Caffe Italiano in Wellington Menu

Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Additional Toppings $2.00 / $3.00
- Small / Large
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella

Tomato And Marinated Beef Brisket $13.5
-Beef Brisket $10.5
Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
Sweet Sour Crispy Pork With Rice $12.5
-Spicy Pineapple Chicken $10.5
-Beef Brisket $11.5
Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5

Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Add Bacon $ 4.00
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli

Bratwurst $18.50
- Sauerkraut & Mash
Eggs As You Like Them On Toast $10.00
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
Lamb Cutlet, Herb Butter & Green Beans
Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
Beef Kebab, Hummus & Ratatouille
Saltimbocca Meatballs , Celeriac Puree
Soup Of The Day $11.50
- With toasted house bread

Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Wooden spoon ice cream sandwich $6.95
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base

JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
RAMYUN $10.00
- spicy Korean noodle with vegetable
UDONG $12.00
- noodle vegetable soup, boiled fish cake
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask

Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
chicken nuggets $8.90
- served with chips and tomato sauce.
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Bastella
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
All mains served in a traditional Moroccan Tagine

14 Sambai Prawns $15.90
7 Curry Fish/Beef $12.90
6x Corn Nuggets $3.00
Fried Wonton Noodles $12.90
2 Prawn Wonton $11.50
8 Satay Chicken $12.90
5 Bacon & Egg $5.90
Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50

Arancini $7.50
- mushroom, venison ragu
Brussel sprouts, Parma ham, ginger, maple butter $7.00
Creamed silverbeet $8.00
Crab & Prawn Bisqué $18.00
- brandy cream
Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Truffled macaroni and cheese $12.00
Arancini $7.00
- tomato, mozzarella, basil

Chips $5.00
- Served with tomato sauce or aioli.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.

-Both rice and roti $15.00
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
Side Salad $3.50
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
Egg done your way $11.00
- With bacon on toast, extra item for $3.00
Bacon, lettuce and tomatoes and served with fries $15.50
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
Panini $8.80
- freshly made to order with 3 fillings of your choice

SEAFOOD CHOWDER $12.00
- served with toasted bread.
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
GARLIC BREAD $5.50
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
MASHED POTATO $5.00
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
STIR FRIED BOK CHOY $6.00

Nearby Sample Menus