Coromandel Kebab House in Waikato Menu

COROMANDEL KEBAB HOUSE COROMANDEL KEBAB HOUSE
  • Kebab Regular
  • -Lamb kebab $10.00
  • -Chicken kebab $10.00
  • -Mixed meat kebab $11.00
  • Kebab Large
  • -Lamb kebab $12.00
  • -Chicken kebab $12.00
  • -Mixed meat kebab $13.00
VEGETARIAN VEGETARIAN
  • Zucchini kebab $12.00
  • Falafel kebab $12.00
  • Mixed vegetarian kebab $13.00
ISKENDER RICE MEALS ISKENDER RICE MEALS
  • Lamb iskender $15.00
  • Chicken iskender $15.00
  • Mixed meat iskender $16.00
  • Falafel iskender $15.00
  • Zucchini iskender $15.00
  • Vegetarian mixed iskender $16.00
  • All meal comes with rice/salad and dips
BURGERS WITH CHIPS BURGERS WITH CHIPS
  • Lamb burgers $11.00
  • Chicken burger $11.00
  • Mixed meat burger $11.00
  • Falafel burgers $10.00
  • Zucchini burgers $10.00
  • Vegetarian mixed burgers $10.00
TURKISH CRUNCHY PIZZA TURKISH CRUNCHY PIZZA
  • R = Regular size / L = Large size / F = Family size
  • Margarita R$17/L$20/F$25
  • Apollo chicken R$17/L$20/F$25
  • Peri peri chicken R$17/L$20/F$25
  • Memo lamb or chicken R$17/L$20/F$25
  • Salmon supreme R$17/L$20/F$25
  • Seafood R$17/L$20/F$25
  • Cajun chicken R$17/L$20/F$25
  • Mixed vegetarian R$17/L$20/F$25
TRADITIONAL MUSSAKKA MEAL TRADITIONAL MUSSAKKA MEAL
  • Lamb mussakka $21.90
  • Chicken mussakka $21.90
  • Vegetarian mussakka $20.00
  • Mussakka meals with rice and salad
KIDS MENU KIDS MENU
  • Lamb on chips $9.00
  • Chicken on chips $9.00
  • Mixed meats on chips $10.00
  • Chicken nugget with chips $10.00
  • Fish fingers with chips $10.00
OTHERS OTHERS
  • Chickle chips $4.50
  • Potato wedges $5.50
  • Baklava $3.00
  • Turkish delight $4.00
  • Turkish garlic bread $4.90

Nearby Sample Menus

  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
  • Vietnamese name jim slaw GF $8.00
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • The George Taco $14.00
    • Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Yuzu bar $16.00
    • Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Fish & chips $14.00
  • Beef $18.00
    • housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
  • Mussel fritters & curry mayonnaise $11.00
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Half portion available $10.00
  • Chorizo & potato salad with spinach & red peppers $10.00
  • Vege $17.00
    • vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Beer battered fish bites & tartare $14.00
  • Meat Lovers $13.50
    • Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
  • Chips can be added into the Kebab Lrg $1.50
  • Lamb Small $11.00 Lrg $13.00
  • Chicken $13.50
  • Beef Moussaka $15.00
  • Fries with Aioli Garlic $4.00
  • Lamb $12.50
  • Falafel $2.00
  • PERi-PERi chips (Large) $6.50
  • Assorted Desserts $4.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Portuguese Rolls (Regular) $4.50
  • Creamy Chip Dip $2.50
  • Swiss Cheese $1.50
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Peppercorn Sauce $2.00
  • Jus $2.00
  • Medium $16.00
  • Mushroom Sauce $3.00
  • Beef Curry rice and naan $12.00
  • Roast of the day
  • Garlic Bread $7.00
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
  • * Fisherman's Basket Selection
  • $20.00 Specials
  • * Fish Burger & Fries & Tartare Sauce
  • *Venison Burger & Fries with Cranberry Sauce
  • * Garden Fresh Salad & Fries
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • *Breakfast Bacon Eggs & Chips
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • Dive in $10.00
    • Banoffee crumble, banana, fresh cream & caramel
  • Half & half pizzas available extra $2.00
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • -Beef pattie & cheese slider & fries $12.00
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Side salad $8.00
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Carb stick $1.20
  • special $6.00
    • 2chips, 2 sausages, 2 chicken nuggets
  • Steak and egg $4.30
  • Fish cake $2.00
  • special $11.00
    • 3 chips, 2 fish, 2 sausage, 2 potato fritters
  • Fish breakfast $7.50
    • 1*fish, 2*eggs and toast, chips or hash brown
  • Sausage $1.80
  • Chicken burger $4.50
  • Minted Lamb Cutlets $27.00
    • Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
  • - Add smoked salmon $20.00
  • Large $25.00
  • Vegetables $7.00
  • Loaded Wedges $16.00
    • Seasoned wedges topped with melted cheese, bacon, sour cream and salsa
  • Mash $4.00
  • Muesli $9.50
    • Toasted-served with milk and natural Greek yoghurt with berry fruit topping
  • Garden Salad $7.00
  • Radler fish n chips
    • W/ handcut fries + house caper & lemon mayo.
  • Delish 3 slider selection w handcut fries $20
  • A bit on the side $5
  • Canterbury free range scotch fillet $35
    • W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
  • Coffee crème brulee $11.5
    • W/ green tea ice cream + hazelnut biscotti
  • - garlic sea salt $9
  • Crispy pork roulade $29
    • Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
  • Redoubt shrimp thai spiced beef with a fresh salad & cocktail $17
    • W/ thousand island dressing
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Seekh Kebab $12.00
    • New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
  • Vegetable Biryani $14.00
    • Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
  • Tandoori Chicken (Half/Full) $12.00/$18.0O
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
  • Paneer Butter Masala $14.50
    • Cottage cheese cooked in creamy onion tomato flavoured sauce
  • Plain Rice $4.00
  • Lamb/Goat Do Piaza
    • Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Tom-Yum Soup (Prawn) $13.00
    • Thai style spicy herb based soup with prawn
  • Mustard Root & Pork Noodle Soup $13.50
    • Noodle soup with stir fried pork slices $ pickled mustard root
  • Teriyaki Chicken Rice Set $16.50
    • Teriyaki chicken served with rice , salad and miso soup
  • Satay Chicken Kebab $9.50
    • Skewered chicken kebabs served with satay sauce
  • Golden Bags $8.50
    • Deep fried golden bags
  • Mango Pudding $5.00
    • Refreshing & light mango pudding
  • Gravy Beef Noodle Soup $14.00
    • Famous Ming city gravy beef noodle soup
  • Kimchi Seafood Noodle Soup (Spicy) $16.00
    • Korean style kimchi noodle soup with seafood
Coromandel Kebab House

Coromandel Kebab House

location

Address

105 Kapanga Rd, Coromandel 3506

phone

Phone

078667528

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

Child-friendly

Location
105 Kapanga Rd, Coromandel 3506
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