Cafe Novella in Wellington Menu

CAFE NOVELLA MENU CAFE NOVELLA MENU
  • Soups (GF)(DF)(V)
    • With toast
  • -Pumpkin $9.90
  • -French onion $9.90
  • Quiche (V) (GF)
    • With salad
  • -Spinach & feta $10.00
  • -Zucchini & fetta $10.00
  • Beef stroganoff with salad
  • Spud $9.50
    • Stuffed (includ bacon) with salad
  • Filo twist $10.50
    • Chicken, mush sweet curry with salad
  • Melt (V) $8.50
    • Guacamole, tomato with salad
  • Lasagne with salad $9.50
  • Sausage roll with tomato sauce $3.70
  • GF= Gluten free / DF = Dairy free available / V= Vegetarian

Nearby Sample Menus

  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
  • Thai Fish Cakes [GF] $14.00
    • Red curry, Tod Mun chilli peanut sauce (6)
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • All gua bao are gluten + dairy free when served in lettuce cup
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Sago $8.00
    • Sago pudding, ginger + coconut broth, kiwifruit
  • Char-Siu Pork [GF] $16.00
    • Pork shoulder, char-siu sauce, orange, mint, peanut
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • SPINNING PIG $27.00
    • Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • SQUASH CURRY $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
  • Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
  • Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds $11.00
  • Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
  • Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
  • Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
  • Lamb Burger in a brioche bun, hickory smoked double Lamb, double cheese & pickled cucumber w Coene’s tartare sauce & Agria Fries $24.00
  • - Add Grilled Chicken $4.00
  • Matcha Green Tea Waffle with Ice Cream $8
  • Tofu Lotus Root Salad $10.5
    • Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
  • Satay Tofu $10.5
    • deep-fried tofu served with peanut sauce
  • Chicken and Prawn Lotus Salad $18.5
    • Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
  • Steamed Rice Noodle $2
  • Vietnamese Braised Beef $18.5
    • Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
  • Tarakihi Fish Cake $10.5
    • Served with fresh salad
  • "Shaking" Beef $22.5
    • Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • HOUSE SALAD LARGE $6.90
  • BRAISED RED CABBAGE $6.90
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • 2X FRIED EGGS $2.90
  • SAUSAGE & MASH $19.90
    • onion gravy
  • The Widowmaker Burger $26.00
    • The GM Cheeseburger with Buttermilk Chicken and Bacon
  • Steak Sammy $22.00
    • Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • Bangers & Mash $23.50
    • Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
  • Seafood Chowder $22.50
    • Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
  • Spicy Prawns $18.00
    • Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
  • Rump Steak 250g $27.00
    • Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
  • 500g Sirloin $39.50
  • Prawn Cutlet $1.80
  • Fish of the Day - See Board
  • Crab Stick $1.20
  • with salad & humus
  • bacon add $1.50
  • Pineapple Fritter $2.50
  • Make your own burger. Add egg/cheese/ avocado $1.00
  • Gluten Free $3.40
  • Soto Ayam Soup $8.50
    • Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
  • Nasi-Goreng $18.90
    • Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
  • Vege Samosa $7.50
    • Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
  • Mixed Salad Bowl $5.90
  • Yoghurt Salad (or Raita) $4.90
  • Coconut Rice $2.20
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Seafood Murtabak $19.90
    • Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
  • Beef Tataki $18
    • seared beef done rare served in ponzu sauce, garlic, scallions
  • Avocado 2pcs $5
    • avocado sushi
  • Nanban Chicken Don $17.50
    • deep fried chicken, sweet & sour sauce, tartare sauce, scallions
  • Tuna Maki (Raw) 6pcs $12
  • Grilled Eel 2pcs $6
    • grilled eel sushi topped with teriyaki sauce
  • Potato Croquettes / 5pcs $11.50
    • potato, minced chicken, katsu sauce and mayo
  • Tuna Roll (6pcs) $14
    • crabmeat, cucumber, salsa, tuna
  • Unagi Roll 6pcs $14
    • crabmeat, cucumber, grilled eel, teriyaki sauce
  • - Italian Style Meatballs Sub $8.50
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Fresh Pasta:
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Spaghetti Bolognese $14.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Kebab Combo $15.50
  • Hawaiian Pide $11.00
  • Lamb Sml $6.50 / Lrg $8.50
  • Iskender Combo $18.50
  • Mixed $11.00
  • Mijvel $8 / $9
  • Family Meal 2 $43.90
  • Chicken $13.00
  • Muesli $12.50
    • Organic home made toasted muesli served with yoghurt and berry compote.
  • Beef Or Veggie Nachos $17.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
  • Halloumi Salad $17.00
    • Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
  • Soup Of The Day
    • Please ask the friendly staff about what options are available each day.
  • - Salmon $6
  • Bacon $6.00
  • Beef Or Veggie Nachos $18.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and homemade salsa.
  • Hollandaise $4.00
  • Crumbed Prawn (2pcs) $3.00
  • Large Combo $14.00
  • Large Combo $15.10
  • Regular Combo $13.60
  • Tempura Prawn Soba Standard $12.50
  • Large Combo $15.60
  • Chicken Kushiage $4.50
  • Regular Standard $9.80
  • Add bacon $6.00
  • Triple $20.00
    • You know the routine.
  • Add a selection of sides to upsize your order: Bacon (6), Haloumi (6), Smoked Chorizo (5), Hash Browns (5), Spinach (4), House Baked Beans (4), Buttery Sage Stewed Tomatoes (4), Mushrooms (4)
  • Fried Cauliflower $8.00
    • Harrisa yogurt, almond, lemon
  • Recommended:
  • Roast Garlic mash and gravy $7.00
  • - With Ice cream $12.00
  • Buttermilk Fried Chicken
    • with biscuits and gravy
  • -Large $11.00
  • -Mini $10.00
  • Falafel rice $7.00
  • Cajun
  • Falafel
  • Mini salad $5.00
  • -Mini $10.00
  • -Mini $7.00
Cafe Novella

Cafe Novella

location

Address

Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042987257

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch

Location
Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand
Similar Restaurants based on Cuisines