Address
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
Curry En Route in Christchurch Menu
Are you the owner? Manage this listing for free.
Curry En Route in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Daphnes offers many options including 10.Honey 880 pork and 11.Deep fried wonton. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.
Nearby Sample Menus
- Patties - Steak & onion $2.60
- Corn cob $2.50
- Sole - Crumbed $6.50
- Hoki - Crumbed $4.00
- Sole - Battered $6.30
-
Onion Rings $4.80
- 1/2 doz
- Patties - Chicken $3.70
- Squid Rings $1.00
- 13. Black Bean Steak & Vegetables
- 15. Roast Pork Fried Rice
- 30. Nasi Goreng (Rice)
- 14. Roast Pork Chow Mein
- 23. Sweet and Sour Wonton
- 2. Chicken Fried Rice
- 6. Pork Chow Mein
- 10. Steak Fried Rice
-
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
-
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
-
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
-
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
-
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
-
Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
-
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
-
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
-
TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
- KUMARA CRISPS $ 2.50
- PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
-
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
- SALMON SASHIMI (5 PIECES) $10.00
-
PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
-
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
-
TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
-
THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
-
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
-
SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
-
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
-
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
-
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
-
BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
-
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
- -Pork / chicken / beef. $18.00
- -King prawns / mixed seafood $20.00
- Yellow noodles with soy sauce and vegetables $16.00
-
Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce
-
Gaeng Phed Yang $20.00
- The finest Thai roasted duck in red curry
- -Chicken of beef are recommended $18.00
- -Pork / chicken / beef. $18.00
- -Pork / chicken / beef. $18.00
- Menma bamboo $5.00
- Edamame $5.00
-
Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice
-
Curry ramen $12.80
- curry flavor
- Fresh tuna sashimi $15.80
-
BBQ eel $17.80
- BBQ eel with original teriyaki sauce
-
Ontama kimchi gyu-don $14.00
- gyu-don with soft boiled egg & kimchi topping
-
Gyo-za dumpling $8.50/$9.50
- pork and vegetable in pan fried dumpling (6P/8P)
- Chicken, Beef or pork added to your order $4
- Combination Meat $16.50
- Combination Meats $16
- Crispy Chicken $18.50
-
7. Combination Entrée (for 2 people) $18
- spring rolls (4 pieces), curry puffs (2 pieces), Chicken satay (2 pieces), Thai wonton (2 pieces), Fish cakes (2 pieces), spare ribs (2 pieces)
- Roasted Duck $18
- Combination Meats $16.50
- Black Tiger Prawns (7 pieces) $18
- STEAK OYSTER SAUCE $11.50
- PINEAPPLE $2.80
- LEMON CHICKEN $11.50
- STEAK MUSHROOMS ON RICE $10.50
- SWEET & SOUR FISH $10.50
- STEAK CHOW MEIN $10.00
- I4OAST PORK TOMATOES ON RICE $10.50
- CHICKEN FRIED NOODLES $10.00
-
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
- Extras
-
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
-
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
-
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
-
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
-
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
-
Wedges $9.00
- wedges served with sour cream & sweet chilli
-
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
-
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
-
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
-
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
-
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
-
Chips & gravy $8.00
- chunky fries served with our delicious gravy
-
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
-
Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
- Salmon $6.00
-
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
- Bread & butter $2.50
-
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
- Bacon $5.00
-
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
- Egg $2.00
-
Beef nacho $10.00
- Served with sour cream
-
Chips S$4/L$6
- Served with sauce and aioli
-
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
-
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
-
Spicy wedges $8.00
- Served with sour creme and chilli sauce
-
Seafood basket $10.00
- assortment of seafood snacks bites and chips
-
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
-
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
-
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
- Seasonal soup of the day served with ciabatta $9.50
-
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
-
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
-
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
-
Toasted Sandwiches $0.50
- Extra filling add
-
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
-
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
-
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
-
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Curry En Route
Phone
+64 3-384 1309
Opened hours
Mon
12 Noon to 2 PM, 5 PM to 9 PM
Tue
12 Noon to 2 PM, 5 PM to 9 PM
Wed
12 Noon to 2 PM, 5 PM to 9 PM
Thu
12 Noon to 2 PM, 5 PM to 9 PM
Fri
12 Noon to 2 PM, 5 PM to 9 PM
Sat
12 Noon to 2 PM, 5 PM to 9 PM
Sun
12 Noon to 2 PM, 5 PM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Indian Menus
- Canterbury Indian Menus