Coyote Street Bar & Restaurant in Christchurch Menu

Coyote Street Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Blax Espresso Bar offers many options including Goldilocks and Blax Muesli. Swiss Cafe includes a wide range like French Croissant/ Swiss Bread or Swiss bread and Swiss Cheese. HAMBURGER and CHEESEBURGER from . Coach Corner Takeaways offers Hislops Wholefoods Cafe and Hislops Organic Oat Muesli.

Nearby Sample Menus

  • Vegetable Samosa (2pc) $5.99
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Kadai Paneer $14.99
    • Homemade cottage cheese cooked in ginger garlic curry sauce with capsicum onion and tomatoes.
  • Dal Bhat $15.99
  • Saag Chicken/Lamb with Spinach $15.99
    • Diced chicken/lamb cooked in a gravy of spinach, cream and spices.
  • Mint Chutney $2.00
  • Dal Makhani $14.99
    • Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
  • Butter Naan $3.50
  • Amritsari Fish (6pc) $14.00
    • Fish fillet and lemons, lightly battered in butter flour and deep fried.
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Falafel S $8.5 / L $12
  • Chalaw Halve Lamb, Salad, Drink S $11 / L $15
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • S= Small / L= Large
  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
  • Naan $3
  • Bolang $5
  • Garlic loaf (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Vege burger $20.00
    • Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
  • Breads & dips (gf) $14.50
    • Toasted Turkish bread served with a trio of dips
  • Prime beef schnitzel $28.50
    • Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
  • Mushroom sauce / pepper sauce $3.00
  • Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
  • Vege pizza $22.50
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Zambuca double chocolate brownies $14.50
  • Green power smoothie $8.95
    • a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Sweet treats n/a
    • variety of cakes, slices and raw vegan cheesecakes are made daily
  • Chefs seasonal salad n/a
    • chef's creation making the most of the freshest and finest local seasonal vegetables
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Medium $7.50
  • Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
  • Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
  • Medium $7.50
  • Berber couscous (vegetarian) $17.00
  • Medium $7.50
  • Large $10.00
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Calamari, Chips and a Garden Salad $9.50
  • Crispy Chicken and Bacon Salad $16.50
  • Battered Hoki, Chips and a Salad $10
  • Seafood Platter $14.50
  • Wedges topped with Sour Cream $7.00
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Bar Platter $20.00
  • All includes drink and Ice cream Sundae
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • CHICKEN FILO BITES $8.00
    • Chicken, bacon and basil filo bites
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Bean Burrito $10.00
  • Chargrilled Chicken A La Brasa $12.00
  • Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
  • Nachos
  • Chargrilled Chicken A La Brasa $14.60
  • Seasoned Mince Beef $13.40
  • Slow Roasted Beef Barbacoa $14.40
  • Salsa (tomato) $5
  • Carne $27
    • tender slices of adobo spiced beef
  • Enchiladas see below
    • two rolled corn tortillas, baked and topped with our special sauce served with rice
  • Quesadilla De Pollo $23
    • pibil braised chicken, chilli cheese and topped with poblano pesto
  • Plato Delgado $20
    • a share plate of corn chips and pico de gallo, guacamole and chilli con queso
  • Churros $12
    • Mexican style donut strips with dipping sauces and cream
  • Ensalada Caesar $24
    • Add chicken
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
  • Grilled Tomato $ 1.00
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Mushrooms $ 1.50
  • Off The Grill $ 14.00
    • Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
  • Eggs Benedict $12.00
    • Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Homemade Pancakes $10.00
    • Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
  • Nachos $10.00
    • Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
  • Lamb Biryani $18.00
    • Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
  • Chicken Saag $15.50
    • Tender pieces of chicken sauteed with spinach, blended with extra garlic & herbs.
  • Full (8 pcs) $22.00
  • Dal Makhani $14.50
    • Black lentils & kidney beans cooked with cream & spices.
  • Chicken Tikka (5 pieces) $12.00
    • Boneless chicken marinated overnight in yogurt & spices then skewered & grilled in tandoor.
  • Lachcha Paratha $5.00
    • Wholemeal flour bread layered with lashing of butter baked in tandoor.
  • Prawn Makhani $18.50
    • Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
  • Veg Makhani $14.50
    • Fresh mix vegetables cooked in tomato based sauce finished with touch of cream & fenugreek leaves.
  • VEG. PAKORA (3 pieces) $ 2.50
  • GARLIC NAAN $2.50
  • Chick Peas Curry $7.00
  • Butter Chicken $10.00
  • VEG. BIRYANI $10.00
  • Veg Cutlet $1.50
  • Samosa $2.00
  • Lamb Madras $10.00
  • Fresh Ginger (Pad Khing)
  • Prawns OR Squid $13.00
  • Chilli Basil (Pad Ga Prow)
  • Sukiyaki (Single serve) $12.00
    • (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
  • Pad Kee Mao
    • (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
  • Prawns $13.00
  • Tom Yum Noodle Soup
  • Served with rice and meat of your choice
  • Curry & Rice $10.00
  • Baklava $2.50
  • - Lamb
  • Available on Pita Bread
  • Chapli Kebab & Salad $6.00
  • Small $9.00
  • - Chicken
  • - Mixed
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Garlic, chilli and lime buttered prawns $11.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
Coyote Street Bar & Restaurant

Coyote Street Bar & Restaurant

location

Address

7/126 Oxford Terrace, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

3666055

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill , International

features

Features

Cash

Location
7/126 Oxford Terrace, Christchurch, Canterbury, 8011, New Zealand
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