Byron's Restaurant in Tasman Road Menu

Prime N Z Scotch Fillet Marinated $34
- in Red Wine, Honey & Black-Pepper with Gourmet Pesto, Potatoes Greens & Star Anis jus (GF)
Pepper and Maple Lamb $36
- Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Jus
Tequila and Lime Infused Chicken $28
- Served with Roasted Kumara, Green’s, Avocado & Spinach Salsa (GF)
500g Chefs Special B.B.Q Pork Ribs $28
- with Hand-Cut Fries & Tangy B.B.Q Sauce(GF)
One King Salmon Fillet Served $30
- with New Potatoes. Salad greens, Sesame & Ginger Vinaigrette (GF)
Tomato & Olive Linguine $26
- Served with Shaved Parmesan (v)
Prawn & Wild Rocket Risotto $28
- with Local Olive Oil & Parmesan (GF)
Pork Schnitzel $28
- with Creamy Mash, Seasonal Veg jus & Pineapple Salsa
Surf & Turf 300g Scotch Fillet $36
- Topped with Prawns, Fresh Fish, Calamari in and Garlic Sauce with Fries & Salad
Pan Roasted Market Fish $34
- served with Creamy Mash, Steamed Greens & Semi Dried Tomato Vinaigrette (GF)
Fish & Chips Tempura Battered Fresh Fish & Chips with Lemon & Tartare $26

Nearby Sample Menus

Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
Garlic Bread $6.00
Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
Fruit Salad with Yoghurt $7.00

note gf base additional $2.90
Garlic bread(v) $6.90
Check Our Dessert Board For Daily Offers $9.50 Each
Extras $3.00
- Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
Big bird $24.90
- cajuan chicken, beef pattie, bacom, cheese, topped with aioli
300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
- Severd With:
Quesadilla (V) $22.90
- Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
-Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise

SLOW COOKED LAMB $15.50
STEAMED RICE $2.00
M13 $20.00
- angus beef, teriyaki chicken, tempura, chicken fried rice
M6 $18.00
- pan fried chicken with curry sauce, sushi, tofu
CURRY CHICKEN DON
TERIYAKI SET $14.50
- a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
TERIYAKI VEGETABLES/TOFU SET $14.50
- stir fried fresh vegetables or tofu with teriyaki sauce
SUSHI COMBO (10PCS)

Avocado & Tomato on Toast $9
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Smoked Salmon & Eggs on Toast $14
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Grilled Tomato & Eggs on Toast $12
Creamy Mushroom on Toast with salad $13
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream

Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
Crème Brule with Cherry and Cointreau Puree $14.00
Garlic Mussels $11.00
Sourdough with Balsamic oil and Dukkah $12.00
Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
Bacon and Cheese Pasta $9.00
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote

Option: Gluten Free Bread $2.00
-Large $6.00
Burgers Served With Fries $11.00
- Chicken /Beef
Bacon Eggs & Tomato $13.00
- Poached, Scrambled or Fried egg Served on Butter Toast
Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream
Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream

Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
Pork Roast $17.50
- W Potatoes and Vegetables
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Add a fried Egg to your Steak $2.50
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Fish & Chips $15.00
- Tempura battered Fish w Fries

Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Super falafel $10
- same as above but super sized

String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2

BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
CREAMY PORRIDGE & COMPOTE $11.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
TOASTED SOURDOUGH WITH CONDIMENTS $6.50
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00