Crumpet The Boon Brothers Trading Co. in Wellington Menu

A LITTLE BIT OF CRUMPET A LITTLE BIT OF CRUMPET
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Onion relish, rocket and soft cheese $7.50
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Jam, Brie and walnuts $7.50
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Jam with cream $4.50
  • Fresh lemon curd $5.00
  • Nutella (banana optional) $4.50
  • Honey $4.00
  • Bourbon peanut butter $5.00
  • Canadian premium maple syrup $4.50
  • Buttered crumpet $4.00
HOT WAFFLES (A DUO) HOT WAFFLES (A DUO)
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Gelato ice cream, nuts and sauce $12.50
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00

Nearby Sample Menus

  • Full Rack $24.00
  • Chicken Wings $10.00
    • Special Wings Sauce Or Peri-Peri
  • Roti Wrap $8
  • Chips Large $6.00
  • Plain Dosa $8
  • Veg Chili Porotta $10.50
  • Tartare $2.00
  • 1/4 Chicken $10.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Manchego $9.5
    • hard, sheep
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Bread with whipped olive oil $7
  • Shellfish steamed in white wine $13.5
  • A platter of the above $22.5
  • Pan con tomate $6
    • Catalan bread & tomato
  • Escabeche vegetables $10
  • Tarka Daal $14.50
    • Selected lentils cooked in masala with butter and onions
  • Chicken Masta Masala $18.50
    • Boneless chicken tikka simmered in tandoori gravy (medium or hot)
  • Saag Aloo $15.50
    • Potatoes cooked with ground spices and spinach
  • Aloo Set $8.00
    • Deep-fried pastry filled with marinated potatoes in sauce.
  • Chicken Jalferzi $18.50
    • Boneless chicken pieces cooked in the chef's unique mint gravy with fresh green chillies.
  • Goan Squid Masala $22.00
    • Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
  • Bhuna Josh $18.50
    • Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
  • Onion Kulcha $3.50
    • Round leavened bread, with chopped onions and spices.
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Oven baked free range chicken Salad(*) $21.00
  • Small side of fries (V,GF) $5.00
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Chef’s Salad (V,*) $17.00
  • Pickled Shiitake $2.00
  • Side of Rice $3.00
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • Garlic Miso & Sesame Paste $0.50
  • Bean Sprouts $2.00
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Chicken Karaage $4.50
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Seafood Salad $4.00
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Foto Maki (tuna roll) $2.80
  • Temaki (Hand roll) $3.30
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Prawn Sushi $5.00
  • Squid Sushi $3.30
  • Hoso Maki (vege roll) $2.80
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Vegetable Samosa $6.90
    • Deep fried triangular pastry filled with spice vegetables
  • Paneer Tikka Masala $16.50
    • Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
  • Saag Aloo $15.50
    • Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
  • Spring Roll $5.90
    • Deep fried vegetarian spring roll served with tomato sauce
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Chicken Saagwala $17.90
    • Boneless chicken simmered with subtly spiced spinach gravy
  • Chicken Tikka $18.50
    • Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
  • Vegetable Korma $15.50
    • A selection of mixed vegetable cooked with creamy cashew nut sauce
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • CHICKEN NUGGETS $6.00
    • with fries.
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • Olives N/A
  • Subway Seafood Sensation N/A
  • Chicken & Bacon Ranch Melt N/A
  • Yoghurt N/A
  • Italian Herbs & Cheese N/A
  • Mayo N/A
  • Oven Roasted Chicken N/A
  • Thousand Island N/A
  • Vegetable $9.90
  • Tarakihi filet - crumbed $8.50
  • Chicken $11.90
  • 1 stuffed mushrooms $1.90
  • Mussels- crumbed $0.90
  • 2 piece pack $8.80
    • 2 piece chicken thigh & chips
  • Cheese burger w/ meat patty $5.20/C$9.70
  • Apple turnover $2.20
  • Crispy Noodle w/gravy sauce chicken beef pork $13.50
  • Grilled Chicken w satay sauce $12.90
  • Beef Noodle Soup $12.90
  • Ginger Chicken $12.90
  • Deep Fried Chicken w mixed vegetables $14.50
  • Stir Fried Mixed Vegetable w tofu $12.50
  • Fried noodle $12.90
    • chicken beef pork
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Grilled pork roll $8.50
  • Summer roll (2 rolls) $5.00
  • Fried eggs roll $8.50
  • Ha noi grilled pork with rice noodle $12.50
  • Marinated beef with rice noodle $12.50
  • Vietnamese roll $8.50
  • Special beef noodle soup $13.50
  • Chicken vermincelli $12.50
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Pork Sausage /Bacon $4.00
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Childrens portions available $7.50
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Toast $6.00
    • With butter and preserves
Crumpet The Boon Brothers Trading Co.

Crumpet The Boon Brothers Trading Co.

location

Address

109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048033846

email

Email

None

clock

Opened hours

Monday: 1:00 – 10:00 PM, Tuesday: 1:00 PM – 12:00 AM, Wednesday: 1:00 PM – 1:00 AM, Thursday: 1:00 PM – 2:00 AM, Friday: 1:00 PM – 3:00 AM, Saturday: 1:00 PM – 3:00 AM, Sunday: 1:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Dessert , Finger Food

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Craft Beer ,  Waitstaff ,  Cash ,  Nightlife ,  Dessert Parlour ,  Bar ,  Cocktail ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Serves Alcohol ,  Full Bar

Location
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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