Dagwood Deliveries in Wellington Menu

REAL-MEAT DAGWOODS REAL-MEAT DAGWOODS
  • Slow-cooked corned silverside $9.50
    • Corned silverside, mustard, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
  • Champagne ham & pineapple $9.50
    • Champagne ham, mustard, caramelized onion, swiss cheese, lettuce, tomato, pineapple,
  • Shredded roast chicken $9.50
    • Shredded chicken, mayonnaise, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg
  • Prime oven-roasted beef $9.50
    • Roast beef, mustard, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
  • Roast pork $9.50
    • Roast pork, apple sauce, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
  • Rosemary lamb & mint jelly $9.50
    • Roast lamb, mint jelly, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red
REAL-MEAT SALADS REAL-MEAT SALADS
  • Slow-cooked corned silverside $8.50
    • Corned silverside, mustard, lettuce, tomato, cucumber, red onion, egg, mayonnaise
  • Champagne ham $8.50
    • Champagne ham, mustard, lettuce, tomato, pineapple, cucumber, red onion, egg, mayonnaise
  • Shredded roast chicken $8.50
    • Shredded chicken, mayonnaise, lettuce, tomato, cucumber, red onion, egg, mayonnaise
  • Prime oven-roasted beef $8.50
    • Roast beef, mustard, lettuce, tomato, cucumber, red onion, egg, mayonnaise
  • Roast pork $8.50
    • Roast pork, apple sauce, lettuce, tomato, cucumber, red onion, egg, mayonnaise
  • Rosemary roasted lamb $8.50
    • Roast lamb, mint jelly, lettuce, tomato, cucumber, red onion, egg, mayonnaise
FRUIT FRUIT
  • Apple $1.00
  • Banana $1.00
  • Orange $1.00
SWEET TREATS SWEET TREATS
  • Ginger crunch $3.00
  • Choc-fudge brownie $3.00
  • White chocolate brownie $3.00

Nearby Sample Menus

  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • SMK bbq prawns $18
    • New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Vietnamese Beed Salad $18.5
    • Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
  • Crystal Dumpling $10.5
    • Homemade tapioca dumplings stuffed with pork, prawn and mushroom
  • Saigon Beef Noodle Soup $17.5
    • Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
  • Steamed Rice Noodle $2
  • Fresh Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Stir fried Garlic Bok-Choy $5
  • Vietnamese Chicken Curry $17.5
    • Chicken curry stew with kumara, potato, carrot, onion and capsicum
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • salt & pepper squid Salad $21.00
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Cajun spiced wedges (V) $9.50
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Crispy pork belly $15
    • celeriac purée, japanese honey suckle
  • Watermelon $9
    • feta, strawberry, mint, onion, nuts, seeds
  • all salads can be made vegan N/A
  • Tree lover $14
    • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
  • Wild venison backstrap $17
    • garlic, thyme, spiced kumara foam, kumara crisps
  • Fruit Salad $10
    • honey, yoghurt, freeze dried berries, nuts & seeds
  • Parmesan fries $8
    • with kewpie mayo
  • Beer battered fish goujons (tartare & lemon) $9.00
  • Beer battered market fish $10.00
    • Caper & gherkin mayo
  • Quarto
    • Mozzarella, rocket, garlic & pancetta
  • Steak fries (aioli) $4.00
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Fritter $2.00
  • Potato popcorn (chilli aioli) $4.00
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
  • Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
  • Any 3 Meats Combination $15.90
  • Beef with Creamy Egg Sauce on Steamed Rice $12.50
  • Shredded Duck with Pickled Vegetable Rice Vermicelli / Shredded Pork with Pickled Vegetable Rice Vermicelli / Won Tons with BBQ Pork $11.90
  • Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
  • Deep Fried Fish Balls $9.00
  • Shredded Duck with Chinese Mushroom S $5 / L $9.50
  • Noodles w Assorted Meats $17 / $23
  • Sweet & Sour Pork $17 / $25
  • Garlic Scallops w Vermacelli $26 / $38
  • Vegetarian Singaporean Vermicelli $11
  • Plum Duck $19 / $28
  • Steamed Prawn Cake $14
  • Fish Fillet & Tofu w Rice $12.50
  • Garlic & Herb Mussels $18 / $27
  • Steamed Chicken with Ginger Rice $13.50
  • Chicken Chilli Paste (spicy) $12.90
    • chicken, beef or pork
  • Panang Curry (spicy) $12.90
  • Steamed Rice
  • Phad Thai Noodle $13.50
    • chicken, beef or pork
  • Basil Chicken (spicy) $12.90
    • chicken, beef or pork
  • Deep Fried Chicken with Ginger Rice $13.50
  • Red Curry (spicy) $12.90
    • chicken, beef or pork
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • ADD fries $20.00
  • (ALL SERVED WITH FRIES)
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Mesclun and vinaigrette (V) $5.00
  • Chef’s Salad (V,*) $17.00
  • Roasted kumara, feta & cashew from $7.90
    • tomato, coriander
  • With bread $7.80
  • Bacon N/A
  • The Caesar $9.90/$10.90/$10.40/$9.90
    • chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
  • The Greek from $7.90
    • tomato, feta, cheese, cucumber, red onion
  • Mexicano from $7.20
    • chilli beans, avocado, cheese, capsicum
  • The works from $7.20
    • bacon, avocado, cheese, corn, red onion, tomato relish
  • Add a side soup with any meal - small/large $3.00/$5.00
  • Rosemary roasted grapes and feta on grilled sourdough $13.00
  • Tuatara beer-battered fish and fries with housemade tartare $23.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • 3 cheeses $24.00
  • -Vegetables $15.00
  • King prawns are shelled
  • Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
  • Chinese Vegetables with Garlic / Stir Fried Seasonal Vegetables $16.00
  • -Dessert Ice cream with mixed fruits
  • Garlic King Prawns on Noodles $40.00
  • Imperial Chicken (pre order required) W $48
  • Crackling Roast Pork $26.00
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Nachos
  • Mushroom & Tofu Pie
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Fillings $2.50
    • Mushrooms
  • Large Chips $3.50
  • Bacon & Eggs on Toast $8.00
  • Sausage & Eggs on Toast $8.00
  • Fillings $1.50
    • 1 x piece of Bacon
  • Ham, Egg & Cheese Croissant $8.00
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Fillings $1.00
    • 1 x Sausage
Dagwood Deliveries

Dagwood Deliveries

location

Address

91, Dixon Street, Wellington, Te Aro, Wellington City

phone

Phone

0224153946

email

Email

None

clock

Opened hours

8:30 AM to 1 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Takeaway ,  Home Delivery ,  Breakfast ,  Lunch ,  Cash only

Location
91, Dixon Street, Wellington, Te Aro, Wellington City
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