Address
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
Curry En Route in Christchurch Menu
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Curry En Route in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Daphnes offers many options including 10.Honey 880 pork and 11.Deep fried wonton. Pepperberry Cafe & Florist includes a wide range like Full Breakfast or Bacon & Eggs. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Riccarton House Bistro and Maple, coconut & hazelnut granola w natural yoghurt & passionfruit.
Nearby Sample Menus
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Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
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Caesar salad $26.00
- Yes it has anchovies! with chicken
- Port wine & thyme $3.00
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Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
- 1 selection $15.00
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Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
- manuka smoked brie, smooth even flavour, subtle & lingering
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Soup of the day $15.00
- with warm bread & butter
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Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
- intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
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Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
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Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
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Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
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Pork & Prawn Shumai $12.00
- 4pcs
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Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
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Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
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Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
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Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
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PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
- BANANA AND COCONUT $4.00
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CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
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LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
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TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
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AALOO PRANTHA $4.50
- Naan stuffed with potatoes, herbs and spices, onions, and coriander.
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CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
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RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
- Spiced Pork Ear $6.80
- Chicken wings $2.00
- Spiced Peanut Kernel $5.00
- Dish pickle $0.50 each
- Lamb shashlik $1.00
- Beancurd jelly with syrup $4.00
- Soybean milk $2.00
- Vegetable series $1.00
- Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
- Beef Ribs with Black Bean Sauce $18.00/$34.00
- Spiced Salt Scallop $24.00/$44.00
- Seafood Steamed Eggs $18.00
- Golden Garlic Prawns $24.00/$44.00
- Chinese Vegetables with Oyster Sauce $13.00/$20.00
- Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
- Stir Fried Scallop with XO Sauce $24.00/$44.00
- Steak Tomatoes on Rice $10.50
- Roast Pork Fried Rice $10.50
- Pork Curry on Fried Rice $9.50
- Sweet and Sour Chicken $10.00
- Pork Mushroom on Fried Rice $10.50
- Pineapple $2.50
- Bami Goreng (Noodles) $11.00
- Prawn Fried Rice $11.00
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Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
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Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
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Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
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Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
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Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
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Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
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BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
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Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
- Vegetable $10.00
- Chicken Teriyaki $10.00
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Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
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Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
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Usu-yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
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Double salmon $17.00
- salmon wushi wrapped with flamed grill salmon on the outside
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Ebi tobiko $17.00
- tempura prawn & flying fish roe
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Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
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Bento Box Set $24.00
- Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
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Gohan $3.00
- rice
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Moriawase $38.00
- combination of white fish, salmons, mussels, prawns, scallops & squid
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Wakame $8.00
- seaweed salad
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Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
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Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
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Papas Fritas $5.00
- French fries
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Guaro $2.00
- Medium Spicy Yoghurt sauce
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Guasacaca $2.00
- A unique Venezuela version of Guacamole
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
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Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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Pork in Szechuen Style $108.00
- 8-10 servings
- Prawn Curry on Rice $13.50
- Lemon Chicken $12.50
- Combination of Noodles $12.50
- Prawn foo young $14.00
- Chicken Satay on Rice $12.00
- Chicken foo young $12.00
- Seafood foo young $14.00
- Serious Slaw $8.00
- The Special (B.L.T Pictured) $13.50
- Serious Fries $6.00
- Porchetta Salsa Verde $13.50
- The Breakfast Bap $13.50
- Meatball & Parmesan $13.50
- Grilled Aged Cheddar $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
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Tandoori Prawns $6.00
- Marinated prawns cooked in the tandoor. Eight pieces per portion.
- -Lamb Dishes M $9.50 / F $16.50
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Mango Chicken M $8.00 / F $14.00
- Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
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Chicken Biryani Rice $10.00
- A special rice dish full of flavour & aroma, a mughalai delicacy of meat pieces cooked in secret herbs & saffron
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Chicken Chana Masala M $8.00 / F $14.00
- Chicken chunks and chic peas cooked in onion gravy and spices.
- -with fries $6.00
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Chicken Achari M $8.00 / F $14.00
- Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour
- Till Kulcha $2.50
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
- - add bacon $12.50
- full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
- market fish of the day – see specials board $18.50
- open chicken breast sandwich with avocado salsa $18.50
- smashed avocado with fresh lime on toasted sourdough $9.50
- – salmon and cream cheese $12.00
- half n half salad plate – see specials board $12.00
- toasted sandwiches
Curry En Route
Phone
+64 3-384 1309
Opened hours
Mon
12 Noon to 2 PM, 5 PM to 9 PM
Tue
12 Noon to 2 PM, 5 PM to 9 PM
Wed
12 Noon to 2 PM, 5 PM to 9 PM
Thu
12 Noon to 2 PM, 5 PM to 9 PM
Fri
12 Noon to 2 PM, 5 PM to 9 PM
Sat
12 Noon to 2 PM, 5 PM to 9 PM
Sun
12 Noon to 2 PM, 5 PM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
5/2 Soleares Avenue, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Indian Menus
- Canterbury Indian Menus