Cha in Wellington Menu

STARTERS STARTERS
  • Crispy Chicken Knuckles with Salted Spices $9.90
  • Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
  • Crispy Tasty Chicken Fillet $11.00
  • Marinated Pot-Stewed Egg $2.00
  • Wontons in Chilli Oil (9 wontons) $11.50
  • Dumplings in Chilli Oil (8 dumplings) $12.50
RICE RICE
  • Marinated Minced Pork on Rice $9.50
  • Shredded Chicken & Minced Pork on Rice / Marinated Pork on Belly Rice $11.90
  • Fried Chicken Drumstick & Thigh On Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Spiced Chicken Fillet on Steamed Rice $12.90
    • With vegetable, egg & minced pork sauce
NOODLE SOUP NOODLE SOUP
  • Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
  • Braised Beef Noodle Soup $13.50
  • Hot and Sour Noodle Soup $11.50
  • Marinated Minced Pork Noodle Soup / Marinated Minced Pork Dried Noodle $10.50
  • Chicken Drum Stick & Thigh Noodle Soup / Spiced Fried Chicken & Fillet Noodle Soup $12.90
ORIENTAL SAVOURY ORIENTAL SAVOURY
  • Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
  • Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
  • Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
  • Deep Fried Shrimp Balls $12.00
  • Deep Fried Fish Balls $9.00
  • Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
  • Deep Fried Pork Wontons (6 pieces) $7.50
SALAD (SERVED COLD OPTIONAL) SALAD (SERVED COLD OPTIONAL)
  • Spicy / Shredded Pig Ear $10.00
  • Spicy / Shredded Duck or Chicken with Jellyfish $10.90
RICE RICE
  • Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
  • Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50
  • Combination Fried Rice (pork, chicken, beef & vegetables) / Roast Pork with Shrimp Paste Fried Rice $12.90
  • Fu-Jian Fried Rice (pork,shrimp, & vegetable in oyster sauce) / Curry Coconut Cream Beef or Chicken on Steamed Rice $13.90
  • Beef with Creamy Egg Sauce on Steamed Rice $12.50
  • Chicken Fillet with Black Pepper Sauce on Steamed Rice / Honey Chicken Fillet on Steamed Rice $12.90
  • Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
NOODLE SOUP NOODLE SOUP
  • Hot & Sour Shrimp Dumpling with Chives $13.50
  • Shredded Duck with Pickled Vegetable Rice Vermicelli / Shredded Pork with Pickled Vegetable Rice Vermicelli / Won Tons with BBQ Pork $11.90
  • Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
  • Fish Balls $10.90
  • Curry Wontons $12.90
  • Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
  • $2 surcharge for udon noodle
SOUP SOUP
  • Chicken & Sweet Corn Soup S $5 / L $9.50
  • Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
  • Chicken with Chinese Mushroom S $5 / L $9.50
  • Shredded Duck with Chinese Mushroom S $5 / L $9.50
  • Combination Seafood S $6 / L $11.50
  • Won Tons with BBQ Pork $11.90
  • Wontons with Shredded Chicken & Pickled Vegetables $12.90
BBQ MEATS BBQ MEATS
  • Roast Duck / Roast Pork $12.90
  • Soya Chicken / BBQ Pork / Steamed Chicken $12.00
  • Any 2 Meats Combination $14.90
  • Any 3 Meats Combination $15.90
  • Choose your favorite meats on: steamed rice / dry egg noodle with sauce / egg noodle soup / rice vermicelli noodle soup / flat wide rice noodle soup
CONGEE CONGEE
  • Chicken Congee / Beef Congee $9.50
  • Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
FRIED NOODLE FRIED NOODLE
  • Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
  • Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
  • Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
  • Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
  • Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
  • Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
  • Spicy Singaporean Fried Rice Vermicelli (pork & shrimp) / Shredded Pork & Pickled Vegetable Rice Vermicelli $11.90
  • Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle
  • All noodles fried with vegetable
  • $2 surcharge for extra vegetable
CASSEROLE CASSEROLE
  • Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
  • Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00
  • Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
  • Combination Seafood with Fried Bean Curd / Spicy Braised Beef Tendon $17.00
  • Bean Curd with Mixed Seasonal Vegetables $14.00
  • Taiwan Style Basil Ginger Chicken / Braised Pork Belly with Bean Curd / Beef with Dried Lily Flower & Chinese Mushroom $16.00
  • Served with steamed rice
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
SIZZLING PLATE SIZZLING PLATE
  • Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
  • Beef with Ginger & Spring Onion / Beef in Satay Sauce / Squid in Satay Sauce $16.00
  • Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
  • Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
  • Served with steamed rice
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
FRIED UDON NOODLE SIZZLING PLATE FRIED UDON NOODLE SIZZLING PLATE
  • Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
  • Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
  • Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
STIR FRY STIR FRY
  • Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
  • Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
  • Combination Seafood in Black Bean Sauce $18.00
  • Squid & Seasonal Vegetable in Shrimp Paste $17.00
  • Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
  • Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
  • Szechuan Style Spicy Chicken / Gong-Bo Spicy Chicken with Peanuts / Chicken Cashew Nuts / Black Bean Sauce Chicken $15.00
  • Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
  • Served with steamed rice
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
CLASSIC CLASSIC
  • Salt & Pepper Prawns $23.00
  • Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
  • Garlic & Salt Pepper Spare Ribs / Spare Ribs in Sweet & Sour Peking Sauce / Sweet & Sour Pork / Sweet & Sour Chicken / Lemon Chicken $15.00
  • Garlic Salt & Pepper Crispy Bean Curd / Braised Various Mushrooms & Bean Curd / Deep Fried Bean Curd in Sweet & Sour Sauce $14.00
  • Salt & Pepper Fish Fillet $17.00
  • Salt & Pepper Chicken Fillet / Boiled Beef in Pepper Chilli oil with Chopped Garlic / Combination Egg Fu Yong / Seafood Egg Fu Yong $16.00
  • Boiled Fish in Pepper Chilli Oil $18.00
  • Chicken Egg Fu Yong / BBQ Pork Egg Fu Yong $15.00
  • Served with steamed rice
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
GRILLED CHEESE ON RICE / NOODLE GRILLED CHEESE ON RICE / NOODLE
  • Chicken Fillet with Peanut Butter & Coconut Cream / Mixed Vegetables with Peanut Butter & Coconut Cream / Grilled Cheese, Curry Chicken $14.50
  • Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90
SEASONAL VEGETABLE SEASONAL VEGETABLE
  • Bok Choy / Lettuce $12.00
  • Broccoli $13.00
  • Choy Sum / Gan Lan $14.00
  • Tong Choy / Mixed Vegetables $15.00
  • Not all seasonal vegetables are available at all times
  • Choose your favorite vegetable to be; steamed / fried with garlic / fried with ginger / fried with oyster sauce

