Cuckoo Cafe & Cocktail Emporium in Wellington Menu

NIBBLES & TREATS NIBBLES & TREATS
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
EXTENDED FOOD OPTIONS EXTENDED FOOD OPTIONS
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
PIZZAS PIZZAS
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)

Nearby Sample Menus

  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Lemon chiffon cake $13.00
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Hand cut Fries $7.00
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Smoked nuts & pepitas $6.00
  • Saffron Rice $5.00
  • Firecracker Sliders 6/$15.00
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Bali Prawns $26.00
    • with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
  • Sticky Pork Belly $214.00
    • with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • 1/4 Avocado $4.00
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • Papperdelle $14.00/ $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Risotto verde $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Caprese $25.00
    • buffalo mozzarella, heirloom and roma tomatoes, basil
  • Sage fried eggs $12.00
    • focaccia bread
  • EGG $4.20
  • COMBINATION $12.50
  • CHICKEN CHlLLI SAUCE $11.00
  • LASAGNE SQUARE $2.50
  • CURRY AND RICE ROLLS $2.50
  • CRUMBED FILLET & CHIPS $8.00
    • served with crumbed fillet only
  • MUSHROOM $4.20
  • CHICKEN $11.00
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
  • Sommer-Spaetzle 23
    • Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • ADD curry sauce (V,GF) $10.00
  • Grilled halloumi Salad (V,*) $21.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Paneer Jalfrezi $15.00
    • Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Tandoori Chicken Half $14 / Full $24
    • Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
  • Garlic Naan $3.50
    • Naan with touch of crushed garlic
  • Lamb Bhuna Gosht $17.00
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • Onion Dosa $12.00
    • Dosa made with lawa fried onions
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mango and nuts
  • Chicken Biryani $17.00
    • Basmati rice cooked with chicken, spices, garnished with coriander and served with raita
  • Zeera Rice $4.00
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Sorbetto al Limone $6.90
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Chocolate Gelato $6.90
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Beef with Black Pepper Sauce $12.50
  • Braised Fried Tofu (with Meat) $14.00
  • Beef with Black Bean Sauce $12.50
  • Vegetable Fried Rice or Fried Noodle $10.00
  • Vegetable Egg Foo Young $11.00
  • Nasi Goreng (rice) $11.50
  • Beef & Chinese Vermicelli Casserole $16.00
  • Stir Fried Shred Pork with Coriander Infused $14.00
  • Whitesour Large $7.90
  • Danishes $4.30
  • Mini Mince Savoury $2.70
  • Custard Squares $4.30
  • Caramel Macadamia Slice $4.00
  • Ciabatto Loaf Small $1.80
  • Bacon Melt $5.50
  • Semmel Dinner Rolls $0.80
  • EGGS FLORENTINE $12.00
    • poached eggs with spinach on toasted muffins topped with hollandaise sauce
  • TOAST $0.80
  • HASHBROEN $2.00
  • MINCE $3.60
  • BACON & EGG $3.60
  • BACON EGGS ON TOAST $9.00
    • 2 eggs & 2 bacon
  • STEAK $3.60
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • Spice Chicken $18
    • 3 Cheese , Zucchini & Mint
  • Roasted Pork Shoulder $20
    • Goat Cheese , Caraway , Salt & Parsley
  • Crispy Qua Half $16
    • Fresh Slow
  • Grilled Artichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Grilled Ortichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Halanaut , Roast Pumkin , Red Onion $18
    • Ciabbatta , Fresh Herbs , Hozeh
  • Bacon $5.00
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Mussels of the Day $16.00
    • Frites
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Ham & cheese croissant $3.70
  • Bacon & egg $4.10
  • Chicken avocado croissant $5.20
  • Bacon spicy beef croissant $5.20
  • Chicken $4.30
  • Vegetarian $3.70
  • Steak roll
  • Ham & egg $4.00
  • Seasonal Salad $6.50
    • V, GF
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Cuckoo Cafe & Cocktail Emporium

Cuckoo Cafe & Cocktail Emporium

location

Address

57 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733725

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 3:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Finger Food , Pizza

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Craft Beer ,  Breakfast ,  Waitstaff ,  Takeout ,  Pool Table ,  Cash ,  Nightlife ,  American Express ,  Lunch ,  Seating ,  Drinks ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
57 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand