Castle Park in Canterbury Menu

Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

  • Three Colour Dessert & Coconut Cream $5
  • Medium Rare Beef Rice Noodle Soup $12
  • Special Beef Rke Noodte Soup $15.5
  • Vietnamese Braised Pork with Eggs on Rice $12
  • Sate King Prawn (hot) Med/$18 Lg/$32
  • Sate Tofu Med/$12 Lg/$20
  • Vietnamese Sweet & Sour Tofu Med/$12 Lg/$20
  • Pan-Fried Chicken on Rke $12
  • EGG $4.70
  • FISH $2.50
  • CHEESE & ONION PATTIE $2.40
  • PRAWN CUTLET $1.50
  • CHICKEN PATTIE $2.80
  • SPRING ROLL (homemade) $2.80
  • CURRY ROLL (homemade) $2.80
  • GIANT $6.50
  • Katsu curry $23
    • Pork or chicken
  • Prawn $5
  • Grilled whole squid(2p) $18
    • Spicy or teriyaki sauce
  • Wakame salad $6.80
    • Marinated seaweed .
  • 2 pieces per order
  • Tonkotsu ramen $13
    • Japanese noodle with pork bone based soup .
  • Sweet and spicy $11
    • karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
  • Salmon $5
  • Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
  • Chickpea & pumpkin Salad Med $7.50 Large $10.00
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Almond or Pistachio Orange Blossom Baklava $7.90
  • Marinated Moroccan lemon chicken $18.00
  • Salad of the day N/A
  • Garlic king prawns $19.50
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Squid Rings - 1/2 dozen $6.40
  • Steak $5.80
  • Beef Croquette $2.80
  • Chicken Croquette $2.80
  • Extras $1.10
  • Bacon & Corn Patties $2.70
  • Crab Stick $2.40
  • Bacon $4.90
  • Sausages / Veges Patties $2.00
  • Steak & Egg $4.30
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • Fish Nuggets $0.70
  • -Chicken Nibbles $0.90
  • Steak & Egg / Steak & Mushroom $5.50
  • Garlic Butter $1.55
  • Peshawari Naan $4.50
    • Naan bread stuffed with dry fruits, cashews and almonds
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • Kheema Naan $4.50
    • Naan bread stuffed with spiced lamb mince
  • Special for$6.00
    • 3 Plain Naans
  • Aloo Paratha $4.00
    • Naan bread stuffed with spicy mashed potatoes
  • Chicken/Lamb/Beef Madras $14.90
    • Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
  • Fish Madras $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
  • Gulab Jamun $6.00
    • Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
  • Streaky bacon $6.00
  • Toast $4.00
  • Steak Fritz $22.50
    • 200g Porterhouse steak with Paris butter and shoestring fries
  • Bacon “n” Eggs $16.50
    • Your style of eggs with streaky bacon on toast
  • Hollandaise sauce $2.00
  • Add smoked salmon or smoked chicken $6.00
  • Eggs $4.00
  • Flat Bread $15.00
    • Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
  • Chicken/Lamb Do-Payaza $14.99
    • Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
  • Shrimp Spinach $15.99
    • Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
  • Nana's Chicken (3 Pcs) $12.00
    • Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
  • Paddi Dal (Dal Makhani) $14.00
    • Black lentils and kidney beans coked well and finished with seasoning
  • Chicken Korma $14.99
    • A delicate creamy curry coconut, cashews and sultanas
  • Chips $3.00
  • Chicken Tikka (6 Pcs) $9.99
    • Boneless chicken marinated overnight and traditionally cooked in Tandoor
  • Chocolate Naan $5.00
  • Sorbet Duo $11.90
    • Two of our delicious cooking sorbets of the day
  • Jelly Tip Panna Cotta $12.90
    • Vanilla Panna Cotta topped with Raspberry Belly and Chocolate Shards
  • Crème Brulee $12.90
    • Orange scented crème Brulee with homemade pistachio shortbread
  • Sardines Platter $12.90
    • Canned Sardines in oil served with Crostini, Olives and Radish
  • Arancini Balls $23.90
    • Minted Pea, Lemon & Chorizo Risotto balls coated in panko crumbed served with Green Salad and Aioli
  • Bruschetta Duo $16.90
    • Tomato/ Basil/ Mozzarella/ Mushroom/ Thyme/ Brie
  • Seafood Chowder Reg $17.90/Lg $21.90
    • Premium Seafood served with Garlic Toast
  • Fries with Aioli and Tomato Sauce $7.00
  • Flavours available: Ham & Pineapple and Vegetarian
  • -Curry Chicken and Mushroom
  • Includes: Dipping sauces
  • Small Platter $28.00
  • Large $34.50
    • Approx. 35+ pieces
  • Small Club Sandwich Platter $25.50
    • 16 pieces
  • Large Platter $38.80
    • 36 pieces
  • -31 $11.20 pp
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Beef yaki udon $11
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Rice Ball N/A
  • Rice Tray N/A
  • MEAT (Gogi)
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Spicy kimchi and spring onion pancake Seafood $15
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Charred Vegetable Skewers $23.00
    • Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
  • Beef, Bacon & BBQ Burger $15.00
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
  • Bishop’s Wicked Wings
    • Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
  • Confit Pork Belly $24.50
    • Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
  • Ultimate Pizza Lovers $20.00
    • Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
  • Double Bacon Cheeseburger Pizza
    • Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
  • Supreme Chicken $25.50
    • Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
  • ALL DESSERTS $12.50
  • Normandy $22.00
    • Chicken, camembert, cranberry and mozzarella
  • Pork Cutlet $32.00
    • Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
  • Penne Puttanesca $22.00
    • Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
  • Creme Brulee $13.00
    • Creme brulee with pistachio biscotti and vanilla icecream
  • Lamb Kofta Skewers $18.00
    • Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
  • Sicilian $22.00
    • Salami, chorizo, tomato and aioli swirl
  • Extras $4.00
    • Sausages
  • Extras $5.00
    • Bacon
Castle Park

Castle Park

location

Address

16 Ashworths Beach Road, Leithfield 7481, New Zealand

phone

Phone

033129411

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
16 Ashworths Beach Road, Leithfield 7481, New Zealand
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