Nearby Sample Menus

J J Murphy & Co (sample menu)
  • Thursday Fish 'n' Chips & Lager Night $17.50
    • Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Wednesday $15.00
    • 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • 500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
  • Hot dogs and fries
  • Garlic Bread $7.00
  • Cottage Pie $16.50
    • Tasty mince and veg topped mash potato and baked in the oven
The Larder (sample menu)
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Cicio Cacio (sample menu)
  • Pesce intero alla griglia $ market price
  • Polletto: chicken
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
  • Pesce: fish
  • Cannelloni di mamma Marcella $23.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Grigliata: grill meat platter
  • Rucola, radicchio, funghi & grana $7.00
Foxglove Bar & Kitchen (sample menu)
  • House salad $7
  • Market fish, seasonal accompaniments MP
  • 250g Eye Fillet $35
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Lentil & quinoa salad $8
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
K-Zone (sample menu)
  • Young Chow Fried Rice $14.00
  • Hot and Spicy Tripe $12.00
  • Beef With Ginger & Spring Onions $16.00
  • Marinated Duck Feet and Wing $12.00
  • Salt and Pepper Squid $12.00
  • Chicken and Cashew Nuts $16.00
  • Hot and Spicy Beef Slices and Tripe $15.00
  • Deep Fried Wontons $6.00
Munchen (sample menu)
  • Garden Salad 7
  • Bavarian Rotisserie Chicken 28(Half)/35(Whole)
    • Braised red cabbage, potato salad, knödel, pickled veg & jus gras
  • Käsekrainer Pork & Beef Kransky
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
Regal Chinese Restaurant (sample menu)
  • Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
  • Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
  • King Prawns with Mashed Salted Egg Yolk $38.00
  • Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
  • Shrimp Chow Mein $20.00
  • Scallops stir-fried with Cashew Nuts & Vegetables in Basket $35.00
  • Seafood Selection Fried Rice $22.00
  • Chao Zhou Style Pork Tripe $22.00
The Ramen Shop (sample menu)
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Spring Onions $2.00
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Sesame Crisps $3.50
  • Garlic Miso & Sesame Paste $0.50
Sierra Cafe (sample menu)
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • smoked salmon $18.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Pasta of the Day
    • See our Chef's special board
Jo's (sample menu)
  • Mince & Cheese
  • Hot Chilli Cheese
  • Chicken & Mushroom
  • Mince
  • Pies $6.00
  • Butter Chicken
  • Ham, tomato, cheese or pineapple $5.00
  • Steak
Jesters (sample menu)
  • Bacon & Egg Pie $4.90
  • Mince Savoury $2.50
  • Vegetable Pie $4.90
  • Steak & Vegetable Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Mexican Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
  • Mince & Cheese Pie $4.90
Links Cafe - Miramar Golf Club (sample menu)
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Omelete & Salad $15
    • Your choice of filling
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Fish n Chips $15
    • served with salad
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Eggs benedict $14
    • with grilled bacon
Noodle Man - Lucia's Kitchen (sample menu)
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM PORK BUN $3.00
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM RED BEAN PASTE BUN $2.50
Trisha's Pies (sample menu)
  • Steak & kidney
    • Traditional Steak and kidney
  • Steak
    • chunky prime beef Steak
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Small $4.20
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Mince & Cheese
    • Cheese topping on quality beef mince
Hotel Waterloo Backpackers Bar (sample menu)
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Homemade Musli with Yoghurt $6.00
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • French Toast with Maple Syrup & Banana $9.00
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
Cha

Cha

location

Address

37 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043853860

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 1:30 AM, Saturday: 11:00 AM – 1:30 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
37 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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