Dagwood Deliveries in Wellington Menu

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Slow-cooked corned silverside $9.50
- Corned silverside, mustard, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Champagne ham & pineapple $9.50
- Champagne ham, mustard, caramelized onion, swiss cheese, lettuce, tomato, pineapple,
Shredded roast chicken $9.50
- Shredded chicken, mayonnaise, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg
Prime oven-roasted beef $9.50
- Roast beef, mustard, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Roast pork $9.50
- Roast pork, apple sauce, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Rosemary lamb & mint jelly $9.50
- Roast lamb, mint jelly, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red

Slow-cooked corned silverside $8.50
- Corned silverside, mustard, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Champagne ham $8.50
- Champagne ham, mustard, lettuce, tomato, pineapple, cucumber, red onion, egg, mayonnaise
Shredded roast chicken $8.50
- Shredded chicken, mayonnaise, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Prime oven-roasted beef $8.50
- Roast beef, mustard, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Roast pork $8.50
- Roast pork, apple sauce, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Rosemary roasted lamb $8.50
- Roast lamb, mint jelly, lettuce, tomato, cucumber, red onion, egg, mayonnaise

Apple $1.00
Banana $1.00
Orange $1.00

Ginger crunch $3.00
Choc-fudge brownie $3.00
White chocolate brownie $3.00

Nearby Sample Menus

“Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
Toasted Panettone, vanilla mascapone & passionfruit syrup $14
Sourdough bread & Westgold whipped butter $6
Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15
‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5

Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Eggs your choice $11.50
- With one side
Omelette $15.00
- With your choice of three fillings
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce

Lamb Rogan Josh Lunch $10.90
- Cooked with ginger, garlic and brown onion gravy, Finished with yoghurt fresh herbs and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Plain Basmati Rice $3.00
- Plain rice free when you order a curry.
Chicken $15.50
Paneer Kulcha $4.50
- White flour bread stuffed with cottage cheese.
Gulab Jamun (2 pieces) $5.00
Jeera Aloo $13.50
- Diced potatoes cooked with dried cumin seeds.
Vegetable Manchurian $13.00
Chicken Tikka Masala $15.50
- Barbecued chicken pieces cooked with tomato, onion and cream

Stir fried chicken with sweet basil, chili and vegetables $12.00
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Roti $4.00
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Traditional Eggs Benedict
- with hollandaise & English Muffin
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- with fresh tomato, avocado & pesto $10.50
Pasta of the Day
- See our Chef's special board
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing

Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Mozzarella $1.5
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
Mushroom $2
Extra beef pattie $5
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.

Hand Cut Agria Fries with Saffron Aioli $9.00
Free Range Chicken Achari Masala Curry $34.00
Handmade Schoc Chocolate Truffles (2) $6.00
French Croque Monsieur $12.00
-served with Crackers
*GF - Gluten free , DF - Dairy free , V - Vegetarian
Kapiti Kikorangi Blue $15.00
Kapiti Aorangi Brie $15.00

Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
Donuts $8
- Mandarin Curd , Candied Peel , Pinenut Praline
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
Pordines $16
- Gemolote Roast
Chicken Wings $15
- Honey Sesame
Flatbread Housemade $4
- Garlic
Lamb $20
- Chilli Peanut & Garlic Yoghurt

Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce

Miso $2.50
Cream Cheese & Avocado
Teriyaki chicken
vegetarian Roll
Fresh Seaweed
Crumbed Chicken
O’Sushi Special $6.90
Spicy chicken

The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.

Salt and Pepper Deep Fried Squid $17.90
Sweet and Sour Chicken $15.90
Marinated Tofu Cakes (Spicy/non-spicy) $7.90
Wonton Noodles Soup $11.90
Marinated Chicken Wings (3 pcs) $7.90
Mapo Tofu $14.90
Pan Fried (8 pcs) $9.50
Chicken with Seasonal Vegetables $15.90

Note: Some Varieties may Change on a Daily Basis
Flapjacks $3.00
Cake Slices $3.50
Plain Cakes $2.60
Date Scone $2.30
Tomato $4.40
Bran Muffin $2.60
Note: Some Varieties may Change on a Daily Basis

Siam Ginger
- Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
Spicy Roast Duck $24.90
- Spicy stir -fried roast duck with chilli paste and vegetables.
Steamed Bowl Plate $4.50
Spicy Basil Leaf
- Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
Squid Salad $23.90
- Grilled quid with vegetables in Thai spicy lemon dressing sauce
Mixed Appetisers ( 1 person) $9.90
- 1 satay stick, 1spring roll, 1curry puff, 1money bag and 1crispy wonton served with peanut sauce and sweet and sour sauce.
Roast Duck $24.90
Vege, Or Tofu $19.90

Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Bacon $4
Almond pancakes $16.50
- served with caramelized banana and almond butter
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce