Castle Park in Canterbury Menu

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Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Luciano’s Bruschetta $14
- Toasted ciabatta with garden greens and Basil pesto, tomato & feta
Add smoked salmon $6
Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Bowl of Wedges with Sour Cream $11
Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain

Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free

Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction

Chicken with Pineapple $15.00
Steamed Rice (Bowl) $3.00
“Yummy” Twister (x4)(Pork & Vegetables) $6.50
Panaeng Curry Chicken or Beef or Pork $19.00
Crumbed Fish with Sweet & Sour Sauce $18.00
Crispy Chicken with Lemon Sauce $16.00
Honey Roast Chicken $16.00
Prawns Omelette $15.00

Nandagh Kabab L $13 S $9
- Lamb, Salad. Drink
Naan $3.00
Chalaw Kabab L $14 S $10
- Chicken, Salad, Drink
Sambosa $5.00
Chicken $8.50/ $12.00
Chalaw Halve L $15 S $11
- Lamb, Salad, Drink
Falafel $8.50/ $12.00
Chalaw Kabab L $14 S $10
- Lamb, Salad, DrInk

Seafood or Lamb $15.50
Seafood or Lamb $15.50
Yum Sam Krop $23.00
- Combinaticn of fried battered prawn, calamari, chicken in lemon chilli garlic sauce with fresh vegetables salad topped cashew nut
Seafood $21.50
Chicken, Pork or Beef $18.50
Pad Cashew Nut
- Stir-fried cashew nut with sweet roster chili paste, onion and vegetables
Chicken, Pork or Beef $18.80
Lamb $21.50

All eggs free range
Toast & Spreads $7.50
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Museli w/ Fresh Fruit. berries & yoghurt $11.00
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
-Add eggs or hash $15.50
● Bagel w/ cream cheese + pesto or butter + jam $9.00
Eggs on Toast $10.50

Sliced Pock in Sweet Bean Sauce with Sliced Deep Fried Potato $19
Jasmine Tea / English Tea / Coffee $2
Sliced Steak with Satay Sauce and Vegetables $18
Stir-fried Noodle with Chicken & Veges $16
King Prawns with Casgew Nuts and Vegetables $24
Deep Fried Cutlet Prawns $5
Sliced Steak with Mushroom $18
Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3

Small $6.00
Large $4.00
Chicken/beef/falafel/lamb $15.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
Choice of teo skewers $15.00
Served with fries and salad with tzatziki sauce and garlic aioli $15.00
Chicken kebab sandwich/beef kebab sandwich/lamb and beef mince kebab sadwich $14.00
Small $5.00
Greek salad $7.00

Available between 9am to 2pm
Available between 9am to 2pm & 5.30pm to 9pm
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
- Smoked Salmon $19.50
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad

Chicken Nuggets 6 for $4.00
Hawaiian Burger $5.00
Plain Donut $2.10
Curry Roll $2.60
Fish Bites each $0.80
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
Pineapple Burger $4.00
Hoki (Batter/Crumbed) $3.50/$3.80

-Small Fries $5.00
-Add fries $2.50
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-Large Fries $8.00
-Add fried egg $2.00
-Add house smoked salmon $5.00

ROAST PORK FRIED RiCE $10.00
PRAWN & CASHEW NUTS $13.50
Vegetarian $3.80
STEAK FRIED RICE $10.00
FRIED NOODLES $6.50
ROAST PORK FRIED NOODLES $10.00
SWEET & SOUR PORK $11.50
Chicken Nuggets $6.50

DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)

Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce