Byron's Restaurant in Tasman Road Menu

ENTRÉE/STARTERS ENTRÉE/STARTERS
  • Cauliflower Fritters $12
    • with Hummus & Aioli (V)
  • Chargrilled Bread & House Dips (V) $10
  • Garlic Bread (V) $10
  • Spicy Fried Tiger Prawns $14
    • with Jasmine Rice & Lemon (GF)
  • Panko Crumbed Fish Fingers $12
    • with Lemon Tar Tare
  • Mussels Gratin-NZ green Lip Mussels Topped $14
    • w Salsa and Citrus Sauce (GF)
  • Crispy Fried Salt and Pepper Squid $14
    • with Lemon. Aioli & Greens
  • N Z Sea Scallops $18
    • with Warmed olive oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan
  • 1/2 Dozen Fresh Market Oysters, Natural Kilpatrick Crispy Fried $18
  • N.Z Wild Black Paua Fritter House Made $28
    • w Aioli & Green Salad Garnish
  • Chefs Special B.B.Q Pork Ribs (GF) $18
KALMOANA PLATTER (GIFTS FROM THE SEA) KALMOANA PLATTER (GIFTS FROM THE SEA)
  • NZ Green Lip Mussels. Raw Fish. Kilpatrick Oysters. Nelson Sea Scallops. Salt and Pepper Squid. Salad Greens b&b $49
  • When Oyster's are unavailable Salmon will replace
MAINS MAINS
  • Prime N Z Scotch Fillet Marinated $34
    • in Red Wine, Honey & Black-Pepper with Gourmet Pesto, Potatoes Greens & Star Anis jus (GF)
  • Pepper and Maple Lamb $36
    • Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Jus
  • Tequila and Lime Infused Chicken $28
    • Served with Roasted Kumara, Green’s, Avocado & Spinach Salsa (GF)
  • 500g Chefs Special B.B.Q Pork Ribs $28
    • with Hand-Cut Fries & Tangy B.B.Q Sauce(GF)
  • One King Salmon Fillet Served $30
    • with New Potatoes. Salad greens, Sesame & Ginger Vinaigrette (GF)
  • Tomato & Olive Linguine $26
    • Served with Shaved Parmesan (v)
  • Prawn & Wild Rocket Risotto $28
    • with Local Olive Oil & Parmesan (GF)
  • Pork Schnitzel $28
    • with Creamy Mash, Seasonal Veg jus & Pineapple Salsa
  • Surf & Turf 300g Scotch Fillet $36
    • Topped with Prawns, Fresh Fish, Calamari in and Garlic Sauce with Fries & Salad
  • Pan Roasted Market Fish $34
    • served with Creamy Mash, Steamed Greens & Semi Dried Tomato Vinaigrette (GF)
  • Fish & Chips Tempura Battered Fresh Fish & Chips with Lemon & Tartare $26
SIDES SIDES
  • Green salad $7
    • with house vinaigrette (v)
  • Gourmet pesto potatoes (v) $6
  • Seasonal veg (v) $7
  • Shoe string fries with aioli (v) $6
  • On Availability V - Vegetarian Option/GF - Gluten Free Option
DESSERTS DESSERTS
  • Baked Lemon Cheesecake $12
    • with Seasonal Fruit and House made Sauce
  • Deep Fried ice-cream Balls $12
    • rolled in nuts with Old English Toffee & Berries
  • lce-cream Sundae, Caramel, Chocolate or Berry Flavour $12
  • Local Cheese Selection $26
    • with Crackers & Dried Fruit
  • Chocolate Brownie $14
    • served with Berry Compote vanilla Ice Cream & Whipped Cream
KIDDIES MENU KIDDIES MENU
  • Chicken Nuggets $12.50
  • Hot Dog $12.50
  • Fish with Fries $12.50
  • Fish Bacon & Cheese Creamy Pasta $12.50
KIDDIES DESSERT KIDDIES DESSERT
  • Ice Cream Sundae Caramel $12.50
  • Chocolate or Berry Sauce Flavours $12.50
  • Available whilst dining with an adult. 12yrs and under only

Nearby Sample Menus

  • All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
  • -8 Pack $10.00
  • Snacks $5.90
    • -Reg Popcorn Chicken
  • Ultimate Burger Meal $14.40
    • Colonel Burger, 1pc Chicken.
  • Snack Lunch $6.50
    • Snack Burger, 1pc Chicken, reg Chips and Drink.
  • Deluxe Quarter Pack $15.00
    • 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
  • Popcorn Chicken Lunch $6.00
    • Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
  • Aioli Bacon Burger $9.50
    • Lettuce, tomato, cheese, bacon, crispy onions and aioli
  • Green beans $ 9
    • 63 egg / brown butter
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Soup of the day & sourdough $ 14
  • Paua & watercress bruschetta $ 26
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Artisan cheese I condiments $ 13
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Aged beef slider $ 15
    • cheddar / bbq
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • WITH BUTTER/JAM $4.00
  • BLUE $5.90
  • PIE (WHOLE) $22.00
  • SALAD (FULL) $7.50
  • BRIE CHEESE $4.90
  • SALMON $6.90
  • HAM $4.20
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Red bean shaved ice w/condensed milk $11.80
  • Tofu Pudding with tapioca $8.00
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Strawberry snowflake ice $13.80
  • Tofu Pudding with barley $8.00
  • Purple rice porridge w/fresh milk $7.00
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Steak Chow Mein $11.00
  • $33.00Family Pack
    • Combination Egg Foo Yong Combination Fried Rice Chicken Sweet Corn Soup 8 Wontons
  • Shrimp Fried Noodle $14.00
  • Steak & Vegetables $11.00
  • Vegetables & Black Bean Sauce $10.50
  • Work Burger* $6.50
    • Chicken, Cheese, Bacon & Pineapple
  • Jam Donut $2.20
  • Combination & Black Bean Sauce $13.00
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • The works from $7.20
    • bacon, avocado, cheese, corn, red onion, tomato relish
  • Falafel & cottage cheese from $7.90
    • tomato, grilled capsicum, pumpkin seeds
  • Puku - Diy $8.90
    • Toasted flat bread - 5 regular fillings
  • Streaky bacon $3.00
  • Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
    • tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
  • BLAT $8.90/$9.90/$9.90/$8.90
    • bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Add a side soup with any meal - small/large $3.00/$5.00
  • Smoked salmon N/A
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • -tomato $2
  • -aioli $1
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
  • -strike bacon $3
  • -grilled chicken $5
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • -smokey bbq sauce $1
  • Spicy Lettuce Tacos (GF) (DF) $11
    • grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Crumbed Chicken with Wedges $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Chocolate / Berry / Caramel $7.50
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • Steak, Egg and Cheese N/A
  • Avocado Toasties N/A
  • Veggie Delite N/A
  • Egg and Cheese N/A
  • Pork Riblet N/A
  • Ham, Egg and Cheese N/A
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Margherita $15.00
  • Curly Fries with Tomato Sauce $9.50
  • Chunky Chips with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • ●Pizza
  • Fried Rice $12.90
    • chicken beef pork
  • Panang Curry $12.90
    • chicken beef pork
  • Sweet & Sour Chicken $12.90
  • Garlic Roti w/satay sauce V $6.50
  • Roast Duck on Rice $14.50
  • Steamed Rice $2.00
  • Crispy or BBQ pork on rice $14.50
  • Laab Chicken $13.90
  • Veggie Satay Burger $6.00
  • Grill/ Steamed Dumplings $7.50
  • Seafood Laksa $11.00
  • Noodle Soup $10.00
    • Chicken / Beef / Dumplings / Veggie
  • Deep Fried Tofu $7.50
  • Sweet & Sour Pork / Chicken $11.00
  • Foil Wrapped Grill Fish / Squids / Prawns $12.50
  • Roti Telur (Egg) $4.50
  • Tossed salad $16.00
  • Lamb & pea potato top $8.00
  • Beef, lamb or pork salad $21.00
  • Dirty peas $12.00
  • Choc brownie w ice cream $12.00
  • Berry fool w/ creme fraiche $12.00
  • Gravy $6.00
  • With salad or peas $15.00
Byron's Restaurant

Byron's Restaurant

location

Address

Tasman Road, Otaki Beach, Wellington, 5512, New Zealand

phone

Phone

06 3640010

clock

Opened hours

4:30 PM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Kiwi , Steakhouse

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner ,  Outdoor Seating

Location
Tasman Road, Otaki Beach, Wellington, 5512, New Zealand
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