Coriander in Wellington Menu

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COMBINATION $14.00
TOM YUM WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
THAI STYLE CHICKEN WITH RICE $13.00
ROTI
POTATO WITH CHICKEN $9.00
ROTI BREAD
EXTRA RICE $3.50
HAI NUM CHICKEN WITH RICE $13.00
RED / GREEN CURRY WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
THAI SAUCE WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
PAD THAI / CHAR KUEY TEOW
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
SATAY HOT PLATE
CHICKEN / PORK / BEEF $13.00
SEAFOOD $14.00
COMBINATION $14.00
SIN CHEW MEE HOON
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
THAI FRIED NOODLE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
BAMI GORENG
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
NASI GORENG
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
PLAIN NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00
CHOW TAN HOR
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
LAKSA NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00
TOM YUM NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00

Nearby Sample Menus

Fish Fillets $5.00
Roast Potatoes $1.20
Gravy $2.70 / $5.00
- regular / large
Coleslaw $2.50 / $5.10
- regular / large
5 Chicken Nuggets & Chips $7.30
Potato Wedges $4.90 / $8.30
- regular / large
Beef meal $11.80
Peas & Gravy $2.70 / $5.00
- regular / large

Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Salad $5.5
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Side Fries $5.5
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.

Chicken Salad $12.50
- Cajun Chicken with fresh salad and cashew nuts
Curry Roll $3.00
Hot Dog $3.00
Fresh Fillet & Kumera Chips $13.00
Hawaiian $4.80
Chicken Nuggets - Dozen $10.00
Seafood large $9.50
Seafood Lover $11.00
- Great combination with mussels, squid rings, scallops and crab sticks

Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Toast and jam or peanut butter $ 7.50
Sardines on toast with lemon and olive oil $ 10.00
Goats cheese, walnut and honey baguette $ 13.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00

Pesto Bread $8
Seafood Deluxe $24
- Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
Tortellini Napolitano $19
- Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
Margarita Pizza $14
- Sliced tomato, bocconcini, fresh basil & mozzarella
Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
Cheese Pizza Bread $7

Chicken bacon & mushroom pie $5.10
Potato Top Savoury $2.50
Steak & Cheese Pie $5.10
Chicken, Bacon & mushroom savoury $2.90
Mince Pie $4.70
Vegetable Pie $4.90
Steak & Kidney Pie $5.10
Steak & Vegetable Pie $5.10

Vegetables Korma $15.00
- Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
Gulab Jamun $6.00
- Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
Garlic Naan $3.50
- Naan with touch of crushed garlic
Chicken Manchurian $16.50
- Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
Chicken Naan $4.50
- Naan stuffed with chopped chicken pieces
Chicken Saag Wala $15.50
- Boneless chicken cooked in subtly flavoured spinach, ginger, garlic and spices
Mysore Masala Dosa $14.00
- Dosa stuffed with potatoes, coconut and Onion chutney
Tandoori Platter for Two $24.00
- Sizzling platter of assorted tandoori entrees (chicken tikka, malai tikka, lamb seekh kebab, tandoori prawn)

Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Green Goddess Smoothie Bowl $10.00
- Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
Chef's green side salad (Vegan) (GF) (DF) $8.50
Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00

Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce

Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
Long black $4.5
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Mini Caesar, bacon, croutons, anchovies $10
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Shoestring fries $8
Espresso $4.5

WEDGES $4.80
VEGE ROLL $2.50
CORN NUGGETS EACH $0.60
CURRY ROLL $2.50
TARAKIHI $7.80
STUFFED MUSHROOM $1.80
CHICKEN BURGER $6.20
JAM FILLED DONUT $2.60

PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.
CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
LAMB MASALA $17.00
- Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
Vegetable samosa $5.00
- deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
BEEF MASALA $17.00
- Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.

B.L.A.T $7.00
French fries $4.80
●Assorted paninis & sandwiches
- made to order
Gale's gourmet burgers $7.50 / $9.00
Chilli bean nachos $8.00
Omelette $11.00
Chicken & chips $10.00
- 2 pieces
Scrambled or poached eggs & toast $8.00

Tuna Salad Sandwich $4.00
Grilled Pork Roll $6.50
Continental Breakfast $5.00
Sausage Roll $1.30
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Ham & Cheese Bun $4.50