesley crumpets with honey and whipped brown butter $10.00
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Soup of the day with house made bread rolls $10.00
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Streaky Bacon $5.00
Warm house marinated olives $9.50
- 1 Cheese $14.00

Singapore Style Rice Vermicelli $11.00
Beef Fried Rice Noodle $11.00
Soya Sauce Chicken Leg on Rice $11.00
Duck Meat Fried Rice $13.00
Roast Duck on Rice $13.00
Salt and Pepper Squid on Rice $12.00
Seafood Noodle Soup $12.00
BBQ Pork on Rice $12.00

Pastel de chocolate $8.00
- Chocolate brownie
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.