Address
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crumpet The Boon Brothers Trading Co. in Wellington Menu
Are you the owner? Manage this listing for free.
A LITTLE BIT OF CRUMPET- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Onion relish, rocket and soft cheese $7.50
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Jam, Brie and walnuts $7.50
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Jam with cream $4.50
- Fresh lemon curd $5.00
- Nutella (banana optional) $4.50
- Honey $4.00
- Bourbon peanut butter $5.00
- Canadian premium maple syrup $4.50
- Buttered crumpet $4.00
HOT WAFFLES (A DUO)- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Gelato ice cream, nuts and sauce $12.50
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Nearby Sample Menus
- Onion $2.00
-
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
- All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
-
Flounder N/A Light / $23 Main
- Pan fried
-
Shrimp Cocktail $8.80
- With cocktail sauce
-
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
- With café, light and main meals you can eat as much as you like from the salad boat. N/A
-
Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
-
Wedges $8
- w/ sour cream & sweet chilli
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
-
Hot Wings $12
- w/ ranch dressing
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
- Bowl of fries and an asahi $12
-
Fried Chicken $10
- w/ ranch dipping sauce
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
- Hash brown $4
-
Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
- Side of parmesan fries small $4
-
Popcorn cauliflower $8
- with garlic yoghurt
-
Jerk chicken $13
- jamaican marinated boneless thigh
-
Crispy pork belly $15
- celeriac purée, japanese honey suckle
- Chorizo $4
- Cheese & Tomato $4.00
- Bacon $5.00
- Mushroom & Egg $5.40
-
$19.50
- 2 Cheese or Egg Burger, 2 Fish, 1 Chips, 2 Cans Drink
- Jumbo Burger $7.80
- Chicken & Mushroom $12.00
- Chicken & Pineapple $12.00
-
$5.00 Combo D
- 1 Corn Fritter, 1/2 Chips, 3 Onion Ring
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Salami and aged cheddar on rye $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Toast and jam or peanut butter $ 7.50
-
Original buffalo wings
- Our classic buffalo sauce recipe
- -Crushed garlic, evoo, parmesan $1.50ea
-
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
-
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
- -Large server $17.00
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
- -Regular server $11.00
-
Beef Mushroom and Cashew Nuts $22.00
- Classic wok fried.
-
Big Thumb Pork Cutlets $24.00
- Crispy Pork loins tossed with the chef’s secret sauce and served on iceberg lettuce.
-
Garlic Chilli Tofu $16.00
- Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
-
Spicy Garlic Venison $28.00
- Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.
-
Kung Pao Chicken $22.00
- Chicken strips sautéed with dry chilli, Sichuan pepper corn, peanuts and sweet chilli sauce.
- Deep Fried Ice-Cream $8.00
- Ice-Cream with Chocolate/Strawberry/Caramel sauce $8.00
-
Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
- Scallop Dinner $18.50
- Steak $10.90
- Bacon & Egg $7.90
- Stuff Mushrooms $2.40
- Kumara Chips $5.80
- Banana Fritter $2.00
- Chips $3.00
- Fish $5.90
- Cajun donor salad $8.50
- -Large $11.00
- -Mini $10.00
- -Large $8.00
- Chicken rice $7.00
- Lamb rice $7.00
- Cajun
- Chicken
- Caramel Slice $3.20
- Sausage Rolls $2.90
- Rocky Road $3.20
- Museli Slice $3.20
- Ginger Crunch $3.20
- White Chocolate & Rasberry $3.30
- Mini Lemon Cakes $3.50
- White Bread $2.60
-
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
-
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
-
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
-
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
-
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
-
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
-
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
-
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
-
NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
-
MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
-
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
-
CHEESE AND GARLIC ROTI $4.50
- A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
-
SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
- Lime Pickle $3.00
- Peanut Sauce $3.00
-
MEE HOON $13.50
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
-
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
- Bacon Pinwheel $6.90
- Vegetarian Samosa $5.00
- Chicken & Avocado Sandwich $4.50
-
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
- Chicken Baguette $6.80
- Ham Baguette $6.80
-
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
- Rice $1.50
-
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
-
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
-
Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
- Chicken Satay $7.50
-
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
-
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
-
Toong Thong $8.00
- Money bags
-
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
-
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
-
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
-
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
-
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
-
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
-
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
-
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Crumpet The Boon Brothers Trading Co.
Phone
048033846
Opened hours
Monday: 1:00 – 10:00 PM, Tuesday: 1:00 PM – 12:00 AM, Wednesday: 1:00 PM – 1:00 AM, Thursday: 1:00 PM – 2:00 AM, Friday: 1:00 PM – 3:00 AM, Saturday: 1:00 PM – 3:00 AM, Sunday: 1:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Dessert , Finger Food
Features
EFTPOS , Takeaway , Romantic , Craft Beer , Waitstaff , Cash , Nightlife , Dessert Parlour , Bar , Cocktail , Seating , Cards accepted , Desserts and Bakes , Serves Alcohol , Full Bar
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Dessert Menus
- Wellington Finger Food Menus
- Wellington Region Dessert Menus
- Wellington Region Finger Food Menus