Address
8 Cashmere Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
Cashmere Fish & Chips in Christchurch Menu
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DEEP FRIED- FISH $2.50
- FISH BITES 3 FOR $2.50
- CHIPS SCOOP $2.50
- CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
- HOT DOG $2.20
- MEAT PATTY $2.20
- SAUSAGE $2.40
- POTATO FRITTER $0.80
- BATTERED MUSHROOM $0.80
- HASH BROWN $0.80
- SEAFOOD STICK $2.00
- PINEAPPLE RING $2.00
- BANANA FRITTER $2.20
- PLAIN DONUT $2.20
- MINI DONUTS 4 FOR $2.00
- CHOCOLATE DONUT $2.30
- JAM RAP $2.30
- CORN NUGGETS 6 FOR $2.20
- MINI VEGE ROLLS 6 FOR $2.50
- LASAGNA TOPPER $2.90
- CHICKEN CROQUETTE $2.80
- ONION RINGS 6 FOR $2.90
- CALAMARI RINGS 6 FOR $5.50
- CHICKEN NUGGETS 6 FOR $4.90
SEASONAL- HOKI FILLET CRUMBED $5.20
- AKAROA COD CRUMBED $5.20
- GURNARD CRUMBED $6.20
- SOLE FLLET CRUMBED $6.20
- BATTERED MUSSELS 6 FOR $5.50
- BATTERED BLUE COD $7.90
- BATTERED SCALLOPS 6 FOR $7.90
- BLUFF OYSTERS POA
BURGERS- PLAIN $3.70
- CHEESE $4.30
- EGG $4.30
- PINEAPPLE $4.30
- CHOW CHOW $4.30
- TOMATO $4.50
- MUSHROOM $4.50
- BACON $4.90
- DOUBLE MEAT $4.90
- CHEESE & PINEAPPLE $4.90
- FISH $5.20
- BACON & EGG $5.80
- HAWAIIAN $6.20
- CHICKEN $5.50
- SATAY CHICKEN $5.90
- VEGETARIAN $6.50
- RIBEYE STEAK $6.90
- MONSTER $7.80
-
CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50
HOMEMADE- CRUMBED CHICKEN FILLET $3.90
- CHICKEN KEBAB $3.00
- CORN FRITTER $2.20
- CHEESE & ONION PATTY $2.20
- MEAT PATTY $2.20
- STEAK & ONION PATTY $2.70
- BACON & CORN PATTY $2.70
- SPRING ROLL $3.20
- CURRY & RICE ROLL $3.20
-
CRISPY WONTONS 6 for $4.90
- with s/s sauce
Nearby Sample Menus
-
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
-
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
- Streaky bacon, kransky sausages, (3) $6
-
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
-
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
-
Chunky Chips $7.5
- with tomato sauce or aioli
-
Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
-
Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
- Crinkle Cut Chips - Scoop $2.80
- Egg $4.50
- Kumara Chips Scoop only $4.50
- Bacon $4.50
- Hawaiian Delight $2.70
- Chicken $6.00
- Any 2 Filling $5.00
- Pineapple $4.50
- Tempura prawn udon $11.90
- Chicken katsu curry $15.90
- Plain udon $8.90
- Served on rice with miso soup
-
Unagi don $18.90
- Fresh water eel
- Served on rice with miso soup
-
Ten don $13.90
- Deep fried prawns and tempura veges
- Chicken curry $12.90
- Fried Noodles/HoFun/Rice/Rice Noodles with Soy Sauce $10.00
- Stir Fried Beef with Cumin Seeds $16.00/$30.00
- Stir Fried Spicy Pork Belly $18.00/$34.00
- Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
- Fried Lamb with Cumin Seeds in Sizzling Plate $18.00/$34.00
- Chinese Sausage Fried Rice $13.00
- Fish Maw Soup $8.00/$30.00
- Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
-
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
-
Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
-
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
- Salmon and avocado $11.00
-
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
-
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
-
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
-
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
- Green Beans and Toasted Almonds $7.00
- Medium $17.50
-
Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
-
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
- - or individually - creamy havarti $6.00
-
Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
- Creamed Agria Potatoes $7.00
-
Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
- Add Havoc Bacon (Nitrate free) $5.00
-
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
- Coconut Yoghurt $3.5
- paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
-
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
-
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
- Akaroa Salmon $6.5
-
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
- Long Black $3.50
- Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
- Banana $2.10
- Hot Lemon and Honey $3.90
- Vic's Platter - Breads, spreads and cheeses $22.00
- Sausage $4.20
- Relish $2.10
- Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
-
'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
-
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
-
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
-
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
-
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
-
Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
-
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
-
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
-
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
-
Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
- Marinated olives and Tamar Farm chorizo $5.50
-
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
-
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
-
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
- Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
- Add fresh bread $3.00
- Cod Fillets $5.00
- Pineapple Rings $2.60
-
Curry Roll $3.00
- Home made
- Spicy Chicken Nibbles 1/2 Dozen $6.60
- Chicken Nuggets 1/2 Dozen $6.00
- Hoki Fillets $5.00
- Egg $5.00
- Teriyaki Fillets $5.00
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
-
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
-
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
- Breads and House Dips n/a
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
-
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
- -Combo $10.00
-
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
-
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
-
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
-
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
-
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
-
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
-
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
- BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
-
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
- SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
-
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
-
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
- CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
-
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
- Tikka Wrap $6.00
- Naan $1.50
- Large $13.50
- Veg. Korma $7.00
- VEG. BIRYANI $10.00
- Pakora $2.50
- Samosa $2.00
- CHANNA MASALA $7.00
Cashmere Fish & Chips
Phone
033372882
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner
8 Cashmere Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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