Curry Capital in Wellington Menu

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Curry Capital in Wellington has no menu available, but can choose from many other options such as Vegetable combo or Seafood combo from Umi Sushi. Pita Pit offers many options including The Family Feast and The Protein Pack. Tandoori Nights includes a wide range like Onion Bhaji or Vegetable Samosa. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Rice Bowl Burger Bar and Vegetable.

Nearby Sample Menus

Chicken Fried Rice $10.00
Aloo Gobi $13.00
- Cauliflower and potatoes in an onion masala with ginger and cumin seeds.
Lamb $16.50
Achaari
- Cooked with onion seed, ginger and garlic with the achaari flavour spices.
Saagwala
- Cooked with spinach in special ginger, garlic sauteed gravy.
Lamb $16.50
Chicken $16.00
Chicken $16.00

Sweet Potato Wedges $6.50
Supremo (120gm supremo meat patty) $6.50
Pineapple Fritter (large) $1.90
Battered Fish $3.50
Battered Mussels (Large Green Shell) $1.00
-all packs served with lemon
Apricot Turnover $2.00
Scallops (large) $1.90

Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Small side of fries (V,GF) $5.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Oven baked free range chicken Salad(*) $21.00
Cajun spiced wedges (V) $9.50
- With sour cream
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread

Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Lamb, feta, beetroot & lettuce $18.00
Automat warm garlic bread $8.00
Halloumi & pesto slider three for $16.00
Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
Chicken liver pate served with homemade fruit chutney & toast $15.00
Beef, smash avocado & bacon with tomato relish $18.00

Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread

Cookie Fix $2.00
Very Vegemite $4.00
The Protein Pack $15.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Cheeky Chicken $5.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Brave Beef $5.00
Brownie $2.50

Mix and match, price per oyster (each) $4.50
Prawn cavatelli pasta with orange and mascarpone $24.00
Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Fish and fries with hand-cut tartare $11.50
1 cheese $10.00

Lamb Korma $16.00
- Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
Paneer Saag $12.50
- Cottage cheese cooked with spinach and fresh cream
Mixed Pakora $8.00
- An assortment of vegetables battered in chick-pea flour and fried till golden.
Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
Chicken Vindaloo $15,00
- Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.

Double $15.00
- Double beef, double cheese
Recommended:
- With whipped cream/yogurt $10.00
Add a selection of sides to upsize your order: Bacon (6), Haloumi (6), Smoked Chorizo (5), Hash Browns (5), Spinach (4), House Baked Beans (4), Buttery Sage Stewed Tomatoes (4), Mushrooms (4)
Recommended additions: Make it...
Buttermilk Fried Chicken
- with biscuits and gravy
Duck Fat Potatoes, confit garlic $8.00
Our world famous Hot Wings
- cucumber, coriander, yogurt

Fresh Green Salad $4.50
Garlic & parsley $4.00
400g. Dinosaur Ramp $32.00
300g. New York cut Sirloin $32.00
Fish Pie $18.50
- Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
Kahuna Burger $17.50
- chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon, melted cheese and sour cream.
Plate of Chips $6.50

Hot Cakes $13.9
- Bacon, banana & maple syrup
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
Kumara & Pork Belly Hash $15.9
- Soft poached egg
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw

Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Soup of the day $12.00
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.

Chicken Curry $12.50
- Served with your choice Of rice or roti
Panini $8.80
- freshly made to order with 3 fillings of your choice
Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
All food is available for dine in or take-away.
Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
Bagel $11.00
- Smoked Salmon with cream cheese
Salads $13.50

Prawn Spring Rolls 5 pcs $6.90
Cashew Nuts $3.00
Phad Thai Noodle $13.50
- chicken beef pork
Red Curry $12.90
- chicken beef pork
Black Pepper Beef $12.90
- chicken beef or pork
Duck Noodle Soup $14.50
Vegetables Spring Rolls 5pcs $6.50
Panang Curry $12.90
- chicken beef pork

3 courses $55.00 Pp
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
Grilled tomato Hash brown / Mushrooms $3.00
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Childrens portions available $7.50