Coriander in Wellington Menu

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COMBINATION $14.00
TOM YUM WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
THAI STYLE CHICKEN WITH RICE $13.00
ROTI
POTATO WITH CHICKEN $9.00
ROTI BREAD
EXTRA RICE $3.50
HAI NUM CHICKEN WITH RICE $13.00
RED / GREEN CURRY WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
THAI SAUCE WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
PAD THAI / CHAR KUEY TEOW
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
SATAY HOT PLATE
CHICKEN / PORK / BEEF $13.00
SEAFOOD $14.00
COMBINATION $14.00
SIN CHEW MEE HOON
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
THAI FRIED NOODLE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
BAMI GORENG
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
NASI GORENG
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
PLAIN NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00
CHOW TAN HOR
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
LAKSA NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00
TOM YUM NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00

Nearby Sample Menus

Fries (V, GF) $9.00
- With tomato sauce & aioli
ADD curry sauce (V, GF) $10.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Small side of fries (V, GF) $5.00
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Veggie (V) $17.00
- With halloumi & chargrilled vegetables

Shredded Pork with Chinese Cabbage $11.00
Shredded Pork with Capsicum $12.00
Brown Bean Curds $11.00
Cucumber with Hot and Sour Sauce $6.00
Noodle with Soy Bean Soup $9.90
Poached Sliced Fish in Hot Chilli Oil $12.00
Spring Roll $1.50
Polenta $2.00

Supreme R $12 L $14
Falafel R $13.50 L $15
Kebab Basket $7.00
Mixed (chicken & Lamb) R $10.50 L $12
Turkish Bread $3.00
Magic Fried Chicken $9.00
Kebab Pies $3.00
Falafel R $9.50 L $11.50

Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Ice-cream topped w/ peanuts & caramel $6.00
Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
Jasmine rice (small/large) $1.00/$2.50
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Deep-fried tofu w/ house tomato relish $14.00
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Fish sauce pickle $3.00

Chicken Saag Wala $15.50
- Boneless chicken cooked in subtly flavoured spinach, ginger, garlic and spices
Onion Bhaji $7.00
- Sliced onion dipped in chickpea batter and deep fried
Vegetable Manchurian $15.50
- Deep fried vegetable balls cooked with onions, tomatoes, ginger. garlic in soya and chilli sauce
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Chicken Fried Rice / Mixed Fried Rice $17.00
Bhindi Masala $14.50
- Okra cooked in a coconut based gravy with onion
Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
Malai Kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy

Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Little Treats $4.00
- Roasted Peanuts, Lollies
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.

Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Cheerios $8.00
- served with Watties tomato sauce.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.

Chicken $11.80
Cheese $5.40
Vegetables $9.80
Shrimp $11.80
Chips $3.00
Wontons $11.90
Fish $3.20
Jumbo $8.90

Seasonal side salads S$7 / L$12
Peking duck $39.00
- Friday from 5pm. orders recommended
Rotisserie chicken
Eggplant parmigiana $9.50
Chicken and peanut noodle salad $9.00
-Whole $19.50
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Stuffing $6.50

Butter Chicken
Pies $6.00
Mince
Steak
Hot Chilli Cheese
Mince & Cheese
Ham, tomato, cheese or pineapple $5.00
Bacon & Egg

Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
Fresh fruit salad $6.00
Kids klub sandwich $12.00
- this is no ordinary sandwich! with bacon, tomato, egg, and chicken it is a taste sensation! with the added bonus of fries on th side
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Roasted eggplant w/ chickpea, tomato, smoked almond, oregano, feta mint, flat leaf parsley(All individual seasonal plates are portioned between starter and main sizes) $26.00
Tenara $25.00/ $32.00
- Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
Homemade french fries $9.00
- These golden homemade french fries are served with the traditional tomato sauce. The french and the belgian both claim to have invented the pommes frites
Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus $26.00

Eggs Benedict $17.00
Toast Bagel $3.50
Toasted Croissant with Ham & Cheese $8.00
5 Grain Toast with Avocado & Salsa $11.00
French Toast with Bacon & Maple Syrup $14.00
Toasted Croissant with Tomato & Cheese $7.00
Sliced Tomato with Olive Oil & Rock Salt $4.20
Bagel with Cream Cheese & Jam $8.00

Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
Seasonal vegetables 8
Single cheese 13.5
Mahikiki Fries 6
- w ketchup
Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse

Fried noodle $12.90
- chicken beef pork
Steamed Chicken w Ginger Rice $13.50
Beef Oyster Sauce $12.90
- chicken beef pork
Phad Thai Noodle $13.50
- chicken beef pork
Beef Noodle Soup $12.90
Cashew Nuts $3.00
Panang Curry $12.90
- chicken beef pork
Duck Noodle Soup $14.50

French Toast $15.5
- Served with bacon, banana and maple syrup
Soup of the day with fresh bread $10.5
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt