Castle Park in Canterbury Menu

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Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Chicken, Pork or Beef $16.00
Lamb ( Tender loin) $23.00
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
Chu chee Pia $19.00
- Deep fried fillet of fish with thick red Thai curry sauce.
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables

Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
-Add Cheese Toastie $7.00
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Whero Pea Taco $10.00
-Add Wiled Greens $3.00
Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
Potato Truffle Vichyssoise Mille Feuille $60.00

Crispy Skin Chicken R $11.90 / L $12.90
Corn Nuggets 1/2 $3.00
Steamed Rice $5.50
Hot Dog $2.20
Plain Fried Rice $6.50
Samosa (vegetarian) $1.4 / $2.5
Steak with Black Bean Sauce R $11.90 / L $12.90
Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90

EGG $2.50
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
EXTRA $1.00 each
CHICKEN $4.50
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
BACON $3.00
FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple

Donut / 3 Fish Bites $2.00
Chocolate Donut / Jam Donut / Battered Sausages $2.20
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
Steak & Cheese $6.90
Pork Satay / Chicken Satay / Steak Satay $5.90
1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00

Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Marinated Olives (large) $6.50
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels

1/2 Chicken and Chips $10.90
Steak Chow Mein $11.50
Pottle Fried Rice $6.00
Tomatoes $2.50
Seafood Fried Rice $14.50
Meat Patties. $2.40
1 Chicken and Chips $18.00
Vegetarian $6.00

Creamy Mushrooms $12.80
- served on ciabatta
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Steak Fries with Aioli $7.00
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Two Eggs $8.50
- any style served on toasted bread
Toast and Home-Made Preserves $8.50
(B) Salmon $18.50
Bowl of Fries with Sauce $5.00

Canterbury Roast Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon and asparagus garnished with cracked pepper
Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
- Seasoned roast veges and mushrooms finished with garlic aioli
Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan

CHICKEN COMBO $12.50
- 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
HOT DOG AND CHIPS $5.00
FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
FRIED CHICKEN 3.50
LASAGNE $13.50
- with chips or salad
Small $9.90
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll

Gai $10.00
- Tempura Chicken Pieces
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Gai Jor $10.00
- Fried Chicken Rolls
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Por Pier $10.00
- Vegetarian Thai Spring Rolls
●Starters Great to Share
Gai Satay $10.00
- Chicken Satay

Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Soup of the day with fresh bread & butter $15.50
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Add chorizo, smoked cheese, anchovies, salami $3.00
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Calamari with chipotle mayonnaise $15.50