Cuckoo Cafe & Cocktail Emporium in Wellington Menu

NIBBLES & TREATS NIBBLES & TREATS
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
EXTENDED FOOD OPTIONS EXTENDED FOOD OPTIONS
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
PIZZAS PIZZAS
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)

Nearby Sample Menus

  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Kung Pao Cauliflower [GF] $8.00
    • Fried cauliflower, Kung Pao sauce, peanut salt
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Steamed Brown Rice [VE,GF] $3.00
    • Per bowl
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Char-Siu Pork [GF] $16.00
    • Pork shoulder, char-siu sauce, orange, mint, peanut
  • Beef Skewers [GF] $14.00
    • Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
  • MANGO/ MIXED PICKLE $1.00
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • BASMATI RICE $3.00
    • steamed rice
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • ROTI $2.50
    • whole meal bread
  • Vegetarian meze $15.00
    • Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
  • Fries $5.00
    • Golden crisp fries with garlic mayo sauce
  • Margarita $11.00
    • Herbs & mozzarella cheese
  • Turkish bread $3.00
  • Vegetarian pizza $14.50
    • Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
  • Venison pepperoni $14.50
    • Venison pepperoni, onions & mozzarella cheese
  • Mixed grill $18.50
    • Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
  • Chicken or beef with chips $7.50
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Hashbrowns (2) $5
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Chicken, Beef or Pork $14.00
  • C3 Jungle Curry $14.00
    • Chicken, Beef or Pork
  • Seafood $ 9.00
  • V12 Seasonal Vegetable Yellow Curry $13.00
  • Fish $15.00
  • M7 Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • Chicken, Beef or Pork $14.00
  • A5 Money Bags $6.00
  • Bacon butter $11
  • Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
  • Toast & Jam sourdough, bagel or grain $6
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Cheesy stars $5
  • Hot black currant $4
  • Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00
  • Chameleon soup $15.00
  • Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato (All individual seasonal plates) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Sour dough roll $4.00
  • Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
  • Chilli Chicken / Chicken Fried Rice $15.90
  • -Matter Paneer
    • Cottage cheese cube and green peas cooked in Indian home made style
  • Balti Okra and Chicken $15.50
    • Boneless chicken and okra combined with medium balti sauce
  • Mango Kulfi / Gulab Jamun $5.00
  • ●All Mains Vegetarian $13.50
  • -Khade Masaly Ka Gosht
    • Lamb prepared in home style
  • -Murg Mumtaj
    • Boneless chicken cooked with cocktail fruit and creamy sauce
  • Masala Prawn / Fish $17.90
    • Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Trio Of Ice Creams $14.50
    • Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Kids Ice Cream $8.00 / $5.50
    • 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
  • Porterhouse Steak $29.50
    • Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
  • Fries with tomato sauce $6.50
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
  • Sweet Corn Fritters $15.00
    • With streaky bacon, roast tomatoes and red pepper relish.
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • SUMMER ROLLS
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Chocolate Fondant $15.00
    • Espresso chocolate mousse with vanilla cream (GF)
  • PHO SOUPS
  • Ham & egg $4.00
  • Ham & cheese croissant $3.70
  • Egg $3.60
  • Bacon & egg $4.10
  • Ham $4.00
  • Bacon spicy beef $4.80
  • Chicken $4.30
  • Vegetarian $3.50
  • CHICKEN TANDOORI ROLL $8.50
  • CHIPS $2.40
  • MIX VEGETABLE PAKORA $5.00
  • VEGETABLE CURRY Small $8.00 Large $13.00
  • PAUA FRITTER $2.00
  • BHARWA KULCHA $3.50
  • PAPADOMS $1.00
  • 1 DOZEN NUGGETS & CHIPS $10.00
  • Hamburger $13.0
    • burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
  • Eggs benedict $15.0
    • ham off the bone, poached eggs hollandaise on toasted sourdough
  • Tomato & parmesan tart $15.0
    • basil pesto, mesclun salad & balsamic vinaigrette
  • Ice cream $12.5
    • cream & your choice of sauce: chocolate, strawberry or caramel
  • Tomato or creamy mushrooms $3.0
  • Chips or Mash & Gravy $5.0
  • Panko crumbed sweet breads $15.0
    • sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Toasted chicken sandwich $21.0
    • sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
  • Salt & Pepper Calamari Gf* Df* $13.50
    • With lemon and aioli.
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • -Fish And Chips Df* $19.50
    • Beer battered Dory served with green salad, tartare and lemon.
  • Loaded Wedges Df* $15.50
    • Topped with bacon, grilled cheese, sour cream and sweet chilli.
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Fries $5
  • Chicken salad $8.50
  • Chicken curry with rice $11.50
  • Special beef noodle soup $13.50
  • Grilled pork roll $8.50
  • Satay chicken roll $8.50
  • Ha noi grilled pork with rice noodle $12.50
  • Fried eggs roll $8.50
  • Chicken noodle soup $11.50
Cuckoo Cafe & Cocktail Emporium

Cuckoo Cafe & Cocktail Emporium

location

Address

57 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733725

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 3:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Finger Food , Pizza

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Craft Beer ,  Breakfast ,  Waitstaff ,  Takeout ,  Pool Table ,  Cash ,  Nightlife ,  American Express ,  Lunch ,  Seating ,  Drinks ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
57 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand