juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
Oven warmed olives with mint (V)(GF)(DF)
Maple marinated scallops (2) wrapped in bacon(DF)(GF)
BEEF FILLET 180gm $38.00
grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Mussels with honey, soy and sesame seeds(DF)
CROISSANT AND COFFEE $12.00
freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
SPOTTED DICK $12.00
traditional English sultana and lemon pudding with custard and late harvest reduction
mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
TUNA
flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
SALMON LOVERS PLATTER $40.00
16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
TUNA
flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
FRESH SALMON
NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
FIVE PIECES NIGIRI
nigiri slices of fresh salmon are placed on beds of rice GF
NIGIRI
a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
TERIYAKI CHICKEN
avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo