Crazy Cakes & Donuts in Wellington Menu

Crazy Cakes & Donuts in Wellington has no menu available, but can choose from many other options such as CHICKEN SATAY (‌-allow an extra 15 mins) or AYAM PERCIK (2 pieces)‌ from Banana Leaf. Ceylon Hut offers many options including DF= dairy free, GF*= gluten free (options) and Lampreis (df gf*). Felix Cafe includes a wide range like BUTTERMILK PANCAKES WITH BANANA or EGGS BENEDICT CHAMPAGNE HAM. Hamburgers and Cheese burger from . Cafe 36 offers Arizona Bar and Grill and Smoked Blackjack Cheddar.

Nearby Sample Menus

  • Plain Dosa $8
  • Onion Rings $3.00
  • Veg Noodles $10.50
  • Peri-Peri $2.00
  • Chips Regular $3.00
  • Pepper Chicken $14
  • Roti Wrap $8
  • Beef Ultah $16
  • Fruit kebabs $5
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Kids pack $5
  • Lemon Chicken $13.00
    • Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
  • Extra chickens seafood, beef, Iamb or vege $3.00
  • Curry Puff $6.50
    • 4 pcs of deep fried Malaysian style curry vegetarian samosa.
  • Peranakan Chicken $13.00
    • Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
  • Sayur Campur $12.00
    • Stir fried seasonal mixed vegetables.
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Green Curry Beef $13.00
    • Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
  • Black Pepper Beef $13.50
    • Beef fillets wok-fried with seasonal veggie & black pepper sauce.
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
  • ●Red Curry and Vegetables $12.00
    • Spicy red curry and vegetables served with: chicken / beef / pork
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • Tom Kha Prawn $7.00
    • Prawns with lemon flavour, coconut cream and fresh galangal
  • ●Stir Fried with Oyster Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • Nasi Goreng $12.00
    • Indonesian style fried rice
  • Broken Sea Net $8.00
    • Mixed seafood tom gum
  • Stir Fried with Vegetables and Tofu $12.00
    • Vegetarian thai style with tofu
  • Homemade porridge $12.50
    • with bramble, whipped cream, rhubarb and banana or berry and banana
  • Popeye slammer $17.50
    • spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
  • Free range egg poached or fried $2.50
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
  • Toasted sandwiches $5.50/$6.00
    • ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
  • Corn fritters $18.00
    • add bacon with homemade mint yoghurt dressing
  • Small greek $11.00
    • add bacon for $5.00
  • Homemade toasted bagel $6.50
    • with jam and cream cheese
  • Cheese Board $29
    • 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
  • Beef Burger $19
    • prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
  • Brewer’s Platter $52
    • selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
  • Cheese Rolls $9.5
    • good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
  • Prime Eye Fillet $32
    • A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
  • Beef Salad $21
    • chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
  • Half or Whole Bread (Half loaf / Full loaf) $8 / $12
    • freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
  • Haggis $19
    • Haggis, pineapple, rocket on a tomato base with mozzarella.
  • Egg, any style on toast $5
  • An egg on toast $5
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Eggs on toast any style $10
  • Saute spinach and mushrooms on toast $15
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Iced chocolate $5
  • Penne Pasta With Tomato Sauce $7.50
  • Crumbed Chicken with Wedges $7.50
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Corn and Zucchini Fritters(V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
  • Mushrooms $4.00
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Hash brown $3.00
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • Tomato sauce $1.00
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • 12. TANDOORI CHICKEN Half $10 Full $19
    • Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
  • 64. GARLIC AND CHEESE NAAN $4.50
    • Stuffed with cheese and touch of chopped fresh garlic.
  • 59. NAAN $3.00
    • Plain white flour bread
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 36. BEEF KORMA $14.50
    • Beef cooked in a creamy sauce made of almond paste, cream and spices.
  • 16. BHUNA CHICKEN $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
  • 65. KASHMIRI NAAN $4.00
    • Stuffed with dry fruits.
  • 54. JEERA PULAO / PEAS PULAO $3.90
  • Rare prime angus beef salad $20.00
    • with mint, tomato, coriander, roasted peanuts & nahn prink
  • Free range pork & shiitake mushroom dumplings $15.00
    • with red raspberry vinergar
  • Free range pork & prawn cakes $17.00
    • served with red curry dipping sauce
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Mini beef lasagne $10.00
    • beef lasagne served with a side salad and garlic bread.
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
  • Bacon, breakfast sausage or eggs (2) $4.0
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • 300gm aged beef sirloin $30.5
    • béarnaise sauce, fries & gravy
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
  • Apple & berry crumble & vanilla ice cream $12.5
  • Vegetables $4.5
  • Extra ( 3 prawn) $6.00
  • Vege, Or Tofu $19.90
  • Vege, Or Tofu $19.90
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • Tom Kha
    • Please Select size and meat Lightly coconut milk soup with vegetables and Thai herbs.
  • Penang Curry (GF)
    • Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
  • Prawn/Entree $14.90
  • Chicken, Pork Or Beef $21.90
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • -Extra Filling $0.50 ea
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Eggs on Toast $7.50
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Crazy Cakes & Donuts

Crazy Cakes & Donuts

location

Address

33/27 Manners Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857575

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 10 AM to 7 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
33/27 Manners Street, Wellington, Wellington, 6011, New Zealand
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