Address
33 Mountainview Road, Culverden, Canterbury, 7392, New Zealand
Culverden Takeaways in Canterbury Menu
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FISH & CHIPS- battered fish $4
- battered blue cod $9.50
- battered groper $7.50
- chips 1 scoop $3.50
- 1/2 scoop $2.50
- seasoned wedges $5.00
- beer battered chips $5.00
SWEET FRIES- Chilli powder on your chips? just ask...
- Pineapple ring $1.80
- Donut (cinnamon) $2.80
- Jam or chocolate wrap $2.80
- Apple turn over $2.80
- Battered banana + icecream $5.50
HOTDOGS ETC...- Hotdog $3.20
- Sausage $3.20
- Spring & steak & curry rolls $3.20
- Chicken Tender $2.50
- Chicken Nugget (1) $1.00
- Meat Patty $3.00
- Corn patty $3.00
- Chargrill Chicken portion $3.50
- Potato Fritter $1.50
- Crabstick $2.00
- Prawn twist $1.40
- Squid ring $1.20
- Scallops $2.20
- Mussels crumbed $1.00
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Wontons $6.50
- 6 with sweet & sour sauce
BURGERS-
Kids $4.50
- patty, sauce, cheese
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Plain $5.50
- patty, onion, beetroot, lettuce
- Cheese $6.80
- Egg $6.80
- Bacon $6.80
- Pineapple $6.80
- Chicken $8.50
- Fish $7.50
- Double meat $7.50
- Bacon & Egg $8.50
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Hawaiian $10.00
- with a hamsteak
- Giant $11.00
- Pork rib burger $7.50
- Steak bruger $10.00
- Char grill chicken burger $8.50
-
Vegetarian $7.50
- Vegetable or Corn Patty
- Brown lentil patty $7.50
- Burgers Extras $1.20
- Lasagna $3.50
- Kumara chips $5.50
- Crumbed hoki $4.50
- Corn balls (6) $2.50
- Crumbed mushrooms (6) $2.50
- Fish bites $1.50
- Groper battered $7.50
GLUTEN FREE- Gluten free fish bites $1.50
- Vegetable patty $3.00
- Corn fritter $3.00
- Hotdog $3.20
- Fish (battered by us) $4.50
- Donut $2.80
- Pineapple Ring (battered here) $1.80
Nearby Sample Menus
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Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
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Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
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Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
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Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
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Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
- Oaty pancakes $21
- -And you can add an egg! $24
-
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
- Plain Donut $2.00
- Curry Rice Roll $2.60
- Cheese Onion Ring $5.60
- Plain $3.50
- Deep Fried Moro Bar $3.80
- 3 Fish $26.00
- 2 Hot Dog $16.00
- 2 Plain Donuts $26.00
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Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
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Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
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Baby Pancake Stack $10
- Finished with bacon and maple syrup
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Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
- -Add Bacon $4.5
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Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
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Seafood Chowder $15
- Served with a freshly heated roll
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Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
- Prawn Cashew Nut on Rice $14.50
- Chicken Mushrooms on Rice $12.00
- Sweet & sour Fish $13.00
- Steak Fried rice $12.00
- Pork Chop Suey $12.00
- Vegetables $2.50
- Roast pork foo young $12.00
- Steak on Noodles $12.00
- Black Tiger Prawns (7 pieces) $18
- Chicken, beef or Pork $16
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1. Vegetarian Spring Rolls (8 Pieces) $8.50
- Deep Fried homemade spring rolls fry
- Chicken, beef or Pork $16
- Seafood $11.50
- All served with rice
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27. Hot Duck Red Curry (Daily Limited)
- Cooked with chef’s selected fruits & vegetables in red curry paste
- Chicken, beef or Pork $16
- Small $5.00
- Small $6.00
- Grape leaves wrap, stuffed with rice
- Greek salad $7.00
- Arabic salad $7.00
- Chicken kebab sandwich/beef kebab sandwich/lamb and beef mince kebab sadwich $14.00
- Served with fries and salad with tzatziki sauce and garlic aioli $15.00
- Large $4.00
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Mess $15
- organic rhubarb compote, chantilly cream, meringues, vanilla ice cream
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Snails $17.5
- escargot, garlic, bacon vel au vent -
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Bread $11
- sage and linseed loaf, whipped butter
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Olives $10
- warm citrus marinated olives
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Souffle $16.5
- twice baked blue cheese souffle, pickled rhubarb and candy walnuts -
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Salmon $38
- akaroa salmon fillet, saffron risotto cake, organic asparagus, 1/2 slipper lobster
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Clams $18
- otago littleneck clams, canterbury saffron cream
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Brulee $15
- lemongrass creme brulee, coconut ice cream, sichuan biscotti
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Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
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Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
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Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
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Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
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Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
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Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
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Regular AZZZ Vietnamese Shredded Chicken $17.00
- coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
- Large halfsies $23.00
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Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
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Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
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Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
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Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
- Chips-small or large $3.00/ $5.50
- Bacon $3.00
-
Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
- Mushrooms $5.50
- Egg $1.50
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Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
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Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
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Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
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Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
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Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
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Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
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Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
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Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
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Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
- Pattie $2.00
- Roast Pork Pineapple on Rice $12.00
- Curry & Rice Roll $2.80
- Roast Pork Foo Young Egg $12.00
- Chips $2.40
- Cheese $4.00
- Beetroot $4.00
- Roast Pork Mushroom on Rice $12.00
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Beef nacho $10.00
- Served with sour cream
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Chips S$4/L$6
- Served with sauce and aioli
- Roast lamb with apple and mint jelly
- Cheeseburger with beetroot chutney
- Ham off the bone and cheese with whole grain mustard
- Salmon omelette with hollandaise
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Bacon and egg
- with tomato and red pepper sauce
- Bigi $14.00
- Steak and mushroom with horseradish sauce
- Butti $8.00
Culverden Takeaways
Phone
33158396
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food , Fast Food
Features
Wheelchair accessible , Fish n Chips , Bar Not Available
33 Mountainview Road, Culverden, Canterbury, 7392, New Zealand
- Canterbury Breakfast Menus
- Canterbury Cafe Food Menus
- Canterbury Fast Food Menus