Cafe Mamba in Wellington Menu

Hollandaise $2.00
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
Calamari fritti $18.00
- lemon aioli
Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Eggs on Italian loaf $8.50
- poached, scrambled or fried
Scopa tiramisu $12.00

Taco plate - grilled chicken $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
Tostada $18.50
- w grilled steak
Grilled steak $16.50
Norma's delight $14.50
- grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
Tostada $18.50
- w thunderspiced chicken
Norma's delight $17.50
- grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
Add sliced tomato or grilled spinach $4.00/each

Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
Lamb Pasanda $24.90
- Mildy Flavoured With Carcanoms, Cinnamons And Spices
available takeaway $2.50 takeaway surcharge for takeaway container
*Steak Sandwich
- With Onion Jam And Garlic Butter (Gf) Or Brearnise
Weka park* (v) $14.90
- cheese, tomato, topped with basil pesto and parmesan
Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
Kaka road* $19.90
- cajun chicken, bacom, brie and aioli
Spicy Buffalo Chicken Wings
- With Garlic Aioli And Salad

Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Loaded potato skins $12.00
- With bacon spring onion and sour cream
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Wedge $8.00
- With sour cream and sweet chilli

Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Polenta Parmesan chips with black truffle mayo $8.5
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Olive $8
- Bowl of warm Marinated Olives
Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A

Tomato $4.00
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Garlic Bread( V) $8.00
- with thyme butter
Crispy seasonal salad $4.00
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Aioli $1.00

Steamed King Prawns $30.00
Chinese Fungus with Mushrooms and Vegetables $23.00
●For 2-4 people $35 per person
- Includes the next dishes
Pan Fried Prawn and Chives Dumplings / Prawn and Corn Dim Sims / Shanghai "Xiao Long" Dumplings Hand made dumplings $6.00 per portion
Sliced Honey BBQ Pork $10.00
Crispy Roast Duck H $23 / W $42
Snow Peas with Chinese Sausage & Pork Seasonal
-Fish or Squid $23.00

GF- gluten free bread available
- caramelised apples & vanilla marscapone cream
- avocado, spinach, hash browns, hollandaise sauce $4.00
- jam, marmalade, marmite, peanut butter or honey
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- bacon & banana w maple syrup
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Toast $8.00

Honey $4.00
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
Gelato ice cream, nuts and sauce $12.50
Smoked salmon with white anchovy caper sauce and pickles $14.00
Bourbon peanut butter $5.00
Jam with cream $4.50
Fresh lemon curd $5.00
Buttered crumpet $4.00

Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Confit potatoes $9
2 courses $35
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
3 courses $45

Nearby Sample Menus