Captain's Cafe in Auckland Menu

Captain's Cafe in Auckland has no menu available, but can choose from many other options such as Margherita or Pepperoni from The Tuning Fork. Hollywood Bakery & Espresso offers many options including Big Breakfast and Vegetarian Breakfast. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. HAMBURGERS and BREAKFASTS from . The Happy Kiwi offers Curry Hutt and Saagvala.

Nearby Sample Menus

Shefco (sample menu)
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • V=Vegetarian
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Omelette $14.50
    • Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
NZ Indian Flame Sweets & Restaurant (sample menu)
  • Lamb Saagwala $13.99
    • Lamb pieces cooked with spinach and tomato gravy
  • Muttor Pulao $5.99 ea
  • Chicken Tikka Masala $13.99
    • Chicken cooked in delicious onion tomato gravy
  • Gobhi Parantha $6.99 pl
  • Mango Kulfi $2.99 ea
  • Mix Vege Parantha $7.99 pl
  • Lamb Rogan Josh $14.99
    • Lamb cooked in a traditional style with a thick gravy
  • Flame Vegi Thali $9.99 pl
The Brigham Cafe & Restaurant (sample menu)
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • Creamy Seafood Chowder $14
    • Loaded With Seafood, Served With A Toasted Ciabatta
  • Chocolate Brownie $10
    • Chocolate Ganache, Gourmet Vanilla Bean Ice Cream
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
  • Smoked Fish Pie $19
    • Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
  • Haloumi Stack $20
    • Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
  • 3 Egg Omlette $19
    • Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
  • Small Breakfast: $19
The Village Fisheries (sample menu)
  • 2 sausages
  • TARAKIHI $4.50
  • 3 ONIONS RING $1.00
  • WHITE BAIT FRITTER $7.00
  • SQUID RING $1.00
  • CHEESE BURGER $5.50
  • TARAKIHI BURGER $6.50
  • 4 mussels
Everest Dine (sample menu)
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Lunch Takeaway $12
  • Papadums Basket
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Lambie Drive Fish & Chips Takeaways (sample menu)
  • Meat combination (small/large) $10.00/$12.00
  • Chicken(small/large) $9.00/$ 11.00
  • Cheese burger $3.50
  • Prawn(small/large) $11.00/$ 13.00
  • Won ton(small) $9.00
  • Chicken fillet burger $4.00
  • Steak (small/large) $10.00/$12.00
  • Sweet corn $2.00
Between Cafe & Eatery (sample menu)
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • -Add free range bacon $6.00
  • -Gluten free available $3.00
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -Add smoked salmon $7.00
  • -Add chorizo / Wilted spinach $5.00
  • -Add smoked salmon $7.00
Yutea (sample menu)
  • White wine seafood pasta $12.50
  • Chicken nugget (8p) $8.50
  • Stewed pork mince with noodle $12.00
  • Stir fry hot chilli & sausage on rice $12.50
  • Egg
  • Salt & pepper chicken gristle $9.50
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
  • Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
The Grill (sample menu)
  • Sirloin on the Bone $40.00 360g
  • Coastal lamb rack, parsley relish
  • Cabbage and Parmesan Slaw $12.00
  • Miso Hollandaise N/A
  • Garlic and Parsley N/A
  • Red Chimichurri N/A
  • Queensland prawns, Pernod garlic butter $36.00
  • Sean's Steak Tartare $28.00
    • Prepared at your table
Te Atatu Tavern (sample menu)
  • Mince & cheese pie $3.50
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • Nuggets & fries $7.50
  • Bowl of fries $3.50
  • Samosas & fries $7.50
  • Lasagna & fries $10.00
  • Steak & cheese pie $3.50
Queens Cafe Bistro (sample menu)
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Black Pudding $7.00
  • Hand Cut Fries $7.00
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
  • Muesli Streusel $15.00
    • tarragon fruits, honey brittle, milk two ways
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Blackberry Cobbler $14.00
    • with ice cream
Otto Woo (sample menu)
  • MISO-A-CUP $2.80
  • BEEF AND GREENS $15.80
  • JAPANESE TEMPURA PRAWN UDON SOUP $15.00
  • LITTLE TEMPURA PRAWN $9.80
  • TAKOYAKI $6.50
  • CHILLI BEEF $15.80
  • NASI GORENG $15.80
  • KATSU CHICKEN DONBURI $15.80
Di Mare Restaurant & Cafe (sample menu)
  • -full dozen $33.00
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • New Zealand Green-Lipped Mussels $17.50
    • Steamed in the own juice with white wine and fresh herbs
  • -Extra Salad/ Vegetables / Chips $7.00
Wang Wang Spring Pancake Restaurant (sample menu)
  • Soy paste with pork & peanut on cold noodles $8.00
  • Lamp with cumin $14.80
  • Spicy tofu on rice $10.00
  • Braised eggplant on rice $10.00
  • Sprouts with chives $9.80
  • Tofu with chives $12.80
  • Jellyfish cucumber $9.81
  • Sweet and sour pork $14.80
Spice Traders Indian Restaurant (sample menu)
  • MANGO CHICKEN
    • Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
  • CHICKEN KADHAI
    • Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
  • DUM CHICKEN BIRYANI $15.00
    • Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
  • CHANNA MASALA
    • Chickpeas cooked in a lightly spiced tomato & onion gravy.
  • CHICKEN SAAGWALA
    • Succulent pieces of chicken cooked to perfection with spinach and spices
  • BUTTER LAMB...
    • Succulent pieces of lamb in our own special butter sauce
  • PANEER TIKKAS (5 pieces) $12.00
    • Marinated tandoori cottage cheese, served with onions & capsicums
  • TANDOORI MURG (HALF / FULL) $12 / $21
    • Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process
Captain's Cafe

Captain's Cafe

location

Address

13 Clyde Street, Balclutha, Otago, 9230, New Zealand

phone

Phone

034182100

clock

Opened hours

Monday: 9:30 AM – 9:00 PM, Tuesday: 9:30 AM – 9:00 PM, Wednesday: 9:30 AM – 9:00 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 9:00 PM, Saturday: 9:30 AM – 9:00 PM, Sunday: 9:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Continental , Kiwi , New Zealand

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
13 Clyde Street, Balclutha, Otago, 9230, New Zealand
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