Copper Chime in Canterbury Menu

Copper Chime in Canterbury has no menu available, but can choose from many other options such as Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) from Chinwag Eathai. Plaza India offers many options including Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces). Little River Hotel - Restaurant includes a wide range like Soup Of The Day (GF-V) or Salad Of The Day (GF-V). Bootlegger Chilli and Smoked Chicken Hoagie from . Bootleg BBQ Co offers Subway - Shirley and Aioli.

Nearby Sample Menus

  • Spinach $3.50
  • Black Pudding $4.00
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Smashed Avocado $3.50
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Field Mushrooms $3.50
  • Wasabi Octopus $6
  • Flying Fish Roe (tobiko) $6
  • Fried Shrimp Roll 5pcs $10
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • Tempura Combination $20
    • 2pcs Prawn, 3pcs Fish, 6pcs Veges
  • Spicy Fried Tuna Roll $16
  • Deep Fried Octopus $6
  • Grilled Eel $9
  • HAWAIIAN (GFO/DFO) $25.90
    • A popular classic with fresh mozzarella cheese, succulent ham & juicy pineapple.
  • SAINTS BIG BOY BREAKY (GFO/DFO) $22.90
    • Here we go.....are you ready to kick start your day with this bad boy - two eggs cooked your style with bacon, the finest locally produced gourmet sausage, hash browns, Saints house made baked beans, mushrooms, spinach, roasted tomato with warmed sourdough
  • THE CHALLENGE (GF/DF) $34.90
    • Are you up to the Challenge? Well known as the biggest & the best! We deliver with a hearty 400g premium aged rump steak. Add prawns - $6.90 (GF/DF)
  • CHICKEN NUGGETS (GFO) $8.90
    • Served with a sweet chilli dipping sauce
  • DEEP FRIED CAMEMBERT $13.90
    • Crumbed camembert wedges deep fried until golden brown & served with a plum sauce
  • POTATO WEDGES (DFO) $10.90
    • Crispy seasoned wedges served high with sweet chilli sauce & sour cream. Add melted cheese & bacon - $3.90 (DFO) >>
  • SEAFOOD BUCKET (DF) $15.90
    • A selection of crumbed & battered seafood accompanied with lemon & tartare sauce. Add fries - $3.90 (DF)
  • BACON WRAPPED PORK SIRLOIN (GF/DF) $33.90
    • The pork sirloin wrapped in bacon is both succulent & tender on the stone. Add prawns - $6.90 (GF/DF)
  • Sautéed Calamari with 'anon, olives and fresh herbs $12.00
  • Medium $7.50
  • Large $10.00
  • Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
  • Moroccan Salad with carrot & orange
  • Large $10.00
  • Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
  • Moroccan meatball With tomato and sauce $18.00
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Simos $25.00 per person
    • Chefs choice, with selection of dips and bread
  • Bean & Spinach Salad Med $7.50 Large $10.00
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Moroccan meatball with tomato and oregano sauce $18.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Banoffee Pie $7.90
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Sausages $5.00
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Fries with tomato sauce & aioli $7.50
  • Slow Roasted Pork Belly $28
    • & crackling, braised red cabbage, spring onion potato mash and pan jus
  • Extra toppings $3
    • excludes salmon
  • Bacon Cheese Burger, $18
    • our Beef pattie with cheese, streaky bacon and burger sauce with shoestring fries
  • Pecan and white chocolate tart with toffee sauce $12.5
  • Silver Fern Farm Lamb Shoulder $30
    • braised in tomato, red wine and rosemary, over a medley of roasted potato, kumara, pumpkin and baby spinach
  • House smoked Akaroa Salmon $21
    • warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
  • Americano $18
    • Salami, salami, salami (and cheese!)
  • Fish of The Day $30
    • All ways changing ever evolving
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Tomato $3.00
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • Bacon $4.50
  • GF $1.00
  • - salmon, cream cheese, tomato, spinach
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Salmon and avocado $11.00
  • Chicken Teriyaki $10.00
  • Mince Savouries
  • Steak and Mushroom
  • Mince and Curry
  • Steak, Cheese
  • Steak and Cracke
  • Steak Pies
  • Sausage Roll
  • Mince Pies
  • Chips (1/2 scoop) $1.50
  • Fish 2.60
  • Sliced Chicken and Season Veg $14.00
  • Pork Fried Rice $11.50
  • Steak . $6.00
  • Pork Mushroom on Fried Rice. $12.50
  • Chicken Chow Mein $11.50
  • Vegetarian Seasonal Veggies $12.00
  • Steak, Egg and Cheese N/A
  • Cucumber N/A
  • Roast Beef N/A
  • Chicken & Bacon Ranch Melt N/A
  • Wrap N/A
  • Steak and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Pickles N/A
  • Spicy Sichuan-style king prawns $32.00
  • Egg fried rice (bowl) $5.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Deep-fried ice cream $14.50
  • Roast duck and mango salad $35.50
  • Stir-fried Squid with black bean sauce $30.00
  • Coco $9.00
    • Waffles with berries, maple & cream
  • Roast field mushrooms $4.00
  • Popcorn chicken served with ranch $12.00
  • Waffle Churros $12.50
    • Orange cinnamon sugar, chilli chocolate dipping sauce & ice cream
  • Salt & vinegar pork crackling crisps $9.00
  • Ape Fish POA
    • Pan fried fish lemon & herb butter sauce
  • Served with Monkey Tail Fries & Aioli
  • Braised Lamb $12.00
    • Braised chipotle lamb shoulder, goat's feta crumble & coriander
  • sausages rolls $2.60
  • Calzone
  • Chicken Croquette $3.30
  • Bacon & egg on toast $9.00
  • Breakfast $6.20
  • Plain sausage $2.80
  • Chicken Drumstisck $3.30
  • Chicken $5.90
Copper Chime

Copper Chime

location

Address

12/A Conical Hill Road, Hanmer Springs, New Zealand

phone

Phone

+64 3-315 7649

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
12/A Conical Hill Road, Hanmer Springs, New Zealand
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