Caffe Italiano in Wellington Menu

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Caffe Italiano in Wellington has no menu available, but can choose from many other options such as Bulgogi Bab (Beef) or Darkgogi Bab (Chicken) from The Taste Of Korea. PappaRich offers many options including Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant and Hainan Steamed Bread with Butter & Kaya. Shimizu includes a wide range like Tuna or Tuna Nigiri. ONION BHAJI and VEGETABLE PAKORA from . Tulsi offers City Stop and Coleslaw.

Nearby Sample Menus

Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
oven baked free range chicken Salad $21.00
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Cajun spiced wedges (V) $9.50
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice

Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Cheesy Garlic Bread $4.4
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Garlic Bread $3.9
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain

Steam, or stir-fried with garlic ginger or oyster sauce
T3 Vegetable tofu & oyster sauce $16.50
E6 Seafood foo young $17.50
R7 Duck fried rice $13.50
A4 Pan fried dumplings $9.50/ 8 pcs
F6 Squid with vegetable $17.50
P16 Pork mince with French beans $16.50
B2 Beef with capsicum $17.50

Seared Salmon (GF) $19.00
Beef Burger $19.00
- Add GF $2
-Add Bacon $6.00
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Deep Fried Pickles $7.00
Pan Fried Salmon $8.50
Barry's Bacon / House Cured Salmon $6.00
Spicy Roasted Chickpeas $5.00

Calamari $25
Pork Chops $35
Scallops (In Season) $32
Lamb’s Kidney And Bacon $22
Oysters, Raw (In Season)
Chips $8
Mushroom Omelette $24
Fish Of The Day $35

Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
DEZINA BEANNIE $10
- Eggs on toast
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
- With bacon, pesto and cream cheese $10
Eggy bread (egg in the hole) $5
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.

Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket

BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
ACME SUMMER SALAD $19.00
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
DAILY FISH $26.00
DANISH RYE RUEBEN $16.00
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
ACME SEAFOOD CHOWDER $19.00
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE

Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Soup of the day $14.90
- w freshly baked muffaletta roll
Side dish of the day priced daily
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Seasonal vegetables $6.50
- w extra virgin olive oil
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy

Museli Slice $3.20
Banana & Bran $3.20
White Bread $2.60
Savoury With Bacon & Salami $3.20
Banana Cake $3.60
Rocky Road $3.20
White Chocolate & Rasberry $3.30
Mini Vegetarian Quiche $2.90

Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
Honey Hokey Pokey $3.50
- extra scoop
Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
Garden Salad $6.50
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.

Crepe pancake (Banh xeo) $15.90
Diced lamb cubes with garlic $15.90
Duck and bamboo soup $12.50
Little Hanoi special noodle souo $15.90
Beef salad $12.90
Cashew nuts with vegetables $12.90
Deep fried spring roll on rice noodle $12.90
Pork/Beer/Chicken/Combination of fried vermicelli $12.90

Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Bacon, Maski, Tomato & Aioli $5.00
Steak & Creamy Mushroom
Mince & Cheese
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese

Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Fish & Chips $9.50
- With tomato or tartar sauce
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli

Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00