Castle Park in Canterbury Menu

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Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00
Garlic bread $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Large fries $3.50

Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
Caramelita
- Vanilla Creme Brulée
Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Passion
- Passionfruit
Dark Roisin
- Almond Raisin sugar free
Mystery
- Grand Marnier Orange
Champagne Kiss
- Milk Choc Champagne
El Mariachi
- Lemon Salt Tequila

CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
ONION BHAJEES $5.00
- crispy onion fritters served with tamarind chutney
VEGETABLE SAMOSAS $5.60
- golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
DAAL MAKHANI $13.50
- slow cooked black lentils and kidney beans spiced up with herbs and spices
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
KASHMIRI NAAN $5.00
- naan bread stuffed with nuts and sultanas
PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs

Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Bacon $15.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Fries with Chipotle Mayo $9
Fresh Guacamole $4
Spicy Chilli Squid $12
- Served with lime aioli.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fresh Volstead Salsa $3
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.

Tempura Fries $7.00
- Tempura battered, tossed in garlic salt and served with a tonkatsu sauce
Fried Rice $15.00
- Your choice of chicken or seafood Japanese styled fried rice
Saikou Sunday $9.00
Tempura Fries $7.00
- Tempura battered, tossed in garlic salt and served with a tonkatsu sauce
Karaage $13.00
- Marinated chicken pieces deep fried with dipping sauce
Teriyaki Beef $15.00
- Teriyaki glazed beef served in lettuce cups
Bento 1 $15.00
- Gyouza and Crispy Rice Balls, with dipping sauces, rice and salad
Summer Chicken Salad $14.00
- Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing

Chicken Kara $14.99
- Chicken cooked the Tandoor way, finished the curry way with cream, cashews, spices, coconut milk and sprinkled coriander
Kashmiri Naan $4.50
Roti $2.50
Pickle $2.50
Chicken Vindaloo $14.99
- A powerful curry with onion, tomato, vinegar and coconut and spices
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Prawn Vindaloo $15.99
- A powerful curry with onion, tomato, coconut vinegar and spices
Cumin Rice $3.99

Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Bacon $3
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Fries $7
- w ketchup or chipotle aioli

FISH / CHIPS $24.50
- herb & parmesan crumbed, salad, aioli
CREAMY MUSHROOMS $12.00
- toasted ciabatta
FISH /CHIPS $22.50
- herb & parmesan crumbed, salad, aioli
CHEESY FLAT BREAD $9.00
FRIES $7.00
BACON / EGGS $15.00
- grilled tomatoes
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
ICE CREAM SUNDAE
- chocolate sauce, berry coulis

DOUBLE MEAT $4.70
BACON + EGG $4.00
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
All burgers have onions lettuce & sauce
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
MUSHROOM $2.50
PLAIN $3.50
MUSHROOM $4.50

-Serves 4 $50.00
Antipasto Platter
- A selection of cold meats, smoked salmon, mussels, cheeses, pickles, dips, fruit, crackers and homemade fresh bread
Soup of the day (V) $12.00
- Made with the fresh ingredients, served with bread
Risotto of the day (V/GF) $23.00
- Made with fresh seasonal ingredients
Sides
Fish and Chips $24.00
- Great kiwi beer battered blue cod, hot chips, side salad and tartare sauce and tomato sauce
-Fries with aioli and tomato sauce $8.00
Margherita Pizza (V) $16.00
- With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil

Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
Yaki Onigiri Rice ball with miso $7.00
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
Fresh Sashimi Platter POA
- The best from the market today
Black sesame panna cotta with pineapple granita and honey $12.00
Hatsu Chicken heart with Tare $7.00

Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Taco of the moment $19
- Please ask the staff about the daily flavour addition
Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
(GF) gluten free (V) Vegeterian
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
Southern Fried Chicken and Waffles $21
- Fried chicken, Waffles, Maple syrup.