Address
78 Blackwell Drive, Great Barrier Island, Porirua, Wellington, 0962, New Zealand
Currach Irish Pub & The Innkeeper's Lodge in Wellington Menu
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Currach Irish Pub & The Innkeeper's Lodge in Wellington has no menu available, but can choose from many other options such as Freshly Baked Bread or Moyashi Pickled Bean Sprouts from Tinakori Bistro. K-Zone offers many options including Black Pepper Beef and Beef and Black Bean Sauce. Steer & Beer includes a wide range like The fire house or The Uncle Sam. ONION BHAJI and VEGETABLE SAMOSASs (2) from . Taste of India offers K Sing Restaurant and 1. Spring Rolls (6).
Nearby Sample Menus
- Beef $11.50/$10.80
- Combination $12.00/$11.00
- Corn on Cob $3.20
- Prawn $14.50/$13.50
- Roast pork $12.00/$11.00
- Meat Patties (home made) $2.80
- Sichuan Whole Fish $18.00
- Vegetable $10.00/$9.30
- -Coppia 25(gf) $20
- -1 Metre $47
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Isola
- ham, pineapple & tomatoes
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Margherita (V)
- Silvered garlic,tomatoes, mozzarella & fresh basil leaves
- -Singo $14
-
Baked Fish (gf) 3/4 $17 main $21
- Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
- -Singo $14
- -1 Metre $47
-
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)
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Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
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Manga Mata Prawn- House Prawn Salad $26
- Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
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Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
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Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with bbq sauce
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Kotakota Rīwai - Fries $9
- beer battered fries, aioli
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Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
- Lamb $12.00/$15.00/$19.00
- Beef $11.00/$14.00/$18.50
- Southern Fried Chicken 1 pcs $3.30
- Kumara $0.80
- Pumpkin $0.80
- Southern Fried Chicken $11.00/$14.00/$18.50
- Vegetarian $7.00/$9.50/$11.50
- GoldenPotato $0.80
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Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
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Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
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'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
-
Angus Eye Fillet $29.50
- Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
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Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
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Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
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Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
-
Ice cream Sundae $5.50
- your choice of chocolate or caramel
- Ginger crunch $3.90
- Hot dog $3.70
-
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
- Muesli slice $3.90
- Carrot cake $4.90
- Lemon meringue pie $3.90
- Sushi $9.80
- Vegetarian Sushi $8.80
- - Cheese and gravy fries $12.00
- Kimchi $4.00
-
Roast Bone Marrow $16.00
- Slow beef, pickled grape, beetroot relish
- Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
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Pulled Pork Donuts $14.00
- Green apple puree, spiced jelly, mustard
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Reuben $16.00
- Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
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Triple $20.00
- You know the routine.
-
'The Boroughs Caesar' $19.00
- Korean Stain Glass Chicken, black garlic dressing, 60 minute egg
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Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
-
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
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Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
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Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
-
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
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Hot Cakes $13.9
- Bacon, banana & maple syrup
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
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Tomato $18
- 3 Cheese & Basil
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Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
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Crispy Cauliflower $6
- Horisso Mayo
-
Tomato $18
- 3 Cheese & Basil
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Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
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Pordines $16
- Gemolote Roast
-
Chunky Potatoes $6.5
- Spiced Butter
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Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
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Toast or English Muffin $6.90
- Served with a selection of preserves
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Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
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Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
-
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
-
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
-
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
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Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
-
BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
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Tandoori salads $9.00
- chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
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Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
-
Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.
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FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
-
CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
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CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
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PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.
- Salt and Pepper Deep Fried Squid $17.90
- Marinated Mix Platter (Choose 3 of marinated items) $17.90
- Wontons with Chilli Oil (pork) (8 pcs) $10.00
- Sweet and Sour Fish Fillet $16.90
- Braised Beef Noodles Soup $13.00
- Deep Fried Soft Tofu (veg) (8 pcs) $8.00
- Chicken & Sweet Corn Soup $12.00
- Sweet and Sour Chicken $15.90
- Sichuan Noodles $11.80
- Vegetarian fried noodles
- Mee Goreng $11.80
- Wonton Noodle Soup $11.80
- Singapore fried rice noodles
- Beef Hofen $12.50
- Yangzhou Fried rice $11.80
- Seafood fried noodles
- Grilled Pork Roll $6.50
- MInce Savoury $1.20
- Sausage Roll $1.30
- Big Bacon Breakfast $12.00
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Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
- Ham & Cheese Bun $4.50
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- COMBINATION $12.00
- COMBINATION $14.00
- FISH BALL $10.00
- FISH BALL $10.00
- CHOW TAN HOR
- THAI SAUCE WITH RICE
- COMBINATION $14.00
- CHICKEN / PORK / BEEF $12.00
Currach Irish Pub & The Innkeeper's Lodge
Phone
94290211
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
British , Pub Food
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Television , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
78 Blackwell Drive, Great Barrier Island, Porirua, Wellington, 0962, New Zealand
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- Wellington Pub Food Menus
- Wellington Region British Menus
- Wellington Region Pub Food Menus