Address
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crumpet The Boon Brothers Trading Co. in Wellington Menu
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A LITTLE BIT OF CRUMPET- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Onion relish, rocket and soft cheese $7.50
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Jam, Brie and walnuts $7.50
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Jam with cream $4.50
- Fresh lemon curd $5.00
- Nutella (banana optional) $4.50
- Honey $4.00
- Bourbon peanut butter $5.00
- Canadian premium maple syrup $4.50
- Buttered crumpet $4.00
HOT WAFFLES (A DUO)- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Gelato ice cream, nuts and sauce $12.50
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Nearby Sample Menus
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
- Creamed Smoked Potato $7.00
- Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
- Agria fries w garlic mayo $9.00
- Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
- Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
- Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
- Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
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MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
- REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
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O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
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POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
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PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
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FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
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QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
- SNIKERS GF $5.00
- Goats cheese, walnut and honey baguette $ 13.00
- Salami and aged cheddar on rye $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Toast and jam or peanut butter $ 7.50
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Käsekrainer Pork & Beef Kransky
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Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
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Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
- Garden Salad 7
- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
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Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
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Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
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Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
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Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
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Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
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Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
- Extra Bread $5.50
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Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
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Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
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Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
- Lamb & salsa slider three for $16.00
- Automat house coleslaw $5.00
- Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
- Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
- Bacon, avocado & aioli roller three for $16.00
- Steamed Vegetables $7.00
- Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
- Automat warm garlic bread $8.00
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LAMB ROGAN JOSH $15.00
- diced lamb cooked with twenty-five Indian spices
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DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
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ONION BHAJEE $6.00
- onion ball coated in chicken flour and deep fried
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VEG MANCHURIAN $15.00
- veg balls cooked in a chef's special sauce
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TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
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NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
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FISH CURRY $16.00
- traditional Indian home made fish curry
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CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
- 1 cheese $10.00
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
- Garlic bread, buffalo mozzarella and watercress $13.00
- Fix & Fogg peanut butter and tomatoes on five grain $11.00
- Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
- Eggs your way on toast $10.00
- Bacon sandwich, Marty sauce $8.00
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Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
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Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
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Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
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Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
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Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
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Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
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Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
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Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
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Toasts & Spreads $5.00
- on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
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Warmed olives $8.00
- with garlic cumin & fennel seed
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Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
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Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
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Eggs $9.50
- any style on sourdough or Vogels toast
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Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
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Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
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Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
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Kids Breakfast $7.50
- Bacon and egg on Toast
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Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
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Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
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Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
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Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
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Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
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Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
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Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
- Grilled Pork & Noodles, Salad $14.50
- Vegetarian Vietnamese Sandwich $10.00
- Beef Vietnamese Sandwich $10.00
- Bbq Pork On Rice $14.00
- Rice Noodle Rolls $7.00
- Seafood Noodle Soup $16.00
- Stirred Fry Noodles With Beef $15.00
- Vietnamese Crepes $10.00
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Please see our blackboard.
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Meat Filling $2.00
- Chicken Burger $5.50
- Sausages $2.20
- Steak Burger $5.00
- Satay Skewer (Homemade) $3.00
- Waffle Dogs $2.50
- Egg Burger $4.80
- Tarakihi Fillet $7.50
- Vegetables $4.5
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Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
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Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
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Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
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Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
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Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
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Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
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Lamb Shanks (1) $23.0 (2) $28.50
- your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
Crumpet The Boon Brothers Trading Co.
Phone
048033846
Opened hours
Monday: 1:00 – 10:00 PM, Tuesday: 1:00 PM – 12:00 AM, Wednesday: 1:00 PM – 1:00 AM, Thursday: 1:00 PM – 2:00 AM, Friday: 1:00 PM – 3:00 AM, Saturday: 1:00 PM – 3:00 AM, Sunday: 1:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Dessert , Finger Food
Features
EFTPOS , Takeaway , Romantic , Craft Beer , Waitstaff , Cash , Nightlife , Dessert Parlour , Bar , Cocktail , Seating , Cards accepted , Desserts and Bakes , Serves Alcohol , Full Bar
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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