Cashmere Fish & Chips in Christchurch Menu

DEEP FRIED DEEP FRIED
  • FISH $2.50
  • FISH BITES 3 FOR $2.50
  • CHIPS SCOOP $2.50
  • CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
  • HOT DOG $2.20
  • MEAT PATTY $2.20
  • SAUSAGE $2.40
  • POTATO FRITTER $0.80
  • BATTERED MUSHROOM $0.80
  • HASH BROWN $0.80
  • SEAFOOD STICK $2.00
  • PINEAPPLE RING $2.00
  • BANANA FRITTER $2.20
  • PLAIN DONUT $2.20
  • MINI DONUTS 4 FOR $2.00
  • CHOCOLATE DONUT $2.30
  • JAM RAP $2.30
  • CORN NUGGETS 6 FOR $2.20
  • MINI VEGE ROLLS 6 FOR $2.50
  • LASAGNA TOPPER $2.90
  • CHICKEN CROQUETTE $2.80
  • ONION RINGS 6 FOR $2.90
  • CALAMARI RINGS 6 FOR $5.50
  • CHICKEN NUGGETS 6 FOR $4.90
SEASONAL SEASONAL
  • HOKI FILLET CRUMBED $5.20
  • AKAROA COD CRUMBED $5.20
  • GURNARD CRUMBED $6.20
  • SOLE FLLET CRUMBED $6.20
  • BATTERED MUSSELS 6 FOR $5.50
  • BATTERED BLUE COD $7.90
  • BATTERED SCALLOPS 6 FOR $7.90
  • BLUFF OYSTERS POA
BURGERS BURGERS
  • PLAIN $3.70
  • CHEESE $4.30
  • EGG $4.30
  • PINEAPPLE $4.30
  • CHOW CHOW $4.30
  • TOMATO $4.50
  • MUSHROOM $4.50
  • BACON $4.90
  • DOUBLE MEAT $4.90
  • CHEESE & PINEAPPLE $4.90
  • FISH $5.20
  • BACON & EGG $5.80
  • HAWAIIAN $6.20
  • CHICKEN $5.50
  • SATAY CHICKEN $5.90
  • VEGETARIAN $6.50
  • RIBEYE STEAK $6.90
  • MONSTER $7.80
  • CASHMERE SPECIAL $8.30
    • extra filling +$0.90/meat, bacon +$ 1.50
HOMEMADE HOMEMADE
  • CRUMBED CHICKEN FILLET $3.90
  • CHICKEN KEBAB $3.00
  • CORN FRITTER $2.20
  • CHEESE & ONION PATTY $2.20
  • MEAT PATTY $2.20
  • STEAK & ONION PATTY $2.70
  • BACON & CORN PATTY $2.70
  • SPRING ROLL $3.20
  • CURRY & RICE ROLL $3.20
  • CRISPY WONTONS 6 for $4.90
    • with s/s sauce

Nearby Sample Menus

  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Tohujo $14.50
    • Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Chip 1/2 scoop
  • Meat Patty, Bacon $1.00
  • Chicken Strip
  • Groper $6.30
  • Gurnard $4.50
  • Fish (Have it Battered or Crumbed)
  • Meat Pattie Sausage
  • Battered Mussels
  • Wonton Soup $6.00
  • Chinese Bokchoy Veges $11.00
    • stir fried with Mushrooms and Chicken in Garlic Sauce
  • Mee Goreng (Bami Goreng) $9.50
    • Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
  • Curry Laksa (Curry Noodle Soup) $9.50
    • Boiled egg noodles and rice vermicelli with chicken, squid, green beans and carrots in coconut curry soup
  • Egg Foo Yong $11.50
    • served with a bowl of rice - Choice of Chicken, Pork, Beef, Combination Meat, Seafood or Vegetarian
  • Pork Chow Mien $9.50
  • Vegetarian Fried Rice $9.00
  • Chicken and Vegetables $11.00
    • stir fried in your choice of sauce
  • Deep fried ice cream $10
    • Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
  • Ice cream Sundae trio $10.00
    • 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
  • -300G Moroccan chicken skewers $30.00
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • Burgers
  • Baileys on ice $8.00
    • Baileys Irish Cream over cubes of ice
  • -Add bacon $1.50
  • -peppercorn sauce
  • For 4 people $70.00
  • Scallops in Bacon $20.00
    • Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
  • Salad Bowl $6.00
  • Chicken or Beef Schnitzel $20.00
    • Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
  • Eggs on Toast $10.00
    • Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
  • Valley Breakfast (Available all day) $22.00
    • Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
  • Side Salad $6.00
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Fish (Deep Fried) $23.90
  • Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
  • Cashew Nuts $4.00
  • Chicken, Pork or Beef $20.90
  • Chilli Basil
  • Vegetarian $19.90
  • Prawns or Lamb $22.90
  • Served with rice
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Fresh Guacamole $4
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Kudos Breakfast $20.80
    • free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
  • Bagels $8.50
    • w' raspberry jam OR basil pesto and cream cheese
  • French Toast $19.00
    • generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
  • Teas (for one / for two) $3.50 / $6.00
    • English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
  • French Toast $18.50
    • generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
  • Gluten Free Pancakes $18.50
    • mixed berries w‘ yoghurt
  • Mushroom Risotto $18.00
    • portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
  • ICE CREAM SUNDAE
    • chocolate sauce, berry coulis
  • BEEF FILLET OPEN SANDWHICH $22.50
    • confit onion, tomato, lettuce, aioli, onion rings, sour dough
  • BACON / EGGS $15.00
    • grilled tomatoes
  • BBQ VENISON SHORT RIB SALAD $22.50
    • crispy potato, feta, cherry tomato, confit onion, aioli
  • STICKY DATE PUDDING
    • toffee sauce, prailine, vanilla ice cream
  • FRIES $7.00
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • LEMON CRUSTED FISH $13.50
    • preserved lemons, capers
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Nachos $15.50
    • beef
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • Mushrooms $3.50
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • Porridge $10.90
    • Banana & Walnut or Vanilla & Black Doris Plum
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • Wok fried fresh market vegetables $14.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
  • Frozen chocolate mousse parfait $14.00
  • Sausage Rolls $3.50
  • Pies $4.00
    • Steak, Mince & Cheese
  • - Ham, Cheese & Tomato
  • - Ham, Cheese & Onion
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Toasted Sandwiches $4.00
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • - Ham & Cheese
  • Calamari salad (warm) GF on request $14.00
    • Grilled calamari with pangrelato and citrus dressing
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Junior cheeseburger $9.50
  • Grilled chicken salad GF $19.50
    • Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
  • Thai prawns (warm) GF $15.00
    • Sauteed in chili, garlic and coriander served with charred lime
  • Fish and chips $22.50
    • Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
  • Scallops (warm) GF $16.00
    • Pan fried served with pineapple salsa and bacon
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Caesar Salad $16.50
    • Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Eggs Florentine $16.50
    • Spinach
  • Kids Platter $8.50
    • Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
  • Pancakes $14.50
    • Blueberry
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • The Works $20.00
    • Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
  • Tuna $9.20
  • Garlic bagel bites $3.50
    • Bagel pieces with garlic butter
  • Chicken $9.20
  • Low fat pesto $5.40
  • California sunrise $8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Cashmere Fish & Chips

Cashmere Fish & Chips

location

Address

8 Cashmere Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033372882

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
8 Cashmere Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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