Cafe Novella in Wellington Menu

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Soups (GF)(DF)(V)
- With toast
-Pumpkin $9.90
-French onion $9.90
Quiche (V) (GF)
- With salad
-Spinach & feta $10.00
-Zucchini & fetta $10.00
Beef stroganoff with salad
Spud $9.50
- Stuffed (includ bacon) with salad
Filo twist $10.50
- Chicken, mush sweet curry with salad
Melt (V) $8.50
- Guacamole, tomato with salad
Lasagne with salad $9.50
Sausage roll with tomato sauce $3.70
GF= Gluten free / DF = Dairy free available / V= Vegetarian

Nearby Sample Menus

Chicken Leg Meat Strip and Vegetable Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -carrot -Sesame Sauce
Nasi Gereng $14.5
- Combination Meat And Seafood With Curry
Singapore fried Rice Noodle With Chicken And Prawns $13.5
Satay Beef And Vegetable With Rice $12.5
Crispy Sweet Sour Chicken With Rice $12.5
Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
-Combination $14.5
Stir Fried Flat Rice Noodle With Chicken $11.5

WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
Green salad – house dressing $5.00
Thick and chunky fries $7 / $11
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts

Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Add Bacon $ 4.00

Warmed olives $8.50
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
Salmon, ricotta + watercress $16.00
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
Seed bread $4.00
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00

Vegetable fritter $2.60
Egg burger $6.20
Sirloin steak, 300g $15.90
Cheeseburger $5.90
Meat pattie $2.60
Crab stick $1.60
Hot dog $2.30
Bacon $1.25

Tempura Prawn Udon Standard $12.50
Regular Combo $13.60
Regular Combo $15.10
Regular Standard $9.80
Crumbed Prawn (2pcs) $3.00
Regular Combo $11.50
Regular Standard $9.80
Large Standard $13.40

Mince & Cheese Pie $4.90
Chicken, Bacon & mushroom savoury $2.90
Sausage Roll $3.40
Potato Top Pie $4.90
Steak & Vegetable Pie $5.10
Thai Chicken Pie $5.10
Steak & Kidney Pie $5.10
Vegetable Pie $4.90

Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices
Chicken Dhansak $17.90
- Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
Peshwari Naan $4.50
- Naan stuffed with dry fruits and nuts
Malai Kofta $15.50
- Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
Chicken Tikka Masala $17.90
- Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
Chicken Tariwala $17.90
- Boneless chicken curry cooked in mild spices and herbs
Vegetable Kolapuri $16.50
- Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
Chili Chicken $17.90
- Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Edamame (V) (GF) $3.90
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Chicken Udon $9.50
Sweet Chilli Double Prawn $1.50
Karaage (Japanese Style Fried Chicken) $9.20
Teriyaki Beef $5.90
Double Teriyaki Salmon $1.50

Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.

Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Mince & Cheese
- Cheese topping on quality beef mince
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Savories $1.60
Steak & Onion
- Diced onion on top of Prime beef Steak
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Steak & kidney
- Traditional Steak and kidney

Crispy or BBQ pork on rice $14.50
Cashew Nuts $3.00
Chicken cashew nuts $12.90
- chicken beef or pork
Panang Curry $12.90
- chicken beef pork
Wonton Soup w/ BBQ pork $12.90
Phad Thai Noodle $13.50
- chicken beef pork
Black Pepper Beef $12.90
- chicken beef or pork
Chicken Chili Paste $12.90
- chicken beef or pork

Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.

Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Gluten free bread available $2.00
Bacon, egg, cheese and tomato bap with relish $10.00
Lamb warp with mixed salad and minted yogurt dressing $13.50
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
-Or blueberry and vanilla cream $14.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
Garden salad $7.50

Cafe Novella

Wellington Region > Wellington > Cafe Novella

Address

Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand

Phone

042987257

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed