Address
12/A Conical Hill Road, Hanmer Springs, New Zealand
Copper Chime in Canterbury Menu
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Copper Chime in Canterbury has no menu available, but can choose from many other options such as Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) from Chinwag Eathai. Plaza India offers many options including Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces). Little River Hotel - Restaurant includes a wide range like Soup Of The Day (GF-V) or Salad Of The Day (GF-V). Bootlegger Chilli and Smoked Chicken Hoagie from . Bootleg BBQ Co offers Subway - Shirley and Aioli.
Nearby Sample Menus
- GF pasta available for some dishes
- Prawn linguine, rocket, sundried tomato, lemon $26.00
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Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
- Garlic flat bread (V) $8.00
- Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
- Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
- House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
- Chicken Naan $5.00
- Dal Bhat $15.99
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Dal Makhani $14.99
- Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
- Cheese Naan $4.00
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Onion Bhajees (6pc) $5.99
- Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.
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Everest Biryani $16.99
- Prawn, lamb, mixed with vegetables and rice.
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Extra Plain Rice $2.99
- Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
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Kadai Paneer $14.99
- Homemade cottage cheese cooked in ginger garlic curry sauce with capsicum onion and tomatoes.
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Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
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Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
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Ono Hin Ye $7.50
- Coconut & chicken soup.
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Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
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Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
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Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
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Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
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Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
- Chicken McWrap Caesar - Crispy N/A
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Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
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M&M’S MINIS McFlurry N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
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Chicken McWrap Caesar - Grilled N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
- Apple & Blackcurrant Fruit Drink N/A
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Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
- To Share
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Pork Ribeye 29
- 250g pork ribeye, mustard potatoes, braised celery and apples, candied walnuts, and a light cider cream sauce
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Gluten free bases 2
- and burgers available for an extra
- With your choice of chocolate or caramel sauce 9.90
- Italian Tomato Panzanella Salad
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Cheese Plate 15.90
- a wedge of New Zealand’s finest blue cheese with house chutney, pickles and fig and walnut bread
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Hawaiian Pizza 18
- a good old traditional pizza - ham, cheese, pineapple
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Jagz Fried Chicken 29
- our famous fragrant spiced chicken thighs with spring onion and herb potato salad, summer slaw, finished with sweetcorn and chilli salsa
- - 2 pieces Seaweed Salad Gunkan
- Fancy Platter - 2 $32.90
- Double Avocado Medley $23.90
- - 8 pieces Jumbo Teriyaki Chicken
- - 4 pieces Avocado Nigiri
- Teriyaki Chicken & Tuna Mayo
- Spicy Dragon Roll
- Fancy Platter - 1 $30.90
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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
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Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
- Extras
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Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
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Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
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Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
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ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
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EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
- SIDES
- HOT STEAK SAMMY $12.50
- 1 EGG $2.50
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BANGERS & MASH $15.50
- with caramelised onion & gravy
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
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Tandoori chicken $14.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
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Tandoori prawn $16.00
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
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Butter chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
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Amritsari kulfi $7.00
- Homemade saffron ice cream. Must Try
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Vegetable biryani $16.00
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
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Aloo gobi $17.00
- Potato, cauliflower cooked cooked with onion, herbs and spices.
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Onion kulcha $5.00
- Stuffed with onions and spices.
- Lassi: mango/sweet/salted $5.00
- Master Kong Ice Tea Range $3.00
- Deep Fried Peanuts $4.00
- Sliced Pork Shank with Soy Sauce $12.00
- Stewed Beef Shank with Five Spice & Soy Sauce $12.00
- Fried Bread Stick $1.50
- Chef's Special Fried Noodles with Beef $12.00
- Chef's Special Tofu Jelly with Homemade Gravy $5.00
- Chef's Special Pancake with Spring Onion $2.00
- Whole $19.00
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Rolls $7.90
- Apple and mint sauce available on request
- Roast Kumara $1.00
- Sandwiches - Beef $6.90
- Gravy $2.00
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Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
- Roast Potato $0.80
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1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- - organic vanilla bean ice cream, organic coconut ice cream,
- Lion’s head venison meatballs, egg noodles and garlic cream (DF) $28.00
- Spinach leaf with prawn, green mango and chilli relish (DF) (GF) $6.50
- Doughnut, coconut custard (DFO) $12.00
- Spinach and arugula salad, lime cream (DF) (GF) (V) $13.00
- - organic banana ice cream, Thai passion fruit sorbet, Magdalena mango sorbet
- Hot & sour soup with prawn (DF) (GF) $6.00
- Thai Roti chips with Mussaman curry $10.00
- Add Havoc Bacon (Nitrate free) $5.00
- Akaroa Salmon $6.5
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Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
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Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
- Coconut Yoghurt $3.5
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
- Havoc Bacon (Nitrate free) $6.5
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Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
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Pearl prawns $18.50
- Prawns and button mushrooms sautéed with mint leaves and ginger
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Muttar paneer $15.90
- Cottage cheese and garden peas cooked in tomato and onion based gravy
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Mix platter (for 2) $21.50
- Samosa, vege fries, chicken tikka and seekh kebab, accompanied with mint and tamarind chutney
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Dal ganga jamuna saraswati (dal tadka) $15.50
- Homemade (like india) masoor, toor dal and mung lentils, lightly spiced
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Lamb vindaloo $16.90
- A specialty from goa, boneless pieces of lamb prepared with special vindaloo paste.
- -Half $12.50
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Vegetarian mix platter $15.90
- An assortment of samosa, mushroom tikka, paneer tikka and vegetable fries, served with mint and tamarind sauce
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Paneer makhni $15.90
- Kiwi delight, cooked the way we all like it
- -Wilted Spinach $16.00
- -Hot smoked Salmon $22.00
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Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
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Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
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Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
- -Add garlic butter / Add Gravy $2.00
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Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
- Small fries $5.00
Copper Chime
Phone
+64 3-315 7649
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Child-friendly
12/A Conical Hill Road, Hanmer Springs, New Zealand
- Canterbury Indian Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus