Curry Heaven in Wellington Menu

ENTREES - VEGETARIAN - Served with mint or tamarind chutney ENTREES - VEGETARIAN - Served with mint or tamarind chutney
  • Spring Roll $5.90
    • Deep fried vegetarian spring roll served with tomato sauce
  • Pakora $6.90
    • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
  • Vegetable Samosa $6.90
    • Deep fried triangular pastry filled with spice vegetables
  • Onion Bhaji $6.90
    • Chopped onion battered with chickpea flour and spices and deep fried until crispy
ENTREES - NON VEGETARIAN - Served with mint or tamarind chutney ENTREES - NON VEGETARIAN - Served with mint or tamarind chutney
  • Chicken Tikka $8.90
    • Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
  • Chicken Wings $8.90
    • Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
  • Chilli Chicken Tikka $9.50
    • Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
  • Seek Kebab $8.90
    • Spiced tender lamb mince rolls cooked in the tandoori oven
MAINS - CHICKEN DISHES MAINS - CHICKEN DISHES
  • Chicken Dhansak $17.90
    • Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
  • Butter Chicken $17.90
    • Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
  • Chicken Tikka Masala $17.90
    • Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
  • Chicken Jalfrezi $17.90
    • Boneless tandoori roasted chicken pieces cooked with mixed vegetables
  • Chicken Korma $18.50
    • Boneless chicken pieces simmered in creamy cashew gravy and ground spices
  • Chicken Vindaloo $17.90
    • Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
  • Chicken Saagwala $17.90
    • Boneless chicken simmered with subtly spiced spinach gravy
  • Chicken Tariwala $17.90
    • Boneless chicken curry cooked in mild spices and herbs
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Chicken Khara Masala $18.50
    • Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
MAINS - LAMB DISHES MAINS - LAMB DISHES
  • Lamb Rogan Josh $18.50
    • Boneless lamb cooked in spices gravy in traditional Punjab style
  • Lamb Vindaloo $18.50
    • Highly spiced boneless lamb dish cooked in spicy vindaloo paste
  • Lamb Madras $18.50
    • Tender lamb pieces cooked with exotic ground spices and coconut cream
  • Lamb Dhansak $18.50
    • Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
  • Lamb Khara Masala $18.90
    • Boneless succulent lamb cooked with dry fruits and nuts in a mild creamy sauce for the discerning palate. A dish that words can't describe
  • Lamb Tikka Masala $18.50
    • Boneless succulent lamb cooked with ginger, garlic, tomato, and capsicum and onion sauce
  • Lamb Jalfrezi $18.50
    • Tender lamb pieces cooked with mixed vegetables and a touch of cream
  • Lamb Korma $18.90
    • Boneless lamb pieces simmered in creamy cashew gravy and ground spices
  • Lamb Saagwala $18.50
    • Tender lamb simmered in spinach and special herbs and spices
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
MAINS - VEGETABLE DISHES MAINS - VEGETABLE DISHES
  • Vegetable Korma $15.50
    • A selection of mixed vegetable cooked with creamy cashew nut sauce
  • Sabzi Bahar $15.50
    • Mixed vegetable cooked with herbs and spices
  • Vegetable Kolapuri $16.50
    • Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
  • Saag Aloo $15.50
    • Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
  • Malai Kofta $15.50
    • Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
  • Paneer Makhani $16.50
    • Homemade cottage cheese cooked with rich tomato and creamy sauce
  • Paneer Tikka Masala $16.50
    • Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
  • Palak Paneer $16.50
    • Homemade cottage cheese and fresh blended spinach cooked with aromatic spices
  • Mushroom Masala $16.50
    • Mushroom cooked with fresh tomatoes, onions and green spices
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
MAINS - SEAFOOD DISHES MAINS - SEAFOOD DISHES
  • Fish Masala $19.90
    • Fresh fish pieces cooked in thick onion sauce and ground spices with a touch of cashew nuts
  • Fish Madras $19.90
    • Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
  • Fish Vindaloo $19.90
    • Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
  • Fish Momtaj $19.90
    • Boneless skinless fish fillets coked with creamy tomato sauce
  • Kadai Fish $19.90
    • Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
  • Fish Saagwala $19.90
    • Boneless skinless fish fillets simmered in spinach and special herbs and spices
  • Fish Jalfrezi $19.90
    • Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
  • Goan Fish Curry $19.90
    • Boneless skinless fish fillets cooked in chef special gravy
  • Fish Malabari $19.90
    • Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
  • Prawn Malabari $21.90
    • King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
  • Prawn Masala $21.90
    • King prawns cooked with spices and thick onion tomato sauce
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
MAINS - TANDOORI DISHES (Served with salad and mint sauce) MAINS - TANDOORI DISHES (Served with salad and mint sauce)
  • Tandoori Chicken (whole) $21.90
    • Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
  • Chicken Tikka $18.50
    • Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
  • Chilli Chicken Tikka $18.90
    • Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
MAINS - SOUTH INDIAN DISHES MAINS - SOUTH INDIAN DISHES
  • Plain Dosa $11.00
    • Crispy pancake made with fermented lentil and rice flour
  • Masala Dosa $14.00
    • Dosa stuffed with potatoes
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes and masala
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
MAINS - INDIAN-CHINESE DISHES MAINS - INDIAN-CHINESE DISHES
  • Chili Chicken $17.90
    • Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
  • Chicken Manchurian $17.90
    • Deep fried marinated chicken cubes cooked in special Manchurian sauce
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
CURRY HEAVEN SPECIAL CURRY HEAVEN SPECIAL
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
BIRYANI BIRYANI
  • Chicken Biryani $18.90
    • Chicken cooked with rice and fruits and nuts and spices
  • Lamb Biryani $19.90
    • Tender lamb cooked the rice and herbs and spices
  • Vegetable Biryani $16.90
    • Vegetables cooked with rice and fruits, nuts and spices
BANQUETS BANQUETS
  • Heaven Banquet $29.90
    • Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
KIDS MEAL KIDS MEAL
  • Chicken Nuggets $6.50
    • Served with BBQ sauce
  • Butter Chicken $9.50
  • Mango Chicken $9.50
  • Chicken Korma $9.50
TANDOORI BREAD TANDOORI BREAD
  • Plain Naan $3.00
    • White meal flour bread
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Garlic Naan $4.00
    • Naan with touch of crushed garlic
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese
  • Keema Naan $4.50
    • Naan stuffed with spiced lamb mince
  • Peshwari Naan $4.50
    • Naan stuffed with dry fruits and nuts
  • Cheese & Garlic Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Roti $3.00
    • Whole meal flour bread
RICE RICE
  • Rice: $3.00
    • Boiled Indian Basmati
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $3.50
    • Cool yoghurt with cucumber
  • Mango Chutney $3.50
    • Sweet mangoes mildly spiced
  • Mixed Pickles $3.50
    • Selection of hot & sour pickles
  • Mint Chutney $3.00
    • Fresh mint leaves grounded into a sauce
DESSERTS DESSERTS
  • Gulab Jamun $7.50
    • Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India

