Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Coolsville Trading Post in Wellington Menu
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BREAKFAST- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Ham & Egg bite with homemade salsa $6
- Bruno toastie with a fried egg, ham & tomato $9
- Coconut chia seed pudding with fruit $8
- Smoothie of the day (DF upon request Add $1) $8
- Homemade granola with yogurt & fruit $12
- Homemade granola with coconut yogurt & fruit $14
LUNCH- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Richie sandwich with salami, pickle, spinach & cheddar $9
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Soup du jour $9
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Veggie lasagna with spinach & lentils $10
- Salad du jour $8-12
BREAKFAST- Egg salad on toast with capsicum & sprouts $7.50
- Chia seed pudding with coconut milk & fresh fruit $8
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Ham & Egg bite with homemade salsa $6
- Kumara nest with cheese, egg & feta $6
- Homemade granola with greek yogurt & fresh fruit $12
LUNCH- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Veggie lasagna with spinach & lentils $10
- Creamy mushrooms on toast $7.50
- Pastrami salmon on toast with capers & rocket $8.50
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Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
Nearby Sample Menus
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Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
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Little Mike $13.00
- Double Beef, Double Cheese
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Matt $10.00
- Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
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Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
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Bacon Butty $5.00
- White Roll, Butter, Bacon
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Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
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Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
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Courtney $6.00
- Marinated Tofu, Beetroot relish
- Seafood to fu soup $9.50
- Fried tofu with spicy salt $14.50
- Wonton noodle soup $12.50
- Chicken frame $2.50
- Sanjiang's fish $19.50
- Braised pork balls in gravy $16.50
- Chicken wing $2.50
- The dry fragrance pork ribs $18.50
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
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Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
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Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
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Add $4.00
- Bacon
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
- Add Mushrooms & Blue Cheese $3.00
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
- -Regular server $11.00
- -Large server $17.00
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
- -Regular server $11.00
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Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
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Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
- Ben and jerry's ice cream ando craft beer are available in most stores
- -Crushed garlic, evoo, parmesan $1.50ea
- crispy bacon $16.50
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- - with smoked salmon, cream cheese, capers & red onion $14.50
- - with fresh tomato, avocado & pesto $10.50
- Toast & Bagel Selection
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- Hashbrown $4.30
- Fruit - with blueberry OR banana baked in - add .80c per pancake.
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Italian
- Ham, salami, mushrooms, tomato & cheese.
- Double up on toppings for an extra... $2.70
- An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
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Crepes $18.20
- Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
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Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
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Soup of the Day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
- Rosemary roasted grapes and feta on grilled sourdough $13.00
- Fried bread, bacon, eggs and marty sauce open sandwich $10.50
- Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
- Fish and fries with hand-cut tartare $11.50
- Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
- Paleo pantry gluten free bread $3.00
- Red's homemade crumbed fish fillets with fries and salad $9.00
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Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
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Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
- Crumbed Sardines with Tomato and Basil $11.00
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Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
- Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
- Bacon and Cheese Pasta $9.00
- Risotto Balls with a Mustard Hollandaise $11.00
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Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
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Salmon 9.90
- Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
- Chicken 9.20
- Bacon& cheese 4.30
- Salmon with cream cheese and capers 4.30
- Tuna 9.20
- BLT 4.30
- Low fat sundried tomato 5.40
- Available til 11am
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Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
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-Greek
- Feta & kalamata olives
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Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
- 11:30 am- 2:30 pm
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Muesli w yoghurt $9.00
- Honey & fresh fruit
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-Smoked chicken
- W parmesan & cashew nuts
- Toast w Spreads $4.00
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Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
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Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
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Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
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Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
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Fries $8.00
- With house-made aioli & tomato sauce
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B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
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B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
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Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
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Tempura fried salt & pepper squid $12
- with homemade chilli jam
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Duck liver paté(GF) $12
- served with house relish & toasted bread
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Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
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Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
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Sausage rolls $10
- with tomato ketchup
- Warm mixed olives(V) (GF) (DF) $8
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Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
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Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
- Mushrooms, tomatoes or hash browns $4.00
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Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
- Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
- Bagel with jam $5.00
- Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- 3PM - LATE
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
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TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
- Fruit Cake $3.50
- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- Steak
- Bacon & Cheese Savoury Roll $3.80
- Steak n Cheese
- (Homemade patties & mayonnaise)
- Creamy Asparagus Case $2.50
- Sultana Scone $3.00
Coolsville Trading Post
Phone
043864513
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Dairy Free
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
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- Wellington Region Health Food Menus