Cafe Novella in Wellington Menu

CAFE NOVELLA MENU CAFE NOVELLA MENU
  • Soups (GF)(DF)(V)
    • With toast
  • -Pumpkin $9.90
  • -French onion $9.90
  • Quiche (V) (GF)
    • With salad
  • -Spinach & feta $10.00
  • -Zucchini & fetta $10.00
  • Beef stroganoff with salad
  • Spud $9.50
    • Stuffed (includ bacon) with salad
  • Filo twist $10.50
    • Chicken, mush sweet curry with salad
  • Melt (V) $8.50
    • Guacamole, tomato with salad
  • Lasagne with salad $9.50
  • Sausage roll with tomato sauce $3.70
  • GF= Gluten free / DF = Dairy free available / V= Vegetarian

Nearby Sample Menus

  • A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
  • Eggs poached or scrambled on toast with crispy bacon $16.5
  • Almond, white bean & roast fennel dip & salty breadsticks $9.5
  • 2 eggs $11
  • Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
  • Porridge $14
    • with elderflower strawberries, blueberries & oat crumble
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Vietnamese Fried Fish Steak $24.50
    • Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Stir Fried Egg Noodles
    • Egg noodles and seasonal vegetables stir fried in the wok.
  • - Seafood $22.00
  • Chicken Wings $6.50
    • Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
  • yellow pickled roll $4
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • SALMON NIGIRI SUSHI $5
    • 2 pieces of fresh salmon nigiri Sushi
  • Miso soup $2.5
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • Roti and peanut sauce $4.00 each
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • Falafel R $9.50 L $11.50
  • Lamb R $13.50 L $15
  • Vegetarian $14.00
  • Turkish Coffee $4.00
  • Lamb R $9 L $11
  • Hawaiian $14.00
  • Lamb R $9.50 L $11.50
  • Mixed (chicken & Lamb) R $8.50 L $10.50
  • Crumbed Fish $4.00
  • Plain Noodles or Fried Rice $2.00
  • Egg Burger $4.50
  • Fish $3.50
  • Chicken Satay (Skewer) $3.00
  • Prawn $5.00
  • Steamed Rice $1.00
  • Pineapple, Cheese. $1.00
  • Seafood Salad $4.00
  • Inari $4.00
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Squid Sushi $3.30
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Temaki (Hand roll) $3.30
  • Tarrago (Egg Sushi) $3.30
  • Salmon Sushi $4.00
  • Duck fat baked potatoes $ 7.90
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Side dish of the day
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Selection of two cheeses $ 29.00
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Streaky bacon $5.00
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Shoestring Fries aioli, katsup $6.00
  • Grilled cheese toastie w Pickle $7.00
  • Tomato $3.00
  • Halloumi/grilled free range chicken $4.50
  • Portobello mushroom $4.00
  • House cured salmon $6.00
  • Lychee with Ice Cream $8.00
  • Stir-Fried Pork $16.80
  • Sizzling Yu Xiang Fillet Steak $24.80
    • Fillet steak with bamboo shoot in chilli bean sauce on hot plate
  • Lettuce in Oyster Sauce $12.80
  • Plum Sauce Deep Fried Duck $25.80
  • Pork with Snow Vegetable Noodle Soup $14.80
  • Ginger and Onion Lobster Seasonal Price
  • Sichuan Lobster Seasonal Price
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Maple sirup $2.50
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • Extra egg $3.00
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • Buckwheat bread $5.00
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • PORK BELLY $13.50
    • slow cooked pork belly served with a horseradish mayonnaise
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • Corn Cob $1.50
  • Hamburger $4.00
  • Phat Burger $7.00
  • Hot Dogs $2.20
  • Crab Sticks $1.50
  • Phat Fries $4.50
  • Mussel Fritters $3.50
  • Meat Filling $2.00
  • Shish Kofta $11.00
  • Plain Bread $2.00
  • Hawaiian Pide $10.00
  • Garlic Bread $3.00
  • Vegetarian $11.00
  • Lamb Shish $13.00
  • Majvar $8.00
  • Mixed $7.00
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • House smoked salmon $7.50
  • -Mains $16.50
  • -Or blueberry and vanilla cream $14.50
  • -Entrée $12.50
  • Free range eggs cooked your way on toasted bread. $10.00
  • Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
  • House smoked salmon, cream cheese toasted bagel $15.50
Cafe Novella

Cafe Novella

location

Address

Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042987257

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch

Location
Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand
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