Castle Park in Canterbury Menu

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Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
Mushrooms $4.5
Bacon $5
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
Hollandaise $3
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
Bagels $6.9
- Jam + Cream cheese
Seasonal fruit $3.5

Thai Red Curry $15.00
Combination Seafood Chillies and Basil $21.00
Larb (Minced ) $15.00
Fish Fillet in Red Curry with veges $20.00
Combination Seafood Spicy Red Curry $21.00
Marinated Grilled Chicken Wings $10.00
Phad Thai, $17.00
- chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
Fish Fillet and Ginger with veges $20.00

Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli

Plain $3.50
Kumara Chips $4.00
2 Chips $16.00
6 Wontons $3.60
1/2 Scoop Chips $1.70
Mushroom $4.20
Bacon $4.20
5 Fish Bites $3.00

Roast Pork Foo Young Egg N/A
Hawaiian Burger N/A
Sliced Beef & Cashew Nuts On Rice. N/A
Meat Patties $2.00
Paua Patties $2.40
Pork & Mushroom On Rice N/A
Tomato $2.50
Sliced Beef Fried Noodles N/A

Tofu $10.00
Medium Rare Beef & Beef Ball noodle $11.50
BBQ pork fried rice $14.00/$22.50
Chicken Ginger $16.50/$28.50
Seafood Fried Rice noodles $16.00/$26.00
Chicken beef or pork $14.00/$22.50
Lemongrass and chili $16.50/$28.50
BBQ pork egg noodles $14.00/$22.50

Beef Croquettes with Dijonnaise $10.00
Salmon, Rocket, Dill, and Cream Cheese
Mushroom and Blue Cheese Tarts with Rocket $12.00
Mushrooms $3.00
Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
Crispy Bacon $3.00
Salami $3.00
Bacon $3.00

Seafood $17.50
- served with our home red spicy sauce
Veg Salads R/$10.50 L/$12.50
- Your choice of three salads served with Roasted seeds and Almonds
-Large $13.50
-Marinated Calamari $12.50
-Marinated Prawn $14.50
Olives $3
Dolmades $8
- Vine leaves filled with herbed rice served with sauces on the side.
-Falafel $10.50

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt

Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Bao bun $2.50
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Ice cream sundae (GF) $10.00
Steamed rice $4.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Hereford beef burger with Sriracha mayo served with French fries $21.00

Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
Pasta $15
- with bacon and cheese
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Risotto of the Day N/A
Chicken Nuggets $15
- with shoestring fries and salad
Creme Brulee $10
Bagel $15
- with smoked salmon, spinach & cream cheese
Soup of the day $15
- with toasted bread & butter

No:18 Classic Chicken $22.50
- Shredded chicken, red onion, peppers, Cream Cheese on top of our home made pizza sauce
No:13 Chilli Prawns and Chips $12.50
- Battered Seasoned Chilli Prawns served with Chips
With a choice of two sides: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
No:06 Bowl of Spicy Wedges $12.50
- Comes with sauce of your choice. Aoli, Mayonaise, tomato, Bbq, Sweet chilli, vinegar,Tartare, sour cream
SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad,Coleslaw, Pasta Salad, Potato Salad
No:12 Croissant $10.50
- Served with Jam and Cream
No:09 Porterhouse Steak $26.50
- Well seasoned Porterhouse Steak cooked in our own Garlic Crumb, with a choice of two sides from the menu below
No:03 Half a Crayfish $48.00
- Lightly grilled on the hotplate and cooked in a garlic butter with a choice of two sides fromthe menu below.

Salmon
- 10pcs
Tempura Udon
- Prawn, vegetable tempura
Karaage Chicken Salad
Katsu Don
- Pork cutlet, salad & rice
Sashimi Combo
- 15pcs
Takoyaki
- 8 pcs octopus or prawns
Tuna
- 10pcs
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice

Ice cream and sorbet selection (please select three); $12.00
Market fish, green curry with young coconut cooked in banana leaf over hot coals (DF) (GF) $32.00
Wok fried Peking duck with cashew nuts, bean sprouts and chill (DF) $36.50
Caramel custard with crunchy banana, organic banana ice cream (DFO) ( GF) $14.00
Aromatic curry of BBQ lamb shoulder, shallots, pickled garlic (DF) (GF) $34.00
Whole gurnard with chilli sauce & basil (DF) (GF) $32.00
Hot & sour soup with prawn (DF) (GF) $6.00
Wok fried rice noodles, peanuts, bean curd, bean sprouts, dried prawns and smoked chicken (DF) (GF) (VO) $27.50