Address
91, Dixon Street, Wellington, Te Aro, Wellington City
Dagwood Deliveries in Wellington Menu
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REAL-MEAT DAGWOODS-
Slow-cooked corned silverside $9.50
- Corned silverside, mustard, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
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Champagne ham & pineapple $9.50
- Champagne ham, mustard, caramelized onion, swiss cheese, lettuce, tomato, pineapple,
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Shredded roast chicken $9.50
- Shredded chicken, mayonnaise, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg
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Prime oven-roasted beef $9.50
- Roast beef, mustard, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
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Roast pork $9.50
- Roast pork, apple sauce, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
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Rosemary lamb & mint jelly $9.50
- Roast lamb, mint jelly, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red
REAL-MEAT SALADS-
Slow-cooked corned silverside $8.50
- Corned silverside, mustard, lettuce, tomato, cucumber, red onion, egg, mayonnaise
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Champagne ham $8.50
- Champagne ham, mustard, lettuce, tomato, pineapple, cucumber, red onion, egg, mayonnaise
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Shredded roast chicken $8.50
- Shredded chicken, mayonnaise, lettuce, tomato, cucumber, red onion, egg, mayonnaise
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Prime oven-roasted beef $8.50
- Roast beef, mustard, lettuce, tomato, cucumber, red onion, egg, mayonnaise
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Roast pork $8.50
- Roast pork, apple sauce, lettuce, tomato, cucumber, red onion, egg, mayonnaise
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Rosemary roasted lamb $8.50
- Roast lamb, mint jelly, lettuce, tomato, cucumber, red onion, egg, mayonnaise
FRUIT- Apple $1.00
- Banana $1.00
- Orange $1.00
SWEET TREATS- Ginger crunch $3.00
- Choc-fudge brownie $3.00
- White chocolate brownie $3.00
Nearby Sample Menus
- Scallops (In Season) $32
- Whitebait (in season)
- Fish $13
- Souvlaki (kebab) $34
- Lamb’s Kidney and Bacon $12
- Chicken Livers $24
- All mains are served with fries and salads
- Pork Chops $35
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Toast and jam or peanut butter $ 7.50
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Salami and aged cheddar on rye $ 13.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- DOUBLE: $16.00
- SNACK: $8.00
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CRUMBED CAMEMBERT $9.00
- 1/2 DOZ WEDGES & DIP
- FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
- WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
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A HELLTHY OPTION $5.00
- CHEESE + 1 TOPPING FOR ONLY
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EXTRA DIP 50¢
- SOUR CREAM, BLUE CHEESE MAYO, TOMATO, BBQ, SWEET CHILLI, CRANBERRY, GARLIC MAYO, HELL CHILLI, SPICY SALSA
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333 $5.00
- A HELLTHY KIDS PIZZA WITH TOMATO BASE SAUCE, & 1 TOPPING OF YOUR CHOICE
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Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
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Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
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Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
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Feta and Spinach $16.00
- scrambled eggs on toast sourdough
- Prosciutto/Casalingo salami/greek feta $3.00
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Soup of the day $13.50
- with bread
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MOF Sourdough $4.00
- bread with butter or olive oil
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Smoked Paprika $4.50
- spiced nuts and seeds
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Whitestone "Monte Cristo" $25.00/ $32.00
- Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
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Today's smiley soup $9.00
- ask your smily host about the flavour of the soup of the day!
- Valrhona chocolate mousse, blueberry, raspberry sorbet, snow egg $18.00
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Spaghetti bolognaise $13.00
- tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
- NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
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Scrummy potato & pumpkin mash $9.00
- Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
- NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
- Crusty hot baked loaf w/ Lewis road butter $12.00
- House chips, ketchup & aioli 8
- Confit lamb shoulder, aubergine relish 17
- Stonefruit clafoutis, pistachio, eggnog 16
- Asparagus, taleggio, sage 13
- Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
- Simple green salad 9
- Cheesecake, lavender, ginger 16
- Satay sauce $5.00
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Kumara patch pie(V) $19.00
- roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
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Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing.
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Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.
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Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice with salad and satay same. >>
- Diane sauce $5.00
- Roast & Steamed Vegetables $8.00
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Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
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Seasonal vegetables $6.50
- w extra virgin olive oil
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Warm goat cheese $17.90
- w smoked tomato crostini and salad.
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
- White castello (Danish white brie,mild,rich and creamy) $16.50
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
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Saute snails $17.90
- w pernot ,walnut and cream sauce.
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
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Rum & raisin
- Golden raisins soaked in dark rum
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Coffee
- Freshly ground People's Coffee espresso blend
- Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
- Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
- Brioche toast with jam marmalade $8
- Hardieboys fresh orange juice $6
- Kedgeree, soft boiled egg, curry oil $22
- We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
- Chicken $5.00
- Beef $5.00
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Kousa $8.50
- Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
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Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
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Fruit Salad $7.00
- Chilled fruit salad topped with whipped cream
- Pita bread $2.50
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Vanilla Ice Cream $7.50
- Vanilla ice cream topped with chocolate sauce and pistachio nuts.
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Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Hightide Small Salad Bowl $7.50
- Garlic bread w/ our original butter blends $6.50
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Fried with aioli & tomato sauce $9.50
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
- Half Portion $11.00
- Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
- Cheerios with Tomato Sauce and Buttered Bread $6.00
- Gluten-free Bread $2.50
- Half Portion $8.00
- Full Portion $16.00
- Side Salad $6.00
- Large $7.00
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Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
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Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.
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Rasgulla $7.00
- Milk balls served with sugar syrup.
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For children under 10 years of age $14.00
- (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
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Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
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Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
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Beef Korma $16.50
- Boneless beef pieces cooked with a cashew nut gravy.
- Mango Chutney $4.00
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Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
- Choose from: bacon or kransky $4.00
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Garlic Mushrooms $12.50
- w toast
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BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
- Kids Chicken & Chips $8.00
- Kids Wedges $5.00
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Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
- Kids Fries $5.00
- Garden salad $7.50
- Free range eggs cooked your way on toasted bread. $10.00
- -Entrée $12.50
- Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
- Toasted ciabatta with salmon cream cheese dip $8.50
- Black pudding and grilled halloumi $5.00
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
Dagwood Deliveries
Phone
0224153946
Opened hours
8:30 AM to 1 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Kiwi
Features
Takeaway , Home Delivery , Breakfast , Lunch , Cash only
91, Dixon Street, Wellington, Te Aro, Wellington City
- Wellington Kiwi Menus
- Wellington Region Kiwi Menus