Address
12/A Conical Hill Road, Hanmer Springs, New Zealand
Copper Chime in Canterbury Menu
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Copper Chime in Canterbury has no menu available, but can choose from many other options such as Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) from Chinwag Eathai. Plaza India offers many options including Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces). Little River Hotel - Restaurant includes a wide range like Soup Of The Day (GF-V) or Salad Of The Day (GF-V). Bootlegger Chilli and Smoked Chicken Hoagie from . Bootleg BBQ Co offers Subway - Shirley and Aioli.
Nearby Sample Menus
- Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
- Spicy Chicken (S) $12.00 (L) $14.00
- Chicken With Pineapple On Fried Rice $10.50
- Roast Pork Fu Yong Egg $11.00
- Chicken With Mushroom On Fried Rice $10.50
- Steak With Tomato On Fried Rice $10.50
- Mushroom $2.50
- Lemon Chicken (S) $12.00 (L) $14.00
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Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
- Bacon / Free Range Eggs $6.00
- -Smoked Chicken With Blueberry Salsa And Brie $11.50
- Sausage $4.50
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Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
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-Eggs Florentine $17.70
- Spinach
- -Gluten Free Options Available
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Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
- Black Pepper Steak in Sizzling Plate $18.00/$34.00
- Braised Egg Plant Pot $18.00/$28.00
- Deep fried Squid $5.00
- Stir Fried Pork with Black Bean Sauce $16.00/$30.00
- Seafood Steamed Eggs $18.00
- Chinese Style Pork in Sizzling Plate $18.00/$34.00
- Stir Fried Spicy Pork Belly $18.00/$34.00
- Spiced Salt King Prawns $24.00/$44.00
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Vietnamese Spicy Fried Noodle With Basil $13.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
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Larb Chicken Salad $12.50
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
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Red Curry $12.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Seafood $13.50
- available in certain meals
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Coconut Cream Soup $12.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
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Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
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Combination $12.50
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
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Cashews And Tempura Battered Chicken $12.50
- Sweet chilli jam sauce cooked with battered chicken and vegetables
- Combination Meat $16.50
- Steamed Rice Per Portion $3
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14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
- Combination Meat $16.50
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21.Thai Fried Rice Our Style
- fried rice with chef’s selected vegetables & egg
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20. A Spicy Drunken Fried Rice Noodles
- spicy noodle dish, stir fried rice noodle with chef’s selected vegetables, chili & fresh basil
- Chicken, beef or Pork $17
- Chicken, beef or Pork $16
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11 Prawn Fry $10.50
- Deep fried prawns with Coastal Indian spices
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21 Chicken Tikka Masala $15.00
- Marinated chicken pieces cooked in tandoor and then dish prepared with onions, capsicum and tomato
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32 Vegetable Jaipuri $14.50
- Strips of vegetables cooked in herbs and spices
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20 Madras Preparation $15.00
- Chicken, Lamb or Beef cooked in coconut based gravy. A special dish from South of India
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37 Daal Makhani $14.50
- Delicious North Indian Lentil curry dazzled with butter tarka
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29 Prawn Kadahi $15.50
- Prawns prepared in iron wok (kadahi) along with vegetable and spices
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2 Samosa Chaat $5.50
- One samosa served with mint yoghurt sauce and tamarind chutney
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33 Veg Korma $15.00
- Vegetables cooked in a creamy gravy with cashew paste
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
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ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
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SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
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SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
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HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
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VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
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REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
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MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
- Curry chicken $20
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Dumpling Soup $13
- Regular
- BBQ pork and teriyaki chiken $21
- Deep fried mini spring rolls 1 dozen $12
- Stir fried mixed vegetables $14
- Sweet and sour pork $20
- Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
- Roast Eel with teriyaki sauce $22
- Rice or Salad
- -Beef
- Small $9.00
- Chapli Kebab & Salad $6.00
- Jilabi 3 for $2.00
- Curry & Rice $10.00
- Cream Roll $1.50
- Large $13.00
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Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
- Bishop’s BBQ Ribs 350Gms $15.50
- BITS ‘N’ PIECES
- 1Kg – $22.50
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Eggs Benedict
- 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
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Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
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Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
- All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
- Ntc. Chicken tom yum noodle soup $12.00
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tom yum soup $10.00
- Served with rice
- stir fried peanut sauce on noodles $10.00
- -seafood $5.00
- Ntsf. Seafood tom yum $15.00
- Nc. Chicken noodle soup $10.00
- -chicken / pork / beef / lamb $3.00
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stir fried cashew nuts $10.00
- Served with rice.
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Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
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Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
- Eggs Anyway on Focaccia $12.50
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Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
- -Bacon and aioli sauce with chips $21.00
- Fruit Salad $8.00
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French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
- -Scramble
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Seekh kebab $12.90
- Lightly spiced lamb mince rolled on skewers and roasted in the tandoor, served with mint sauce
- Garden salad $6.00
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Lamb rogan josh $16.90
- Straight from heaven on earth, the kashmir valley, traditional dish
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Chicken spinach (saag) $16.50
- Garlic sautéed spinach and chicken with creamy finishing
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Chicken tikka masala $16.50
- Straight from london, roasted chicken cooked with special masala gravy
- Tamarind chutney $2.50
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Paneer nor jahani $15.90
- Cottage cheese layered and stuffed with special fillings, in a rich creamy gravy
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Hara bhara kebab $8.50
- Potato, green peas and spinach patties, crispy fried, served with mint sauce
- Stir fried Garlic & Pepper Mixed Seafood $20.00
- Yellow Calamari Curry & Mushrooms $20.00
- Pork Vegetables & Oyster Sauce $16.00
- Ginger Vegetables $15.00
- Prawn Vegetables & Cashew Nuts $20.00
- Chicken Vegetables & Oyster Sauce $16.00
- Stir fried Garlic & Pepper Beef $18.00
- Ginger Chicken & Vegetables $16.00
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Homemade Muesli $8.50
- Served with natural Yoghurt
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Pasta of the Day $15.00
- Winter only
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Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
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Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Copper Chime
Phone
+64 3-315 7649
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Child-friendly
12/A Conical Hill Road, Hanmer Springs, New Zealand
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus