Castle Park in Canterbury Menu

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Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

Bangers & Mash $16.80
Ham & Cheese Omelette $12.50
Chicken Melt $15.50
Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
Junior grand slam $8.50
- combination of three silver dollar pancakes.Served with egg,bacon and sausage
Macaroon brownie $8.50
Premium burger $18.00
Junior chicken nuggets $9.00
- chicken nuggets deep fried served with curly fries.

Lamb Tikka Masala $15.99
- Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
Malai Kofta $14.99
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
Garlic & Cheese Naan $5.00
Ice Cream $4.00
Mango Chutney $2.00
Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
Momo Chicken steamed $8.99
Keema Naan $5.00

Bacon + eggs $14.00
- Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough
Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
Deep fried squid $8.00
- Chinese spiced, deep fried and served with sauce sweet chili sauce
Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough
Loaded Donut $10.00
- Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie
Tomato Sauce $1.00
Aioli $1.00
Veggie Burger $8.00

CRABSTICK $1.70
BACON $5.20
SPRING ROLL (homemade) $2.80
PLAIN $4.00
HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
TOMATO $4.70
DOUBLE MEAT $5.30
CHICKEN PATTIE $2.80

Seafood Platter $50.00
- Freshly prepared seafood : Mussels, Prawns, Scallops, Smoked Salmon, Calamari, Caramelized Onion, Roasted Vegetable Chutney, served with Tortilla bread
Ice Cream Sundae $12.00
- Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel
Cheese Burger
- Fresh Burger Bun, Homemade Beef Pattie with Cheese, Small Salad & Fries
Fried Camembert $13.50
- Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
Bread Selection $13.50
Double Lamb Shanks
- Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
Battered Onion Rings $6
Thin Base Pizza Bread with basil Pesto, Bacon & Cheese $13.00

Combination Meat Fried Noodles $13.00
Sliced Beef with Cashew Nuts $17.00
Chicken with Charred Dry Chilli $15.00
Fried Rice with Chicken or Beef or Pork or Vegetables $12.00
"Yummy" Pork Chop with Chef's Sauce $18.00
Honey Roast Pork Fried Noodles $12.00
King Prawns with Ginger & Chilli Sauce $21.00
Panaeng Curry Prawns $21.00

Extra sauces $0.50
Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
Pita bread $2.50
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
French fries $8.90
Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce

Plain $3.50
Steak & Onion roll $2.70
Double Meat $4.70
Chocolate or Jam Donut $2.00
Cheese $2.50
Crabstick $2.00
Battered Mushroom (Doz) $ 6.00
Vegetarian roll $2.70

Oyster sauce with meat and vegetables with rice $12.90
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Peanuts sauce on top / cashw nuts $4.90
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
Extra meat / combination of meats (chicken, beef, pork) $4.90
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice

Chicken Nibbles 1/2 doz $4.50
Beetroot $4.00
Chocolate Explosion Donut $3.00
Steak Pineapple on Rice $10.50
Hot Dog $2.20
Chicken Pattie $2.50
Whitebait Fritter $3.00
Giant $6.00
- cheese, pineapple, egg

Served with fries and salad with tzatziki sauce and garlic aioli $15.00
Greek salad $7.00
Small $6.00
Arabic salad $7.00
Chicken/beef/falafel/lamb $14.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
Large $4.00
Beef/chicken/lamb/lamb and beef mince $15.00
Large $7.00

- Taste Breakfast $17.50
- 2 poached eggs, 1x sausage, 1x hashbrown, 1x bacon, mushrooms and toast
Add Bacon $15.00
- Pancakes with Banana and Bacon or Berries $16.00
- Avocado Smash on Toast Topped with 2 Poached Eggs & Feta $13.50
- muesli, fruit + yogurt $13.50
- Pasta of the Day $16.00
- Please check with staff
- B.L.T Toasted Club Sandwich with Fries $17.50
- Eggs Benedict with Bacon $16.50

Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Hand Cut Potato Chips $8.00
- With tomato relish
Flatbread $8.00
- Garlic and cheese

Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
Garlic Chilli Prawns $16.00
- Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.

Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
Marinated olives and Tamar Farm chorizo $5.50
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Add fresh bread $3.00
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Garden green salad $7.00
- green salad leaves with house vinaigrette
Green-lipped mussel chowder $16.50
- served with bread