Address
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crumpet The Boon Brothers Trading Co. in Wellington Menu
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A LITTLE BIT OF CRUMPET- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Onion relish, rocket and soft cheese $7.50
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Jam, Brie and walnuts $7.50
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Jam with cream $4.50
- Fresh lemon curd $5.00
- Nutella (banana optional) $4.50
- Honey $4.00
- Bourbon peanut butter $5.00
- Canadian premium maple syrup $4.50
- Buttered crumpet $4.00
HOT WAFFLES (A DUO)- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Gelato ice cream, nuts and sauce $12.50
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Nearby Sample Menus
- Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
- Soup ‘du jour’ w Freshly Baked Bread $14.00
- Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
- Pineapple & Passionfruit Cheesecake $12.00
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
- Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00
- For Two $22.00
-
Eggs your choice $11.50
- With one side
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Coco pops $4.00
- Cornflakes on rice bubbies with milk
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pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
-
Egg your choice $9.00
- On toast
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Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
-
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
-
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
-
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
- Deep Fried Pickles $7.00
- Spicy Roasted Chickpeas $5.00
- -Add Bacon $6.00
- Homemade Hollandaise $3.00
- GF= Gluten Free
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
- Pan Fried Bacon
- S=Small / M=Medium / L=Large
- Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
- Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
-
-2 course $70.00
- Minced meat wrapped in lettuce
- Deep Fried Scallops with Taro $32.00
- Hong Kong Style Beef $18.80
- Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
-
-1 course $60.00
- Skin wrapped in pancake
- Combination $13.00
- Chicken $12.00
- Roast Pork Bun $2.50
-
$5.00 Combo B
- 1 Hotdog, 1/2 Chips, 2 Wonton
- Steak Egg & Mushroom $6.30
- Steak or Chicken with Black Bean Sauce on Rice or Noodles $12.00
- Curry & Rice Rolls $2.40
- Battered or Crumbed Tarakihi Fillet and 1/2 Chips $10.00
- Cucumber Salad with Chinese Vinegar (V) (TC) $7.00
- Yang-Chow Stir Fried Rice (with BBQ Pork and Prawn) $19.80
- ●Entree
- Stir Fried Beef [Topside] Slices with Assorted Vegetables $19.80
- Deep Fried Tofu with Spiced Salt (V) º $16.80
- Shrimp, Pork & Tofu with Shrimp Paste in Casserole Pot *** $26.80
- Crispy Roast Pork Belly $24.80
- ●Dumpling Platter $22.80
-
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
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Taro ball no5 $8.00
- kidney bean + brown jelly + boba
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Taro ball no4 $8.00
- taro + red bean + boba
- Taro ball snowflake ice $13.80
-
Purple rice no1 $8.50
- mung bean+barley+small taro ball
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Herbal jelly no 4 $8.00
- taro + red bean + boba
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Purple rice no4 $8.50
- taro+read bean+small taro ball
- Mochi ball(red bean/peanuts $5.00
- breakfast mon-fri 7am-11am
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Panfried fresh fish with mussel & chorizo ragout $38.00
- lunch mon - sat from 11.45am. Please see pdf for latest updates
- Mushrooms $7.00
- Mushroom & caramelised onion tartlet $17.00
- Chocolate fondant w cream & ice cream $15.00
- Bacon $7.00
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
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Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
- Small (20cm approx.) $14.00
-
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
- Toast Bagel $3.50
- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
- French Toast with Bacon, Banana & Maple Syrup $15.50
-
Eggs $11.50
- 2 soft boiled, with toast soldiers
- French Toast with Banana & Maple Syrup $12.50
- French Toast with Bacon & Maple Syrup $14.00
- Sliced Tomato with Olive Oil & Rock Salt $4.20
-
Eggs $11.50
- 2 poached on toast
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- Classic Bloody Mary $12
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
-
Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
- Chicken Corn Soup
- Beef and Vegetables
- Steamed Dim Sims
-
Stuffed Crab Claw
- each
-
Combination Noodles
- with Vegetables
- Sea Food & Tofu
- Mixed Seasonal Vegetables
- Braised Fish Pieces in Hot Pot
- Italian cheese and herb fritters $15
- Rocket, pear and parmesan salad $8
-
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
-
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
- Panzanella $17.50
-
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
- Three varieties $42
-
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
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Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
- All main courses are served with today's potato and vegetables (unless otherwise specified)
-
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
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Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
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Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
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Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
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Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
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Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
Crumpet The Boon Brothers Trading Co.
Phone
048033846
Opened hours
Monday: 1:00 – 10:00 PM, Tuesday: 1:00 PM – 12:00 AM, Wednesday: 1:00 PM – 1:00 AM, Thursday: 1:00 PM – 2:00 AM, Friday: 1:00 PM – 3:00 AM, Saturday: 1:00 PM – 3:00 AM, Sunday: 1:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Dessert , Finger Food
Features
EFTPOS , Takeaway , Romantic , Craft Beer , Waitstaff , Cash , Nightlife , Dessert Parlour , Bar , Cocktail , Seating , Cards accepted , Desserts and Bakes , Serves Alcohol , Full Bar
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Dessert Menus
- Wellington Finger Food Menus
- Wellington Region Dessert Menus
- Wellington Region Finger Food Menus