Curry Club in Wellington Menu

Curry Club in Wellington has no menu available, but can choose from many other options such as Cheerios or Home Cut Fries from Four Kings. Curry Village Indian Restaurant offers many options including Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1 and Vegetable Spring Rolls. The Garden includes a wide range like Shrimp or Teriyaki Chicken. Peanut butter slice and Mocha Brownie from . Mixed Business offers Cafe Mamba and Toast & Spreads.

Nearby Sample Menus

  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Sauteed market greens, garlic, chilli $7
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • ALMOND CROISANT $5.00
  • BLUE $5.90
  • SALMON $6.90
  • FRITTATA $7.00
  • SCONES $4.00
  • TARTS (PASTRY) $7.50
  • TARTS (GF) $6.50
  • SAUSAGE ROLL $3.50
  • Sayur Campur $12.00
    • Stir fried seasonal mixed vegetables.
  • Deep Fried Chicken Wings $6.00
    • 3 pcs of deep fried chicken wings served with sweet chilli sauce.
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Gongbao Beef $13.50
    • Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Extra chickens seafood, beef, Iamb or vege $3.00
  • Black Pepper Udon $12.50
    • Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
  • Black Pepper Beef $13.50
    • Beef fillets wok-fried with seasonal veggie & black pepper sauce.
  • Gongbao Squid $13.50
    • Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
  • 6 Dimsin $7.50
  • Chicken / beef black bean $11.90
  • Cashew nuts $2.50
  • Chili Beef $11.90
  • Special F $23.90
    • 4 fish, 4 hot dogs, 2 chips
  • Egg Fried Rice $10.90
  • Cheese egg tomato onion pineapple $1.00
  • Pork/Chicken/Beef $11.90
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Smoked Salmon Pate 15
    • Dark rye cream cheese whip, red onions & capers
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Knödel
    • Slow cooked German style bread stuffing
  • Add chicken, smoked salmon or halloumi to any salad 5
  • Bratwürst Smoked Beef
  • Black Forest Ham
    • Dry cured, smoked ham
  • Sommer-Spaetzle 23
    • Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
  • Steak & Kidney Pie $5.10
  • Mince Pie $4.70
  • Sausage Roll $3.40
  • Mexican PIe $4.90
  • Bacon & Egg Pie $4.90
  • Mexican Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
  • Steak & Vegetable Pie $5.10
  • BACON & EGG $4.50
  • PAUA FRITTERS $2.20
  • STEAK FRIED RICE $10.50
  • WHOLE CHICKEN $18.00
  • SHRIMP FRIED RICE $11.00
  • VEGETABLE FRIED RICE $9.50
  • NASI GORANG (RICE) $11.00
  • CURRY CHICKEN $10.50
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Crumbed Chicken with Wedges $7.50
  • Hamburger with Wedges $7.50
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • French Croque Monsieur $12.00
  • Kiwi Fresh Fush & Chups $33.50
  • ●Selection of Award Winning Local Cheeses
  • Kapiti Aorangi Brie $15.00
  • One80 Coleslaw Salad $9.00
  • 12pm until 10pm daily in the Lounge Bar
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Chocolat $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Raspberry and lemon curd semifreddo $7.00
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Tiramisu $7.00
  • Hazelnut semifreddo $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • Soup of the day $12.00
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Crepe pancake (Banh xeo) $15.90
  • Little Hanoi special noodle souo $15.90
  • Grilled pork/chicken on rice noodle $12.90
  • Duck and bamboo soup $12.50
  • Pork and seafood udon soup $12.50
  • Beef salad $12.90
  • Chicken on vermicelli $12.50
  • Chicken and bamboo soup $12.50
  • Italian Dressing N/A
  • White Bread N/A
  • Wrap N/A
  • Ranch N/A
  • Hot Chilli N/A
  • Steak, Egg and Cheese N/A
  • Mayo N/A
  • Apple Slices N/A
  • Italian cheese and herb fritters $15
  • Roast potato skins, summer truffle mayo $12
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • One variety $14.50
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Crispy duck fat potatoes $8
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Two varieties $28
  • Pork Belly $25
    • Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
  • Waldorf Risotto $22
    • Italian style risotto, walnut cream, crisp winter apple, brie cheese
  • Soup of the Day $12
    • Warm crusty bread
  • Add to any salad $6
    • Grilled chicken
  • Banoffee Pie $14
    • Salted caramel, banana, shaved chocolate, chantilly cream
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
  • Pegasus Bay “Finale” Noble Semillion 375Ml $72
Curry Club

Curry Club

location

Address

145 Victoria Street, Wellington 6011, New Zealand

phone

Phone

email

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None

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Opened hours

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cuisine

Cuisine

Cafe Food

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Location
145 Victoria Street, Wellington 6011, New Zealand
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