Cafe Kaizen in Wellington Menu

Cafe Kaizen in Wellington has no menu available, but can choose from many other options such as C1 Green Curry Chicken or C2 Red Curry Beef from Phu Thai Esarn. Upper Hutt Cossie Club offers many options including Garlic Bread and Cheesy Garlic Bread. Fritz's Wieners includes a wide range like Spicy Bratwurst or Mild Bratwurst. Toast and -Homemade jam from . Elements Cafe offers The Flying Burrito Brothers and Pepita.

Nearby Sample Menus

  • Add Mushroom or Pepper Sauce $3.80
  • Orbits of Oreo $4.00
    • One scoop of vanilla ice cream with Oreo cookie crumbles and hot fudge toppings
  • Chilli Fries $11.50
    • Can't find the French fries? They're buried under all that beef con-carne and grated cheese
  • Junior Cheese Burger $7.50
    • Served with curly fries
  • Salmon Benny $16.50
    • Hashbrown, two poached eggs with smoked salmon and spinach on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Bacon Benny $15.00
    • Hashbrown, two poached eggs with bacon on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Chicken Burger $13.00
    • Grilled chicken with ranch dressing, lettuce, onion, tomato and pickle
  • Soup Combo $15.50
    • Soup, Garlic bread & choice of salad (Broccoli or salmon)
  • Lamb Kadai $16.50
    • Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
  • Chilli Prawns $19.00
    • Whole prawns cooked with onion, capsicum and green chillies in soya sauce
  • Mixed Platter for two $20.00
    • Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
  • Lamb Bhuna Gosht $17.00
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • Onion Uttapam $14.00
    • Rice pancake stuffed with onions
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with onions, ginger, garlic, spices and finished with creamy sauce
  • Lamb Pasanda $16.50
    • Boneless pieces of lamb cooked in almond based sauce and cream
  • Tandoori Mushroom $12.00
    • Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
  • Quiche & Pie: $7.00 / slice
  • Salads/Sides:
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • - Fresh Red Cabbage salad w/ orange dressing
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Chicken, leeks and potatoes
  • Large choice of Roman Pizza slices from $4.50
  • - Cured meat & cheese focaccia sandwich $7.50
  • Available from 11:30am
  • Polenta Chips, cumin cream, spiced tomato (V) $8.50
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Available from 11:30am
  • Egg on Toast (V) $6.00
  • Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
  • Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
  • Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
  • FISH CURRY $16.00
    • traditional Indian home made fish curry
  • VEG MANCHURIAN $15.00
    • veg balls cooked in a chef's special sauce
  • PAPAD ROASTED $1.00
    • crispy lentil based pancake with taste of black pepper
  • PANEER PAKORA $9.00
    • fresh pieces of cottage cheese battered with chickpea flour then golden fried
  • CHICKEN MANCHURIAN $16.00
    • chicken balls cooked in a special sauce
  • CHAT PAPRI $6.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
  • CHICKEN SAAG $15.00
    • boneless chicken and spinach cooked with a specially mixed masala
  • CHILLI CHICKEN $17.00
    • marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
  • Chicken gravy $5.00
  • Gratin $9.50
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Buttermilk fried chook burger $9.00
  • Stuffing $6.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Hot Chilli Cheese
  • Chicken & Mushroom
  • Roast Vegetable & Creamy Mushroom
  • Mince & Cheese
  • Mince
  • Pies $6.00
  • Butter Chicken
  • Steak
  • Hash Browns $3.00
  • Gluten Free Bread $1.00
  • Roast Tomato$3.00
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Baked Beans $3.00
  • Bacon $4.00
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • Summer Roll $2.50
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • Salad $2.00
  • Roti Wrap $2.50
  • Udon Noodle Soup $6.00
  • Roti $0.60
  • Gluten-free Bread $2.50
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Soup of the Day with Toasted Ciabatta
  • Small $4.00
  • Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
  • Half Portion $12.00
  • Half Portion $17.00
  • Full Portion $17.00
  • Tuna Salad Sandwich $4.00
  • Egg Sandwich $3.00
  • Continental Breakfast $5.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • MInce Savoury $1.20
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • DF= dairy free, GF*= gluten free (options)
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Toasted Flatbreads
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Hand Cut Agria Fries $7.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Open Chicken Burger $19
    • Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Hollandaise sauce/Chutney $1.5
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Soup of the day with fresh bread $10.5
  • Fish of the day $19.5
    • Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
  • Jackson St Breakfast $18.5
    • Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Cafe Kaizen

Cafe Kaizen

location

Address

Parumoana Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

2370338

email

Email

None

clock

Opened hours

Sunday 11:00 - 16:00 Monday 9:00 - 16:45 Tuesday 9:00 - 16:45 Wednesday 9:00 - 16:45 Thursday 9:00 - 16:45 Friday 9:00 - 16:45 Saturday 10:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brunch , Cafe Food , New Zealand

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly

Location
Parumoana Street, Porirua, Wellington, 5022, New Zealand