Address
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crumpet The Boon Brothers Trading Co. in Wellington Menu
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A LITTLE BIT OF CRUMPET- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Onion relish, rocket and soft cheese $7.50
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Jam, Brie and walnuts $7.50
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Jam with cream $4.50
- Fresh lemon curd $5.00
- Nutella (banana optional) $4.50
- Honey $4.00
- Bourbon peanut butter $5.00
- Canadian premium maple syrup $4.50
- Buttered crumpet $4.00
HOT WAFFLES (A DUO)- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Gelato ice cream, nuts and sauce $12.50
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Nearby Sample Menus
- - On its own $24.90
-
5 Grilled Tenderloins $11.90
- Choose your basting
-
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- - Creamy chip dip $2.50
-
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Avo $1.50
- - Large $6.50
- - Large $6.50
-
Boquerones $6.5
- white anchovies with caperberry & pickled onion / three
-
Salad $11
- mixed leaves, orange, black olives & salted almonds
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Gorgonzola piccante $9.5
- blue, cow
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Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
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Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
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Avida's affogato $12.5
- espresso, Licor 43 & ice cream
- Beef tartare, mojo rojo picon $5 each
-
Rulo de cabra $9.5
- soft, goat
- Deep Fried Fish Balls $9.00
- Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
- Chicken Congee / Beef Congee $9.50
- Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
- Dumplings in Chilli Oil (8 dumplings) $12.50
- Spicy / Shredded Pig Ear $10.00
- Marinated Minced Pork on Rice $9.50
- Salt & Pepper Chicken Fillet / Boiled Beef in Pepper Chilli oil with Chopped Garlic / Combination Egg Fu Yong / Seafood Egg Fu Yong $16.00
- Corn fritter $2.50
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Special one $7.00
- 1 fish, 1 crabstick, 1 scoop of chips
- BBQ Pork and vegetables $12.00
-
Special four $10.00
- 1 crumbed fish, 1 hotdog, 2 potato fritters, 1 scoop of chips
- Scallops (each) $1.80
- Combination $12.00
- Spinach & pumpkin pattie $3.50
- Chicken $12.00
-
Kaka road* $19.90
- cajun chicken, bacom, brie and aioli
-
Kids Desserts $5
- Please Ask Your Server
- all served with shoestring fries
- *gluten free available
-
Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
- all served with rice and koti
- Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
- *GF option available / **GF excluding BBQ sauce
- Steamed Blue Cod with Soya Sauce (Bone-in) $38.80
- -Satay Pork Slices
- ●Main
- (VG) VEGETARIAN / (V) VEGAN
- Venison with Bean Paste Sauce on Sizzling Plate ** º $28.80
- ●Dry Fried Salt & Pepper Prawn, choose from º $27.80
- -Beef Cashew Nut in Noodle Basket
- Shrimp, Pork & Tofu with Shrimp Paste in Casserole Pot *** $26.80
- Soup (V): $8.00
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Jams, preserves, sauces, savoury jellies.
- Daily changing selection of pies: $7.50
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Ti Kouka Middle Bacon (free range & nitrite free) $6.50
-
Toast & Cultured Butter $8.00
- w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
-
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
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Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
-
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
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Salad $6.00
- w/ roots, tops & sprouted rye
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BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
-
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
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Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
-
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
- Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
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Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
- Free range eggs “your way” on house made 5 grain $13.00
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
-
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
-
Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
-
Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
-
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
-
Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
-
Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
- Plain roti $3.00
- Garlic rice $3.00
- Hot chips $2.60
- Quiche $3.50
- Chicken with mayo $3.50
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Chocolate lamington cake $5.50
- With fresh cream
- Steak & mushroom $3.50
- Seafood $3.50
- ●muffins
-
French toast $10.00
- With bacon, banana & maple syrup
- Grilled pork/chicken on rice noodle $12.90
- Seasonal vegetables $12.90
- Diced beef cubes with garlic $12.90
- Deep fried chicken wings $8.00
- Mixed salad $5.00
- Crepe pancake (Banh xeo) $15.90
-
Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
- Pork and seafood udon soup $12.50
- Roasted Garlic N/A
- White Bread N/A
- Honey Oat N/A
- Onion N/A
- Cheesy Garlic Toasties N/A
- Italian Dressing N/A
- Chicken & Bacon Ranch Melt N/A
- Western Egg and Cheese N/A
-
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
-
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
-
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
-
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
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Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
- Deep fried onion ring $0.50
- Egg $1.00
-
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
- Seasoned potato wedge $7.00
- Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
- -Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
- ●Additional fillings
-
-Vegetarian salad toast sandwiches $6.50
- Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
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-Vegetarian pasta $10.00
- (tomato and herbs sauce) Mushroom, capsicum, onion
-
Omelette $12.50
- With cheese, tomato, option (onion)
- -Ham egg benedict $14.00
Crumpet The Boon Brothers Trading Co.
Phone
048033846
Opened hours
Monday: 1:00 – 10:00 PM, Tuesday: 1:00 PM – 12:00 AM, Wednesday: 1:00 PM – 1:00 AM, Thursday: 1:00 PM – 2:00 AM, Friday: 1:00 PM – 3:00 AM, Saturday: 1:00 PM – 3:00 AM, Sunday: 1:00 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Dessert , Finger Food
Features
EFTPOS , Takeaway , Romantic , Craft Beer , Waitstaff , Cash , Nightlife , Dessert Parlour , Bar , Cocktail , Seating , Cards accepted , Desserts and Bakes , Serves Alcohol , Full Bar
109 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Dessert Menus
- Wellington Finger Food Menus
- Wellington Region Dessert Menus
- Wellington Region Finger Food Menus