a traditional, spicy North Indian dish made with aromatic spices and capsicum
Salad $4.00
Paratha Lacha $3.50
layered flatbread made from wheatmeal flour
Naan $3
traditional Indian flatbread cooked in a traditional oven
Onion Bhaji $5.99
sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Chicken Tikka/ Fish Tikka $10.99
tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Prawn Malabari $16.99
creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
(Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing