Cafe Kaizen in Wellington Menu

Are you the owner? Manage this listing for free.

Cafe Kaizen in Wellington has no menu available, but can choose from many other options such as C1 Green Curry Chicken or C2 Red Curry Beef from Phu Thai Esarn. Upper Hutt Cossie Club offers many options including Garlic Bread and Cheesy Garlic Bread. Fritz's Wieners includes a wide range like Spicy Bratwurst or Mild Bratwurst. Toast and -Homemade jam from . Elements Cafe offers The Flying Burrito Brothers and Pepita.

Nearby Sample Menus

GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00

FISH $9.80
BLUE COD CRUMBED BATTERED $8.00/$8.50
CHICKEN BURGER $4.00
TARAKIHI $9.50
ORANGE BEEF
SEAFOOD $13.50
CURRY ROLL $2.00
CHICKEN $9.80

STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE

Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Beer battered fries $8.00
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs

Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Chef’s Salad (V,*) $17.00
Grilled halloumi Salad (V,*) $21.00
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Oven baked free range chicken Salad(*) $21.00
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread

8PC. JUMBO $6.30
Fancy Platter - 1 $30.90
8PC. JUMBO $11.00
8PC. DBL AVO $9.70
- 8 pieces Seafood Celebration
Double Avocado Medley $23.90
Double Avocado Fresh Salmon
- 4 pieces Double Avocado & Cucumber

Lunch box $8.50
- 1 thigh, 1 drum, & small chips
Small chips $3.00
8 wontons / 6 squid rings $4.40
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
Sausage $2.00
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
Chicken cashewnut on rice / beef black bean stick noodle $11.50
Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50

Mini Caesar, bacon, croutons, anchovies $10
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
Wedge salad, ranch, bacon, blue cheese $8
Long black $4.5
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Rocket salad, parmiggiano, balsamic $8
Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.

11. GOLDEN FRIED KING PRAWNS $11.90
- King prawn marinated with tempura batter and deep fried until crispy.
41. PRAWN MALABARI $15.90
- Prawn cooked in coconut & capsicum.
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
52. EXTRA RICE $2.50
9. FISH TIKKA $11.90
- Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.

Daily Special $12.90
- Please ask your server what our Chef has created today!
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Plain Focaccia $2.00
Warmed Olives $7.90
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time

of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

Pulled pork $16.00
- w/ yoghurt peri peri slaw
Check out our cake stand for special N/A
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Slaw $5.00
- w/ red pepper yoghurt

STEAM PORK BUN $3.00
BBQ SQUID $7.00
STEAM RED BEAN PASTE BUN $2.50
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $10.00
- with steam rice

●Pizza
BBQ Chicken $18.00
Chunky Chips with Tomato Sauce $9.50
Curly Fries with Tomato Sauce $9.50
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Margherita $15.00

Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Garlic Bread 3.50
- Four pieces
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts