Coriander in Wellington Menu

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COMBINATION $14.00
TOM YUM WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
THAI STYLE CHICKEN WITH RICE $13.00
ROTI
POTATO WITH CHICKEN $9.00
ROTI BREAD
EXTRA RICE $3.50
HAI NUM CHICKEN WITH RICE $13.00
RED / GREEN CURRY WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
THAI SAUCE WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
PAD THAI / CHAR KUEY TEOW
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
SATAY HOT PLATE
CHICKEN / PORK / BEEF $13.00
SEAFOOD $14.00
COMBINATION $14.00
SIN CHEW MEE HOON
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
THAI FRIED NOODLE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
BAMI GORENG
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
NASI GORENG
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
PLAIN NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00
CHOW TAN HOR
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
LAKSA NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00
TOM YUM NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00

Nearby Sample Menus

Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Peppercorn $3
House salad $7
Mushroom $3
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Béarnaise $3
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24

Mussel $1.20
Bacon Fritter $2.20
Fish Cake $2.20
Spring Roll $2.70
Steak and Onion Roll $2.70
Squid Ring (Calamari) $1.00
Blue Cod Fillet $12.50
Stuffed Chicken Wing $2.50

LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
- add cheese fondue $2.00
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
Thick and chunky fries $7 / $11
TRIPLE CHOCOLATE CHEESECAKE $6.00
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce

Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
Chicken Biryani $28.00
- Boneless chicken pieces cooked with rice
Chicken Korma (Mild) $18.50
- Boneless chicken pieces cooked in cream finished with cashew nuts
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Cheese Naan $5.50
- Soft naan stuffed with garlic and cheese.
Newab Panir Tikka $12.50
- Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
Lamb Dunsark $22.00
- Lamb and red lentils cooked together with Gujarati roasted spices.
Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.

Salad leaves $7.50
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
Broccoli, feta, sunflower + pumpkin seeds $12.50
Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Egg, cottage cheese, almonds + celery leaves $12.50
Red cabbage, almond, yoghurt dressing + herb slaw $12.00

Shrimp $15.50
Combination $14.50
Yeung-Chow $14.50
Steak $3.80
1/2 Doz. Won Ton $4.50
Roast Pork $12.90
- Groper $7.50
Chicken Cashews, Mushrooms $14.90

Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
-Choose your salad
All Come W/ Seasoned Fries
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
Extra swap fries for salad for $3
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing

*GF option with poppadon applies to all curry
Roast Sirloin Of Beef $16.90
- Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
all served with shoestring fries
Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
Boundary steak sandwich* $20.90
- onions jam and bearnaise
Marine gardens $17.90
- crispy battered fresh fish with garlic and herb aioli
*gluten free available
Cajun Chicken, Bacom And Brie* $18.90

Gourmet Chicken $12.00
- On Steamed Rice
Crumbed Mushroom $0.90
Lemon Fish $14.00
- On Noodles or Steamed Rice
Seafood Mee Goreng $13.00
- Egg noodles with fish cakes, prawns, crab,meat, mussel and fresh vegetables in hot chillisauce
Steak & Onion $4.30
Chicken Nibbles $1.00
Chips $3
Ham $2.50

Chicken curry $10.50
Lemongrass Beef & Vege Spring Roll Salad $10.50
Roast chicken
Drink Combo $10.50
Beef Noodle soup $12.00
Lemongrass pork $8.50
Spicy tofu
Rice Paper Summer Rolls - Prawn $7.50

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush

3 courses $45
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
2 courses $35
Josper roasted asparagus N/A
- with dill and mint emulsion
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad

Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Salt & pepper squid $12.00
- withlime pickle
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Fat cut chips $7.00
- with aioli
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise

CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
NASI LEMAK $13.50
- Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
CHEESE AND GARLIC ROTI $4.50
- A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
Sambal Sauce $3.00
BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF

-Add Slow-Roasted Chicken $21.50
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Slow Roast Pork Croquettes, Aioli $10.50
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing