black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Chilli Chicken Tikka $9.50
Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
Lamb Vindaloo $18.50
Highly spiced boneless lamb dish cooked in spicy vindaloo paste
Chicken Madras $17.90
Boneless chicken cooked with exotic ground spices and coconut cream
Chilli Chicken Tikka $18.90
Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
Chili Chicken $17.90
Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
Manuka Smoked Salmon $29.50
Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Soup of the day served with fresh bread. $9.50
Maple & Walnut $3.50
extra scoop
Garden Salad $6.50
Pancakes $15.00
Laced with maple syrup, berry compote and cream.
Chicken and Mushroom Pasta $17.50
In a white wine sauce with penne.
Devils Dream Cake $18.00
Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.