Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Noodles $3.00
Brown rice $3.00
Prawn raisukaree $22.00
A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Mini yasai cha han $9.00
Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
White rice $3.00
Steamed or sticky
Yasai cha han donburi $15.00
Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Stuffed tempura mushrooms $9.80
Shiitake mushrooms stuffed with prawn and garlic in a light tempura
Fresh mixed vegetable battered with chickpea flour and fried in deep oil
Vegetable Korma $15.50
A selection of mixed vegetable cooked with creamy cashew nut sauce
Chilli Chicken Tikka $18.90
Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
Chili Chicken $17.90
Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
Lamb Jalfrezi $18.50
Tender lamb pieces cooked with mixed vegetables and a touch of cream
Plain Naan $3.00
White meal flour bread
Tandoori Chicken (whole) $21.90
Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
Fish Momtaj $19.90
Boneless skinless fish fillets coked with creamy tomato sauce