Address
8 Cashmere Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
Cashmere Fish & Chips in Christchurch Menu
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DEEP FRIED- FISH $2.50
- FISH BITES 3 FOR $2.50
- CHIPS SCOOP $2.50
- CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
- HOT DOG $2.20
- MEAT PATTY $2.20
- SAUSAGE $2.40
- POTATO FRITTER $0.80
- BATTERED MUSHROOM $0.80
- HASH BROWN $0.80
- SEAFOOD STICK $2.00
- PINEAPPLE RING $2.00
- BANANA FRITTER $2.20
- PLAIN DONUT $2.20
- MINI DONUTS 4 FOR $2.00
- CHOCOLATE DONUT $2.30
- JAM RAP $2.30
- CORN NUGGETS 6 FOR $2.20
- MINI VEGE ROLLS 6 FOR $2.50
- LASAGNA TOPPER $2.90
- CHICKEN CROQUETTE $2.80
- ONION RINGS 6 FOR $2.90
- CALAMARI RINGS 6 FOR $5.50
- CHICKEN NUGGETS 6 FOR $4.90
SEASONAL- HOKI FILLET CRUMBED $5.20
- AKAROA COD CRUMBED $5.20
- GURNARD CRUMBED $6.20
- SOLE FLLET CRUMBED $6.20
- BATTERED MUSSELS 6 FOR $5.50
- BATTERED BLUE COD $7.90
- BATTERED SCALLOPS 6 FOR $7.90
- BLUFF OYSTERS POA
BURGERS- PLAIN $3.70
- CHEESE $4.30
- EGG $4.30
- PINEAPPLE $4.30
- CHOW CHOW $4.30
- TOMATO $4.50
- MUSHROOM $4.50
- BACON $4.90
- DOUBLE MEAT $4.90
- CHEESE & PINEAPPLE $4.90
- FISH $5.20
- BACON & EGG $5.80
- HAWAIIAN $6.20
- CHICKEN $5.50
- SATAY CHICKEN $5.90
- VEGETARIAN $6.50
- RIBEYE STEAK $6.90
- MONSTER $7.80
-
CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50
HOMEMADE- CRUMBED CHICKEN FILLET $3.90
- CHICKEN KEBAB $3.00
- CORN FRITTER $2.20
- CHEESE & ONION PATTY $2.20
- MEAT PATTY $2.20
- STEAK & ONION PATTY $2.70
- BACON & CORN PATTY $2.70
- SPRING ROLL $3.20
- CURRY & RICE ROLL $3.20
-
CRISPY WONTONS 6 for $4.90
- with s/s sauce
Nearby Sample Menus
- Creamy Chip Dip $2.50
- Pineapple $1.50
- Portuguese Rolls (Large) $6.50
- Corn on the Cob (Large) $6.50
- Coleslaw (Large) $6.50
- Spicy Rice (Large) $6.50
-
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- Avocado Spread $1.50
- Pineapple Rings $2.00
- Chicken Nuggets (Dozen) $10.00
- Chips $2.60
- Meat Patties $2.20
- Crab Sticks $2.00
- Chocolate Donuts $2.20
- we do not sell 1/2 a scoop of chips on their own
- Battered Sausages $2.20
- Free Range Bacon $5.00
-
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
-
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
-
Polenta Fries with Aioli $8.00 / $12.00
- Half / Full
-
Asparagus $24.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
-
Roasted Spring Carrot Salad $22.00
- with hung yoghurt, mint + orange
- Treacle Cured Salmon $5.00
- Avocado Smash $5.00
- Pork Mushroom on Fried Rice $10.50
- Steak Fried Rice $9.50
- Nasi Goreng (Rice) $11.00
- Pineapple $2.50
- Lemon Chicken $10.00
- Chicken Satay on Rice $11.00
- Extra Serving of Meat $3.00
- Prawn Foo Young $11.00
- Egg $2.50
- Squid Rings 1/2 doz $4.50
- Tomato $2.50
- Hawaiian $4.40
- Fish $4.00
- Chicken Nuggets 1/2 doz $3.80
- Egg $3.40
- Cheese $3.40
- Beef S $8.00/ L $11.00 / El $14
- Lamb S $9.00/ L $12.00 / El $14.50
- Mozzarella Cheese $3.00
- Beef With Seasonal Vegetables $11.99
- Fish Choices Includes Hokey, Red Cod N/A
- Fish, Chips, Sauce, Lemon $10.50
-
Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
- Chicken
- Mix S $9.00/ L $12.00 / El $14.50
- Vegetarian minced tofu rice $6.50
- Braised hard-boiled egg $1.00
-
Signature pork chop $14.00
- The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
- Signature giant fried chicken cutlet $15.00
- Egg fried rice with shrimps $9.00
- Deep fried squid $5.00
- Deep fried handmade buns drizzled w/ condensed milk $4.00
- Deep fried black blood puddings $5.00
-
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
-
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
- Marinated Olives (small) $3.50
-
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
-
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
-
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
-
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
-
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
- Salty Peanuts $8.00
- Stir Fried boiled pork slices $22.00
- Celine's pork mince burger (coriander / chilli) $7.00
- Dry fried beans with chilli $19.00
- Pickled fried Vermicelli $19.00
- Eggplant with mince $19.00
- Prawn with cashew nuts $26.00
- Squid $2.50
- SIDES
-
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
-
PANCAKES $14.50
- with berry compote, maple syrup & cream
-
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
-
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
-
BANGERS & MASH $15.50
- with caramelised onion & gravy
-
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
-
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
- Chef's Special Fried Noodles with Beef $12.00
- Egg Jianbing with Fried Crispy Piece $5.00
- Deep Fried Cake Stuffed with Red Bean Paste $4.00
- Deep Fried Peanuts $4.00
- Spicy Broad Bean $6.00
-
Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
- Pancake Stuffed with Finely Beef Mince and Onions $5.00
- Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
-
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
-
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Fish and Chips $12.00
- With salad
-
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
-
Macaroni and Cheese $12.00
- With salad
- Short Black $3.00
-
Venison $22.50 / $32.50
- Cut venison, cranberry sauce, mint sauce.
-
Greek Salad $10.00 / $13.50
- Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
- Fish Bites & Fries $8.50
-
Indian $22.50 / $32.50
- Butter chicken with nuts and a swirl of yogurt sauce.
- Hot Chocolate-Cup $3.50
- Doubles Extra $0.50
-
Vegan $22.50 / $32.50
- Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
- Spinach $3.70
- Bacon $5.20
- Tomato $3.70
- Vic's Platter - Breads, spreads and cheeses $22.00
- Relish $2.10
- Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
- Hot Chocolate $4.30
- Juice - Orange, grapefruit, apple, pineapple $4.20
-
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
-
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
-
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
-
Market fresh fish of the day $32.00
- see your wait staff for today's creation
-
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
-
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
-
Lemon cheesecake $13.50
- with whipped cream
-
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Cashmere Fish & Chips
Phone
033372882
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner
8 Cashmere Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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