Address
16 Ashworths Beach Road, Leithfield 7481, New Zealand
Castle Park in Canterbury Menu
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Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.
Nearby Sample Menus
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Caesar Salad $18.90
- w/ chicken
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Chips $6.00
- w/ Aioli or tomato sauce
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Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
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PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
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PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
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BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
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CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
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FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
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PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
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ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
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Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
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Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
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Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
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Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
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Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
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KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
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OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
- RICE $2.00
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TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
- SALMON SASHIMI (5 PIECES) $10.00
- PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
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TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
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PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
- Chicken Tapa $7.90
- Moroccan Lamb $13.40
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You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
- Moroccan Lamb $12.40
- Grilled Vege $11.90
- Lemon Chicken $12.90
- Lemon Chicken $12.90
- Olives $1.50
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Carrot Iskander $19.50
- Traditional home made carrot fritters
- $42.00 per person without dessert / $47.50 per person with dessert
- All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
- ●-MAIN
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Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
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Vegetarian Combination Iskander $31.00
- Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
- Eggplant Kebab / Falafel Kebab $13.00
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Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
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Hawaian $22.00
- Ham & Pineapple Pieces
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Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
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sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
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Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
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Apple Crumble $10.00
- Tapped with ice- cream & Cream
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Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
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Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
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Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
- Hot smoked salmon … 6.50
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Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
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Toast Turkish or grain 5.00
- with fresh tomato / single
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Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
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Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
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Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
- Free range egg… 2.50
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Toast Turkish or grain 8.00
- with fresh tomato /double
- Pickled pork noodle soup $14.00
- Vegetable with oyster sauce $16.00
- Paddywhack $2.00
- Bread $2.00
- Deep fried squid rings $9/6E
- Stewed beef with potato on rice $16.00
- Steamed beef with chilli $36.00
- Fried lamb with cumin seeds $21.00
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Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
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Macaroni and Cheese $12.00
- With salad
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Fish and Chips $12.00
- With salad
- -main $20.00
- Deep-fried ice cream $14.50
- Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
- Chicken teriyaki $30.00
- Spicy Sichuan-style king prawns $32.00
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- Eye fillet steak with black pepper sauce $34.00
- Steamed white rice (bowl) $3.00
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Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
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Garlic Chilli Prawns $16.00
- Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
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Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
- BITS ‘N’ PIECES
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Berry Mousse
- Homemade with white chocolate shards & whipped cream.
- Mini Bacon, Pineapple & Mozzarella
- Pizza
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Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
- Please ask if you would like to try any of our other dishes as a vegetarian option.
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Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
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Tod Man Pla $10.00
- Thai Fish Cakes
- ●Starters Great to Share
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Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
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Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
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Goong $10.00
- Bread Crumb Prawns
- 300 Tom Yum Goong (Prawns) $17.00
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Prawn Fry $ 12.00
- Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
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Chicken Tikka $ 11.00
- Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs
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Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
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Lamb Makhani $19.50
- Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
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Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
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Beef Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras
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Lamb Vindaloo $20.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
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Fish Tikka $ 12.00
- Fish fillets marinated in spices and cooked in Tandoor
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
- Smoked salmon & cream cheese $8.50
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
- Pesto & cheese $7.00
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
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Choose from $7.00
- Ham, chicken, bacon or falafel
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
- Cinnamon porridge Topped with apricots, brown sugar & cream
Castle Park
Phone
033129411
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
16 Ashworths Beach Road, Leithfield 7481, New Zealand
- Canterbury Fast Food Menus