Coriander in Wellington Menu

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COMBINATION $14.00
TOM YUM WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
THAI STYLE CHICKEN WITH RICE $13.00
ROTI
POTATO WITH CHICKEN $9.00
ROTI BREAD
EXTRA RICE $3.50
HAI NUM CHICKEN WITH RICE $13.00
RED / GREEN CURRY WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
THAI SAUCE WITH RICE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
PAD THAI / CHAR KUEY TEOW
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
SATAY HOT PLATE
CHICKEN / PORK / BEEF $13.00
SEAFOOD $14.00
COMBINATION $14.00
SIN CHEW MEE HOON
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
THAI FRIED NOODLE
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
BAMI GORENG
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
NASI GORENG
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
PLAIN NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00
CHOW TAN HOR
CHICKEN / PORK / BEEF $12.00
SEAFOOD $14.00
COMBINATION $14.00
LAKSA NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00
TOM YUM NOODLE SOUP
CHICKEN / PORK / BEEF $10.00
FISH BALL $10.00
SEAFOOD $12.00
COMBINATION $12.00

Nearby Sample Menus

Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
Sides
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)

Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
Mixed Olives $8.90
Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
House Baked Sourdough Baguette $4.90

Fried Rice with Dried Scallop & Egg White $26.80
Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
Special Fried Rice (Chicken & Shrimp) $22.80
Braised Abalone with Fish Maw $88.00
Steamed Salmon with Black Bean Sauce $59.90
Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
Steamed Eggplant with Garlic Sauce $22.80
Braised Fish in Oyster Sauce $28.80

Steak & Tomato $12.00
Pineapple Fritters $1.80
Corn $3.00
Hot Apple Turnovers $2.20
Whole Chickens $18.00
Ham Egg & Cheese $4.30
Curry Combination $13.00
Whitebait fritter $2.80

Chicken and Sweetcorn Soup $6.80
Gourmet Cake & Herbal Tea $11
Cantonese Roast Duck $18 / $27
Salt and Peppered Tofu $9.50
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
Singaporean Fried Vermacelli $18 / $25
Beef Rib $35
Combination Fried Rice $17 / $23

Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with bbq sauce
Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
Portobello Mushroom, Spinach, Hāngi Hash all $5
Mīti Kōnatunatu - Mince $17
- Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce

Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Southern Fried Chicken 1 pcs $3.30
Small $2.00
Lamb $12.00/$15.00/$19.00
Pork $11.00/$14.00/$18.50
Kumara $0.80
GoldenPotato $0.80

Pie of the week $5.10
Roast Chicken & Vegetable Pie $5.10
Steak & Creamy Mushroom Pie $5.10
Sausage Roll $3.40
Vegetable Pie $4.90
Steak & Kidney Pie $5.10
Bacon & Egg Pie $4.90
Steak & Vegetable Pie $5.10

Red bean soup w/fresh milk $7.00
Taro ball no2 $8.00
- sweet potato + barley + boba
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
Mango shaved ice w/condensed milk seasonal $13.80
Strawberry snowflake ice $13.80
Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
Tofu Pudding with red bean $8.00
Purple rice signature $9.50
- crystal jelly+mango+small taro ball

Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Pancakes $14
- with bacon, banana and maple syrup
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Avocado & Tomato on Toast $9
Bacon & Eggs on Toast N/A
Eggs on toast N/A
Smoked Salmon $11
- Cream cheese & ciabatta
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)

Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Steak Sandwich $21
- succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.

Mince Pie $4.70
Steak & Kidney Pie $5.10
Chicken bacon & mushroom pie $5.10
Braised beef cheek pie $5.10
Bacon & Egg Pie $4.90
Mince Savoury $2.50
Steak & Creamy Mushroom Pie $5.10
Chicken, Bacon & mushroom savoury $2.90

Mini Chicken Burgers $10.00
- Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
Caramel Shake $7.00
The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
Bacon Wedges $11.00
- seasoned wedges topped w bacon & melted cheese w chili & sour cream
The Uncle Sam $16.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Lettuce, Tomato, Red Onion. Mayo & Cheddar Cheese
Strawberry Short Cake Shake $7.00
Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream

Deep Fried King Prawns with Garlic Crumbs $18.90
Fish Fillet in Thai Chilli Sauce $16.90
Sliced Fish Congee $10.90
Wonton Soup $7.00 / $9.00
- Small (6 pcs) / Large (8 pcs)
Kung Pao Chicken $15.90
Mapo Tofu $14.90
Taiwanese Sausage (2 pcs) $7.90
Beef cooked in Hot Chilli Oil $16.90

Ribaldo $5.50
- White fillets, soft flakes, meaty flavour
Blue Cod $16.90
Gemfish $6.80
Island Bay Bavarian Style Sausage $5.50
- beer battered
Blue Nose $8.00
Panko Crumbed Thai Fish Cake $7.00
- with coriander, lime, lemon and chilli dipping sauce
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
Cranberry $1.50