Address
216/74 Courtenay Place, Wellington, Wellington, 6011, New Zealand
Catch 22 in Wellington Menu
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Catch 22 in Wellington has no menu available, but can choose from many other options such as 1 piece of chicken & chips or 2 piece of chicken & chips from Maungaraki Bakery. Sir Breadwins offers many options including White Bread and Molenberg. Strike Entertainment Centre Restaurant includes a wide range like Pita Bread and Trio of Dips. or Straight Cut Fries. Open 7 days orders 11:00 am to 9:00 pm and Doner Kebabs from . Kilim Turkish Takeaways offers Fu Wing Chinese Takeaways and PINEAPPLE FRITTER.
Nearby Sample Menus
- Fried Brussels sprouts, cauliflower $12.00
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Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
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Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
- Hand-cut fries $7.00
- Bitter leaf salad $8.00
- Hand-cut fries $7.00
- Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
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today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
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SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
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Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
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Tori no Karaage $11
- Japanese style Deep fried chicken
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Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
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Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
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Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
- CHICKEN MUSHROOM $11.00
- CHICKEN $11.50
- PINEAPPLE, EGG, TOMATO $1.00
- STEAK $11.00
- HAWAIIAN $4.20
- MARS BARS $2.50
- PAUA FRITTERS $3.50
- FISH $4.20
- Hot doughboy with lemon curd & blueberry sauce 2
- Market fish crude with confit tomato & chorizo oil 14
- Roast & pickled cauliflower with chard, celery & spiced olive oil 10
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Daily baked farmhouse bread with smoked butter 8
- Lamb kofta with spiced eggplant & house made sour cream 14
- House made bresaola 4
- Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
- Steamed Seasonal Veg 6
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Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
- Knödel 6
- Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
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Knödel
- Slow cooked German style bread stuffing
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Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
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Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
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Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
- Guacamole Extra
- Chikito +$0.50
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Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
- Jalapeños
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Red Chilli
- Serrano chillies, peaches and ginger
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Lamb
- With oregano and sautéed onions
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Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
- Burrito or Bowl $3.00
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
- Selection of two cheeses $ 29.00
- Side dish of the day
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
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Seasonal Vegetables $ 6.50
- With extra virgin olive oil
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
- Orange Beef $12.50
- Vegetable with Cashew Nuts $12.50
- Steamed Pork Dumpling $6.00
- Chicken with Cashew Nuts $13.50
- Sichuan Mixed Vegetable (Spicy) $11.00
- Kun Po Vegetable $11.00
- Beef & Chinese Vermicelli Casserole $16.00
- Braised Fried Tofu (with Meat) $14.00
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Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
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Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
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Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
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BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
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Ti Kouka White Pudding $6.50
- w/ apple & fennel
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
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Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
- HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
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HOUSE-MADE CNOCCHI $12.00
- handmade ricotta, chips, porchetta & cured egg yolk/half portion
- CHEESEBOARD FOR ONE $10.00
- CHEESEBOARD FOR TWO $16.00
- Free Range Egg on Toast $7.00
- SEAFOOD LINGUINI HALF $15.00
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SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full
- S-1 Dinner Set A (4 course main)
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Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
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So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- Ra Myun (Noodle Soup) $10.00
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Yangnyem Chicken $20.00
- Fried chicken with spice
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Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
- Kimchi $3.00
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Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- STEAM BEEF & MUSHROOM BUN $4.00
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BBQ SQUID $10.00
- with steam rice
- STEAM PORK BUN $3.00
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM RED BEAN PASTE BUN $2.50
- BBQ SQUID $7.00
- Mixed salad $5.00
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- Diced lamb cubes with garlic $15.90
- Seasonal vegetables $12.90
- Duck and bamboo soup $12.50
- Lamb salad $15.90
- Crepe pancake (Banh xeo) $15.90
- Deep fried chicken wings $8.00
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Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
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Yum Gai $12.50
- Thai spicy chicken salad
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Larb Tod $8.00
- Spicy chicken meat balls
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Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
- Roti $3.00
- Sticky Rice $2.00
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Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
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Nasi Goreng $12.50
- Choice of chicken, beef or pork
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Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
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Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
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Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
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Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
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Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
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Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
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Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
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Cajun Fries $9
- Served with our house made chipotle aioli
Catch 22
Phone
94452225
Opened hours
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Dinner
216/74 Courtenay Place, Wellington, Wellington, 6011, New Zealand
- Wellington Seafood Menus
- Wellington Region Seafood Menus