Copper Chime in Canterbury Menu

Copper Chime in Canterbury has no menu available, but can choose from many other options such as Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) from Chinwag Eathai. Plaza India offers many options including Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces). Little River Hotel - Restaurant includes a wide range like Soup Of The Day (GF-V) or Salad Of The Day (GF-V). Bootlegger Chilli and Smoked Chicken Hoagie from . Bootleg BBQ Co offers Subway - Shirley and Aioli.

Nearby Sample Menus

  • Manuka Smoked Bacon $4
  • Classic Bene Half $14 Full $19
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
  • Ice Cream Sundae $9
    • Fruit salad & mixed berry reduction
  • Classic Bene Half $16 Full $21
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
  • Luciano’s Big Breakfast $22.5
    • A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
  • Classic Bene Half $15 Full $20
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
  • Oven Roasted Tomato $3
  • Garlic Spinach $3
  • Mixed platter $20.50
    • Two pieces each of tandoori chicken, chicken tikka, seekh kebab, onion bhajee, and samosa.
  • Tandoori chicken half $12.00
    • Chicken marinated in traditional spices & cooked in the tandoori oven
  • Tamarind sauce $3.00
  • Aloo paratha $4.50
    • Stuffed with Potatoes.
  • Cheese & garlic naan $5.50
  • Tandoori prawns (8 pieces) $16.00
    • Prawns marinated overnight with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Vegetable samosa (2 pieces) $6.00 $6.00
    • Crispy patties stuffed with potatoes and green peas, lightly seasoned with spices then deep fried and served with tamarind sauce. A famous North Indian starter
  • Garlic tikka $12.00
    • Delicately spiced succulent chicken marinated with cheese, garlic, cardamom,skewered and grilled in the tandoori oven.
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • Butcher's block $POA
    • Direct from the butchers to your plate, check our specials board for todays carnivorous creation
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • -Add chicken $4.00
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • -Add beef patty $3.00
  • Fried rice $12.00
  • Thai basil with bamboo $12.00
  • Thai garlic - spicy or non spicy $18.00
  • Stir fried veg and peanut sauce $16.00
  • Pad Thai $12.00
  • Thai Spring Rolls - 10 $7.00
  • Mushroom, Veg and oyster sauce $16.00
  • Fried rice $16.00
  • Pineapple Ring $2.00
  • Pottle Fried Rice $5.00
  • Pottle Fried Noodles $5.00
  • Pork Chow Mein $9.80
  • Noodles $2.00
  • Nasi Goreng (Rice) $11.00
  • Sausage $2.00
  • Hot Dog $2.00
  • Spinach $4.80
  • Avocado (seasonal) $2.30
  • Plain or garlic bread roll $4.00
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • Mushrooms $4.80
  • - Raspberry Jam And Real Whipped Cream $9.80
  • - Add Cold Smoked Salmon $17.80
  • Tuska $10.50
    • Streaky Bacon In A Warmed Joe'S Roll
  • Spiced Pork Feet $6.80
  • Spiced Mixed Platter $8.80
  • Lamb shashlik $1.00
  • Spiced Peanut Kernel $5.00
  • Sheep offal $9.00
  • Mutton carrot dumplings M $9.50 L $12.50
  • Chicken gristle $1.50
  • Handmade Meat ball $8.00
  • Bunratty Burger $16.0
    • Big beef pattie stacked with bacon, lettuce, cheese and tomato between crusty burger buns. Served with chunky chips.
  • House Salad $6.0
    • Garden salad (viniagrette or ranch dressing)
  • Craic Chunky Chips $7.0
    • Large basket
  • Blarney BLT $13.0
    • Classic bacon, lettuce and tomato sandwich with fries.
  • Beef & Guinness Hotpot $19.0
    • Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
  • The Craic Platter sml $18.0 lge $28.0
    • An assortment of fried finger food and chunky wedges.
  • St Paddy’s Steak $22.0
    • 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
  • Limerick Lamb Shank $20.0
    • Lamb shank braised in a rich gravy served on a creamy mash.
  • RodCod $4.00
  • Vegetarian $5.00
  • Fish $5.00
  • Plain $3.50
  • Tarakihi $4.00
  • Double Meat $4.50
  • Gurnard $4.00
  • Salmon $6.00
  • Spicy Fish Tempura Sushi Roll $13.00
  • Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
  • Seaweed Salad $9.00
    • White Sesame Dressing
  • Tuna Sashimi Don $21.00
  • Gerden Salad $9.00
    • Yukari Mayo & Sesame Dressing
  • Salmon Sashimi $18.00
  • Kid's Menu B $13.00 per child
    • Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)
  • Salmon Steak (Teriyaki Sauce & Sea Salt) $19.00
  • Hoki (Batter/Crumbed) $3.50/$3.80
  • Meat Patty $2.10
  • Chicken Burger $4.50
  • Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
  • Monster Burger $6.80
  • Bacon Burger $4.20
  • Deep Fried Moro Bar each $2.50
  • Chicken Nuggets each $0.70
  • Plunger coffe
  • Selection of cereals (gluten free on request)
  • or
  • Mediterranean Smoked Chicken with Hummus Sumac, Roasted Pine Nuts, Kalamata Olives & Basil Oil (GF, DF) $20
  • Traditional Bloody Mary $16
  • TABLE D’HOTE $50
    • (choose one from each course below)
  • or
  • Smoked salmon $9
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • NIGIRI
    • a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • SWEET CHILI CHICKEN
    • our teriyaki chicken is spiced up with a little sweet chili sauce on top
  • SPRING ONION MAYO
    • Blobs of spring onion mayo are placed on teriyaki chicken
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • PREMIER PLATTER $35.00
    • a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Fitted Sausage $3.50
    • with Cheese
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Meat Ball $5.50
    • with Potato Gravy
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • - Come With 2 Slices Of Bread $5.00
  • American $3.50
    • Hot Dog
  • Fillet o fish burger $19.00
    • Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Pegasus pub steak (GF option) $28.00
    • 250g sirloin with fries and salad and your choice of sauce
  • Pegasus pancakes $12.00
    • Bacon, banana & maple syrup or berry compote & creme fraiche
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Beef wellington $32.00
    • Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
  • Crispy skin salmon (GF option) $31.00
    • On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Copper Chime

Copper Chime

location

Address

12/A Conical Hill Road, Hanmer Springs, New Zealand

phone

Phone

+64 3-315 7649

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
12/A Conical Hill Road, Hanmer Springs, New Zealand
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