Cowboys in Queenstown Menu

Capers $2.00
Seafood $23.90
- Fish pieces, prawns, mussels in a white wine sauce
Vegetarian Annie (Small / Large) $20.90 / $29.90
- Every available vegetable
Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
Pepperoni (Small / Large) $20.90 / $29.90
- Variety of Pepperoni, tomato and onions
Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
Napolatana $20.90
- Half serves of spaghetti are available

Add: bacon, tomato, spinach, mushroom, avo $5ea
Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
Two Free range eggs any style on toast $13

Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli

Fish and Chips $25.00
- Beer battered fish of the day served with fresh salad, fries and aioli
Medium $30.50
Banoffee Pie (wickedly delightful) $12.95
- Softened biscuit layered with gooey caramel and ripened bananas topped with whipped cream
Chicken Cranberry & Brie
- Cranberry base, smoked chicken and brie sprinkled with fresh rosemary
Meat Feast
- Salami, bacon, beef, chorizo with caramelised onions and aioli
Zucha
- Baby spinach, oven roasted pumpkin, olives, feta, red capsicums sprinkled with toasted almonds
BBQ Chicken
- Chicken fillet, onion, capsicum and bacon, drizzled with BBQ sauce
Large $38.50

Grilled Chicken Caesar $24.00
- with grilled chicken prosciutto 63-degree eggs, Grana Padano
Little Rabbit Hotpot $16.00
- romesco crust, salsa verde
Rosemary Green Beans
Free Range Eggs as you like V
Havoc free range bacon
Tahr Tartare $19.00
- homemade mustard, saffron roll, pickles
Grilled Chicken Caesar $14.00/$26.00
- with crispy proscuitto, 63 degree egg grana padano
STEAK FRITTERS $38.00
- wakanui blue sirloin 300g 90-day grain fed fries

Crackling pork belly N/A
- apple juice, spring greens
Sides N/A
- Local asparagus, juice, butter
Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
Snapper N/A
- asparagus, velouté, citrus salad
Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
Toasted sandwich N/A
- Amisfield olive oil icecream
Kumara N/A
- black garlic butter, spring herbs, grains
Paua pie N/A
- smoked potato, brisee pastry

Hot Mac $13
- Beef, Swiss Cheese, Jalapenos
Free Range Egg $1.5
Shania $14
- Lentil Pattie, Feta Cheese, Beetroot Relish
Salted or Cajun S $4.5 L $6
Hofo $17
- Beef, Swiss Cheese, Bacon, Free-range Egg, Mushrooms, Gherkins, Beetroot Relish
Extra Pattie $6
Five - D $15
- Chicken, Bacon, Swiss Cheese, Grilled Pineapple, BBQ Sauce
Add a Beef Pattie $6

Herb & Garlic Toasties N/A
Wrap N/A
Thinly Cut Ready Salted N/A
Ham N/A
Old English N/A
Hot Chilli N/A
Sweet Onion N/A
Pizza Sub with Cheese N/A

Fish of the Day (GF-) $20.00
- Fish of the Day served on crispy potatoes with fresh garden salad. Topped with chef's daily topping. Beer Match: Speight's Pilsner
Pulled Pork Bun $15.00
- Slow braised pork shoulder bound with a smoky barbecue sauce and coleslaw. Served with golden fries. Beer Match: Empire
Wedges $10.00/ $11.00/ $13.00
- All served with sweet chilli & sour cream/ With cheese/ With cheese & bacon
Side Salad $4.00
Vegetables $4.00
Add Chicken $23.00
Onions $3.50
Speight's Beef Burger $21.00
- Homemade beef pattie, served with lettuce, tomato, bacon, melted cheese, and sliced beetroot. Served with fries. Beer match: Speight's Gold Medal Ale >>

6 for $8.00
Chicken Wings
- Choose one flavour from below all served with side salad & aioli dip: Sticky & Sweet Soy or Jalapeno & Apple Hot Sauce or Texas Dry Rub
Venison $35.50
- 200gm Prime venison medallion with any sauce & your choice of any two sides
Sides N/A
- Golden Fries / Wedges / Roast Potatoes / Garlic Bread / Mediterranean Salad / Onion Rings / Steamed Vegetables / Mixed Salad
Chicken $30.50
- Tender chicken breast strips served with any sauce & your choice of two sides
Traditional Irish Stew $20.00
- A traditional hearty lamb stew served with homemade Guinness soda bread roll, steamed vegetables & gourmet potatoes
Sauces N/A
- Horseradish / Aioli / Red Wine Jus / Mushroom / Creamy Whiskey / Mint / Pepper / Peri Peri
Beef & Guinness Pie $22.00
- Pog Mahones’ famous pie with a puff pastry casing served with mashed potato & fresh homemade Guinness soda bread

Smoked salmon & scrambled eggs $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
Crudites & dips $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
Apple pancakes $18.00
- Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
No5 Pastrami Sandwich $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
Chorizo $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
Toasted homemade breads $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
Sausage, rosti & beans $19.00
- Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
Bacon & eggs $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish

Sarada $5.00
- green salad
Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
Yaki Udon $15.00
- stir fried ginger pork udon noodles
Gyoza $15.00
- pork dumplings
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
Wakame Sarada $7.00
- seaweed salad
Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes

Add chicken $5.00
VGFCaesar salad $19.00
- Available in vegetarian
Smoked salmon $5.00
Summer salad $18.00
- Gruyeré, hazelnut, apple, and rocket leaf
Beer battered fish and chips $24.00
- with Pier 19 slaw and house tartare
Duck liver parfait $18.00
- mandarin, orange compote, toasted brioche
Chunky fries $8.00
Grain fed sirloin Wakanui beef 220g $33.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus

Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
Carnivore’s Dream $25.00
- Chorizo, bacon, ham off the bone & caramelised onion with Fork and Tap BBQ sauce
Meat Platter $22.00
- Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
Potted Paté $15.00
- Free range chicken liver paté, served with warm ciabatta, crackers, onion & sage jam GF available
Add bacon or Wanaka free-range egg extra $2.00
Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
House Smoked Salmon $25.00
- House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers

Nasi Lemak $14
- coconut rice with peanuts & condiments
Steamed Coconut Rice $5
Woo Chilli Sauce $3
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Percik Chicken $14
- toasted coconut
Spiced Lamb $14
Malaysian Spiced Chicken $17
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli

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Cowboys

Otago > Queenstown > Cowboys

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7 Searle Lane, Queenstown, Otago, 9300, New Zealand

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