Crazy Cakes & Donuts in Wellington Menu

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Crazy Cakes & Donuts in Wellington has no menu available, but can choose from many other options such as CHICKEN SATAY (‌-allow an extra 15 mins) or AYAM PERCIK (2 pieces)‌ from Banana Leaf. Ceylon Hut offers many options including DF= dairy free, GF*= gluten free (options) and Lampreis (df gf*). Felix Cafe includes a wide range like BUTTERMILK PANCAKES WITH BANANA or EGGS BENEDICT CHAMPAGNE HAM. Hamburgers and Cheese burger from . Cafe 36 offers Arizona Bar and Grill and Smoked Blackjack Cheddar.

Nearby Sample Menus

Fish Balls $10.90
Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
Spicy / Shredded Duck or Chicken with Jellyfish $10.90
Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
Bean Curd with Mixed Seasonal Vegetables $14.00
Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
Bok Choy / Lettuce $12.00
Hot and Sour Noodle Soup $11.50

Apple turnover $2.20
Chicken curry & roti $9.90
Crumbed chicken $5.30
Meat $3.50
Chicken & Cash Nut $14.90
Teriyaki chicken $13.90
Bacon & Egg $7.00
Battered Sausage $3.00

Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
Toast and spreads $6.00
- with your choice of 2 spreads
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Kids egg and bacon $8.00
Small greek $11.00
- add bacon for $5.00
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)

M1 $18.00
- BBQ salmon sushi tonkatsu, crumbled potato
SASHIMI COMBO (SMALL 7 PCS) $12.50
SHIGA YAKI DON
- pan fried pork with ginger
PRAWN $4.50
SHAKE DON $14.50
- raw fish with Ozekis special sauce
SALMON & AVOCADO ROLL 6PCS $6.00
UNAGI SET $18.00
- grilled Japanese eel in unagi sauce
BBQ SALMON SUSHI $7.50
- 6 pieces of light BBQ salmon sushi roll with teriyaki and mayo sauce

Chilli Chicken $16.50
- Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Chicken Dosa $16.00
- Dosa stuffed with spicy shredded chicken masala
Chicken Tikka Masala $15.50
- Boneless chicken cooked with onion, tomato, herbs and spices
Vegetable Samosa $7.00
- Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
Chicken Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor
Butter Roast $12.00
- Famous crispy, savoury pancake made with butter
Plain Naan $3.00
- White meal flour bread
Fish Tikka $14.00
- Boneless fish marinated in mustard oil, yoghurt, spices and roasted in tandoor

Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple

Chicken Tikka Taco and complimentary juice $11.50
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Egg on Toast (V) $6.00
Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00

Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives

Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
Pate $16
- w Blackcurrant Gel & Toast
Warm Seasonal Vegetables $6
- changes daily
Fish & Chips $22
- w Tartare, Pea & Lemon
Fish of the Day POA
- w Seasonal Accompaniments
200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys

Bacon Bagel
Long stack (4) $18.00
Americanos Three Egg Omelette
One egg plus TWO. $17.90
All served with hashbrown. $18.20
Two egg $5.20
Vegetarian
- Tomato, mushrooms, green onions & cheese.
Classic, servied with whipped butter

Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Changeable / Seasonal Salads: $6 / $10
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of pies: $7.50
Gourmet Panini: $8.00
Soup: $8.00
Varying take home meals: $12.00

Kimchi $3.00
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Gamja Tang $40.00
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
Special Set Meals (Minimum serve: 2 persons)
S-3 Dinner Set C

Chicken $9.50
Mixed vegetarian $7.50
Lamb $11.00
Falafel $7.00
●Macaroni cheese $9.00
Chicken $12.00
Vegetarian $11.00
Combo $16.00

Salty Fish and Chicken Fried Rice $12.50
Vegetarian Noodle Soup $10.50
Seafood Noodle Soup $12.00
Brisket Noodle Soup $12.00
Brisket on Rice $11.00
Ma Po Tofu on Rice $10.50
BBQ Pork & Roast Pork on Rice $12.50
Salt and Pepper Squid on Rice $12.00

PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.