Byron's Restaurant in Tasman Road Menu

ENTRÉE/STARTERS ENTRÉE/STARTERS
  • Cauliflower Fritters $12
    • with Hummus & Aioli (V)
  • Chargrilled Bread & House Dips (V) $10
  • Garlic Bread (V) $10
  • Spicy Fried Tiger Prawns $14
    • with Jasmine Rice & Lemon (GF)
  • Panko Crumbed Fish Fingers $12
    • with Lemon Tar Tare
  • Mussels Gratin-NZ green Lip Mussels Topped $14
    • w Salsa and Citrus Sauce (GF)
  • Crispy Fried Salt and Pepper Squid $14
    • with Lemon. Aioli & Greens
  • N Z Sea Scallops $18
    • with Warmed olive oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan
  • 1/2 Dozen Fresh Market Oysters, Natural Kilpatrick Crispy Fried $18
  • N.Z Wild Black Paua Fritter House Made $28
    • w Aioli & Green Salad Garnish
  • Chefs Special B.B.Q Pork Ribs (GF) $18
KALMOANA PLATTER (GIFTS FROM THE SEA) KALMOANA PLATTER (GIFTS FROM THE SEA)
  • NZ Green Lip Mussels. Raw Fish. Kilpatrick Oysters. Nelson Sea Scallops. Salt and Pepper Squid. Salad Greens b&b $49
  • When Oyster's are unavailable Salmon will replace
MAINS MAINS
  • Prime N Z Scotch Fillet Marinated $34
    • in Red Wine, Honey & Black-Pepper with Gourmet Pesto, Potatoes Greens & Star Anis jus (GF)
  • Pepper and Maple Lamb $36
    • Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Jus
  • Tequila and Lime Infused Chicken $28
    • Served with Roasted Kumara, Green’s, Avocado & Spinach Salsa (GF)
  • 500g Chefs Special B.B.Q Pork Ribs $28
    • with Hand-Cut Fries & Tangy B.B.Q Sauce(GF)
  • One King Salmon Fillet Served $30
    • with New Potatoes. Salad greens, Sesame & Ginger Vinaigrette (GF)
  • Tomato & Olive Linguine $26
    • Served with Shaved Parmesan (v)
  • Prawn & Wild Rocket Risotto $28
    • with Local Olive Oil & Parmesan (GF)
  • Pork Schnitzel $28
    • with Creamy Mash, Seasonal Veg jus & Pineapple Salsa
  • Surf & Turf 300g Scotch Fillet $36
    • Topped with Prawns, Fresh Fish, Calamari in and Garlic Sauce with Fries & Salad
  • Pan Roasted Market Fish $34
    • served with Creamy Mash, Steamed Greens & Semi Dried Tomato Vinaigrette (GF)
  • Fish & Chips Tempura Battered Fresh Fish & Chips with Lemon & Tartare $26
SIDES SIDES
  • Green salad $7
    • with house vinaigrette (v)
  • Gourmet pesto potatoes (v) $6
  • Seasonal veg (v) $7
  • Shoe string fries with aioli (v) $6
  • On Availability V - Vegetarian Option/GF - Gluten Free Option
DESSERTS DESSERTS
  • Baked Lemon Cheesecake $12
    • with Seasonal Fruit and House made Sauce
  • Deep Fried ice-cream Balls $12
    • rolled in nuts with Old English Toffee & Berries
  • lce-cream Sundae, Caramel, Chocolate or Berry Flavour $12
  • Local Cheese Selection $26
    • with Crackers & Dried Fruit
  • Chocolate Brownie $14
    • served with Berry Compote vanilla Ice Cream & Whipped Cream
KIDDIES MENU KIDDIES MENU
  • Chicken Nuggets $12.50
  • Hot Dog $12.50
  • Fish with Fries $12.50
  • Fish Bacon & Cheese Creamy Pasta $12.50
KIDDIES DESSERT KIDDIES DESSERT
  • Ice Cream Sundae Caramel $12.50
  • Chocolate or Berry Sauce Flavours $12.50
  • Available whilst dining with an adult. 12yrs and under only

Nearby Sample Menus

  • Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
  • Orange Beef With Rice $12.5
  • -Stir Fried Beef With Canton Style Scramble Egg $12.5
  • -Chicken $11.5
  • Crispy Sweet Sour Chicken With Rice $12.5
  • Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
  • -Vegetarian $10.5
  • Braised Chicken Leg On Rice $12.5
    • -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • BEEF BURGER $3.70
  • SHRIMP $11.00
  • PORK $9.80
  • MEAT PATTIE $2.20
  • CORN FRITTER $2.20
  • CHICKEN CURRY $10.50
  • CHICKEN NUGGET $0.80
  • BANANA FRITTER
  • Whole Chickens $18.00
  • Bacon & Egg $5.80
  • $5.00 Combo A
    • 1 Fish, 2 Chicken Nuggets, 1 Hash Brown
  • Cooked Oysters $2.50
  • Roast Pork Bun $2.50
  • Pork & Mushroom $12.00
  • Egg-Cheese-Pineapple $5.90
  • Chicken & Cheese $5.80
  • Banana Roti with ice cream $10.50
    • Your waiting staff will let you know of any other specials we may have available.
  • Chicken Curry with Roti Chanai and Rice: $10.90
    • Traditional chicken curry with plenty of sauce to dip your roti
  • Tofu with Rojak sauce: $9.00
    • Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
  • Lamb Rendang with Roti Chanai and Rice: $10.90
    • Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
  • Curry Laksa: $14.90
    • A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
  • Lamb Curry with Roti Chanai and Rice: $10.90
    • Traditional lamb curry with potatoes. Best enjoyed with roti.
  • Squid Sambal: $18.90
    • Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
  • -Vege $8.00
  • Pumpkin Ravioli & Thyme Butter
  • Kasnock´N $18.50
    • Mac & Cheese, Austrian style, green salad
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Eggs As You Like Them On Toast $10.00
  • Anatoki Salmon Tartar & Honey Mustard
  • Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
  • Wiener Schnitzel $22.00
    • Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • Gluten Free Burger Buns Available $2.00
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Eggs On Toast $8.00
    • Eggs your way!
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Nachos Beef $10.50
  • Hamburger
  • Moroccan Chicken
  • Pork Sirloin $14.90
  • Chicken Bit combo
  • Lamb Chops $13.50
  • Fish & Chips $8.50
  • Chicken & Chips Small $6.50
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • Beef & Bacon Burger $17.50
    • House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
  • CHICKEN NUGGETS $6.50
  • Add chicken or beef $19.50
  • Fries with aioli/Mixed salad $5.00
  • Ribeye Steak $26.50
    • Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Thigh $3.60
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Drum $2.50
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Chips $2.80
  • Wedges $3.50
  • Wing $2.00
  • Falafel burger $19.00
    • Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries (veg)
  • Poached egg $3.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Salmon $6.00
  • Popcorn chicken and chip $9.00
  • Meat sub of the day $8.00
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
    • 200g/ 300g/ 500g
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Marinated Olives $7
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Fried Onions 2.50
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Fried Mushrooms 3.00
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Greek Salad $6.50
    • V, GF
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Bacon & Eggs on Toast $10.50
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Hamburger $6.00
    • Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Pastrami salmon on toast with capers & rocket $8.50
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
  • Kumara nest with cheese, egg & feta $6
  • Homemade granola with greek yogurt & fresh fruit $12
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
Byron's Restaurant

Byron's Restaurant

location

Address

Tasman Road, Otaki Beach, Wellington, 5512, New Zealand

phone

Phone

06 3640010

clock

Opened hours

4:30 PM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Kiwi , Steakhouse

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner ,  Outdoor Seating

Location
Tasman Road, Otaki Beach, Wellington, 5512, New Zealand
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