Castle Park in Canterbury Menu

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Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

Whiskey Crème Brûlée (GF) $14
- Thick set whiskey custard with a crispy toffee crust served with vanilla bean ice cream.
Available from 11.30am
Fish Bites $10
- Fish bites served with tartare sauce
BBQ Chicken Salad (GF) $30
- BBQ chicken tenders cooked in a smokey bbq sauce served on a crisp seasonal garden salad
Tradition Irish stew $24
- Tender lamb pieces with celery, onions, carrots, potatoes and mixed herbs cooked in a rich broth then finished with a shamrock pastry case and toasted sourdough
Seafood Chowder (GF) $18
- Steaming hot seafood chowder with mussels, shrimp and today’s fish. Served with warm toasted bread.
Full Irish Breakfast (GF) $23.50
- Black pudding, bacon, sausage, hash brown, tomato, mushroom, beans, toast, and eggs; either fried, scrambled or poached. Served with a pot of tea
Chicken Schnitzel $18
- Crumbed chicken schnitzel cooked till golden served with chips, green salad and your choice of sauce, mushroom, pepper or gravy

Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Cakes By Anna $7.50 slice
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce

Arroz imperial - achiote chicken, cheese n mayo on rice 16
‘The Cuban’ tasting platter 42
Torrejas w/ tres-leche toast, almonds, guava syrup n whipped cream cheese
Arepas w/ scrambled eggs, smoked or a king salmon, swiss cheese n mustard crema
Cameroon con coco w/ jalapeno n roast tomatillo chutney 16
Pulled goat tostada w/ slaw, black bean n queso fresco 18
The Cuban hash w/ spiced potatoes, queso fresco, pulled pork, bbq sauce and a fried egg
‘Ccc’ – crispy Cuban chicken 14

Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Black Pepper Beef on Sizzling Plate $16.00
Slow Cook Whole Abalone in Oyster Sauce POA
Shredded Pork with Chilli Pepper $16.00
Hot and Spicy Crab POA
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Crayfish with Spring Onion and Ginger POA
Si Chun Style Mung Bean Jelly Salad $6.00

Side of french fries $5.50
Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
Salmon, cream cheese, mozzarella, basil pesto Med $17.50/Lge $27.50
Salmon Salad $22.50
- wood fired cooked NZ salmon
Warm Chicken Salad $22.50
- freshly sauted seasoned chicken
Salmon Steak Hollandaise $29.50
- Nori wrapped and baked in the wood oven
Chicken, brie, cranberry and mozzarella Med $17.50/Lge $27.50
Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50

Killybegs Seafood Chowder $18.00
- A hearty local favourite; thick creamy seafood soup
Braised Lamb Shanks 1/$20.00-2/$28.00
- with mash, carrots, peas and gravy
Open Steak Sandwich $20.00
- marinated steak on toasted bread with fresh greens, tomato, cucumber, capsicum and garlic aioli. Served with chips
Basket of chips $10.00
Beef Nachos $15.00
- corn chips covered with spicy beef topped with cheese, salsa and sour cream
Ardara King Salmon $34.00
- Pan roasted with a teriyaki sauce
Donegal Famous Roast $20.00
- Lamb, pork or chicken
Basket of Garlic Bread $9.00
- With lashings of fresh garlic and herbs

Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Dessert Special $12.00
- please ask your server
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Crispy Spiced Calamari $16.00
- served with coriander crema
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki

Sports Pack
- 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
-11 $11.80 pp
-Curry Chicken and Mushroom
Small Platter $25.00
- 14 pieces
Includes: Dipping sauces
Small Platter $28.00
-21+ $8.00 pp
Small Platter $26.50

Giant Hot Dog $3.50
Extras $1.00
- Garlic Butter / Scoop
Mussel $0.80
Banana Fritter $2.10
Cheese & Onion $2.10
Fish Bites $0.80
Tomato $3.90
Mini Donut x4 $2.00

Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
Wok fried Tofu w/ ginger $14.00
Single seared scallop w/ avocado, ginger & lime dressing $6.50
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00

Fish Bites $8.50
- Served with fries
Prawn Cocktail $14.50
- The ever famous entrée, served with lettuce, seafood dressing and lemon
Garlic Bread $7.90
- Need we say any more?
Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Soup of the day $9.50
- Please ask for our daily creation

Available between 9am to 2pm
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Kids Mini Hot dog & Chips $9.00
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow

Falafel $4
Kimchi $4
Hummus $2
Coconut Rice $17.5
- With kasundi mushrooms, wilted spinach, and a poached egg
Lentil Burger $19.5
- Lentil, cashew and coriander patty sitting atop crisp salad on toasted bread and hummus finished with avocado and fermented beetroot chutney
BLAT $17.5
- Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
Hislops Organic Oat Muesli $9.5
- Toasted house-made muesli layered with organic yoghurt and fresh fruit. Add LSA (linseed, sunflower & almond sprinkle) for 50c. Add chia seeds for 50c
Avocado $2

Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Chicken $9.00
- Chicken nuggets served in a basket with fries
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef

Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Bowl of Salad $4.50
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Bacon 1 Rasher $1.80
Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.