Cafe Novella in Wellington Menu

CAFE NOVELLA MENU CAFE NOVELLA MENU
  • Soups (GF)(DF)(V)
    • With toast
  • -Pumpkin $9.90
  • -French onion $9.90
  • Quiche (V) (GF)
    • With salad
  • -Spinach & feta $10.00
  • -Zucchini & fetta $10.00
  • Beef stroganoff with salad
  • Spud $9.50
    • Stuffed (includ bacon) with salad
  • Filo twist $10.50
    • Chicken, mush sweet curry with salad
  • Melt (V) $8.50
    • Guacamole, tomato with salad
  • Lasagne with salad $9.50
  • Sausage roll with tomato sauce $3.70
  • GF= Gluten free / DF = Dairy free available / V= Vegetarian

Nearby Sample Menus

  • TONNO $24.50
    • Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
  • MARGHERITA $17.00
    • Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
  • BOLOGNESE $24.50
    • Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • AFFOGATO $10.00
    • An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
  • SORRENTO $19.50
    • Italian tomato sauce, mozzarella, fresh basil and parmesan.
  • GARIBALDI $28.00
    • Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • Satay $15.50
    • Crumb herbed chicken breast, bacon and satay sauce
  • Smoked Chicken $17.50
    • Soba noodle, mint, cucumber, mung beans and soy lime dressing
  • Antipesto $35.00
    • Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
  • Tacos $16.50
    • Grilled beef
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • The Lot $17.50
    • NZ beef, Swiss cheese, bacon, egg and beetroot
  • Nachos $18.50
    • beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • HAM $4.20
  • SAUSAGE ROLL $3.50
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • ALMOND CROISANT $5.00
  • PAIN AN' RAISAN $4.00
  • SIDE OF SALAD $5.00
  • BRIE CHEESE $4.90
  • FRIENDS $5.00
  • Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
  • -Seafood $20.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º $17.80
  • -500g (10pc) $45.00
  • -Beef Cashew Nut in Noodle Basket
  • -Deep Fried Wonton 3pc
  • Dry Fried Beef [Scotch] Strips with Celery ºº $24.80
  • -Pan Fried Prawn & Chives Pancake 3pc
  • $8.50 Pack $8.50
    • 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)
  • Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
  • Combination $13.00
  • Combination $13.00
  • Crispy Chicken (1/2) $8.60
  • $16 Pack $16.00
    • 2 fish, 2 chips, 2 hot dogs
  • Shrimp / Squid $14.50
  • Chicken / Fish / Pork (Battered) / Won Ton $12.00
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Lemongrass pork $8.50
  • Roast chicken
  • Grilled Chicken on Noodle Salad $10.50
  • Spicy tofu
  • Chicken curry $10.50
  • The Classic
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Pineapple
  • Cheese
  • Brie $0.50
  • Chicken $11.00
  • Salmon $11.50
  • Corn
  • Onion
  • Mushroom
  • Combination $9.00
  • Vegetarian $11.00
  • Hummus bread $3.00
  • Lasagne $9.00
  • Mixed $9.50
  • Rice dish with salad & dips
  • Lamb $11.00
  • Mixed dip $7.00
  • Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
    • Served with noodles, Vietnamese min, fresh herbs and fish sauce
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • ENTREES
  • Goi Ca - Chicken Salad $18.00
    • Vietnamese chicken and fresh herbs salad with cashew nuts
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Makanek and egg $14
    • served same as above
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Kaow Pad Sarparod $12.50
    • Fried rice pineapple with chicken, beef or pork
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Tom Yum Soup $12.50
    • Hot and sour soup with choice of chicken or tofu
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Kumara nest with cheese, egg & feta $6
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Egg salad on toast with capsicum & sprouts $7.50
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Twice Cooked Pork Belly Bites $14.00
    • Twice cooked pork belly, Hoisen sauce.
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • Smoked Fish Chowder $14.50
    • Smoked fish, fresh herbs, grilled bread.
  • Meatballs $11.00
    • Prime beef meatballs with house made tomato sauce on mash.
  • Beef Salad $21.00
    • Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
  • Patearoa Pork Belly $26.00
    • Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
  • Chocolate Cake $7.00
    • Served with hot fudge sauce and vanilla ice cream.
  • Mud Cake $12.50
    • Chocolate sauce, white chocolate and raspberry coulis ice cream.
Cafe Novella

Cafe Novella

location

Address

Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042987257

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch

Location
Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand
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