Crazy Cakes & Donuts in Wellington Menu

Nearby Sample Menus

Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
- Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
Banana fritters with ice cream $5.90
Coconut Rice $3.90
Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side
Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
Dinner Set B $25.00
- Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
Kerabu salad (v) $8.90
- Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
Nasi Goreng (v)(gf)(pf) $15.90
- Fried rice topped with a fried egg

Fried Brussels sprouts, cauliflower $12.00
Eggs $5.00
- Scrambled, slow, fried
Bitter leaf salad $8.00
Lamb ribs, onion cream, herb salad $18.00
Bacon $6.00
French toast, poached fruit, nuts, cream fraiche $16.00
Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
Egg & toast $10.00
- Scrambled, slow, fried

Strawberries & Ice Cream (seasonal) $7
Curry Puffs $8
Smoking Chocolate Ice Cream Sundae $7
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Banana Fritter with Caramel Sauce $7
Deep-Fried Ice Cream $7
Spring Rolls $8
Steamed rice $1.50

Shredded Chicken & Minced Pork on Rice / Marinated Pork on Belly Rice $11.90
Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
Wontons in Chilli Oil (9 wontons) $11.50
Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50
Hot and Sour Noodle Soup $11.50
Broccoli $13.00

Sage fried eggs $12.00
- focaccia bread
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Eggs on Italian loaf $8.50
- poached, scrambled or fried
Egg $3.00
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Roast potatoes $4.00

-King Prawn $15.00
●Stir Fried with Satay Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
Singapore Noodles $12.00
- Thin egg noodles with chi cha sin barbeque pork
Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork
●Yellow Curry and Vegetables $12.00
- Chicken / beef / pork
●Red Curry and Vegetables $12.00
- Spicy red curry and vegetables served with: chicken / beef / pork
●Jungle Curry $12.00
- Spicy and layered with flavour served with: chicken / beef / pork

Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Chef's Creation POA
- Please ask our helpful staff about today's creation
Banana Split $6.50
- W/ vanilla ice cream

Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Soup of the Day $9
- Please ask for today’s special

Verdura della Sera Vegetable dish of the evening $8.5
All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
Pesce della Sera $34
- Pan fried Fish of the day
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella

Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
B.L.T. Sandwich $16.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon, melted cheese and sour cream.
Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream.
Grilled chicken burger $21.00
- chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing.

- avocado, spinach, hash browns, hollandaise sauce $4.00
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
Brioche French Toast $16.50
- multi-grain or ciabatta
Eggs Benedict $15.00
- (ham& hollandaise)
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
GF- gluten free bread available

Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
Steamed Free Range Chicken Dumplings $12.00
- button mushroom, wood ear mushrooms, cabbage, black pepper
Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
Kumara $5.50
- with butter 4/5 slices
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli

Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32

Large chips $9.50
Kids muesli $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
Gorgeous george $17.00
- substitute streaky bacon for cold smoked salmon
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Flat bread $8.00
- cream cheese and sweet chilli
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Cow lane $8.80
- 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg