Address
188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Columbus Coffee in 188 Featherston Street Menu
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Columbus Coffee in Wellington has no menu available, but can choose from many other options such as Homemade soup or 4 dips of the day from Vynfields Estate. North End Takeaways offers many options including 1 Scoop Chips and 1/2 Scoop Chips. Bongusto - Merkato Fresh includes a wide range like Soup or Fresh Pasta:. Whole Chicken and - On its own from . Nando's offers The Establishment and Nachos with Chili Mince.
Nearby Sample Menus
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RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
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Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
- Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
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Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
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Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
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Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
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Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
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Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
- Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
- Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
- Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta $4.00
- Hollandaise / chimichurri $2.00
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Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
- Mesclun & vine tomato salad w vinaigrette $9.00
- Toasted homemade ciabatta, or carrot & fennel (gluten-free) toast, w choice of preserves $7.50
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
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Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
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Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
- Mesclun and vinaigrette (V) $5.00
- Chef’s Salad (V) $17.00
- Cajun spiced wedges (V) $9.50
- oven baked free range chicken Salad $21.00
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Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
- Bowl of Fries $5.5
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Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
- Sauces $2.5
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Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
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Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
- Fried Egg $2.0
- Please ask our staff about our daily blackboard specials N/A
- Cheesy Garlic Bread $4.4
- Junior
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
- Side Rice $5.5
- Salad $5.5
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Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
- Hot Dogs $ Chips $12
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Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
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Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
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Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
- -Add cheese for $2.00
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Chicken tenders $10.00
- With chipotle sauce
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Spring rolls and samosas $8.00
- With sweet chilli sauce
- All burger come with fries and tomato sauce
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Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
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fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
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Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
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Raita $3.50
- Yoghurt mixed with cucumber & mild spices.
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Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
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Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
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Vegetable Pakora $6.50
- Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
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Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.
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Korma Beef/Lamb/Chicken $10.90
- Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
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Seekh Kebab $9.50
- Tender rolls of lamb mince with exotic spices cooked in tandoor.
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Daal Makhani $8.90
- A harmonious combination of lentils and kidney beans cooked with butter and cream.
- Eggs Benedict w Salmon $19.50
- Steak Sandwich with fries $19.50
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Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
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Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
- Chicken Burger & Apricot Chutney $12
- Omelette of the Day $12
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On Toast $14.50
- Mince w Tomato & Grilled Cheese
- Beef Burger, Smoked Cheese & Beetroot Jam $12
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The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
- -Meat $4
- -strike bacon $3
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The Standard(GF)*(DF)* $10
- ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
- -beef patty $5
- -tomato $2
- -crispy fried shallots $2
- -Side $7
- 3 Pieces for $3.00
- Whole crispy prawn on rice
- Pumpkin
- Crispy prawns sushi roll topped with avocado
- Avocado on Rice
- Teriyaki Beef
- BBQ prawn on rice with sauces
- Teriyaki Prawn
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Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
- Chips with aioli $8.00
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spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
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Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
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Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
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Soup of the day $12.00
- served with ciabatta
- Sides
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Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
- -spinach $16.50
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Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
- -aioli, hollandaise $2.00
- -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
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Chicken curry $18.50
- with rice and roti
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Chicken & chips $10.00
- 2 pieces
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●Assorted paninis & sandwiches
- made to order
- Wedges with sour cream & salsa $7.00
- Chilli bean nachos $8.00
- Gale's gourmet burgers $7.50 / $9.00
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Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Omelette $11.00
- Wholegrain Mustard
- Spicy Tomato Relish
- Meats $2.00
- Bacon, Caramilised Onions, Camembert
- Combo $12.50
- Feta
- Camembert
- Veggies $1.00
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Lamb Korma $16.50
- Boneless pieces of lamb cooked with a cashew nut gravy.
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Beef Madras $16.50
- Boneless beef pieces cooked with coconut cream in south Indian style.
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Fish Lavabdar $18.50
- Boneless pieces of fish cooked with gravy and a capsicum.
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Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
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Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
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Murgh Tikka $9.50
- Marinated boneless chicken pieces cooked in a tandoor.
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Chicken Vindaloo $16.50
- Boneless chicken pieces cooked with potatoes and vindaloo paste.
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Chicken Lollypop (6 pcs) $12.00
- Chicken wings marinated with spices, eggs and cornflour.
Columbus Coffee
Phone
044710808
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Dairy Free , Child-friendly
188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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