Columbus Coffee in 188 Featherston Street Menu

Columbus Coffee in Wellington has no menu available, but can choose from many other options such as Homemade soup or 4 dips of the day from Vynfields Estate. North End Takeaways offers many options including 1 Scoop Chips and 1/2 Scoop Chips. Bongusto - Merkato Fresh includes a wide range like Soup or Fresh Pasta:. Whole Chicken and - On its own from . Nando's offers The Establishment and Nachos with Chili Mince.

Nearby Sample Menus

Pravda Cafe (sample menu)
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • add scallops $34
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
Enigma (sample menu)
  • Baked Beans on Toast $7.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Gluten Free Toast Available
  • Roast Vegetable Risotto $15.00
The Hangar (sample menu)
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Pan Fried Bacon
  • Fried Chicken Sandwich $16.00
  • GF= Gluten Free
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • House Cured Salmon
  • Black Pudding Hash $19.00
Fish N Chips On Tory (sample menu)
  • CHEESEBURGER $5.00
  • FISH $3.80
  • EXTRA FILLINGS(EACH) $1.00
    • onion, beetroot, bacon, egg, cheese, pineapple
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • HOT DOG $2.50
  • MUSSELS(EACH) $1.00
  • POTATO FRITTER $0.90
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
Smith The Grocer (sample menu)
  • Wedges with the works $12.50
    • with sour cream, jalapeno and guacamole
  • Full Breakfast $19.50
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • French Toast: gluten free $16.90
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Parmesan polenta corn cakes $16.90
    • with roast mushroom and spinach
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Seed Toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Soup of the day $10.90
    • served with warmed bread
Eva Beva (sample menu)
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • All mains served in a traditional Moroccan Tagine
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Bastella
The George on Willis (sample menu)
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Field & Green (sample menu)
  • Peanut butter, chocolate & salted caramel
    • Our most popular flavour
  • Mince on spicy polenta bread, poached egg $18
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Brioche toast with jam marmalade $8
  • Toasted tea cake, orange & cinnamon butter $6
  • Homemade crumpet, honeycomb butter $11
Island Bay Bar (sample menu)
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Brew'd Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
Mint Cafe (sample menu)
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • CHICKEN NUGGETS $6.00
    • with fries.
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • Chips with aioli $8.00
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • Soup of the day $12.00
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • spanish scrambled eggs $17.50
    • scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
Curry To Go (sample menu)
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
  • Main $13.40
    • Mild/Med/Hot
  • Lamb Saag
    • Chunks of lamb cooked with spinach gravy and selected spices
  • Fish Tikka (Entree/Main) $8.50/ $17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
    • Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
  • Malai Kofta
    • Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
  • Main $15.90
    • Mild/Med/Hot
The Newlands Arms (sample menu)
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Egg $1.00
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Dakota (sample menu)
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
Limelight Cafe (sample menu)
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Childrens portions available $7.50
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Columbus Coffee

Columbus Coffee

location

Address

188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044710808

email

Email

featherstonst@columbuscoffee.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Child-friendly

Location
188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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