Chef's Palette in 5/100 Willis Street Menu

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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Ekim Burgers offers many options including Guacamole, Hash Brown, Refried Beans and Sez. Aunty Mei includes a wide range like Sweet and Sour Pork on Rice or Soya Sauce Chicken Leg on Rice. Sizzling steak and Whitebait Fritters from . Silverstream Chinese Restaurant offers Curry Heaven and Served with mint or Tamarind Chutney.

Nearby Sample Menus

Fish Pie, lemon, watercress & mizuna leaves $21
Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23
Seville orange, dark chocolate ice cream cone $10
‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
A slice of dark chocolate fruit cake $7
“Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
Porridge $14
- with elderflower strawberries, blueberries & oat crumble
Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18

Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Rib eye steak, potato, red cabbage, duck pate $34
Crackling $6
Olives $6
Smoked pork, celeriac & chipotle slaw, fondant potato $34
Avocado mousse, feta, red onion bruschetta $16
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Cheesy garlic bread $10 / $16
- for two / for four

Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Check the cabinet for more treats!
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing

ALMOND CROISANT $5.00
SAMMIE/ROLLS $9.50 half roll $5.00
GRATIN $6.50
SALMON $6.90
BACON & EGG MUFFIN $6.50
FRITTATA $7.00
SAUSAGE ROLL $3.50
SPANOKOPITA $9.00

Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives

Herbal jelly no 3 $8.00
- red bean + peanuts + boba
Tofu Pudding with tapioca $8.00
O mochi $7.00
Tofu Pudding with red bean $8.00
Purple rice no2 $8.50
- sweet potato+barley+small taro ball
Waffle no2 $16.80
- matcha ice cream + red bean
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
Waffle no3 $16.80
- vanilla ice cream + mango

1 cheese $10.00
Tuatara beer-battered fish and fries with housemade tartare $23.00
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
Rosemary roasted grapes and feta on grilled sourdough $13.00
Ridiculously sticky pork ribs $10.50
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50

Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Duck fat baked potatoes $ 7.90
Selection of two cheeses $ 29.00
Side dish of the day
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90

Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.

Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Cherry $17
- Coconut, Almond, Cinnamon
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Butternut $29
- Black Garlic, Quinoa, Red Onions
Poussin $38
- Peas, Porcini, Walnuts

Panhead Battered Fish Bites $13.00
- with tartare sauce and a lemon wedge
Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
Beef, Bacon, and Vintage Cheddar Burger $19.00
- 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
Good Ole Blue Bulls
- steak, rocket, and blue cheese
Ploughman's $25.00
- glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
BEER GARDEN 2 $16.20/$22.20
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus
The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries

Gluten Free Pasta $3.00
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Calamari $14.2
- Fried squid in an Italian batter
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time

Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Potato Top
- Creamy potato topping on Quality beef mince
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Quiche
- bacon Egg Cheese and vegetales
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs

BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.