Cafe Novella in Wellington Menu

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Soups (GF)(DF)(V)
- With toast
-Pumpkin $9.90
-French onion $9.90
Quiche (V) (GF)
- With salad
-Spinach & feta $10.00
-Zucchini & fetta $10.00
Beef stroganoff with salad
Spud $9.50
- Stuffed (includ bacon) with salad
Filo twist $10.50
- Chicken, mush sweet curry with salad
Melt (V) $8.50
- Guacamole, tomato with salad
Lasagne with salad $9.50
Sausage roll with tomato sauce $3.70
GF= Gluten free / DF = Dairy free available / V= Vegetarian

Nearby Sample Menus

Fritter $2.00
Swiss cheese $2.00
Steak fries (aioli) $4.00
Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
(all served with greens)
Potato popcorn (chilli aioli) $4.00
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken

Fried Eggs $15
All mains are served with fries and salads
Cheese Omelette $22
Lamb’s Kidney and Bacon $12
Pork Chops $35
Ham Salad $18
Virginia ham and pineapple $25
Whitebait Omelette (In Season)

54 Phad Thai Yellow Noodle $11.50
52 Pork Hock on Dried Noodle $12.50
7 Garlic Pepper Pork $11.00
53 Fried Yellow Noodle $11.00
31 Fish & Sweet Chili Sauce $12.50
51 Duck Noodle Soup $12.50
18 Fried Rice $11.00
37 Crispy Pork & Bok Choy $12.50

Six dumplings homemade $7.00
Sausage $2.50
Pineapple ring $1.80
●Curry fried rice
Single $2.70
Steak $6.20
Chicken $11.90
Wonton (each) $0.09

Lotus Paste Buns $6.00
Mushrooms Sweet corn Soup $6.00
Combination Fried Rice $18.00
Pork Belly & Taro Layers stewed in Thick Sauce $25.00
Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
Chicken Fillet in HK Style Sauce with Onion Rings $23.00
Pork Dumplings $6.00
Spicy Salt Spare Ribs $21.00

Diet Fries $2.50
500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
Pop-Corn Fish with Orange Aioli $12.00
Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
Cheese $1.00
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
Jalapenos $1.50
Moroccan Lamb Sausages with Zhug $12.00

Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Cherry $17
- Coconut, Almond, Cinnamon
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Sides $9
- Freshly Prepared
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Poussin $38
- Peas, Porcini, Walnuts
Butternut $29
- Black Garlic, Quinoa, Red Onions

salmon
Mushroom
Surimi + avocado
Miso soup small $1.30
BBQ prawn on rice with sauces
BBQ salmon on rice with sauces
Eel
Potato fritter

Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Udon noodles $6.00
- with sweet garlic soy

Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Dau Phong Rang $5.00
- Roasted peanuts
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Annam Combo $32.00
- Choose any four different starters from above
MAINS

The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
Fruit crumble $12.00
- rhubarb, plum and apple served warm with premium vanilla bean ice cream
New york baked cheesecake $9.00
- vanilla classic with berry compote and fresh cream
Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
Add anchovies $3.00
Avocado (seasonal) $2.30
Skewers $11.80
- twice cooked pork belly

Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
Hand Cut Agria Fries $7.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce

Gravy $6.00
Dirty peas $12.00
Beef, lamb or pork salad $21.00
Lamb & pea potato top $8.00
Berry fool w/ creme fraiche $12.00
With salad or peas $15.00
Sticky date pudding w/ butterscotch sauce $12.00
Beef, lamb or pork sandwich $16.00

-Half & half (large only) $2.00
-Together with 2 glasses of riesling $32.00
Bulldog
- Seared beef, mushrooms caramelised onion, red capsicum & bearnaise sauce
-Lg $29.00
Mud & worms $5.00
- Choc mousse with choc biscuit crumbs & worms
Collie
- Bacon, pineapple, spring onion & tomato
-Lg $32.00
-Side salad $6.00

Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Today's Fresh Soup $9.00
- Home-baked bread
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato

Cafe Novella

Wellington Region > Wellington > Cafe Novella

Address

Iver Trask Place, Paraparaumu, Wellington, 5032, New Zealand

Phone

042987257

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed