Captain's Cafe in Auckland Menu

Captain's Cafe in Auckland has no menu available, but can choose from many other options such as Margherita or Pepperoni from The Tuning Fork. Hollywood Bakery & Espresso offers many options including Big Breakfast and Vegetarian Breakfast. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. HAMBURGERS and BREAKFASTS from . The Happy Kiwi offers Curry Hutt and Saagvala.

Nearby Sample Menus

Union Post Brew Bar (sample menu)
  • Roast Beef Bitterballen $16
    • Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
  • Citrus Marinated Olives $9
    • with toasted almonds and crumbed feta
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
  • Buttermilk Popcorn Chicken $16
    • With sweet chilli and chipotle aioli
  • Broccolini with garlic mustard vinaigrettes $8
  • Date jus $2.5
  • Pressed Spiced Pork Belly $29
    • Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
Pilkingtons (sample menu)
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Salted fish doughnuts $15
    • onion sauce
Heizo Teppanyaki Restaurant (sample menu)
  • Prawn tempura $14
  • Prawns (6pcs) $13
  • Sides
  • -fresh green salad with heizo dressing $6
  • Eye fillet steak $42
  • Scotch fillet steak $22
  • -miso soup $2
  • -miso soup
Bosco Verde (sample menu)
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Risotto Pescatore $33.80
    • Arborio rice, cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Pizza Bread $6.50 S / $9.50 L
  • Pizza Bread $8.80
    • brushed with garlic
  • Antipasto Freddo $26.80
    • A traditional Italian way of commending a meal with a stunning array of ingredients.
  • Cioccolata Sorpresa $13.80
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
Chef Rasa Sayang (sample menu)
  • Nasi Lemak (Chicken, Beef or Lamb) $13.00
  • Fried Kuey Teow $10.00
  • Malaysia Style Sambal Eggplant (medium spicy) $16.80
  • Salt and Pepper Squid $18.00
  • Asam Fish / fillet N/A
  • Kang Kong with Bean Curd Sauce $18.00
  • Malaysia Tom Yum Soup $6.00
  • Malaysia Lamb Soup M $12.00/L $18.00
A La Turca (sample menu)
  • Chicken $15.50
  • Vegetarian
    • veggle pattie tomato beetroot, cheese fried egg
  • Pita Bread
  • Chicken Nuggets $5.50
  • Mayonnaise
  • Mini Lamb Kebab $7.50
  • Chicken $13.50
  • Halloumi $15.00
Red Crab Thai Cuisine (sample menu)
  • Panang Tow Hoo $15.50
    • Fried tofu with red curry paste and coconut milk (medium hot)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Sticky Rice $3.50
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
Man O'War Winery (sample menu)
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
The Bramble (sample menu)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Bowl Of Sicilian Green Olives $7.5
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Cashew Nuts $15
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
Muddy Farmer (sample menu)
  • Calamari $14.00
  • - CHICKEN QUESADILLA
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • 1 person $29
  • Meat Balls $12.00
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • Bowl of Fries $9.00
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
Kaiseki Ichizen Japanese Restaurant (sample menu)
  • Salmon Mini Don (2 pieces) $5.00
  • Beef Tataki Don $5.00
  • Crumbed Oysters (2 pieces) $5.00
  • White Fish Sashimi (4 pieces) $5.00
  • Eggplant Set $16.00
  • Teriyaki Chicken Set $13.00
  • Chicken Karaage Set $14.00
  • Salmon Sashimi (4 pieces) $5.00
Golden Fortune Chinese (sample menu)
  • H1.Braised Pork Belly $20
    • With Preserved Vegetables
  • B5. Scod Fish Fillet $8
    • With preaky & prawned egg soup each
  • F4. Braised Lamb Chops $32
  • K8. Seafood/ Deep Fried Buns (6 Pieces) $10
  • J2. Boiled Diced Mushroom on Vegetable Bed $30
  • E2. Oyster
    • With Sashimi/ Steamed Garlic & Vermicelli Half Dozan
  • D2. Stir Fried Squid $28
    • With Celery
  • D15. Stir Fried Shelled Prawns $32
    • With Sichuan Chili
Westcity Bakery (sample menu)
  • Curry Puff $1.20
  • Savory $1.00
  • Butter Chicken Pie $3.50
  • Butterfly Chicken $2.00
  • Quiche $3.00
  • Fish $2.20
  • Lasagna $2.50
  • Cabanossi Sausage $2.50
Rations Lunch Bar Cafe (sample menu)
  • -extra fillings $0.50
  • Toast with preserves $6.00
  • -fried $10.00
  • Chicken club sandwich $14.00
    • Poached chicken layered in turkish bread with salad & guacamole
  • Toasted bagel with cream cheese & jam $6.50
  • Muesli, fresh fruit & yogurt $10.00
  • B.L.A.T sandwich $12.50
  • French toast $13.50
    • With bacon, maple syrup
Yakuri Japanese Restaurant (sample menu)
  • Yaruki Special Bento $28.90
  • Sashimi & Tempura Set $23.90
  • Beef Yakiniku Bento $15.90
  • Spider $18.00
  • Chicken Teri & Tempura Set $23.90
  • Unagi Kabayaki $21.90
  • Rice $2.50
  • Fresh Salmon Sashimi $30.00
Captain's Cafe

Captain's Cafe

location

Address

13 Clyde Street, Balclutha, Otago, 9230, New Zealand

phone

Phone

034182100

clock

Opened hours

Monday: 9:30 AM – 9:00 PM, Tuesday: 9:30 AM – 9:00 PM, Wednesday: 9:30 AM – 9:00 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 9:00 PM, Saturday: 9:30 AM – 9:00 PM, Sunday: 9:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Continental , Kiwi , New Zealand

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
13 Clyde Street, Balclutha, Otago, 9230, New Zealand
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