Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Coolsville Trading Post in Wellington Menu
Are you the owner? Manage this listing for free.
BREAKFAST- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Ham & Egg bite with homemade salsa $6
- Bruno toastie with a fried egg, ham & tomato $9
- Coconut chia seed pudding with fruit $8
- Smoothie of the day (DF upon request Add $1) $8
- Homemade granola with yogurt & fruit $12
- Homemade granola with coconut yogurt & fruit $14
LUNCH- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Richie sandwich with salami, pickle, spinach & cheddar $9
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Soup du jour $9
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Veggie lasagna with spinach & lentils $10
- Salad du jour $8-12
BREAKFAST- Egg salad on toast with capsicum & sprouts $7.50
- Chia seed pudding with coconut milk & fresh fruit $8
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Ham & Egg bite with homemade salsa $6
- Kumara nest with cheese, egg & feta $6
- Homemade granola with greek yogurt & fresh fruit $12
LUNCH- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Veggie lasagna with spinach & lentils $10
- Creamy mushrooms on toast $7.50
- Pastrami salmon on toast with capers & rocket $8.50
-
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
Nearby Sample Menus
-
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
-
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
-
Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
-
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
-
Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
-
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
-
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
-
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
-
Murphy's Red — Fish n Chips $25.50
- Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
- Monday
-
Seafood Chowder $15.50
- Homemade seafood Chowder served with bread
-
Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
- Chicken wrap & fries
-
Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
-
Lamb Racks $31.00
- Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
-
Chicken Licken $21.00
- Apricot chicken, mushroom, capsicum
- Today’s fish $26.50
- Lemon garlic chicken with zucchini ribbons & white beans $24.50
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Vanilla cheesecake with seasonal berries $15.50
- Served daily
- Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
-
Free Range Eggs $18.00
- Add any side. Add GF $2
-
Home Made Soup $8 or $14
- Add GF $2
-
Beef Burger $19.00
- Add GF $2
- Pan Fried Salmon $8.50
-
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- Deep Fried Pickles $7.00
- -GF $2.00
- Egg Burger $4.70
-
P3 $22.00
- 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
- Banana Fritter (cinnamon sugar) $2.30
- Curry Roll $2.50
- Real Paua Fritter $6.00
- Battered Fillet (1 Fillet) $13.00
- 1/4 Chicken $8.50
-
P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
- Stir Fried Chicken Slices with Satay Sauce $20.80
- Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
- Prawn & Pork Dim Sum 4pc $9.50
- -Orange Beef º
- -Prawn Cutlet $19.80
- -Large $18.80
- Dry Fried Meaty Pork Spareribs with Garlic Salt $23.80
- Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
- Shrimp $13.00
- Crumbed Fish Fillet $7.80
- Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
- Oyster / Scallop $2.00
- Prawn $14.50
- Fish Cake (Homemade) / Banana Fritter / Crumbed Chicken Drumstick $2.20
-
$14 Pack $14.00
- 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
- Shrimp $13.00
- Ahia smoked fish, olives, capers, potato pizza $18.00
- Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
- Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
- Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
- Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
- Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
- Chicken Tagine with semi dried fruits and flat bread $24.50
- 2 cheeses $16.00
- STEAK & PEPPER $3.60
-
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
- BACON & EGG QUICHE $4.00
- BAKED BEANS $2.50
- EGGS $2.00
- MINCE & CHEESE $3.60
- BACON & EGG $3.60
- MUSHROOMS $2.50
-
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
-
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
-
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
-
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
-
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
-
Kids Panini $5
- Your choice of any two fillings
-
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
-
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
- Mujvar $7.00
- Mixed $14.00
- Lamb shish $13.00
- Chicken $9.50
- Hummus bread $3.00
- Plain bread $2.00
- Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
- Combo $15.00
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
-
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Classic Bloody Mary $12
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #1 n/a
- French Toast
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #5 n/a
- Toasted Bagel
-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
-
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
-
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
- Sticky Rice $2.00
- Curry Puff $6.00
-
Narm Tok $12.50
- Thai spicy beef salad
- Cashew Nuts $3.00
-
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
-
Larb Tod $8.00
- Spicy chicken meat balls
Coolsville Trading Post
Phone
043864513
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Dairy Free
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Health Food Menus