Burger Wisconsin in 57 Cleveland Street Menu

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●Wisconsin Burger
- Angus beef pattie with salad, mayo and relish
-Petite $8.40
-Grand $9.90
●Wisconsin With Cheese
- Angus beef pattie with cheddar, salad, mayo and relish
-Petite $9.90
-Grand $11.40
●California
- Angus beef pattie with avocado, free farmed bacon, salad, mayo and relish
-Petite $11.90
-Grand $13.40
●Kiwi Classic
- Angus beef pattie with free farmed bacon, cheddar, free farmed egg, beetroot relish, salad and mayo
-Petite $14.90
-Grand $16.40
●Full Monty
- Double Angus beef patties with free farmed bacon, cheddar, garlic mayo, salad and relish
-Grand $17.90
●BBQ Beef & Bacon
- Angus beef pattie with free farmed bacon, onion rings, cheddar, Wisconsin BBQ sauce, salad, mayo and relish
-Petite $13.90
-Grand $15.40
●Beef & Blue Cheese
- Angus beef pattie with blue cheese mayo, caramelized onions, salad and relish
-Petite $11.40
-Grand $12.90
●Rocket
- Angus beef with free farmed bacon, cheese, salad, mayo, relish and topped off with Rocket Sauce
-Petite $13.40
-Grand $14.90

●Original Chicken
- Chicken with salad, mayo and relish
-Petite $8.90
-Grand $10.40
●Cabbie
- Chicken with avocado, free farmed bacon, salad, mayo and relish
-Petite $12.40
-Grand $13.90
●Big Island
- Chicken with free farmed bacon, pineapple, cheddar, salad and mayo
-Petite $13.40
-Grand $14.90
●Bird On Fire
- Chicken tenderloins with sriracha chili sauce, coriander & lime mayo, salad and relish
-Petite $11.40
-Grand $12.90
●Triple C
- Chicken with camembert, cranberry sauce, salad and mayo
-Petite $11.90
-Grand $13.40
●Charlie Brown
- Chicken with spicy satay, salad, mayo and relish
-Petite $9.90
-Grand $11.40

●Davey Jones
- Crumbed NZ dory with coriander & lime mayo, salad and relish
-Petite $10.40
-Grand $11.90
●Minted Lamb
- Marinated lamb leg with mint & cucumber yoghurt, salad, mayo and relish
-Grand $14.90
●Big Squeaky
- Organic halloumi with caramelised onions, coriander & lime mayo, salad and relish
-Petite $12.40
-Grand $13.90
●Vege Deluxe
- Chickpea falafel with spicy satay, camembert, garlic mayo, salad and relish
-Petite $12.40
-Grand $13.90
●The Greek
- Chickpea falafel with avocado, mint & cucumber yoghurt, salad, mayo and relish
-Petite $11.40
-Grand $12.90

All sides come with 1 free dip of your choice. Extra dips $1.20 each
Potato Fries $4.90
Kumara Fries $5.90
Onion Rings $5.90
Tempura Chicken / Nibbles $7.40
-Dips
- garlic mayo / blue cheese mayo / spicy satay/ cranberry / BBQ sauce / tomato ketchup.

All Junior meals come with potato fries and a Charlie's Kids drink
Junior Cheese Burger $8.40
- Angus beef pattie with cheddar, tomato ketchup and mayo
Junior Chick Burger $8.40
- Chicken with tomato ketchup and mayo
Chicken Littles $8.40
- Three tempura nibbles
Go Fish $8.40
- One piece of crumbed fish

Nearby Sample Menus

Pork, porcini, chickpeas & grana $14
San Marzano tomatoes, mozzarella & basil $10
Lemon tart $7
Marinated white anchovies $8
Anchovy, mozzarella & oregano $12
Broccoli & provolone sformato $15
Cherry tomato & crescenza crostino $6
Salame, capsicum & chili $12

CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
ROTI $2.50
- whole meal bread
MANGO/ MIXED PICKLE $1.00
LAMB VINDALOO $14.00
- hot fiery speciality from goa
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy

Oven baked fish, potato, beans, tomato & basil concasse $32
Monk fish, prawn brochette, lemon butter $17
Crackling $6
Olives $6
Onion rings $5
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Bone marrow $13
Beetroot carpaccio, brie, smoked pepper coulis $16

D5 Sweet Sour Pork $13.50
N3 Chicken fried noodles with black bean $13.50
K13 Hot spice chicken ball $16.50
F6 Squid with vegetable $17.50
A11 Deep fried squid ball $8.50
L1 Cumin lamb $17.50
E2 Fried Rice $6.50
A12 Deep fried chicken wing $8.50

- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Garlic mash and gravy $4.50
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
House salad $5.50

Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
Plain Roti $3.00
Roti Chanai with Curry $7.50
- Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Extra chickens seafood, beef, Iamb or vege $3.00
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.

- 8 Pack $7.90
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Brownie $2.50
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita

Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus

Jam, Brie and walnuts $7.50
Nutella (banana optional) $4.50
Jam with cream $4.50
Bourbon peanut butter, banana and chocolate ganache $7.50
Buttered crumpet $4.00
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00

bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.

Cheese $1.00
Chicken fettuccini $21.50
- Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
Bowl of olives $5.00
Chicken tikka $20.00
- Chargrilled pieces of chicken, served on bed of rice, salad hummus tabouli and pita bread.
Meguer falafel $8.50
Roasted Potato Salad $8.50
- Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
Zaziki $1.00
Chicken $10.00

Duo of cheese 20
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
Single cheese 13.5
Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree