Curry Capital in Wellington Menu

Curry Capital in Wellington has no menu available, but can choose from many other options such as Vegetable combo or Seafood combo from Umi Sushi. Pita Pit offers many options including The Family Feast and The Protein Pack. Tandoori Nights includes a wide range like Onion Bhaji or Vegetable Samosa. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Rice Bowl Burger Bar and Vegetable.

Nearby Sample Menus

  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • L $4.80
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • 12 pcs $9.80
  • All three for 15
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Esther $6.00
    • The Classic Ekim Burger
  • Guacamole, Hash Brown, Refried Beans $2.00
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • John $13.00
    • Bacon Beetroot Relish
  • Add $4.00
    • Bacon
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Gluten Free Burger Buns Available $2.00
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • -Regular server $11.00
  • -Crushed garlic, evoo, parmesan $1.50ea
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • 3 garlic knots $4.00
  • -Large server $17.00
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Beef and mushrooms
  • Salads/Sides:
  • Quiche & Pie: $7.00 / slice
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Many Italian and French Desserts
  • - Italian Style Meatballs Sub $8.50
  • Vegetable Bean Curd $11.00
  • Pineapple $1.50
  • MeiGoreng $12.50
  • Steak, Ginger & Spring Onion $11.50
  • Vegetable Soup $5.00
  • Combination & Black Bean Sauce $13.00
  • Pork Ginger & Spring Onion $11.50
  • Honey Chicken $12.50
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • Portabello Mushrooms $5
  • Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Sausages $5
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Braised pork belly with apple chutney & watercress $19.00
  • dinner mon - sat from 5pm
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • Grilled tomato $7.00
  • PEAR & ROCKET SALAD $9.00
  • FRIES W TRADE AIOLI $9.00
  • breakfast mon-fri 7am-11am
  • Trade Soup of the Day $15.00
  • our eggs are locally sourced free-range
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • - caramelised apples & vanilla marscapone cream
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Toast $8.00
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - bacon & banana w maple syrup
  • - bacon, smoked salmon, kransky sausage $5.00
  • 41. PRAWN MALABARI $15.90
    • Prawn cooked in coconut & capsicum.
  • 1. VEGETABLE SAMOSA (2pcs) $5.50
    • Short pastry pockets filled with vegetables & spices, served with home made chutney.
  • 53. COCONUT RICE $3.90
    • Basmati rice cooked with grated coconut.
  • 7. ACHARI CHICKEN TIKKA $9.50
    • Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
  • 55. KASHMIRI PULAO $8.90
    • Fluffy Saffron rice nuts and fruits.
  • 3. ONION BHAJI $5.50
    • Onion ring dipped in spicy chickpea flour batter and deep fried.
  • 54. JEERA PULAO / PEAS PULAO $3.90
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Potato salad
  • Vegetables
  • Bread roll $1.50
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Toast $3.50
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Stirred fry noodles with beef $15.00
  • Sweet & sour vege rice noodle $15.00
  • Stir fry noodles with chicken $15.00
  • Vege stir fried rice noodles $15.00
  • Vege noodle rolls $7.00
  • Tofu and vegetable on rice $14.00
  • Pork and pineapple summer rolls $7.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
  • Parmesan Garlic Bread Loaf $9
  • Chicken Pot Pie $24
    • Slow cooked creamy chicken ragout topped with fluffy puff pastry
  • Grilled Halloumi Salad 1 $8
    • Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
  • Lemon + Dill Fish Cakes $18
    • Tzatziki and housemade chipotle aioli. Served with salad
  • Beer Battered Fish Bites $16
  • Pork Belly $25
    • Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
  • Smoked Potato + Cheddar Rosti $19
    • With 2 free range poached eggs, smoked salmon + béarnaise sauce
Curry Capital

Curry Capital

location

Address

Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand

phone

Phone

043855100

email

Email

None

clock

Opened hours

11 AM to 6 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Malaysian , Singaporean , Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
Stewart Duff Drive, Rongotai, Wellington, Wellington, 6022, New Zealand