Caffe Italiano in Wellington Menu

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Caffe Italiano in Wellington has no menu available, but can choose from many other options such as Bulgogi Bab (Beef) or Darkgogi Bab (Chicken) from The Taste Of Korea. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. Shimizu includes a wide range like Tuna or Tuna Nigiri. ONION BHAJI and VEGETABLE PAKORA from . Tulsi offers City Stop and Coleslaw.

Nearby Sample Menus

Banana fritters with ice cream $5.90
Pasembur (v) $11.90
- Make it a meal
Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
- Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
Pasembor $11.90
Masak Merah $4.90
Curry Dish $5.90
Char Koay Teow (v)(gf)(pf) $15.90
- Flat rice noodles fried with chinese pork sausages, chives, beansprouts
Nasi Lemak (v/gf) $8.90/ $12.90
- Coconut rice served with condiments (Basic/ with curry)

Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
Additional Toppings $2.00 / $3.00
- Small / Large

Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Midday to 3pm
Grilled ciabatta with local olive oil $4.50
Fried squid with aioli & balsamic rocket $17.50
Gnocchi sardi with tomato semi crudo $19.50
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Soft centered chocolate pudding with creme fraîche $15.50
Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid

Rulo de cabra $9.5
- soft, goat
Orange & almond cake, chocolate custard, tempranillo steeped plums $10
A plate of jamon serrano, chorizo gran reserva & liver parfait $25
Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
A large bowl of paprika & salt dusted fries with aioli $9
Olives & citrus $6.5
Baked barley "paella" with mushrooms & hazelnut picada $26
Fish with roast peppers, confit garlic & saffron aioli $30

Zelati Straciatella Gelato $6
- Vanilla Crème and dark chocolate bits
Trumpeter $5.5
John Dory $14.4
Smoked Warehouse Chowder 6
- House Manuka smoked Warehou Chowder with mushroom, corn and coriander
Curly $6
BeerBattered $6
Moon fish $6.8
Crumbed Scallops $6.9

VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
GARLIC BREAD 6.50
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES

Two kinds of cheese with accompaniments 18
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Rhubarb & cream trifle with champagne & custard 15
House made bresaola 4
Griddled Brussel sprouts with maple & roasted macadamia 8
Shoestring fries with kiwi dip 8
Charcuterie platter with pickles & bread 30
Fried calamari with mango, chilli & coconut 14

Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)

Bacon & Egg Sandwich $14.00
Smoked Salmon Bagel $16.00
Chicken Sandwich $16.00
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
Haloumi Salad $16.00
Any extra (avocado, bacon, etc.) $3.50

Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Buttered crumpet $4.00
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Candied bacon and bananas with canadian premium maple syrup $12.50
Honey $4.00
Onion relish, rocket and soft cheese $7.50
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50

Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
Ot Toui $3.00
- Fresh Chili (GF)
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
PHO SOUPS
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
ENTREES

Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Vegetarian Sandwich $4.50
Chicken Sandwich $5.50
Spinach & Egg Sandwich $4.50
Tuna & Cucumber Sandwich $2.00
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.

Crumbed Prawns (6 pes) $11.90
- Served with sweet chilli sauce
Pad Thai (Very Popular)
- Please Select meat Sir -fried thin flat rice noodles with egg, bean sprouts, carrot, cabbage, spring onion and crunchy peanut in tamarind sauce and topped with few cashew nuts.
Extra Meat( chicken, pork or beef) $6.00
Prawn Fingers (6 pea) $11.90
- Served with sweet chilli sauce
Siam Ginger
- Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
Chicken, Pork Or Beef $21.90
Roast Duck $24.90
Prawn/Entree $14.90

Weekdays 7am-11am
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast