Castle Park in Canterbury Menu

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Castle Park in Canterbury has no menu available, but can choose from many other options such as Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm or All Items $15 Unless Stated from Farrington Tavern. The Prince Albert Backpackers & Bar offers many options including Fries (500grams) GF and Cheesy fries & Gravy (250grams). Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Inari (GF) and Fresh Salmon Sashimi from . Sushi Sushi offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

Medium $16.00
Squid Lemon Grass With Chilli
Grilled Pork & Meat Loaf on Broken Rice $12.00
Large $35.00
Large $28.00
Medium $16.00
Prawn Fried Rice $14.00
Medium $18.00

San Jin Bow $4.50
Tripe $5.00
Salted Fish Chicken Fried Rice $10.00
Cha Siu So $5.00
Pheng Jau $4.50
Chinese Chives Dumplings $4.50
Har Cheong Fun $4.50
Shrimp Dumpling $5.50

Filet-o-Fish N/A
Chicken McWrap Aioli - Grilled N/A
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Espresso Pronto Cappuccino N/A
- Enjoy the smooth taste of our beans sourced from Rainforest Alliance Certified farms, blended with steamed milk and topped with a choc-dusted froth.
Chicken McWrap Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
FUZE Tea Peach Flavoured N/A
- Refreshing Iced Tea with an exotic twist – Peach Flavoured and Low Calorie. ‘FUZE TEA(R)’ is a trademark of DP Beverages Limited.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Coffee Kick Frappe N/A
- A deliciously creamy Coffee Kick Frappe, topped with irresistible whipped cream and indulgent Coffee Drizzle.

CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
Seafood and Saffron Chowder $18.00
- with a selection of fresh seafood and freshly baked ciabatta
SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
Raspberry Sorbet n/a
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing

Pulled Pork Carnitas $14.10
Fajita Veggies with Guac $13.40
Seasoned Mince Beef (two $10.50) $5.50
Slow Roasted Beef Barbacoa (two $12.70) $6.60
Pulled Pork Carnitas $11.50
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
Slow Roasted Beef Barbacoa $14.40
Slow Roasted Beef Barbacoa $14.40

Plain sausage $3.00
1/2 Scoop $2.00
2x Lemonfish, 1/2 scoop $10.00
Crab stick $2.00
Mussels $6.00
- 6x
Kiwi burger $12.00
- W bacon, fried egg, beetroot
Chicken burger $11.00
Gurnard $7.00

The Shack Stack $28.00
- Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
Hot Double Chocolate Fudge Brownie $12.50
- Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
Per 500g scoop $14.50
1/8 pound $18.50
Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
Bread & Dips $15.00
- Crab & corn, Indian pumpkin, roast pepper & hummus
Lemon Meringue Pie $12.50
- Gingernut shortbread / citrus mascarpone / passionfruit coulis

Bangers & mash $10
- sausages with mashed potato & tomato sauce
Blackened courgette with smoked cherry tomato $6
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon
Hand cut chips $5
Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg

Chicken Caesar $21.00
Crumbed Mussels $10.50
Surf and Turf (GF) $28.01
Fresh Lamb Fillet (GF) $25.00
Beef Nachos $15.00
Mini Hot Dogs & Chips $9.00
Beer Battered Snapper $20.00
Battered Blue Cod $20.00

SOUP OF THE DAY $12.00
- Served with toast
Add Chips $4.00
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
With Chicken $19.50
PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
Extra Filling $2.00

Satay Beef or Chicken $19
- Stir-Fry and Served with Our Own Tasty But Spicy Satay Sauce and Fresh Seasonal Vegetables
Specially Marinated Fish Cakes $10
- With Red Curry Paste + Mixed Herbs + Cucumber Sauce
Stir Fry Pad Se-Eiw Wide Flat Noodles $19
- In a Dark Sweet Sauce + Fresh Seasonal Vegetables + Tender Chicken
Crispy Spring Rolls $10
- Golden Fried, Stuffed with Tasty Vegetables + Thai Sweet Chilli Sauce
Vanilla Ice Cream $6
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
Chicken Satay $10
- Marinated The Thai Way, Served With Our Own Tasty Satay Sauce
Beef or Chicken Peanut Sauce $10
- Stir-Fry with Fresh and Crunchy Seasonal Vegetables!
Tom Yum $15 Small $22 Large
- Traditional Hot and Sour Soup = Lemongrass + Lime Leaves + Galangal +Roasted Chilli Paste +Chicken Or Prawn

Steak Eggs 'n' Chips $25.00
- 200gm Ribeye Steak char-grilled to your liking, with your choice of bacon and mushroom sauce, garlic butter or peppercorn sauce with 2 fried eggs and fries
Alpine Beef Burger $18.50
- 120gm ground beef, grilled bacon, tomato, egg, BBQ sauce, salad greens and beetroot relish inside a toasted bun served with fries
Mississippi Mud Cake $10.20
- A rich moist chocolate mud cake, covered in dark chocolate served with ice cream and cream
Peri Peri Chicken $27.90
- A tender Chicken Breast, marinated in garlic, chilli, ginger and lemon char grilled and served with rice and salad or seasonal vegetables
Scallops $31.50
- Deep sea scallops, lightly crumbed and golden fried, served with tartare sauce, salad and fries
Beef Pot Pie $25.00
- A traditional Beef stew slowly braised with dark beer and vegetables. Topped with creamy mashed potato, served with seasonal vegetables
Chicken Filo $19.50
- Poached chicken breast combined with button mushrooms, chutney, herbs, cream cheese bound in crispy filo served on scrumptious fresh salad greens
Canterbury Salmon $28.70
- Salmon fillet, seared and oven baked, served with salad and a potato rosti, finished with a lemon and caper butter sauce

- bacon, egg and tomato $9.50
market fish of the day – see specials board $18.50
pancakes with maple syrup $11.50
house muesli (low fat + low sugar) $10.50
– hummus and tomato $8.00
portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50

Big Bag of Chips & Gravy $5.50
Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
Tree Hugger $13.50
- spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
Super Bugger Burger $18.00
- 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
Pulp Fiction Burger $13.50
- beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
Iwi Burger $13.50
- beef pattie, beetroot, egg, tomato, lettuce, cheese, tomato sauce, chow-chow.

Hot Cakes $16.50
- Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
Popcorn Tuna $22.50
- Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
Brontosaurus Beef $25.50
- 250g prime beef rump with BBQ sauce and your choice of two sides
Flavours $0.50
- caramel, vanilla, hazelnut
Prawn Cocktail $12.50
- Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
Fish of the Day $28.50
- Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
Pasta of the Day $22.50
- Our wait staff will inform you of our pasta of the day. Add two slices of garlic bread for $5.00
Caveman Chicken $26.50
- A succulent chicken breast served with plum sauce and your choice of two sides