Curry Club in Wellington Menu

Curry Club in Wellington has no menu available, but can choose from many other options such as Cheerios or Home Cut Fries from Four Kings. Curry Village Indian Restaurant offers many options including Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1 and Vegetable Spring Rolls. The Garden includes a wide range like Shrimp or Teriyaki Chicken. Peanut butter slice and Mocha Brownie from . Mixed Business offers Cafe Mamba and Toast & Spreads.

Nearby Sample Menus

  • our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
  • Chiclito
    • seared chicken breast & sun dried tomatoes, tope with fresh rocket, shaved parmesan, & basil pesto.
  • Isola
    • ham, pineapple & tomatoes
  • Calamari $15
    • in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
  • -Coppia 25(gf) $20
  • Amore
    • ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
  • Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
  • -1/2 Metre $26
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, warmed marinated olives & rēwena
  • Haloumi Kai Iti - Small Bites $14
    • Haloumi and tapioca bites (6) with watercress pesto
  • Hāngi $24
    • Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Parāoa Wīwī -French Toast $18
    • Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and Watercress Pesto Pizza Bread
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • YAKI UDON $14.00
    • pan fried noodles with vegetable, teriyaki chicken
  • CURRY UDON $14.50
    • a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
  • VEGETARIAN SUSHI COMBO (12PCS) $14.00
  • M10 $18.00
    • sashimi, teriyaki chicken, beans
  • TERIYAKI SET $14.50
    • a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
  • TEMPURA SEAFOOD $14.50
    • a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
  • SALMON $4.50
  • M7 $18.00
    • teriyaki chicken roll, prawn dumpling, fried chicken
  • Hot Pepper Beef Fillet $28.00
    • Beef fillet strips and cracked black pepper tossed with garlic and oyster sauce, served on a sizzling plate.
  • Spicy Chilli Beef $13.00
    • Marinated in mixed herbs, served cold with fresh garlic, chilli oil, soya and sesame sauce.
  • Sichuan Style Won Ton (6pc) $9.00
    • Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
  • Black Bean Squid $22.00
    • Wok fried with seasonal vegetables in a rich black bean sauce.
  • Lemon Fish $24.00
    • Deep fried fish fillets with tangy lemon sauce.
  • Steamed Dim Sim (4pc) $9.00
    • Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.
  • Spicy Garlic Pork $22.00
    • Wok fried with Hoi Sin and Do Ban sauce, served on a sizzling plate.
  • Chinese Style Beef Fillets $28.00
    • Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
  • Kebab combo $13.00
    • With fries and can of drink
  • Chicken falafel $13.50
  • Mixed vegetable $10.00
  • Mujiver $14.00
  • Mixed $14.00
  • Chicken $10.00
  • Mixed $10.00
  • Baklava $4.00
  • Fish Burger $ 7.40
  • Chips (scoop) $ 3.90
  • Chip & Salad $ 4.90
  • Bluenose $ 9.30
  • Padic Oysters 1/2 Doz $ 10.50
  • Blue Cod‘ $ 9.30
  • Vege Roll $2.00
  • Crumbed or Battered Prawns
  • Beef Noodle soup $12.00
  • Lemongrass pork $8.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Five spice beef
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Toast $3.50
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Salmon Avo (Brown Rice) (GF) $1.50
  • Salmon Nigiri (GF) $1.90
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Aburi (Seared) Salmon $2.50
  • Salmon & Avocado (GF) $1.00
  • Double Avocado & Sesame (V) (GF) $1.00
  • Seaweed Salad (V (GF)) $4.90
  • Teriyaki Chicken & Avo $1.00
  • Nachos
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Mushroom & Tofu Pie
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Half Portion $12.00
  • Soup of the Day with Toasted Ciabatta
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Gluten-free Bread $2.50
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Full Portion $24.00
  • Cucumber N/A
  • Hot Chilli N/A
  • Steak and Cheese N/A
  • Beetroot N/A
  • BBQ N/A
  • Pizza Sub with Cheese N/A
  • Double Choc Chip N/A
  • Choc Chip N/A
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Steak, egg,sausage & chips $15.00
  • Chicken wing $1.50
  • Omelet-beef $8.50
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Omelet- mushroom $8.00
  • Scrambled egg, sausage & toast $7.00
  • Chips $2.50
  • Large Chips $3.50
  • Toast & Jam $4.00
  • Small Chips $2.50
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Fillings $2.50
    • Mushrooms
  • Mushroom & Egg on Toast $8.00
  • Sausage & Eggs on Toast $8.00
Curry Club

Curry Club

location

Address

145 Victoria Street, Wellington 6011, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

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Type

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Service

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cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
145 Victoria Street, Wellington 6011, New Zealand
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