Fresh crumbed chicken breast sandwiched around bacon, melted swiss cheese, BBQ sauce & aioli. Served with a bowl of mushroom & bacon sauce, fries & salad.
Fisherman’s platter $32
A selection from the deep blue sea. Crumbed scallops, tempura fish, squid rings, prawn twisters & garlic grilled prawns. Served with chunky fries with a fresh salad & 2 dipping sauces.
French toast $16
Served with banana, bacon and real Canadian maple syrup.
Garlic loaf $9
Straight from the oven with our special garlic butter.
Hotel roast of the day $20
Served with roast potatoes, pumpkin, carrots, peas, broccoli in cheese sauce & gravy.
Vege dish $24
Our chefs do like to keep it interesting. Please check the board or just ask.
Bacon & eggs $13
2 free range eggs - poached or fried on thick buttered white toast with lashings of bacon.Add hash balls for $4
Steak sandwich $24
150gm sirloin on rustic toasted bread with caramelised onions, mushrooms, egg & a side of salad. Served with chunky fries.
Deep fried marinated chicken nibble served with chef's special sauce
Plain roti $3.00
Chicken, pork or beef $3.50
Drunken noodle N/A
Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
Crispy fried tofu (4 pcs) $7.50
Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
Meat option $14.50
Chicken, tofu or vegetables
Crispy fried soft shell crab $11.50
Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander
Fried rice N/A
Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper