Clubhouse Restaurant @ Millbrook in Otago Menu

Nearby Sample Menus

Bacon & Eggs on Toast $11.90
Hash Browns $2.50
Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
Lasagne $15.90
Avocado and Chicken Salad $16.90
Thai Beef Salad $19.90
- Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
Soup of the Day $12.90
Pancake Stack $14.90

Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
Beefburger $19.90
- With salad leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
Fries $7.00
- With smoked salt and tomato sauce
Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
Bread for One $6.00
- With conflt garlic butter
Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
Smoked Potato and Feta Croguette $19.90
- With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs

Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
Agria Fries $9.50
- Aioli & tomato sauce
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Halloumi $5.00
Eggs Any Style $5.00
South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
Grilled Halloumi & Poached Eggs $20.00
- Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough

Chicken Tenders and Fries $12.00
Omelette with 2 fillings $14.00
- Cheese, Ham, Tomato, Onion, Mushroom, Spinach, Salmon Add Toast - $17.50 Add extra fillings as required
Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast $15.50
Famous Moeraki Boulders Seafood Chowder Small$14.00/Large$18.50
- A deliciously Creamy Chowder made with Fresh Fish, Smoked Fish, Shrimps and Mussels, served with bread
Shrimp Cocktail - $8.50
Hot Dog and Fries $7.00
Garlic Bread - $8.50
Feta & Olive Salad $26.00
- Fresh Green Salad tossed with Kalamata Olives, Feta, Crispy Noodles and Served with Balsamic Dressing Gluten Free Options Available

Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.

20. BBQ Pork Fried Egg Noodles (dry) $12.00
10. Chicken, Pork, or Beef Fried Rice $10.00
26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
23. Seafood Fried Egg Noodles $13.00
44. Prawn with Seasonal Vegetables $15.00
34. Chicken with Vegetable Curry Sauce on Rice $12.00
43. Prawn with Cashew Nuts $15.00
33 Satay Kebab with Rice 3pc Ch/Bf $12.00

Kadhai chicken $15.90
- Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
Lamb madras $15.90
- Boneless cubes of lamb cooked with traditional spices and coconut
Butter prawn $17.90
- Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
Chicken tikka kebab $10.90
- Fillets of boneless chicken marinated in yoghurt and spices overnight, then skewered and cooked in the tandoor
Gulab jamun $6.50
- A traditional indian semolina dumpling soaked in golden syrup
Mango lassi $5.50
- Mango flavoured yoghurt smoothie
Cheese and garlic naan $5.00
- Stuffed with freshly grated cheese and garlic then topped with butter
Pakora $5.90
- Seasonal vegetable spiced and battered in chickpea flour and deep fried

Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
Eichardt's legendary seafood chowder (individual tapas portion) $11.50
Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
Warm marinated tomatoes $6.00
Eichardt’s legendary seafood chowder, house-made sourdough $26.00
Eichardt’s house-cured free-range bacon $6.00
Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00

Vege Breakfast 20.0
- Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian
Akaroa Smoked Salmon 5.0
Soup + Toast 12.0
- with housemade stock, check our blackboard for the days offering
Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
Buckwheat Pancakes 16.5
- Check with the wait staff or the blackboard for todays toppings Vegetarian
Mushrooms 3.5
Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free
Market Sandwich 18.5
- celebrating seasonal ingredients, see our blackboard for our take on a great sandwich

Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast

Sauteed brussel sprouts, pancetta, Eve apples $10.95
Spanish style tiger prawns $19.95
- Red pepper, garlic, chilli, olive oil, charred sour dough soldiers
Bordeaux snails $28.95
- New seasongarlic, smoked bacon, lewis road butter, petite pastry, frisee, French dressing
Sauteed southland paua $48.95
- Shaved paua (abalone), garlic butter, fried potatoes, cress
Southland rabbit $45.95
- Rabbit & smoked bacon pie, minted pea spinach & shallot ragout,seared rabbit loin, & heritage carrots
175 gm Pacific yellow fin tuna $37.95
Devilled duck livers $22.95
- Madeira jus, fried bread, baby spinach, kumara crisps
180 gm / 250 gm Fillet mignon (with bacon) $36.95 / $44.95
- Canterbury angus grass fed

Chicken fried rice $10.00
- Stir fried rice with Chicken.
Vegetarian Option
Bulgogi $10.00
- Grilled, thin sliced, sweet & juicy marinated beef & vegetables.
Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
All Served With Rice And Sides

Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Pasta of the day $14.50
- See specials board
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.

Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
Portuguese Custard Tarts $7
Prawn & Coriander Dumplings (4 pieces) $11
Roti Canai $5

The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available

Clubhouse Restaurant @ Millbrook

Address

1124 Malaghans Road, Arrowtown, Arrowtown, Otago, 9348, New Zealand

Phone

034417000

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Pizza , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Clubhouse Restaurant @ Millbrook in Otago Menu

Nearby Sample Menus