Address
78 Blackwell Drive, Great Barrier Island, Porirua, Wellington, 0962, New Zealand
Currach Irish Pub & The Innkeeper's Lodge in Wellington Menu
Are you the owner? Manage this listing for free.
Currach Irish Pub & The Innkeeper's Lodge in Wellington has no menu available, but can choose from many other options such as Freshly Baked Bread or Moyashi Pickled Bean Sprouts from Tinakori Bistro. K-Zone offers many options including Black Pepper Beef and Beef and Black Bean Sauce. Steer & Beer includes a wide range like The fire house or The Uncle Sam. ONION BHAJI and VEGETABLE SAMOSASs (2) from . Taste of India offers K Sing Restaurant and 1. Spring Rolls (6).
Nearby Sample Menus
- - Large $6.50
-
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
-
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
-
Whole Chicken
- To share, or not to share
- - Creamy chip dip $2.50
-
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Corn on the Cob
-
5 Grilled Tenderloins $11.90
- Choose your basting
-
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
-
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
-
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
- ADD curry sauce (V, GF) $10.00
-
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
- grilled halloumi Salad (V) $21.00
-
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
-
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
- Roast Chicken & Vegetable Pie $5.10
- Steak & Cheese Pie $5.10
- Sausage Roll $3.40
- Thai Chicken Pie $5.10
- Mince & Cheese Pie $4.90
- Vegetable Pie $4.90
- Steak & Creamy Mushroom Pie $5.10
- Braised beef cheek pie $5.10
-
E4 MONEY BAG (4 pieces) $7.50
- Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
-
N4 SPICY NOODLE (DRUNK NOODLE)
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
-
C3 YELLOW CURRY
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
-
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
-
F4 FISH WITH HERB (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
-
F1 PLA SAM ROD (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes
-
R3 GARLIC FRIED RICE
- Fried rice with fresh galics and your choice of meat
-
N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
- Crurnbed Fisll $ 4.60
- Pineapple Fritter $ 2.90
- Fish Burger $ 7.40
- Gurnard $ 8.30
- Potato Fritter $ 1.00
- Meat Pattie $4.00
- Pacific Oysler Doz $ 21.00
- Sausaqe $2.80
- Roast Garlic mash and gravy $7.00
- Recommended:
- 6 stack $22.00
-
Pastrami on rye $17.00
- 250g hot smoked pastrami, mustard
- Full Rack $36.00
-
Brussel sprouts $7.00
- Kimchi, coconut
- - Fries With pulled pork, BBQ sauce and cheese $14.00
- Side Salad $6.00
-
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
-
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
- Small (20cm approx.) $14.00
-
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
- Large (30cm approx.) $20.00
-
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
-
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
-
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
-
Salt & pepper squid $12.00
- withlime pickle
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
-
Pie of the day $12.00
- served with brown sauce and salad
-
Fat cut chips $7.00
- with aioli
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
-
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
-
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
- All Served with Fries
- -Large $19.00
-
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
- -Medium $13.00
-
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
-
·Pork Short Ribs
- BBQ sauce, toasted sesame
-
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
-
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
-
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
-
Creamy Garlic Mushrooms $10.00
- on wholegrain toast
-
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
-
Soup of the Day $9.50
- Please refer to Specials Board
-
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
- French Toast with Maple Syrup & Banana $9.00
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Free range bbq pulled pork served with caramelized onion & apple relish
-
Lunch box $9.30
- 2 pieces of chicken & chips
- Char-grilled chicken sandwich with wedge $12.50
- Sausage roll
- Eggs benedict $9.50
- Lasagna
-
Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
-
Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
- Quiche $3.70
-
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
-
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
-
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
-
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
-
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
-
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
-
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
-
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
- Lemongrass pork $8.50
- Five spice beef $8.50
- The classic $8.50
- Grilled chicken $8.50
- Drink combo $10.50
- Up size deal $11.50
- Spicy tofu $8.50
-
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
-
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
-
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
-
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
-
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
-
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
-
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
-
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Currach Irish Pub & The Innkeeper's Lodge
Phone
94290211
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
British , Pub Food
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Television , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
78 Blackwell Drive, Great Barrier Island, Porirua, Wellington, 0962, New Zealand
- Wellington British Menus
- Wellington Pub Food Menus
- Wellington Region British Menus
- Wellington Region Pub Food Menus