Curry Club in Wellington Menu

Curry Club in Wellington has no menu available, but can choose from many other options such as Cheerios or Home Cut Fries from Four Kings. Curry Village Indian Restaurant offers many options including Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1 and Vegetable Spring Rolls. The Garden includes a wide range like Shrimp or Teriyaki Chicken. Peanut butter slice and Mocha Brownie from . Mixed Business offers Cafe Mamba and Toast & Spreads.

Nearby Sample Menus

  • Coconut Rice $3.90
  • Tue- Bak Kut Teh (gf) $14.90
    • Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
  • Nyonya (mild) n/a
    • light curry with vegetables and tofu
  • Nasi Lemak $7.90
  • Otak-Otak (gf) $16.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Char Koay Teow (v)(gf)(pf) $15.90
    • Flat rice noodles fried with chinese pork sausages, chives, beansprouts
  • Wed & Sat- Hokkien Mee $14.90
    • Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
  • Claypot Rice (v)(gf)(pf) $15.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Pecan Pie $6.00
    • served with whipped cream
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • 3 BLACK BEAN & CUACAMOLE
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Tempura Prawns $8.00
    • with Louisiana remoulade
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Deep Fried Wontons $6.00
  • Hot & Spicy Shredded Potato $10.00
  • Salt and Pepper Squid $12.00
  • Hot and Spicy Beef Slices and Tripe $15.00
  • Curry Fish Balls $10.00
  • Peanuts $6.00
  • Prawn Twisters $10.00
  • Takoyaki Balls $10.00
  • Mixed Green Leaf Salad $8
  • Haloumi & Melon, lemon dressing $9
  • Freshly Baked Bread $2pp
  • Beetroot Panna Cotta $12
  • Red Snapper $12
  • B.L.A.T & Fries $16
  • Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
  • Rocket, Balsamic & Olive Oil $8
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Rice Paper Summer Rolls - Prawn $7.50
  • Grilled Chicken on Noodle Salad $10.50
  • The Classic
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Roast chicken
  • Chicken curry $10.50
  • Beef Noodle soup $12.00
  • Seafood Balti $17.50
    • A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
  • Mughlai Jhinga $14.50
    • Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.
  • Lamb & Tomato $12.00
    • Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Lamb Palak Skardu $16.50
    • Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Lamb Madras $14.50
    • Diced Lamb cooked in coconut flavoured medium spicy gravy.
  • Dal Makhani $9.00
    • An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
  • Seafood On Rice $16.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • Beef Vietnamese Sandwich $10.00
  • Vietnamese Spring Rolls For 3 Pieces $10.00
  • Beef Noodle Soup $14.00
  • Chicken Noodle Soup $14.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Grilled Beef Salad $14.00
  • Steak roll
  • Vegetarian $3.50
  • Bacon spicy beef croissant $5.20
  • Chicken avocado croissant $5.20
  • Egg $3.60
  • Ham $4.00
  • Ham & cheese croissant $3.70
  • Bacon & egg $4.10
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • 3 courses $45
    • Suitable for 10 guests or more
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Chicken Satay Skewers $11
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Vanilla Pannacotta Df* $12.50
    • With almond milk and Balsamic strawberries.
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • Curry sauce. Gf* $10
  • Crumbed Sesame Chicken Gf* $28
    • Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • Chicken samosa $2.50
  • Fried Rice (Combination of any 2 Meat or Seafood) $15.00
  • Potato Fritter $0.90
  • Chicken Popcorn $4.00
  • Chop Suey (Prawn, Fish) $14.00
  • 9 pieces $30.00
    • 9 fish, 3x chips
  • Family Dinner Pack $24.50
    • 4 fish, 4 hotdogs, 2x chips
  • Vegetable Curry $8.00
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Tortas de elote $12.00
    • Corn fritters
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • CREAMY PORRIDGE & COMPOTE $11.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • Goldfields Chicken Parcel $21.00
    • Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
  • Island Bay Butchery Banger and Mash $23.00
    • Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
  • Riverton Blue Cod Sandwich $23.00
    • Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
  • Pork Spare Ribs $11.00
    • BBQ sauce, fries, salad, tomato sauce.
  • Pulled Pork Croquettes $12.50
    • Pulled pork and potato croquettes, Jalapeño mayo.
  • Poolburn Pork Burger $19.50
    • Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
  • Moonlight Beef Burger $19.50
    • House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
  • Ale House Loaf Half $8.50 Whole $14.50
    • Garlic or plain.
Curry Club

Curry Club

location

Address

145 Victoria Street, Wellington 6011, New Zealand

phone

Phone

email

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None

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Opened hours

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cuisine

Cuisine

Cafe Food

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Location
145 Victoria Street, Wellington 6011, New Zealand
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