Address
1124 Malaghans Road, Arrowtown, Arrowtown, Otago, 9348, New Zealand
Clubhouse Restaurant @ Millbrook in Otago Menu
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BREAKFAST-
Continental Buffet $21.00
- Including fruit juices, plunger coffee & tea
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Full Cooked Breakfast Buffet $33.00
- Including continental, a la carte, fruit juices,plunger coffee & tea
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Kids Continental Buffet $10.00
- For children under 12 years
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Kids Full Cooked Breakfast Buffet $13.00
- For children under 12 years
A LA CARTE (Including Full Buffet)-
Eggs Benedict $33.00
- Grilled English muffin, poached eggs & hollandaise sauce with your choice of spinach, salmon, bacon or ham
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Eggs on Toast $33.00
- Eggs to your liking, served on grilled ciabatta
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3 Egg Omelette $33.00
- With your choice of fillings: Red onion, ham, tomato, cheese, capsicum, mushroom and salmon served with grilled ciabatta.
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Pancakes $33.00
- Blueberries & seasonal fruits with maple whipped cream and maple syrup
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Porridge $33.00
- With blossom honey, toasted nuts, raisin and caramelized apple
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Brioche French Toast $33.00
- Cinnamon coated brioche with ginger & caramelized banana, crispy bacon & maple syrup
Nearby Sample Menus
- Hot-smoked salmon, lemon aioli, watercress, caper $17.00
- Homemade black pudding
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crayfish Meatballs $30.00
- pappardelle, tomato & local saffron broth, marinated courgette
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Otago Honey Yogurt & Berries $16.00
- thick natural yogurt Otago Honey toasted muesli and poached local organic berries
- Havoc free range bacon
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Little Rabbit Hotpot $16.00
- romesco crust, salsa verde
- Mixed Green Salad from the Chef's garden V $9.00/$16.00
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Mushrooms Hollandaise $18.00
- portobello mushrooms roasted with wild thyme rye toast poached eggs and rocket
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STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
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FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
- GARDEN TOSSED SALAD $ 5.00
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Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
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OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
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RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
- FRIES + TOMATO SAUCE + AIOLI $5.00
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FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
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MARGHERITA MED $23.95 LARGE $31.95
- neapolitan sauce, cheddar & mozzarella, fresh basil
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VEGGIO MED $23.95 LARGE $31.95
- capsicum, red onions, zucchini, roast garlic, spinach, feta
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LASAGNE $20
- individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
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FRIED CHICKEN $10.5
- garlic aioli dip
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HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
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MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
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MEDITERRANEAN MED $23.95 LARGE $31.95
- salami, feta, red onion, capsicum, green & black olives
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DEEP SOUTH MED $23.95 LARGE $31.95
- cajun spiced chicken, ham, bacon, jalapenos, peppers
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Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
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Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
- Steak fries $8.00
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Chocolate fondant $18.00
- Cherry variations & sorbet.
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Hand crafted bread $10.00
- JSH butter, seaweed salt.
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Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
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Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.
- Roast carrots, burnt honey, thyme $10.00
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Beef Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
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Your Choice of Sauces N/A
- Barbeque, Tomato, Chili, Garlic, Special Mayonaise
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Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
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$2 Extras $2
- Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
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Garden Salad $11.90 / $9.90
- Large / Small
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Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.
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Falafel Pizza Reg $14.90 Large $16.90
- Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
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$3 Extras $3
- Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
- * Chicken, pork or beef $16.90
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Prawns $18.90
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* Mixed seafood $20.90
- (scallops, squid, mussels and prawns)
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Vegetables and Tofu $15.90
- * Chicken, pork or beef $15.90
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●P3 Garlic and Pepper (s)
- Thailand’s version of the ever popular garlic with your choice of *
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Southland Lamb Rump $30.00
- slow braised in red wine served with Israeli couscous, grilled aubergine, and mint chimichurri
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Canterbury Angus Pure Beef Fillet $34.00
- with wholegrain mustard gallete, wilted spinach, cafe de Paris butter and red wine jus
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Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
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Sweet Corn Fritters $10.00
- with mango and coconut relish
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Garlic Baguette $10.00
- baked baguette with garlic butter
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Mushroom Risotto $14.00
- sauteed mushroom in a rich creamy risotto with shaved parmesan and roasted Portobello mushrooms
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Rangitikei Free Range Chicken Breast $30.00
- wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
- Steamed seasonal vegetables with parsley butter
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Vegetarian Antipasto $25.00
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
- Rice
- Cumin Lamb on Hot Plate $22.00
- Deep Fried Bean Curd with vegetable $14.00
- SZECHUAN Style shredded Pork $17.00
- Spicy and Sour Jelly Fish $9.00
- BBQ Pork Fried Rice
- Pork with Mushrooms $16.00
- Combination Egg FOO YONG $15.00
- Eggs your style (gf*) (v) $12.00
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- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
- Caesar salad $17.50
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Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
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Toast (gf*) $6.50
- Served with raspberry jam or marmite
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-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
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Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
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Hand-wrapped Dumplings (7pcs) $8.00
- Pork & chinese chives shiitake mushroom & cabbage
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Caramelised Banana & Bacon Waffle $16.00
- Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
- Thai Fish Cakes (5pcs) $9.00
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Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
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Bananas & Almonds $14.00
- Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
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Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
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Poached Eggs with Hollandaise $12.00
- On toasted ciabatta, waffles, or gf bread additional
- Spicy Chicken Bites $9.00
- Chinese Braise Beed Noodle Soup
- Vegetarian
- Pork and Prawn
- BBQ Pork Noodle Soup
- BBQ Pork on Rice
- Sweet Corn Chicken Soup
- Chicken
- Beef
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BANGERS AND BEANS $6.80
- Kransky sausages and baked beans on toast.
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BRAT $12.80
- spicy bratwurst sausage with caramelised onions and melted cheese on a warmed joe’s roll.
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MAGIC CARPET $5.50
- vanilla bean ice cream and wafers with chocolate sauce
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JOSE BURRITO(VO) $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
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AUTOBAHN $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips.
- Spinach $4.80
- Grilled Tomatoes $4.00
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JOKER $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.
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Waffle no2 $16.80
- matcha ice cream + red bean
- Purple rice porridge w/taro ball $8.00
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Taro ball no4 $8.00
- taro + red bean + boba
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Purple rice no1 $8.50
- mung bean+barley+small taro ball
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Taro ball no2 $8.00
- sweet potato + barley + boba
- Red bean crushed ice w/matcha $13.80
- Tofu Pudding with taro ball $8.00
- Red bean soup w/fresh milk $7.00
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Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Steamed White Pak Choy $12
- confit garlic
- Spiced Lamb $14
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Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
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Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
- Pork & Lup Cheong Wonton (4 pieces) $10
- Chinese Mushroom Spring Rolls $9
Clubhouse Restaurant @ Millbrook
Phone
034417000
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , New Zealand , Pizza , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar