Castle Park in Canterbury Menu

Winter Classic Homemade Creamy Chowder with Blue Cod Calamari, Smoked Salmon, Prawns, Onion Leek, Potato & Carrot
Vanilla Ice Cream
Pork Spare Ribs $22.50
Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
Apple Strudel $12.00
- served warm with Vanilla Ice Cream & Whipped Cream
With Warm Chicken $23.50
Fries with Tomato Sauce $6.00
Cheesy Garlic Bread $7.00

The famed Moroccan casserole, with Simo's spices and served with your choice of Arabic rice, couscous or smoked barley and fresh salad
Sticky Date and Toffee Pudding $7.90
Jewelled Couscous Salad with orange a cinnamon
Large $10.00
Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
Marinated Moroccan lemon chicken $18.00
Roasted pear, date and feta $12.00
Orange Almond Cake (GF) $7.90

Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Salad greens, hazelnuts, currants and radish side salad $6.00
We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00

Garlic Bread (GF) $6.00
- Serves 2
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
Munchies Entree / Main / Dessert
With Fries $9.50
Benny's Famous Seafood Chowder & Bun $13.00
Childs Platter $12
- Cheese, ham, crackers, fruit, etc
Hot Apple Crumble $12.00
- Our very own crumble recipe with cream & ice cream >>
Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings

Chunky Chips with Aioli $10.00
- With Aioli.
Olives $8.00
- Marinated in lemon, chilli and herbs.
Duck $38.00
- Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
Cheerios $10.00
- Tomato sauce.
Pepper Spiced Calamari $14.00
- With chipotle lime mayonnaise.
Surf and Turf $8.00
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
Chicken Liver & Thyme Pate $14.00
- With fig chutney and toast.

Falafel Burger (V) $8
- with Mayo, Lettuce, Tomato, Cheese
Add Bacon to any Kebab or Burger for just $1
Kebab Combo $15
- Any Doms Kebab, regular cajun wedges, choice of phoenix range drink
Fish Burger $7
- with Lettuce, Tartare Sauce, Cheese
Margarita L $13 / M $8
- Fresh Tomato, Mixed Herbs
Smoked Salmon L $22 / M $16 / S $10
- Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
Beef Burger $7
- with Mayo, Lettuce, Tomato, BBQ Sauce, cheese
Chicken Fillet Burger $7
- with Mayo, Lettuce, Cheese

Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
Kids Mini Roast
- (see blackboard for roast of the day)
-Seafood special
-Roast of the day
Available from 11am - 5pm daily
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli

BLT $3.00
- Bacon, lettuce, tomato, kiwi mayo
Garden Party $13.00
- Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
Mushroom $1.00
Kai Moana $14.00
- Battered fish, homemade tartare sauce and lettuce
Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
Motherclucker $16.00
- Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
Cherrios and sauce $5.00
Fish bites and chips $7.00

Haloumi $19.00
- Fried haloumi, smashed avocodo, tomato & basil on grilled ciabatta (Gluten free available)
Lemon slice $7.00
Roasted pepper, filled with spiced wild rice, tomato, corn & toasted almonds $17.00
Farmhouse $21.00
- Dry cured bacon, Poached free range eggs, Potato cake, Roasted tomato & mushroom on buttered wholegrain toast (Gluten free available)
- Dry cured bacon $19.50
Slow braised lamb shank pie served with house made chutney $18.50
Hot smoked salmon, caper & asparagus (seasonal) or zucchini tart $19.50
Pear & walnut cake with toffee icing $8.50

Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Fried chicken wings $13
- special spice coating and seasoning

Enjoy local cuisine with friendly service
Lamb Shank(GF)
- Braised lamb shank on top of a Creamy Garlic Mash, Steamed Seasonal Vegetables and finished with a delicious Gravy
Vegetarian Curry of The day(V) $18.50
- Please Check with Our Sever of the Vegetarian Curry Dish of the day
Champagne Ham Pasta $21.50
- Chef cooked Pasta with Champagne Ham, served with Mushroom Cream sauce & finished with Parmesan Cheese
Gluten Free (GF) Vegetarian (V)
Served with our own Ciabatta & Rye Grain Bread (V) $10.50
Side Order Dishes Are All $6.00
- Daily Potatoes, Mashed Potato, Fries, Steamed Vegetables, Mixed Garden Salad
Curry of the day $19.50
- Please Check with Our Sever of the Curry Dish of the day

Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Toast $3.00
Eggs (2) $3.00
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Bacon (2) $3.00
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Salmon $3.00

Nearby Sample Menus