Address
12/A Conical Hill Road, Hanmer Springs, New Zealand
Copper Chime in Canterbury Menu
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Copper Chime in Canterbury has no menu available, but can choose from many other options such as Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) from Chinwag Eathai. Plaza India offers many options including Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces). Little River Hotel - Restaurant includes a wide range like Soup Of The Day (GF-V) or Salad Of The Day (GF-V). Bootlegger Chilli and Smoked Chicken Hoagie from . Bootleg BBQ Co offers Subway - Shirley and Aioli.
Nearby Sample Menus
- Bacon $19.00
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Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
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Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
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Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
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Mince of Toast $17.00
- "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce
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Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
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EGGS BENEDICT $20.00
- The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
- GF $18.00
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
- Children’s size Scrambled eggs on toast $9.00
- with salmon and cream cheese $10.00
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BLAT $17.00
- with avocado
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Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
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Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
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Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
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The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
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Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
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Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
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The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
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Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
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Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Single $11.00
- Single $11.00
- Double $12.20
- Vegetarian Falafel
- Single $10.50
- Single $10.50
- Served with a side of greek salad & sauces
- Mussels Patties $2.10
- Mussels (1/2 dozen) $4.50
- Cheese & Onion Patties $2.10
- Meat Patties $2.10
- Pineapple Rings $2.10
- Crab Sticks $2.10
- Fish $2.60
- Fried Mushrooms $1.20 each
- Snack Box $8.50
- Hot Dog $3.00
- Shredded Pork With Hot, Sweet & Sour Sauce $11.99
- All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
- Falafel (Veg) S $8.00/ L $11.00 / El $14
- Wedges $4.50
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Chilly Chicken $11.99
- Chicken Cooked With Capsicum, Cauliflower And Onions
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Honey Chilly Cauliflower $11.99
- Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
- Lycheese and ice cream $5.50
- Black bean BBQ pork $17.50
- Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
- Thai curry chop suey $13.50
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Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
- Chicken, beef or pork curry fried rice $15.00
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Satay burger (beef or chicken) $5.00
- grilled marinated satay in bun with coleslaw and peanut sauce
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Sweet and sour satay (beef or chicken) $14.50
- grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
- BUTTER NAAN 3.50
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MADRAS-CHICKEN/LAMB/BEFF
- This Fiery and tangy dish originated from Goa, cooked in authentic vindaloo Sauce >>
- CHEESE NAAN 5.00
- MANGO CHUTNEY 2.50
- SIDE PLATER 10.00
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PALAK PANEER
- Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach
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KORMA CHICKEN/LAMB /BEFF/VEGGIE
- your choice of meat cooked with cashew nut based creamy gravy
- JEERA RICE 4.50
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CHICKEN SALAD $14.00
- with cashews & yogurt dressing
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EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
- SIDES
- BACON $4.50
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FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
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PANCAKES $14.50
- with berry compote, maple syrup & cream
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ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
- 1 EGG $2.50
- Vegetable Gyoza $7.00
- Chicken Katsu Don $11.50
- Chicken Katsu Curry $12.50
- Beef Yakiniku Don $11.50
- Pork & Chive Gyoza $7.00
- Prawn Gyoza $6
- Chicken Teriyaki Don $11.50
- Salmon Shasimi Don $13.50
- There are French snails in my back garden $21.00
- We have a children's dinner menu available at the restaurant.
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French Style ''Creme'' Brulee $15.00
- aerated white chocolate, caramelised orange
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Beer Battered "Fish n Chips" $27.50
- Hand cut chips, crushed peas, and creamy tartare sauce.
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Fresh Green Lipped Mussels $15.00 / $26.00
- white wine cream sauce, roast garlic, spinach
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Poached Onuku Rhubarb $16.00
- blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
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Hot Chocolate Fondant $17.00
- Stracciatella ice cream, chocolate caviar, cookies soil. (allow 15 mintes cooking time) (best in town)
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21 Day Aged Angus Beef Fillet $43.00
- kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
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Lassi $5.40
- (Sweet or salted yoghurt drink)
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Badam Chicken or lamb or beef $9.90
- (A mild curry served in a delicious creamy sauce of ground cashew nuts.)
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Aam lassi $5.40
- (Mango flavoured yoghurt drink)
- Hot Chocolate $4.90
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Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
- Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.
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Peas Pulao $4.40
- (rice cooked with Peas & spices)
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Barnali Murghi $12.90
- Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
- Apple Juice $3.90
- Garlic Focaccia Bread
- Hot Butter Cuttle Fish
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Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
- The Happening Sauce
- Beer Buttered
- Mushroom
- Spring Rolls
- Beer Battered Fries
- open chicken breast sandwich with avocado salsa $18.50
- chicken breast and bacon burger $18.50
- half n half salad plate $12.00
- - add fruit or bacon $14.50
- hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
- eggs benedict with crispy bacon $16.50
- toast and jam $6.50
- halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
- Crispy Prawn Wontons (6) $7
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Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
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Crispy Squid $9
- w/ Tuk Tuk Spice
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Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
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Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
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Spicy Basil Pork $16
- w/ Japanese Tempura Tofu
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Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss
- GR Gluten Free on Request
Copper Chime
Phone
+64 3-315 7649
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Child-friendly
12/A Conical Hill Road, Hanmer Springs, New Zealand
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus