Address
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
Curry En Route in Christchurch Menu
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Curry En Route in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Daphnes offers many options including 10.Honey 880 pork and 11.Deep fried wonton. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.
Nearby Sample Menus
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Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
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Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
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Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
- Tamarind & Date $3.00
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Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
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Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
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Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
- Vegetable omelette $16.00
- Steamed buns with milk dipping $6.00
- Chicken with dried chilli $18.00
- Singapore fried vermicelli $13.00
- Sticky rice ice cream balls $6.00
- Salt & pepper prawns $23.00
- Salted fish, chicken and eggplant hotpot $23.00
- BBQ pork fried rice $13.00
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Grande M $17 L $24
- The LOT (no egg)
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Giugno M $15 L $19
- Mushroom & Ham
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Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
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Side Salad $7
- Served with Italian dressing
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NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
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Marzo M $15 L $19
- Mushroom
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
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Fettuccine Avocado $20
- In a cream sauce
- BRUSCHETTA WITH BASIL AND TOMATO $15.00
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TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing
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AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
- Raspberry Sorbet n/a
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SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
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DUCK LIVER PATE $17.00
- free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
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COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
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FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
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Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
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Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
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Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
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The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
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The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
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Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
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Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
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Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
- Chicken
- Mix S $9.00/ L $12.00 / El $14.50
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Drum Sticks $11.99
- Chicken With Special Bbq Sauce
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Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
- Fries $4.00
- Lamb S $9.00/ L $12.00 / El $14.50
- Pita Bread $2.00
- Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
- Vegetable Gyoza $7.00
- Pork Katsu Curry Don $12.50
- Prawn Gyoza $6
- Tofu Teriyaki Don $11.50
- Chicken Teriyaki Don $11.50
- Salmon Teriyaki Don $13.50
- Salmon Sashimi $8
- Beef Yakiniku Don $11.50
- Sweet and sour chicken on rice $15
- Sweet and sour pork $20
- Combination stir fried noodles $17
- Chrispy prawns 1 dozen $12
- Hot and Sour Soup $6.50
- Slow cooked pork belly $21
- Prawn toast $12
- King prawns with cashew nuts $21
- Sukor Spiced Sticky Chicken Wings $12
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Woo Roti Doughnut $12
- Gingernut ice cream, pandan
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Madam's Rendang
- choice of
- Spiced Lamb (gf) $14
- Roti Canai (v) $5
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Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Steamed Coconut Rice (v, gf) $5
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Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
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Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
- Pepperoni nestled between sliced onions and freshly sliced tomato
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Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
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Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
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Original Vegetarian (Sml / Med / Lge) $11 / $15 / $19.5
- Onion, mushrooms, fresh sliced tomato and capsicum.
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Milano (Sml / Med / Lge) $11 / $15 / $19.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
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Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
- Chocolate Mousse $4
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Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
- Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
- SEASONAL HOUSE SLAW (GF)( V) $8.00
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MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
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CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
- ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
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VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
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SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
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ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
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CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
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Ape Chick $23.00
- Cajun spiced grilled chicken, belly bacon, lettuce, crumbed brie, onion jam & guacamole finished with ranch
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A Fish Tale $17.00
- Tempura battered fish & chips with garden salad, tartare & lemon
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The Kingston $29.00
- Jamaican jerk chicken rubbed in authentic caribbean spices served with blackened corn salsa
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Pigsy $24.00
- Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
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Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
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Tarzan $16.00
- Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
- All served with toasted bread
- All eggs are free range.
- Hand Crafted Bread Sandwiches $8.20
- Breakfast Croissant $7.30
- Muffin Sweet or Savoury $4.70
- Gourmet Pies $7.20
- Muesli & Yoghurt $6.80
- Fruit Salad $6.80
- Scones $4.40
- Breakfast Wrap $7.90
- Beef:
- Regular: $11.00
- Small: $7.50
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Polow Morgh One size: $17.00
- (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
- All extra portions of any sauce 0.50¢
- Combinations:
- Small: $7.50
- Beef on rice:
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Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
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Eggs benedict $16.50
- With bacon & hollandaise
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Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
- Bacon butty $8.00
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Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
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Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
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Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
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Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Curry En Route
Phone
+64 3-384 1309
Opened hours
Mon
12 Noon to 2 PM, 5 PM to 9 PM
Tue
12 Noon to 2 PM, 5 PM to 9 PM
Wed
12 Noon to 2 PM, 5 PM to 9 PM
Thu
12 Noon to 2 PM, 5 PM to 9 PM
Fri
12 Noon to 2 PM, 5 PM to 9 PM
Sat
12 Noon to 2 PM, 5 PM to 9 PM
Sun
12 Noon to 2 PM, 5 PM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Indian Menus
- Canterbury Indian Menus