Crazy Cakes & Donuts in Wellington Menu

Crazy Cakes & Donuts in Wellington has no menu available, but can choose from many other options such as CHICKEN SATAY (‌-allow an extra 15 mins) or AYAM PERCIK (2 pieces)‌ from Banana Leaf. Ceylon Hut offers many options including DF= dairy free, GF*= gluten free (options) and Lampreis (df gf*). Felix Cafe includes a wide range like BUTTERMILK PANCAKES WITH BANANA or EGGS BENEDICT CHAMPAGNE HAM. Hamburgers and Cheese burger from . Cafe 36 offers Arizona Bar and Grill and Smoked Blackjack Cheddar.

Nearby Sample Menus

  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Gluten free rich almond chococalte cake $7.00
  • Venison kebab R $10.5 / L $12.5
  • Spicy walnut dip $6.00
    • Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
  • Carrot cake $6.00
  • Salad
    • Cheese, black olives and fresh salad
  • Chicken or beef with rice $7.50
  • Tiramisu $7.00
  • Deseserts homemade authentic turkish desserts
  • Olives & citrus $6.5
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Crema catalana $10
    • baked custard - lemon, orange, cinnamon & a hint of fennel seed
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • -Chicken / Chashu $4.00
  • -Black Tonkotsu $10.80
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Veggie Tempura (V) $4.20
  • ●Sushi & Sashimi
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Entree $4.00
    • Garlic Bread
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Scotch Fillet Steak $23.00
  • Vege Roll $2.70
  • 9 Chicken Piece Pack $23.50
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Crumbed Fish $4.00
  • Bacon & Egg 120gm meat patty $8.00
  • 15 Chicken Piece Pack $39.90
  • 6 Fish, 2 1/2 Chips $23.00
  • Hash Brown $1.00
  • 69 Beef Congee $8.50
  • 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
  • 111 Roast Duck Noodle Soup $12.00
  • 15 Double Meat Platter $16.50
  • 42 Roast Pork with Vegetable $15.00
  • 118 Seafood Noodle Soup $11.50
  • 46 Beef Ginger and Spring Onion $15.00
  • 1 Roast Duck Whole $35 Half $18
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
  • Chicken salad $18.90
    • on turmerice potatoes, spiced peanuts with mango coriander dressing
  • Full Breakfast $19.50
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Extras $4.50 each
    • kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
  • Vegie patch breakfast $18.90
    • toast spinach, tomato, mushroom and guacamole on dairy free toast
  • Extra sides $4.50 each
    • bacon, eggs, roasted tomato, hash browns, fries, kransky
  • Peppered steak potato pie $17.90
    • parmesan mash on steak pie with fries and side salad
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Poached eggs, colcannonan and white pudding N/A
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • Greek yoghurt with vanilla berries $5
  • Turkey & Ham N/A
  • Three Pepper Chicken N/A
  • BBQ N/A
  • Herb & Garlic Toasties N/A
  • Italian Herbs & Cheese N/A
  • Italian Dressing N/A
  • Steak and Cheese N/A
  • Chicken Teriyaki N/A
  • Papadam $1.00
  • Chilli Paneer (Dry/Gravy) $14.90
    • Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
  • Papdi Chaat (V) on request $7.50
    • Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
  • Plain Dosa (V) $8.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
  • Basmati Rice $6.50
  • Lasagne $7.50
    • Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
  • Paneer Paratha $10.00
    • Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
  • Paneer Biryani $14.90
    • A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Chunky Potatoes $6.5
    • Spiced Butter
  • 3 Cheese $4
  • Chocolate Brule $8
    • Sour Cherries , Butterscotch Mousse
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Parmesan Crusted Pumpkin $6.5
    • Crème Fraiche
  • Chillie Olives $4
  • Market Fish $22.5
    • `
  • Grilled Beef Fillet $34
    • Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Red Curry of Beef or Chicken $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Sweet & Sour Pork $14.50
  • Yellow Curry of Chicken $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Steamed Rice $3.00
  • Chicken or Beef with Garlic & Basil $14.50
  • Fried Rice S $5 / M $6 / L $7
  • 4x Steamed Por Buns $9.00
  • Rice Noodles S $5 / M $6 / L $7
  • Stir Fried Pork $10.50
  • Stir Fried Beef $10.50
  • Combo Seafood Noodle Soup $10.50
  • Steamed Pork Bun $2.50 each
  • Fish Ball Soup $9.50
Crazy Cakes & Donuts

Crazy Cakes & Donuts

location

Address

33/27 Manners Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857575

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 10 AM to 7 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
33/27 Manners Street, Wellington, Wellington, 6011, New Zealand
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