Cafe Kaizen in Wellington Menu

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Cafe Kaizen in Wellington has no menu available, but can choose from many other options such as C1 Green Curry Chicken or C2 Red Curry Beef from Phu Thai Esarn. Upper Hutt Cossie Club offers many options including Garlic Bread and Cheesy Garlic Bread. Fritz's Wieners includes a wide range like Spicy Bratwurst or Mild Bratwurst. Toast and -Homemade jam from . Elements Cafe offers The Flying Burrito Brothers and Pepita.

Nearby Sample Menus

Eggs $5.00
- Scrambled, slow, fried
Mixed Grain Salad $10.00
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Please advise our wait staff any allergies or dietary requirements
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto
French toast, poached fruit, nuts, cream fraiche $16.00
Hand-cut fries $7.00
Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto

Muscle $1.00
Fish Burger $8.50
Calamari Rings $1.10
Gluten Free $6.20
Crumbed $4.40
Gluten Free $1.40
Gluten Free $11.20
Gluten Free $2.70

Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
Coconut Rice $2.50
Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Steamed Rice $3.00
Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
Nasi Lemak $10.00
- Served with Beef Rendang, egg, Shrimp Sambal and condiments
Egg and Onion Roti with Curry $10.50
- Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry

Ham Steak with pineapple
- served with salad and chips
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Fish & Chips
- served with fresh garden salad and chips
All $10
Tomato, Bacon, Side of Salad or Vegetables $3.00
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Sausage $2.00
Mushrooms $4.00

-Add Spinach $4.00
Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
-Add Coffee Glazed Bacon for $5.00
Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
Kumara and cheese croquettes (V) $10.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
-Add Poached Eggs $4.00

Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Soup of the Day $9
- Please ask for today’s special
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream

Chilli salt prawns $13.00
Spiced lamb meatballs with tsatziki $14.00
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Lemon and ricotta puffs with a lemon honey $13.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00

Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.

Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)

Sizzling Spicy Garlic Pork $9.50
Chicken Black Bean Sauce $9.50
Chicken Cashew Nut $11.00
Lemmon Chicken $10.00
Chicken or Beef or BBQ pork $9.50
Shrimp $10.00
Si Chuan Style Spicy Chicken $9.50
Dumplings 1/2 Doz $5.00

Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries

JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
POPCORN CHICKEN $6.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
CRISPY CHICKEN PO BOY $10.00
CURLY FRIES $5.00
MONKFISH PO BOY $10.00

Teriyaki Chicken & Avo $1.00
Double Avocado & Sesame (V) (GF) $1.00
Vegetable Tempura (V) $5.90
Pepper Mayo Chicken $1.50
Sweet Chilli Double Prawn $1.50
Salmon Nigiri (GF) $1.90
* (V) = Vegetarian, * (GF) = Gluten Free
Aburi (Seared) Tuna W Wasabi Mayo $2.90

Crumbed Sesame Chicken Gf* $28
- Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
-or- mozzarella and #27 tomato relish. gf* $8.50
Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers

STEAK & KIDNEY
- Traditional Steak and kidney
SAVOURIES $1.60
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
STEAK & CHEESE
- Cheese topping on prime beef Steak
POTATO TOP
- Creamy potato topping on quality beef mince
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping