Address
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
Curry En Route in Christchurch Menu
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Curry En Route in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Daphnes offers many options including 10.Honey 880 pork and 11.Deep fried wonton. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.
Nearby Sample Menus
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Coconut Cream Soup
- Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
- Seafood $22.00
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Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
- Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00
- Two shanks $26.00
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Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
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Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
- Prawn $22.50
- Chicken nuggets $8.00 /dozen
- Chicken pattie $3.80
- Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
- Beef with sweet and chili sauce $13.00
- Chicken and corn soup $5.00
- Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
- Fried mussels $1.20 each / $9.90doz
- Steak $5.30
- (B) Combination Meats $18.00
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Larb - Chicken, Beef or Pork $20.00
- Minced chicken, beef or pork with garlic, mint and coriander
- (C) Prawns $20.00
- (B) Combination Meats $19.00
- (B) Combination Meats $18.00
- Vegetarian Spring Rolls (4 pieces) $5.00
- (C) Seafood or Prawns $20.00
- (A) Chicken, Beef or Pork $17.00
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Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
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Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
- -Add chicken $4.00
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Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
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Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
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Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
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Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
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The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
- Stir Fried Beef with Beans $16.00
- Spicy Beef Sparerib on Sizzling Plate $16.00
- Soup with Fish and Tofu and Coriander $15.00
- Beef Brisket with Dry Tofu $16.00
- Salmon Sashimi POA
- Spicy Beef on Sizzling Plate $16.00
- Hot and Spicy Crab POA
- Stir Fried Lamb with Pickled Vegetables $16.00
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Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
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Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
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Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
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Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
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Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
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Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
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-Vic'S Platter $22.00
- Breads, spreads and cheeses
- -Bacon And Avocado $11.20
- Monday-Friday 7am - 2pm
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Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
- Sausage $4.50
- Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
- Side Salad / Free Range Chicken $8.50
- Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
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French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
- Long Black / Short Black / Americano $3.60
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Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
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Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
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Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
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French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
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Bagels $12.50
- w' streaky bacon, lettuce & tomato
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Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
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Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
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Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
- Bacon $3
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Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
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Toast $7
- (multigrain ciabatta or gluten free) w spreads
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Breakie Burger $14
- fried egg, bacon, avocado & salsa
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Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
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Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
- Salmon $6.00
- Cheese and Pineapple $4.00
- Vegetarian $5.00
- Chicken Satay $5.50
- Salmon $6.00
- Tarakihi $4.00
- Chicken $5.00
- RodCod $4.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Duck confit and orange salad, with citrus dressing (GF) $20.00
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
- Bao bun $2.50
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- French fries with aioli & ketchup $8.00
- Deep fried prawns $7.00
- Satay beef $18.90
- Pig's maw cooked in brine $7.00
- Beef and seasonal vegetables $18.90
- Beef with hot chilli sauce $18.90
- Stir fried scallops with Hoi Sin sauce $26.30
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All Chinese meals are traditionally served with plain boiled rice $1.60 / $5.30 / $10.50
- small / medium / large
- Beijing marinated pork $18.90
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Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
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Chocolate Ganache GF/A $9.00
- Sesame crisp
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Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
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Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
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Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
- Berry Sorbet GF DF $6.00
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Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
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Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
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Garlic Naan $3.50
- Naan filled with garlic.
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Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.
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Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
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Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked in tandoor.
- Poppadums (2 pieces) $2.00
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Aloo Gobhi Matter $14.00
- Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
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Chicken / Lamb / Beef Biryani $16.50
- A traditional Indian way of cooking boneless meat with flavoured basmati rice, spices, fragrant with saffron and garnished with cashews and raisins.
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Seekh Kebab $10.50
- Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
- Large bowl of steamed rice $6.00
- Plain egg foo young with mixed vegetables $15.00
- Chicken in black bean sauce with capsicum $18.00
- Wok fried beef ho fun $18.00
- Beef in oyster sauce $18.00
- Chicken & corn soup (small/ large) $6.00/ $15.00
- Ma Po tofu with pork mince $18.00
- Pan fried noodles with shredded pork topping $18.00
Curry En Route
Phone
+64 3-384 1309
Opened hours
Mon
12 Noon to 2 PM, 5 PM to 9 PM
Tue
12 Noon to 2 PM, 5 PM to 9 PM
Wed
12 Noon to 2 PM, 5 PM to 9 PM
Thu
12 Noon to 2 PM, 5 PM to 9 PM
Fri
12 Noon to 2 PM, 5 PM to 9 PM
Sat
12 Noon to 2 PM, 5 PM to 9 PM
Sun
12 Noon to 2 PM, 5 PM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Indian Menus
- Canterbury Indian Menus