A medley of seafood in a dill and cream sauce with celery , sweet corn and spring onions.
Bacon and Prawn
Bacon and king prawns on a shrimp cocktail dressing.
Chocolate Brownie $12.50
In house rich chocolate brownie served with roasted pistachios, glazed wild cherries and vanilla bean ice cream. We suggest you try with a perfectly matched Monteith’s Velvet Stout.
Omelette with free range eggs $18.00
3 free range egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
Filo Pastry Wrap $16.00
Smoked chicken, cream cheese, toasted cashew nuts, wilted spinach, brie filo. Served with fresh salad greens.
Gluten Free Options Available
Pancakes (choice of 2 options) $14.00
Fruit compote, maple syrup and yoghurt or Banana, maple syrup, bacon and cream.
Roast Vege Salad $16.50
Smoked paprika, pumpkin, parsnip, red onion, carrots, beetroot, rocket leaves. Served with a honey lemon yoghurt and sunflower seeds, caramelised feta and dukkha to finish.