Address
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
Curry En Route in Christchurch Menu
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Curry En Route in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Daphnes offers many options including 10.Honey 880 pork and 11.Deep fried wonton. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.
Nearby Sample Menus
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Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
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Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
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Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
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Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
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Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
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Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
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Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
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Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
- Beef Tapa $7.90
- Chicken Tapa $7.90
- Hummus $1.50
- Grilled Chicken $12.90
- Moroccan Lamb $12.40
- Moroccan Lamb $13.40
- Grilled Chicken $12.90
- Cheese $1.50
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CHICKEN KORMA $20.00
- Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
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LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
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MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
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BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
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MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
- CORIANDER'S HOT PICKLE $4.00
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KECHUMBER $4.00
- Diced onions, tomatoes, cucumber and coriander with lemon juice and spices.
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CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
- Spicy Tortilla Chips and Volstead Salsa $11
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
- Fresh Volstead Salsa $3
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Spicy Chilli Squid $12
- Served with lime aioli.
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
- Fries with Chipotle Mayo $9
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TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
- We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
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SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
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MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
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APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
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MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
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LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
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BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
- 54. Combination Egg Foo Yong $12.00
- 2. Beef Black Bean
- 45. Chicken Satay with Rice $14.00
- 9. Combination Fried Noodles
- 47. Crispy Roast pork with Rice $15.00
- 15. Chicken with Curry Sauce $14.00
- 67. Yang Chow Fried Rice (Prawn & Pork) $12.00
- 70. Bami Goreng (Curry) $11.00
- (A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
- BBQ Eal Set $19.90
- Chicken Teriyaki & Avocado Roll $13.00
- Sliver (8pcs) $16.80
- Sashimi & Chicken Teriyaki Set $17.50
- Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
- Assorted Crumbed Set $18.00
- Squid Strips & Natto $8.00
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Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
- Falafel Cakes (vegetarian) $1.50
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Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
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Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
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Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
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Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
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Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
- Tikka Wrap $6.00
- Chicken Tikka Masala $10.00
- Garlic Naan $2.50
- Seek Kebab $6.00
- Chick Peas Curry $7.00
- Veg Cutlet $1.50
- Garlic Dahl $7.00
- Green Pea & Paneer Curry $8.00
- Double Choc Chip N/A
- Ham, Egg and Cheese N/A
- Tuna N/A
- Roast Beef N/A
- Natural Swiss N/A
- Cheddar N/A
- Sweet Onion N/A
- Mayo N/A
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Panne all'Aglio $9.50
- Tutto Bene loaf baked with garlic & herb butter
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New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
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Della Casa $12.50
- Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing
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Beef Cheek Gnocchi One size ~ $24.90
- Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
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Spaghetti Bolognese $19.50
- A favourite for children
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Gamberoni alla Griglia $21.50
- Juicy grilled king prawns with parsley, garlic & chilli
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Funghi $24.50 / $34.50
- White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
- Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Toasted Sandwich $3.00
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- - Cheese and onion
- - Add fries for an extra $3.00
- - Cheese and ham
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Mushrooms $4.00
- Spinach $4.00
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Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
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Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
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Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
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Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
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Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
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Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
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Fried Chicken $17
- Soy, ginger, chilli sauce
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Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
- -16 for $2
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Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
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Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
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Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
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Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
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Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
- Hot chocolate $4.00
- Iced chocolate $6.50
- Housemade hashbrowns with baby spinach + poached eggs $16.00
- Chai $4.50
- Crumpets with jams n/a
- Cranberry + coconut toast with butter + jams $7.00
- Most breakfasts n/a
- Cappacino $4.00
Curry En Route
Phone
+64 3-384 1309
Opened hours
Mon
12 Noon to 2 PM, 5 PM to 9 PM
Tue
12 Noon to 2 PM, 5 PM to 9 PM
Wed
12 Noon to 2 PM, 5 PM to 9 PM
Thu
12 Noon to 2 PM, 5 PM to 9 PM
Fri
12 Noon to 2 PM, 5 PM to 9 PM
Sat
12 Noon to 2 PM, 5 PM to 9 PM
Sun
12 Noon to 2 PM, 5 PM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Indian Menus
- Canterbury Indian Menus