Castle Park in Canterbury Menu

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Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

Crumbed Market Fish $16.00
- shredded iceberg, fried capers, tartare (pair).
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Prawn Wontons $16.00
- with kewpie & chilli jam.
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Calamari $15.00
- with chilli & ginger jam

Sauteed Prawn with Mix Vege & Cashew Nut Med/$18 Lg/$32
Vietnamese Braised Pork with Eggs on Rice $12
Vietnamese Pan Cake $10
Sate Pork Med/$15 Lg/$27
Medium Rare Beef & Beef Ball Rice Noodle Soup $12
Beef Salad $14
BBQ Pork Fried Egg Noodle $12
Prawn Fried Rice $14

Italiano
Deep Fried Mushroom $0.90
Chicken Patties $2.50
Jam Rap Donuts $2.00
Hot Dogs $2.00
Jam rap donuts with chocolate $3.00
Pineapple Rings $1.90
Crab Stick $1.80

Catch of the day $POA
- Ask your wait staff or check the specials board for the catch of the day
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
The DIY $17.50
- Create your own pizza choosing three toppings from the options below
Chocolate brownie $10.00
- Served with vanilla ice cream
The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries

Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Mango Chutney $3.50
Mixed Vegetable Pickle - Achar. $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Mint Chutney $3.50
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50

Chinese Burger $5.00
Double Meal $4.20
Tomato $4.20
Jamrap $2.00
Pork Pineapple on Fried Rice $11.00
Roast Pork Foo Young $11.00
Steak Mushroom Chow Mein $11.00
Steak Satay on Fried Rice $11.50

Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus

Green bean salad $12.00
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Bean sauce
Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup

Side’s $8
- easonal vegetables, Side salad, Side of fries, Roast duck fat potatoes
Venison Burger $24
- Char grilled venison Pattie served medium in a brioche bun with blue cheese, streaky bacon, sliced tomato and lettuce drizzled with mustard mayo finished with a side of fries
Grilled flat bread $12
- Red onion, feta, streaky bacon
Pumpkin salad $22
- Roast pumpkin, chickpeas, crumbled feta, spring onion and mixed salad leaves finished with paprika oil
Terrine Chicken and Pork $14.50
- Served with a petite salad toasted house bread and house made relish
Fish and Chips $24
- Cider battered Orange Roughy fillets served with fries, petite salad and tartar sauce
Steak & Chips $27
- Aged Hereford Ribeye chargrilled served with fries a fried egg and mushroom sauce
Savoury Bagel $16
- Freshly made Toasted bagel served with cream fraiche Streaky bacon, tomato avocado and lettuce finished with a smoked tomato drizzle

Lemon Meringue Pie $12.50
- Gingernut shortbread / citrus mascarpone / passionfruit coulis
Onion Rings $10.00
- Feta cream & smoked paprika
Ice Cream Sundaes $8.00
- Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
Crab & Prawn Cakes $15.00
- Cipollini & caper mayo
Lobster Claws $45.00
- 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
500g Mixed scoop $15.50
Clam & Mussel Fritters $12.00
- Corn, pecorino & jalapeño crème fraîche
BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream

Thick cut toast w/ peanut butter $4.80
Taiwanese style pop-corn chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
Shredded celery, carrot beancurd salad $5.00
Braised beef shank $7.00
Fried rice with Taiwanese sausages $9.00
Braised hard-boiled egg $1.00
Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)

Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
Chef's Special Side Dish $6.00
Chef's Special Oven Sesame Pancake $1.50
Chef's Special Fried Noodles with Seafood $14.00
Sliced Pork Shank with Soy Sauce $12.00
Add Extra Egg +$1.00
Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
Add Extra Spiced Beef +$3.00

Combo Plus $17.00
- chips and soft drink
Combo Plus $18.00
- chips and soft drink
Combo Plus $16.00
- chips and soft drink
Chicken Deluxe Burger $12.50
- Flame grilled chicken, cheddar cheese, lettuce, red onion, tartare sauce and crispy bacon.
We use 100% local beef
Blue Cod $8.00
BLT Burger $12.50
- Lashings of bacon, lettuce, tomato, cheddar cheese, PJ’s sauce and red onion
Vege/curry/beef spring roll $3.50

CHEESE & TOMATO $5.20
BACON $4.20
BATTERED SAUS $2.10
EGG $2.50
SQUID RINGS IN BREADCRUMBED (doz) $8.00
CURRY & RICE ROLLS $2.60
PINEAPPLE RING $1.80
PLAIN $3.20

Cheese Naan $3.50
- Cheese stuffed naan made from refined flour
Lamb Chops (Half (4 pcs)/Full (8 pcs) ) $16.50/$28.00
- Fresh ginger, flavoured young lamb cutlets marinated in yoghurt and tandoori masala, skewered and roasted in tandoor, served with mint chutney
Prawn Cutlets $18.00
- White tiger prawns marinated with spices, lemon juice, chickpea flour, egg and breadcrumbs, Deep fried, Served with Special Hot garlic sauce
Chicken/Lamb Saag $17.00
- Choice of meat or prawn cooked In Spinach sauce with spices and dried fenugreek finished with a dash of cream
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with cumin seeds. turmeric, spices and corianders
All mains arc served with one portion of rice.
Samosas (2 pcs) $6.00
- Potato and green peas sauteed with cumin, coriander seeds and spices stuffed in a crispy cone shaped flaky pastry, Served with Tamarind chutney
Vegetable Korma $14.00
- Mixed seasonal vegetables cooked In a rich Cashew nut based gravy with perfection