250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Mediterranean Platter $15.00
Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Catch of the Day $29.50
Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Chocolate Trio $14.00
Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Vodka Cured Salmon $16.00
Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Artisan Bread Board $7.50
Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Fish of the day $19.5
Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
Open Chicken Burger $19
Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Eggs any style on Sourdough or Wholegrain Toast $13.5
with two rashers of bacon
Hollandaise sauce/Chutney $1.5
Corn Fritters $17.5
Served with bacon, green salad, salsa, sour cream and tomato chutney