Address
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
Curry En Route in Christchurch Menu
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Curry En Route in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Daphnes offers many options including 10.Honey 880 pork and 11.Deep fried wonton. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.
Nearby Sample Menus
- Fresh seafood salad with green mango, curry dressing gf $28
- Sung choi bao of pork $23
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Crispy squid with garlic and peppercorns gf $18
- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Penang curry of beef cheeks with green beans and fish crackling gf $34
- Coconut mousse, jelly and lime syrup $13
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Chunky Chips $7.5
- with tomato sauce or aioli
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Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
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Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
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Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
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Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
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Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
- Brioche french toast with lemon yoghurt $7
- Mash and Gravy $5.50
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Baldwin's Black Cherry Chicken $30
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine cherry glaze.
- Beer Fries $5.50
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Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
- Pork Sausage $5
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Extra Cheese Pizza $18
- Pizza sauce topped with mozzarella and more mozzarella!
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Buffet Breakfast $19.50
- Help yourself to the continental breakfast as well as the cooked section. A range of kiwi favourites including hash browns, bacon, sausages, eggs, pancakes,spaghetti or baked beans and more! Also includes free filter coffee, tea and juice.
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Prawn and Pesto $26
- Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
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Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
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Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
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French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
- Mocchiato / Vienna $3.80
- Long Black / Short Black / Americano $3.60
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Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
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Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese
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Hot Chocolate $1.50
- Fluffy
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Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
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Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
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Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
- Sweet Sour Chicken Noodles/Rice $9.80
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Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
- Vegetarian Fried Rice $9.00
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BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
- Vegetarian Soup $9.00
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Chocolate Sundae $6.00
- with all the goodies
- Seasonal Garden Salad $7.50
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Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
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Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
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Dessert Special $12.00
- please ask your server
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Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
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Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
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Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
- with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
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Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
- Potato cake, Bread $2.50
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Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
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Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
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Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
- -Small $3.00
- -Small $4.00
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She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
- -Large $5.00
- Kid's crumbed chicken $4.00
- Wedges
- Chicken $9.00
- Sweet and Sour (Pad Preow Whan)
- Panang Curry (Gang Panang)
- Cashew Nuts (Pad Med Ma Muang)
- Served with rice and meat of your choice
- Massaman Curry (Gang Massaman)
- Prawns OR Squid $13.00
- Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
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Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
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Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
- Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
- Olives marinated in their own oil, lemon, garlic $7.00
- Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
- Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
- Fries, smoked paprika mayo $7.00
- Trust the kitchen vegetarian $20.00
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
- Large: $15.00
- Regular: $19.00
- Cake e Nargeel (Persian Coconut cake) $4.00
- Large: $15.00
- Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:
- Any two fillings from the above
- Lamb on rice:
- Large: $17.00
- - Pesto and parmesan $7.50
- Eggs $4.00
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Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
- Sausage $5.00
- Creamy Seafood Chowder with Pesto or Ciabatta Toast $14.00
- - Tomato and mozzarella $7.50
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Ribeye Steak $27.50
- Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
- Pizza Bread with:
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Curry En Route
Phone
+64 3-384 1309
Opened hours
Mon
12 Noon to 2 PM, 5 PM to 9 PM
Tue
12 Noon to 2 PM, 5 PM to 9 PM
Wed
12 Noon to 2 PM, 5 PM to 9 PM
Thu
12 Noon to 2 PM, 5 PM to 9 PM
Fri
12 Noon to 2 PM, 5 PM to 9 PM
Sat
12 Noon to 2 PM, 5 PM to 9 PM
Sun
12 Noon to 2 PM, 5 PM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Indian Menus
- Canterbury Indian Menus