Address
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crumpet The Boon Brothers Trading Co. in Wellington Menu
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A LITTLE BIT OF CRUMPET- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Onion relish, rocket and soft cheese $7.50
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Jam, Brie and walnuts $7.50
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Jam with cream $4.50
- Fresh lemon curd $5.00
- Nutella (banana optional) $4.50
- Honey $4.00
- Bourbon peanut butter $5.00
- Canadian premium maple syrup $4.50
- Buttered crumpet $4.00
HOT WAFFLES (A DUO)- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Gelato ice cream, nuts and sauce $12.50
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Nearby Sample Menus
- Gnocchisundried tomato, rocket & goat cheese $14
- Broccoli & provolone sformato $15
- Ciabattina bread & butter $3
- Semifrcddopistachio 8c mint with mixed berries $11
- Pizza frittasmoked salmon and lemon ricotta $14
- Cherry tomato & crescenza crostino $6
- Baccala crostino $7
- Venison, smoked ricotta & beetroot $12
- Eggs $4.00
- Hash browns $4.00
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Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
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Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
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KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
- Tomato $4.00
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Canadian pancakes $14.90
- maple syrup & almonds
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Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
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Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
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$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
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Creamy garlic mushrooms $13.00
- On toast - can be vegan
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
- Egg benedict, florentine or montreal $15.00
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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Egg your choice $9.00
- On toast
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Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
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Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
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Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
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Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
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Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
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Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
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Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
- Salad $5.5
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Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
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Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
- Sides
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Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
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Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
- Beef Schnitzel Burger $9.50
- Gluten Free $2.70
- with salad & humus
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Calamari Pack $12.00
- 10 calamari, chips, sauce lemon
- Fillet of the Day $10.80
- Chicken Apricot & Cream Cheese & Chili Sauce $10.80
- Gluten Free $3.70
- Vegetarian Patty $3.00
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Quarto
- Mozzarella, rocket, garlic & pancetta
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Patata
- Potato, blue cheese, caramelized onions & mozzarella
- Swiss cheese $2.00
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Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
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Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
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Beer battered market fish $10.00
- Caper & gherkin mayo
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Deli
- Bacon, chorizo, salami & mozzarella
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Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
- Saffron Rice $5.00
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Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
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Firecracker Chicken $24.00
- chilli crumbed & wok fried in hot Malay chilli
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Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
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Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
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Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
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Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
- Chicken & Falafel $ 11.00
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
- Lamb $ 11.00
- Chicken (Small/Large) $ 9.50/$11.00
- Mixed (Small/Large) $ 11.50/$14.50
- Chicken $ 11.00
- Vegetarian(Small/Large) $ 11.50/$14.50
- Mixed Vege Salad $ 10.00
- Groper $ 9.30
- Pacific Oysler Doz $ 21.00
- Gurnard $ 8.30
- Pineapple, Egg, Cheese or Bacon(each) $1.20
- Pineapple Fritter $ 2.90
- Pineapple Fritter $2.90
- Hut Dog $2.80
- Fish Burger $ 7.40
- Garlic Seafood $24.80
- Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
- Chinese Vegetables with Dried Mushrooms $16.80
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Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate
- Diced Chicken in Garlic Sesame Sauce $12.00
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For 4 People or More (A) $28.00 per person
- Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
- Lettuce in Oyster Sauce $12.80
- Peking Fried Noodles with Pork $16.80
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Please see our blackboard.
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Chicken & Mushroom $4.20
- Steak & Bacon $4.20
- Savouries $1.40
- Long Sausage Rolls $3.40
- Butter Chicken $4.20
- Steak $4.20
- Potato Top $4.20
- Sausage Rolls $2.00
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
- Roasted tomatoes $3
- Grilled ham $4
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Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
- Soup of day $10
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Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
- Cranberry $1.50
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Tarakihi $8.00
- Medium white fish
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Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
- Trevally $7.90
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Whitebait Fritter $11.00
- Whitebait fritter served on buttered white bread and served with lemon
- Blue Warehou $6.70
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Handmade Vegetable Spring Roll $6.00
- w/ dipping sauce
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Kid's Special $6.00
- Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
Crumpet The Boon Brothers Trading Co.
Phone
048033846
Opened hours
Monday: 1:00 – 10:00 PM, Tuesday: 1:00 PM – 12:00 AM, Wednesday: 1:00 PM – 1:00 AM, Thursday: 1:00 PM – 2:00 AM, Friday: 1:00 PM – 3:00 AM, Saturday: 1:00 PM – 3:00 AM, Sunday: 1:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Dessert , Finger Food
Features
EFTPOS , Takeaway , Romantic , Craft Beer , Waitstaff , Cash , Nightlife , Dessert Parlour , Bar , Cocktail , Seating , Cards accepted , Desserts and Bakes , Serves Alcohol , Full Bar
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Dessert Menus
- Wellington Finger Food Menus
- Wellington Region Dessert Menus
- Wellington Region Finger Food Menus