Address
57 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Cuckoo Cafe & Cocktail Emporium in Wellington Menu
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NIBBLES & TREATS-
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
EXTENDED FOOD OPTIONS-
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
PIZZAS-
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Nearby Sample Menus
- Chips $3.20
- Banana Fritter $2.50
- Hash Brown $1.30
- Apple Turnover $2.70
- Hamburger $4.50
- Hot Dog $2.40
- Potato Fritter $0.90
- Pineapple Fritter $2.00
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Mee Goreng $10.00
- Egg noodle cooked with egg and choice of chicken or seafood
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Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad
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Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
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Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
- Mango Chutney $2.80
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Navaratna Kurma (Mixed Vegetables) $16.90
- Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
- Mixed Bowl of Salad $4.90
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Nasi Lemak $10.00
- Served with Beef Rendang, egg, Shrimp Sambal and condiments
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Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
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La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
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Quiche lorraine $6.50
- Savoury pie made of eggs, cream and bacon cubes
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Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
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Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
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La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
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Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
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Plat de jour See our waiters
- Daily french classic dish- see our blackboard
- Bacon (Without Extra Filling) $4.00
- Mussel Fritter $3.20
- Wonton $0.90
- Texas Riblet $4.00
- Tomato $2.00
- Squid Ring $1.00
- Crumbed Camembert $1.50
- Seafood Fritter $3.20
- Chicken with Cashew Nuts and Vegetables $16.90
- Mee Goreng (Noodles) $10.50
- Seafood Fried Rice $16.50
- Beef Fried Rice $9.50
- Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
- Squid with Ginger and Spring Onions $18.80
- Barbecue Pork and won Ton Soup $10.50
- Prawn with Cashew Nuts and Vegetables $26.50
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Smoked Salmon $11
- Cream cheese & ciabatta
- Creamy Mushroom on Toast with salad $13
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Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
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KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
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Mince on Toast $13
- Served with side of cheese
- Bacon & Eggs on Toast N/A
- Avocado & Tomato on Toast $9
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Pancakes $14
- with bacon, banana and maple syrup
- SEAWEED SALAD $5.90
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
- NUGGET COMBO $6.50
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YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
- COMBINATION SALAD $11.90
- 6 DUMPLINGS $6.00
- SEAFOOD SPECIAL $6.50
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CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Crumbed Chicken with Wedges $7.50
- GF = Gluten Free / DF= Dairy Free
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Penne Pasta With Tomato Sauce $7.50
- Curried Sausages with Peas & Mashed Potato $10.00
- Chocolate / Berry / Caramel $7.50
- Crumbed Fish Pieces with Wedges $7.50
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56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
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14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
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70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.
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13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
- 54. JEERA PULAO / PEAS PULAO $3.90
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57. CHICKEN/LAMB/BEEF BIRYANI $13.50
- Basmati rice cooked with assorted diced chicken, lamb and beef.
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21. CHICKEN SAAGWALA $14.50
- Simmered in subtly spiced spinach gravy.
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4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
- Siglo Brew Smoky Barbeque
- 1 doz $18.00
- 1/2 doz $10.00
- SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
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PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
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MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
- Classic buffalo sauce
- SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
- Fries, ketchup, mayo (df,gf,nf,v) $8.00
- Dark chocolate, espresso, cardamon, mousse cake $12.00
- Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
- Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
- Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
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Cheese burger $19.00
- Beef pattie, cheese, pickles, mustard & fries (nf)
- Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
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Breso burger $18.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
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Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
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Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
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Plain Naan $3.00
- Bread made of refined flour
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Channa Masala
- Chickpeas prepared in onion tomato base sauce with medium spices
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Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
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Chicken Lababdar
- Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
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Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
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Main $18.90
- Mild/Med/Hot
- Fish Pieces (3)
- Roti Chenai $3.50
- Combo Seafood Noodle Soup $10.50
- Stir Fried Vegetable $9.50
- Fried Rice S $5 / M $6 / L $7
- BBQ Pork Noodle Soup $9.50
- Fried Dumpling (6) $5.50 / (10) $9.00
- Deep Fried Wonton (3)
- Squid Ring $0.90
- Deep Fried Choc Bars $2.00
- 2 Pieces chicken & chips +420ml coca cola range $10.50
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Double Cheese Burger $8.00/$11.50
- 2x beef patty, 2x cheese, onion, BBQ sauce
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Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range
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Party Pack $40.00
- 6 fish, 6 potato fritters, 6 hotdogs, 3x chips
- Sausage $2.40
- 2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
Cuckoo Cafe & Cocktail Emporium
Phone
044733725
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 3:00 – 10:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Finger Food , Pizza
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Craft Beer , Breakfast , Waitstaff , Takeout , Pool Table , Cash , Nightlife , American Express , Lunch , Seating , Drinks , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
57 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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