Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Coolsville Trading Post in Wellington Menu
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BREAKFAST- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Ham & Egg bite with homemade salsa $6
- Bruno toastie with a fried egg, ham & tomato $9
- Coconut chia seed pudding with fruit $8
- Smoothie of the day (DF upon request Add $1) $8
- Homemade granola with yogurt & fruit $12
- Homemade granola with coconut yogurt & fruit $14
LUNCH- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Richie sandwich with salami, pickle, spinach & cheddar $9
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Soup du jour $9
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Veggie lasagna with spinach & lentils $10
- Salad du jour $8-12
BREAKFAST- Egg salad on toast with capsicum & sprouts $7.50
- Chia seed pudding with coconut milk & fresh fruit $8
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Ham & Egg bite with homemade salsa $6
- Kumara nest with cheese, egg & feta $6
- Homemade granola with greek yogurt & fresh fruit $12
LUNCH- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Veggie lasagna with spinach & lentils $10
- Creamy mushrooms on toast $7.50
- Pastrami salmon on toast with capers & rocket $8.50
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Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
Nearby Sample Menus
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VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
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MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp
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VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
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BASMATI RICE $3.00
- steamed rice
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CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt
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CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
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KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
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BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
- Mango Chutney $2.80
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Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
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Hot Fudge Cake $8.90
- Served with French Vanilla Ice-cream.
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Lamb Korma $10.50
- Cooked with potato and served with rice, chapatti bread and salad
- Yoghurt Salad $2.80
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Vege Samosa $7.50
- Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
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Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad
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Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
- Fish bites and fries $7.50
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TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
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HUEVOS RANCHEROS $16.00
- flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
- Cheese toastie $4.00
- Maple syrup and butter $3.00
- Avocado $3.50
- Pikelets with cream and jam $3.50
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NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
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Mixed Platter for two $20.00
- Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
- Chicken Pulao $8.50
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Vegetable Samosa $7.00
- Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
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Lamb Nilgiri $16.50
- Marinated lamb cooked with mint, coriander, curry leaves and Indian spices
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Paper Roast $12.00
- Crispy savoury pancake as thin and crispy as paper
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Tandoori Platter for Two $24.00
- Sizzling platter of assorted tandoori entrees (chicken tikka, malai tikka, lamb seekh kebab, tandoori prawn)
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Onion Kulcha $4.00
- Naan stuffed with chopped onions and a touch of spices
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Butter Naan $3.50
- White meal flour bread with butter
- V10 Eggplant and Bamboo Green Curry $13.00
- V1 Summer Rolls with Vegetables and Thai Herbs $6.50
- Chicken, Beef or Pork $14.00
- TS2 Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
- S2 Clear Chicken Soup $7.00
- V11 Kumara and Pineapple Red Curry $13.00
- M10 Stir Fried Noodles (Pad Thai)
- Beef or Pork 15.00
- - 8 pieces Avocado, Cucumber & Capsicum
- - 4 pieces Jumbo Double Avocado & Cucumber
- LARGE $6.60
- Teriyaki Chicken & Tuna Mayo
- Budget Beauty $19.90
- 8PC. MAYO OR CHILLI $9.00
- - 4 pieces Fresh Salmon Supreme
- Inari
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
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Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
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Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
- Apple walnut slaw
- “The Bay” beer battered fish & chips with salad $25.00
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Ice cream trio with chocolate brownie
- Fresh strawberries & cream pavlova with raspberry sorbet
- WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
- CURRY ON RICE $11.10/$10.80
- COMBINATION $13.70/$12.60
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QUICK LUNCHES $5.20
- 1 fish+chips/1 hotfod+1 potato fritter+chips/1 sausage+1 potato fritter+chips
- POTATO FRITTER $1.00
- CHIPS $3.30
- CRUMBED FISH $4.00
- PRAWN FRIED RICE LARGE $17.20
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Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
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Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
- - With bacon, banana and maple syrup $17.50
- Make it a monster with extra beef patty & cheese and fried egg $20.50
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Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
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Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
- Free range ham, spinach, tomato and cheese $17.50
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Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
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CHICKEN HAKKA NOODLES $14.00
- Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
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VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
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KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
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PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
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Tandoori salads $9.00
- chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
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PANEER TIKKA MASALA $15.00
- Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
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MALABARI FISH $17.50
- boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
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LAMB MASALA $17.00
- Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
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500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
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Blackened Salmon $16
- with orange, fennel and watercress salad
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Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
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Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
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Chocolate Torte $13
- hazelnut praline & coconut cream
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Spiced Cauliflower $9
- with mint yoghurt
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Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
- Margherita $15.00
- Chunky Chips with Tomato Sauce $9.50
- BBQ Chicken $18.00
- ●Pizza
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Curly Fries with Tomato Sauce $9.50
- Ginger Chicken $12.90
- Grilled Chicken w satay sauce $12.90
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Panang Curry $12.90
- chicken beef pork
- Steamed Rice $2.00
- Vegetables Spring Rolls 5pcs $6.50
- Curry Puffs 5pcss $6.50
- Fried Fish w Thai Chili sauce $13.90
- Deep Fried Chicken w ginger Rice $13.250
- Fruit Muffins & Cream Cheese $3.50
- Mince n Cheese
- Caramel Slice $3.50
- (Homemade patties & mayonnaise)
- Creamy Asparagus Case $2.50
- Custard Squares $4.50
- Bacon n Egg Slab $5.00
- Mince
- Steak, egg,sausage & chips $15.00
- Chips $2.50
- Bacon, egg, sausage & toast $8.50
- Chicken drum $2.00
- Omelet-beef $8.50
- Chicken wing $1.50
- All toasted $1.00
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Snack box $5.00
- 1 thigh & chips
Coolsville Trading Post
Phone
043864513
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Dairy Free
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Health Food Menus