Address
78 Blackwell Drive, Great Barrier Island, Porirua, Wellington, 0962, New Zealand
Currach Irish Pub & The Innkeeper's Lodge in Wellington Menu
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Currach Irish Pub & The Innkeeper's Lodge in Wellington has no menu available, but can choose from many other options such as Freshly Baked Bread or Moyashi Pickled Bean Sprouts from Tinakori Bistro. K-Zone offers many options including Black Pepper Beef and Beef and Black Bean Sauce. Steer & Beer includes a wide range like The fire house or The Uncle Sam. ONION BHAJI and VEGETABLE SAMOSASs (2) from . Taste of India offers K Sing Restaurant and 1. Spring Rolls (6).
Nearby Sample Menus
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Wedges $8
- w/ sour cream & sweet chilli
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
- Bowl of fries and an asahi $12
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Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Hot Wings $12
- w/ ranch dressing
- Omelet: Ham & Cheese or Vege $12.00
- Eggs Montreal with Salmon $14.00
- Beef Stroganoff with Fresh Rice & Salad $16.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
- Bacon & Eggs $10.00
- French Toast with Fruit or Bacon & Banana $14.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Chicken $11.00
- Curry Chicken $12.00
- Chicken $12.00
- Ham & Cheese $3.60
- Curry Combination $13.00
- Steak & Onion $5.60
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$10 Combo
- Fish Burger, Chips, 2 Potato Fitters, 1 $2 can drink
- Mushroom $4.70
- corn on the Cob $3.30
- Corn Fritter $2.60
- 1/4 Chicken $8.50
- Potato Fritter $0.90
- Steak & Egg Burger $6.20
- Cheese Burger $4.70
-
P3 $22.00
- 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
- with chips, coleslaw, sauce & lemon
- - 4 Pack $4.90
- - 8 Pack $7.90
- Free Range Chicken Tenders
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Brave Beef $5.00
- Extra Dip $1.00
- Happy Ham $5.00
- Steak Salad $11.9 Reg / $9.9 Petita
-
Soup of the Day $9
- Please ask for today’s special
-
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
-
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
-
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
-
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
-
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
-
Soup of the day $13.50
- with bread
-
Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
-
Eggs Benedict $17.50
- with ham & hollandaise
-
Warmed olives $8.00
- with garlic cumin & fennel seed
-
3 Egg Omelette $17.00
- with rocket parsley & parmesan
-
Eggs Florentine $17.00
- with spinach & hollandaise
-
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
-
MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
- JUMBO SALMON $11.90
-
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
- SWEET CHILLI CHICKEN ON RICE $8.90
- CRUNCHY CHICKEN ON RICE $8.90
- SEAWEED SALAD $5.90
-
CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
-
TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
- NUGGET COMBO $6.50
- 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
- Dark chocolate, espresso, cardamon, mousse cake $12.00
- Iceberg, almond, blue cheese dressing (gf,veg) $9.00
- Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
- Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
-
The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)
- House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
- Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00
-
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
-
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
-
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
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LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
- Fried cherry tomatoes $5.00
-
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
-
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
-
CHAR KUEY TEOW $13.50
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
-
GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
-
CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
-
ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
-
NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
- Lime Pickle $3.00
-
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
-
MEE REBUS $11.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
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Chicken cashew nuts $12.90
- chicken beef or pork
- Grilled Beef w/Lemon Juice $13.90
- Stir Fried Mixed Vegetable w tofu $12.50
- Egg Noodle Soup w BBQ pork $12.90
-
Chicken Mushroom $12.90
- chicken beef or pork
- Vegetables Spring Rolls 5pcs $6.50
- Ginger Chicken $12.90
- Meat Chicken/beef/pork $4.00
- Toast and spreads $8.00
- Seasoned fries with tomato sauce and aioli $7.50
- Seasonal soup with fresh bread $12.50
- Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
- Lamb warp with mixed salad and minted yogurt dressing $13.50
- -Add blue cheese $3.00
- Chicken and sundried tomato cheese croquettes $11.50
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
-
Mushy Peas $3.00
- with lemon, mint and Italian parsley
- Yellow Fin Tuna $12.70
- Tarakihi $9.00
-
Baked Mussels $6.00
- with parsley and herb crust
-
Green Salad $6.00
- Simple Mesclun salad in our house dressing
-
Kid's Special $6.00
- Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
-
Hake $5.50
- Delicate but tasty fillets, great for beer battering
-
Yellow Fin Tuna $10.50
- High oil content, ruby coloured flesh, Grilled only and served pink
- Chicken Nuggets $6.00
- Kumara Chips $6.00
- Hot Chips $4.00
- Wedges $5.00
- Coleslaw $4.00
- Roti Wrap $9.00
- Salads $9.00
- Donner Kebab $9.00
Currach Irish Pub & The Innkeeper's Lodge
Phone
94290211
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
British , Pub Food
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Television , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
78 Blackwell Drive, Great Barrier Island, Porirua, Wellington, 0962, New Zealand
- Wellington British Menus
- Wellington Pub Food Menus
- Wellington Region British Menus
- Wellington Region Pub Food Menus