Castle Park in Canterbury Menu

Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • French toast $22
    • With bacon, banana and maple syrup
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • -With berry compote and yoghurt for $21
  • -With berry compote and yoghurt for $21
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • 13. Black Bean Steak & Vegetables
  • 5. Curried Chicken on Fried Rice
  • 7. Pork Fried Rice
  • 22. Sweet and Sour Pork
  • 31. Lemon Chicken
  • 8. Pork & Vegetables on Fried Rice
  • Cashew Nuts
  • 20. Prawn Foo Young
  • Pan Fried Dumpling $5.00
  • Fish Porridge $5.00
  • Crispy Roast Pork on Rice $10.00
  • Chicken With Chill Sauce $6.00
  • Cucumber With Garlic $6.00
  • OX Tripe with Soy Sauce $8.00
  • Singapore Fried Rice Noodle $10.00
  • Beef Brisket Noodle Soup $10.00
  • Lemon Crumble $8.00
    • Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
  • Garlic Bread $6.80 / 4 pieces $13
    • 2 Sliced baguettes with lashings of garlic butter
  • Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
    • Shrimps nestled with lettuce and homemade thousand Island dressing
  • Chefs Blackboard Special $12.00
    • Please Check out the black board on the wall,or ask our friendly staff
  • Ribeye Steak $24.00
    • 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
  • CHILDRENS MEALS ALL $8.50
    • Recommended for children 8 years & under
  • Bacon & Eggs on Toast $12.00
    • 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
  • Potato Mash & Gravy $5.00
    • Potato Mash & Gravy
  • Marlborough Mussels** $33.00
    • Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
  • Lemon Posset Parfait** $13.00
    • Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
  • Bealey's Breads and Dips $14.50
    • A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
  • Carbonara $18.00
    • Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
  • Seafood Chowder $16.50
    • Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.
  • Shearer's Shank $28.00
    • A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
  • Ploughman Pork Belly $31.00
    • Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
  • Farmhouse Cheesecake $16.00
    • Deep-pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
  • Egg $4.30
  • Sole Fillets $4.50
  • Sausage plain $2.00
  • Hot Dog $2.00
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Chicken Pattie $2.40
  • Chow $3.30
  • Lemon Pepper Fish $2.90
  • Lamb Rogan Josh $14.90
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Palak Paneer $13.90
    • A healthy combination of cottage cheese, fresh spinach and a mixture of spices
  • Chicken/Lamb Jalfrezi $14.90
    • Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
  • Malai Kofta $13.90
    • Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
  • Cheese Naan $4.50
    • Naan bread stuffed with grated cheese
  • Chana Masala $12.00
    • Marinated Indian chickpeas cooked to a Punjabi recipe
  • Butter Prawns $16.50
    • Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
  • Chicken Schezwan Fried Rice $12.00
    • A stir fry with chicken, corn, rice and chef's special sauce
  • 2PC. $4.60
  • Fresh Salmon Supreme
  • Seafood Supreme $22.90
  • 8PC. JUMBO $9.00
  • 8PC. REG $7.90
  • - 4 pieces Daikon Hosomaki
  • - 4 pieces Tuna & Cucumber
  • 8PC. REG $8.40
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Salmon and avocado $11.00
  • Chicken Teriyaki $10.00
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Salmon $17.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • French fries and aioli $7
  • Warm croissant $12.00
    • Served with jam and butter and a tea or coffee
  • Orange, almond and cinnamon gateaux served with berries $15.00
  • Garlic Prawns $19.00
    • Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes
  • Rustic breads $10.50
    • With whole roasted garlic, pomodoro and pan amboli
  • Rustic bread $7
  • Mixed Olives, bread and oil $10.50
    • Black and green olives marinated in oil, herbs and spices, served with rustic breads and oil
  • French Farm Club Sandwich $24.00
    • Mildly spiced grilled chicken, streaky bacon, lettuce, tomato, aioli and sweet chilli cream cheese, on toasted ciabatta bread, served with fries.
  • Chicken thigh with spicy tomato sauce $7.00
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Momo Chicken thigh with Tare $7.00
  • Buta Wakame Pork belly with sweet miso $10.00
  • Shiojake Salted Ora king salmon with lemon $12.00
  • Maple, sansho and black pepper chicken wings $14.00
  • Chicken thigh with scallion sauce $7.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Ginger with meat and vegetables with rice $12.90
  • Vegetarian Tom Yum $10.90
  • Tofu/ Extra Vegetables $2.90
  • Tom Yum Po-Tak (Seafood) $12.90
  • *** Additional of $2.00 for all Seafood meals ***
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Chicken Nugget & fries $7.00
  • Seafood Basket $12.50
  • Toasties $3.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Nachos & Sour Cream $6.50
  • Fish Bites & fries $7.00
Castle Park

Castle Park

location

Address

16 Ashworths Beach Road, Leithfield 7481, New Zealand

phone

Phone

033129411

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
16 Ashworths Beach Road, Leithfield 7481, New Zealand
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