Caffe Italiano in Wellington Menu

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Caffe Italiano in Wellington has no menu available, but can choose from many other options such as Bulgogi Bab (Beef) or Darkgogi Bab (Chicken) from The Taste Of Korea. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. Shimizu includes a wide range like Tuna or Tuna Nigiri. ONION BHAJI and VEGETABLE PAKORA from . Tulsi offers City Stop and Coleslaw.

Nearby Sample Menus

‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
Char-Siu Pork [GF] $16.00
- Pork shoulder, char-siu sauce, orange, mint, peanut
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit
Chinese Spring Onion Flaky Pancake [VE] $3.00

Crumbed camembert cheese served with plum jam $12.00
Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
Tomatoes $3.50
MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
Bangers and mash with beef sausages, mashed potato and gravy $12.00
Hot Chocolate $5.00
Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00

Canadian pancakes $14.90
- maple syrup & almonds
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
Add bacon $4.00
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Eggs $4.00
Bacon $4.00

Smoked Warehouse Chowder 6
- House Manuka smoked Warehou Chowder with mushroom, corn and coriander
Cajun Fish Burger $12
- Grilled Cajun Spiced fish fillet, mint yoghurt and lettuce with tomato, red onion and cucumber Salsa
Greek Salad $9
- Tomato,feta, cucumber, olive, red onion, mint and parsley
Chicken Tenders $6.9
- Panko Crumbed free range waitoa Chicken
Panko Crumbed Thai Fish Cake 7
- with coriander, lime, lemon and chilli dipping sauce
Gemfish $6.8
Pulled - Pork Sandwhich $13
- Slow roasted free range pork shoulder, red onion, apple slaw and aioli
Pineapple Fritter $4
- Sea salted or witn cinnamon sugar

Fried Chicken Drumstick & Thigh On Rice $12.90
- With vegetable, egg & minced pork sauce
Choose your favorite meats on: steamed rice / dry egg noodle with sauce / egg noodle soup / rice vermicelli noodle soup / flat wide rice noodle soup
Won Tons with BBQ Pork $11.90
Salt & Pepper Fish Fillet $17.00
Chicken with Chinese Mushroom S $5 / L $9.50
Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
Szechuan Style Spicy Chicken / Gong-Bo Spicy Chicken with Peanuts / Chicken Cashew Nuts / Black Bean Sauce Chicken $15.00

CURRY ROLL $2.50
CHICKEN AND CORN $7.50
FISH $3.20
HOT DOG $2.50
CHICKEN $9.80
MUSSELS HALF DOZEN $6.20
VEGETABLE $9.00
EGG $8.50

Daal Makhani $8.90
- A harmonious combination of lentils and kidney beans cooked with butter and cream.
Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Mix Vegetable Curry (Dry) $8.90
- Assorted vegetables spiced and tempered with cumin seeds.
Papadum fried/roasted $1.00
Mango Chicken $11.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
Saag Paneer $11.90
- Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.

Braised pork belly with apple chutney & watercress $19.00
Pear, rocket & parmesan $9.00
FRIES W TRADE AIOLI $9.00
breakfast mon-fri 7am-11am
brunch / lunch saturday 10am-2pm
Grilled lambs fry with hash & bacon $18.00
Sauteed gnocchi with roast beetroot & sage butter $28.00
Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00

GF = Gluten Free / DF= Dairy Free
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Curried Sausages with Peas & Mashed Potato $10.00
Hamburger with Wedges $7.50
Crumbed Chicken with Wedges $7.50
Penne Pasta With Tomato Sauce $7.50

Pork Vietnamese Sandwich $10.00
Vegetarian Vietnamese Sandwich $10.00
Sweet & Sour Vege Rice Noodle $15.00
Summer Rolls $7.00
Prawns Salad $18.00
Vege Rice Noodle Rolls $7.00
Van Dinh Roasted Duck Noodle Soup $18.00
Stir Fry Noodle With Seafood $16.00

Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
(These are designed to be a lunchtime-sized entree)
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Please see our blackboard.
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00

Spring Roll
Fresh Salmon
Fresh Seaweed
vegetarian Roll
Teriyaki chicken
Chicken on Rice $6.90
O’Sushi Special $6.90
King Prawn

Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Garlic Bread 3.50
- Four pieces
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Fried Onions 2.50

Steak pie $3.70
Mince pies $2.90
Mince curry $3.70
Butter chicken
Savouries
Hash brown $1.00
Tomato $1.50
Snack box $5.80
- 1 piece of chicken & chips

Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)