Curry Club in Wellington Menu

Curry Club in Wellington has no menu available, but can choose from many other options such as Cheerios or Home Cut Fries from Four Kings. Curry Village Indian Restaurant offers many options including Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1 and Vegetable Spring Rolls. The Garden includes a wide range like Shrimp or Teriyaki Chicken. Peanut butter slice and Mocha Brownie from . Mixed Business offers Cafe Mamba and Toast & Spreads.

Nearby Sample Menus

  • Potato Fries $4.90
    • Choose your dip
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • Buffalo Chicken
    • Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
  • grand $13.90
  • Rocket
    • Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
  • Vege Deluxe
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
  • petite $12.50
  • Kiwi Classic
    • Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
  • Hash Browns $6.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Hand Cut Chips with Aioli $6.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Salad
    • Cheese, black olives and fresh salad
  • Mushroom kebab $10.00
    • Frilled marinated button mushrooms
  • Grilled halloumi cheese $12.00
    • Served over hummus with warm turkish bread
  • Chicken/beef salad $14.50
    • Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Beef iskender $15.00
  • Chicken or beef with chips $7.50
  • Tiramisu $7.00
  • Deseserts homemade authentic turkish desserts
  • Beef & Cheese Burger $9.80
  • Beef & Blue Cheese $9.80
  • Battered Sausage $3.20
  • Gluten Free $3.70
  • Gluten Free $2.00
  • Beef Bacon & Egg Burger $10.80
  • Chicken Fillet Burger $8.80
  • bacon add $1.50
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • Beef Rendang $25.00
    • Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
  • Sichuan Style Clay Pot $19.00
    • seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
  • Bali Prawns $26.00
    • with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
  • Classic Naan $4.00
    • Punjabi style bread tandoor baked
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Beer battered Fish & Chips 3/4 $17 main $21
    • Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
  • -Singo $14
  • Baked Fish (gf) 3/4 $17 main $21
    • Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
  • Flatbread (gf) $8/13 $12/17
    • Our thin and crispy Pizza base, toppe with olive oil, crushed garlic, cracked pepper, shaved parmesan and fres herbs add house pickles and dips
  • -Coppia /25(gf) $20
  • (gf) gluten free
  • Crabstick $2.00
  • Wedges $6.00
  • Beef $12.50
  • Chicken & Corn $8.00
  • Roast Pork $12.50
  • Pork $12.50
  • Curry Roll $2.50
  • Meat Pattie $2.80
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Fire roasted portobello mushrooms $10.00
  • Homestyle Chicken Broth $18.00
    • shredded chicken, supergreens, ancient grains
  • Lamb Shoulder $34.00
    • Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Truffled macaroni and cheese $12.00
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Pancakes $15.00
    • Laced with maple syrup, berry compote and cream.
  • Toast or English Muffins $6.00
    • Served with butter and berry jam.
  • Fries with tomato sauce $6.50
  • Maple & Walnut $3.50
    • extra scoop
  • Kids Ice Cream $8.00 / $5.50
    • 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
  • French Toast $15.00
    • Served with cinnamon sugar, streaky bacon, banana and maple syrup.
  • Lemon Chocolate Cheesecake $16.00
    • Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
  • Greek salad $6.50
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Spicy Wedges $6.50
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Toasted Sandwiches $6.50
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • Small $7.00
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Half Portion $11.00
  • Full Portion $10.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • -Paneer $15.00
  • Vegetable samosa $6.50
    • Homemade pastry filled with potatoes ,coriander seed, peas and subtly flavoured with spices
  • -10 $140.90
  • Keema Dosa $ 17.00
    • Dosa Stuffed with mince lamb & spices
  • Vegetable Manchurian Dry/Gravy $15.90
    • Dumpling made of finely chopped mix vegetable deep fried and sautéed garlic, onion, soy sauce and vinegar
  • Tawa Vegetables $ 17.90
    • Seasonal Vegetables fried and cooked in tomato & onion sauce
  • -Option A $32.00 p.p.
    • Entrees: Samosa, Onion Bhaji, Paneer aloo kebab & veg Pakora Mains: Dal Makhani, Shahi Paneer and tawa Vegetable Naan & Basmati Rice.
  • ●Kerala fried Chicken
    • Chicken marinated in coriander, ginger, garlic , with south Indian tempering
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • Jalapeño Cheese Balls $8.50
  • Seasonal Vegetables $6.00
  • Arrowtown Beef $10.00
    • Meatballs, house tomato sauce, parmesan.
  • Lauder Lamb $28.50
    • Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
  • Island Bay Butchery Banger and Mash $23.00
    • Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
  • Buttermilk Chicken Bites $14.00
    • Buttermilk crusted thigh, Sriracha chilli mayo.
  • Rocket, apple, walnut $6.00
  • Smoked Fish Chowder $14.50
    • Smoked fish, fresh herbs, grilled bread.
Curry Club

Curry Club

location

Address

145 Victoria Street, Wellington 6011, New Zealand

phone

Phone

email

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None

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Opened hours

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cuisine

Cuisine

Cafe Food

features

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Location
145 Victoria Street, Wellington 6011, New Zealand
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