Cook'n' With Gas in Canterbury Menu

BISTRO BISTRO
  • Good food takes time. Please tell your waiter if you are in a rush or have any dietary requirements.
  • Fresh Breads $8.00
    • Butter and Olive oil
  • Hand Cut Potato Chips $8.00
    • With aioli
  • Flatbread $8.00
    • Garlic and cheese.
  • Onion Rings $8.00
    • With chipotle mayonnaise
  • Marinated Olives $8.00
    • A warmed selection.
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments.
STARTERS STARTERS
  • Crayfish & Crab Bisque $18.00
    • Puree of Southern Crustaceans burnt with brandy and finished with cream.
  • Oxtail Ravioli $18.00
    • Braised oxtail pasta with lentils and sour cream.
  • Gold Medal Mussels $17.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Carved loin of Canterbury Rabbit $20.00
    • Roasted loin with sundried tomato and thyme on glazed mushrooms and philo.
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and melba toasts.
  • Pumpkin Dumplings(V) (LS) $16.00
    • A saute of pumpkin and sage dumpling on wilted greens with apple, chevre and walnut salad.
MAINS MAINS
  • 300gm Sirloin of Beef $45.00
    • Grill chips, roast mushrooms, green beans,onion rings, rocket, jus and bearnaise
  • Salmon(GF) $40.00
    • Roast salmon on smoked cod and artichoke mash with buttered spinach, caramelised squid, tomatoes and salsa verde.
  • Pork (df) (GF) $40.00
    • Carved belly over braised pork strips, olive whipped kumara, charred brussel sprouts, jus, X-Factor sauce with extra crackling
  • Eat your Greens (V) $8.00
    • Seasonal Selection
  • Carved Rack of Lamb(GF) $45.00
    • Lyonnaise potatoes,roasted yams, peas, mint salad and jus.
  • Wild Venison $45.00
    • Carved loin on creamed leeks with shitake dumplings, roasted parsnip, carrot crush , green beans and black pepper sauce.
  • Canterbury Duck .$45.00
    • Leg confit with a smoked breast salad, pickled baby beets,bok choy and garlic gratin
  • Vego Plate(V) $34.00
    • Spiced cauliflower, green bean, chickpea in savoury crepes with a shredded salad, bread and butter pickles, mango chutney, minted yoghurt.
DESSERTS DESSERTS
  • Crepes a la Gas $14.00
    • Flambeed in Mandarin Napoleon & served with fresh and frozen creams.
  • Lemon Creme Brulee $12.00
    • Sugar glazed custard with hokey pokey ice cream and honey wafers.
  • Gas Paris Brest $12.00
    • Caramel, cream, kiwifruit and, banana filled choux bun with hot almond-butterscotch.
  • Chocolate Sticky Date $10.00
    • Hot chocolate and date pudding with custard, vanilla ice cream.
  • Chocolate Wafer, Thin Mint (GF) $3.00
    • A tiny little thing one
THE ASTRO LOUNGE MENU THE ASTRO LOUNGE MENU
  • Atomic Fries $5.00
    • Shoestring fries with Astro sauce and aioli.
  • U.F.O-lives $8.00
    • Warm marinated olives.
  • Dalek Skins $12.00
    • Potato Skins with tomato relish, sour cream and cheese.
  • • Hitchiker’s Guide...
  • Asteroids around Uranus(V) $16.00
    • Crumbed Cheddar jalapeños stuffed with chipotle mayonnaise.
  • The Comet(V) (GF) $12.00
    • Pinto & black bean dip with tortilla chips
  • Klingon Calamari Salad $15.00
    • Crumbed squid rings tossed in lemon pepper with seasonal leaves, tartare and Astro sauce.
  • Neptune Fish and Chips $15.00
    • Battered fish, chips, slaw with tartare and Astro sauce.
  • Luna Roll $12.00
    • Smoked cod, onion and gruyere toastie.
  • Time Warp (v) $14.00
    • Braised beans with rice, cheese and fresh vegetables. Wrapped in a flatbread served with minted yoghurt.
  • Pisces $15.00
    • One dozen grilled mussels with tomato and green herb sauce.
  • Solar Seafood Platter $40.00
    • Designed to share Served with astroslaw and atomic fries.
  • Salmon Yoda Tori
    • Char-grilled on a stick x 4.
  • Pisces
    • Grilled mussels, tomato and green herb sauce.
  • Klingon Calamari
    • With tartare and tomato sauce.
  • Neptune
    • Battered fish with lemon.
  • Luna Roll
    • Smoked cod, onion and gruyere toastie
  • •To Infinity And Beyond
  • Star Grazer Burger $15.00
    • Spicy grilled lamb with cheese, beetroot, onion, pickles, salad, tomato salsa and fries
  • Le Sun King Burger Royal $16.00
    • Grilled beef, cheese, bacon, egg, aioli, onion and pickles served with fries.
  • Astral Burger $16.00
    • Spicy fried chicken schnitzel with salsa, guacamole in a bun with aioli and fries.
  • The Big Bang $14.00
    • Baked sausage with onion gravy on mash.
  • Yoda Tori(DF) $18.00
    • Char-grilled sticks with seasonal salad, fries, pickles, aioli and astroslaw. Chicken, pork, salmon and beef.
  • The Universal Platter $50.00
    • Designed to share Served with astroslaw and dalek skins
  • U.F.O-lives
    • Warmed marinated olives
  • Klingon Calamari
    • With tartare and tomato sauce.
  • Neptune
    • Battered fish with tartare sauce.
  • Comet
    • Pinto and black bean dip and tortilla chips.
  • Asteroids around
    • Uranus Jalapeño with Cheddar.
  • Yoda Tori
    • Grilled selection x 4 on sticks with pickles.
  • Luna Roll
    • Smoked cod, onion and gruyere toastie.
  • Pisces
    • Grilled mussels, tomato and green herb sauce.
  • •The Final Frontier
  • Your just desserts
  • The Black Hole $10.00
    • Twisted biscuits,marshmellow fondue with hot-chocolate sauce.
  • A Frying Saucer $8.00
    • Cinnamon doughnut served with vanilla ice cream and raspberry coulis.

