Address
8 Cashmere Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
Cashmere Fish & Chips in Christchurch Menu
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DEEP FRIED- FISH $2.50
- FISH BITES 3 FOR $2.50
- CHIPS SCOOP $2.50
- CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
- HOT DOG $2.20
- MEAT PATTY $2.20
- SAUSAGE $2.40
- POTATO FRITTER $0.80
- BATTERED MUSHROOM $0.80
- HASH BROWN $0.80
- SEAFOOD STICK $2.00
- PINEAPPLE RING $2.00
- BANANA FRITTER $2.20
- PLAIN DONUT $2.20
- MINI DONUTS 4 FOR $2.00
- CHOCOLATE DONUT $2.30
- JAM RAP $2.30
- CORN NUGGETS 6 FOR $2.20
- MINI VEGE ROLLS 6 FOR $2.50
- LASAGNA TOPPER $2.90
- CHICKEN CROQUETTE $2.80
- ONION RINGS 6 FOR $2.90
- CALAMARI RINGS 6 FOR $5.50
- CHICKEN NUGGETS 6 FOR $4.90
SEASONAL- HOKI FILLET CRUMBED $5.20
- AKAROA COD CRUMBED $5.20
- GURNARD CRUMBED $6.20
- SOLE FLLET CRUMBED $6.20
- BATTERED MUSSELS 6 FOR $5.50
- BATTERED BLUE COD $7.90
- BATTERED SCALLOPS 6 FOR $7.90
- BLUFF OYSTERS POA
BURGERS- PLAIN $3.70
- CHEESE $4.30
- EGG $4.30
- PINEAPPLE $4.30
- CHOW CHOW $4.30
- TOMATO $4.50
- MUSHROOM $4.50
- BACON $4.90
- DOUBLE MEAT $4.90
- CHEESE & PINEAPPLE $4.90
- FISH $5.20
- BACON & EGG $5.80
- HAWAIIAN $6.20
- CHICKEN $5.50
- SATAY CHICKEN $5.90
- VEGETARIAN $6.50
- RIBEYE STEAK $6.90
- MONSTER $7.80
-
CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50
HOMEMADE- CRUMBED CHICKEN FILLET $3.90
- CHICKEN KEBAB $3.00
- CORN FRITTER $2.20
- CHEESE & ONION PATTY $2.20
- MEAT PATTY $2.20
- STEAK & ONION PATTY $2.70
- BACON & CORN PATTY $2.70
- SPRING ROLL $3.20
- CURRY & RICE ROLL $3.20
-
CRISPY WONTONS 6 for $4.90
- with s/s sauce
Nearby Sample Menus
-
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
-
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
-
Open Beef Burger and Chips $16.90
- w/ Red onion relish
-
Mince on Toast $16.90
- with 2 poached eggs
-
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
-
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
-
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
-
2 Eggs $10.90
- any style with toast
- CHOCOLATE DONUT $2.30
- FRIED SCALLOP $1.50
- VEGE PATTIE $2.30
- GIANT $6.50
- TOMATO $4.70
-
FAMILY PACK OPTION1 $16.00
- 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
- HOT DOG $2.30
- MEAT PATTIE $2.30
- Donuts
- Kumara Chips
- Cheese & Pineapple $5.60
- Seafood patty $3.00
- Tomato $4.20
- Battered Mussels
- Whitebait patty $4.50
- Chip 1/2 scoop
-
Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
-
Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
- A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
- Ice-cream sundae – chocolate or caramel $5.5
-
Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
- Gluten free available in all bread products $2
-
French Toast $16
- Served with banana, bacon and maple syrup
-
Kids Pancakes $9
- with maple syrup & ice-cream
-
Beer Battered Fish $22
- (GF pan fried fish available)
- Vegetarian Wrap $11.00
-
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
-
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
- Mint & Yoghurt $3.00
-
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
-
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
- Sweet Mango Chutney $4.00
-
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
-
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
-
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
-
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
-
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
-
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
-
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
-
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
- Roti $4
-
Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
- 5x Large Spare Ribs $10.00
-
Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
-
Fried Rice
- Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
-
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
-
Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
- Pork Crackling $6.00
-
Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
- Seafood Chow Mein $17.00
- Beef Noodle Soup $14.00
- Khmer Style Curry
- Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
- -Beef, Chicken Or Pork $17.00
- Hot & Spicy Ginger & Spring Onion
- Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
- Crispy Chicken On Rice+Chicken Soup+Dipping Sauce $19.00
- Fish $4.00
- Double Meat $3.90
- Cheese & Onion $2.10
- Jam Rap $2.10
- Banana Fritter $2.10
- Lasagna Topper $3.00
- Chicken Nuggets x6 $4.00
- Plain $2.10
-
Toasted Sandwiches $ 5.00
- Bacon & Egg
-
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
-
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
-
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
-
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
-
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
-
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
-
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
-
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
-
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
-
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
-
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
-
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
-
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
-
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
-
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
-
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
- ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
-
CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
-
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
- SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
-
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
-
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
-
WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
-
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
-
Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
-
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
-
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
- 1Kg – $22.50
-
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
- ALL PIZZAS – $20.00
- Hot Dog & Chips
- - Come With 2 Slices Of Bread $5.00
-
Hot Soup $2.80
- Chicken with Sweet Corn
-
Poutine $4.50
- Hot Chip with Cheese & Gravy
-
American $3.50
- Hot Dog
-
Meat Ball $5.50
- with Potato Gravy
-
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
-
Surf & Turf $7.50
- Seafood + Chicken
-
Fitted Sausage $3.50
- with Cheese
-
Wontons $5.00/$9.00
- with sweet & sour sauce (1/2 dozen/dozen)
- Corn Nuggets (1/2 dozen) $3.00
- Pork with Cashew Nuts & Vegetables $11.90/$12.90
- Spring roll each $2.50
- Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
- Samosa (vegetarian) each $1.40
- Chips $3.50
- Mushrooms $4.00
Cashmere Fish & Chips
Phone
033372882
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner
8 Cashmere Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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