Curry Club in Wellington Menu

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Curry Club in Wellington has no menu available, but can choose from many other options such as Cheerios or Home Cut Fries from Four Kings. Curry Village Indian Restaurant offers many options including Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1 and Vegetable Spring Rolls. The Garden includes a wide range like Shrimp or Teriyaki Chicken. Peanut butter slice and Mocha Brownie from . Mixed Business offers Cafe Mamba and Toast & Spreads.

Nearby Sample Menus

-8 Pack $10.00
Swap reg Sides for an extra . $0.50
With any Bucket Meal. Set combination applies
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
Snack Boxes $4.50
- -2 Wicked Wings with chips

BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread

Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Junior
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Sides
Side Fries $5.5
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Chicken Nuggets & Chips $12

BBQ PORK $9.50
LEMON FISH $9.80
BBQ PORK $9.50
BBQ PORK $9.80
CHICKEN CASHEW NUTS $13.00
CURRY ROLL $2.00
CHICKEN $9.80
COMBINATION $10.00

Shoestring fries $7.50
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Beer battered fries $8.00
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Side orders:

Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
Neenish Tart $4
- Served w Cream or Yoghurt
Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce

Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
Bok Choy $9.00
- with black beans, oyster sauce & garlic

-Singo $14
-1/2 Metre $26
(v) vegetariana option
-Singo $14
-1/2 Metre $26
250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
Beer battered Fish & Chips 3/4 $17 main $21
- Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
-1/2 Metre $26

Crumbed fish fillet $8.50
Squid in Black Bean Sauce $13.90
Steak & Egg $7.00
Beef Foo young $13.90
Chicken with Chives $11.50/15p
Roast Duck (whole) $40.00
Roast Duck(half) $20.00
Shrimp Fried Rice $13.90

Shrimp / Squid $12.50
Prawn Crackers $3.20
Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
$14 Pack $14.00
- 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
Fillings: Ham, onion, cheese, corn, pineapple, egg, mushroom or tomato
Prawn $14.50
-Meat Patty or Bacon $2.40
Steak (Scotch Fillet) $5.70

Verdure $8.50
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato

GMB Gelato Cookie Sandwich $7.50
Creamy Slaw $7.00
Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
Pilsner Cheese Sauce $1.00
Bacon Aioli $2.50
Burger Pattie $7.50
M.A.D Hot Sauce $1.50

Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
3 Course $55.00
Awatoru smoked tuna, potato, beetroot $20.00
Our Bacon $4.50
Creamed Spinach $4.50
Truffle Fried Eggs $4.50
Three Egg Omelette $6.50
Sauerkraut $3.00

French toast
- accompanied by cinnamon sugar and maple syrup
Assorted flavours of yoghurt, milk and soy milk
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
A selection of continental meats and cheeses
Assorted jams
- spreads, dips and condiments
Bircher muesli
- porridge with fresh cream
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits