Cargo in Wellington Menu

PASTA PASTA
  • Carbonara Fettuccine $11.50
  • Seven Veggie Lasagne $12.00
  • Smoked Chicken Penne $11.80
  • Tasty Beef Lasagne $13.50
  • Tomato & Mozzarella Penne $10.50
ROAST ROAST
  • Nana's Lamb Roast $14.80
  • Succulent Chicken Breast $13.80
MEAT MEAT
  • Beef & Mushroom Casserole $14.50
  • Chicken & Chorizo Paella $11.90
  • Delicious Chicken Breast $15.30
  • Slow Cooked Lamb Shank $15.90
PALEO PALEO
  • Paleo Caribbean Chicken $15.90
  • Paleo Chicken Parmigiana / Paleo West Indian Chicken Curry $14.90
CURRY CURRY
  • Butter Chicken / Thai Chicken Curry $12.50
ON THE SIDE ON THE SIDE
  • Potato Gratin $7.00
PASTA POTTLES PASTA POTTLES
  • Mediterranean / Smoked Chicken Penne / Macaroni & Cheese / Tomato & Mozzarella Penne / Risone $6.90
BAKING BAKING
  • Anzac / Afghan / Apricot & White / Chocolate Cookie / Hazelnut & White / Passion Yoyo / Peanut Brownie $3.50
SLICES SLICES
  • Butterscotch & Oat Slice / Caramel Slice / Chocolate Fudge Slice / Honey Nut Slice / Raspberry Slice / Lemon & White Chocolate Slice $4.10
  • Double Chocolate Brownie / Ginger Crunch / Muesli Spice $3.90
  • Gluten Free Millionaires Slice / Gluten Free Ginger Slice $3.50
  • Paleo Muesli Bites / Paleo Choc Bites $5.50
CAKES CAKES
  • Banana Cake / Carrot & Pineapple Cake / Sultana Cake $4.30
DESSERT DESSERT
  • Bittersweet Chocolate Pudding / Sticky Date Pudding $5.90
SOUP POTTLES SOUP POTTLES
  • Pumpkin & Coconut / Thai Ginger Chicken / Pea, Parmesan & Bacon / Cauliflower Cheese 310ml $5.50 / 480ml $7.60
  • Tomato & Roasted Red Capsicum / Chilli Chicken & Corn 310ml $5.50 / 480ml $7.60
  • Cajun Chicken Gumbo / Chicken Curry Laksa / Herb & Chicken Minestrone / Hearty Bacon & Leek 310ml $6.00 / 480ml $8.30
  • Seafood Chowder / Creamy Chicken / Mushroom / Seafood Fennel Stew 310ml $6.00 / 480ml $8.30
RISOTTO RISOTTO
  • Chicken & Mushroom / Chicken Lemon & Rosemary $6.70
  • Pumpkin Spinach & Blue Cheese / Tomato, Italian Herbs & Feta $6.50
SANDWICHES SANDWICHES
  • Blue Cheese & Walnut / Egg, Ham & Cheese / Spiced Hummus with Olives & Feta / Beautiful Brie $6.60
  • Chicken & Almond / Ham, Gruyere & Rocket / Roast Beef & Fruit Chutney / Smoked Chicken & Avocado Salsa / Roast Lamb with Mint Aioli $6.90
  • Chicken, Cranberry & Brie / Turkey & Cranberry / $8.00
  • Egg & Spinach $5.60
  • Smoked Salmon & Egg $8.50
  • Classic Chicken & Bacon / Spring Chicken $6.90
GLUTEN FREE SANDWICHES GLUTEN FREE SANDWICHES
  • Chicken & Almond $7.60
  • Egg & Spinach $6.60
  • Egg, Ham & Cheese $7.20
  • Classic Chicken & Bacon $7.90
MINI-ME (SINGLE) SANDWICHES MINI-ME (SINGLE) SANDWICHES
  • Mini Ham Egg & Cheese / Mini Egg & Spinach / Mini Spring Chicken $3.90
CHILDHOOD FAVOURITES CHILDHOOD FAVOURITES
  • Ham & Real Butter $3.50
SALADS SALADS
  • Smoked Salmon & Soba Noodles $9.50
  • Tarragon Chicken Salad $7.80
  • Quinoa & Dried Pear Salad / Butterbean Salad / Indonesian Rice Salad $7.50
  • Chicken Caesar Salad $8.80
  • Roast Vegetable & Feta / Smoked Chicken $8.50
WRAPS (CHILLED) WRAPS (CHILLED)
  • Moroccan Lamb / Hearty Brunch Wrap $8.10
  • Classic Chicken Caesar / Marinated Chicken Tandoori $7.80
  • Kumara & Butterbean $7.50
WRAPS (HOT) WRAPS (HOT)
  • Malaysian Curry $8.80
  • Italian Meatballs / Hot Egg & Ham $8.50
DRIED FRUIT & NUTS DRIED FRUIT & NUTS
  • Chocolate Dipped Apricots $6.40
  • Honey Roasted Peanuts $5.50
  • Roasted Salted Cashews / Spiced Almonds $8.90
  • Spiced Mixed Nuts $7.40

Nearby Sample Menus

Queen of Jackson (sample menu)
  • Triple cooked hand cut fries, aioli 9
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Salt & pepper squid, Nam Jim dressing 10
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
The Front Room (sample menu)
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Fruit kebabs $5
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
Monsoon Poon (sample menu)
  • ROTI $5.00
    • Malaysian flat bread
  • Roast Duck Mee Goreng $24.00
    • egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
  • Firecracker Chicken $24.00
    • chilli crumbed & wok fried in hot Malay chilli
  • Kashmir Potato & Pea Curry $19.00
    • soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • Coconut Rice $5.00
  • Beef Rendang $25.00
    • Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
The Chocolate Frog Cafe (sample menu)
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup
  • Or little mama $10.50
    • as above but smaller size
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
Collins Chinese Takeaway (sample menu)
  • Beef in Black Bean Sauce $12.00
  • Chicken Curry & Rice $7.00
  • Chicken & Corn Soup $10.00
  • 9 Fish Pack $27.00
    • 9 Fish & 1 1/2 Chips
  • Pork Mince with Tofu in Chilli Sauce $12.00
  • Steak & Egg $6.50
  • Beef Fried Noodles $12.00
  • Hawaiian $5.00
Thai Lagoon (sample menu)
  • M5 PAD PRARAM
    • Stir fried with seasonal vegetables cover with peanut sauce
  • C6 DUCK CURRY
    • Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk
  • Z5 Thai Spicy Seafood $ 19.50
    • Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn
  • COCONUT RICE $3.00
  • M7 MIX VEGETABLE
    • Stir fried with seasonal vegetables in mixed Thai sauce
  • F3 PLA MA NOW (MED) $ 19.50
    • Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
  • R4 GREEN CURRY FRIED RICE
    • Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
  • Chicken, Beef or Pork $14.50
Mari Luca Ristoro (sample menu)
  • Pollastrello al Timo $29.50
    • Grilled small chicken, thyme, citrus, and spinach
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Gelato Misto o Vaniglia Affogato a Piacere $14.50
    • Mixed gelato or vanilla gelato with one topping of your choice
  • Grigliata Impanata di Pesce $19.50
    • Grilled prawn, squid and mussels in herbed bread crumbs
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Stracciatella alla Romana $14.50
    • Vegetable broth with fluffed Parmesan, egg and basil
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Chumeez Cafe (sample menu)
  • Roti with Chicken Curry Sauce
  • Beef Kway Teow $12.00
  • Lemon Chicken with Rice
  • Sweet & Sour Fish with Rice $14.50
  • Sze Chuan Chicken with Rice
  • Beef Fried Rice $12.50
  • Sze Chuan Chicken with Rice $12.90
  • Sliced Chicken in Satay Sauce with Rice
Hillside Kitchen & Cellar (sample menu)
  • Chocolate tart brulee $10.00
  • Eastbourne Village Meats Black Pudding $4.00
  • Gluten Free Toast $2.50
  • Fresh pasta, clams, pesto $20.00
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Grilled Tomato $3.00
  • Truffle Fried Eggs $4.50
  • Potato & Kumara Cake $4.00
Curry To Go (sample menu)
  • Lamb Vindaloo(A Very Hot Dish!)
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Chicken Biryani
    • Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
  • Onion Kulcha $4.00
    • Naan Stuffed with onion and potatoes
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • Lamb Peshwari
    • Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Roti $2.50
    • Wholemeal bread
  • Bhuna Chicken
    • Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
  • Chicken Saag
    • Cubes of chicken prepared in spinach, spices and herbs.
Titahi Bay Bakery (sample menu)
  • Savories $1.50
  • Hot chips $2.60
  • Chocolate lamington cake $5.50
    • With fresh cream
  • Chocolate lamington log $5.50
    • With fresh cream
  • Chicken with mayo $3.50
  • Chicken with mayo $3.50
  • Snack box $5.50
    • 1 piece of chicken & chips
  • Sausage $2.50
D4 Raumati (sample menu)
  • Eye Fillet $33
    • 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Peach & Apple Crumble Trifle $12.50
    • Individual trifle served with Vanilla bean ice cream
  • Creamy Mash $5
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Salt & Pepper Calamari Gf* Df* $13.50
    • With lemon and aioli.
Subway (sample menu)
  • Beetroot N/A
  • Meatball N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Bacon, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Thousand Island N/A
  • White Bread N/A
  • Turkey & Ham N/A
Arthur's Cafe (sample menu)
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Roasted tomatoes $3
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Spinach $2
The Mt. Vic Chippery (sample menu)
  • Homemade Aioli $2.00
  • Sweet Chilli $2.00
    • w/ sour cream
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
  • Homemade Tartare $2.00
  • John Dory $14.40
  • Weekday Express Lunch $12.00
    • Panko crumbed market fish w/ crinkle cut chips, slaw and aioli
  • Pulled-Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • Handmade Vegetable Spring Roll $6.00
    • w/ dipping sauce
Cargo

Cargo

location

Address

Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

phone

Phone

043806861

email

Email

None

clock

Opened hours

6 AM to 1 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free

Location
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
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