Catlin's Kiwi Holiday Park in Otago Menu

Catlin's Kiwi Holiday Park in Otago has no menu available, but can choose from many other options such as Eggs on toast or Arnold's bugan tic breakfast burger from Arnolds Diner. Kanniga Kaiapoi Thai Restaurant offers many options including Chicken Satay Sticks (4pcs) and Fish Cakes (4pcs). Francesca's Italian Kitchen includes a wide range like Sides and Bites or Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Garlic bread and Chilli cheese bread from . The Moose Bar & Restaurant offers Redwood Fried Foods and Bacon & Corn Patties.

Nearby Sample Menus

  • Fresh Tofu Salad $10.50
  • Kakiage $10.00
    • thinly cut tempura vegetables
  • Buta Shogoyaki $12.50
    • pork capsicum and onion in ginger sauce
  • Salmon & Tuna Combination $10.50/$18.00
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Beef Tataki salad $10.00
  • California Style $7.90
    • rice and sesame seed on the outside
  • Cooked tuna $4.50
  • Wilted Spinach 4.00
  • Eggs Benedict $21.50
    • choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
  • Falafel with beetroot hummus, rocket & aioli $13.90
  • Hot Smoked Salmon $6.00
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Walnut & date sourdough toast $17.90
    • with vanilla poached seasonal fruit, citrus, ricotta & honey
  • Roast Tomatoes $4.00
  • Fries $5.90
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Baked candied kumara, pecans $8.00
  • Whipped potato puree $8.00
  • Pan seared scallops 29.00
    • chili pineapple salsa, coconut dressing.
  • Wakanui
    • Wakanui Blue cattle are grass fed initially then finished on grain for the last 70 to 90 days. Like the grass-fed equivalent Angus, it has characteristic fat marbling running through the muscle but due to being grain fed the marbling is much greater and more intense throughout.
  • Grass-fed beef tartare $25.00
    • toasts, free range egg yolk, hot sauce.
  • Southern king crab $38.00/$67.00
    • Kaitaia butter, shrimp butter, garlic butter.
  • Roast pumpkin & kale $ 11/$19
    • citrus coriander dressing.
  • JSH cured meats $36.00
    • proper pickles, forever evolving terrine, breads.
  • Galleon Fush and Chups $15.00
    • Classic fish and chips, served with our Galleon salad, tartare sauce and lemon wedges.
  • Brunch Cakes $17.00
    • Potato roastie, served with smoked salmon or steaky bacon, eggs, hollandaise sauce and wilted greens.
  • Salad of the day $16.00
  • Garlic bread + Cheese $11.00
  • Open Lamb Sandwich $19.50
    • Toastd foccacia topped with cheese, seasoned lamb and salad greens. Served with crosscut chips + aioli.
  • Toasted Sandwich $6.00
    • Choose 3 filling: ham, cheese, tomato, pineapple or onion
  • Galleon Breaky $22.00
    • Wrap your lips around or Galleon Breaky with toast, bacon, 2 eggs, sausage, baked beans, tomato and garlic + roastmary roasties.
  • Mushroom + Bacon $16.00
    • With salad garnish
  • PLOUGHMANS’ PLATTER $45.00
    • selection of New Zealand cheeses, cold meats, peppadews and chutney served with local artisan breads
  • WARM GARLIC LOAF $10.00
    • with parmesan and garlic butter
  • + add bacon $16.00
  • HOUSEMADE WAFFLES $16.00
    • with orange compôte and mascarpone, pistachios & maple syrup
  • -add melted cheese & bacon $12.50
  • POTATO & PEA CROQUETTES $26.00
    • potato, spring onion & gruyère croquettes served with a seasonal green salad (V & G.F option) >>
  • EXTRAS
  • BACON $4.00
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Extra Poached Egg $2.00
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Public's Hash $14.00
    • Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
  • Poached Eggs on Toast $12.00
  • Extras
  • Old fashioned Chocolate $7.90
  • Kit For Kat $7.90
  • Chicken Shotgun L$19.90/M $15.90/Q$4.50
    • Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
  • Peanut Chocolate Caramel $7.90
  • Salty Caramel $7.90
  • The Harlem $7.90
    • Tossed in cinammon sugar with maple syrup
  • Vegie Magic $7.90
    • Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • Gomez Ribeye steak $24.00
    • your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
  • Wednesday's Hooked small$17/large$20
    • beer battered fish, served with fries and salad greens
  • Addams Goreng, Indonesian style fried rice $17.00
    • with fried egg, chicken satay, and peanut sauce
  • Garlic Bread $6.00
    • toasted housemade ciabatta with garlic herb butter
  • Foster Benedict $17.00
    • poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
  • Gourmet Ham Salad Sandwich $7.50
    • lettuce, salad mix, and aioli on focaccia bread
  • Morticia Mushroom and Haloumi stack $17.00
    • with curried nuts and salad greens GF
  • Pugsley stack $15.00
    • with grilled banana and bacon, drizzled with maple syrup
  • SOUP
    • Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
  • ANTIPASTO
    • Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
  • FROM THE SOUTHERN OCEAN
    • Classic prawn salad in a creamy Marie Rose sauce: GF, NF
  • MARKET GARDEN SALAD
    • Creamy pesto pasta salad. NF, DF, V
  • SUSHI
    • Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
  • VEGETARIAN SEASONAL FARE
    • Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
  • BREAD
    • Variety of freshly baked bread rolls (GF available upon request)
  • FROM THE SOUTHERN OCEAN
    • Prawn and squid salad with sweet chilli sauce. GF, NF, DF
  • Tomato Sauce $1.00
    • One Pottle of New Zealand Favourite Watties Tomato sauce
  • Kids Fish Meal $5.50
    • 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
  • Oysters (1 ) $3.50
    • Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
  • Chunky Chips Cheese And Gravy $9.00
  • Kids Hotdog meal $5.50
    • Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
  • Gravy $2.50
  • Garlic Aioli $2.00
    • One bottle of Garlic Aioli
  • Kumara Wedges $8.00
    • A special New Zealand sweet potato in handcrafted wedges
  • Buffalo Chicken Pita R $12.50 / P$10.50
  • Marmite Mania / Very Vegemite / Super Vege (3 Fillings) $4.00
  • Falafel (V) Salad R $11.90 / P $9.90
  • Chicken Caesar Salad R $12.50 / P $10.50
  • Falafel (V) Pita R $10.90 / P $8.90
  • Ediballs or for two packs $3 / $5
  • Chick n Fala Pita R $11.50 / P $9.50
  • Steak Salad R $11.90 / P $9.90
  • Thai Beef Salad $20.00
    • Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
  • Fishermans Basket $16.00
    • Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.
  • 2 Mini Hotdogs and chips $6.00
  • Thai Beef Salad $20.00
    • Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
  • Hot dog and chips $7.50
  • Prawn Twisters $11.00
    • 4 Twisters with sweet chilli sauce.
  • Nachos $17.00
    • served with prime minced beef with cheese, guacamole and sour cream.
  • Basket of Wedges $9.50
  • Portuguese Custard Tarts $7
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Woo Chilli Sauce $3
  • Percik Chicken $14
    • toasted coconut
  • Turmeric Chicken $14
  • Chicken & Prawn Laksa Soup $20/ $18
  • Roti Canai $5
  • Pork Wonton and Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Hummus $12.00/$17.00
    • Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread. (1–2 people/ 2–4 people)
  • Combination Shish Large $19.00
    • A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
  • Pilic $14.00
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Shaslik $15.00
  • Combination Doner S $12.00 L $15.00
    • A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad
  • Falafel medallion (each) $3.00
  • Falafel Kebab S $12.00 L $15.00
    • Chickpea & lentil medallions.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Catlin's Kiwi Holiday Park

Catlin's Kiwi Holiday Park

location

Address

10 Chaslands Highway, Papatowai, Otago, 9586, New Zealand

phone

Phone

034158338

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Cafe Food , Contemporary , Gluten Free , New Zealand , Others , Soups , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
10 Chaslands Highway, Papatowai, Otago, 9586, New Zealand