Coromandel Kebab House in Waikato Menu

Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Barbecue street corn with sweet paprika butter GF $8.00
Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress
Warm cheese cornbread $8.00
- with brown butter V
200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
RasPberry and white chocolate Brulee and shortbread GF $12.00
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce

Selection of handcrafted breads $12.00
Provincial seafood pot au feu $21.00
- Served with rouille
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Salt and pepper squid with chipotle mayo $16.00

Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
Apple Crumble Cheesecake W Cinnamon Creme $14.50
•Mains
Seasonal Vegetables $8
Seafood Chowder, Vine Style W Salmon Cream Cheese $17

Seafood Chowder $15.00
- Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
Warm Chocolate Brownie $12.00
- Served with warm chocolate ganache with kapiti ice cream
Snapper
Warm focaccia bread $10.00
- With olive oil & balsamic reduction for dipping
-Fries $4.00
●Vegetarian
Traditional shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedges
-Add Chicken For $5.00

Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Polenta chips, roasted garlic, parmesan mayo $11
Seasonal vegetables, please ask your server $8
Calamari, coriander and cashew pesto $14.50

Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Tiger toast $9
- Melted cheese- ciabatta- marmite
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Spaghetti $9
- Tomatoes- pesto-parmesan
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce

Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
Beef Madras $15.50
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
Lamb Rogan Josh $16.00
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Goat Bhuna masala $17.00
- Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
Chicken Do Piyaza $18.00
- Boneless chicken pieces cooked with onion slices & selection of spices
Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
Saag Paneer $14.00
- Cottage cheese cooked with spinach and spices

Sesame wings $10
House made corn chips $8
- w house made salsa & guacamole
-W chips $18
Grilled Rueben $13
- w house made chips & cornichons
-W chips $18
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
-W chips $18
Mini mussel fritters $13

Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Eggs on Toast $8.90
- Made however you choose
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream

Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
Chips $3.50
Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
Family Size Nachos $13 Sm / $16 Lge
Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp

Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
Kids wedges $4.00
Beef Nachos $16.50
- Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
- Add smoked salmon $20.00

Fish-Fresh Snapper $6.50
Potato Fritter $1.00
Egg $1.50
Puna Fritter $6.50
Mussel $1.50
Lasagne $3.00
Lamb $7.00
Kumara Chips $3.50

Beef $8.00
Salad $5.00
Fish $9.00
Two fillings, .50c per extra filling
Fish $4.00
Squid Rings $1.00
Scallops $1.50
All meals - $5.00

Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Fries $7.00
- With tomato sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Pancakes $14.00
- Caramelized bananas and cream
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Kumara Fries $10.00
- With aioli

WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
FRUCOR DRINKS RANGE
HOT POTATO FRIES
HOT KUMARA “YUMMO”

Coromandel Kebab House in Waikato Menu

Nearby Sample Menus

Coromandel Kebab House

Waikato Region > Waikato > Coromandel Kebab House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

105 Kapanga Rd, Coromandel 3506

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