Coriander in Wellington Menu

Nearby Sample Menus

Chicken Korma (Mild) $18.50
- Boneless chicken pieces cooked in cream finished with cashew nuts
Delux Mix Entée Selection per head $14.50
- Available upon request
Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
Chicken Kashmiri $18.50
- Chicken cooked with spice, fruit and cream
Prawn Curry $32.00
- Succulent prawns in a tasty sauce. (Mild, medium or hot).
Lamb Korma (Mild) $18.50
- Tender pieces o f lamb cooked in cream finished with cashew nuts.
Karahii Chicken $24.00
- Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
Gehtu Masala $18.50
- Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).

Lemon Chicken $17 / $26
Prawn Bites $14
Garlic Scallops w Vermacelli $26 / $38
Combination Fried Rice $17 / $23
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Hoisen Lamb $20 / $30
Pork Belly (DIY) Wraps $32
Beef Cubes $28

-Singo $14
Flow Play (gfa) $18
- Cajun style chicken breast, grilled and topped with fresh smashed avocado, middle bacon, baby spinach leaves, sliced tomato & house aioli
-Singo $14
-Singo $14
-1 Metre $47
halloumi & Pear salad (V gf) 3/4 $15 main $19
- baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
-Singo $14

Blue Cod $9.50
Fish Cake $2.50
Hash Brown $1.00
Curry Roll $2.70
Chips $3.20
Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
Kumara Chips $6.00
Cheese 120gm meat patty $6.50

SUMMER ROLLS
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.

Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Makanek and egg $14
- served same as above
Naklawa $4
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Vegetarian platter $20
- A slection of all our vegetarian options

Singapore fried rice noodles
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Seafood fried noodles
Yangchow fried rice
Yangzhou Fried rice $11.80
Sichuan Noodles $11.80
Wonton Noodle Soup $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad