Crazy Cakes & Donuts in Wellington Menu

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Crazy Cakes & Donuts in Wellington has no menu available, but can choose from many other options such as CHICKEN SATAY (‌-allow an extra 15 mins) or AYAM PERCIK (2 pieces)‌ from Banana Leaf. Ceylon Hut offers many options including DF= dairy free, GF*= gluten free (options) and Lampreis (df gf*). Felix Cafe includes a wide range like BUTTERMILK PANCAKES WITH BANANA or EGGS BENEDICT CHAMPAGNE HAM. Hamburgers and Cheese burger from . Cafe 36 offers Arizona Bar and Grill and Smoked Blackjack Cheddar.

Nearby Sample Menus

TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds

Semifrcddopistachio 8c mint with mixed berries $11
Lamb cacciatoragarlic & rosemary $22
Goat cheese, guanciale & truffle honey crostino $7
Roasted potatoes, gorgonzola & grana $10
Saladrocket, pear & pecorino $8
Lamb, goat feta, red onion jam & mint $13
Biancasea salt, rosemary 8c olive oil $5
Poached pears & gorgonzola gelato $10

Skin-on Tarakihi - Grilled $9.00
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
Zelati Raspberry Velvet $6.00
- With raspberries from Chile
Zelati Vanilla Tahitienne $6.00
- With extracts from Tahitian vanilla
Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Zelati Straciatella Gelato $6.00
- Vanilla creme and dark chocolate bits
Homemade Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
Rocket Fuel $2.00

Cabbage & Beencurol Vermicelles $11.00
Shredded Pork with Vegetables, Sichuan Style $11.00
Hot & Spicy Bean Curd $11.50
Stewed Pork with Brown Sauce $12.00
Si Xi Pork Noodle Soup $9.90
Noodle with Soy Bean Soup $9.90
Spareribs with Brown Sauce $11.00
Lemon Chicken $11.00

-Egg $2.00
●Donburi Rice
●Hot Pot Rice
●Original Ramen
-Vegetable $3.00
-Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
-Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
-Black Tonkotsu $10.80

96 Pickle Beans with Pork on Rice $10.50
72 Mixed Pig Internal Congee $8.50
112 Fish Ball Noodle Soup $11.00
56 Brisket $15.00
94 Shredded Pork & Potato on Rice $10.50
Large $13.50
8 Ox Tripe $7.50
38 Peking Style Pork Chops $15.00

Toasted sandwichOn
- Freyas Bread or Sourdough
BAGELS $5
- Plain (Jam)
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
Mince it $12
- good old mince on two pieces toast
Spaghetti, beans or egg on toast $5
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup

Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
Beef $12.50
Crumbed Fillet $8.50
Beef $12.50
Singapore Fried Noodles (no rice) $12.50
Mushrooms $2.00
8 Fish & 3 Chips $33.00
Chicken $12.50

Four cheeses pizza with rocket, pear and walnuts $16.00
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
Taramasalata, tzatziki, tapenade and sourdough $13.00
Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
Prawn cavatelli pasta with orange and mascarpone $24.00
Make it a double decker (2 x eggs) $16.00

Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Seasonal vegetables $6.50
- w extra virgin olive oil
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
White castello (Danish white brie,mild,rich and creamy) $16.50
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50

Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Pistachio Nuts $4.50
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Marinated Kalamata Olives & Green Olives $7.00

Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
Plain Roti $2.50
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Mee Goreng Mamak $15.90
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
Veg Dhal Curry $15.90

SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
PAN FRIED MUSHROOMS WITH GARLIC $7.50

Lamb warp with mixed salad and minted yogurt dressing $13.50
House smoked salmon, cream cheese toasted bagel $15.50
Toasted ciabatta with salmon cream cheese dip $8.50
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Crumbed salmon fish cakes with a caper and gherkin aioli
House smoked salmon $7.50
-Add a free range poached egg $2.00
Gluten free bread available $2.00