Culverden Takeaways in Canterbury Menu

FISH & CHIPS FISH & CHIPS
  • battered fish $4
  • battered blue cod $9.50
  • battered groper $7.50
  • chips 1 scoop $3.50
  • 1/2 scoop $2.50
  • seasoned wedges $5.00
  • beer battered chips $5.00
SWEET FRIES SWEET FRIES
  • Chilli powder on your chips? just ask...
  • Pineapple ring $1.80
  • Donut (cinnamon) $2.80
  • Jam or chocolate wrap $2.80
  • Apple turn over $2.80
  • Battered banana + icecream $5.50
HOTDOGS ETC... HOTDOGS ETC...
  • Hotdog $3.20
  • Sausage $3.20
  • Spring & steak & curry rolls $3.20
  • Chicken Tender $2.50
  • Chicken Nugget (1) $1.00
  • Meat Patty $3.00
  • Corn patty $3.00
  • Chargrill Chicken portion $3.50
  • Potato Fritter $1.50
  • Crabstick $2.00
  • Prawn twist $1.40
  • Squid ring $1.20
  • Scallops $2.20
  • Mussels crumbed $1.00
  • Wontons $6.50
    • 6 with sweet & sour sauce
BURGERS BURGERS
  • Kids $4.50
    • patty, sauce, cheese
  • Plain $5.50
    • patty, onion, beetroot, lettuce
  • Cheese $6.80
  • Egg $6.80
  • Bacon $6.80
  • Pineapple $6.80
  • Chicken $8.50
  • Fish $7.50
  • Double meat $7.50
  • Bacon & Egg $8.50
  • Hawaiian $10.00
    • with a hamsteak
  • Giant $11.00
  • Pork rib burger $7.50
  • Steak bruger $10.00
  • Char grill chicken burger $8.50
  • Vegetarian $7.50
    • Vegetable or Corn Patty
  • Brown lentil patty $7.50
  • Burgers Extras $1.20
  • Lasagna $3.50
  • Kumara chips $5.50
  • Crumbed hoki $4.50
  • Corn balls (6) $2.50
  • Crumbed mushrooms (6) $2.50
  • Fish bites $1.50
  • Groper battered $7.50
GLUTEN FREE GLUTEN FREE
  • Gluten free fish bites $1.50
  • Vegetable patty $3.00
  • Corn fritter $3.00
  • Hotdog $3.20
  • Fish (battered by us) $4.50
  • Donut $2.80
  • Pineapple Ring (battered here) $1.80

Nearby Sample Menus

  • Chicken Wrap $18.90
    • Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
  • Fries $4.00
  • Styx Full Breakfast $21.90
    • Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
  • Eggs Benedict
    • Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
  • Bacon $5.50
  • Lamb Skewers
    • Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
  • Surf
    • Prawns, scallops, fresh fish of the day, mussels served with hollandaise
  • 1/2 doz $13.40
  • CHICKEN NUGGETS AND FRIES $10.00
  • Gravy $2.50
  • CHOCOLATE MUD CAKE
  • Garlic Butter $2.00
  • PORK BELLY $27.50
    • Pork Belly slow cooked overnight and served with seasonal vegetables and caramelised apple sauce
  • BAKED CHEESE CAKE
  • GRILLED VENISON SALAD (GF & DF) $22.00
    • 150 g of marinated grilled wild NZ Venison, served on a bed of seasonal salad greens
  • Five Stag Onion rings (6) $5.00
  • Bruschetta topped with tomato & red onion salsa and your choice of either grilled Haloumi OR cream cheese & smoked salmon
  • Meatballs braised in a spiced tomato sauce garnished with parmesan
  • Vegetarian $16.00
    • Roast pumpkin, onion, capsicum, mushroom & olives
  • Sweet corn coblets
    • panfried with butter fresh herbs & sweet chilli
  • Bowl of fries/wedges $6.50
    • with tomato sauce (extra sauce 50¢)
  • Rustic Club Sandwich $17.00
    • Bacon, tomato, lettuce, cheese & ham toasted & served with fries
  • Devils on Horseback - prunes wrapped in bacon with horseradish cream
  • With your choice of either Penne, Fettuccine or Risotto
  • Chicken Patties / Paua Patties $2.40
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Pineapple Ring $1.80
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Spring Rolls / Curry Rolls $2.50
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Meat $1.60
  • Supremo 19.50
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Eggs Benedict 16.50
    • with spinach …
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Toast 6.00
    • with ham and mustard/single
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Chicken Vindaloo $8.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Vegetable Combo $12.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Mango Chicken $8.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Chicken and Cheese Nachos (also available with mince topping) $10.50
  • Fruit Platter $8.50
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Mini Chicken Salad $9.50
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • (A) Bacon $17.50
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Bowl of Fries with Sauce $5.00
  • Marinated olives with grilled ciabatta $9.00
  • GM Cheesecake $12.50
    • Luscious & dreamy, ask waitstaff for today's flavour
  • The Gas Meltdown $25.00
    • Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce
  • Wilted spinach $3.00
  • Hollandaise $3.00
  • Pigsy $24.00
    • Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
  • Served with Monkey Tail Fries & Aioli
  • Everyone's Favourite with a Little salt & Dipping Sauce
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • Fries $6.00
    • Served with tomato and aioli sauce
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • - Large $8.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • - With spinach, bacon $16.00
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • Sides $8 each
    • Fries, Salad, Potatoes
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • all served with fries.
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Please ask staff about our gluten free options
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Served until 2pm
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • CHICKEN BREAST $6.80
  • LARGE $9.50
  • BBQ CHICKEN $6.80
  • CHICKEN BREAST FILLET $4.90
  • CHICKEN SATAY $6.30
  • GOURMET CHICKEN $6.80
  • SMALL $6.50
  • 1/2 CHICKEN $12.40
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • -Combo $10.00
  • Garden Salad $9.50
  • Seafood Linguine $25.00
    • Fish, prawns, mussels, calamari and pasta cooked in a delicious marinara sauce topped with parmesan cheese and fresh herbs
  • Marlborough Green Lip Mussels $25.00
    • Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedge and a crusty ciabatta roll
  • Honey Grilled Chicken and Chips $14.00
  • - Suggestions: - Amaretto, Baileys, Cointreau, Drambuie, Grand Marnier, Kahlua, Frangelico
  • The Classic Ice Cream Sundae $12.00
    • Vanilla ice cream served with either raspberry coulis, caramel or chocolate sauce, cream and a cherry on top
  • Marlborough Green Lip Mussels $16.00
    • Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedges
  • Battered Fish and Chips $14.00
  • Open mini quiche $2.40
  • Vegetarian quiche (SM) $5.20
  • Chicken, brie & cranberry dagwood $6.60
  • Family steak & potato pie $14.20
  • Asparagus rolls $2.30
  • Family mince pie $13.80
  • Family steak & cheese pie $14.20
  • Gourmet pizza slice $4.60
Culverden Takeaways

Culverden Takeaways

location

Address

33 Mountainview Road, Culverden, Canterbury, 7392, New Zealand

phone

Phone

33158396

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Fast Food

features

Features

Wheelchair accessible ,  Fish n Chips ,  Bar Not Available

Location
33 Mountainview Road, Culverden, Canterbury, 7392, New Zealand
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