Cowboys in Queenstown Menu

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Cowboys in Queenstown has no menu available, but can choose from many other options such as Quick Start or Continental Buffet from Princes on Dowling Restaurant & Bar. MacKenzies Bar & Restaurant offers many options including House baked ciabatta with aged balsamic & extra virgin olive oil and Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille. The Bog Irish Bar includes a wide range like The Bog Garlic Loaf Vegetarian or Soup of The Day. Served natural w/ lime and Served natural w/ elderflower and horseradish from . True South Dining Room offers Del Sol - Vila Mexicana and ENSALADA.

Nearby Sample Menus

Cockadoodle Oink $ 14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
The Bulls Eye $ 18.50
- Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
Furgburger w/ cheese $ 12.50
- Blue, Swiss, Brie
Extra sauce $ .50
Double Ferg w/ cheese $ 15.00
- Cheddar
Holier than Thou $ 12.90
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion & aioli,

THE ATOMIC BADGER IT'S SPICE TIME M: $25.00 L: $37.00
- SPICY BEEF MINCE, PEPPERONI, ROASTED RED BELL PEPPERS, JALAPENOS, CHILLI, KAITAIA FIRE NZ HOT SAUCE TOPPED WITH NZ MOZZARELLA
THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
- PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
THE FULL ENGLISH BADGER ALL DAY BREAKFAST ON A PIZZA…. AMAZINGNESS M: $26.00 L: $37.00
- BACON, MUSHROOMS, CHORIZO SAUSAGE, HASH BROWNS, FRIED EGG ON OUR FAMOUS TOMATO SAUCE BASE WITH MOZZARELLA CHEESE
THE VEGGIE BADGER ALL NATURAL GOODNESS M: $23.00 L: $34.00
- MUSHROOMS, ONIONS, GREEN BELL PEPPERS WITH NZ MOZZARELLA
BADGERS FAT SALAD L: $12.00
- SALAD LEAVES GENTLY TOSSED WITH FRESH TOMATO, BLACK OLIVES, CUCUMBER, RED ONION, FETA CHEESE, AVOCADO, CRACKED PEPPER & YOUR CHOICE OF DRESSING
THE BADGER’S CATCH A REAL TREAT FROM THE SEA M: $28.00 L: $39.00
- WHITEFISH, KING PRAWNS, CALAMARI, MUSSELS & ONIONS, GARNISHED WITH LEMON ON OUR FAMOUS SAUCE TOPPED WITH NZ MOZZARELLA
GET BADGER TO THE GREEK TASTE OF THE MEDITERRANEAN M: $29.00 L: $39.00
- ROAST LAMB, HEAPS OF FETA, OLIVES, SUNDRIED TOMATOES, FRESH CHILLI, FRESH CUCUMBER, ONION, NZ MOZZARELLA AND GREEK YOGHURT SWIRL
GARLIC FINGER BREAD L: $9.00
- WITH PESTO DIP

Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
Add: bacon, tomato, spinach, mushroom, avo $5ea
Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Two Free range eggs any style on toast $13
Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15

Large $36.50
Bruschetta $14.50
- Toasted ciabatta, heaped with Winnies' own fresh tomato salsa, and parmesan cheese
Small $18.50
Medium $29.50
Chicken Wings $14.00
- Succulent chicken wings, served with your choice of: hot sauce with blue cheese dip, lemon pepper with aioli, honey soy, Moroccan with mint yogurt, cajun with chipotle mayo, or BBQ sauce
Large $36.50
Small $19.50
Hawaiian
- Succulent ham off the bone, pineapple and herbs

Grass-fed beef tartare $25.00
- toasts, free range egg yolk, hot sauce.
Roast pumpkin & kale $ 11/$19
- citrus coriander dressing.
Hand crafted bread $10.00
- JSH butter, seaweed salt.
Pan flashed broccolini $10.00
Dessert cocktails $21.00
- Forever evolving
Southern king crab $38.00/$67.00
- Kaitaia butter, shrimp butter, garlic butter.
Beetroot risotto $34.00
- shaved & pickled summer beets, goats cheese bon bon.
Crispy duck leg $39.00
- burnt honey witloof, mandarin, puy lentils vinaigrette

Served until 2pm
-B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
-Mushrooms $3.50
Edamame beans with salt $7.50
Meatballs with warm cherry tomato compote topped with 3 cheese sauce $9.50
Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
-Bacon $4.50
Yellow lentil dal with rice, flatbread and coriander yoghurt $19.90

Chipotle N/A
Beetroot N/A
Capsicum N/A
Egg and Cheese N/A
Choc Chip N/A
Thousand Island N/A
Double Choc Chip N/A
Italian Herbs & Cheese N/A

-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
Blue cod-large L $8 / S $4
Curry $2.50
-Small $3
Hoki-large L $7.50 / S $3.50
Scallops $3
6 Onion Rings and Chips $5
Sausage $3

SMOKED GARLIC CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Green Capsicum, Red Onions, Tomatoes, Garlic Mayo Sauce, Smoked Garlic and Oregano.
VEGGIE DELIGHT $9.50/$17.50/$23.50
- Mozzarella Cheese, Greens Capsicum, Tomatoes, Pineapple, Black Olives and Red Onions.
CHEESY PLEASURE $7.50/$15.50/$21.50
- Mozzarella Cheese, Camembert Cheese, Smoked Cheddar Cheese, Cream Cheese, Feta Cheese, and Parmesan Cheese.
VEGGIE MELODY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sundried Tomatoes, Spinach, Mushrooms, Red Onions, Smoked cheddar Cheese, Black Pepper and Cashew Nuts.
CHICKEN DELUXE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Mushrooms, Smoked Cheddar Cheese, Red Onions and Streaky Bacon.
MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
ONION RINGS $6.00
- 12 pcs. & Dip

Sarada $5.00
- green salad
Tori Ten $15.00
- garlic soy marinated chicken tempura
Pirikara Kyu-Ri $6.00
- chilli cucumber salad
Tonkatsu $15.00
- crispy fried pork with smoked sauce
Wakame Sarada $7.00
- seaweed salad
Edamame $5.00
- green soy beans
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Edamame $5.00
- green soy beans

Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread
Chicken satay skewers $14
Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad

Sup Bap Ga $7.00
- Chicken corn soup
Pho hai San $15.00
- Seafood rice noodle soup
Goi Hanoi $18.50
- Tasty Hanoi fresh beef salad served with garden fresh salad, dressing& cashews
Ca hap Tau Xi $28.00
- Black bean steamed fish
Mi Xao Hai San $15.00
- Seafood Fried Noodle
Ha Cao $9.00
- Deep Fried Dumping (10 rolls)
Goi Chay $18.00
- Hanoi special vegetarian salad
Tom rang me $25.00
- Tamarind prawn

Teriyaki Chicken & Tuna Mayo
1PC. $2.50
Dragon Roll
- 4 pieces Fresh Salmon Supreme
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Surimi & Pickle
Fancy Platter - 1 $30.90
8PC. REG $7.90

Large (450ml) $9.50
Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
Garden Salad $8.50
- Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
- Add garlic bread for $3.00
Thai Beef $12.50
- Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
Roasted Veggie $11.50
- Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
- Add Extra Items - Bacon or Sausage $1.50 each
Soups of the Day
- Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...

Gibbston Valley Harvest Platter (for two) $59.50
- farmhouse cheeses, charcuterie, pork rilette, house-made hummus, hot-smoked fish, potato, feta & rosemary, frittata, escabeche of mushrooms, house-made pesto, Mediterranean marinated mussels, dolmades, selection of pickles & olives, spicy apricot chutney, breads & crackersWine match - Gibbston Valley Pinot Gris or Gibbston Valley Pinot Noir
Traditional Greek salad $14.00
Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
Capsicum hummus, crispy minced lamb $16.00
- isot pepper, caramelised onions & pita wafers (df) (gf*) (V*) Wine match - Le Fou Riesling - Bendigo
Vanilla bean ice cream with chocolate sauce, shortbread $7.00

Cowboys

Otago > Queenstown > Cowboys

Address

7 Searle Lane, Queenstown, Otago, 9300, New Zealand

Phone

034092978

Email

None

Opened hours

Monday: 3:00 PM – 4:00 AM, Tuesday: 3:00 PM – 4:00 AM, Wednesday: 3:00 PM – 4:00 AM, Thursday: 3:00 PM – 4:00 AM, Friday: 3:00 PM – 4:00 AM, Saturday: 3:00 PM – 4:00 AM, Sunday: 3:00 PM – 4:00 AM