Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Coolsville Trading Post in Wellington Menu
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BREAKFAST- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Ham & Egg bite with homemade salsa $6
- Bruno toastie with a fried egg, ham & tomato $9
- Coconut chia seed pudding with fruit $8
- Smoothie of the day (DF upon request Add $1) $8
- Homemade granola with yogurt & fruit $12
- Homemade granola with coconut yogurt & fruit $14
LUNCH- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Richie sandwich with salami, pickle, spinach & cheddar $9
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Soup du jour $9
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Veggie lasagna with spinach & lentils $10
- Salad du jour $8-12
BREAKFAST- Egg salad on toast with capsicum & sprouts $7.50
- Chia seed pudding with coconut milk & fresh fruit $8
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Ham & Egg bite with homemade salsa $6
- Kumara nest with cheese, egg & feta $6
- Homemade granola with greek yogurt & fresh fruit $12
LUNCH- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Veggie lasagna with spinach & lentils $10
- Creamy mushrooms on toast $7.50
- Pastrami salmon on toast with capers & rocket $8.50
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Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
Nearby Sample Menus
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Sea Perch $8.40
- Pure white, tasty fillets. Highly underrated and prized by Asian countries
- Skin-on Tarakihi - Grilled $9.00
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Blue Warehou $6.70
- Delicious firm white fillets with a large flake and medium oil content.
- Potato Fritter $2.00
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Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
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Pulled Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
- Cranberry $1.50
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Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- -Spicy Pineapple Chicken $10.5
- Stir Fried Flat Rice Noodle With Chicken $11.5
- Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
- Fried Noodle With Satay Beef On Sizzling Plate $13.5
- Boiled Dumpling (Pork/Beef) 10pics $10.5
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Nasi Gereng $14.5
- Combination Meat And Seafood With Curry
- Fried Noodle with Satay Chicken On Sizzling Plate $13.5
- Mix Seafood With Oyster Sauce $13.5
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Salmon Salad $18.50
- fresh salmon slices, sesame dressing, wakame
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Seafood Udon $17
- udon noodle soup with seafood
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Dragon Roll (5pcs) $14
- tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
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Tuna 2pcs $6
- raw tuna sushi
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Nanban Chicken Don $17.50
- deep fried chicken, sweet & sour sauce, tartare sauce, scallions
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Chicken Teriyaki Set $17.50
- grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
- Tuna Maki (Raw) 8pcs $13.50
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Oyakodon $17.50
- steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
- ●Mains:
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Nasi Goreng Kampung $12.50
- Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
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Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
- Egg Roti $4.00
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Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
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Lamb Rendang with Roti Chanai and Rice: $10.90
- Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
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Chicken Wings: $9.00
- Marinated in spices and deep fried.
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Mee Goreng Mamak: $12.50
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
- Mixed Vegetables Chow Mein $18.00
- Prawn Dumplings $8.00
- Chicken in Satay Sauce $23.00
- Jing-Du Sweet & Sour Spare Ribs $21.00
- Chicken stir-fried with Seasonal Vegetables & Mushrooms $20.00
- Roasted Duck braised with 8 Treasures HALF $32.00
- Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
- Squid stir-fried with Vegetables in Regal Chilli Sauce $23.00
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Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
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Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
- V11 Kumara and Pineapple Red Curry $13.00
- M2 Stir Fry with Garlic and Pepper Sauce
- V12 Seasonal Vegetable Yellow Curry $13.00
- Lamb 15.00
- Seafood $ 9.00
- Prawns 17.00
- T12 Carrot Salad (Som Tam) $13.00
- Seafood $ 9.00
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Soup of the day $13.50
- with bread
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Soup of the day $13.50
- with bread
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Bacon Butty $11.00
- on toasted sourdough
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Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
- Artichoke hearts/olives/capers/mushroom/anchovies $2.50
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Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
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Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
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Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
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Salmon $21
- Crab, Green Beans, Black Olives, Mango
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Sides $9
- Freshly Prepared
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Poussin $38
- Peas, Porcini, Walnuts
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Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
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Cherry $17
- Coconut, Almond, Cinnamon
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Butternut $29
- Black Garlic, Quinoa, Red Onions
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Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
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Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
- ANTIPASTO PLATTER $20.00
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
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FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
- TOAST with Choice of spread + butter $5.50
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WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
- house smoked salmon $7.50
- Seasonal soup with fresh bread $12.50
- Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
- Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
- Toast and spreads $8.00
- $12.50 Entree
- (Add a free range poached egg $2.00)
- Toasted muesli with rhubarb compote and vanilla yogurt $13.50
- Mee Goreng Mamak $15.90
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Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
- curry Laksa $15.90
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Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
- Small Chips $1.50
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Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
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Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
- Prawn Stir-fry $18.90
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Almond pancakes $16.50
- served with caramelized banana and almond butter
- Black pudding $6
- Roasted tomatoes $3
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
- A selection of continental meats and cheeses
- Freshly brewed coffee and a selection of tea and herbal infusions
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
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Assorted jams
- spreads, dips and condiments
Coolsville Trading Post
Phone
043864513
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Dairy Free
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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