Dagwood Deliveries in Wellington Menu

Slow-cooked corned silverside $9.50
- Corned silverside, mustard, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Champagne ham & pineapple $9.50
- Champagne ham, mustard, caramelized onion, swiss cheese, lettuce, tomato, pineapple,
Shredded roast chicken $9.50
- Shredded chicken, mayonnaise, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg
Prime oven-roasted beef $9.50
- Roast beef, mustard, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Roast pork $9.50
- Roast pork, apple sauce, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Rosemary lamb & mint jelly $9.50
- Roast lamb, mint jelly, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red

Slow-cooked corned silverside $8.50
- Corned silverside, mustard, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Champagne ham $8.50
- Champagne ham, mustard, lettuce, tomato, pineapple, cucumber, red onion, egg, mayonnaise
Shredded roast chicken $8.50
- Shredded chicken, mayonnaise, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Prime oven-roasted beef $8.50
- Roast beef, mustard, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Roast pork $8.50
- Roast pork, apple sauce, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Rosemary roasted lamb $8.50
- Roast lamb, mint jelly, lettuce, tomato, cucumber, red onion, egg, mayonnaise

Nearby Sample Menus

Cheese, pineapple & egg $1.00
Beef $12.00
Fish $12.00
Fish fillet dinner $15.00
- Crumbed fillet, chips, coleslaw, tomato sauce, tartare sauce and lemon
Shrimp $12.00
Special one $7.00
- 1 fish, 1 crabstick, 1 scoop of chips
Combination $12.00
Special four $10.00
- 1 crumbed fish, 1 hotdog, 2 potato fritters, 1 scoop of chips

Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
Grilled sesame ginger rice paper $3.00
Fruit platter $6.00
Grilled sesame ginger rice paper $3.00
Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
Taro chips $4.00

Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
Cappuccino $4.5
Rocket salad, parmiggiano, balsamic $8
Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Latte $4.5
Roasted baby vine tomatoes, balsamic parmiggiano $10

Mango Chicken $9.50
Rice: $3.00
- Boiled Indian Basmati
Lamb Biryani $19.90
- Tender lamb cooked the rice and herbs and spices
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese
Chilli Chicken Tikka $18.90
- Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
Chicken Khara Masala $18.50
- Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
Lamb Saagwala $18.50
- Tender lamb simmered in spinach and special herbs and spices
Chicken Tikka $8.90
- Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven

Plain Naan $2.50
Kashmiri Pulao $7.90
Black and White $6.00
Lacha Paratha $3.50
Malabari Prawn /Fish $17.90
- Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
●All Mains Vegetarian $13.50
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
Honey Cauliflower $10.90
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad

Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
Soup of the day $12.00
- served with ciabatta
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-add bacon or chorizo $4.00
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
-spinach $16.50
-add fries $4.00
-aioli, hollandaise $2.00

Check out our cake stand for special N/A
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Slaw $5.00
- w/ red pepper yoghurt
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Eggs $2.00
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast

LAMB MASALA $17.00
- Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
ALOO GOBHI $12.50
- Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
BEEF MASALA $17.00
- Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.

-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
Curry sauce. Gf* $10
Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
-Fish And Chips Df* $19.50
- Beer battered Dory served with green salad, tartare and lemon.
•D4 Classics
Onion Jam $1.50
Or #27 Relish And Mozzarella. Gf* $8.50
Vegetables $5

Kids Fish & Chips $8.00
BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Smoked Salmon Bruschetta $16.00
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Kids Chicken & Chips $8.00