Catch 22 in Wellington Menu

Catch 22 in Wellington has no menu available, but can choose from many other options such as 1 piece of chicken & chips or 2 piece of chicken & chips from Maungaraki Bakery. Sir Breadwins offers many options including White Bread and Molenberg. Strike Entertainment Centre Restaurant includes a wide range like Pita Bread and Trio of Dips. or Straight Cut Fries. Open 7 days orders 11:00 am to 9:00 pm and Doner Kebabs from . Kilim Turkish Takeaways offers Fu Wing Chinese Takeaways and PINEAPPLE FRITTER.

Nearby Sample Menus

  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • MANGO/ MIXED PICKLE $1.00
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • Marinara $14.5 S / $21.5 L
    • Prawns, Calamari, Parsley, Garlic, Mozzarella
  • Greek $7.90
    • Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
  • Antipasto Platter $12.90
    • Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Kiwi $11.5 S / $17.5 L
    • Bacon, Egg, Mozzarella
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Hawaiian $11.5 S / $17.5 L
    • Ham, Pineapple, Mozzarella
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Hot Dogs $ Chips $12
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Junior
  • Side Rice $5.5
  • Fish And Chips $12
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • House salad $5.50
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Garlic mash and gravy $4.50
  • OI Beef / Spicy Beef $14.90
  • Vegetable $12.00
  • Pork Satay $14.90
  • Pork Cashews, Pineapple $14.90
  • Pork & Cashews $14.90
  • Tomatoes 0.80¢
  • Pork Black Bean Sauce $14.90
  • Pineapple 0.80¢
  • Fish Cake $2.30
  • Chicken Nugget $0.90
  • Curry Roll $2.50
  • Hamburger $3.90
  • bacon, meat patty $1.50
  • Vegetarian Roll $2.50
  • P4 $33.00
    • 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
  • 1/4 Chicken $5.50
  • M8 $18.00
    • teriyaki chicken, eel, tempura
  • PRAWN ROLL 6PCS $5.50
  • M2 $18.00
    • pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
  • FRESH GREED SALAD LARGE $12.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
  • M9 $18.00
    • sushi and sashimi, tempura, prawn dumpling
  • SUSHI COMBO (MEDIUM 16 PCS) $20.00
  • UNAGI DON $17.50
    • grill Japanese eel in unagi sauce
  • SASHIMI COMBO (LARGE 20 PCS 0 $25.00
  • VEG MANCHURIAN $15.00
    • veg balls cooked in a chef's special sauce
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • CHICKEN TIKKA MASALA $15.00
    • murgh tikka cooked in chopped tomato gravy
  • CHICKEN VINDALOO $16.00
    • a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
  • KASHMIRI PULLAO $7.00
    • basmati rice cooked with cashew, sultana, almond slices and diced coconut
  • LAMB VINDALOO $16.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
  • ALOO PARANTHA $6.00
    • bread made with refined flour, stuffed with mashed potatoes and spices
  • WEST BENGAL PRAWN CURRY $17.00
    • prawns cooked with capsicum and fresh coconut milk
  • Papdi Chaat (V) on request $7.50
    • Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
  • Masala Dosa (V) $10.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
  • Cheese Balls $2.00
    • Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
  • Plain Paratha (V) $3.00
  • Chilli Paneer (Dry/Gravy) $14.90
    • Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Papadam $1.00
  • Medu Vada (V) $8.50
    • This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Pork Scotch $32.00
    • Braised fennel, fregola, mustard, buttermilk
  • Cheese $9 1x / $15 2x / $21 3x
    • Rye toast & pickled red onion
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Market Fish $31.50
    • Tomato, asparagus, green olive basil, poached potato, calamari
  • Black Pudding $3.00
  • Malaysia style dishes
  • Malaysian style sweet & sour prawns $13.00
    • Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
  • Mee goreng (chicken or beef) $12.50
  • Satay sauce on rice or noodles $5.50
    • Choice of rice or noodles topped with special peanut sauce.
  • Combination satay (chicken or beef) $9.50
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
  • Kway teow th'ng $10.00
    • Fat rice noodles in savoury soup,topped with fish balls & fish cake.
  • Chicken rendang $13.00
    • Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
  • Pork balls noodles soup $10.00
    • Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
  • Egg 1.00
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • Fried Onions 2.50
  • Creamy Mushroom Sauce 3.50
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Fried Mushrooms 3.00
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Cheddar + 2 Fillings $6.50
  • Gluten free +$2.00
  • Bacon, Caramilised Onions, Camembert
  • Red Onion
  • Combo $12.50
  • Egg
  • Chicken
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
  • x2 - $4.50
  • Mini Bacon n Egg Pie $3.50
  • x1 - $3.50
  • Bacon n Egg Burger $7.00
  • Mums Big Burger $9.00
  • Mince
  • Custard Squares $4.50
  • Triple Choc & Caramel $3.50
Catch 22

Catch 22

location

Address

216/74 Courtenay Place, Wellington, Wellington, 6011, New Zealand

phone

Phone

94452225

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Dinner

Location
216/74 Courtenay Place, Wellington, Wellington, 6011, New Zealand
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