Address
105 Kapanga Rd, Coromandel 3506
Coromandel Kebab House in Waikato Menu
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COROMANDEL KEBAB HOUSE- Kebab Regular
- -Lamb kebab $10.00
- -Chicken kebab $10.00
- -Mixed meat kebab $11.00
- Kebab Large
- -Lamb kebab $12.00
- -Chicken kebab $12.00
- -Mixed meat kebab $13.00
VEGETARIAN- Zucchini kebab $12.00
- Falafel kebab $12.00
- Mixed vegetarian kebab $13.00
ISKENDER RICE MEALS- Lamb iskender $15.00
- Chicken iskender $15.00
- Mixed meat iskender $16.00
- Falafel iskender $15.00
- Zucchini iskender $15.00
- Vegetarian mixed iskender $16.00
- All meal comes with rice/salad and dips
BURGERS WITH CHIPS- Lamb burgers $11.00
- Chicken burger $11.00
- Mixed meat burger $11.00
- Falafel burgers $10.00
- Zucchini burgers $10.00
- Vegetarian mixed burgers $10.00
TURKISH CRUNCHY PIZZA- R = Regular size / L = Large size / F = Family size
- Margarita R$17/L$20/F$25
- Apollo chicken R$17/L$20/F$25
- Peri peri chicken R$17/L$20/F$25
- Memo lamb or chicken R$17/L$20/F$25
- Salmon supreme R$17/L$20/F$25
- Seafood R$17/L$20/F$25
- Cajun chicken R$17/L$20/F$25
- Mixed vegetarian R$17/L$20/F$25
TRADITIONAL MUSSAKKA MEAL- Lamb mussakka $21.90
- Chicken mussakka $21.90
- Vegetarian mussakka $20.00
- Mussakka meals with rice and salad
KIDS MENU- Lamb on chips $9.00
- Chicken on chips $9.00
- Mixed meats on chips $10.00
- Chicken nugget with chips $10.00
- Fish fingers with chips $10.00
OTHERS- Chickle chips $4.50
- Potato wedges $5.50
- Baklava $3.00
- Turkish delight $4.00
- Turkish garlic bread $4.90
Nearby Sample Menus
-
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
- COLESLAW $4.00
-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- NUGGETS + FRIES $7.00
- HOKI + FRIES $7.00
- GRAVY $2.50
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
- Eggs to your liking $3.00
-
Bacon and Eggs
- Bacon and eggs served on warm toast
-
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
- Tomato $3.00
-
Brownie $13
- Triple chocolate and berry brownie with L&P ice cream
-
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
- Polenta chips $7
-
Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
-
Fresca toasted sandwich $5.30
- Mckenzie grain bread stnd
- Side of hollandaise sauce $3
- -fries small $6
- Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm
- Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
- -fries large $8
-
Brioche french toast $16.90
- With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
- Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
-
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
- Smoked Chicken & Roast Veges Quiche $8.50
-
Chicken $17.50
- with Bacon, Avocado a Brie
-
BLT $12.50
- on Toasted Bread
-
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
-
Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
-
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
- Eggs Benedict on Thick Toast
-
Soup of the Day
- Today's fresh homemade soup served with garlic toasted Turkish pide. POA
-
Dhal of the Day (GF on request) V $15.00
- A truly authentic Indian Dhal served with basmati rice and garlic roti bread, this dish is aromatic and full of heart warming flavours.
- Seasoned Potato Wedges with sour cream. $10.00
-
Mini Chicken Kebabs $12.00
- served with rice and salad
-
Giant Weta GF $19.00
- Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
-
Green Shelled Mussels (GF on request) $16.50
- A New Zealand native simmered Au naturale
-
Pasta of the Day (GF on request)
- Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
-
Green Shelled Mussels (GF on request) $19.00
- in wine and garlic or chilli and coconut-
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Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
-
Meat Lovers $21.50
- Salami, ham, chorizo, bacon, nacho mince and bbq sauce
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Warm Focaccia Bread $10.00
- With olive oil & balsamic reduction for dipping
- Eye Fillet
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Warm focaccia bread $10.00
- With olive oil & balsamic reduction for dipping
-
Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream
-
Steak, Egg & Chips $18.50
- Cooked to your liking & served with tomato sauce
- ●Salads
- *Vegetarian Burger & Fries & Salsa Sauce
- * Fisherman's Basket Selection
- *Breakfast Bacon Eggs & Chips
- $10.00 Specials
- * Or
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- * Roast of the Day with Gravy
- * The Big Apple Beef Burger & Fries
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The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
- Crispy Fish Portions $7.50
-
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
- Tartare Dip $1.00
-
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
- Gluten Free Option $2.20
-
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
- Tomato Sauce $0.50
-
Chicken Korma $16.00
- Tender Boneless chicken pieces cooked in ground cashew nut and gravy
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Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
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Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
-
Bhuna Gosht $16.00
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
-
Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
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Paneer Kadai $14.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
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Beef Vindaloo $15.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
-
Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
-
Dolma meze $7.50
- Five dolmas served with cacik
- "A healthy food for a wealthy mood"
-
Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
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Cacik dip $6.00
- Served with cacik and pita bread
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Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Dolma $1.00
- Vine leafs and rice in it
- "Eat right, be bright"
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Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
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Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
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Cooked Breakfast
- All options include the continental breakfast menu
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Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
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Sides $6.00
- Smoked salmon, sausages, bacon
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
- Add 6 Mussels $6.00
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
- Add Fries $4.00
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Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
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Chefs Soup of the Day $13.00
- Served with warm bread and butter
- Salad $6.50
-
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
-
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
- Red pepper spinach & olives $13.00
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Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
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Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
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Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Pancakes $14.00
- Caramelized bananas and cream
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Kumara Fries $10.00
- With aioli
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Fries $7.00
- With tomato sauce
- Squid rings $0.80
-
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- Fish $8.50
- Fresh fish of the day $4.50
-
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
- Hamburger $7.00
- Crab stick $1.70
- Kiddie $4.50
Coromandel Kebab House
Phone
078667528
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Turkish
Features
Child-friendly
105 Kapanga Rd, Coromandel 3506
- Waikato Turkish Menus
- Waikato Region Turkish Menus