Dagwood Deliveries in Wellington Menu

Slow-cooked corned silverside $9.50
- Corned silverside, mustard, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Champagne ham & pineapple $9.50
- Champagne ham, mustard, caramelized onion, swiss cheese, lettuce, tomato, pineapple,
Shredded roast chicken $9.50
- Shredded chicken, mayonnaise, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg
Prime oven-roasted beef $9.50
- Roast beef, mustard, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Roast pork $9.50
- Roast pork, apple sauce, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg, mayonnaise
Rosemary lamb & mint jelly $9.50
- Roast lamb, mint jelly, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red

Nearby Sample Menus

Fries $5.00
- with garlic mayo
Mixed Doner (lamb & chicken) see above
Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
Felafel (vegetarian) see above
Chicken Iskender see above
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Lamb Donor see above
Home-made Tiramisu $6.50

Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
Mixed Bowl of Salad $4.90
Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
Gado Gado $9.50
- Mixed steamed vegetables with tofu and peanut sauce served with rice
Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
Lamb Korma $10.50
- Cooked with potato and served with rice, chapatti bread and salad
Roti Chanai $3.00
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.

Fried noodles with bbq pork $11.50
Chow mein (S) $8.00 (M) $10.00 (L) $12.00
Prawns with vegetables in maggie sauce $18.00
Nasi- goreng $11.50
- 2 course ( minced meat served with lettuce) $42.00
Deep fried tofu with spicy pepper salt $12.00
Deep fried wontons $1.00 each
Stir- fried pak choy with garlic $9.00

Toasted ciabatta $14,00
- Smoked salmon & caper cream cheese
-add smoked salmon $5,00
Toasted garlic herb loaf $6,00
Fish burger $24,00
- Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
Saffron seafood chowder $14,00
- Prawn, squid, fish, mussels watercress pesto & toasted roll
Crisp kiwislaw $7,00
Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
Toasted garlic herb loaf $6,00

V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Egg on Toast (V) $6.00
Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
Available from 11.30am
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free

S2 Clear Chicken Soup $7.00
A7 Chicken Satays $7.50
E2 Sticky Rice $3.50
Lamb 15.00
M3 Sweet and Sour (Pad Priow Wahn)
A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
Beef $14.00
Prawns $ 8.50

DOUBLE: $16.00
OUR FRESHLY MADE SALADS COME WITH A VARIETY OF LETTUCE, CUCUMBER, SPRING ONION, TOMATO & SERVED WITH THE DRESSING OF YOUR CHOICE.
SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
MORDOR
- CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
DAMNED
- CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
GARLIC BREAD $4.00-$5.00
- CRISPY CIABATTA WITH GARLIC BUTTER
PRAWN HORNS $7.00-$5.00
- 1/2 DOZ IN A WONTON PASTRY & DIP

An egg $1.50
200g. Sirloin steak $25.00
Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
Butter Chicken $23.00
- Authentic Butter Chicken served wth rice & flat bread
Pepper $4.00
Sticky Date Pudding $12.00
- with hokey pokey ice cream, butterscotch sauce and whipped cream.
Double Doughnut Sundae $11.00
- Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
Cheesy Garlic Bread( v) $7.50

French toast $16.00
- on ciabatta - bacon, banana and maple syrup
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-add bacon or chorizo $4.00
Gluten free $2 extra
-salmon $18.00
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain

SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full
HOUSE-MADE CNOCCHI $12.00
- handmade ricotta, chips, porchetta & cured egg yolk/half portion
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
PASTA OF THE DAY $14.00
SPAGHETTI $8.00
- aglio olio V
Pixie Pickles with Maple Syrup or jam $7.00
Nonna's Meatballs with Pasta $10.00

Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
Zucchini, tahini and dill dip, seeded crackers $ 8
Kedgeree with house smoked fish $23.5
A scoop of blackcurrant and lemon verbena ice cream $7.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Cucumber and watermelon salad, mint and goats cheese $14.5
A bowl of Louisa plums $ 7.5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5

Vegetarian mix platter for two $15.00
- samosa, vegetable pakora, aloo tikki and paneer.
Saag gosht $19.00
- boneless lamb pieces cooked with spinach and spices.
Lamb vindaloo $18.00
- boneless lamb, cooked with potatoes and vindaloo paste.
Mutter mushroom curry $15.00
- fresh mushroom and green peas cooked in a blend of cashew nut and tomato.
Butter chicken (very mild) $10.00
Mango kulfi $8.00
- home made indian ice cream with pistachio and nuts.
Aloo gobi $13.00
- sauteed potatoes with fresh cauliflower cooked with spices.
Murgh tikka

3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
11. Honey Mustard Vinaigrette
10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
9. Thai Chilli Chicken (HP,LC,LGI) $9.00
- Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
LGI=Low Glycemic Index
3. French (LF)
Choose your favourite dressings

Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Chia seed pudding with coconut milk & fresh fruit $8
Smoothie of the day (DF upon request Add $1) $8
Homemade granola with yogurt & fruit $12
Salad du jour $8-12
Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
Homemade granola with coconut yogurt & fruit $14
Veggie lasagna with spinach & lentils $10

Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread

Dagwood Deliveries