Our very own recipe for these moorish chicken pieces, served on a bed of salad and dipping sauce
Cheese Board Selection for 1 $19.50
A selection of premium brie, blue and cheddar cheeses, with crackers and assorted dried delicacies
Spicy Wedges $13.50
With bacon, melted cheese, sour cream & chilli sauce
Big Breakfast 1/2 size $12.50
Snack Bowl $13.00
Spring rolls, Samosa's and onion rings with crispy fries
Veggie Platter $45.00
An assortment of deep fried vegetarian delicacies including broccoli bites, falafel, spring rolls, samosas, onion rings, corn squares with wedges & dips.
Profiteroles $16.50
Filled with butterscotch & Pecan ice cream served with a caramel Sauce
Served with pear & fig chutney & lightly toasted home baked bread & crackers
Soup of the Day $12.00
Freshly prepared & served with our own house baked bread
Lamb Kiwi Classic with a Twist (gf) $39.50
Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
Trio of Chocolate $14.50
Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
Canterbury Chicken (gf) $32.50
Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
Smooth Dory Fish Goujons $17.50
Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce