Caffe Italiano in Wellington Menu

Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Fruit kebabs $5
Hand cut chips w aioli $6
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup

Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Patate arrosto con rosmarino $6.50
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella

DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
LAMB SHANK $12.00
- WITH GRAVY, MASH & MINTED PEAS
ALL OUR PIZZAS COME WITH HELL'S SPECIAL RECIPE TOMATO BASE, 100% MOZZARELLA CHEESE, HERBS & SPICES
UNEARTHLY $6.00
- BERRIES, BANANA, CHOCOLATE & CUSTARD
LUST
- VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
LIMBO
- BLUE CHEESE, MUSHROOMS, CARAMELISED ONIONS & TOMATOES. OPTIONAL: KALAMATA OLIVES
GREEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE

A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
Pork Belly $33.00
- mustard fruits, bread sauce, sage
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Truffle fries $9.00
Warmed Olives $8.00
Sesame slaw $7.00
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Buttermilk mash, house made churned butter $8.00

- multi-grain or ciabatta
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
our eggs are locally sourced free-range
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- jam, marmalade, marmite, peanut butter or honey
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- bacon & banana w maple syrup

Fat cut chips $7.00
- with aioli
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Salt & pepper squid $12.00
- withlime pickle
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers

Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
Salmon & avocado roll 6 pcs $5.00
SET H $25.00
- teriyaki chicken don, sashimi, tofu, and miso
Ebi Don $17.50
- Deep-fried prawn with egg and onion
Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce
BANQUET B $37.00
- sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
Takoyaki $7.00
- 5 pcs deep fried octopus balls with tonkatsu mayo sauce
Tempure $15.00
- seafood Tempura

Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Local Cheese Selection with Crackers & Dried Fruit $26.00

STEAK
- Chunky prime beef Steak
SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
STEAK & CHEESE
- Cheese topping on prime beef Steak
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
SAVOURIES $1.60
POTATO TOP
- Creamy potato topping on quality beef mince
LARGE $5.20

PAN FRIED MUSHROOMS WITH GARLIC $7.50
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
BOWL OF WARM VEGETABLES $5.50
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
STEAMED RICE $3.00

Nearby Sample Menus