Delish in Manawatu-Wanganui Menu

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Delish in Manawatu-Wanganui has no menu available, but can choose from many other options such as Hamburger or Cheese / Egg from Cosgrave Road. The Golden Hut Takeaway offers many options including Vegetables and Chicken / Steak. MELBA includes a wide range like Smoked salmon or Grilled halloumi. Continental Buffet and Fresh Fruit Salad (V, GF) from . MLC Cafe & Bar - Scenic Hotel offers Pakuranga Bakehouse and Chicken Thigh.

Nearby Sample Menus

Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Side Salad $6.00
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Ale House Gravy $2.50

Zucchini $7.00 / $8.90
- Mini / Large
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Chicken $7.50 / $9.90
- Mini / Large
Taboulli $1.00
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Beef $6.90
- Mediterranean Style

Mac & cheese with rosemary & 3 seed crust $9.50
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Southern style onion rings with smokey BBQ sauce $9.00
Market vegetables $7.90
Smoked garlic mash $8.90
Red chicken curry $22.00
- Coconut Rice, Poppadom
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
House fries $8.50

Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
-Add two poached eggs $3.80
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze

Plain Naan $2.00
Fish Tikka (8 - 10 pieces) $12.99
- Fish fillets marinated in a special blend of spices with a touch of fresh lemon juice then cooked in tandoori oven, served with salad
Beef half $7.99 full $12.99
Vindaloo Prawn / Scallop $13.99/$14.49
- Prawn/Scallop cooked in tomato sauce and strong aromatic spices
Navratan Korma (Veg) $11.99
- Seasonal vegetables cooked with rich creamy cashew nut gravy
Aloo Saag $11.99
- Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
Roti $2.00
Paneer Pakora $4.99
- Cottage cheese coated with spiced gram flour batter and deep fried

Mushroom Risotto $23.00
- with sundried tomato, feta, rocket and pinenut
Scallop Tagliatelle $26.00
- Seared scallops in a garlic, horseradish and lemon cream herb sauce
Green lipped Mussels $16.00
- in a garlic, tomato and herb sauce
Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
Toscana $23.00
- Roasted Pumpkin, Sundried tomato, Mushrooms, Caramelized Onion & Kalamata Olives
Canneloni $23.00
- Stuffed with roasted pumpkin, feta and coriander
Sumac Lamb Rumb $28.00
- served with roast vegetables, shiraz and mint jus with beetroot chutney
Margarita $20.00
- Baby Mozzarella, Fresh Tomato and Herbs

Paua Fritter $2.50
Steak $4.00
Fish $4.00
Chicken Nugget $0.80
Fish $2.70
3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
Vegetarian Roll $2.00
Ham $2.00

- Baked Beans $4.00
- Extra Eggs (2) $5.00
Feta Cheese Crusted Lamb Back Strap $34.50
- Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
Eggs Benedict
- Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
- Or with Salmon $20.00
Starter Platter to Share (serves two) $29.50
- A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
Cheeseburger & Fries $11.50

Aioli N/A
Subway Seafood Sensation N/A
Veggie Patty N/A
Chicken & Bacon Ranch Melt N/A
White Bread N/A
M&M N/A
Turkey N/A
Steak, Egg and Cheese N/A

ALL DAY BREAKFAST $18.50
CHIPS $8.50
- with aioli
TOAST $5.50
- plain or fruit
PANCAKES $12.50
- with bacon, banana and maple syrup
OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
EGGS BENEDICT $15.50
CHICKEN CAESAR SALAD $14.50
SOUP OF THE DAY $11.50

Veggie Delite N/A
Chicken Teriyaki N/A
Veggie Patty N/A
Turkey N/A
Roasted Garlic N/A
Wheat N/A
Three Pepper Chicken N/A
Beetroot N/A

THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon

Kiwi burger $10.00
Bacon & egg burger $9.00
Adds on From $3.00
Pancake (small) $10.00
- With banana, cream & maple syrup
One filling $3.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Pancake (large) $15.00
- With bacon, banana, cream & maple syrup
Kiwi breakfast $18.00
- Sausages, eggs, bacon, tomato, hash brown, mushroom & toast
Bacon, eggs & mushroom on toast $15.00

Sides $4.00
- Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Wedges $8.90
- Sour Cream & Sweet Chilli
Eggs Benedict on Agria Hash $14.90
- Spinach & Mushroom
Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
Eggs on Toast $4.00
- Add Bacon
Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish

From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
Seafood Basket $18.00
- Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
Fries $9.00
- Fries served with Tomato sauces and aioli
Onion Bhaji $3.00
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction