Casbah Moroccan Grill in Christchurch City Menu

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Moroccan Lamb $13.90
Served on rice*, or couscous with Moroccan sauce*, roasted almonds, plus a salad of your choice. Chilli and sweet chilli optional
Grilled Chicken $12.90
Lemon Chicken $12.90
Beef Meatball $12.90
Fresh Fish $15.50
Marinated Prawns $13.50
Falafel $12.90
Extras:
(A) Olives, Hummus, Feta $1.50
(B) Meat $3.00
(C) Tzatziki $0.50

Falafel $10.90
Extras:
Grilled pita with fresh salads, Tomato sauce and Tzatziki*. Chilli and sweet chilli optional
Grilled Chicken $10.90
Lemon Chicken $10.90
Beef Meatball $10.90
Moroccan Lamb $11.90
Fresh Fish $13.90
Marinated Prawns $13.50
(A) Olives, Hummus, Feta $1.50
(B) Meat $3.00
(C) Tzatziki $0.50

Fresh Fish $15.50
Marinated Prawns $13.50
Your protein with a choice of three salads served with roasted seeds, almonds and Tzatziki*. Chilli and sweet chilli optional Moroccan Couscous / Lebanese Couscous / Roasted Vege* / Arabic Rice* Brown Rice & Roasted Corn* / Greek Salad* / Mixed Bean* / Chickenpea Salad / Lentil Salad* / Barley Salad / Tabouli Salad
Grilled Chicken $12.90
Lemon Chicken $12.90
Beef Meatball $12.90
Moroccan Lamb $13.90
Falafel $12.90
Extras:
(A) Olives, Hummus, Feta $1.50
(B) Meat $3.00
(C) Tzatziki $0.50

Kids Souvlaki $7.90
- Choice of meat or Falafel with salad, sauce and grilled pita
Mini Tagine $8.90
- Choice of meat or Falafel with rice, salad and sauce

Harira* $8.90
- Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices served with grilled pita
Bissara* $8.90
- A thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices, served with grilled pita

Your choice of three salads served with roasted seeds and almonds
Small $6.90
Medium $8.90
Large $10.90
Falafel (5 pieces) $6.50
- Served with tzatziki
Dolmades* (5 pieces) $6.50
- Vine leaves filled with herbed rice served with tzatziki
Grilled Pita (x1) $2.50

Nearby Sample Menus

CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
BIANCA $18.00
- parmesan olive oil, mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella

Potato Top N/A
Steak, Bacon & Cheese N/A
Vegetarian N/A
- Brocolli & Mushroom
Chicken N/A
Vension Portbello N/A
Chicken & Cranberry N/A
Bacon & Egg N/A
Back by popular demand N/A
- Butter Chicken

Mixed Entrée $12.00p.p.
- One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
Satay Chicken Sticks (4 pcs) $10.00
-Prawns, Scallop, or Squid $21.00
Panang Curry
- A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
Stir-fry Rice $12.00
-Chicken or Tofu $12.00
-Prawns, Scallop, or Squid $20.00

VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
GOA PRAWNS $10.50
- Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
TANDOORI CHICKEN HALF $14.00
- One Leg, One Breast Pieces
LAMB CHOPS SMALL $16.00
- [4 pieces]
MURG BIRYANI $10.50
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
PLAIN RICE $3.50
- Steamed Basmati Rice.
CHEESE AND GARLIC NAAN $5.50
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut

Crab Stick $1.80
Chicken Veges and Cashew Nuts $12.00
Monster $6.90
Chicken with Mushrooms on Rice $11.00
Sole $4.50
Steak Foo Young Egg $12.00
Roast Pork Chow Mein $10.50
Prawn Curried Rice $11.00

Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
Aloo Kulcha $4.50
- Potato and pea filling
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices

Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
Roti $3.50
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Mix Platter $25.00
- 2 pieces of the above items served with salad
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds

Charsui Bun
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Chicken Satay $3.80
Honey Chicken Wing $2.50
Spring Roll $3.00
Fried Wonton $0.60
Savoury Fried Rice $2.00
Fried Prawn $1.00

Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Teka Maki $ 6.00
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Teriyaki Chicken $ 5.00
Unagi $ 6.50
Spicy Tuna Cutlet Roll $ 5.50
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Saki Maki $ 5.50

Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Filo Of The Day $14.50
- served with a side salad of your choice

Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Fish Bites & Chips
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Chicken & Chips $14.00
- fried chicken & chips in a basket
Nachos $13.50
Cheesecake of the day
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables

Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Thursday to Sunday 11.30am to 2.30pm
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves