Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Coolsville Trading Post in Wellington Menu
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BREAKFAST- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Ham & Egg bite with homemade salsa $6
- Bruno toastie with a fried egg, ham & tomato $9
- Coconut chia seed pudding with fruit $8
- Smoothie of the day (DF upon request Add $1) $8
- Homemade granola with yogurt & fruit $12
- Homemade granola with coconut yogurt & fruit $14
LUNCH- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Richie sandwich with salami, pickle, spinach & cheddar $9
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Soup du jour $9
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Veggie lasagna with spinach & lentils $10
- Salad du jour $8-12
BREAKFAST- Egg salad on toast with capsicum & sprouts $7.50
- Chia seed pudding with coconut milk & fresh fruit $8
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Ham & Egg bite with homemade salsa $6
- Kumara nest with cheese, egg & feta $6
- Homemade granola with greek yogurt & fresh fruit $12
LUNCH- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Veggie lasagna with spinach & lentils $10
- Creamy mushrooms on toast $7.50
- Pastrami salmon on toast with capers & rocket $8.50
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Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
Nearby Sample Menus
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Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
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Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
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Veggie (V) $17.00
- With halloumi & chargrilled vegetables
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Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
-
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
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Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
- Edamame Beans $5
- Kransky Sausage with House $9
- Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
- Crispy Fried Chicken & 'Slaw $12
- Duck Liver Pate, House $14
- Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
- Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
- King Prawn, Scallop $18.50
-
Y1 LARB GAI (Chicken) $14.50
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
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R4 GREEN CURRY FRIED RICE
- Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
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M4 STIR FRIED CURRY POWDER (prawn, seafood)
- Stir fried with onion, spring onion, celery, capsicum and evaporated milk
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E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
- BROWN RICE $3.00
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M11 SATAY SPECIAL
- Stir fried, celery, carrot, courgette, broccoli, onion, cauliflower, capsicum, spring onion and mushroom with coconut milk and curry powder
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E7 CHICKEN TAMARIND (4 pieces) $7.50
- Thai style marinated chicken wings with tamarind sauce and fried shallot
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Chicken Jalfrezi $15.50
- Chicken cooked in coconut cream, capsicum, tomatoes, spring onions and spices
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Chicken Do Pyaza $15.50
- Boneless chicken pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
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Baingan Masala $15.00
- Eggplant slices cooked with Indian spices and masala
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Prawn Malabari $19.00
- Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
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Mango Kulfi $7.00
- Reduced milk ice cream with mango and nuts
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Roti $3.00
- Traditional Indian wheat flour flat bread
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Lamb Bhuna Gosht $17.00
- Lamb cooked with yoghurt, roasted spices, onion and herbs
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Achari Lamb $16.50
- Lamb cooked with secret recipe in "pickling style!"
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Chicken Korma $15,00
- Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.
- Onion & Kachumber $3.00
-
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
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Onion Kulcha $4.00
- Naan stuffed with mildly spiced coriander and onion.
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Butter Chicken $15,00
- Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
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Butter Naan $3.50
- Refined flour bread finished with butter
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Vegetable Madras $12.50
- Fresh vegetables cooked with ground spices and coconut cream.
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Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
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YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
- BROWN RICE SALMON $8.90
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
- SEAWEED SALAD $5.90
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TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
- COMBINATION SALAD $11.90
-
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- JUMBO CRUNCHY CHICKEN $11.50
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Butternut $29
- Black Garlic, Quinoa, Red Onions
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
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Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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Lamb $37
- Eggplant, Apricot, Lavender
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Sides $9
- Freshly Prepared
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Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
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Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
- Varying take home meals: $12.00
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads: $6 / $10
- Soup (V): $8.00
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
-
Lamb & Tomato $12.00
- Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
-
Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
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Lamb Chilli Balti $16.50
- A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
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Fish Balti $16.50
- Fish cooked in a batter of mild spices and served in our special Balti sauce.
- Peshwari Naan $4.50
- Raita $4.00
- Mince Naan $4.50
-
Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
- Medium Salad $9.50
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Calamari $14.2
- Fried squid in an Italian batter
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Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
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Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
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Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
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Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
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Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
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Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
- Sauerkraut $3.00
- Fresh pasta, clams, pesto $20.00
- Two short dogs olives, fresh cheese $12.00
- Potato & Kumara Cake $4.00
- Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
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Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
- Pate de campagne $12.00
- Sourdough Toast with Fix and Fogg Peanut Butter $5.00
- All dips served with pita bread
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Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
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Zikintza $7.50
- A refreshing blended of creamy yogurt, cucumber, garlic and mint
-
Lamb tikka $21.00
- Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
- Falafel $6.00
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Mshakala $20.00
- A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
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Traditional Salad $8.50
- Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
-
Sahara seafood special $21.50
- Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
- Nachos
- Chili & Cheese Pie
- Claire's Crispy Cashew Salad
- Mushroom & Tofu Pie
- Teriyaki Salmon $1.50
- Salmon Korokke $2.50
- Chicken Katsu Roll $1.50
- Prawn Katsu Rolls $1.00
- Beef Tataki $1.50
- Salmon Nigiri $1.50
- Spicy Prawn $1.50
- California Rolls $2.00
- • French Wholegrain Mustard
- • Sweet Chilli Sauce
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Tomato Sauce (Ketchup)
- • Mild English Mustard
- • Hot English Mustard
- • Dijon Mustard
Coolsville Trading Post
Phone
043864513
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Dairy Free
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Health Food Menus