Address
1124 Malaghans Road, Arrowtown, Arrowtown, Otago, 9348, New Zealand
Clubhouse Restaurant @ Millbrook in Otago Menu
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BREAKFAST-
Continental Buffet $21.00
- Including fruit juices, plunger coffee & tea
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Full Cooked Breakfast Buffet $33.00
- Including continental, a la carte, fruit juices,plunger coffee & tea
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Kids Continental Buffet $10.00
- For children under 12 years
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Kids Full Cooked Breakfast Buffet $13.00
- For children under 12 years
A LA CARTE (Including Full Buffet)-
Eggs Benedict $33.00
- Grilled English muffin, poached eggs & hollandaise sauce with your choice of spinach, salmon, bacon or ham
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Eggs on Toast $33.00
- Eggs to your liking, served on grilled ciabatta
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3 Egg Omelette $33.00
- With your choice of fillings: Red onion, ham, tomato, cheese, capsicum, mushroom and salmon served with grilled ciabatta.
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Pancakes $33.00
- Blueberries & seasonal fruits with maple whipped cream and maple syrup
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Porridge $33.00
- With blossom honey, toasted nuts, raisin and caramelized apple
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Brioche French Toast $33.00
- Cinnamon coated brioche with ginger & caramelized banana, crispy bacon & maple syrup
Nearby Sample Menus
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HAND CUT FRIES $8/+poutine $12
- twice cooked fries
- SEASONAL VEGETABLES $10
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CURRIED PRAWN BROTH $15
- panko prawns, julienne vegetables, rice noodles + green curry broth
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SWEET OR SAVOURY MUFFINS $4.20
- (ask for flavours)
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CHAI CRÈME BRÛLÉE $14
- pistachio + rose water shortbread
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GINGERBREAD $12
- Rewarewa honey + soft butter
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DUCK CASSOULET $32
- confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
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EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $21
- salmon
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Prawn Saag $19.00
- Prawns cooked in spinach with spices.
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Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
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Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
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Palak Paneer $16.50
- Homemade cottage cheese cooked with spinach with cream
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Vegetarian Platter (serves 2) $18.00
- A platter of vegetable samosa, onion bhajee and vegetable pakora served with mint and tamarind sauce.
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Coke/Sprite etc. Bottles $5.00
- Coke, Sprite, Fanta etc.
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Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
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Prawn Malabari $19.00
- Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
- Steamed gourmet potatoes tossed in minted butter $7.50
- Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
- New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
- Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
- Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00
- Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00
- Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
- Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50
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Eggs on Toast $ 11.00
- FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
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Eggs Benedict $16.00
- Served with -MUSHROOMS & WILTED SPINACH
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Wedges $8.00
- SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
- Avocado, tomato, basil with olive oil $9.00
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FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
- SERVED WITH CIABATTA $15.00
- Bacon, spinach, hummus, tomato & aoli $12.00
- ADD EGG $ 2.00
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Basil & Chilli $23.50
- tiger prawns squids seafood
- Homemade fish cakes 4 $9.50
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Laksa Curry Chicken Drums $20.00
- served with your choice of rice noodles or crispy noodles
- Fresh Roll w home roasted Duck 2 rolls $9.50
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Pad Thai $23.50
- tiger prawns seafood
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Yellow curry $18/$23.50
- chicken seafood prawns squids & scallops
- Curry puff Chicken 4 $7.50
- Chicken Satay sticks 4 $8.00
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- Cold smoked Aoraki salmon, capers & cream cheese
- Bowl of fries $6.00
- Garlic bread & dips $6.00
- Cured pastrami, grilled mozzarella& aioli
- Chicken quesadilla w/ melted cheddar red onion and guacamole
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- Avocado, grilled halloumi & tomato
- Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
- Honey roasted pumpkin, sage, aioli (v)(gf) $15
- Salami, capsicum, olives, leeks $28
- Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
- Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
- Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
- Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
- Mini Nutella and banana pizzas , vanilla ice cream $15
- Salty Caramel $7.90
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Gourmet Mince Nachos $7.90
- Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley
- Kit For Kat $7.90
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Salty Goodness $7.90
- Caramel sauce with a pinch of raw salt
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Lolly Molly $7.90
- Gummy lollies with strawberry and chocolate sauce
- Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each
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Chicken Shotgun L$19.90/M $15.90/Q$4.50
- Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
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Jacket Potatoes $5.50
- Oven baked potatoes filled with capsicum, tomatoes, mozarella and sour cream
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-steak $10
- Steak, Tomato, Melted Cheese, Greens, BBQ Sauce. Served with Fries.
- -Or Steak, Eggs and Chips $30
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Salmon salad $32
- Lemon-crisped Foveaux Straight Salmon served with Creamy Caper Dressing, resting on Seared Fresh Asparagus. Accompanied by a Deluxe Garden Salad. (GF )
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Blue cod $28
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
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Fush and chups $9
- Three Fish Bites and Fries
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Steak burger $19
- Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
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Chicken salad $28
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
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Bok Bok salad (chicken) $11
- Juicy Chicken Strips and Salad with Homemade Vinaigrette. ( GF).
- Pommes rissolées $8.50
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Marinated olives $9.50
- Black Kalamata and green Sicilian olives (pits in) marinated in lemon, fennel, pepper, rosemary and extra virgin olive oil
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Cooked breakfast $19.00
- TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
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Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
- Green side salad $8.50
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Garlic bread $12.50
- Toasted rustic ciabatta served with a garlic bulb and truffle mascarpone
- Steamed vegetables $8.50
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Beetroot risotto $24.00
- Roasted beetroot risotto with goats cheese, golden baby beetroot, balsamic reduction and rocket
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Pork Belly $3.5
- Vietnamese slaw, aioli
- Spaghetti Bologanise see above
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Garlic Bread $10
- w/ cheese & bacon
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Lamb Greek Salad $25
- Lamb Back Strap, Greek Salad mix, olives, feta cheese, red onion, cucumber, tomato, balsamic, mint yoghurt
- Salt and Pepper Squid see above
- Gravy $2
- Cake of the Day available for addition $2 see above
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Chicken Mushroom Risotto $21
- Chicken breast, mushroom, spinach, garlic, creamy white wine sauce
- Pineapple, Mango or Beetroot $1
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
- Powerade $5
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Gluten Free Bun $2.5
- Energy Drinks $5
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Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Hainanese Chicken and Rice $26
- Chicken & Prawn Laksa Soup $20/ $18
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Nasi Lemak $14
- coconut rice with peanuts & condiments
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
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Pulled Sticky Pork $14
- pickled cucumber
- Pork & Prawn Sui Mai (4 pieces) $10
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
- Garlic Bread $4.5
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Mix N Match $14.90
- Your choice of any 2 meats or falafel in a wrap or on a plate
- The Butter Chicken $12.90
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The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
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Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, cranberry sauce & brie cheese
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Meat and more Meat (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, pepperoni, salami, ham, tomatoes with BBQ sauce
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Black Forest $8.90
- Mixed berry compote with chocolate shavings & sauce
- Wedges And Sour Cream $5.9
Clubhouse Restaurant @ Millbrook
Phone
034417000
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , New Zealand , Pizza , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar