Curry Club in Wellington Menu

Are you the owner? Manage this listing for free.

Curry Club in Wellington has no menu available, but can choose from many other options such as Cheerios or Home Cut Fries from Four Kings. Curry Village Indian Restaurant offers many options including Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1 and Vegetable Spring Rolls. The Garden includes a wide range like Shrimp or Teriyaki Chicken. Peanut butter slice and Mocha Brownie from . Mixed Business offers Cafe Mamba and Toast & Spreads.

Nearby Sample Menus

Avocado mousse, feta, red onion bruschetta $16
Bone marrow $13
Bread $14
- three dips
Smoked pork, celeriac & chipotle slaw, fondant potato $34
Smoked chicken, caesar, quail egg $16
Beetroot carpaccio, brie, smoked pepper coulis $16
Duck liver pate $14
Chicken burger, avocado mousse, bacon, brie, chips $26

Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
Adana Iskender (spicy minced beef) see above
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Adam Kebab (spicy minced beef) see above
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.

PORK $9.80
BEEF BURGER $3.70
CHICKEN PATTIE $1.80
BBQ PORK $9.50
FISH CAKE $2.00
CHICKEN $9.50
CHICKEN BLACK BEAN $10.50
SQUID RING $1.00

Marinated Duck Feet and Wing $12.00
Salt and Pepper Chicken Cartilage $15.00
Deep Fried Spring Rolls $6.00
Curry Fish Balls $10.00
Hot and Spicy Beef Slices and Tripe $15.00
Vegetable Fried Noodles $12.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Deep Fried Chicken Wings $8.00

Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
Peela Chicken $10.90
- Boneless chicken in yellow lentil gravy.
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
Tandoori Platter (min. 2 people) $12.00/person
- Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
Aaloo Gobi $8.90
- Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
Extra Plain Naan $2.00
- Leavened bread made of refined flour and baked in the tandoor.

Katsu Chicken Bowl
Salmon Bento $18.90
- Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Large Standard $13.90
Regular Combo $11.50
Katsu Chicken $17.90
- Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Mixed Seafood Udon Standard $9.90
Chicken Kushiage $4.50
Regular Combo $16.20

Buttermilk fried chook burger $9.00
Chicken and peanut noodle salad $9.00
Seasonal side salads S$7 / L$12
Rotisserie chicken
Stuffing $6.50
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
-Whole $19.50
Gratin $9.50

Kun Po Chicken (Mild Spicy) $12.50
Braised Fried Tofu (with Meat) $14.00
Thick Beef Soup $8.00
Pork with Satay Sauce $16.00
Pork with Spicy Salt $14.00
Beef with Black Bean Sauce $12.50
Stir Fried Chicken with Golden Mushrooms $14.00
Pork Fried Rice or Fried Noodle $11.00

Hot Chips $3.00
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
B.E.C.T with Tea / Coffee or Coke $12.90
Rump Steak $5.00
-Combo $8.80
Egg Benedict $11.90
-Combo $8.80
T-Bone Steak with Chips or Wedges $16.90

Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone

Combo with potatoes and coleslaw $16.00
1/2 chicken $12.00
Duck fat roasted gourmet potatoes $7.00
Roasted pork $40.00
1/4 chicken $7.00
Roasted duck $40.00
1/2 Roasted duck $22.00
Half roasted pork $20.00

●Pizza
BBQ Chicken $18.00
Chunky Chips with Tomato Sauce $9.50
Margherita $15.00
Curly Fries with Tomato Sauce $9.50
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00

Vegetarian Samosa $5.00
Butter Chicken Roti wrap $8.50
French toast $9.80
- Served with fruit and whipped cream.
Hash brown, bacon, toast, baked beans or spaghetti $3.00
Tuna & Cucumber Sandwich $2.00
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Vegetarian Sandwich $4.50

Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .

Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Grilled ham $4
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Black pudding $6