Curry Club in Wellington Menu

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Curry Club in Wellington has no menu available, but can choose from many other options such as Cheerios or Home Cut Fries from Four Kings. Curry Village Indian Restaurant offers many options including Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1 and Vegetable Spring Rolls. The Garden includes a wide range like Shrimp or Teriyaki Chicken. Peanut butter slice and Mocha Brownie from . Mixed Business offers Cafe Mamba and Toast & Spreads.

Nearby Sample Menus

Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise

Flat white $4.00
Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
Bangers and mash with beef sausages, mashed potato and gravy $12.00
Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
Add fries to any meal $4.00
Scrambled eggs served with hash browns, mushrooms, baked beans and tomato $10.00
Tomato $4.50
Baked double cheese scallop mornay served with garlic bread $15.00

APPLE TURNOVER $2.00
HOT DOG $2.60
SOUR-CREAM
SPRING ROLL $2.40
- homemade
POTATO/VEG ROLL $2.40
PINEAPPLE FRITTER $2.00
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
LASAGNE $2.70

Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
Extra swap fries for salad for $3
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles

-Prawn Cutlet $19.80
Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
Wonton in Hot Chili Oil 6pc * º $7.00
Deep Fried Salt and Pepper Squid º $21.80
-Satay Pork Slices
Stir Fried Prawn Cutlet with Assorted Vegetables $26.80
-Half Chicken, Bone-in $23.80

Pineapple Fritter $2.20
Curry Lasa(chicken or seafood) $12.90
Beef with onion $11.50/15p
Lamb with spring onion $11.50/15p
Coriander pork stripes $14.50
Sweet & sour pork $13.90
Kungpo chicken $13.90
Squid Rings(2) $2.00

Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Seasonal Roast Vegetables $6.00
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce

Q mochi snowflake ice $13.80
Mung bean cake $8.00
Purple rice no1 $8.50
- mung bean+barley+small taro ball
Mango snowflake ice $13.80
Tofu Pudding with barley $8.00
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
Boba snowflake ice $13.80

Ahia smoked fish, olives, capers, potato pizza $18.00
Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
Parmesan crumbed chicken with cabbage and kale slaw $12.00
Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Paleo pantry gluten free bread $3.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50

KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Smoked Salmon $11
- Cream cheese & ciabatta
Creamy Mushroom on Toast with salad $13
Grilled Tomato & Eggs on Toast $12
Mince on Toast $13
- Served with side of cheese
Eggs on toast N/A
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce

Heirloom tomato, feta, mint, watermelon 9
Moroccan squid, preserved lemon, toasted almonds 12
Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
Churros, clove sugar, chocolate miso sauce 12
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Witloof, goats cheese, squash, pear, walnut 14
Asparagus, taleggio, sage 13
Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21

●Chow Mein
Braised Tofu with BBQ Pork / Mixed Vegetables in Satay Sauce / Chinese Style Vegetarian $18.00
-Prawns or Scallops $28.00
Imperial Chicken (pre order required) W $48
-Birds Nest $3.00
-Prawns or Scallops $28.00
Crispy Roast Duck H $23 / W $42
-Fish or Squid $22.00

Sour Cream $1.00
-Reg $9.00
-King $15.00
-Reg $10.00
-Single $6.00
Refried Beans $1.00
-King $15.00
Pico de Gallo $2.00

Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Spiced calamari popcorn 13
- smoked paprika mayo
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Seafood risotto 32
- changes daily depending on what the tide brings in
Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge