Catlin's Kiwi Holiday Park in Otago Menu

Catlin's Kiwi Holiday Park in Otago has no menu available, but can choose from many other options such as Eggs on toast or Arnold's bugan tic breakfast burger from Arnolds Diner. Kanniga Kaiapoi Thai Restaurant offers many options including Chicken Satay Sticks (4pcs) and Fish Cakes (4pcs). Francesca's Italian Kitchen includes a wide range like Sides and Bites or Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Garlic bread and Chilli cheese bread from . The Moose Bar & Restaurant offers Redwood Fried Foods and Bacon & Corn Patties.

Nearby Sample Menus

  • Garlic rice w- crispy shallots + spring onion $8.50
  • Mandarin brulee w – sugared cat tongues $15
  • Vault Sliders $15.50
  • Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
  • Curried tender lamb shoulder in tomato + coconut curry $25.50
    • w- crispy shallots, coriander + minted yoghurt
  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
  • Szechuan tuna, cabbage slaw, truffle mayo N/A
  • Stir fried vegetables w- garlic + kecap manis $8.50
  • Fergburger w/ cheese $12.00
    • Cheddar
  • Large aioli $2.00
  • Sweet Bambi $12.50
    • Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • Fergburger w/ cheese $12.50
    • Blue, Swiss, Brie
  • Fries with your choice of sauce: $4.50
    • Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
  • Mr Big Stuff $16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
  • Holier than Thou $11.50
    • Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
  • Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
  • Charcuterie
    • Serrano Ham, locally-cured Bresaola, Lomo, homemade pickles, relish & bread
  • Seafood ceviche $21.00
    • grapefruit, pea shoots, crispbreads
  • Havoc Bacon & Poached Eggs $18.00
    • Yorkshire black havoc free range bacon toasted sourdough poached eggs and smoked tomato sauce
  • Roast Mushrooms
    • with wild thyme & garlic
  • Apple Porridge $16.00
    • Oats cooked in apple juice roast plums brown sugar and vanilla mascarpone
  • Cheese Burger $24.00
    • 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese
  • Hot-smoked salmon, lemon aioli, watercress, caper $17.00
  • HAVOC PORK SHOULDER & BLACK PUDDING $32.00
    • crackling puy lentils confit tomatoes
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • -Brunch: add 2 poached eggs $3.00
  • -Brunch: add bacon $3.00
  • -Lunch: add fries $3.00
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • Curry Laksa $11.90
    • Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
  • Chilli Beef $11.50
    • Thin egg noodles with beef, fresh vegetables in chili sauce
  • Satay Chicken $11.70
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
  • Seafood Mee Goreng $13.50
    • Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Wonton Soup $10.50
    • 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Custom Mix $10.00 per head
  • Marmite Mania $4.00
  • Chipotle chicken $12.00
    • with black bean and corn salsa
  • Achiote shrimp $17.00
    • with cucumber & tomato salsa
  • Oueso and jalapeno ouesadilla $9.00
  • Polenta fried chicken(GF) $12.00
    • with chipotle mayo
  • Nachos (GF,V) $12.00
    • with chilli beans, avocado, cream
  • Grilled corn & caponata $18.00
  • Pork belly $6.00
    • with red onion, crackling & coriander
  • Yucatan fish $28.00
  • Sashimi $17.00
    • Yellow fin tuna & Salmon
  • California Roll (10 pcs) $14.00
    • Salmon, avocado, cucumber, lettuce & mayo
  • Goma Wakame Seaweed $6.00
    • green stuff, no salad
  • Salmon Nigiri (2 pcs) $6.00
  • Yasai Vegetable Udon $14.00
    • Healthy Japanese Cuisine, simple and tasty, bringing out the real flavour of ingredients
  • JFC: Japanese Fried Chicken - Tori no karaage $7.00
    • I suggest you pronounce "Tory no colour a gay". NB: No political nor discriminatory view implied
  • Sashimi Bento $26.00
    • Assorted fresh sashimi, sushi rolls, teriyaki chicken, goma wakame, ebi-katsu, rice & miso soup
  • Tofu Salad $8.00
    • A super-healthy combination of tofu (low-calorie, low-fat, high-protein) & fresh vegetables (high in fibre, vitamins and minerals)
