Address
Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand
Cafe Novella in Wellington Menu
Are you the owner? Manage this listing for free.
CAFE NOVELLA MENU-
Soups (GF)(DF)(V)
- With toast
- -Pumpkin $9.90
- -French onion $9.90
-
Quiche (V) (GF)
- With salad
- -Spinach & feta $10.00
- -Zucchini & fetta $10.00
- Beef stroganoff with salad
-
Spud $9.50
- Stuffed (includ bacon) with salad
-
Filo twist $10.50
- Chicken, mush sweet curry with salad
-
Melt (V) $8.50
- Guacamole, tomato with salad
- Lasagne with salad $9.50
- Sausage roll with tomato sauce $3.70
- GF= Gluten free / DF = Dairy free available / V= Vegetarian
Nearby Sample Menus
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
-
Wedges $8
- w/ sour cream & sweet chilli
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
Fried Chicken $10
- w/ ranch dipping sauce
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
- 3 pcs $5.90
-
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
-
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
- 5 pcs $4.20
-
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
-
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
- 9 pcs $7.30
-
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
- 1/2 Rack & Chicken Wings $20.00
- Chips Regular $3.00
- Fish Cutlet $2
- Mushroom $2.00
- Kothu Porotta $12.50
- 1/2 Rack & Calamari $20.00
- Veg Kothu Porotta $10.50
- Half Rack $12.00
-
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
-
Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
-
Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
- Coconut Rice $2.50
- Roti Chanai $3.50
-
Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
- Acar (Mixed pickled vegetables) $4.90
-
Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
- The dry fragrance pork ribs $18.50
- Shredded cabbage $14.00
- Beef $1.50
- Beef brisket with chilli pot $16.50
- Rich beef and tripe in spicy soup $18.50
- Hawaii fried rice $12.50
- Sweet pot squid $17.50
- Chengdu minced noodles $12.50
- Cheese $5.30
- Squid in Black Bean Sauce $13.90
- Chicken with Chives $11.50/15p
- Squid Rings(2) $2.00
- Battered Scallop $2.20
- Meat $3.50
- Pork with fennel $11.50/15p
- Chicken Chow Mein $13.90
- ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
-
Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- -Add Coffee Glazed Bacon for $5.00
-
Forest Floor $10.00
- Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
- Fish bites with shoestring fries and salad. And complimentary juice $11.50
-
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
- Smoked Salmon Bagel $16.00
-
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
-
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
- Chicken salad $16.00
-
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
-
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
-
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
-
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
-
Salmon $21
- Crab, Green Beans, Black Olives, Mango
-
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
-
Lamb $37
- Eggplant, Apricot, Lavender
-
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
-
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
-
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
-
Butternut $29
- Black Garlic, Quinoa, Red Onions
-
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
-
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
-
Lamb Kadhai $10.00
- Lamb in cooked in onion and tomato gravy with capsicum
-
Butter Chicken $14.50
- Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
-
Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
-
Vegetable Pakora $7.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
-
Balti Kebab $16.00
- Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
- Raita $4.00
- Italian Herbs & Cheese N/A
- Subway Club N/A
- Turkey & Ham N/A
- Tomato N/A
- Onion N/A
- Ranch N/A
- Hot Chilli N/A
- Old English N/A
-
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
- Soup of the day $12.00
- Chips with aioli $8.00
-
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
-
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
-
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
-
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
-
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
-
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
-
Pork Belly $9.00
- with spring onion 2 skewers
-
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
-
Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
-
Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
-
Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
- All our dim sum and dumplings are handmade inhouse.
-
Mapo Egg Tofu $14.50
- house made egg tofu, mapo sauce, celery, capsicum
-
Vegetarian platter $20
- A slection of all our vegetarian options
-
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
-
1/2 dozen falafel $14
- with salad and tahini
-
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
-
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
-
Fatayer $6
- Spinach or Feta(vege baked pies)
-
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
- Naklawa $4
- Custard Bun $3.00
- Custard Squares $3.00
- This is only a selection of the flavours.
- Raspberry and White Chocolate Muffin $2.60
- Fresh Cream Cakes $3.00
- Chicken Rolls $1.70
- - Chicken $5.50
- - Round $3.00
Cafe Novella
Phone
042987257
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Breakfast , Waitstaff , Lunch , Seating , Brunch
Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus