Curry Club in Wellington Menu

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Curry Club in Wellington has no menu available, but can choose from many other options such as Cheerios or Home Cut Fries from Four Kings. Curry Village Indian Restaurant offers many options including Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1 and Vegetable Spring Rolls. The Garden includes a wide range like Shrimp or Teriyaki Chicken. Peanut butter slice and Mocha Brownie from . Mixed Business offers Cafe Mamba and Toast & Spreads.

Nearby Sample Menus

R9 Bacon egg mushroom fried rice $13.50
T5 Beef brisket & tofu $17.50
K3 Chicken black bean sauce $16.50
P17 Pork strips with bean cued in chilli sauce $16.50
C4 Bacon Egg Mushroom Fried Rice S12.50
B5 Ginger spring onion beef $17.50
F5 Prawn with mixed vegetable $22.00
S1 Chicken & sweet corn soup $8.50

Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Mixed Olives $8.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90

Meat patty $2.50
Vegetables $10.90
Bacon. Eggs. Chips. Salad $11.70
8 fish, 2 hot dogs and 2 chips $36.00
Pork $11.90
●Chow mein (vegetables & noodles)
Fish $12.90
Chicken & chips $7.60

Calamari, Fennel & Orange Salad, Lemon Dressing $16
Free-range Eggs Tour Way on Sourdough $9
Duck Liver Pate, Pickles & Rye Bread $14
Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
Medley of Olives $9
Rocket, Balsamic & Olive Oil $8
House-made Beans on Toast, melted Cheese & Eggs your way $12

Chicken Breast fillet $3.90
HashBrown $1.50
Chicken/beef tomato $11.90
Fish $5.00
Meat Patty $2.90
Fish $10.90
Curry chicken roti $10.90
Honey Chicken Noodles $12.90

Large $12.00
Eggs Florentine (Spinach) $16.50
Sausages $5.00
Sweetcorn Fritters & Bacon $18.00
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Tomatoes $4.00
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Thai Beef Salad $18.00
- with crispy noodles

Vegetables Fried Rice $13.00
-whole $70.00
Spicy Garlic Pork $22.00
- Pork strips wok sautéed with ‘Hoisin’ and ‘Do Ban’ sauce. A highly recommended dish.Served on a sizzling plate.
Lemon Chicken $22.00
- Two crispy chicken fillets coated with sweet tangy lemon sauce.
Ice-Cream with Chocolate/Strawberry/Caramel sauce $8.00
Pork with Cashew Nuts $22.00
- Classic wok fried.
Orange Beef $24.00
- Deep fried beef fillets in rich orange sauce.
Steamed Dim Sim (4pc) $9.00
- Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.

Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Fries & sauce $8.00
- with sambal or aioli
Eggs Montreal $17.50
- with salmon & hollandaise
Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
Porridge $9.00
- with cream and brown sugar
Hollandaise $2.50
Eggs Benedict $17.50
- with ham & hollandaise
Bacon Butty $11.00
- on toasted sourdough

Confit potatoes $9
Mixed leaf salad $9
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Asparagus $10
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Josper roasted asparagus N/A
- with dill and mint emulsion
West coast whitebait omelette N/A
- with oyster veloute and fine herbs

Gluten Free Toast $2.50
Grilled Asparagus $5.00
3 Course $55.00
Grilled Tomato $3.00
Strawberries, elderflower, hazelnuts $10.00
Chocolate tart brulee $10.00
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
Sauerkraut $3.00

Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
Salads $13.50
-Bacon and avocado
Fries $5.00
Panini $8.80
- freshly made to order with 3 fillings of your choice
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado

Beef stir-fry with seasonal veg's $15.90
Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
4x Chicken satay with peanut Sauce $4.00
Calamari stir fry $18.90
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise

Stuffed Potato with Chilli Beans $10.50
- Served with our homemade tomato relish and sour cream.
Cauliflower & Parsnip
- With our homemade vinaigrette.
Egg Butties $5.00
Spinach / Avocado & Bacon
- With our homemade lemon dressing.
Tuna Pasta
- With our homemade garlic aioli dressing.
B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
Moroccan Chickpea & Quinoa
- With our homemade turmeric dressing.
Spicy Pulled Chicken Wrap $9.50
- Served with our homemade relish

Italian cheese and herb fritters $15
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms

Hake $5.50
- Delicate but tasty fillets, great for beer battering
Black Tiger Prawns $3.50 each
- Grilled with garlic herb butter
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
Rocket Fuel $2.00
Akaroa Salmon $10.50
- Firm pink fish with a high fat content. Grilled only
Zelati Passionatta Sorbet $6.00
- with real seeded passion fruit
Panko Crumbed
Trevally $5.50
- Medium pink/white fish with a low fat content