Address
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
Coolsville Trading Post in Wellington Menu
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BREAKFAST- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Ham & Egg bite with homemade salsa $6
- Bruno toastie with a fried egg, ham & tomato $9
- Coconut chia seed pudding with fruit $8
- Smoothie of the day (DF upon request Add $1) $8
- Homemade granola with yogurt & fruit $12
- Homemade granola with coconut yogurt & fruit $14
LUNCH- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Richie sandwich with salami, pickle, spinach & cheddar $9
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Soup du jour $9
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Veggie lasagna with spinach & lentils $10
- Salad du jour $8-12
BREAKFAST- Egg salad on toast with capsicum & sprouts $7.50
- Chia seed pudding with coconut milk & fresh fruit $8
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Ham & Egg bite with homemade salsa $6
- Kumara nest with cheese, egg & feta $6
- Homemade granola with greek yogurt & fresh fruit $12
LUNCH- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Veggie lasagna with spinach & lentils $10
- Creamy mushrooms on toast $7.50
- Pastrami salmon on toast with capers & rocket $8.50
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Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
Nearby Sample Menus
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Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
- Mushrooms $4.00
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Scallops $13.00
- Your choice of either deep fried or mornay
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Fillet Steak N/A Light / $27 Main
- On onion confit
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Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
- Tomato $3.00
- All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
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Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
- Flank Steak, fried egg, mushroom, black pudding, pide $22.00
- Taleggio, quince, pickles, crackers $16.00
- Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
- Clams, ramen noodle, green, xo sauce $22.00
- Hand-cut fries $7.00
- Omelette, pork, prawn, freens, xo sauce $20.00
- Lamb ribs, onion cream, herb salad $18.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
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Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
- Bowl of fries and an asahi $12
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Wedges $8
- w/ sour cream & sweet chilli
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Sticky Pork Ribs $12
- w/ BBQ sauce
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
- Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
- House Baked Sourdough Baguette $4.90
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
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Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Crystal Ham (chinese style) and Jelly Fish $20.00
- Steamed Tofu Stuffed with Prawns Paste $26.80
- Steamed Chicken with Ham and Mushroom $68.00
- Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
- Sweet & Sour Pork with Pineapple / Sliced Pork with Vegetables / Pork in Hot Pepper Sauce $18.80
- King Prawns (Battered / Garlic / Sesame / Mango) / Deep Fried Stuffed Crab Claw / Barbecue Pork $12.00
- Oyster Egg Fu Yong $26.80
- Diced Chicken with Eggplant / Bean Thread with Satay Beef $24.80
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
- Half a Tea-stained egg $1.00
- Kimchi $2.00
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Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
- Apple cinnamon gyoza $10.00
- Noodles $3.00
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Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
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Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
- Oven Roasted Garlic Bread $5.50
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Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
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Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
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Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream
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Fries $5.50
- with t sauce & aioli
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Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
- Gluten free toast add $1.00
- All desserts served with ice cream & cream $12.50
- WONTONS HALF DOZEN $5.80
- SHRIMP $10.80
- CRAB STICK $2.00
- BEEF $9.80
- FISH $3.20
- BEEF $9.80
- PLAIN $9.00
- ROAST PORK $9.80
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
- BOWL OF FRIES & AIOLI $7.00
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
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$10.00 Pack
- Fish Chips Sausage Crab Stick Potato Fritter
- Steak & oyster Sauce $11.20
- Ham & Pineapple $3.30
- Sweet & Sour Wonton $11.50
- Thai Red/Green Seafood Curry $16.00
- Steak & Egg $5.00
- Curry Chicken $11.50
- Steak Chow Mein $11.00
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Lamb Khara Masala $18.90
- Boneless succulent lamb cooked with dry fruits and nuts in a mild creamy sauce for the discerning palate. A dish that words can't describe
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Vegetable Samosa $6.90
- Deep fried triangular pastry filled with spice vegetables
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Chicken Manchurian $17.90
- Deep fried marinated chicken cubes cooked in special Manchurian sauce
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Fish Malabari $19.90
- Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
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Roti $3.00
- Whole meal flour bread
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Peshwari Naan $4.50
- Naan stuffed with dry fruits and nuts
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Gulab Jamun $7.50
- Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
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Sabzi Bahar $15.50
- Mixed vegetable cooked with herbs and spices
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Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
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Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
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Spiced Chicken Wings $14
- ranch dressing
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Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
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Chunky Fries $9 add gravy + $2
- with aioli
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Chocolate Torte $13
- hazelnut praline & coconut cream
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Blackened Salmon $16
- with orange, fennel and watercress salad
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Spiced Cauliflower $9
- with mint yoghurt
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Palak Malai Kofta $16.00
- Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
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Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
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Chicken Biryani $17.00
- Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
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Sabzi Meloni $15.00
- Mixed- vegetables cooked with spinach and tomatoes.
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Baoli Handi $18.00
- Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
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Sesame Prawn $12.00
- Prawn mixed with spices and coated with bread crumb and sesame seeds.
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Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
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Naan $3.50
- White baker's flour bread baked in a tandoor.
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Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
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Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
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Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
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Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
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Today's Fresh Soup $9.00
- Home-baked bread
- Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Coolsville Trading Post
Phone
043864513
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Dairy Free
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Health Food Menus
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- Wellington Region Health Food Menus