  • Classic $12
    • Beef
  • Gluten Free Bun $2
  • Sauces $1
    • Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
  • Down Size Almost Any Burger $10
  • Mac $13
    • Beef, Swiss Cheese, Gherkins
  • Cab $15
    • Chicken, Avocado, Brie Cheese
  • Jalapeno Sherion $0.5
  • Minted Lamb Pattie $14
    • Tahini Yoghurt, Salsa Verde
  • Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
  • Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
  • Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
  • Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
  • Mini Nutella and banana pizzas , vanilla ice cream $15
  • Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
  • Prawn, capers, artichokes, roast garlic, red onion $29
  • Honey roasted pumpkin, sage, aioli (v)(gf) $15
  • Smoked Salmon and Herb Fil Tart $20.00
    • served with garden salad
  • Wednesday's Hooked small$17/large$20
    • beer battered fish, served with fries and salad greens
  • Lurch Lamb Salad $22.00
    • with feta, cucumber, peas, mint, lemon and salad greens GF
  • Gourmet Ham Salad Sandwich $7.50
    • lettuce, salad mix, and aioli on focaccia bread
  • Beineke Beef, Bacon & Cheddar Burger $18.00
    • with lettuce, tomato & capsicum chutney served with steak fries
  • Soup of the Day $12.00
    • G.F option available, served with housemade ciabatta bread
  • Addams Goreng, Indonesian style fried rice $17.00
    • with fried egg, chicken satay, and peanut sauce
  • Garlic Bread $6.00
    • toasted housemade ciabatta with garlic herb butter
  • THAI COCONUT AND SEAFOOD STIRFRY $21.50
  • AMOK FISH SPICY NEW $16.50
  • HOTDOG $2.50
  • POTATO FRITTERS $1.20
  • CRABSTICKS $1.20
  • CORN FRITTERS $3.00
  • ELEPHANT FISH(battered / crumbed /grilled) $4.50/$5.00 /$6.50
  • WORKS MEAT/BACN/CHESE/EGG/PINES/S TMTOP $9.90
  • No5 Pastrami Sandwich $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
  • French toast $18.00
    • Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
  • Tomato, capsicum & cannellini soup $16.00
    • Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
  • Roast wild thyme mushrooms; Grilled tomatoes; Potato & parsnip rosti $5.00
  • Chorizo $22.00
    • Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
  • Homemade granola $15.00
    • The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
  • Saffron yoghurt $15.00
    • Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
  • Sausage, rosti & beans $19.00
    • Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
  • Chicken & Bacon Salad $19.95
    • Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
  • Hash Brown $2.00 each
  • Bowl of fries $6.90
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Bowl steamed vegetables $5.90
  • Mash instead of fries/potatoes $2.00
  • Toast/Bread $2.00
  • Grilled Chicken Sandwich $19.95
    • Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
  • Shinaburo Curry $13.50
    • With Kimchi and your choice of either Dak Tyigim (fried chicken) or Don Kasu (Crispy fried pork)
  • So Galbi $24.50
    • Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
  • Rice $2.00
  • Dak Galbi $22.50
    • Stir-fried marinated chicken with veges, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
  • Jaeyuk Bokum $22.00
    • Stir-fried marinated, thinly sliced pork with veges, served on hot plate. Soy sauce based mild taste
  • Japchae $8.00
    • Korean dish made from potato noodles stir fried in sesame oil with various seasonal vegetables
  • Dooboo Yachae Bokum $20.00
    • Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
  • Bul Gogi $23.00
    • Stir-fried marinated, thinly sliced beef with veges, served on hot plate. Soy sauce based mild taste
Catlin's Kiwi Holiday Park

Catlin's Kiwi Holiday Park

location

Address

10 Chaslands Highway, Papatowai, Otago, 9586, New Zealand

phone

Phone

034158338

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Cafe Food , Contemporary , Gluten Free , New Zealand , Others , Soups , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
10 Chaslands Highway, Papatowai, Otago, 9586, New Zealand