Chef's Palette in 5/100 Willis Street Menu

Chef's Palette in Wellington has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Ekim Burgers offers many options including Guacamole, Hash Brown, Refried Beans and Sez. Aunty Mei includes a wide range like Sweet and Sour Pork on Rice or Soya Sauce Chicken Leg on Rice. Sizzling steak and Whitebait Fritters from . Silverstream Chinese Restaurant offers Curry Heaven and Served with mint or Tamarind Chutney.

Nearby Sample Menus

  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Bananas Foster $10.25
    • A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • THE FAT BIRD $23.90
    • 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • SAUSAGE & MASH $19.90
    • onion gravy
  • FRENCH TOAST $14.90
    • grilled banana & maple syrup
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • DESSERT
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • MAIN
  • Midday to 3pm
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • Miso soup $2.5
  • Steamed Rice $2.5
  • Sunomono salad $8
    • Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • Garlic bread $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Cheese stuffed crust $3.90
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Thick Cut Fries (V) $9
    • With tomato sauce & aioli
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Large=(L) / Medium=(M)
  • -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
  • Chicken Liver Pate $15
    • With relish + toast
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Olives (V) $7
    • Mixed kalamata & green marinated olives (on the stone)
  • Parmesan Flat Bread (V) $13
    • With relish, sundried tomato tapenade + basil pesto
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • Toast with Preserves $7.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • Peppered steak potato pie $17.90
    • parmesan mash on steak pie with fries and side salad
  • Extra sides $4.50 each
    • bacon, eggs, roasted tomato, hash browns, fries, kransky
  • French Toast: gluten free $16.90
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Crumbed Halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Extra sides $4.50 each
    • bacon, fries, mushrooms
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Savoury mince on toast $13.90
    • with two poached eggs
  • 15. CHICKEN MADRAS $14.50
    • Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
  • 60. BUTTER NAAN $3.50
    • White flour bread
  • 61. GARLIC NAAN $3.50
    • A touch of chopped fresh garlic
  • 2. VEGETABLE PAKORA $5.50
    • Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
  • 16. BHUNA CHICKEN $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
  • 77. RAITA $2.00
    • Yogurt mixed with cucumber and ground spices.
  • 23. CHICKEN MUSHROOM MASALA $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
  • 9. FISH TIKKA $11.90
    • Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
  • Udon Noodle Soup $6.00
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • Summer Roll $2.50
  • Satay $1.70
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • Salad $2.00
  • Cheeseburger
  • Chicken & Chips Large $9.00
  • Lamb Chops $13.50
  • Nachos Beef $10.50
  • Moroccan Chicken
  • Bacon & Egg
  • French Toast $11.50
  • Chicken nuggets
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Sausages $1.80
  • Stuffed Sausages $2.00
  • Long Sausage Rolls $3.40
  • Bacon & Egg $4.20
  • Steak & Cheese $4.20
  • Mince & Cheese $4.20
  • Steak & Mushroom $4.20
  • Chicken & Mushroom $4.20
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Cashew Nuts $4.00
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Pistachio Nuts $4.50
  • Marinated Kalamata Olives & Green Olives $7.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Plain Waffle $4.00
  • Almond/Hazelnut/Banana $2.00
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Chef's Palette

Chef's Palette

location

Address

5/100 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9:30 AM to 5 PM Tue 9:30 AM to 5 PM Wed 9:30 AM to 5 PM Thu 9:30 AM to 5 PM Fri 9:30 AM to 5 PM Sat 11 AM to 4 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5/100 Willis Street, Wellington, Wellington, 6011, New Zealand
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