Cargo in Wellington Menu

PASTA PASTA
  • Carbonara Fettuccine $11.50
  • Seven Veggie Lasagne $12.00
  • Smoked Chicken Penne $11.80
  • Tasty Beef Lasagne $13.50
  • Tomato & Mozzarella Penne $10.50
ROAST ROAST
  • Nana's Lamb Roast $14.80
  • Succulent Chicken Breast $13.80
MEAT MEAT
  • Beef & Mushroom Casserole $14.50
  • Chicken & Chorizo Paella $11.90
  • Delicious Chicken Breast $15.30
  • Slow Cooked Lamb Shank $15.90
PALEO PALEO
  • Paleo Caribbean Chicken $15.90
  • Paleo Chicken Parmigiana / Paleo West Indian Chicken Curry $14.90
CURRY CURRY
  • Butter Chicken / Thai Chicken Curry $12.50
ON THE SIDE ON THE SIDE
  • Potato Gratin $7.00
PASTA POTTLES PASTA POTTLES
  • Mediterranean / Smoked Chicken Penne / Macaroni & Cheese / Tomato & Mozzarella Penne / Risone $6.90
BAKING BAKING
  • Anzac / Afghan / Apricot & White / Chocolate Cookie / Hazelnut & White / Passion Yoyo / Peanut Brownie $3.50
SLICES SLICES
  • Butterscotch & Oat Slice / Caramel Slice / Chocolate Fudge Slice / Honey Nut Slice / Raspberry Slice / Lemon & White Chocolate Slice $4.10
  • Double Chocolate Brownie / Ginger Crunch / Muesli Spice $3.90
  • Gluten Free Millionaires Slice / Gluten Free Ginger Slice $3.50
  • Paleo Muesli Bites / Paleo Choc Bites $5.50
CAKES CAKES
  • Banana Cake / Carrot & Pineapple Cake / Sultana Cake $4.30
DESSERT DESSERT
  • Bittersweet Chocolate Pudding / Sticky Date Pudding $5.90
SOUP POTTLES SOUP POTTLES
  • Pumpkin & Coconut / Thai Ginger Chicken / Pea, Parmesan & Bacon / Cauliflower Cheese 310ml $5.50 / 480ml $7.60
  • Tomato & Roasted Red Capsicum / Chilli Chicken & Corn 310ml $5.50 / 480ml $7.60
  • Cajun Chicken Gumbo / Chicken Curry Laksa / Herb & Chicken Minestrone / Hearty Bacon & Leek 310ml $6.00 / 480ml $8.30
  • Seafood Chowder / Creamy Chicken / Mushroom / Seafood Fennel Stew 310ml $6.00 / 480ml $8.30
RISOTTO RISOTTO
  • Chicken & Mushroom / Chicken Lemon & Rosemary $6.70
  • Pumpkin Spinach & Blue Cheese / Tomato, Italian Herbs & Feta $6.50
SANDWICHES SANDWICHES
  • Blue Cheese & Walnut / Egg, Ham & Cheese / Spiced Hummus with Olives & Feta / Beautiful Brie $6.60
  • Chicken & Almond / Ham, Gruyere & Rocket / Roast Beef & Fruit Chutney / Smoked Chicken & Avocado Salsa / Roast Lamb with Mint Aioli $6.90
  • Chicken, Cranberry & Brie / Turkey & Cranberry / $8.00
  • Egg & Spinach $5.60
  • Smoked Salmon & Egg $8.50
  • Classic Chicken & Bacon / Spring Chicken $6.90
GLUTEN FREE SANDWICHES GLUTEN FREE SANDWICHES
  • Chicken & Almond $7.60
  • Egg & Spinach $6.60
  • Egg, Ham & Cheese $7.20
  • Classic Chicken & Bacon $7.90
MINI-ME (SINGLE) SANDWICHES MINI-ME (SINGLE) SANDWICHES
  • Mini Ham Egg & Cheese / Mini Egg & Spinach / Mini Spring Chicken $3.90
CHILDHOOD FAVOURITES CHILDHOOD FAVOURITES
  • Ham & Real Butter $3.50
SALADS SALADS
  • Smoked Salmon & Soba Noodles $9.50
  • Tarragon Chicken Salad $7.80
  • Quinoa & Dried Pear Salad / Butterbean Salad / Indonesian Rice Salad $7.50
  • Chicken Caesar Salad $8.80
  • Roast Vegetable & Feta / Smoked Chicken $8.50
WRAPS (CHILLED) WRAPS (CHILLED)
  • Moroccan Lamb / Hearty Brunch Wrap $8.10
  • Classic Chicken Caesar / Marinated Chicken Tandoori $7.80
  • Kumara & Butterbean $7.50
WRAPS (HOT) WRAPS (HOT)
  • Malaysian Curry $8.80
  • Italian Meatballs / Hot Egg & Ham $8.50
DRIED FRUIT & NUTS DRIED FRUIT & NUTS
  • Chocolate Dipped Apricots $6.40
  • Honey Roasted Peanuts $5.50
  • Roasted Salted Cashews / Spiced Almonds $8.90
  • Spiced Mixed Nuts $7.40

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Chicken cashew nuts $12.90
    • Chicken, beef, or pork
  • Basil chicken $12.90
    • Chicken, beef, or pork
  • Vegetables spring roll (V) $6.50
    • 5 pcs
  • Fried rice $12.90
    • Chicken, beef, or pork
  • Cashew nuts $3.00
    • Only available with a main meal purchase
  • Steamed / fried chicken noodle soup $12.90
  • Green curry $12.90
    • Chicken beef or pork
  • Spicy fried noodle $12.90
    • Chicken, beef, or pork
Thistle Inn Tavern (sample menu)
  • Smoked chicken, caesar, quail egg $16
  • Avocado mousse, feta, red onion bruschetta $16
  • Duck liver pate $14
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Olives $6
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Bread $14
    • three dips
  • Rib eye steak, potato, red cabbage, duck pate $34
Rice Bowl Burger Bar (sample menu)
  • Chicken & Cheese $5.80
  • Wedges $5.00
  • $27.00
    • 3 Fish, 2 Chips, 2 Sausage, 2 Hot Dog, 1 1.5L Drink
  • Sausage Egg & Chips $12.50
  • Vegetarian spring roll $2.40
  • Curry Chicken $12.00
  • Chicken & Mushroom $12.00
  • Onion ring 6 for $3.60
Leeds Street Bakery (sample menu)
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Salami and aged cheddar on rye $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Sardines on toast with lemon and olive oil $ 10.00
Greta Point Cafe (sample menu)
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • BOWL OF FRIES & AIOLI $7.00
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
J & M Fastfood (sample menu)
  • Large $12.50
    • (5 choices)
  • 1/4 pounder B $5.50 / C $9.50
    • 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
  • Large chips $4.50
  • Sausage $2.00
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • Hot-dog $2.50
  • Snack box $6.30
    • 1 thigh & small chips
Nam D (sample menu)
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Beef Noodle soup $12.00
  • Five spice beef
  • Spicy tofu
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • The Classic
The Riddiford Bar & Bistro (sample menu)
  • - With free range ham $16.50
  • Fries $7.50
    • Served with aioli and tomato sauce
  • CHICKEN NUGGETS $6.50
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Green Salad $9.00
    • Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
  • Vege Burger $16.50
    • House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
  • Chicken & Halloumi Salad $17.00
    • Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
  • -With spinach $14.50
Noodle Man - Lucia's Kitchen (sample menu)
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM PORK BUN $3.00
Sahara Cafe (sample menu)
  • Chicken $10.00
  • Prime beef steak $24.00
    • Sirloin steak chargrilled to perfection, served with tomato salsa greek-style garlic yoghurt roasted potatoes, rice, salad, hummus, tabouli and pita bread.
  • Musgo Of chicken $24.00
    • Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
  • Sharkasih $7.50
    • A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
  • Kousa $8.50
    • Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
  • Lavash bread $2.50
  • Simsemiya Slice $7.00
    • A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
  • Chicken tikka $20.00
    • Chargrilled pieces of chicken, served on bed of rice, salad hummus tabouli and pita bread.
Alasia (sample menu)
  • Cheese burger w/ meat patty $5.20/C$9.70
  • Bbq pork with tofu w/ rice hot $12.50
  • Roast duck w/ rice $12.50
  • Crumbed fish $3.50
  • Hamburger w/ meat patty $4.70 /C$9.20
  • Chicken fillet burger $6.90/C$10.80
  • 6 chicken nuggets $4.50
  • Pork bun $2.90
Trisha's Pies (sample menu)
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Quiche $5.20
  • Quiche
    • bacon Egg Cheese and vegetales
  • Family Pies $18.00
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
Louis Sergeant Sweet Couture (sample menu)
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • Maple sirup $2.50
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • Bayonne ham $6.00
  • Warmed baguette $3.50
Phoenician Cuisine (sample menu)
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Naklawa $4
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Park Kitchen (sample menu)
  • 21 day aged prime angus sirloin, 350g g $35.00
  • iceberg, radish, ranch dressing, parmesan g v $7.00
  • spicy sausage, pepperoni, parmesan $19.00
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • date, almond, fennel g $30.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
Cargo

Cargo

location

Address

Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

phone

Phone

043806861

email

Email

None

clock

Opened hours

6 AM to 1 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free

Location
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand
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