Curry En Route in Christchurch Menu

Curry En Route in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Daphnes offers many options including 10.Honey 880 pork and 11.Deep fried wonton. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.

Nearby Sample Menus

  • Sides - spinach, roast tomato, hollandaise $3
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Sides - smoked salmon, bacon, chorizo $5
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • -Alcatra
    • Rump Steak
  • Banana à Milanesa
    • Crumbed Banana
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • ●Vegetarian
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • Prato do Dia
    • Chef`s choice dish of the day
  • ●Sauces
  • Two shanks $26.00
  • Satay Chicken Sticks (3) $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • Prawn $23.00
  • Prawn $22.00
  • Main, Seafood $20.50
  • Seafood $22.00
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • ROAST PORK CHOP SUEY $12.00
  • PINEAPPLE $4.00
  • PRAWN CURRY ON RICE $12.00
  • NASI GORENG RICE $11.50
  • Crab Stick $2.00
  • ROAST PORK CASHEW NUTS ON RICE $12.50
  • MUSHROOM $3.00
  • BEETROOT $4.00
  • Beetroot $4.20
  • 1/4 Chicken & 1/2 scoop chips $6.50
  • Crumbed Hoki Fillet $4.50
  • Fish Bites (Doz) $8.00
  • Chips $2.30
    • 1 Scoop
  • Steak & Onion roll $2.70
  • Mixed grill $9.00
  • Plain $3.50
  • Yang-Chau Fried Rice $10.50
  • Hokkien Fried Noodles (chicken & prawn) $11.50
  • Papaya Green Milk Tea $5.50
  • Spicy Pork on Rice $11.50
  • Wonton Noodles Soup $11.50
  • Honey Dew Bubbly Shake $4.50
  • Spiced beef $8.00
  • Chocolate Pudding Milk $5.60
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • Taiwanese style beef noodle soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
  • Seaweed salad $4.00
  • Sesame oil chicken soup in hot pot $17.00
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Taiwanese sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
  • Fish balls soup $4.50
  • Thick cut toast w/ coconut & condensed milk $4.80
  • Braised beef shank $7.00
  • Vegetarian Noodles $68.00
    • 5-6 servings
  • Chicken Cashew Nuts $108.00
    • 8-10 servings
  • Sweet & Sour Fish $13.00
  • Crispy chicken (whole) $20.00
  • Steak satay on rice $12.00
  • Roast Pork Tomato on Rice $12.00
  • Chicken Satay on Rice $12.00
  • Steak Tomato on Rice $12.00
  • Jam Donut $2.10
  • Chicken Nuggets 6 for $4.00
  • Fish Burger $4.50
  • Potato Fritter each $0.70
  • Bacon & Egg Burger $5.00
  • Corn Nuggets6 for $3.00
  • Wonton (with sweet and sour sauce) 12 for $7.00
  • Fish Bites each $0.80
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
  • Sourdough Flatbread. (V,GF) $15
    • smoked beetroot hummus, almonds and olive oil
  • Chicken wontons $17
    • Aikmans good time sauce
  • Chicken caesar salad $24
    • soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
  • -16 for $2
  • Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
    • -11 for
  • Warm chocolate cake.( Gf, V) $14
    • raspberry sorbet, berry's, pistachio praline
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
  • - add fruit $13.50
  • house muesli (low fat + low sugar) $10.50
  • – salmon and cream cheese $12.00
  • omelette with 2 fillings served with wholegrain toast $15.50
  • half n half salad plate – see specials board $12.00
  • – add bacon $15.50
  • 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
  • - bacon, egg and tomato $9.50
Curry En Route

Curry En Route

location

Address

5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

+64 3-384 1309

email

Email

None

clock

Opened hours

Mon 12 Noon to 2 PM, 5 PM to 9 PM Tue 12 Noon to 2 PM, 5 PM to 9 PM Wed 12 Noon to 2 PM, 5 PM to 9 PM Thu 12 Noon to 2 PM, 5 PM to 9 PM Fri 12 Noon to 2 PM, 5 PM to 9 PM Sat 12 Noon to 2 PM, 5 PM to 9 PM Sun 12 Noon to 2 PM, 5 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
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