Coolsville Trading Post in Wellington Menu

BREAKFAST BREAKFAST
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Ham & Egg bite with homemade salsa $6
  • Bruno toastie with a fried egg, ham & tomato $9
  • Coconut chia seed pudding with fruit $8
  • Smoothie of the day (DF upon request Add $1) $8
  • Homemade granola with yogurt & fruit $12
  • Homemade granola with coconut yogurt & fruit $14
LUNCH LUNCH
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
  • Soup du jour $9
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Veggie lasagna with spinach & lentils $10
  • Salad du jour $8-12
BREAKFAST BREAKFAST
  • Egg salad on toast with capsicum & sprouts $7.50
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Ham & Egg bite with homemade salsa $6
  • Kumara nest with cheese, egg & feta $6
  • Homemade granola with greek yogurt & fresh fruit $12
LUNCH LUNCH
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Veggie lasagna with spinach & lentils $10
  • Creamy mushrooms on toast $7.50
  • Pastrami salmon on toast with capers & rocket $8.50
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads

Nearby Sample Menus

  • - Large $6.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Whole Chicken
    • To share, or not to share
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • - +1 Large side $29.90
  • - Regular $4.50
  • 17 Thai Spicy Seafood Salad $14.00
  • 11 Crispy BBQ Pork on Rice $12.50
  • 35 Chicken & Mushroom $11.00
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 31 Fish & Sweet Chili Sauce $12.50
  • 2 Roti with Satay Sauce $5.00
  • 8 Deep Fried Chicken $12.50
  • 1 Spring Rolls $6.00
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Hot doughboy with lemon curd & blueberry sauce 2
  • Shoestring fries with kiwi dip 8
  • Daily baked farmhouse bread with smoked butter 8
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Griddled Brussel sprouts with maple & roasted macadamia 8
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Anatoki Salmon Tartar & Honey Mustard
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • Pumpkin Ravioli & Thyme Butter
  • Chicken Liver Pate $14.00
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Kas´Nockn´´ $19.50
    • Austrian style Mac`n Cheese, With leafy salad
  • Avocado, Feta, Mint Mash & Poached Eggs $16.00
    • On Rye Sourdough
  • SALMON $4.50
  • SUSHI COMBO (LARGE 22 PCS) $30.00
  • M4 $18.00
    • tempura, BBQ chicken, chicken dumpling
  • TEMPURA SEAFOOD SET $16.50
    • choice of prawns, scallops, oysters or a combination in a light batter
  • M7 $18.00
    • teriyaki chicken roll, prawn dumpling, fried chicken
  • OZEKI MISO SAUCE SET $15.50
    • a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
  • M11 $18.00
    • teriyaki salmon, sushi, chicken dumpling
  • BBQ SALMON SUSHI $7.50
    • 6 pieces of light BBQ salmon sushi roll with teriyaki and mayo sauce
  • Hollandaise $4.00
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Fish Burger $18.50
    • Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
  • Spinach $5.00
  • Garden Salad $11.00
    • Fresh seasonal vegetables, lettuce and a light dressing.
  • Chicken Tagliatelle $20.50
    • Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
  • -Add Bacon $6.00
  • Create your own breakfast, or add to any existing option.
  • Multigrain Dinner Rolls $0.80
  • Sourdough Dinner Rolls $0.90
  • Sweet Chilli Chicken Roll $7.70
  • Bircher Muesli $6.20
  • Tomato Roll $2.40
  • Sunflower & Rye Small $4.20
  • Vegetarian Turkish $5.60
  • Ciabatto Loaf Small $1.80
  • Daily changing selection of muffins: $4.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Cakes/ Slices: $4.5 / $6.5
  • Changeable / Seasonal Salads: $6 / $10
  • Jams, preserves, sauces, savoury jellies.
  • Soup (V): $8.00
  • Varying take home meals: $12.00
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Mushrooms $4.00
  • Extra condiment $0.50
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Aioli $1.00
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • O’Nagiri $2.50
  • Fresh Salmon
  • King Prawn
  • Spicy chicken
  • Selection of Sushi may change*
  • Teriyaki chicken
  • Miso $2.50
  • Crumbed Chicken
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • Plan Pasta Rummo linguini $5.00
  • HOUSE-CURED SALMON $15.00
    • pickled Rhubarb, broad beans, radish & Crema
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • ARANCINI $12.00
    • Asiago cheese, basil & smoked tomato jam V
  • AGED ANGUS
    • chives parmesan wafer & Napoli sauce
  • SMOKED FISH CROCHETTE $15.00
    • horseradish, watercress & hibiscus pickled onions GF
  • -Medium $13.00
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • (Soft Shell – Gluten Free available) Price per Taco
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • All Served with Fries
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Salt and Pepper Deep Fried Squid $17.90
  • Sliced Fish Congee $10.90
  • Thick Toast with 2 choices of flavour (2 pcs) $8.00
    • Chocolate / Coconut / Peanut / Caramel Milk
  • Ice Cream Bowl (Choose 3 flavours) $7.00
    • Vanilla / Chocolate / Green Tea / Strawberry
  • Fish Fillet in Lemon & Lime Sauce $16.90
  • King Prawns with Spicy Garlic Sauce $18.90
  • Salted Diced Chicken with Chilli $15.90
    • (with peanuts and sesame seeds)
  • Fish Fillet cooked in Hot Chilli Oil $18.90
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Orange Beef on Rice $13.00
  • Gong Bao Chicken on Rice $11.00
  • Vegetarian Fried Rice $10.50
  • Roast Pork on Rice $12.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Seafood Noodle Soup $12.00
  • Beef Fried Rice Noodle $11.00
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
  • 8. Balsamic Vinaigrette (LF)
  • 4. Italian (LP)
  • 6. Spicy Lemon (LF)
  • GF= Gluten Free
  • 7. Lime Chilli & Soy (LF)
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
  • Extra Regular Filling: $1.00
Coolsville Trading Post

Coolsville Trading Post

location

Address

3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043864513

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dairy Free

Location
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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