Burger Wisconsin in 57 Cleveland Street Menu

●Wisconsin Burger
- Angus beef pattie with salad, mayo and relish
-Petite $8.40
-Grand $9.90
●Wisconsin With Cheese
- Angus beef pattie with cheddar, salad, mayo and relish
-Petite $9.90
-Grand $11.40
●California
- Angus beef pattie with avocado, free farmed bacon, salad, mayo and relish
-Petite $11.90
-Grand $13.40
●Kiwi Classic
- Angus beef pattie with free farmed bacon, cheddar, free farmed egg, beetroot relish, salad and mayo
-Petite $14.90
-Grand $16.40
●Full Monty
- Double Angus beef patties with free farmed bacon, cheddar, garlic mayo, salad and relish
-Grand $17.90
●BBQ Beef & Bacon
- Angus beef pattie with free farmed bacon, onion rings, cheddar, Wisconsin BBQ sauce, salad, mayo and relish
-Petite $13.90
-Grand $15.40
●Beef & Blue Cheese
- Angus beef pattie with blue cheese mayo, caramelized onions, salad and relish
-Petite $11.40
-Grand $12.90
●Rocket
- Angus beef with free farmed bacon, cheese, salad, mayo, relish and topped off with Rocket Sauce
-Petite $13.40
-Grand $14.90

Nearby Sample Menus

Side Salad $4.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Spicy Rice
- Regular $4.50
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Corn on the Cob
Cheddar Cheese $1.50
- Large $6.50

Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Egg benedict, florentine or montreal $15.00
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
Creamy garlic mushrooms $13.00
- On toast - can be vegan
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
Honey Hokey Pokey $3.50
- extra scoop
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.

Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Raspberry and White Chocolate Cheesecake $14
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Chunky Fries $9 add gravy + $2
- with aioli
Refreshing Sorbets $11
- mango, passionfruit or raspberry
Blackened Salmon $16
- with orange, fennel and watercress salad

BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
Mint Sauce $2.00
Potato Gratin $8.00
Sauteed Garlic Mushrooms $8.00
1lb of BBQ Pork Ribs $19.00
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Bearnaise $2.00

FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
GARLIC BREAD $5.50
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
PAN FRIED MUSHROOMS WITH GARLIC $7.50
SEAFOOD CHOWDER $12.00
- served with toasted bread.
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.

Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Weekdays 7am-11am
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup

Burger Wisconsin