Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
-Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
-Egg or Vegetables $15.00
●Hot and Spicy
Lamb Brisket with Dried Bean Curd / Beef Brisket and Turnip Casserole $22.00