Cashel Street Takeaways in Christchurch Menu

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Cashel Street Takeaways in Christchurch has no menu available, but can choose from many other options such as Seasoned seaweed salad, served cold or Seasoned cucumber salad, served cold from Madam Kwong's Restaurant. Superburger offers many options including LEMON CHICKEN and CHICKEN WITH CASHEW NUTS. Choice Cakes & Pastries includes a wide range like Mince Pies or Mince and Cheese Pies. Please order at the counter and Eggs (Your way) from . Cafe Allwood offers Cafe Kudos and Home Made Muesli.

Nearby Sample Menus

Fresh salad with palm sugar vinaigrette v $12
Fries with miso mayonnaise gf/v $9
Penang curry of beef cheeks with green beans and fish crackling gf $34
Steamed marlborough tua tua with house made xo sauce gf $26
Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
Add 4 fresh oysters (recommended) $18
Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
Sticky beef wontons (3) $12 (5) $20

Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Add chicken $3.00
Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Soup of the day $8.00
- Your wait staff will advise of todays flavour
Steak sandwich $12.00
- 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup

Two Kerala flaky parota with chilli chicken or chicken malabari $14
Plain Yoghurt $2
Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
Sambar $3
Chicken Malabari $16
- Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices
Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
Chutney $2.50
Steamed Basmati Rice $3

Chicken Nuggets 1/2 doz $3.80
Extra Fillings $1.00
Vegetarian $4.40
Mushroom $3.40
Whole Chicken $21.00
Tomato $3.40
Mushroom $2.50
Fish $4.00

Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Greek Bread $3.70
Olive Bread $5.50
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives

-Bacon / Spinach & Mushrooms $19.00
Gluten Free Bread / Hollandaise Sauce $2.00
Fish Cakes $18.00
- Green Salad & smoked paprika aioli
-Bacon, banana & maple syrup $17.00
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Eggs Benedict
Bacon & Egg Bagel $15.00

Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Add Salami $6.50
Add Pate $6.50
Add Peppers $5.50
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Add Dukkha $5.50
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice

Add Extra Ham +$2.00
Add Extra Spiced Beef +$3.00
Chef's Special Fried Noodles with Beef $12.00
Homemade Noodles with Tianjing Style Zha Jiang $10.00
Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
Tianjing Style Shredded Thin Pancake with Gravy $5.50
Tianjing Style Fried Bread Stick with Brown Sugar $3.00
Chef's Special Pancake with Spring Onion $2.00

Beef with Black Bean Sauce $10.00
Seafood Egg Foo Young $11.00
Sweet & Sour Pork $11.00
Chicken with Satay Sauce $10.00
Squid with Ginger and Spring Onion $11.00
Beef with Black Pepper Sauce $10.00
Chinese Vegetables $11.00
King Prawns with Curry Sauce $12.00

Fresh Ginger (Pad Khing)
Sticky Rice Small $3.00 Large $5.00
Minced Pork Noodle Soup (clear soup) $10.00
Green Curry (Gang Kiew Warn)
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Rice Noodles (Pad Thai)
Minced Pork $9.00
Chicken, Pork, OR Beef $10.00

1 SCOOPS CHIPS $2.00
SPRING ROLLS $2.80
CRABSTICK $1.50
CURRY ROLLS $2.80
SAUSAGE $1.50
HOT DOG $1.50
FISH $1.50
FISH BITES 3 FOR $1.00

All pizzas topped with mozzarella & parmesan. Please let our staff know if you have any allergies. Caution! Our olives are not pitted. Extra pizza toppings $2.00.
Winnie's Starter Platter $30.00
- Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.
Funghi Prosciutto $18 Med / $21 Lge
- Mushroom, ham, olives, garlic and mozzarella
Vege $18.00
- Sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
Vegetarian Harvest $18.00
- Capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
Salmon Caper
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese
Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing.
Sweet Satay Chicken
- Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces

Biryani $19.50
- Chicken/Lamb/Vegetarian
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
Matar Paneer $18.50
- Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala

Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Hawaiian $6.00
- Ham, cheese, pineapple
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce

Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Cheese of the day with chutney, fruit, crackers & croutes POA
Home-made onion rings with garlic aioli $7.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Fresh green garden salad $8.50

Cashel Street Takeaways

Canterbury > Christchurch > Cashel Street Takeaways

Address

341 Cashel Street, Christchurch 8011, New Zealand

Phone

032619333

Email

None

Opened hours

Sunday 11:30 - 20:30 Monday 15:30 - 20:30 Tuesday 11:30 - 20:30 Wednesday 11:30 - 20:30 Thursday 11:30 - 20:30 Friday 11:30 - 20:30 Saturday 11:30 - 20:30