Nearby Sample Menus

  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Creamed spinach / Mushrooms / Potato hash $5
  • Corn Chips $8.50
    • With salsa and guacamole
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • C2 Hot sour potato $13.50
  • C7 Vegetable Fried Rice $11.50
  • N6 Combination meat fried noodle $13.50
  • F5 Prawn with mixed vegetable $22.00
  • R5 Combination meat fried rice $13.50
  • N5 Pork fired noodle $12.50
  • E1 Steamed Rice $2.50
  • R8 Yangzhou fried rice $13.50
  • 18 Fried Rice $11.00
  • 11 Crispy BBQ Pork on Rice $12.50
  • 29 Spicy Seafood $14.00
  • 47 Satay Noodle Soup $11.00
  • 12 Pork Hock on Rice $12.50
  • 16 Grilled Beef & lemon Juice $12.50
  • 51 Duck Noodle Soup $12.50
  • 27 Panang Curry $11.00
  • Kadal Prawn $18.50
    • Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
  • Gulab Jamun $6.00
    • Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
  • Keema Naan $5.00
    • Naan stuffed with spiced lamb mince
  • Tandoori Mushroom $12.00
    • Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
  • Garlic and Cheese Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Malai Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, spices and tandoor, cheese, spices and roasted tandoor
  • Achari Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, pickle, mustard oil, fenugreek seeds, onion seeds and spices, cooked in tandoor
  • Lamb Do Pyaza $16.50
    • Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Pollastrello al Timo $29.50
    • Grilled small chicken, thyme, citrus, and spinach
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
  • Patate arrosto con rosmarino $6.50
  • Insalata Caprese $17.50
    • Tomato, basil, and buffala Mozarella
  • Gnocchi al Forno $25.00
    • Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Chicken, Cheese & Bacon Burger $5.80
  • Pork Fried Rice $11.00
  • Chicken Egg Foo Yong $11.50
  • King Prawns & Vegetables $14.00
  • Vegetable Chow Mein $9.00
  • Sweet & Sour Wonton $11.50
  • Potato Fritter $1.00
  • Spicy Seafood $15.50
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Duck fat baked potatoes $ 7.90
  • Side dish of the day
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Honey Chicken $10.00
  • FAMILY MEAL $25.00
    • whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
  • Combination Meat $9.50
  • Lemmon Chicken $10.00
  • Chicken or Beef or BBQ pork $10.00
  • HOT ROLL COMBO $9.00
    • charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
  • Won Ton deep fry 1 Doz $9.00
  • Chicken Black Bean Sauce $9.50
  • -Large $11.00
  • -Large $11.00
  • -Large $8.00
  • Mini salad $5.00
  • Lamb
  • Lamb rice $7.00
  • -Large $8.00
  • Lamb
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Yangchow fried rice
  • Yangzhou Fried rice $11.80
  • Singapore fried rice noodles
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Seafood fried noodles
  • Singapore Fried Noodles $11.80
  • Sichuan Noodles $11.80
  • Aloo Parantha $5.00
  • Vegetable Stew Kerala style $ 16.90
    • Mash potato ,onion, ginger with mixed vegetables, coconut milk and spices makes delicate and aromatic stew
  • Chicken Handi $19.50
    • Chicken handi is traditionally cooked in a handi (a cooking pot with a lid). with tomato & onion sauce
  • -Option B $35.00 p.p.
    • Entrees: Samosa,onion bhaji, Hara Bhara Kebab & Daal ka Kebab Mains: Badshahi Corn, Saag Paneer and Tawa Vegetable Naan & Basmati Rice.
  • Raita $4.00
  • Chicken Naan $5.50
  • Butter Naan $4.50
  • -Lamb saag $19.50
  • Potato Gratin $8.00
  • Mint Sauce $2.00
  • Peppercorn Sauce $2.00
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Vegies N Cheese Sauce $8.00
  • Fried Eggs $4.00
  • Bavette Steak 300g $20.00
    • On Parsnip puree w rosemary red wine jus
Curry Heaven

Curry Heaven

location

Address

8 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64-4-472-0025

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Takeout ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
8 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand