Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Coolsville Trading Post in Wellington Menu
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BREAKFAST- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Ham & Egg bite with homemade salsa $6
- Bruno toastie with a fried egg, ham & tomato $9
- Coconut chia seed pudding with fruit $8
- Smoothie of the day (DF upon request Add $1) $8
- Homemade granola with yogurt & fruit $12
- Homemade granola with coconut yogurt & fruit $14
LUNCH- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Richie sandwich with salami, pickle, spinach & cheddar $9
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Soup du jour $9
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Veggie lasagna with spinach & lentils $10
- Salad du jour $8-12
BREAKFAST- Egg salad on toast with capsicum & sprouts $7.50
- Chia seed pudding with coconut milk & fresh fruit $8
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Ham & Egg bite with homemade salsa $6
- Kumara nest with cheese, egg & feta $6
- Homemade granola with greek yogurt & fresh fruit $12
LUNCH- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Veggie lasagna with spinach & lentils $10
- Creamy mushrooms on toast $7.50
- Pastrami salmon on toast with capers & rocket $8.50
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Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
Nearby Sample Menus
- Ombra’s hand made sausages $17
- Beef, mozzarella, leek & prosciutto $13
- Pork belly saltimboccaprosciutto & sage $18
- Pescefennel, orange & Aperol $16
- Lamb, goat feta, red onion jam & mint $13
- Biancasea salt, rosemary 8c olive oil $5
- Polenta chips & black olive aioli $5
- Salame, capsicum & chili $12
- Bottarga: dried fish roe
- Patate al burro e erbe $7.00
- Pasta & broccoli (con acciughe e pecorino) $19.00
- Le salsicce del giorno fatte da Emilio $19.00
- Cannelloni di mamma Marcella $23.00
- Salsicee: sausages
- Pappardelle al ragu di agnello e zafferano $25.00
- Tortino di cavolfiore $11.00
- Iced rice noodles, ginger & soy $8.00
- Vitello tonnato $15.50
- Paneer pakora & tamarind sauce $12.50
- See the blackboard for our daily specials n/a
- Kaffir lime squid w/ red chili $12.50
- Lemon meringue tart & lemon verbena syrup $14.50
- Roast pepper, anchovy & egg $11.50
- Pulled pork $13.50
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Manchego $9.5
- hard, sheep
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Pan con tomate $6
- Catalan bread & tomato
- Half a free range chicken, olives, tomato & lemon salad $28.5
- Murellen pork, Swiss chard, almonds, quince $32
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Gambas $14.5
- prawns, chilli & paprika
- Shellfish steamed in white wine $13.5
- Olives & citrus $6.5
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Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
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Reshmi Kebab $17.00
- Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
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Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
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Chicken Samosa $7.50
- Deep-fried pastry filled with spiced chicken.
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Squid Curry $24.50
- Mild, medium or hot.
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Pakoras $7.50
- Selection of five seasonal fruit and vegetables separately dipped in spicy batter and deep fried.
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Chana Masala $14.50
- Whole chick peas cooked with potatoes
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Bombay Aloo $14.50
- Marinated potatoes cooked in the chef's special sauce
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Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
- Pineapple, Cheese, Egg $1.50
- Kumara Chips $6.00
- Hawaiian 120gm meat patty $7.00
- Thigh or Breast $3.20
- Sugar Donut $1.20
- Crab Stick $2.00
- Fish $3.20
- 9 Fish, 3 1/2 Chips $34.90
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
- ACME SEAFOOD CHOWDER $19.00
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OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
- ACME SUMMER SALAD $19.00
- DANISH RYE RUEBEN $16.00
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OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
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OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
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ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
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Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
- 10. Stir Fry Beef Hor Fun with Sauce $11.50
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2. HOKKIEN NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
- 14. Peppery Chicken $14.50
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23. THAI FRIED RICE $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
- 4. Beef Slices In Hot Chili Broth $14.50
- 44. CASHEW NUT $3.50
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36. CHICKEN NOODLE SOUP $11.50
- Bokchoy, Chicken and Noodle
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24. HAI NAN FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and Chicken
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Reuben $16.00
- Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
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The Goodnight Elvis + $4.00
- Add bacon
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Double $15.00
- Double beef, double cheese
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Sloppy Joe $10.00
- Crisp fried pulled pork meets chili beef
- Side Salad $6.00
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Warmed Countertop Pie
- (ask staff for the daily selection)
- or Fried chicken $8.00
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Eggs Anyway $9.00
- Poached, scrambled or fried on toast.
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60. BUTTER NAAN $3.50
- White flour bread
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39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.
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33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
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63. CHEESE NAAN $4.00
- Stuffed with cheese, finished with butter.
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38. BEEF JALFREZI $14.50
- Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
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64. GARLIC AND CHEESE NAAN $4.50
- Stuffed with cheese and touch of chopped fresh garlic.
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62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
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11. GOLDEN FRIED KING PRAWNS $11.90
- King prawn marinated with tempura batter and deep fried until crispy.
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Mini burger combo $9.00
- Chicken, lamb or mixed burger
- Chicken $12.00
- Mixed vegetarian $8.50
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Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
- Rice dish with salad & dips
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Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
- Mixed $12.00
- Plain bread $2.00
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Spicy baked beans $12.00
- on toast or baked spuds
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
- Combo Seafood Noodle Soup $10.50
- Fried Noodles S $5 / M $6 / L $7
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Mee Goreng S $5 / M $6 / L $7
- Nasi Goreng S $5 / M $6 / L $7
- Steamed Pork Bun $2.50 each
- Won Ton Noodle Soup $9.50
- Stir Fried Vegetable $9.50
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-B.L.T. toast sandwiches $7.50
- Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
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-Smoked chicken
- Cheese, tomato,rocket leaf, basil pesto
- -Small bowl of french fries $3.50
- ●Additional fillings
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-Burger bacon toast $15.00
- 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
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-Salami
- Mushroom, tomato, rocket leaf, cheese
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Creamy pumkin soup $8.50
- Served with ciabatta bread
- -Smoked salmon egg benedict $16.00
Coolsville Trading Post
Phone
043864513
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Dairy Free
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Health Food Menus