Cafe Kaizen in Wellington Menu

Nearby Sample Menus

All burger come with fries and tomato sauce
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
-Add eggs for $2.00ea
Fries $8.00
- With tomato sauce and aioli
-Add chicken $3.00
Loaded potato skins $12.00
- With bacon spring onion and sour cream
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace

Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Mushrooms $4.00
All $10
Ham Steak with pineapple
- served with salad and chips
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Sausage $2.00
Potato Croquette or Mash $2.50

Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
Seasonal Roast Vegetables $6.00
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries

Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Creamy Mushroom on Toast with salad $13
Mince on Toast $13
- Served with side of cheese
Grilled Tomato & Eggs on Toast $12
French Toast $14
- with bacon, banana and maple syrup
Bacon & Eggs on Toast N/A
Smoked Salmon & Eggs on Toast $14
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream

76. MIXED PICKLE $2.50
- Mixed hot and sour pickle
11. GOLDEN FRIED KING PRAWNS $11.90
- King prawn marinated with tempura batter and deep fried until crispy.
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
10. TANDOORI MIXED KEBAB PLATTER $15.90
- Combination of all Tandoori non vegetarian dishes
36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
38. BEEF JALFREZI $14.50
- Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.

Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Asparagus $10
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Josper roasted asparagus N/A
- with dill and mint emulsion
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
West coast whitebait omelette N/A
- with oyster veloute and fine herbs

End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Sauerkraut $3.00
4 Course $65.00
Our Bacon $4.50
Zany zeus halloumi, chard, orange $12.00
Truffle Fried Eggs $4.50
Eastbourne Village Meats Black Pudding $4.00
Grilled Asparagus $5.00

Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
Turkish Bread $7.00
- Garlic butter and melted cheese
Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Scrambled eggs with smoked salmon $13.50
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
with chicken $9.50

Larb Tod $8.00
- Spicy chicken meat balls
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Lak Sa $12.50
- Choice of chicken, beef or pork
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Tod Mun Pla $8.50
- Thai fish cakes
Yum Gai $12.50
- Thai spicy chicken salad
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork

Whitehaven Noble Riesling $9
“Yeastie Boys Pkb” BBQ Ribs $14
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
NZ Green Lipped Mussels $18
- Steamed with chilli and lemongrass oil
Spy Valley Iced Sauvignon Blanc $9
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
Margherita Pizza $19
- Fresh tomato sauce, mozzarella, fresh basil
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel

Chili Paste
- Please Select meat Stir -fried vegetables in chilli paste sauce.
Chicken, Pork Or Beef $21.90
Peanut Sauce $3.50
Roast Duck $24.90
Roast Duck $24.90
Deep-fried Fish Cakes(6 pcs) $11.90
- Served with sweet chilli sauce.
Chicken or Beef Satay Sticks (5 sticks) $9.90
- Grilled marinated chicken or beef on bamboo stick served with peanut sauce
Spicy Lamb Gal $25.90
- Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.

Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Kumara nest with cheese, egg & feta $6
Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Richie sandwich with salami, pickle, spinach & vintage cheddar $10
Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
Bruno toastie with a fried egg, ham & tomato $9

Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.

Cafe Kaizen