Nearby Sample Menus

  • All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Royale $19.50
    • with smoked salmon
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • Patlie-Steak & Onion $2.20
  • Corn Nuggets $2.50
    • 6 for
  • Sole-Crumbed $5.00
  • Giant $6.30
  • Wonton $0.60
  • Scallop $1.20
  • Twin Pack $15.00
    • 2 fish 2 hotdog 2 meat pattie 2 chips
  • Cod-Battered $4.20
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
  • Ask one of our friendly staff for the gluteen free option
  • Seafood Chowder 18.90 large 22.90
    • Jagz own recipe with premium seafood in a thick creamy soup served with crunchy garlic toast
  • Gluten free bases and burgers available for an extra 2
  • Jagz Ham & Cheese Toastie
  • Chocolate and Coconut Delice 12.90
    • Served with chocolate soil, chocolate sauce and coconut coated double chocolate ice cream
  • Fries with Aioli
  • OR add Barros Tawny Port 22.90
  • Margarita Pizza 15
    • mozzarella cheese and fresh basil on an Italian tomato base
  • Mini Hotdogs and Fries
  • All Day Breakfast $18.50
    • Bacon, eggs, breakfast sausages, hash browns, grilled tomato, and toast
  • Please advise staff if you have limited time or any special dietary requirements
  • -Hot Smoked Salmon $20.00
  • Hot Cakes with M aple Syrup, Berry Coulis, & Cream
  • Ages 12 & Under. All Meals Include A Keri Kids Juice & A Paddle Pop Ice Block
  • Fries Bowl $7.00 / Side $4.00
  • - Bacon $17.00
  • Wedges with Sour Cream $8.00
  • Dolmades $8
    • Vine leaves filled with herbed rice served with sauces on the side.
  • Vegetarian $15.00
    • Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.
  • Hummus $3
  • Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
  • -Bean Salad
  • Falafel $9
    • Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
  • -Marinated Calamari $12.50
  • Feta $3
  • Unlucky hunter $18.00
    • House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
  • Full Moon $20.00
    • House sauce, capsicum, prosciutto,salami, chorizo, artichoke, olives, red onion & rocket.
  • Meat lovers $20.00
    • House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
  • Berlusconi $16.00
    • House Sauce topped with fresh mozzarella & balsamic glaze
  • Maui $18.00
    • House sauce, ham & fresh pineapple
  • Takeaway $1.00
  • Smokey Chicken $18.00
    • House sauce, smoked chicken breast, basil pesto, tomatoes, red onion & capsicum.
  • Gluten Free $5.00
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Smoked Salmon $4.00
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • Nachos $15.50
    • beef
  • Chicken Caesar Salad $18.90
    • Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Fries $8.00
    • Served with Ketchup or aioli
  • Soup of the Day $12.00
    • Please ask out wait staff for today's selection
  • Rib Eye Fillet $29.50
    • 250g of pure pleasure cooked as you like it with salad & gourmet potatoes. Options of Garlic sauce, mushroom sauce or garlic butter
  • Banna Split $14.00
    • Remember this? No Explanation required
  • Daily Cheese Cake $14.00
    • Ask our wait staff for today's sensational flavour
  • Salmon Steak $29.50
    • Pot roasted the Irish way, topped with prawns & Scallops. Placed on a potato rosti & drizzled with a lemon, caper, honey & thyme dressing
  • Steak, Mushroom & Stout Pie $18.50
    • Chunks of prime beef, marinated in Murphy’s stout cooked with onions & mushrooms, topped with a glazed pastry served with potatoes and peas
  • Chicken Nuggets $13.00
  • Sausages $15.50
    • with mash, onions and gravy or eggs and chips
  • Kid's Desserts $5.50 each
    • Mud Cake / Pavlova / Ice Cream Sundae / Crumble
  • Seafood Chowder $17.50
    • with garlic bread
  • Potato Wedges $13.50
    • with sour cream and salsa
  • Seafood Basket $15.50
    • with scallops, calamari, mussels, fish bites and fries
  • Nachos $17.50
    • spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
  • Basket of Fries $8.00
  • Open Steak Sandwich $22.00
    • garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
  • Hash Browns $1.00
  • Squid Rings $0.90
  • 1 Scoop Spicy Wedges $4.50
  • Choc Explosions $3.50
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Beer Battered Hoki $5.00
  • Blue Cod $10.00
  • 1 Scoop Chips $2.90
  • Aloo Palak $14.00
    • Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
  • Lamb Bhuna $16.50
    • Diced Lamb cooked with ginger, garlic, onion and spices.
  • Mango Chicken $15.00
    • Tender boneless chicken cooked in a mouth-watering mango sauce.
  • Chicken Madras $15.00
    • Boneless chicken cooked with exotic ground spices and coconut milk.
  • Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
  • Chana Masala $14.00
    • Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
  • Chicken Palak $15.50
    • Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Lamb Palak $16.50
    • Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
  • -Combo $10.00
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Add scallops and prawns to any stonegrill $7.50
  • From the Deep $22.50
    • Fish, prawns, scallops and mussels with Bedrocks' seafood sauce and served with a petite salad and one side
  • Spaghetti & Meatballs $12.50
  • Muesli & Fruit $14.00
    • Homemade toasted muesli, served with fresh fruit and yoghurt
  • Eggs Benedict $17.00
    • Streaky bacon, poached eggs & hollandaise sauce on toasted ciabatta or spinach, mushrooms, poached eggs & hollandaise sauce on toasted ciabatta
  • Long Black Med $3.50 / Lge $3.50
  • Kids Platter $12.50
    • with fruit, ham, cheese, crackers and bread
  • Pan Seared Salmon $31.50
    • Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
Cook'n' With Gas

Cook'n' With Gas

location

Address

23 Worcester Boulevard, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033779166

clock

Opened hours

Monday: 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea , Diner , European , Gluten Free , New Zealand , Pacific , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  American Express ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
23 Worcester Boulevard, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand