Catch 22 in Wellington Menu

Catch 22 in Wellington has no menu available, but can choose from many other options such as 1 piece of chicken & chips or 2 piece of chicken & chips from Maungaraki Bakery. Sir Breadwins offers many options including White Bread and Molenberg. Strike Entertainment Centre Restaurant includes a wide range like Pita Bread and Trio of Dips. or Straight Cut Fries. Open 7 days orders 11:00 am to 9:00 pm and Doner Kebabs from . Kilim Turkish Takeaways offers Fu Wing Chinese Takeaways and PINEAPPLE FRITTER.

Nearby Sample Menus

Taste of India (sample menu)
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • CHICKEN VINDALOO $14.00
    • hot fiery speciality from goa
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
Enigma (sample menu)
  • Soup of the Day $9.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Eggs Montreal with Salmon $14.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Baked Beans on Toast $7.00
  • Bacon & Eggs $10.00
Jardin Grill (sample menu)
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
  • GF= Gluten free option available
  • To share with today's sauce and your choice of two sides
  • Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
  • Eggs cooked to your preference (GF)
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
Monsoon Poon (sample menu)
  • Malay Hawker Style Fried Fish & Prawns $24.00
    • in a kaffir lime, coconut, candlenut & chilli sauce
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • Classic Naan $4.00
    • Punjabi style bread tandoor baked
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • Little Dragon Tacos $15.00
    • S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Tom Yum Style Marlborough Mussels $14.00
    • in a lemongrass, kaffir lime, chilli & coriander broth
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
Great India (sample menu)
  • Venison Masala $29.00
    • Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
  • Mint Yoghurt $3.50
  • Lamb Samosa $7.50
    • Deep-fried pastry filled with minced lamb.
  • Goan Squid Masala $22.00
    • Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
  • Matar Panir $16.50
    • Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
  • Tandoori Chicken Masala (for two) $60.00
    • This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
  • Poppadoms $1.70
  • Cheese Naan $5.50
    • Soft naan stuffed with garlic and cheese.
Dragonfly (sample menu)
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
China Beach Restaurant & Take Away (sample menu)
  • Chef's special vegetarian $12.00
  • B only $52.00
  • -orange beef
  • Fried noodles with chicken $11.50
  • Sesame prawns $2.00 each
  • Stir-fried pork with vegetables $12.00
  • Nasi- goreng $11.50
  • -combination fried rice
Preservatorium (sample menu)
  • Eggs Benedict w Bacon or Spinach $16.50
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Burger w Fries $16.50
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • On Toast $13.50
    • Balsamic Mushrooms
  • Pulled Pork & Chipotle Aioli $12
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Fries w Aioli $7
Aubergine (sample menu)
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Duck fat baked potatoes $ 7.90
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Selection of two cheeses $ 29.00
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
Matterhorn (sample menu)
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Simple green salad 9
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
  • Board of cold meats, cheese, pickles & sour dough 28
Curry Heaven (sample menu)
  • Keema Naan $4.50
    • Naan stuffed with spiced lamb mince
  • Prawn Malabari $21.90
    • King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Rice: $3.00
    • Boiled Indian Basmati
  • Saag Aloo $15.50
    • Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
  • Paneer Makhani $16.50
    • Homemade cottage cheese cooked with rich tomato and creamy sauce
  • Tandoori Chicken (whole) $21.90
    • Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Kebab Queen (sample menu)
  • Mix donor salad $8.50
  • Falafel salad $8.50
  • -Mini $10.00
  • -Mini $7.00
  • Mini salad $5.00
  • -Large $11.00
  • -Mini $7.00
  • Lamb donor salad $8.50
Ancestral (sample menu)
  • Steamed Multi Grain Rice $8.00
    • black rice, red rice, brown rice, white rice, toasted pumpkin seeds
  • Crispy Aubergine $16.00
    • wok simmered garlic ginger dipping sauce
  • Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
    • iron goddess of mercy tea leaves, Ancestral salt
  • Steamed Jasmine Rice $5.00
  • Mushroom 2 skewers $6.50
  • (2) Vegetarian Gyoza $16.00
    • tofu, mushrooms, konbu, miso
  • King Prawns $9.00
    • with garlic mayonnaise 2 skewers
  • Steamed Free Range Chicken Dumplings $12.00
    • button mushroom, wood ear mushrooms, cabbage, black pepper
Steer & Beer (sample menu)
  • Oreo Cheese Cake Shake $7.00
  • Mini Beef Cheese Burgers $10.00
    • 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
  • Vegetarian Mushroom Blue Cheese Burger $18.00
    • 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
  • Vegetarian Pizza $18.00
    • Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
  • Choc Shake $7.00
  • Onion Rings $11.00
  • Hawaiian BRQ Chicken $19.50
    • Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
  • Twisted Fries $6.00
Eat Right Cafe (sample menu)
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Side Salad $3.50
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • All food is available for dine in or take-away.
  • Fries $5.00
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
Catch 22

Catch 22

location

Address

216/74 Courtenay Place, Wellington, Wellington, 6011, New Zealand

phone

Phone

94452225

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Dinner

Location
216/74 Courtenay Place, Wellington, Wellington, 6011, New Zealand
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