Delhi Belly Indian Restaurant in Christchurch Menu

STARTERS STARTERS
  • Masala Challi $6.50
    • 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
  • Half Tandoori Chicken $11.90
  • Chicken Lollipop $10.90
    • 5 pieces of Tandoor roasted Chicken. Deliciousness
  • Tandoori Prawns $16.90
    • 8 tasty prawns
  • Pani Puri $5.50
    • Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
  • Paneer Tikka $10.50
    • Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
  • Momos $8.50
    • A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
  • Papdi Chaat $6.50
    • Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
  • Vegetable Samosa $8.50
    • A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
  • Aloo Tikki $8.50
    • Pan fried small potato cakes served with chutneys.
  • Seekh Kebab $8.50
    • Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
  • Dahi Bhalli $10.50
    • Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
  • Murg Tikka $10.50
    • Marinated boneless chicken, skewered and slow cooked in the tandoor.
  • Mushroom Tikka $8.50
    • Marinated mushrooms slow cooked in the Tandoor.
  • Onion Bhaji $6.50
    • Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
CHICKEN / MURG CHICKEN / MURG
  • Whole Tandoori Chicken $21.90
  • Mango Chicken $12.00
  • Butter Chicken $12.00
  • Butter Tikka Masala $12.00
  • Chicken Korma $12.00
  • Saagh Murg $12.00
LAMB LAMB
  • Ghost Vindaloo $12.00
  • Ghost Bhuna $12.00
  • Rogan Josh $12.00
  • Saagh Ghost $12.00
GOAT GOAT
  • Goat Vindaloo $14.00
  • Goat Bhuna $14.00
  • Rogan Josh (Goat) $14.00
  • Saagh Goat $14.00
SEAFOOD SEAFOOD
  • Butter Prawns $15.50
  • Prawn Jalfrezi $15.50
  • Prawn Malabari $15.50
VEGETARIAN VEGETARIAN
  • Chloe Bhatura $12.00
  • Aloo Gobi $12.00
  • Malai Kofta $12.00
  • Vegetable Kolapuri $12.00
  • Aloo Palak $12.00
  • Paneer Makhani $12.00
RICE RICE
  • Kashmiri Pulao $8.50
  • Veg $8.50
  • Chicken $9.50
  • Lamb $9.50
  • Mixed $10.50
  • Indian Fried Rice
  • Vegetable Pulao $8.50
  • Extra Rice $3.00
BIRYANI BIRYANI
  • Prawn Biryani $15.90
  • Chicken Biryani $14.90
  • Goat Biryani $15.90
  • Vege Biryani $12.90
  • Lamb Biryani $14.90
NOODLES NOODLES
  • Vegetable Chow Mein $12.00
  • Lamb Chow Mein $15.00
  • Chicken Chow Mein $15.00
BREADS BREADS
  • Masala Papadam $6.50
  • Parantha $4.50
  • Roti $2.50
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Kulcha $6.50
    • Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
  • Papadam $3.50
SIDES SIDES
  • Extra Rice $3.00
  • Indian Salad $5.00
  • Mixed Pickles $3.50
  • Tomato Onion Coriander $2.50
  • Extra Vegetables $2.50
  • Raita $3.50
  • Mango Chutney $3.50
DESSERT DESSERT
  • Rass Malai $8.50
  • Gulag Jamun $6.50
  • Pistachio Kulfi $6.50
  • Decadent Chocolate Cake $10.50

Nearby Sample Menus

  • Seafood chowder $10.00
    • A selection of seafood bound in a creamy soup
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Hot pork sandwich $12.00
    • With sage stuffing, apple chutney and gravy
  • Lamb shank pie $15.00
    • Shank braised in a rich casserole, covered with puff pastry
  • Lamb burger $15.00
    • The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
  • Vegetarian salad $12.00
    • Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
  • Eggs benedict $15.00
    • With a choice of bacon or salmon
  • Caesar salad $12.00
    • Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
  • Maroochi
    • Macadamia Praline
  • Superfood Summer Salad - Nourishing Body & Soul! $23.00
    • Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
  • Kumara Cake Tower - A She Signature Dish $23.00
    • Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
  • - Add cold smoked salmon $9.00
  • Soup of the Day - Simple Gratitude $16.50
    • She's nourishing vegetarian soup served with oiled & salted crusty bread.
  • Golden French Toast $23.00
    • French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
  • Raw Dessert $14.50
    • An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
  • El Mariachi
    • Lemon Salt Tequila
  • Banana Fritter $2.00
  • Chips $2.30
    • 1 Scoop
  • Plain Sausage $2.00
  • Crumbed Blue Cod Fillet $6.50
  • Battered Scallops (Doz) $16.00
  • Fish $4.40
  • Cheese $4.20
  • Tomato $4.20
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken $4.40
  • Egg $2.50
  • Chicken Nuggets 1/2 doz $3.80
  • Beetroot $3.40
  • Extra Fillings $1.00
  • Squid Rings 1/2 doz $4.50
  • Onion $3.20
  • Cheese $2.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
  • Chips - Bag $3.00
  • Bacon egg + cheese $5.90
  • Dressed sausages $3.60
  • Cream cakes n/a
  • Toasted sandwich $4.50
  • Gourmet roll $5.50
  • Fish + egg n/a
  • Dagwoods $4.50
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Chef's Special Soybean Milk $2.50
  • Lotte Mango Juice (240ml) $2.50
  • Vitamilk Soy Bean Drink (300ml) $3.00
  • Master Kong Ice Tea Range $3.00
  • Shredded Dried Bean Curd Salad $5.00
  • Tianjing Style Shredded Thin Pancake with Gravy $5.50
  • Deep Fried Peanuts $4.00
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • Steak $10.50
  • Mushroom $2.50
  • Prawn $11.50
  • Mushroom $3.90
  • Combination $11.50
  • FIsh $4.20
  • Steak Satay on steamed Rice $10.90
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Soy Butter Fried Rice V $4.50
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Steak Fries $8.50
    • Served with tomato sauce & garlic aioli
  • Assortment of Tea’s & Coffees $4.50 small $5.00 large
  • Thai Mushroom & Roasted Capsicum
    • Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
  • Chef’s Platter $25.00
    • Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
  • Ultimate Pizza Lovers
    • Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • PIZZA & PASTA
  • Double Bacon Cheeseburger Pizza
    • Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
  • Light Bites $7
    • Olives
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Light Bites $12
    • Cheese & crackers
  • Light Bites $3
    • Peanuts
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Curry Rice
    • Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
  • - reg. $10
  • - reg: $10.00
  • -Falafel $13.00
  • - snack: $9.50
  • -Large $10.00
  • - Large $11.50
  • Grilled Chicken
    • Grilled chicken pieces with rice garden salad
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • 1/4 CHICKEN $9.30
  • 1/2 CHICKEN + FRIES $10.90
  • CHICKEN BREAST $6.80
  • LARGE $9.50
  • SMALL $6.50
  • CHICKEN SATAY $6.30
  • 1/4 CHICKEN + FRIES $7.30
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • +Provencaalse Mosselen $26.40
    • Mussels w tomato, garlic and cheese
  • Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
  • Brusselse Waffles $12.90
    • Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
  • Additions
  • +Mosselen Escargo $26.40
    • Mussels w herbed garlic butter
  • Raspberry Bavarois $13.50
    • Rich raspberry Bavarois w raspberry sorbet and chantilly cream
  • Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
    • W young carrots , truffle mash and red wine jus
Delhi Belly Indian Restaurant

Delhi Belly Indian Restaurant

location

Address

53 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033777513

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
53 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand