Cargo in Wellington Menu

PASTA PASTA
  • Carbonara Fettuccine $11.50
  • Seven Veggie Lasagne $12.00
  • Smoked Chicken Penne $11.80
  • Tasty Beef Lasagne $13.50
  • Tomato & Mozzarella Penne $10.50
ROAST ROAST
  • Nana's Lamb Roast $14.80
  • Succulent Chicken Breast $13.80
MEAT MEAT
  • Beef & Mushroom Casserole $14.50
  • Chicken & Chorizo Paella $11.90
  • Delicious Chicken Breast $15.30
  • Slow Cooked Lamb Shank $15.90
PALEO PALEO
  • Paleo Caribbean Chicken $15.90
  • Paleo Chicken Parmigiana / Paleo West Indian Chicken Curry $14.90
CURRY CURRY
  • Butter Chicken / Thai Chicken Curry $12.50
ON THE SIDE ON THE SIDE
  • Potato Gratin $7.00
PASTA POTTLES PASTA POTTLES
  • Mediterranean / Smoked Chicken Penne / Macaroni & Cheese / Tomato & Mozzarella Penne / Risone $6.90
BAKING BAKING
  • Anzac / Afghan / Apricot & White / Chocolate Cookie / Hazelnut & White / Passion Yoyo / Peanut Brownie $3.50
SLICES SLICES
  • Butterscotch & Oat Slice / Caramel Slice / Chocolate Fudge Slice / Honey Nut Slice / Raspberry Slice / Lemon & White Chocolate Slice $4.10
  • Double Chocolate Brownie / Ginger Crunch / Muesli Spice $3.90
  • Gluten Free Millionaires Slice / Gluten Free Ginger Slice $3.50
  • Paleo Muesli Bites / Paleo Choc Bites $5.50
CAKES CAKES
  • Banana Cake / Carrot & Pineapple Cake / Sultana Cake $4.30
DESSERT DESSERT
  • Bittersweet Chocolate Pudding / Sticky Date Pudding $5.90
SOUP POTTLES SOUP POTTLES
  • Pumpkin & Coconut / Thai Ginger Chicken / Pea, Parmesan & Bacon / Cauliflower Cheese 310ml $5.50 / 480ml $7.60
  • Tomato & Roasted Red Capsicum / Chilli Chicken & Corn 310ml $5.50 / 480ml $7.60
  • Cajun Chicken Gumbo / Chicken Curry Laksa / Herb & Chicken Minestrone / Hearty Bacon & Leek 310ml $6.00 / 480ml $8.30
  • Seafood Chowder / Creamy Chicken / Mushroom / Seafood Fennel Stew 310ml $6.00 / 480ml $8.30
RISOTTO RISOTTO
  • Chicken & Mushroom / Chicken Lemon & Rosemary $6.70
  • Pumpkin Spinach & Blue Cheese / Tomato, Italian Herbs & Feta $6.50
SANDWICHES SANDWICHES
  • Blue Cheese & Walnut / Egg, Ham & Cheese / Spiced Hummus with Olives & Feta / Beautiful Brie $6.60
  • Chicken & Almond / Ham, Gruyere & Rocket / Roast Beef & Fruit Chutney / Smoked Chicken & Avocado Salsa / Roast Lamb with Mint Aioli $6.90
  • Chicken, Cranberry & Brie / Turkey & Cranberry / $8.00
  • Egg & Spinach $5.60
  • Smoked Salmon & Egg $8.50
  • Classic Chicken & Bacon / Spring Chicken $6.90
GLUTEN FREE SANDWICHES GLUTEN FREE SANDWICHES
  • Chicken & Almond $7.60
  • Egg & Spinach $6.60
  • Egg, Ham & Cheese $7.20
  • Classic Chicken & Bacon $7.90
MINI-ME (SINGLE) SANDWICHES MINI-ME (SINGLE) SANDWICHES
  • Mini Ham Egg & Cheese / Mini Egg & Spinach / Mini Spring Chicken $3.90
CHILDHOOD FAVOURITES CHILDHOOD FAVOURITES
  • Ham & Real Butter $3.50
SALADS SALADS
  • Smoked Salmon & Soba Noodles $9.50
  • Tarragon Chicken Salad $7.80
  • Quinoa & Dried Pear Salad / Butterbean Salad / Indonesian Rice Salad $7.50
  • Chicken Caesar Salad $8.80
  • Roast Vegetable & Feta / Smoked Chicken $8.50
WRAPS (CHILLED) WRAPS (CHILLED)
  • Moroccan Lamb / Hearty Brunch Wrap $8.10
  • Classic Chicken Caesar / Marinated Chicken Tandoori $7.80
  • Kumara & Butterbean $7.50
WRAPS (HOT) WRAPS (HOT)
  • Malaysian Curry $8.80
  • Italian Meatballs / Hot Egg & Ham $8.50
DRIED FRUIT & NUTS DRIED FRUIT & NUTS
  • Chocolate Dipped Apricots $6.40
  • Honey Roasted Peanuts $5.50
  • Roasted Salted Cashews / Spiced Almonds $8.90
  • Spiced Mixed Nuts $7.40

Nearby Sample Menus

The Larder (sample menu)
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Hash Browns $6.00
Gerry's Charcoal Chicken (sample menu)
  • 1 chicken schnitzel $11.80
  • 10 fillets and chips $50.80
  • Potato Wedges $4.90 / $8.30
    • regular / large
  • 8 fillets and chips $40.40
  • Fish & Chips $7.30
  • Shrimps Cocktail $9.50
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • Pork meal $11.80
One Sushi (sample menu)
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Green Parrot Restaurant (sample menu)
  • Virginia ham and pineapple $25
  • Groper Steak $35
  • Hamburger Steak $22
  • Fish $13
  • Whitebait Omelette (In Season)
  • Whole Flounder
  • Sirloin Steak 450g $35
  • Filet Mignon 350g $45
Minibar (sample menu)
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • 1Pm till late
  • Bruschetta $9.50
    • Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
  • Margherita Pizza $16.00
    • Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
  • Fries
  • Bombay Mix and Mixed Nuts $4.00
  • Cheese Burger $5.90
    • 6pk
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
Greta Point Cafe (sample menu)
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
Fork & Brewer (sample menu)
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Cheese Board $29
    • 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
  • Beer Doughnuts $10
    • House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
  • Aged Beef Sirloin 200g $22 300g $30
    • cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
  • Pork Burger $19
    • free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
  • Ham and Pineapple Pizza $10
    • Ham and pineapple on a tomato base with mozzarella
  • Pizza Special priced daily
    • Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
  • Fish and Chips $19
    • warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
Burger Liquor (sample menu)
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • -Meat $4
  • Notorius P.I.G.(GF)*(DF)* $14
    • bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
  • -malt vinegar mayo $1
  • -crispy chicken skin $2
  • Weekly Specials: cooking up new styles every week #checkoutourbuns
  • The Schnitz $14
    • crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
One80 Restaurant - Copthorne Hotel (sample menu)
  • -served with Crackers
  • Kiwi Fresh Fush & Chups $33.50
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Tandoori Chicken Pizza $24.50
  • Kapiti Aorangi Brie $15.00
  • Chefs Soup of the Day $15.00
  • 12pm until 10pm daily in the Lounge Bar
  • Caesar Chicken, Egg, Bacon Salad
Coney Winery & Estate (sample menu)
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Curry To Go (sample menu)
  • Lamb Shabnam
    • Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
  • Chicken Kali Mirch
    • Marinated chicken with distinctive flavour of crushed black peppercorns and spring onions
  • Onion Kulcha $4.00
    • Naan Stuffed with onion and potatoes
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • Lamb Rogan Josh
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
  • All served with a mint sauce and salad
  • Samosa 2 Pieces $6.00
    • Triangular pastry shells stuffed with peas, potatoes and spices
Sham's Takeaway (sample menu)
  • Chips small bag $1.00
  • Deep fried Choc Bars $2.00
  • Fish Burger $8.50/$10.50
    • fish Fillet, lettuce, tomato, cheese, mayo
  • Mussels $1.00
  • Kumara $4.20
  • Hawaiian Burger $8.50/$11.50
    • Chicken patty, cheese, pineapple, lettuce, mayo
  • Chow Mein (Chicken, Lamb, Beef) $12.00
  • Deep Fried Choc Bars $2.00
Toast It (sample menu)
  • Spicy Tomato Relish
  • Gluten free +$2.00
  • Wholegrain Mustard
  • Camembert
  • Cajun Chicken
  • Roasted Red Peppers
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Basil Pesto
Big Dogs on Blair (sample menu)
  • Seafood basket $17.00
    • A selection of crumbed seafood with chunky fries & sauces
  • -Lg $32.00
  • Pear, blue cheese and walnut wontons $9.00
    • Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
  • Thai beef & prawn salad $22.00
    • Crispy noodles, cashews & mesclun in a coconut, lime & chili sauce (mild)
  • -Lg $32.00
  • Chicken salad $16.00
    • Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
  • Sticky date pudding $12.50
    • Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
  • -Add cheese $2.00
Kebab on Capital (sample menu)
  • Donner Kebab $9.00
  • Coleslaw $4.00
  • Kebab on Rice $10.00
  • Kumara Chips $6.00
  • Chicken Nuggets $6.00
  • Roti Wrap $9.00
  • Salads $9.00
  • Hot Chips $4.00
Cargo

Cargo

location

Address

Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

phone

Phone

043806861

email

Email

None

clock

Opened hours

6 AM to 1 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free

Location
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
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