Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.
Papadom (each) $0.90
Flat White $4.40
Combo deal (Premium) $16.40 / each
Curry: A choice of lunch premium curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
Misti $10.40
Deep fried dumplings in rose syrup, served with ice-cream
Macher Zhol $12.90
Traditional fish dish cooked with potato, aromatic herbs and spices
Chicken Tikka $12.90
Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
Macher Ghonto Curry $21.90
Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Jumbo Beef Burger $19.50
Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
Tomato $4.00
Vegetarian Stack $21.50
Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Brioche $4.50
Moroccan Chicken Salad $19.50
Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese