Coromandel Kebab House in Waikato Menu

Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Lasagna N A
Borek $5.00
Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Chicken Reg $10.50 Large $14.50
Veg Zucchini Reg $10.00 Large $14.00
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00

Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
Vegetable pakoras, apple & tamarind chutney $13.00
Cheesy toast $7.00
Onion rings & garlic mayo $8.00
Chorizo & potato salad with spinach & red peppers $10.00
Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Bolognaise with pasta & parmesan $12.00

Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Corn Chips, Sour cream, Guacamole $6.5
Mince, Cheese, Quesadillas $9.5
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Bacon + Eggs on Toast $9.5
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
Mussels $16
- Green Thai Sauce, Crusty Bread

Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Flat Mushrooms $4.00
Chicken liver parfait - onion jam - toasted sourdough $16.00
Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
Honey roasted muesli - yoghurt $11.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

- Cream Cheese and Jam $6.00
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Bagels & Toasts
- Plain, Sesame or Parmesan

Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
Agora fried chicken $15.50
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Curly fries $8.50

Carton of mussles *8 $6.00
Carton of kumara chips $3.50
Bacon and egg burger $5.50
Steak and egg $4.30
Fish $2.80
Bacon $3.50
Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown

Kids wedges $4.00
House Fries $5.00
Fish & chips $12.50
1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo

Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Seasonal vegetables of the day $7.00
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Gluten Free Bases available $3.00

Rosemary focaccia $10.00
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Marinara $15.00
- (tomato base, oregano, garlic)
Hawaiian $18.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)

LAMB ROGANJOSH, BEEF VINDALOO, BUTTER CHICKEN, CHICKEN KORMA(CHOOSE ANY 2)
VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
BEEF KORMA $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
GOSHT BIRYANI $17.00
- Basmati rice cooked with lamb, special spices and herbs
VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
PRAWN FRITTERS $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices

-dinner 225Gm tarakihi $24
Mini hawaiian pizza $10.5
Stack of hash $20
- Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
A bit on the side $
Old style crispy flat breads
- Baked in our special pizza oven.
Chocolate rocket $11.5
- Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
Crispy pork roulade $29
- Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
-semidried tomato & feta $12

Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Caramelized Bread $13
Chicken Tenders $8
Mozzarella
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Fries $4.5
Olive Oil
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base

Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES

Coromandel Kebab House in Waikato Menu

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Coromandel Kebab House

Waikato Region > Waikato > Coromandel Kebab House

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105 Kapanga Rd, Coromandel 3506

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