Cafe Novella in Wellington Menu

CAFE NOVELLA MENU CAFE NOVELLA MENU
  • Soups (GF)(DF)(V)
    • With toast
  • -Pumpkin $9.90
  • -French onion $9.90
  • Quiche (V) (GF)
    • With salad
  • -Spinach & feta $10.00
  • -Zucchini & fetta $10.00
  • Beef stroganoff with salad
  • Spud $9.50
    • Stuffed (includ bacon) with salad
  • Filo twist $10.50
    • Chicken, mush sweet curry with salad
  • Melt (V) $8.50
    • Guacamole, tomato with salad
  • Lasagne with salad $9.50
  • Sausage roll with tomato sauce $3.70
  • GF= Gluten free / DF = Dairy free available / V= Vegetarian

Nearby Sample Menus

  • Nyonya Platter (v) $7.90/ $14.90
    • Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
  • Mee Siam (v)(gf) $15.90
    • Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
  • Rice with Braised Chicken $7.90
  • Plain Roti $3.90
  • Dessert of the day $5.90
  • Otak-Otak $14.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Roti, curry and rice (v) $11.90
    • Coconut rice for an extra 1
  • Bacon Benny $15.00
    • Hashbrown, two poached eggs with bacon on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Mayo $2.50
  • Single Dip Sundae $4.00
    • Chocolate or strawberry goodness that will melt in your mouth
  • Pancake Stack $9.00
    • Large stack of 3
  • Bread n Butter Pudding $7.50
  • Milk Shakes $3.50
    • Astronomically tasty treats in chocolate, vanilla or strawberry
  • Shrimp Cocktail $12.00
    • Tender bay shrimps served on a bed of lettuce with seafood sauce
  • Fettucini Bolognaise $17.50
    • The Classic, rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll
  • SICILIANA $25.00
    • Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
  • POLLO $25.50
    • Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
  • MARINATED OLIVES $8.00
    • Napoli marinated olives with garlic, lemon and herbs.
  • POSITANO $26.50
    • White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
  • MASSA $22.00
    • Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
  • GAMBERONI $26.00
    • Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
  • QUATTRO STAGIONI $25.00
    • Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
  • TIRAMISU $13.00
    • Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Soup with grilled ciabatta $15.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Midday to 3pm
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Olives & citrus $6.5
  • Beef tartare, mojo rojo picon $5 each
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Bread with whipped olive oil $7
  • Vegetable with Cashew Nuts $12.00
  • Fish $5.50
  • Pineapple Fritter $2.30
  • Beef with Vegetables $12.00
  • Potato Wedges $5.70
  • Crumbed Chicken $4.50
  • Hawaiian $5.00
  • Bacon & Egg $6.00
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Cheese & Garlic Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Paneer Makhani $16.50
    • Homemade cottage cheese cooked with rich tomato and creamy sauce
  • Chicken Nuggets $6.50
    • Served with BBQ sauce
  • Chicken Tikka Masala $17.90
    • Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
  • Vegetable Kolapuri $16.50
    • Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
  • Spring Roll $5.90
    • Deep fried vegetarian spring roll served with tomato sauce
  • Chicken Jalfrezi $17.90
    • Boneless tandoori roasted chicken pieces cooked with mixed vegetables
  • Banana Boat $10.00
    • Banana and ice cream with chocolate sauce
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • Stuffed Mushrooms $8.00
  • - One Course $49.80
  • Orange Mushrooms $18.80
  • Seafood and Bean Curd Soup $7.00
  • Crispy Rice and Shrimps in Tomato Sauce $24.80
  • Sichuan King Prawns $26.80
  • Soup of the day with house made bread rolls $10.00
  • Extra slice of toast or hollandaise $2.50
  • Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Roast tomato, wilted spinach or hash browns $4.50
  • Pork dumplings, fried greens and dashi broth $10.00
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • - 2 Cheese $22.00
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Spicy Beef $6.00
    • Smoky Chipotle, Pineapple Salsa, Coriander mayo
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • Small Breakfast $7.00
    • One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • STEAMED RICE $3.00
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • GARLIC BREAD $5.50
Cafe Novella

Cafe Novella

location

Address

Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042987257

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch

Location
Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand
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