Coriander in Wellington Menu

Nearby Sample Menus

Bluff Oysters $4.90
- Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
Gemfish $6.80
Rocket Fuel $2.00
Crumbed Scallops $6.90
Sweet Chilli $1.50
Tiger Prawns $3.50 each
- Grilled with garlic herb butter
Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Cranberry $1.50

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Hawaiian $5.00
- Ham, pineapple & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Garlic bread $3.50

Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Red's homemade crumbed fish fillets with fries and salad $9.00
Vegetables of the Day $8.00
Egg in a hole with bacon $9.00
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
Chicken Liver Pate with Cheese Wafers $11.00

Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
Avocado $5.50
- w/ lemon & balsamic

Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
All burgers served with fries tomato sauce & aioli.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Chips $5.00
- Served with tomato sauce or aioli.
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.

Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Medium Salad $9.50
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more

HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
Peanut butter & jam toast $7.00
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
HOUSE-MADE CNOCCHI $12.00
- handmade ricotta, chips, porchetta & cured egg yolk/half portion
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
Chorizo or bacon $4.50
CHEESEBOARD FOR TWO $16.00

Siam Tempura (Vegetarian) $8.90
- Assorted vegetables battered and deep fried and served with sweet and sour sauce.
Vege, Or Tofu $19.90
A bowl of Fries with tomato souse $8.50
Roast Duck $24.90
Extra Meat( chicken, pork or beef) $6.00
Steamed Rice Plate $3.00
Siam Vegetables $19.90
- Stir -fried assorted vegetables in Siam Kitchen sauce without meat
Spicy Roast Duck $24.90
- Spicy stir -fried roast duck with chilli paste and vegetables.

Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Tomato and red onion $3.50
Hot Chicks Burger $18.50
- hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
Toast $5.50
- with preserves
Extra Egg $3.00
Folded Omelette $17.00
- with spinach, grilled capsicum, and feta on sourdough or five grain
Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
Ham off the bone $4.50

-Spicy chicken
- Camembert cheese, apricot, cranberry sauce
Fresh sandwiches - ham or egg salad $4.70
- Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
Fish fingers(5) $8.00
Takeaway tomato / sweey and sour sauce $1.50
Mussels (6) $8.00
-Vegetarian pasta $10.00
- (tomato and herbs sauce) Mushroom, capsicum, onion
Homemade beef burger meal
Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper