Address
Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand
Cafe Novella in Wellington Menu
Are you the owner? Manage this listing for free.
CAFE NOVELLA MENU-
Soups (GF)(DF)(V)
- With toast
- -Pumpkin $9.90
- -French onion $9.90
-
Quiche (V) (GF)
- With salad
- -Spinach & feta $10.00
- -Zucchini & fetta $10.00
- Beef stroganoff with salad
-
Spud $9.50
- Stuffed (includ bacon) with salad
-
Filo twist $10.50
- Chicken, mush sweet curry with salad
-
Melt (V) $8.50
- Guacamole, tomato with salad
- Lasagne with salad $9.50
- Sausage roll with tomato sauce $3.70
- GF= Gluten free / DF = Dairy free available / V= Vegetarian
Nearby Sample Menus
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
- Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Hash Browns $6.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
- Salad of rocket, parmesan and shaved pear $6.00
- Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
- Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
- Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
- Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
- To share with today's sauce and your choice of two sides
- Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
- Rocket and bacon risotto $9.00
- Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
-
Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
- Yipin braised $18.50
- Sizzling curried chicken $16.50
- Fish fillets in hot chilli oil $19.50
- Tea scented chicken gristle $16.50
- Spicy pork feet in bamboo tube $15.50
- Chicken wing $2.50
- Gong bao chicken $16.50
- Chengdu minced noodles $12.50
-
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
- Knödel 6
- Braised Red Cabbage 7
- Add chicken, smoked salmon or halloumi to any salad 5
-
Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
-
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
-
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
-
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
-
Aaloo Gobi $8.90
- Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
-
Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
-
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
-
Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
-
Karahi Paneer $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
- Papadum fried/roasted $1.00
-
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
-
Masala Papadum $2.50
- Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
-
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
-
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
-
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
-
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
-
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
-
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
- All mains served in a traditional Moroccan Tagine
-
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM RED BEAN PASTE BUN $2.50
- BBQ SQUID $7.00
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
-
BBQ SQUID $10.00
- with steam rice
- STEAM PORK BUN $3.00
- Green leaf salad $7.5
- Warmed marinated olives $6.5
- Add chopped tomato and green pepper salad, sumac and dill $22.5
- Affogato $ 11.5
- Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
- Pickle plate $7
- A glass of chilled almond soup, nectarine and basil $13.5
- Chopped tomato and green pepper salad $ 8
-
Sal’s 29.00/17.00
- Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
- Low fat plain 5.40
- Nine grain
- Chicken 9.20
- Garlic&herb 5.40
-
Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
- Bacon 7.20
- Bakers dozen (13) 25.00
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Classic Bloody Mary $12
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
-
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
- Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
-
Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
- Chicken Fillet $3.00
- Mussel Fritters $3.50
- Squid Rings $1.00
-
Steak Dinner: $12.00
- Steak, chips 2 eggs, salad, onion & sauce
- Pineapple Fritter $1.80
- Battered Mussels $1.00
- Crab Sticks $1.50
-
Thai Beef Salad $13.00
- Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
-
Half Kilo BBQ Pork Ribs $19.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
-
Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
-
Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
-
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
-
Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
-
Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
-
Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
- Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
- Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
- Three fillings $8.00
- Full Portion $10.00
- Large $12.00
- Fries with Tomato Sauce
- Half Portion $12.00
- Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
- Large chips $9.50
-
Gorgeous george $17.00
- substitute streaky bacon for cold smoked salmon
-
Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
-
Pikelets $9.80
- raspberry jam and real whipped cream
-
Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
-
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
-
Polenta chips $8.00
- polenta chips with sweet chilli and aioli
- Small chips $4.80
- iceberg, radish, ranch dressing, parmesan g v $7.00
- mussels, spicy tomato broth, grilled bread g* d $24.00
- with "basil's" taramasalata d $9.00
- portobello, button mushroom, truffle oil v $19.00
- date, almond, fennel g $30.00
- josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
- smoked chicken, streaky bacon, red onion, chipotle $20.00
- with hummus v d $7.00
Cafe Novella
Phone
042987257
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Breakfast , Waitstaff , Lunch , Seating , Brunch
Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus