Catch 22 in Wellington Menu

Catch 22 in Wellington has no menu available, but can choose from many other options such as 1 piece of chicken & chips or 2 piece of chicken & chips from Maungaraki Bakery. Sir Breadwins offers many options including White Bread and Molenberg. Strike Entertainment Centre Restaurant includes a wide range like Pita Bread and Trio of Dips. or Straight Cut Fries. Open 7 days orders 11:00 am to 9:00 pm and Doner Kebabs from . Kilim Turkish Takeaways offers Fu Wing Chinese Takeaways and PINEAPPLE FRITTER.

Nearby Sample Menus

  • Full Irish Breakfast $19.50
    • Bacon, eggs to your liking, Island Bay sausage, tomatoes, mushrooms,hash browns, black pudding, baked beans and toast
  • Calamari $14.50
    • Lemon pepper fried calamari served with fries
  • Hula Girls $19.50
    • Diced Ham, pineapple and cheese on a homemade tomato paste
  • Garlic Bread $7.00
  • Monday
  • Lambs Fry & Bacon (Lamb Liver)
    • Lamb's fry traditional on mash with onions, mushroom gravy and toast
  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Mary Mary Quite Contrary Veggie Lovers $19.50
    • Tomato, spinach, olive, blue vein, capsicums and caramelised onions
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Egg $2.00
  • -Chicken Karaage $10.00
  • -Rice / Miso $2.00
  • -Black Tonkotsu $10.80
  • -Mixed Tempura $7.50
  • -Seaweed / Edamame (V) $5.50
  • Stuffed Mushroom $2.00
  • Vegetable Roll $2.70
  • Scallop Dinner $14.50
    • 4 scallops with 2 squid rings
  • Squid Ring (Calamari) $1.00
  • Egg Burger $5.50
  • Lasagne Square $2.90
  • 8 Fish Pack $29.90
    • with 2 1/2 chips
  • Cheese Burger $5.50
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Guacamole, Hash Brown, Refried Beans $2.00
  • Kapene $15.00
    • Corn Fritter, Sour Cream, Jalapeño Salsa
  • Big John $10.00
    • Bacon, Guacamole, Jalapeño Salsa
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • NASI GORENG $11.00
  • ROTI BEEF
  • TARAKIHI $9.50
  • CORN FRITTER $2.20
  • SQUID RING $1.00
  • SHRIMP $11.30
  • CHIPS $2.50
  • SEAFOOD AND PINEAPPLE $13.50
  • SOUR-CREAM
  • FISH $3.20
  • WEDGES & SOUR CREAM
  • MEAT PATTIE $2.00
  • SEAFOOD FRITTER $3.40
  • CHICKEN FRITTER $2.50
  • SAUSAGES $2.60
  • SQUID RING $0.90
  • 52 Pork Hock on Dried Noodle $12.50
  • 48 Tom Yum Noodle Soup $12.50
  • 58 Fried Noodle with Gravy $11.00
  • 37 Crispy Pork & Bok Choy $12.50
  • 17 Thai Spicy Seafood Salad $14.00
  • 32 Basil Chicken $11.00
  • CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
  • 22 Seafood Noodle Soup $14.00
  • Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
  • Schweinshaxe 39
    • Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Spaetzle
    • Sauteed German style pasta
  • Garden Salad 7
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Sides $9
    • Freshly Prepared
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • All stir frys are served with mixed seasonal vegetable
  • Beef Tendons / Black Pepper Beef Ribs $7.00
  • ●Cashew Nuts and Pineapples
  • ●Honey Sauce
  • Stir Fried Seafood with Egg $27.00
  • H= Half / W= Whole
  • H= Half / W= Whole
  • Blue Cod Fillet with Chilli Pepper / Deep Fried Blue Cod Topped with Thai Chilli Sauce / Deep Fried Blue Cod topped with Sweet & Sour Sauce Seasonal
  • Hot & Spice Fish Fillet $14.50
  • Stir Fried Mixed Vegetables $12.90
    • with Chicken on Rice
  • Sze Chuan Chicken with Rice
  • Beef Kway Teow $12.00
  • Wat Tan Hor $13.50
  • Combinational Noodle Soup
  • Sliced Beef in Satay Sauce with Rice $12.50
  • Shrimp Mee Goreng $12.90
  • Fresh lemon curd $5.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Canadian premium maple syrup $4.50
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Pork belly with asian slaw $19.50
    • twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • Soup of the day $12.00
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Soup of the Day with bread $9.50
  • Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
  • Chicken Nuggets with French Fries Green Salad $8.50
  • Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
  • Croissant with jam $4.80
  • Wedges with Sour Cream and Sweet Chilli sauce $8.50
  • Scrambled eggs $8.50
  • Basil Chicken $12.90
    • chicken beef or pork
  • Crispy Pork w Bok choy $13.90
  • Beef Oyster Sauce $12.90
    • chicken beef pork
  • Fried noodle $12.90
    • chicken beef pork
  • Vegetables Spring Rolls 5pcs $6.50
  • Cashew Nuts $3.00
  • Wonton Soup w/ BBQ pork $12.90
  • Meat Chicken/beef/pork $4.00
Catch 22

Catch 22

location

Address

216/74 Courtenay Place, Wellington, Wellington, 6011, New Zealand

phone

Phone

94452225

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Dinner

Location
216/74 Courtenay Place, Wellington, Wellington, 6011, New Zealand
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