Address
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
Cargo in Wellington Menu
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PASTA- Carbonara Fettuccine $11.50
- Seven Veggie Lasagne $12.00
- Smoked Chicken Penne $11.80
- Tasty Beef Lasagne $13.50
- Tomato & Mozzarella Penne $10.50
ROAST- Nana's Lamb Roast $14.80
- Succulent Chicken Breast $13.80
MEAT- Beef & Mushroom Casserole $14.50
- Chicken & Chorizo Paella $11.90
- Delicious Chicken Breast $15.30
- Slow Cooked Lamb Shank $15.90
PALEO- Paleo Caribbean Chicken $15.90
- Paleo Chicken Parmigiana / Paleo West Indian Chicken Curry $14.90
CURRY- Butter Chicken / Thai Chicken Curry $12.50
ON THE SIDE- Potato Gratin $7.00
PASTA POTTLES- Mediterranean / Smoked Chicken Penne / Macaroni & Cheese / Tomato & Mozzarella Penne / Risone $6.90
BAKING- Anzac / Afghan / Apricot & White / Chocolate Cookie / Hazelnut & White / Passion Yoyo / Peanut Brownie $3.50
SLICES- Butterscotch & Oat Slice / Caramel Slice / Chocolate Fudge Slice / Honey Nut Slice / Raspberry Slice / Lemon & White Chocolate Slice $4.10
- Double Chocolate Brownie / Ginger Crunch / Muesli Spice $3.90
- Gluten Free Millionaires Slice / Gluten Free Ginger Slice $3.50
- Paleo Muesli Bites / Paleo Choc Bites $5.50
CAKES- Banana Cake / Carrot & Pineapple Cake / Sultana Cake $4.30
DESSERT- Bittersweet Chocolate Pudding / Sticky Date Pudding $5.90
SOUP POTTLES- Pumpkin & Coconut / Thai Ginger Chicken / Pea, Parmesan & Bacon / Cauliflower Cheese 310ml $5.50 / 480ml $7.60
- Tomato & Roasted Red Capsicum / Chilli Chicken & Corn 310ml $5.50 / 480ml $7.60
- Cajun Chicken Gumbo / Chicken Curry Laksa / Herb & Chicken Minestrone / Hearty Bacon & Leek 310ml $6.00 / 480ml $8.30
- Seafood Chowder / Creamy Chicken / Mushroom / Seafood Fennel Stew 310ml $6.00 / 480ml $8.30
RISOTTO- Chicken & Mushroom / Chicken Lemon & Rosemary $6.70
- Pumpkin Spinach & Blue Cheese / Tomato, Italian Herbs & Feta $6.50
SANDWICHES- Blue Cheese & Walnut / Egg, Ham & Cheese / Spiced Hummus with Olives & Feta / Beautiful Brie $6.60
- Chicken & Almond / Ham, Gruyere & Rocket / Roast Beef & Fruit Chutney / Smoked Chicken & Avocado Salsa / Roast Lamb with Mint Aioli $6.90
- Chicken, Cranberry & Brie / Turkey & Cranberry / $8.00
- Egg & Spinach $5.60
- Smoked Salmon & Egg $8.50
- Classic Chicken & Bacon / Spring Chicken $6.90
GLUTEN FREE SANDWICHES- Chicken & Almond $7.60
- Egg & Spinach $6.60
- Egg, Ham & Cheese $7.20
- Classic Chicken & Bacon $7.90
MINI-ME (SINGLE) SANDWICHES- Mini Ham Egg & Cheese / Mini Egg & Spinach / Mini Spring Chicken $3.90
CHILDHOOD FAVOURITES- Ham & Real Butter $3.50
SALADS- Smoked Salmon & Soba Noodles $9.50
- Tarragon Chicken Salad $7.80
- Quinoa & Dried Pear Salad / Butterbean Salad / Indonesian Rice Salad $7.50
- Chicken Caesar Salad $8.80
- Roast Vegetable & Feta / Smoked Chicken $8.50
WRAPS (CHILLED)- Moroccan Lamb / Hearty Brunch Wrap $8.10
- Classic Chicken Caesar / Marinated Chicken Tandoori $7.80
- Kumara & Butterbean $7.50
WRAPS (HOT)- Malaysian Curry $8.80
- Italian Meatballs / Hot Egg & Ham $8.50
DRIED FRUIT & NUTS- Chocolate Dipped Apricots $6.40
- Honey Roasted Peanuts $5.50
- Roasted Salted Cashews / Spiced Almonds $8.90
- Spiced Mixed Nuts $7.40
Nearby Sample Menus
-
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
- Home-made Tiramisu $6.50
- Chicken Iskender see above
- Lamb Iskender see above
- Adana Iskender (spicy minced beef) see above
-
Fries $5.00
- with garlic mayo
- Felafel (vegetarian) see above
-
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
-
Shahi Korma
- Cooked in almond and cashew gravy with a hint of cream, green cardamom and spices.
- Gulab Jamun (2 pieces) $5.00
-
Palak Paneer $15.50
- Combination of spicy spinach and homemade spiced cheese.
-
Mutter Paneer $14.90
- Housemade cottage cheese with green peas cooked with creamy spicy gravy.
- Coconut Rice $6.00
-
Kakori Seekh Kebab (8 pieces) $14.00
- Minced lamb cooked on skewers with ginger garlic and spices.
- Lamb $16.50
-
Lamb Chops (4 pieces) $15
- Lamb chops marinated in yoghurt and spices and then grilled in tandoor.
- Spinach $4.00
- 1/4 Avocado $4.00
-
Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
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Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
-
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
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Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens
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Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
-
Breakfast N/A
- Our eggs and bacon are free range
- -Choose your salad
-
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
- Extra swap fries for salad for $3
- All Come W/ Seasoned Fries
-
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
-
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
-
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
-
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
-
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
- Garden Salad 7
- Käsekrainer Pork & Beef Kransky
-
Black Forest Ham
- Dry cured, smoked ham
- Steamed Seasonal Veg 6
-
Knödel
- Slow cooked German style bread stuffing
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
- Bockwürst Smoked Pork
-
White Rice $3.00
- Steamed white rice
-
Stir Fried with Peanut Sauce $24.00 / $18.50
- Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
-
Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
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Red Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
-
Vegetarian Masaman Curry $18.50
- Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
-
Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
-
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
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Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
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Bagel $5.50
- w/cream cheese and jam
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
-
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
-
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
-
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
-
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
- Duck fat baked potatoes $ 7.90
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Seasonal Vegetables $ 6.50
- With extra virgin olive oil
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
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Freshly Baked Muffuletta Roll $ 3.00
- With butter
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
-
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
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Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
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Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
-
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
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Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- (These are designed to be a lunchtime-sized entree)
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Please see our blackboard.
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- 2 courses $35
-
Josper roasted asparagus N/A
- with dill and mint emulsion
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
- Confit potatoes $9
-
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
- Mixed leaf salad $9
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
- Bacon $6.00
- Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
- Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
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Breso burger $19.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
- Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
- Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
- Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
- Salmon $6.00
- Stirred fry noodles with beef $15.00
- Sweet & sour beef with rice noodles $14.50
- Vegetarian vietnamese sandwich $10.00
- Bbq pork on rice $14.00
- Vege stir fried rice noodles $15.00
- Stir fry noodle with seafood $16.00
- Sweet & sour vege rice noodle $15.00
- Pork and pineapple summer rolls $7.00
- B.L.A.T $7.00
- Bacon & eggs $11.00
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●Assorted paninis & sandwiches
- made to order
- Hot roast beef sandwich $6.50
- French fries $4.80
-
Chicken & chips $10.00
- 2 pieces
- Fish & chips $9.00
- Wedges with sour cream & salsa $7.00
- artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
- with both d $11.00
- salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
- bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
- roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
- 21 day aged prime angus sirloin, 350g g $35.00
- salad leaves, vinaigrette g d v $7.00
- josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
Cargo
Phone
043806861
Opened hours
6 AM to 1 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Deli
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Free Wifi , Cards accepted , Dinner , Dairy Free
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
- Wellington Coffee and Tea Menus
- Wellington Deli Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Deli Menus