Curry En Route in Christchurch Menu

Curry En Route in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Daphnes offers many options including 10.Honey 880 pork and 11.Deep fried wonton. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

  • BBQ Pork Ribs (GFA) $30.00
    • Spicy pork BBQ ribs with Elmwood slaw & beer battered fries
  • - Add egg $1.50
  • Thai beef salad (GF) $19.00
    • Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
  • American cheese burger (GFA) $15
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • -400g Beef Sirloin $35.00
  • Beer batterd fries $9.50
    • Beer battered fries with tomato sauce & aioli
  • Hawaiian $15
    • Smoked ham, juicy pineapple, red onion & mozzarella
  • Open steak sandwich $15.00
    • 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
  • STEAK $5.00
  • PRAWN CURRY ON RICE $12.00
  • LEMON CHICKEN $12.50
  • PRAWN CHOW MEIN $12.00
  • EXTRAS FOR BURGERS $1.00
  • Hot Dog on stick $2.80
  • ROAST PORK PINEAPPLE ON RICE $12.00
  • ROAST PORK CURRY ON RICE $12.00
  • 2 Chips $26.00
  • Chicken Cordon Bleu $3.00
  • Lasanga Topper $3.00
  • 3 Chicken Nuggets $6.00
  • Deep Fried Snickers $3.80
  • Chicken $5.20
  • 6 Onion Rings $4.00
  • Double Meat $4.20
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Beetroot, Feta & Hazelnuts $9.00
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Handcut Chips w Aioli $9.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Mexican Salad Bowl $19
    • hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
  • Salmon $5
  • Breakfast Tray $19
    • petit bircher muesli, crossiant, jam, ricotta & fruit salad
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • Avo $4
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Breakfast Board $19
    • w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
  • Fries $7
    • w ketchup or chipotle aioli
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
  • Lemon Cake $16.00
    • Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
  • Toast & Preserves $14.00
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
  • Crispy Chicken $12.00
    • w/ fries & salad
  • Summer Berry Tart $16.00
    • Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
  • Poached Eggs on Toast $18.00
    • two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Vegetable Biryani $16
    • Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
  • Meat Samosa (2 Pcs) $6.50
    • Flaky pastry filled with spicy minced lamb and peas.
  • Pineapple Raita $6
  • Green Salad $6
  • Chicken Corn Masala $19
    • Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
  • Extra Rice $4
  • Chicken / Lamb Madras $19.50
    • A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
  • Lassi: Mango/Sweet/Salted $5
  • Spicy Broad Bean $6.00
  • Lotte Mango Juice (240ml) $2.50
  • Vitamilk Soy Bean Drink (300ml) $3.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Pancake Stuffed with Finely Beef Mince and Onions $5.00
  • Boiled Egg with Soy Sauce $1.00
  • Chef's Special Soybean Milk $2.50
  • Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
  • Chicken Nuggets 6 for $4.00
  • Chocolate Donut $2.10
  • Squid Ring 12 for $9.00
  • Mini Spring Roll 12 for $4.00
  • Squid Ring 6 for $4.50
  • Onion Rings 12 for $7.00
  • CornPatty $2.10
  • Kumara chips $4.00
  • Dessert
    • Ice Cream Sundaes
  • Sweet & Sour Fish $18.50
  • Vegetables Fried Noodles $11.50
  • Combination Vegetable Egg Foo Young $13.00
  • Seafood Fried Rice $13.00
  • Deep Fried Squid $17.50
  • Pork with Cashew Nuts $15.50
  • Peking Duck (Whole) pre-order $78.00
  • M= Medium / L= Large
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Beer Battered Fries $8.50
  • Fried Eggs $4.00
  • Succulent Canterbury Lamb Shank $33.00
    • Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Steam Rice V GF DF $3.00
  • Miso Lamb Rack $29.00
    • Herb crusted rack of 'Silver Fern' lamb. Miso glaze
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • The Special (B.L.T Pictured) $13.50
  • Porchetta Salsa Verde $13.50
  • Serious Fries $6.00
  • Serious Slaw $8.00
  • Grilled Aged Cheddar $13.50
  • The Breakfast Bap $13.50
  • Meatball & Parmesan $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Yoghurt and maple $15.5
  • Mushrooms $4
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Tomatoes & Peppers $5
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Bacon, banana & maple $18.5
  • Kitchen orders until 2 pm
  • Bacon $5
Curry En Route

Curry En Route

location

Address

5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

+64 3-384 1309

email

Email

None

clock

Opened hours

Mon 12 Noon to 2 PM, 5 PM to 9 PM Tue 12 Noon to 2 PM, 5 PM to 9 PM Wed 12 Noon to 2 PM, 5 PM to 9 PM Thu 12 Noon to 2 PM, 5 PM to 9 PM Fri 12 Noon to 2 PM, 5 PM to 9 PM Sat 12 Noon to 2 PM, 5 PM to 9 PM Sun 12 Noon to 2 PM, 5 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
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