Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
Zikintza $7.50
A refreshing blended of creamy yogurt, cucumber, garlic and mint
Lamb tikka $21.00
Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Falafel $6.00
Mshakala $20.00
A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Traditional Salad $8.50
Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
Sahara seafood special $21.50
Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.